Creative Enzymes - Products
Enzyme manufacturing for life science research and medicines, food, alcohol, fabric, paper etc. Uses include: drug discovery, cancer and infectious disease research, microbiology and personalized medicine.
| Product | Description | |
|---|---|---|
| AsuHP I | One unit of the enzyme is the amount required to hydrolyze 1 μg of Lambda DNA (dam-) in 1 hour at 37°C in a total reaction volume of 50 μl. Applications: After 2-fold overdigestion with enzyme about 30% of the dna fragments can be ligated and recut. Group: Restriction Enzymes. Purity: 200U; 1000U. GGTGA(N)8↑ CCACT(N)7&darr. Activity: 2000-5000u.a./ml. Appearance: 10 X SE-buffer O. Storage: -20°C. Form: Liquid. Source: Actinobacillus suis HP. Pack: 10 mM Tris-HCl (pH 7.5); 250 mM NaCl; 0.1 mM EDTA; 7 mM 2-mercaptoethanol; 200 μg/ml BSA; 50% glycerol. Cat No: RE-1028EN. |  |
| AsuNH I | One unit of the enzyme is the amount required to hydrolyze 1 μg of Lambda DNA (HindIII-digest) in 1 hour at 37°C in a total reaction volume of 50 μl. Applications: After 20-fold overdigestion with enzyme more than 90% of the dna fragments can be ligated and recut. Group: Restriction Enzymes. Purity: 1000U; 5000U. G↑CTAGC CGATC↓G. Activity: 20000u.a./ml. Appearance: 10 X SE-buffer Y, BSA. Storage: -20°C. Form: Liquid. Source: Actinobacillus suis NH. Pack: 10 mM Tris-HCl (pH 7.5); 250 mM NaCl; 0.1 mM EDTA; 7 mM 2-mercaptoethanol; 100 μg/ml BSA; 50% glycerol. Cat No: RE-1029EN. | |
| Atheronal A | Atheronal A. Group: Others. Purity: >99%. Mole weight: 418.652. Stability: 6 Months. Storage: -20°C. Avanti Polar Lipids; lipid products; sterols; sterols products; singnal transduction; cell pathways; Atheronal A; 3b-hydroxy-5-oxo-5,6-seco-cholestan-6-al. Cat No: STEZ-044. | |
| Atheronal B | Atheronal B. Group: Others. Purity: >99%. Mole weight: 418.652. Stability: 6 Months. Storage: -20°C. Avanti Polar Lipids; lipid products; sterols; sterols products; singnal transduction; cell pathways; Atheronal B; 3b,5b-dihydroxy-B-norcholestane-6b-carboxaldehyde. Cat No: STEZ-045. | |
| ATP adenylyltransferase | GTP and adenosine tetraphosphate can also act as adenylyl acceptors. Group: Enzymes. Synonyms: bis(5'-nucleosyl)-tetraphosphate phosphorylase (NDP-forming); diadenosinetetraphosphate αβ-phosphorylase; adenine triphosphate adenylyltransferase; diadenosine 5',5'''-P1,P4-tetraphosphate αβ-phosphorylase (ADP-forming); dinucleoside oligophosphate αβ-phosphorylase. Enzyme Commission Number: EC 2.7.7.53. CAS No. 96697-71-1. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3266; ATP adenylyltransferase; EC 2.7.7.53; 96697-71-1; bis(5'-nucleosyl)-tetraphosphate phosphorylase (NDP-forming); diadenosinetetraphosphate αβ-phosphorylase; adenine triphosphate adenylyltransferase; diadenosine 5',5'''-P1,P4-tetraphosphate αβ-phosphorylase (ADP-forming); dinucleoside oligophosphate αβ-phosphorylase. Cat No: EXWM-3266. | |
| ATP Citrate Lyase Active from Human, Recombinant | ATP Citrate lyase is an enzyme involved in fatty acid synthesis that generates cytosolic acetyl-CoA and oxaloacetate from Citrate and CoA. ATP Citrate lyase is often upregulated in cancer. Applications: Active human atp citrate lyase is useful for the study of enzyme kinetics, screening inhibitors, and selectivity profiling. active human atp citrate lyase has been used in a study to ascertain the nature of the catalytic phosphorylation that initiates the acl reaction, and to identity the active site residues involved. active human atp citrate lyase has also been used in a study to analyze tumor metabolism to reveal mitochondrial glucose oxidation in genetically diverse human glioblastomas. Group: Enzymes. S. Purity: > 90% (SDS-PAGE). ACLY. Mole weight: 147 kDa. Storage: Store at -70°C. Avoid multiple freeze-thaw cycles. Form: Aqueous solution, Formulated in 25 mM Tris-HCl, pH 8.0, 100 mM NaCl, 0.05% Tween-20 and 10% glycerol. Source: Baculovirus. Species: Human. ACLY; ATP-Citrate synthase; ATPCL; CLATP; ATP-citric lyase; ATP:Citrate oxaloacetate-lyase [(pro-S)-CH2COO-->acetyl-CoA] (ATP-dephosphorylating); acetyl-CoA:oxaloacetate acetyltransferase (isomerizing; ADP-phosphorylating); adenosine triphosphate Citrate lyase; Citrate cleavage enzyme; Citrate-ATP lyase; citric cleavage enzyme; ATP Citrate (pro-S)-lyase. Cat No: NATE-0944. | |
| ATP citrate synthase | The enzyme can be dissociated into components, two of which are identical with EC 4.1.3.34 (citryl-CoA lyase) and EC 6.2.1.18 (citrate-CoA ligase). Group: Enzymes. Synonyms: ATP-citric lyase; ATP:citrate oxaloacetate-lyase [(pro-S)-CH2COO-?acetyl-CoA] (ATP-dephosphorylating); acetyl-CoA:oxaloacetate acetyltransferase (isomerizing; ADP-phosphorylating); adenosine triphosphate citrate lyase; citrate cleavage enzyme; citrate-ATP lyase; citric cleavage enzyme; ATP citrate (pro-S)-lyase. Enzyme Commission Number: EC 2.3.3.8. CAS No. 9027-95-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2324; ATP citrate synthase; EC 2.3.3.8; 9027-95-6; ATP-citric lyase; ATP:citrate oxaloacetate-lyase [(pro-S)-CH2COO-?acetyl-CoA] (ATP-dephosphorylating); acetyl-CoA:oxaloacetate acetyltransferase (isomerizing; ADP-phosphorylating); adenosine triphosphate citrate lyase; citrate cleavage enzyme; citrate-ATP lyase; citric cleavage enzyme; ATP citrate (pro-S)-lyase. Cat No: EXWM-2324. | |
| ATP deaminase | This enzyme belongs to the family of hydrolases, those acting on carbon-nitrogen bonds other than peptide bonds, specifically in cyclic amidines. Group: Enzymes. Synonyms: adenosine triphosphate deaminase. Enzyme Commission Number: EC 3.5.4.18. CAS No. 37289-21-7. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4544; ATP deaminase; EC 3.5.4.18; 37289-21-7; adenosine triphosphate deaminase. Cat No: EXWM-4544. | |
| ATP-dependent NAD(P)H-hydrate dehydratase | Acts equally well on hydrated NADH and hydrated NADPH. NAD(P)H spontaneously hydrates to both the (6S)- and (6R)- isomers, and these are interconverted by EC 5.1.99.6, NAD(P)H-hydrate epimerase, to a 60:40 ratio. Hence EC 4.2.1.93 together with EC 5.1.99.6 can restore the mixture of hydrates into NAD(P)H. The enzyme from eukaryotes has no activity with ADP, contrary to the enzyme from bacteria (cf. EC 4.2.1.136, ADP-dependent NAD(P)H-hydrate dehydratase). Group: Enzymes. Synonyms: reduced nicotinamide adenine dinucleotide hydrate dehydratase; ATP-dependent H4NAD(P)+OH dehydratase; (6S)-β-6-hydroxy-1,4,5,6-tetrahydronicotinamide-adenine-dinucleotide hydro-lyase(ATP-hydrolysing); (6S)-6-β-hydroxy-1,4,5,6-tetrahydronicotinamide-. Enzyme Commission Number: EC 4.2.1.93. CAS No. 116669-08-0. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5077; ATP-dependent NAD(P)H-hydrate dehydratase; EC 4.2.1.93; 116669-08-0; reduced nicotinamide adenine dinucleotide hydrate dehydratase; ATP-dependent H4NAD(P)+OH dehydratase; (6S)-β-6-hydroxy-1,4,5,6-tetrahydronicotinamide-adenine-dinucleotide hydro-lyase(ATP-hydrolysing); (6S)-6-β-hydroxy-1,4,5,6-tetrahydronicotinamide-adenine-dinucleotide hydro-lyase (ATP-hydrolysing; NADH-forming). Cat No: EXWM-5077. | |
| ATP diphosphatase | Also acts on ITP, GTP, CTP and UTP. Group: Enzymes. Synonyms: ATPase (ambiguous); ATP pyrophosphatase; adenosine triphosphate pyrophosphatase; ATP diphosphohydrolase (ambiguous). Enzyme Commission Number: EC 3.6.1.8. CAS No. 37289-25-1. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4642; ATP diphosphatase; EC 3.6.1.8; 37289-25-1; ATPase (ambiguous); ATP pyrophosphatase; adenosine triphosphate pyrophosphatase; ATP diphosphohydrolase (ambiguous). Cat No: EXWM-4642. | |
| ATP phosphoribosyltransferase | Involved in histidine biosynthesis. Group: Enzymes. Synonyms: phosphoribosyl-ATP pyrophosphorylase; adenosine triphosphate phosphoribosyltransferase; phosphoribosyladenosine triphosphate:pyrophosphate phosphoribosyltransferase; phosphoribosyl ATP synthetase; phosphoribosyl ATP:pyrophosphate phosphoribosyltransferase; phosphoribosyl-ATP:pyrophosphate-phosphoribosyl phosphotransferase; phosphoribosyladenosine triphosphate pyrophosphorylase; phosphoribosyladenosine triphosphate synthetase; 1-(5-phospho-D-ribosyl)-ATP:diphosphate phospho-α-D-ribosyl-transferase. Enzyme Commission Number: EC 2.4.2.17. CAS No. 9031-46-3. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2644; ATP phosphoribosyltransferase; EC 2.4.2.17; 9031-46-3; phosphoribosyl-ATP pyrophosphorylase; adenosine triphosphate phosphoribosyltransferase; phosphoribosyladenosine triphosphate:pyrophosphate phosphoribosyltransferase; phosphoribosyl ATP synthetase; phosphoribosyl ATP:pyrophosphate phosphoribosyltransferase; phosphoribosyl-ATP:pyrophosphate-phosphoribosyl phosphotransferase; phosphoribosyladenosine triphosphate pyrophosphorylase; phosphoribosyladenosine triphosphate synthetase; 1-(5-phospho-D-ribosyl)-ATP:diphosphate phospho-α-D-ribosyl-transferase. Cat No: EXWM-2644. | |
| ATP Sulfurylase from S. cerevisiae, Recombinant | In enzymology, a sulfate adenylyltransferase (EC 2.7.7.4) is an enzyme that catalyzes the chemical reaction:ATP + sulfate<-> diphosphate + adenylyl sulfate. Thus, the two substRates of this enzyme are ATP and sulfate, whereas its two products are diphosphate and adenylyl sulfate. This enzyme belongs to the family of transferases, specifically those transferring phosphorus-containing nucleotide groups (nucleotidyltransferases). This enzyme participates in 3 metabolic pathways:purine metabolism, selenoamino acid metabolism, and sulfur metabolism. Adenosine 5-triphosphate sulfurylase yeast recombinant produced in e. coli is a non-glycosylated, polypeptide chain containin...formed from aps and ppi. adenosine 5-triphosphate sulfurylase is purified by proprietary chromatographic techniques. Group: Enzymes. Synonyms: ATP-sulfurylase; adenosine-5'-triphosphate sulfurylase; adenosinetriphosphate sulfurylase; adenylylsulfate pyrophosphorylase; ATP sulfurylase; sulfurylase; EC 2.7.7.4; 9012-39-9; Sulfate adenylate transferase. CAS No. 9012-39-9. ATP-sulfurylase. Storage: at -20°C. Source: E. coli. Species: S. cerevisiae. ATP-sulfurylase; adenosine-5'-triphosphate sulfurylase; adenosinetriphosphate sulfurylase; adenylylsulfate pyrophosphorylase; ATP sulfurylase; sulfurylase; EC 2.7.7.4; 9012-39-9; Sulfate adenylate transferase. Cat No: NATE-1280. | |
| atrazine chlorohydrolase | Involved in the degradation of the herbicide atrazine, 2-chloro-4-(ethylamino)-6-(isopropylamino)-1,3,5-triazine, in bacteria. Group: Enzymes. Synonyms: AtzA. Enzyme Commission Number: EC 3.8.1.8. CAS No. 168680-16-8. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4747; atrazine chlorohydrolase; EC 3.8.1.8; 168680-16-8; AtzA. Cat No: EXWM-4747. | |
| atrolysin A | A hemorrhagic endopeptidase of 68 kDa, one of six hemorrhagic toxins in the venom of western diamondback rattlesnake. The 60 kDa hemorrhagic toxin 1 of Crotalus ruber ruber shows identical specificity. In peptidase family M12 (astacin family). Related metalloendopeptidases from rattlesnake venoms are EC 3.4.24.41 (atrolysin B), EC 3.4.24.42 (atrolysin C), EC 3.4.24.43 (atroxase), EC 3.4.24.44 (atrolysin E), EC 3.4.24.45 (atrolysin F), EC 3.4.24.46 (adamalysin), EC 3.4.24.47 (horrilysin), and EC 3.4.24.48 (ruberlysin). Group: Enzymes. Synonyms: Crotalus atrox metalloendopeptidase a; hemorrhagic toxin a; Crotalus atrox α-proteinase; Crotalus atrox proteinase; bothropasin. Enzyme Commission Number: EC 3.4.24.1. CAS No. 37288-82-7. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4291; atrolysin A; EC 3.4.24.1; 37288-82-7; Crotalus atrox metalloendopeptidase a; hemorrhagic toxin a; Crotalus atrox α-proteinase; Crotalus atrox proteinase; bothropasin. Cat No: EXWM-4291. | |
| atrolysin B | From the venom of the western diamondback rattlesnake (Crotalus atrox). In peptidase family M12 (astacin family). Group: Enzymes. Synonyms: Crotalus atrox metalloendopeptidase b; hemorrhagic toxin b; Ht-b. Enzyme Commission Number: EC 3.4.24.41. CAS No. 172306-48-8. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4323; atrolysin B; EC 3.4.24.41; 172306-48-8; Crotalus atrox metalloendopeptidase b; hemorrhagic toxin b; Ht-b. Cat No: EXWM-4323. | |
| atrolysin C | A 24 kDa hemorrhagic endopeptidase from the venom of the western diamondback rattlesnake (Crotalus atrox) that digests type IV collagen, and exists as two forms, c and d. Phosphoramidon inhibits in the 0.1 mM range. In peptidase family M12 (astacin family). Hemorrhagic toxin-2 of C. ruber ruber has the same Mr and specificity and is a homologue. Group: Enzymes. Synonyms: Crotalus atrox metalloendopeptidase c; hemorrhagic toxin c and d. Enzyme Commission Number: EC 3.4.24.42. CAS No. 158886-17-0. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4324; atrolysin C; EC 3.4.24.42; 158886-17-0; Crotalus atrox metalloendopeptidase c; hemorrhagic toxin c and d. Cat No: EXWM-4324. | |
| atrolysin E | A 25.7 kDa hemorrhagic endopeptidase from the venom of the western diamondback rattlesnake (Crotalus atrox) that digests basement membrane components, including the triple helix of type IV collagen. Such action is believed to contribute to the hemorrhagic property by weakening capillary walls. In peptidase family M12 (astacin family). Group: Enzymes. Synonyms: Crotalus atrox metalloendopeptidase e; hemorrhagic toxin e. Enzyme Commission Number: EC 3.4.24.44. CAS No. 172306-51-3. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4326; atrolysin E; EC 3.4.24.44; 172306-51-3; Crotalus atrox metalloendopeptidase e; hemorrhagic toxin e. Cat No: EXWM-4326. | |
| atrolysin F | A 64 kDa hemorrhagic endopeptidase from the venom of the western diamondback rattlesnake (Crotalus atrox) that digests the γ chain of fibrinogen. Immunologically distinct from EC 3.4.24.1, atrolysin A. Group: Enzymes. Synonyms: Crotalus atrox metalloendopeptidase; hemorrhagic toxin f; Crotalus atrox metalloendopeptidase f. Enzyme Commission Number: EC 3.4.24.45. CAS No. 172306-52-4. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4327; atrolysin F; EC 3.4.24.45; 172306-52-4; Crotalus atrox metalloendopeptidase; hemorrhagic toxin f; Crotalus atrox metalloendopeptidase f. Cat No: EXWM-4327. | |
| atroxase | A nonhemorrhagic endopeptidase from the venom of the western diamondback rattlesnake (Crotalus atrox) that cleaves fibrinogen. In peptidase family M12 (astacin family). Group: Enzymes. Enzyme Commission Number: EC 3.4.24.43. CAS No. 181186-94-7. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4325; atroxase; EC 3.4.24.43; 181186-94-7. Cat No: EXWM-4325. | |
| aurachin B dehydrogenase | The enzyme from the bacterium Stigmatella aurantiaca catalyses the final step in the conversion of aurachin C to aurachin B. In vivo the enzyme catalyses the reduction of 4-hydroxy-2-methyl-3-oxo-4-[(2E,6E)-farnesyl]-3,4-dihydroquinoline-1-oxide to form 2-methyl-1-oxo-4-[(2E,6E)-farnesyl]-3,4-dihydroquinoline-3,4-diol (note that the reactions written above proceed from right to left), which then undergoes a spontaneous dehydration to form aurachin B. Group: Enzymes. Synonyms: AuaH. Enzyme Commission Number: EC 1.1.1.394. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0314; aurachin B dehydrogenase; EC 1.1.1.394; AuaH. Cat No: EXWM-0314. | |
| aurachin C monooxygenase/isomerase | The aurachin C monooxygenase from the bacterium Stigmatella aurantiaca accepts both NADH and NADPH as cofactor, but has a preference for NADH. It catalyses the initial steps in the conversion of aurachin C to aurachin B. The FAD-dependent monooxygenase catalyses the epoxidation of the C2-C3 double bond of aurachin C, which is followed by a semipinacol rearrangement, causing migration of the farnesyl group from C3 to C4. Group: Enzymes. Synonyms: auaG (gene name); aurachin C monooxygenase. Enzyme Commission Number: EC 1.14.13.222. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0825; aurachin C monooxygenase/isomerase; EC 1.14.13.222; auaG (gene name); aurachin C monooxygenase. Cat No: EXWM-0825. | |
| aureolysin | A metalloenzyme from S. aureus earlier confused with staphylokinase (a non-enzymic activator of plasminogen). Group: Enzymes. Synonyms: Staphylococcus aureus neutral proteinase; Staphylococcus aureus neutral protease. Enzyme Commission Number: EC 3.4.24.29. CAS No. 39335-13-2. Metalloproteinase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4310; aureolysin; EC 3.4.24.29; 39335-13-2; Staphylococcus aureus neutral proteinase; Staphylococcus aureus neutral protease. Cat No: EXWM-4310. | |
| aureusidin synthase | A copper-containing glycoprotein that plays a key role in the yellow coloration of flowers such as Antirrhinum majus (snapdragon). The enzyme is a homologue of plant polyphenol oxidase and catalyses two separate chemical transformations, i.e. 3-hydroxylation and oxidative cyclization (2',-dehydrogenation). H2O2 activates reaction (1) but inhibits reaction (2). Originally considered to act on the phenol but now thought to act mainly on the 4'-O-β-D-glucoside in vivo. Group: Enzymes. Synonyms: AmAS1. Enzyme Commission Number: EC 1.21.3.6. CAS No. 320784-48-3. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1253; aureusidin synthase; EC 1.21.3.6; 320784-48-3; AmAS1. Cat No: EXWM-1253. | |
| Aurora Kinase A active human, Recombinant | Aurora A kinase also known as serine/threonine-protein kinase 6 is an enzyme that in humans is encoded by the AURKA gene. Aurora A is a member of a family of mitotic serine/threonine kinases. It is implicated with important processes during mitosis and meiosis whose proper function is integral for healthy cell proliferation. Aurora A is activated by one or more phosphorylations and its activity peaks during the G2 phase to M phase transition in the cell cycle. Human aurora kinase a (genbank accession no. nm_003600), amino acids 2-403 with n-terminal his6-tag, mw=50 kda, expressed in a baculovirus infected sf9 cell expression system. Applications: Useful for the study of enzyme kinetics, screening inhibitors, and selectivity profiling. Group: Enzymes. Synonyms: Aurora Kinase A; Aurora A kinase; serine/threonine-protein kinase 6; AURKA; AIK; ARK1; AURA; AURORA2; BTAK; PPP1R47; STK15; STK6; STK7. Purity: > 90% (SDS-PAGE). ARK1. Mole weight: mol wt 50 kDa. Activity: ~17,000 units/mg protein. Form: aqueous solution. Source: baculovirus infected Sf9 cells. Species: Human. Aurora Kinase A; Aurora A kinase; serine/threonine-protein kinase 6; AURKA; AIK; ARK1; AURA; AURORA2; BTAK; PPP1R47; STK15; STK6; STK7. Pack: Minimum 50 ng protein/vial by Bradford. Cat No: NATE-0087. | |
| autoinducer-2 kinase | The enzyme participates in a degradation pathway of the bacterial quorum-sensing autoinducer molecule AI-2. Group: Enzymes. Synonyms: lsrK (gene name). Enzyme Commission Number: EC 2.7.1.189. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3021; autoinducer-2 kinase; EC 2.7.1.189; lsrK (gene name). Cat No: EXWM-3021. | |
| avenacosidase | Isolated from oat (Avena sativa) seedlings. The product acts as a defense system against fungal infection. Also acts on avenacoside A. Group: Enzymes. Synonyms: As-P60. Enzyme Commission Number: EC 3.2.1.188. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3872; avenacosidase; EC 3.2.1.188; As-P60. Cat No: EXWM-3872. | |
| averantin hydroxylase | A heme-thiolate (P-450) monooxygenase isolated from Aspergillus parasiticus. There is no reaction with (1'R)-averantin. Involved in aflatoxin biosynthesis. Group: Enzymes. Synonyms: AVN hydroxylase; avnA (gene name); (1'S)-averantin,NADPH:O2 oxidoreductase (5'-hydroxylating). Enzyme Commission Number: EC 1.14.13.174. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0772; averantin hydroxylase; EC 1.14.13.174; AVN hydroxylase; avnA (gene name); (1'S)-averantin,NADPH:O2 oxidoreductase (5'-hydroxylating). Cat No: EXWM-0772. | |
| avermitilol synthase | Requires Mg2+. The recombinent enzyme gives avermitilol (85%) plus traces of germacrene A, germacrene B and viridiflorol. The (1S)-hydrogen of farnesyl diphosphate is retained. Group: Enzymes. Enzyme Commission Number: EC 4.2.3.96. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5260; avermitilol synthase; EC 4.2.3.96. Cat No: EXWM-5260. | |
| Avocado Extract | Avocado Extract. Applications: Used for health care products, dietary supplements, herb medicine and cosmetic industry. Group: Others. Synonyms: Avocado Extract; Persea americana L. Purity: 30% Total Phytosterol by UV. Appearance: Yellow Brown fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Fruit. Species: Persea americana L. Avocado Extract; Persea americana L.; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-122. | |
| azobenzene reductase | The reaction occurs in the reverse direction to that shown above. Other azo dyes, such as Methyl Red, Rocceline, Solar Orange and Sumifix Black B can also be reduced. Group: Enzymes. Synonyms: new coccine (NC)-reductase; NC-reductase; azo-dye reductase; orange II azoreductase; NAD(P)H:1-(4'-sulfophenylazo)-2-naphthol oxidoreductase; orange I azoreductase; azo reductase; azoreductase; nicotinamide adenine dinucleotide (phosphate) azoreductase; NADPH2-dependent azoreductase; dimethylaminobenzene reductase; p-dimethylaminoazobenzene azoreductase; dibromoprop. Enzyme Commission Number: EC 1.7.1.6. CAS No. 9029-31-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1613; azobenzene reductase; EC 1.7.1.6; 9029-31-6; new coccine (NC)-reductase; NC-reductase; azo-dye reductase; orange II azoreductase; NAD(P)H:1-(4'-sulfophenylazo)-2-naphthol oxidoreductase; orange I azoreductase; azo reductase; azoreductase; nicotinamide adenine dinucleotide (phosphate) azoreductase; NADPH2-dependent azoreductase; dimethylaminobenzene reductase; p-dimethylaminoazobenzene azoreductase; dibromopropylaminophenylazobenzoic azoreductase; N,N-dimethyl-4-phenylazoaniline azoreductase; p-aminoazobenzene reductase; methyl red azoreductase; NADPH2:4-(dimethylamino)azobenzene oxidoreductase. Cat No: EXWM-1613. | |
| baccharis oxide synthase | The enzyme from Stevia rebaudiana also gives traces of other triterpenoids. Group: Enzymes. Enzyme Commission Number: EC 5.4.99.51. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5594; baccharis oxide synthase; EC 5.4.99.51. Cat No: EXWM-5594. | |
| bacillolysin | Variants of this enzyme have been found in species of Bacillus including B. subtilis, B. amyloliquefaciens, B. megaterium (megateriopeptidase,), B. mesentericus, B. cereus and B. stearothermophilus. In peptidase family M4 (thermolysin family). Formerly included in EC 3.4.24.4. Group: Enzymes. Synonyms: Bacillus metalloendopeptidase; Bacillus subtilis neutral proteinase; anilozyme P 10; Bacillus metalloproteinase; Bacillus neutral proteinase; megateriopeptidase. Enzyme Commission Number: EC 3.4.24.28. CAS No. 9080-56-2. Neutral Protease. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4309; bacillolysin; EC 3.4.24.28; 9080-56-2; Bacillus metalloendopeptidase; Bacillus subtilis neutral proteinase; anilozyme P 10; Bacillus metalloproteinase; Bacillus neutral proteinase; megateriopeptidase. Cat No: EXWM-4309. | |
| Bacillus Coagulans Freeze Dried Powder | Bacillus coagulans is a lactic acid-forming bacterial species. The organism was first isolated and described as Bacillus coagulans in 1915 by B.W. Hammer at the Iowa Agricultural Experiment Station as a cause of an outbreak of coagulation in evaporated milk packed by an Iowa condensary. Separately isolated in 1935 and described as Lactobacillus sporogenes in the fifth edition of Bergey's Manual, it exhibits characteristics typical of both genera Lactobacillus and Bacillus, its taxonomic position between the families Lactobacillaceae and Bacillaceae was often debated. However, in the seventh edition of Bergey's, it was finally transferred to the genus Bacillus. DNA-based technology was used in distinguishing between the two genera of bacteria which are morphologically similar and possess similar physiological and biochemical characteristics. Applications: dietary supplements - capsules, powder, tablets. food - bars, powdered beverages. Group: Probiotics. Synonyms: Bacillus Coagulans Freeze Dried Powder; Bacillus Coagulans. Activity: 10 billion CFU/g or more. Stability: 24 Months. Appearance: White To Light Yellow-Colored, Free-Flowing Powder. Storage: Recommend storage at refrigeration (4 °C) or frozen temperature (-18 °C) in original, sealed package until processed. Form: Powder. Bacillus Strains. Cat No: PRBT-001. | |
| Bacillus Coagulans Probiotics Powder | Bacillus Coagulans Probiotics Powder is a Gram-positive rod, catalase positive, spore-forming, motile, a facultative anaerobe. B. coagulans may appear Gram-negative when entering the stationary phase of growth. The optimum temperature for growth is 50 °C; range of temperatures tolerated are 30°C - 55°C. Applications: To inhibit the growth of harmful bacteria, improve the gut's microflora conditions, promote intestinal development, enhance bowel function. improve feed quality, promote digestion and absorption of feed, lower feed to gain ratio. effectively improve the flora diarrhea of weaned pigs due to stress, allergic reaction. no side effects, safe to use, and reduces ammonia, hydrogen sulfide and other harmful gases in the environment, and improve the breeding environment. Group: Others. Synonyms: Bacillus Coagulans Probiotics Powder; Bacillus Coagulans. Activity: 1Billion CFU/g. Stability: Two years when properly stored. Appearance: light yellow or brown fine powder. Storage: Stored in a cool and dry well-closed container. Keep away from moisture and strong light/heat. Bacillus Coagulans Probiotics Powder; Bacillus Coagulans. Cat No: PRBT-002. | |
| Bacillus subtilis ribonuclease | This enzyme catalyses the following chemical reaction: endonucleolytic cleavage to 2',3'-cyclic nucleotides. Group: Enzymes. Synonyms: Proteus mirabilis RNase; ribonucleate nucleotido-2'-transferase (cyclizing). Enzyme Commission Number: EC 3.1.27.2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3600; Bacillus subtilis ribonuclease; EC 3.1.27.2; Proteus mirabilis RNase; ribonucleate nucleotido-2'-transferase (cyclizing). Cat No: EXWM-3600. | |
| Bacopa Extract | Bacopa Extract. Applications: Used for health care products, dietary supplements to enhance memory and cognitive function. Group: Others. Synonyms: Bacopa Extract; Bacopa monnieri L. Purity: 4-10:1 by TLC. Appearance: Brown Yellow fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Whole herb. Species: Bacopa monnieri L. Bacopa Extract; Bacopa monnieri L.; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-126. | |
| Bacterial acid methyl esters CP mixture | Bacterial acid methyl esters CP mixture. Group: Others. Appearance: Liquid. Storage: -20°C. Source: Various. Bacterial acid methyl esters CP mixture; GC; Bacterial Acid Methyl Esters CP Mixture (quantitative); lipid mixture; mix; qualitive mixture; quantitive mixture; Matreya, LLC; Matyera; Larodan; lipid products. Cat No: LMIZ-127. | |
| Bacterial α-amylase for Alcohol & Starch | A purified bacterial alpha-amylase enzyme that reduces the viscosity of gelatinized starch and produces large amounts of low molecular weight oligosaccharides. Applications: Liquefaction. Group: Enzymes. Synonyms: alpha-amylase; Bacterial alpha-amylase; for Alcohol and Starch; alpha-amylase enzyme; Alcohol and Starch Enzymes; Fuel Alcohol; Liquefaction; Starch Enzymes. CAS No. 9000-90-2. α-Amylase. Appearance: inquire. alpha-amylase; Bacterial alpha-amylase; for Alcohol and Starch; alpha-amylase enzyme; Alcohol and Starch Enzymes; Fuel Alcohol; Liquefaction; Starch Enzymes. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form). Cat No: ASE-3107. | |
| Bacterial hemicellulase | A bacterial hemicellulase that is a dough-conditioning enzyme preparation. Its hemicellulase (pentosanase) activities acts on flour pentosans to soften and reduce the viscosity of bread doughs and batters. Applications: Grain processing. Group: Enzymes. Synonyms: Bacterial hemicellulase; Grain Processing enzyme; hemicellulase; Grain; GRAIN-2515. CAS No. 9025-56-3. Hemicellulase. Appearance: powder or liquid. Hemicellulase; Bacterial Hemicellulase enzyme; for flour; Hemicellulase enzyme; development and extensibility of gluten enzyme; gluten; flour; Bacterial Hemicellulase enzyme for flour; FLO-1303. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form). Cat No: GRAIN-2515. | |
| Bacterial Hemicellulase enzyme for flour | A bacterial Hemicellulase enzyme preparation produced by a selected strain of Bacillus species. Applications: This result in improved development and extensibility of gluten produced by these enzymes enhance the quality and flavour of flour. it is specialty used as an ingredient in flour improvement. Group: Enzymes. Synonyms: Hemicellulase; Bacterial Hemicellulase enzyme; for flour; Hemicellulase enzyme; development and extensibility of gluten enzyme; gluten; flour; Bacterial Hemicellulase enzyme for flour; FLO-1303. CAS No. 9025-56-3. Hemicellulase. Appearance: powder or liquid. Source: Bacillus species. Hemicellulase; Bacterial Hemicellulase enzyme; for flour; Hemicellulase enzyme; development and extensibility of gluten enzyme; gluten; flour; Bacterial Hemicellulase enzyme for flour; FLO-1303. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form) or subject to client requirement. Cat No: FLO-1303. | |
| bacterial leucyl aminopeptidase | A zinc enzyme. Forms of the enzyme have been isolated from Aeromonas proteolytica, Escherichia coli and Streptococcus thermophilus. Examples are known from peptidase families M17 and M28 (of leucyl aminopeptidase and aminopeptidase Y, respectively). Group: Enzymes. Synonyms: Aeromonas proteolytica aminopeptidase. Enzyme Commission Number: EC 3.4.11.10. CAS No. 37288-67-8. Aminopeptidase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4008; bacterial leucyl aminopeptidase; EC 3.4.11.10; 37288-67-8; Aeromonas proteolytica aminopeptidase. Cat No: EXWM-4008. | |
| bacterial luciferase | The reaction sequence starts with the incorporation of a molecule of oxygen into reduced FMN bound to the enzyme, forming luciferase peroxyflavin. The peroxyflavin interacts with an aliphatic long-chain aldehyde, producing a highly fluorescent species believed to be luciferase hydroxyflavin. The enzyme is highly specific for reduced FMN and for long-chain aliphatic aldehydes with eight carbons or more. The highest efficiency is achieved with tetradecanal. cf. EC 1.13.12.18, dinoflagellate luciferase. Group: Enzymes. Synonyms: aldehyde monooxygenase; luciferase; Vibrio fischeri luciferase; alkanal,reduced-FMN:oxygen oxidoreductase (1-hydroxylating, luminescing); alkanal,FMNH2:oxygen oxidoreductase (1-hydroxylating, luminescing); alkanal monooxygenase (FMN); aldehyde,FMNH2:oxygen oxidoreductase (1-hyd. Enzyme Commission Number: EC 1.14.14.3. CAS No. 9014-00-0. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0927; bacterial luciferase; EC 1.14.14.3; 9014-00-0; aldehyde monooxygenase; luciferase; Vibrio fischeri luciferase; alkanal,reduced-FMN:oxygen oxidoreductase (1-hydroxylating, luminescing); alkanal,FMNH2:oxygen oxidoreductase (1-hydroxylating, luminescing); alkanal monooxygenase (FMN); aldehyde,FMNH2:oxygen oxidoreductase (1-hydroxylating, luminescing). Cat No: EXWM-0927. | |
| bacterial non-heme ferritin | Ferritins are intracellular iron-storage and detoxification proteins found in all kingdoms of life. They are formed from two subunits that co-assemble in various ratios to form a spherical protein shell. Thousands of mineralized iron atoms are stored within the core of the structure. The product of dioxygen reduction by the bacterial non-heme ferritin is hydrogen peroxide, which is consumed in a subsequent reaction. Group: Enzymes. Synonyms: FtnA; HuHF. Enzyme Commission Number: EC 1.16.3.2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1076; bacterial non-heme ferritin; EC 1.16.3.2; FtnA; HuHF. Cat No: EXWM-1076. | |
| bacteriochlorophyll a synthase | The enzyme catalyses the addition of a geranylgeranyl hydrophobic chain to bacteriochlorophyllide a via an ester bond with the 17-propionate residue. The side chain is later modified to a phytyl chain, resulting in bacteriochlorophyll a. Group: Enzymes. Synonyms: bchG (gene name). Enzyme Commission Number: EC 2.5.1.133. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2749; bacteriochlorophyll a synthase; EC 2.5.1.133; bchG (gene name). Cat No: EXWM-2749. | |
| bacteriochlorophyllide a dehydrogenase | The enzyme, together with EC 1.3.7.15, chlorophyllide-a reductase, and EC 4.2.1.165, chlorophyllide-a 31-hydratase, is involved in the conversion of chlorophyllide a to bacteriochlorophyllide a. The enzymes can act in multiple orders, resulting in the formation of different intermediates, but the final product of the cumulative action of the three enzymes is always bacteriochlorophyllide a. The enzyme oxidizes a hydroxyl group on ring A, converting it to an oxo group. Group: Enzymes. Synonyms: bchC (gene name). Enzyme Commission Number: EC 1.1.1.396. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0316; bacteriochlorophyllide a dehydrogenase; EC 1.1.1.396; bchC (gene name). Cat No: EXWM-0316. | |
| baicalein 7-O-glucuronosyltransferase | The enzyme is specific for UDP-D-glucuronate as a sugar donor and flavones with substitution ortho- to the 7-OH group such as baicalein (6-OH), scutellarein (6-OH) and wogonin (8-OMe). Group: Enzymes. Synonyms: UBGAT. Enzyme Commission Number: EC 2.4.1.253. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2483; baicalein 7-O-glucuronosyltransferase; EC 2.4.1.253; UBGAT. Cat No: EXWM-2483. | |
| baicalin-β-D-glucuronidase | The enzyme also hydrolyses wogonin 7-O-β-D-glucuronide and oroxylin 7-O-β-D-glucuronide with lower efficiency. Neglegible activity with p-nitrophenyl-β-D-glucuronide. Group: Enzymes. Synonyms: baicalinase. Enzyme Commission Number: EC 3.2.1.167. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3849; baicalin-β-D-glucuronidase; EC 3.2.1.167; baicalinase. Cat No: EXWM-3849. | |
| Baker's yeast (S. cerevisiae) Carboxypeptidase Y, recombinant | Carboxypeptidase Y (CPY) catalyzes the following reaction: Peptidyl-L-amino acid + H2O ------> Peptide + L-amino acid.It is prepared according to the method of Moore & Stein (J. Biol Chem, 211, 907, 1954). It resembles Carboxypeptidase A in its substrate specificity, but it hydrolyzes C-terminal glycine and L-leuicine more rapidly and L-phenylalanine more slowly. Group: Enzymes. Synonyms: carboxypeptidase Y; serine carboxypeptidase I; cathepsin A; lysosomal protective protein; deamidase; lysosomal carboxypeptidase A; phaseolin; EC 3.4.16.5; 9046-67-7; Peptidyl-L-amino acid Hydrolase; Serine Carboxypeptidase; Carboxypeptidase C; Peptidyl-L. Enzyme Commission Number: EC 3.4.16.1. Purity: > 90 %. Carboxypeptidase Y. Activity: > 10u/mg. Appearance: Clear, colorless to lightly colored. Storage: Long term below -20°C, short term 2-8°C. Avoid multiple freeze-thaws. Form: 500 mM sodium chloride, 500 mM imidazole, 20 mM sodium phosphate monobasic, 20 mM sodium phosphate dibasic, pH 7.5. Species: S. cerevisiae. carboxypeptidase Y; serine carboxypeptidase I; cathepsin A; lysosomal protective protein; deamidase; lysosomal carboxypeptidase A; phaseolin; EC 3.4.16.5; 9046-67-7; Peptidyl-L-amino acid Hydrolase; Serine Carboxypeptidase; Carboxypeptidase C; Peptidyl-L-amino-acid (-L-proline ) hydrolase; EC 3.4.12.8. Cat No: NATE-0103. | |
| Bamboo Leaf Extract Powder | Bamboo Leaf Extract Powder. Applications: 1,bamboo leaf extract is used as cosmetic ingredient used in skin-care products2,bamboo leaf extract can be used as dietary supplements, intaken as capsules.3,as an ingredient in other nutraceutical products such as milk powder, nutraceutical beverage (bamboo beer, bamboo water), etc.4,bamboo leaf extract can be added to regular foods to increase its nutrition values such as rice/noodle. Group: Others. Purity: Flavones 2% 4% 10% 20%, 40%, 50%; Silica 50%, 60%, 70%; 10:1. Bamboo Leaf Extract Powder. Cat No: EXTC-160. | |
| BamH I | One unit of the enzyme is the amount required to hydrolyze 1 μg of Lambda DNA in 1 hour at 37°C in a total reaction volume of 50 μl. Applications: After 50-fold overdigestion with enzyme approximately 90% of the dna fragments can be ligated and recut. Group: Restriction Enzymes. Purity: 4000U; 20000U; 4000U; 20000U. G↑GATCC CCTAG↓G. Activity: 20000; 50000u.a./ml. Appearance: 10 X SE-buffer G, BSA. Storage: -20°C. Form: Liquid. Source: An E.coli strain, that carries the cloned gene BamHI from Bacillus amyloliquefaciens H. Pack: 10 mM Tris-HCl (pH 7.6); 50 mM NaCl; 0,1 mM EDTA; 100 μg/ml BSA; 1 mM DTT; 50% glycerol. Cat No: ET-1030RE. | |
| Banana powder | Banana powder is refined by the banana juice extracted out of the clean and fresh banana pulp with advanced spray or freeze drying technology. Banana powder is rich in VA which keeps healthy of our skin and hair, also contains almost all kinds of vitamin and mineral substance and fiber. Banana powder can prevent apoplexia and high blood pressure. Group: Others. Banana powder; Musa paradisiaca L. Cat No: EXTC-085. | |
| Barberry Extract | Barberry Extract. Applications: Used for health care products, dietary supplements, herb medecine to antihistamine and anti-allergy. Group: Others. Synonyms: Barberry Extract; 117-74-8; Berberis vulgaris L. CAS No. 117-74-8. Purity: 60% Berberine by HPLC. Appearance: Yellowish fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Bark. Species: Berberis vulgaris L. Barberry Extract; 117-74-8; Berberis vulgaris L.; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-127. | |
| barbiturase | Contains zinc and is specific for barbiturate as substrate. Forms part of the oxidative pyrimidine-degrading pathway in some microorganisms, along with EC 1.17.99.4 (uracil/thymine dehydrogenase) and EC 3.5.1.95 (N-malonylurea hydrolase). It was previously thought that the end-products of the reaction were malonate and urea but this has since been disproved. May be involved in the regulation of pyrimidine metabolism, along with EC 2.4.2.9, uracil phosphoribosyltransferase. Group: Enzymes. Enzyme Commission Number: EC 3.5.2.1. CAS No. 9025-16-5. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4492; barbiturase; EC 3.5.2.1; 9025-16-5. Cat No: EXWM-4492. | |
| Bar I | One unit of the enzyme is the amount required to hydrolyze 1 μg of T7 DNA in 1 hour at 37°C in a total reaction volume of 50 μl. Applications: After 2-fold overdigestion with enzyme 90% of dna fragments can be ligated. of these 95% can be recut. Group: Restriction Enzymes. Purity: 100U; 500U. ↑(N)7GAAGNNNNNNTAC(N)12↑ ↓(N)12CTTCNNNNNNATG(N)7&darr. Activity: 500-2000 500-2000u.a./ml. Appearance: 10 X SE-buffer 2K. Storage: -20°C. Form: Liquid. Source: Bacillus sphaericus. Pack: 20 mM KH2PO4(pH 7.4); 100 mM KCl; 0,1 mM EDTA; 7 mM 2-mercaptoethanol; 200 μg/ml BSA, 50% glycerol. Cat No: ET-1031RE. | |
| Barley Grass Juice Powder | Barley grass juice powder is made from young leaves of the barley grass. Barley grass juice powder contains extremely high levels of vitamins, minerals, enzymes, amino acids, chlorophyll - deteriorate. Barley grass powder thus contains very dense nutritional and healing properties in a concentrated form that is easily assimilated by our digestive system.Yesherb barley grass juice powder is processed with low temperature drying technology, extremely contained the untrients that can easily absorbed by people. Group: Others. Barley Grass Juice Powder; Hordeum Brevisubulatum (Trin.) Link. Cat No: EXTC-116. | |
| barrierpepsin | A secreted endopeptidase known from bakers yeast (Saccharomyces cerevisiae). In peptidase family A1 (pepsin A family). Group: Enzymes. Synonyms: barrier proteinase; Bar proteinase. Enzyme Commission Number: EC 3.4.23.35. CAS No. 152060-38-3. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4272; barrierpepsin; EC 3.4.23.35; 152060-38-3; barrier proteinase; Bar proteinase. Cat No: EXWM-4272. | |
| baruol synthase | The enzyme from Arabidopsis thaliana also produces traces of 22 other triterpenoids. Group: Enzymes. Synonyms: BARS1. Enzyme Commission Number: EC 5.4.99.57. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5600; baruol synthase; EC 5.4.99.57; BARS1. Cat No: EXWM-5600. | |
| Bayberry Extract | Bayberry Extract. Applications: Used for health care products, dietary supplements, herb medecine and cosmetic industry. Group: Others. Synonyms: Bayberry Extract; 529-44-2; Myrica rubra sieb. Et Zucc. CAS No. 529-44-2. Purity: 50%-98% Myricitrin by HPLC, 5-10:1 by TLC. Appearance: Light yellow green fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Bark. Species: Myrica rubra sieb. Et Zucc. Bayberry Extract; 529-44-2; Myrica rubra sieb. Et Zucc; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-128. | |
| Bbv12 I | One unit of the enzyme is the amount required to hydrolyze 1 μg of Lambda DNA in 1 hour at 37°C in a total reaction volume of 50 μl. Applications: After 3-fold overdigestion with enzyme more than 90% of the dna fragments can be ligated and recut. Group: Restriction Enzymes. Purity: 200U; 1000U. GWGCW↑C C↓WCGWG. Activity: 2000u.a./ml. Appearance: 10 X SE-buffer O. Storage: -20°C. Form: Liquid. Source: Bacillus brevis 12. Pack: 10 mM Tris-HCl (pH 7.5); 100 mM NaCl; 0.1 mM EDTA; 7 mM 2-mercaptoethanol; 200 μg/ml BSA; 50% glycerol. Cat No: ET-1032RE. | |
| Bearberry Extract | Bearberry Extract. Applications: High effect of anti-oxidant,treat diabetes,decrease blood lipid,anti-tumor. Group: Others. Synonyms: Bearberry Extract; 497-76-7; Arctostaphylos Uva Ursi. CAS No. 497-76-7. Purity: 6%-98% arbutin. Appearance: Brownish fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Leaves. Species: Arctostaphylos Uva Ursi. Bearberry Extract; 497-76-7; Arctostaphylos Uva Ursi; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-178. | |
| Beer blend enzyme | This product is superior stains by submerged fermentation and the advanced after the extraction process compound enzyme preparation of beer. It contain - dextranase ,xylanase ,cellulose α-amylase ,glycogen phosphorylase ,proteolytic enzyme Etc. A variety of enzyme integrated to improve saccharification , improve the filtration rate. Applications: 1?saccharification of raw material to improve the efficiency of utilization and production, increase the yield of saccharification , reduce costs. 2?reduce wort viscosity, improve wort and beer filtration the efficiency and quality. 3?enhance protein degr. Group: Enzymes. Synonyms: Beer blend enzyme; saccharification enzyme; saccharification; improve wort; beer filtration; beer filtration enzyme; protein degradation enzyme; protein degradation; Beer blend enzyme; BER-1513. Beer enzyme. Appearance: powder. Beer blend enzyme; saccharification enzyme; saccharification; improve wort; beer filtration; beer filtration enzyme; protein degradation enzyme; protein degradation; Beer blend enzyme; BER-1513. Pack: 25kg/barrel or subject to client requirement. Cat No: BER-1514. | |
| Beetroot Powder | Beet root powder is an excellent source of folate and a good source of manganese, and contains betaines which may function to reduce the concentration of homocysteine, a homolog of the naturally occurring amino acid cysteine. Beetroot powder is rich in nutrients, offers various health benefits. Apart from the health benefits, Beet root powder is found to be used as food colorants and as a traditional home remedy. The following are some of the health benefits of beetroot. Beetroot powder benefits for skin includes its cleansing action, which helps in eliminating toxins from the body. Group: Others. Beetroot Powder; Beta Vulgaris. Cat No: EXTC-103. | |
| Belladonnae Extract | Belladonnae Extract. Applications: Treatment of smooth muscle spasm, and inhibition of glandular secretion, and treatment of gastric and duodenal ulcer disease, gastrointestinal spasms, kidney and biliary colic. stasis swelling, pain sida. Group: Others. Synonyms: Belladonnae Extract; Herba Belladonnae. Purity: 0.8%-1.5% Hyoscyamine. Appearance: Brown yellow fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Whole Herb. Species: Herba Belladonnae. Belladonnae Extract; Herba Belladonnae; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-159. | |
| benzalacetone synthase | A polyketide synthase that catalyses the C6-C4 skeleton of phenylbutanoids in higher plants. Group: Enzymes. Synonyms: BAS. Enzyme Commission Number: EC 2.3.1.212. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2158; benzalacetone synthase; EC 2.3.1.212; BAS. Cat No: EXWM-2158. | |
| benzaldehyde dehydrogenase (NAD+) | This enzyme belongs to the family of oxidoreductases, specifically those acting on the aldehyde or oxo group of donor with NAD+ or NADP+ as acceptor. The systematic name of this enzyme class is benzaldehyde:NAD+ oxidoreductase. Other names in common use include benzaldehyde (NAD+) dehydrogenase, and benzaldehyde dehydrogenase (NAD+). This enzyme participates in benzoate degradation via hydroxylation and toluene and xylene degradation. Group: Enzymes. Synonyms: benzaldehyde (NAD) dehydrogenase; benzaldehyde dehydrogenase (NAD). Enzyme Commission Number: EC 1.2.1.28. CAS No. 37250-93-4. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1134; benzaldehyde dehydrogenase (NAD+); EC 1.2.1.28; 37250-93-4; benzaldehyde (NAD) dehydrogenase; benzaldehyde dehydrogenase (NAD). Cat No: EXWM-1134. | |
| benzaldehyde dehydrogenase (NADP+) | This enzyme belongs to the family of oxidoreductases, specifically those acting on the aldehyde or oxo group of donor with NAD+ or NADP+ as acceptor. The systematic name of this enzyme class is benzaldehyde:NADP+ oxidoreductase. Other names in common use include NADP+-linked benzaldehyde dehydrogenase, and benzaldehyde dehydrogenase (NADP+). This enzyme participates in benzoate degradation via hydroxylation and toluene and xylene degradation. Group: Enzymes. Synonyms: NADP-linked benzaldehyde dehydrogenase; benzaldehyde dehydrogenase (NADP). Enzyme Commission Number: EC 1.2.1.7. CAS No. 9028-89-1. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1171; benzaldehyde dehydrogenase (NADP+); EC 1.2.1.7; 9028-89-1; NADP-linked benzaldehyde dehydrogenase; benzaldehyde dehydrogenase (NADP). Cat No: EXWM-1171. | |
| benzene 1,2-dioxygenase | A system, containing a reductase which is an iron-sulfur flavoprotein (FAD), an iron-sulfur oxygenase and ferredoxin. Requires Fe2+. Group: Enzymes. Synonyms: benzene hydroxylase; benzene dioxygenase. Enzyme Commission Number: EC 1.14.12.3. CAS No. 9075-66-5. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0692; benzene 1,2-dioxygenase; EC 1.14.12.3; 9075-66-5; benzene hydroxylase; benzene dioxygenase. Cat No: EXWM-0692. | |
| benzil reductase [(R)-benzoin forming] | The enzyme from the bacterium Xanthomonas oryzae is able to reduce enantioselectively only one of the two carbonyl groups of benzil to give optically active (R)-benzoin. Group: Enzymes. Enzyme Commission Number: EC 1.1.1.321. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0234; benzil reductase [(R)-benzoin forming]; EC 1.1.1.321. Cat No: EXWM-0234. | |
| benzil reductase [(S)-benzoin forming] | The enzyme also reduces 1-phenylpropane-1,2-dione. The enzyme from Bacillus cereus in addition reduces 1,4-naphthoquinone and 1-(4-methylphenyl)-2-phenylethane-1,2-dione with high efficiency. Group: Enzymes. Synonyms: YueD. Enzyme Commission Number: EC 1.1.1.320. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0233; benzil reductase [(S)-benzoin forming]; EC 1.1.1.320; YueD. Cat No: EXWM-0233. | |
| benzoate 1,2-dioxygenase | A system, containing a reductase which is an iron-sulfur flavoprotein (FAD), and an iron-sulfur oxygenase. Requires Fe2+. Group: Enzymes. Synonyms: benzoate hydroxylase; benzoate hydroxylase; benzoic hydroxylase; benzoate dioxygenase; benzoate,NADH:oxygen oxidoreductase (1,2-hydroxylating, decarboxylating) [incorrect]. Enzyme Commission Number: EC 1.14.12.10. CAS No. 9059-18-1. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0679; benzoate 1,2-dioxygenase; EC 1.14.12.10; 9059-18-1; benzoate hydroxylase; benzoate hydroxylase; benzoic hydroxylase; benzoate dioxygenase; benzoate,NADH:oxygen oxidoreductase (1,2-hydroxylating, decarboxylating) [incorrect]. Cat No: EXWM-0679. | |
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