Van Aroma Inc - Products
New Jersey
Van Aroma is Indonesia's leading supplier in the Aromatherapy and F&F industries. We are known for: Patchouli Oils & its variants (Global leader for Patchouli); Clove Oil (Leaf, Stem, Bud Oil) and Eugenol USP
| Product | Description | |
|---|---|---|
| Methyl Eugenol | Clove trees are indigenous to the Maluku islands of Indonesia. Indonesia has been the dominant producer off clove buds and clove oil globally for decades. Indonesia is also the largest consumer of clove buds as a spice, which is primarily used in the kretek cigarette industry. It is due to this high demand for Clove Buds in the cigarette industry that farmers are using the remaining components (dry leaves, and stems/ claws) of the clove tree to produce clove oil its derivatives thereafter. Uses: Flavour and Fragrance, Fabric Care, Personal Care. Group: Plant Extracts. INCI Names: Methyl Eugenol. Grades: INDUSTRIAL GRADE. CAS No. 93-15-2. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CL-801. Olfactive Profile: Spicy, earthy, soft, clove-like, carnation, floral, bitter, burning taste. EC No: 202-223-0. Origin: Indonesia. |  New Jersey |
| Methyl Iso Eugenol | Clove trees are indigenous to the Maluku islands of Indonesia. Indonesia has been the dominant producer off clove buds and clove oil globally for decades. Indonesia is also the largest consumer of clove buds as a spice, which is primarily used in the kretek cigarette industry. It is due to this high demand for Clove Buds in the cigarette industry that farmers are using the remaining components (dry leaves, and stems/ claws) of the clove tree to produce clove oil its derivatives thereafter. Uses: Flavoring Agents. Group: Plant Extracts. INCI Names: Methyl Isoeugenol. Grades: FOOD GRADE. CAS No. 93-16-3 ; 6379-72-2. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CL-802. Olfactive Profile: Spicy-clove, woody, floral, warm, bitter. EC No: 202-224-6. FEMA No: 2476. Origin: Indonesia. | New Jersey |
| Natural Methyl Cinnamate | Methyl cinnamate is the methyl ester of cinnamic acid and is a white or transparent solid with a strong, aromatic odor. It is found naturally in a variety of plants, including in fruits, like strawberry, and some culinary spices, such as Sichuan pepper and some varieties of basil. Uses: Flavour and Perfume. Group: Plant Extracts. INCI Names: Methyl Cinnamate. Grades: FOOD GRADE. CAS No. 103-26-4. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: AM-002. Olfactive Profile: Fruity, balsamic, similar to strawberry. EC No: 203-093-8. FEMA No: 2698. Origin: Indonesia. | New Jersey |
| Nutmeg Oil EI | """Indonesia is currently the largest producer of Nutmeg Oil in the world, providing 75% to 80% of the global supply. It is also one the top three largest producers of Mace Oil. The three areas where Nutmeg is mainly grown in Indonesia are Java, Aceh in North Sumatra and the spice island in around Sulawesi. 80 - 90% of the Nutmeg Oil processed is used for flavouring in beverages""". Uses: Oral care and pharmaceutical, Aromatherapy, Personal Care, Perfumery. Group: Plant Extracts. INCI Names: Myristica Fragrans (Nutmeg) Kernel Oil. Grades: FOOD GRADE. CAS No. 84082-68-8 ; 8008-45-5. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: NM-005. Olfactive Profile: Spicy, terpenic, sweet, warm, woody. EC No: 282-013-3. FEMA No: 2793. Origin: Indonesia. | New Jersey |
| Nutmeg Oil (Java | Bogor 9% Myristicin) | Indonesia is currently the largest producer of Nutmeg Oil in the world, providing 75% to 80% of the global supply. It is also one the top three largest producers of Mace Oil. The three areas where Nutmeg is mainly grown in Indonesia are Java, Aceh in North Sumatra and the spice island in around Sulawesi. 80 - 90% of the Nutmeg Oil processed is used for flavouring in beverages. Uses: Flavor, Oral Care, Fragrance Products, Personal Care. Group: Plant Extracts. INCI Names: Myristica Fragrans (Nutmeg) Kernel Oil. Grades: FOOD GRADE. CAS No. 84082-68-8 ; 8008-45-5. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: NM-001. Olfactive Profile: Spicy, terpenic, sweet, warm, woody. EC No: 282-013-3. FEMA No: 2793. Origin: Indonesia. | New Jersey |
| Nutmeg Oil Safrole Free | "Indonesia is currently the largest producer of Nutmeg Oil in the world, providing 75% to 80% of the global supply. It is also one the top three largest producers of Mace Oil. The three areas where Nutmeg is mainly grown in Indonesia are Java, Aceh in North Sumatra and the spice island in around Sulawesi. 80 - 90% of the Nutmeg Oil processed is used for flavouring in beverages". Uses: Fragrance, Personal Care. Group: Plant Extracts. INCI Names: Myristica Fragrans (Nutmeg) Kernel Oil. Grades: FOOD GRADE. CAS No. 84082-68-8 ; 8008-45-5. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: NM-004. Olfactive Profile: Spicy, terpenic, sweet, warm, woody. EC No: 282-013-3. FEMA No: 2793. Origin: Indonesia. | New Jersey |
| Palmarosa oil | Palmarosa oil is an essential oilsthat derives from the Cymbopogon martinii plant, a type of evergreen tall grass commonly found in East Asia. Palmarosa is a popular oil in aromatherapy because of its purported benefits for mood. Palmarosa is high in geraniol which is not only used for its rose-like smell but for a number of medicinal and household uses. Palmarosa oil has been shown to be an effective antifungal and mosquito repellent. The aroma of Palmarosa blends well with Bergamot, Rose, Cedarwood, Geranium, Lime, Lavender, Sandalwood, Ylang Ylang. Uses: Fragrance Products, Cosmetic and Care. Group: Plant Extracts. INCI Names: Cymbopogon martini Oil. Grades: FOOD GRADE. CAS No. 8014-19-5. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CM-001. Olfactive Profile: sweet, floral, rose like, soft, green. EC No: 616-947-3. FEMA No: 2831. Origin: Indonesia. | New Jersey |
| Patchouli Oil Heart 55 PA | "Clove trees are indigenous to the Maluku islands of Indonesia. Indonesia has been the dominant producer off clove buds and clove oil globally for decades. Indonesia is also the largest consumer of clove buds as a spice, which is primarily used in the kretek cigarette industry. It is due to this high demand for Clove Buds in the cigarette industry that farmers are using the remaining components (dry leaves, and stems/ claws) of the clove tree to produce clove oil its derivatives thereafter.". Uses: Personal care, Fragrance products, Aromatherapy. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-306. Olfactive Profile: Woody, balsamic, earthy, camphor. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Heart 65 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-305. Olfactive Profile: Woody, balsamic, earthy, camphor. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 28 PA Acid < 15 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-109. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 29 PA Acid < 15 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils, Fragrances. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-107. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 29 PA Acid < 8 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-106. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 30 PA Acid < 5 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-105. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 30 PA Acid < 8 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-104. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Iron Free Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-203. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi M.D. Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-303. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Dark Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-103. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Dark Min 32 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-102. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Dark Premium Min 34 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-101. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Iron Free Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-202. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Iron Free Min 32 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-201. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra M.D. Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils, Fragrances. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-302. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra M.D. Min 32 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-301. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Standard Dark | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-401. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Terpenes | Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT) Patchouli is a perennial aromatic herb species that thrives in war, tropical climates. This makes Indonesia a perfect place to cultivate it. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-501. Olfactive Profile: Earthy, woody, minty, musky. EC No: 947-393-3. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchoulol Natural 99%+ | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. Grades: INDUSTRIAL GRADE. CAS No. 5986-55-0. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-001. Olfactive Profile: Earthy, camphoraceous, camphor, grounding, woody, minty, musky, powdery, very long lasting, woody elegant, sweet, Terpeneless Patchouli EO. EC No: 227-807-2. Origin: Indonesia. | New Jersey |
| Propenyl Guaethol (Vanitrope) | "Clove trees are indigenous to the Maluku islands of Indonesia. Indonesia has been the dominant producer off clove buds and clove oil globally for decades. Indonesia is also the largest consumer of clove buds as a spice, which is primarily used in the kretek cigarette industry. It is due to this high demand for Clove Buds in the cigarette industry that farmers are using the remaining components (dry leaves, and stems/ claws) of the clove tree to produce clove oil its derivatives thereafter.". Uses: Flavor Enhancer, Cosmetics, Soaps. Group: Plant Extracts. INCI Names: 2-ethoxy-5-[(E)-prop-1-enyl]phenol. Grades: FOOD GRADE. CAS No. 94-86-0. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CL-805. Olfactive Profile: Intensely sweet, vanilla-like, clove-like, medicinal phenolic. EC No: 202-370-0. FEMA No: 2922. Origin: Indonesia. | New Jersey |
| Rhodinol Natural | Rhodinol is the chemical compound 3,7-dimethyloct-7-en-1-ol. Rhodinol is also provided in perfumery in natural grades as materials extracted from geranium or citronella, comprising principally citronellol and geraniol. Uses: Cosmetic and Care, Perfumery. Group: Plant Extracts. INCI Names: Rhodinol. Grades: FOOD GRADE. CAS No. 141-25-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CT-301. Olfactive Profile: Floral, rose-like, fresh, citrus, waxy. EC No: 205-473-9. FEMA No: 2980. Origin: Indonesia. | New Jersey |
| Sabinene Natural | Sabinene is a natural bicyclic monoterpene. It is a major constituent of carrot seed oil and one of the chemical compounds that contribute to the spiciness of black pepper. It is mainly used for flavor and fragrance. Sabinene Natural used as flavor and fragrance, Perfume Additives, Fine Chemicals, Massage and Spa. Uses: Flavor and fragrance. Group: Plant Extracts. INCI Names: Sabinene. Grades: FOOD GRADE. CAS No. 3387-41-5 ; 85480-37-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: NM-008. Olfactive Profile: Woody, Terpene, Citrus, Pine, Spice. EC No: 222-212-4. FEMA No: 2793. Origin: Indonesia. | New Jersey |
| Star Anise Oil | Star Anise (or Anise) essential oil, has a fresh, sweet, and spicy, liquorice-like aroma. It is used for its carminative, digestive, stimulant and diuretic properties. Star Anise oil is obtained from steam distillation from fresh and partly dried fruits and it is present in the fruit wall, not in the seed. Star Anise Oil can be useful in diffuser and inhaler blends intended to help ease bronchitis, colds and the flu. Uses: Flavor and Fragrances. Group: Plant Extracts. INCI Names: Illicium Verum Seed Oil. Grades: FOOD GRADE. CAS No. 68952-43-2 ; 84650-59-9. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: SA-001. Olfactive Profile: Sweet, spicy, reminiscent of anethole. EC No: 283-518-1. FEMA No: 2096. Origin: Spain. | New Jersey |
| Tamarind Extract | The tamarind tree is native to Asia and Africa, but it also grows in tropical climates around the world. It produces pods of fruit that taste sweet and sour when ripe and even more sour when unripe or dried. Tamarind paste is made from a sour, dark, sticky fruit that grows in a pod on a tamarind tree. While some cuisines use tamarind paste to make desserts and even candy, in Thai cooking it is used mostly in savory dishes. Uses: Pharmaceutical, Flavour. Group: Plant Extracts. INCI Names: Tamarindus Indica Seed Extract. Grades: INDUSTRIAL GRADE. CAS No. 84961-62-6 ; 72968-49-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: TI-0201. Olfactive Profile: Fresh, sweet, sour. EC No: 284-651-8. Origin: Africa. | New Jersey |
| Vanillin Natural (ex-Clove Oil) | Natural vanillin produced by fermentation from isoeugenol derived from sustainably sourced clove oil. First of its kind, utilizing innovative new technology to produce a well known product by a new pathway. This product was specifically developed as an environmentally friendly source of ex-clove vanillin. Vanillin ex-clove is a sweet gourmand type aroma that can add richness and warmth to a formula. Vanillin adds long-lasting qualities to base notes. Uses: Flavor, Perfumes and Pharmaceuticals. Group: Plant Extracts. INCI Names: Vanillin. Grades: FOOD GRADE. CAS No. 121-33-5. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: VN-0301. Olfactive Profile: Sweet, vanilla like, balsamic, pleasant, slightly caramel. EC No: 204-465-2. FEMA No: 3107. Origin: Indonesia. | New Jersey |
| Vanillylacetone (Zingerone) | Zingerone, also called vanillylacetone, is a major flavor component of ginger, providing the sweet flavor of cooked ginger. Zingerone is a crystalline solid that is sparingly soluble in water and soluble in ether. Zingerone is similar in chemical structure to other flavor chemicals such as vanillin and eugenol. Uses: Flavor Agents, Pharmaceutical. Group: Plant Extracts. INCI Names: Zingerone. Grades: FOOD GRADE. CAS No. 122-48-5. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: VN-0302. Olfactive Profile: Sweet aromatic, phenolic, balsamic, with creamy vanilla-like nuance; spicy, pungent. EC No: 204-548-3. FEMA No: 3124. Origin: Indonesia. | New Jersey |
| Veratraldehyde | Veratraldehyde (3,4-dimethoxybenzaldehyde) is an organic compound that is widely used as a flavorant and odorant. This compound is popular commercially because of its pleasant woody fragrance. It is derivative of vanillin, from which it is prepared by methylation. Uses: Pharmaceutical, Fragrances, Flavours. Group: Plant Extracts. INCI Names: Veratraldehyde. Grades: FOOD GRADE. CAS No. 120-14-9. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: VN-0303. Olfactive Profile: Sweet aromatic, spicy, vanilla, creamy. EC No: 204-373-2. FEMA No: 3109. Origin: Indonesia. | New Jersey |
| Vetiver Oil - CO2 | Vetiver is a parennial grass that shares a lot of its characteristics with other fragrant grasses like lemongrass, citronella and palmarosa. However unlike these plants, vetiver oil is extracted from the plant's roots rather than its leaves While Vetiver Oil is mainly used in fine fragrances, the Indonesian Vetiver is widely used for making derivatives such as Vetiverol and Vetiveryl Acetate. Uses: Aromatherapy. Group: Plant Extracts. INCI Names: Vetiveria Zizanioides (Vetiver) Root Oil. Grades: INDUSTRIAL GRADE. CAS No. 84238-29-9. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: VT-006. Olfactive Profile: Woody, earthy, rooty, smokey, nutty, powdery, sweet. EC No: 282-490-8. Origin: Indonesia. | New Jersey |
| Vetiver Oil Java Crude | Vetiver is a parennial grass that shares a lot of its characteristics with other fragrant grasses like lemongrass, citronella and palmarosa. However unlike these plants, vetiver oil is extracted from the plant's roots rather than its leaves While Vetiver Oil is mainly used in fine fragrances, the Indonesian Vetiver is widely used for making derivatives such as Vetiverol and Vetiveryl Acetate. Uses: Cosmetic and Care, Essential Oils. Group: Plant Extracts. INCI Names: Vetiveria Zizanioides (Vetiver) Root Oil. Grades: INDUSTRIAL GRADE. CAS No. 84238-29-9 ; 8016-96-4. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: VT-001. Olfactive Profile: Woody, smoky, earthy, herbaceous and spicy, sweet, caramel. EC No: 282-490-8. Origin: Indonesia. | New Jersey |
| Vetiver Oil Java M.D. | Vetiver is a parennial grass that shares a lot of its characteristics with other fragrant grasses like lemongrass, citronella and palmarosa. However unlike these plants, vetiver oil is extracted from the plant's roots rather than its leaves. Uses: Perfumery, Cosmetics. Group: Plant Extracts. INCI Names: Vetiveria Zizanioides (Vetiver) Root Oil. Grades: INDUSTRIAL GRADE. CAS No. 84238-29-9 ; 8016-96-4. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: VT-003. Olfactive Profile: Woody, smoky, earthy, herbaceous and spicy, sweet, caramel. EC No: 282-490-8. Origin: Indonesia. | New Jersey |
| Vetiver Oil Java Rectified | Vetiver is a parennial grass that shares a lot of its characteristics with other fragrant grasses like lemongrass, citronella and palmarosa. However unlike these plants, vetiver oil is extracted from the plant's roots rather than its leaves While Vetiver Oil is mainly used in fine fragrances, the Indonesian Vetiver is widely used for making derivatives such as Vetiverol and Vetiveryl Acetate. Uses: Cosmetic and Care, Essential Oils. Group: Plant Extracts. INCI Names: Vetiveria Zizanioides (Vetiver) Root Oil. Grades: INDUSTRIAL GRADE. CAS No. 84238-29-9 ; 8016-96-4. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: VT-002. Olfactive Profile: Woody, smoky, earthy, herbaceous and spicy, sweet, caramel. EC No: 282-490-8. Origin: Indonesia. | New Jersey |
| Vetiveryl Acetate | Vetiver is a parennial grass that shares a lot of its characteristics with other fragrant grasses like lemongrass, citronella and palmarosa. However unlike these plants, vetiver oil is extracted from the plant's roots rather than its leaves While Vetiver Oil is mainly used in fine fragrances, the Indonesian Vetiver is widely used for making derivatives such as Vetiverol and Vetiveryl Acetate. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Vetiveryl Acetate. Grades: FOOD GRADE. CAS No. 84082-84-8. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: VT-005. Olfactive Profile: Woody, smoky, earthy, herbaceous and spicy, sweet, caramel. EC No: 282-031-1. FEMA No: 4218. Origin: Indonesia. | New Jersey |
| White Oudh Oil | White Oudh is a Oriental Woody fragrance for women and men. Top notes are Artemisia, mandarin orange, lemon and orange; middle notes are black currant, freesia and patchouli; base notes are musk, amber and tobacco. A sweet, gentle Oudh glazed with soft fruity notes. Oud essential oilsis also used in Aromatherapy, as diffuser oils to scent, uplift and lighten the surroundings with the musky, sensual overtones. It is anti-inflammatory in nature, which makes it useful for any skin condition including redness, swelling, irritation or even, puffiness. Uses: Aromatherapy, Fragrance Products, Personal Care. Group: Plant Extracts. INCI Names: Aetoxylon Sympetalum Wood Oil. Grades: INDUSTRIAL GRADE. CAS No. 1333524-00-7. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: AS-001. Olfactive Profile: Woody, mossy, earthy and smoky. EC No: 807-379-9. Origin: Indonesia. | New Jersey |
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