Creative Enzymes - Products

Enzyme manufacturing for life science research and medicines, food, alcohol, fabric, paper etc. Uses include: drug discovery, cancer and infectious disease research, microbiology and personalized medicine.

Product
High Pure dNTPs High Pure dNTPs. High pure dntps is an equal molar solution of high quality datp, dctp, dgtp, and dttp with purity up to 99%. it is suitable for. pcr, qpcr, dna sequencing and cdna synthesis. Group: Cloning Enzymes. Purity: 1ml; 5ml. Storage: Store at -20 ?. Cat No: CE-3008. Creative Enzymes
High-temperature α-amylase for Alcohol Industry It is a kind of incision enzyme, that can hydrolyze starch, soluable dextrin and a-1, 4 dextrose glycosidic linkage of oligose. After the enzyme treatment, the viscosity of paste starch rapidly reduced, and hydrolyzed it into dextrin and a small amount of dextrose and maltose. Applications: Monosodium glutamate.alcohol industry: the suitable diameter is 1.5mm, evenly mix up raw material and water in ratio 1:3.5-4.0 and keep water temperature at 45-55°c. add 0.6l amylase(20000u/ml) for per ton, stir and pump into boiling heater, keep the tempe. Group: Enzymes. Synonyms: Alpha-amylase; High-temperature Alpha-amylase for Alcohol Industry; High-temperature Alpha-amylase; Alcohol Enzyme; High-temperature Alpha-amylase for Alcohol Industry; ALC-1517. CAS No. 9000-90-2. α-Amylase. Appearance: liquid. Source: Bacillus licheniformis. High-temperature Alpha-amylase; beer;High-temperature a-amylase ;a-amylase; EC 3.2.1.1; FOOD HTAA 3211; Alpha-amylase?Glycogenase; bacillus licheniformis; Beer enzyme; liquefaction; incision enzyme; paste starch; High-temperature Alpha-amylase for beer; BER-1511. Pack: 25kg/barrel or subject to client requirement. Cat No: ALC-1517. Creative Enzymes
High-temperature α-amylase for beer It is a kind of incision enzyme, that can hydrolyze starch, soluable dextrin and a-1, 4 dextrose glycosidic linkage of oligose. After the enzyme treatment, the viscosity of paste starch rapidly reduced, and hydrolyzed it into dextrin and a small amount of dextrose and maltose. Applications: Beer industry: after raw material and water evenly mixed, add 0.3l amylase(20000u/ml) for per ton and raise temperature rapidly, the optimum effect will be reached at 95-97°c. when the temperature reaches 100°c and keep for 30 minutes, the finishing of liquefaction can be tested by lodine test. Group: Enzymes. Synonyms: High-temperature Alpha-amylase; beer;High-temperature a-amylase ;a-amylase; EC 3.2.1.1; FOOD HTAA 3211; Alpha-amylase?Glycogenase; bacillus licheniformis; Beer enzyme; liquefaction; incision enzyme; paste starch; High-temperature Alpha-amylase for beer; BER-1511. CAS No. 9000-90-2. α-Amylase. Appearance: liquid. Source: Bacillus licheniformis. High-temperature Alpha-amylase; beer;High-temperature a-amylase ;a-amylase; EC 3.2.1.1; FOOD HTAA 3211; Alpha-amylase?Glycogenase; bacillus licheniformis; Beer enzyme; liquefaction; incision enzyme; paste starch; High-temperature Alpha-amylase for beer; BER-1511. Pack: 25kg/barrel or subject to client requirement. Cat No: BER-1511. Creative Enzymes
High-temperature α-amylas for desizing High-temperature alpha-amylase is a new enzyme preparation concentrated and with high thermal stability. It is used for desize starch, starch derivative, the mixed slurry of starch and PVA. Applications: Desizing. Group: Enzymes. CAS No. 9000-90-2. High-temperature alpha-amylas. Appearance: liquid. desizing;alpha-amylas; High-temperature alpha-amylas for desizing; Desizing Textile; High-temperature alpha-amylase; desize starch Textile; High-temperature alpha-amylas for desizing; TEXT-1927. Pack: 25kg/barrel or subject to client requirement. Cat No: TEXT-1927. Creative Enzymes
Hind II One unit of the enzyme is the amount required to hydrolyze 1 μg of Lambda DNA in 1 hour at 37°C in a total reaction volume of 50 μl. Applications: After 10-fold overdigestion with enzyme 60% of the dna fragments can be ligated and recut. in the presence of 10%peg ligation is better. Group: Restriction Enzymes. Purity: 1000U; 5000U. GTY↑RAC CAR↓YTG. Activity: 10000u.a./ml. Appearance: 10 X SE-buffer G, BSA. Storage: -20°C. Form: Liquid. Source: An E.coli strain, that carries the cloned gene HindII from Haemophilus influenzae. Pack: 10 mM Tris-HCl (pH 7.5); 200 mM NaCl; 0.1 mM EDTA; 1 mM DTT; 200 μg/ml BSA; 50% glycerol. Cat No: ET-1118RE. Creative Enzymes
Hind III One unit of the enzyme is the amount required to hydrolyze 1 μg of Lambda DNA in 1 hour at 37°C in a total reaction volume of 50 μl. Applications: After 50-fold overdigestion with enzyme more than 95% of the dna fragments can be ligated and recut. Group: Restriction Enzymes. Purity: 5000U; 25000U. A↑AGCTT TTCGA↓A. Activity: 20000; 50000u.a./ml. Appearance: 10 X SE-buffer W, BSA. Storage: -20°C. Form: Liquid. Source: An E.coli strain, that carries the cloned gene Hind III from Haemophilus influenzae Rd. Pack: 10 mM Tris-HCl (pH 7.5); 250 mM NaCl; 0.1 mM EDTA; 7 mM 2-mercaptoethanol; 200 μg/ml BSA; 50% glycerol. Cat No: ET-1119RE. Creative Enzymes
Hinf I One unit of the enzyme is the amount required to hydrolyze 1 μg of Lambda DNA in 1 hour at 37°C in a total reaction volume of 50 μl. Applications: After 20-fold overdigestion with enzyme approximately 90% of the dna fragments can be ligated and recut. Group: Restriction Enzymes. Purity: 2000U; 10000U. G↑ANTC CTNA↓G. Activity: 20000u.a./ml. Appearance: 10 X SE-buffer O. Storage: -20°C. Form: Liquid. Source: An E.coli strain, that carries the cloned gene HinfI from Haemophilus influenzae. Pack: 10 mM Tris-HCl (pH 7.5); 50 mM NaCl; 0,1 mM EDTA; 1 mM DTT; 200 μg/ml BSA; 50% glycerol. Cat No: ET-1120RE. Creative Enzymes
hippurate hydrolase Acts on various N-benzoylamino acids. Group: Enzymes. Enzyme Commission Number: EC 3.5.1.32. CAS No. 37278-43-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4422; hippurate hydrolase; EC 3.5.1.32; 37278-43-6. Cat No: EXWM-4422. Creative Enzymes
Hirudin Hirudin. Group: Others. Purity: 0.98. Appearance: White powder. Source: Leeches (Hirudo medicinalis). Hirudin. Cat No: EXTC-187. Creative Enzymes
Histamine Dehydrogenase from E. coli, Recombinant Histamine dehydrogenase is a homodimeric enzyme and catalyzes oxidative deamination of histamine. The gene encoding this enzyme has been sequenced and cloned by polymerase chain reactions and overexpressed in Escherichia coli. Group: Enzymes. Synonyms: Histamine : (acceptor) oxidoreductase (deaminating); EC 1.4.99; Histamine Dehydrogenase. Enzyme Commission Number: EC 1.4.99. Histamine Dehydrogenase. Activity: ~10 U/mg, ~20 mg/mL. Appearance: Yellow liquid in 10mM tris buffer pH 9.0 and 90mg BSA. Storage: at -20°C. Source: E. coli. Species: E. coli. Histamine : (acceptor) oxidoreductase (deaminating); EC 1.4.99; Histamine Dehydrogenase. Cat No: DIA-412. Creative Enzymes
histamine N-methyltransferase Histamine N-methyltransferase (HMT, HNMT) is an enzyme that in humans is encoded by the HNMT gene. Histamine N-methyltransferase is one of two enzymes involved in the metabolism of histamine, the other being diamine oxidase. Histamine N-methyltransferase catalyzes the methylation of histamine in the presence of S-adenosylmethionine (SAM) forming N-methylhistamine. Group: Enzymes. Synonyms: histamine 1-methyltransferase; histamine methyltransferase; histamine-methylating enzyme; imidazolemethyltransferase; S-adenosylmethionine-histamine N-methyltransferase. Enzyme Commission Number: EC 2.1.1.8. CAS No. 9029-80-5. HNMT. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1981; histamine N-methyltransferase; EC 2.1.1.8; 9029-80-5; histamine 1-methyltransferase; histamine methyltransferase; histamine-methylating enzyme; imidazolemethyltransferase; S-adenosylmethionine-histamine N-methyltransferase. Cat No: EXWM-1981. Creative Enzymes
histidine ammonia-lyase This enzyme is a member of the aromatic amino acid lyase family, other members of which are EC 4.3.1.23 (tyrosine ammonia-lyase), EC 4.3.1.24 (phenylalanine ammonia-lyase) and EC 4.3.1.25 (phenylalanine/tyrosine ammonia-lyase). The enzyme contains the cofactor 3,5-dihydro-5-methylidene-4H-imidazol-4-one (MIO), which is common to this family. This unique cofactor is formed autocatalytically by cyclization and dehydration of the three amino-acid residues alanine, serine and glycine. This enzyme catalyses the first step in the degradation of histidine and the product, urocanic acid, is further metabolized to glutamate. Group: Enzymes. Synonyms: histidase; histidinase; histidine α-deaminase; L-histidine ammonia-lyase. Enzyme Commission Number: EC 4.3.1.3. CAS No. 9013-75-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5289; histidine ammonia-lyase; EC 4.3.1.3; 9013-75-6; histidase; histidinase; histidine α-deaminase; L-histidine ammonia-lyase. Cat No: EXWM-5289. Creative Enzymes
histidine decarboxylase A pyridoxal-phosphate protein (in animal tissues). The bacterial enzyme has a pyruvoyl residue as prosthetic group. Group: Enzymes. Synonyms: L-histidine decarboxylase; L-histidine carboxy-lyase. Enzyme Commission Number: EC 4.1.1.22. CAS No. 9024-61-7. HDC. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4767; histidine decarboxylase; EC 4.1.1.22; 9024-61-7; L-histidine decarboxylase; L-histidine carboxy-lyase. Cat No: EXWM-4767. Creative Enzymes
histidine kinase This entry has been included to accommodate those protein-histidine kinases for which the phosphorylation site has not been established (i.e. either the pros- or tele-nitrogen of histidine). A number of histones can act as acceptor. Group: Enzymes. Synonyms: EnvZ;histidine kinase (ambiguous); histidine protein kinase (ambiguous); protein histidine kinase (ambiguous); protein kinase (histidine) (ambiguous); HK1; HP165; Sln1p. Enzyme Commission Number: EC 2.7.13.3. CAS No. 420839-67-4. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3165; histidine kinase; EC 2.7.13.3; 420839-67-4; EnvZ;histidine kinase (ambiguous); histidine protein kinase (ambiguous); protein histidine kinase (ambiguous); protein kinase (histidine) (ambiguous); HK1; HP165; Sln1p. Cat No: EXWM-3165. Creative Enzymes
histidine N-acetyltransferase This enzyme belongs to the family of transferases, specifically those acyltransferases transferring groups other than aminoacyl groups. Group: Enzymes. Synonyms: acetylhistidine synthetase; histidine acetyltransferase. Enzyme Commission Number: EC 2.3.1.33. CAS No. 9027-59-2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2211; histidine N-acetyltransferase; EC 2.3.1.33; 9027-59-2; acetylhistidine synthetase; histidine acetyltransferase. Cat No: EXWM-2211. Creative Enzymes
histidine transaminase This enzyme belongs to the family of transferases, specifically the transaminases, which transfer nitrogenous groups. The systematic name of this enzyme class is L-histidine:2-oxoglutarate aminotransferase. Other names in common use include histidine aminotransferase, and histidine-2-oxoglutarate aminotransferase. This enzyme participates in histidine metabolism. Group: Enzymes. Synonyms: histidine aminotransferase; histidine-2-oxoglutarate aminotransferase. Enzyme Commission Number: EC 2.6.1.38. CAS No. 37277-92-2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2878; histidine transaminase; EC 2.6.1.38; 37277-92-2; histidine aminotransferase; histidine-2-oxoglutarate aminotransferase. Cat No: EXWM-2878. Creative Enzymes
histidine-tRNA ligase This enzyme participates in histidine metabolism and aminoacyl-trna biosynthesis. Group: Enzymes. Synonyms: histidyl-tRNA synthetase; histidyl-transfer ribonucleate synthetase; histidine translase. Enzyme Commission Number: EC 6.1.1.21. CAS No. 9068-78-4. HRS. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5653; histidine-tRNA ligase; EC 6.1.1.21; 9068-78-4; histidyl-tRNA synthetase; histidyl-transfer ribonucleate synthetase; histidine translase. Cat No: EXWM-5653. Creative Enzymes
histidinol dehydrogenase Also oxidizes L-histidinal. The Neurospora enzyme also catalyses the reactions of EC 3.5.4.19 (phosphoribosyl-AMP cyclohydrolase) and EC 3.6.1.31 (phosphoribosyl-ATP diphosphatase). Group: Enzymes. Synonyms: L-histidinol dehydrogenase. Enzyme Commission Number: EC 1.1.1.23. CAS No. 9028-27-7. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0136; histidinol dehydrogenase; EC 1.1.1.23; 9028-27-7; L-histidinol dehydrogenase. Cat No: EXWM-0136. Creative Enzymes
histidinol-phosphatase This enzyme belongs to the family of hydrolases, to be specific, those acting on phosphoric monoester bonds. The systematic name of this enzyme class is L-histidinol-phosphate phosphohydrolase. Other names in common use include histidinol phosphate phosphatase, L-histidinol phosphate phosphatase, histidinolphosphate phosphatase, HPpase, and histidinolphosphatase. This enzyme participates in histidine metabolism. Group: Enzymes. Synonyms: histidinol phosphate phosphatase; L-histidinol phosphate phosphatase; histidinolphosphate phosphatase; HPpase; histidinolphosphatase. Enzyme Commission Number: EC 3.1.3.15. CAS No. 9025-79-0. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3617; histidinol-phosphatase; EC 3.1.3.15; 9025-79-0; histidinol phosphate phosphatase; L-histidinol phosphate phosphatase; histidinolphosphate phosphatase; HPpase; histidinolphosphatase. Cat No: EXWM-3617. Creative Enzymes
histidinol-phosphate transaminase A pyridoxal-phosphate protein. Group: Enzymes. Synonyms: imidazolylacetolphosphate transaminase; glutamic-imidazoleacetol phosphate transaminase; histidinol phosphate aminotransferase; imidazoleacetol phosphate transaminase; L-histidinol phosphate aminotransferase; histidine:imidazoleacetol phosphate transaminase; IAP transaminase; imidazolylacetolphosphate aminotransferase. Enzyme Commission Number: EC 2.6.1.9. CAS No. 9032-98-8. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2931; histidinol-phosphate transaminase; EC 2.6.1.9; 9032-98-8; imidazolylacetolphosphate transaminase; glutamic-imidazoleacetol phosphate transaminase; histidinol phosphate aminotransferase; imidazoleacetol phosphate transaminase; L-histidinol phosphate aminotransferase; histidine:imidazoleacetol phosphate transaminase; IAP transaminase; imidazolylacetolphosphate aminotransferase. Cat No: EXWM-2931. Creative Enzymes
Histidyl-tRNA Synthetase from Human, Recombinant Aminoacyl-tRNA synthetases are a class of enzymes that charge tRNAs with their cognate amino acids. The protein encoded by this gene is a cytoplasmic enzyme which belongs to the class II family of aminoacyl-tRNA synthetases. The enzyme is responsible for the synthesis of histidyl-transfer RNA, which is essential for the incorporation of histidine into proteins. The gene is located in a head-to-head orientation with HARSL on chromosome five, where the homologous genes share a bidirectional promoter. The gene product is a frequent target of autoantibodies in the human autoimmune disease polymyositis/dermatomyositis. Histidyl-trna synthetase human recombinant produced in...thetase is purified by proprietary chromatographic techniques. Group: Enzymes. Synonyms: Histidyl-tRNA synthetase; EC 6.1.1.21; Histidine-tRNA ligase; HisRS; HRS; FLJ20491; JO-1. Enzyme Commission Number: EC 6.1.1.21. CAS No. 9068-78-4. Purity: Greater than 90.0% as determined by both (a) Analysis by RP-HPLC. (b) Analysis by SDS-PAGE. HRS. Stability: Histidyl-tRNA Synthetase although stable at 4°C for 3 weeks, should be stored desiccated below -18°C. Please prevent freeze-thaw cycles. Appearance: Sterile Filtered clear solution. Source: E. coli. Species: Human. Histidyl-tRNA synthetase; EC 6.1.1.21; Histidine-tRNA ligase; HisRS; HRS; FLJ20491; JO-1. Cat No: NATE-0848. Creative Enzymes
histolysain From the protozoan, Entamoeba histolytica. In peptidase family C1 (papain family). Group: Enzymes. Synonyms: histolysin; histolysin; Entamoeba histolytica cysteine proteinase; amebapain; Entamoeba histolytica cysteine protease; Entamoeba histolytica neutral thiol proteinase. Enzyme Commission Number: EC 3.4.22.35. CAS No. 92228-52-9. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4210; histolysain; EC 3.4.22.35; 92228-52-9; histolysin; histolysin; Entamoeba histolytica cysteine proteinase; amebapain; Entamoeba histolytica cysteine protease; Entamoeba histolytica neutral thiol proteinase. Cat No: EXWM-4210. Creative Enzymes
histone acetyltransferase A group of enzymes with differing specificities towards histone acceptors. Group: Enzymes. Synonyms: nucleosome-histone acetyltransferase; histone acetokinase; histone acetylase; histone transacetylase. Enzyme Commission Number: EC 2.3.1.48. CAS No. 9054-51-7. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2227; histone acetyltransferase; EC 2.3.1.48; 9054-51-7; nucleosome-histone acetyltransferase; histone acetokinase; histone acetylase; histone transacetylase. Cat No: EXWM-2227. Creative Enzymes
histone deacetylase A class of enzymes that remove acetyl groups from N6-acetyl-lysine residues on a histone. The reaction of this enzyme is opposite to that of EC 2.3.1.48, histone acetyltransferase. Histone deacetylases (HDACs) can be organized into three classes, HDAC1, HDAC2 and HDAC3, depending on sequence similarity and domain organization. Histone acetylation plays an important role in regulation of gene expression. In eukaryotes, HDACs play a key role in the regulation of transcription and cell proliferation. May be identical to EC 3.5.1.17, acyl-lysine deacylase. Group: Enzymes. Synonyms: HDAC. Enzyme Commission Number: EC 3.5.1.98. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4490; histone deacetylase; EC 3.5.1.98; HDAC. Cat No: EXWM-4490. Creative Enzymes
[histone-H3]-lysine-36 demethylase Requires iron(II). Of the seven potential methylation sites in histones H3 (K4, K9, K27, K36, K79) and H4 (K20, R3) from HeLa cells, the enzyme is specific for Lys-36. Lysine residues exist in three methylation states (mono-, di- and trimethylated). The enzyme preferentially demethylates the dimethyl form of Lys-36 (K36me2), which is its natural substrate, to form the monomethyl and unmethylated forms of Lys-36. It can also demethylate the monomethyl- but not the trimethyl form of Lys-36. Group: Enzymes. Synonyms: JHDM1A; JmjC domain-containing histone demethylase 1A; H3-K36-specific demethylase; histone-lysine (H3-K36) demethylase; histone demethylase; protein-6-N,6-N-dimethyl-L-lysine,2-oxoglutarate:oxygen oxidoreductase. Enzyme Commission Number: EC 1.14.11.27. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0644; [histone-H3]-lysine-36 demethylase; EC 1.14.11.27; JHDM1A; JmjC domain-containing histone demethylase 1A; H3-K36-specific demethylase; histone-lysine (H3-K36) demethylase; histone demethylase; protein-6-N,6-N-dimethyl-L-lysine,2-oxoglutarate:oxygen oxidoreductase. Cat No: EXWM-0644. Creative Enzymes
histone-lysine N-methyltransferase One of a group of enzymes methylating proteins; see also EC 2.1.1.59, [cytochrome-c]-lysine N-methyltransferase and EC 2.1.1.60, calmodulin-lysine N-methyltransferase. Group: Enzymes. Synonyms: protein methylase III; protein methylase 3; protein (lysine) methyltransferase; protein methyltransferase II; protein-lysine N-methyltransferase; histone H1-specific S-adenosylmethionine:protein-lysine N-methyltransferase; S-adenosyl-L-methionine:histone-L-lysine 6-N-methyltransferase. Enzyme Commission Number: EC 2.1.1.43. CAS No. 9055-8-7. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1947; histone-lysine N-methyltransferase; EC 2.1.1.43; 9055-08-7; protein methylase III; protein methylase 3; protein (lysine) methyltransferase; protein methyltransferase II; protein-lysine N-methyltransferase; histone H1-specific S-adenosylmethionine:protein-lysine N-methyltransferase; S-adenosyl-L-methionine:histone-L-lysine 6-N-methyltransferase. Cat No: EXWM-1947. Creative Enzymes
HIV-1 Protease, Recombinant HIV-1 protease is a retroviral aspartyl protease (retropepsin) that is essential for the life-cycle of HIV. HIV protease cleaves newly synthesized viral polyproteins at the appropriate places into functional protein products as mature protein components of an infectious HIV virion. The mutation of HIV protease's active site or inhibition of its activity disrupts HIVs ability to replicate and infect additional cells. Group: Enzymes. Synonyms: HIV-1 retropepsin; HIV-1 Protease (PR); cd05482. Enzyme Commission Number: EC 3.4.23.-. Purity: > 90%. Mole weight: 38.4 kDa (1-99 aa + N-terminal GST and C-terminal Poly-his tags). It runs at ~31 kDa during SEC and SDS-PAGE analyses. Activity: > 1mU/mg. Stability: Stable for at least 6 months as supplied. It can be further diluted to 0.5-1 mg/ml with 50 mM Sodium acetate, 100 mM NaCl, 5 mM DTT, 5 mM EDTA, pH 5.0 containing 10% glycerol, and stored at -80°C in aliquots. Do not keep the enzyme at 4°C or -20°C for extended time. Avoid repeated freezing and thawing cycles. Storage: Store at -80°C. Form: Liquid. Source: E. coli. HIV-1 retropepsin; HIV-1 Protease (PR); cd05482; HIV1 protease. Cat No: NATE-1662. Creative Enzymes
HIV-1 retropepsin Present in human immunodeficiency virus type 1. Contributes to the maturation of the viral particle, and is a target of antiviral drugs. Active enzyme is a dimer of identical 11-kDa subunits. Similar enzymes occur in other retroviruses. Type example of peptidase family A2. Group: Enzymes. Synonyms: human immunodeficiency virus type 1 protease; gag protease; HIV aspartyl protease; HIV proteinase; retroproteinase; HIV-1 protease; HIV-2 protease. Enzyme Commission Number: EC 3.4.23.16. CAS No. 144114-21-6. HIV Protease. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4253; HIV-1 retropepsin; EC 3.4.23.16; 144114-21-6; human immunodeficiency virus type 1 protease; gag protease; HIV aspartyl protease; HIV proteinase; retroproteinase; HIV-1 protease; HIV-2 protease. Cat No: EXWM-4253. Creative Enzymes
HIV-2 Protease, Recombinant HIV-2 Protease, an aspartyl protease (retropepsin), is essential for the life-cycle of HIV-2 sub-type virus. It is expressed in the infected cells as a part of Gag-Pol polyprotein from which it is auto-catalytically released after formation of an immature viral particle. The enzyme subsequently cleaves the other parts of viral polyproteins resulting in the maturation of the virus. In HIV-infected patients, the enzyme is subjected to intensive mutagenesis and mutants resistant to applied medicines are produced as a result of the selection pressure. The mutation of HIV protease's active site or inhibition of its activity disrupts HIVs ability to replicate and infect additional ce...epsin; HIV-2 Protease (PR2); cd05482. Enzyme Commission Number: EC 3.4.23.-. Purity: > 85%. Mole weight: 38.3 kDa (1-99 aa + N-terminal GST and C-terminal Poly-his tags). It runs at ~31.5 kDa during SEC and SDS-PAGE analyses. Stability: Stable for at least 6 months as supplied. It can be further diluted to 0.5-1 mg/ml with 50 mM Sodium acetate, 100 mM NaCl, 5 mM DTT, 5 mM EDTA, pH 5.0 containing 10% glycerol, and stored at -80°C in aliquots. Do not keep the enzyme at 4°C or -20°C for extended time. Avoid repeated freezing and thawing cycles. Storage: Store at -80°C. Form: Liquid. Source: E. coli. HIV-2 retropepsin; HIV-2 Protease (PR2); cd05482; HIV2 protease. Cat No: NATE-1661. Creative Enzymes
HIV-2 retropepsin In peptidase family A2. Responsible for the post-translational processing of the human immunodeficiency virus polyprotein. Group: Enzymes. Enzyme Commission Number: EC 3.4.23.47. CAS No. 144114-21-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4284; HIV-2 retropepsin; EC 3.4.23.47; 144114-21-6. Cat No: EXWM-4284. Creative Enzymes
HIV Protease Mutant, Recombinant HIV-1 protease is a retroviral aspartyl protease (retropepsin) that is essential for the life-cycle of HIV, the retrovirus that causes AIDS. HIV protease cleaves newly synthesized polyproteins at the appropriate places to create the mature protein components of an infectious HIV virion. Without effective HIV protease, HIV virions remain uninfectious. Thus, mutation of HIV protease's active site or inhibition of its activity disrupts HIVs ability to replicate and infect additional cells, making HIV protease inhibition the subject of considerable pharmaceutical research. Group: Enzymes. Synonyms: human immunodeficiency virus type 1 protease; gag protease; HIV aspartyl protease; HIV proteinase; retroproteinase; HIV-1 protease; HIV-2 protease; HIV-1 retropepsin; HIV Protease Mutant; EC 3.4.23.16. Enzyme Commission Number: EC 3.4.23.16. CAS No. 144114-21-6. HIV Protease. Mole weight: mol wt ~10.8 kDa. Storage: -70°C. Form: Supplied as a solution in 0.5M Sodium Acetate, pH 4.7with 50mM Tris-HCL, 1M NaCL, 1mM EDTA, 5mM DTT and 15% glycerol. Source: E. coli. human immunodeficiency virus type 1 protease; gag protease; HIV aspartyl protease; HIV proteinase; retroproteinase; HIV-1 protease; HIV-2 protease; HIV-1 retropepsin; HIV Protease Mutant; EC 3.4.23.16. Pack: 100 unit vial containing > 100ug protein. Cat No: NATE-0344. Creative Enzymes
H+/K+-exchanging ATPase A P-type ATPase that undergoes covalent phosphorylation during the transport cycle. A gastric mucosal enzyme that catalyses the efflux of one H+ and the influx of one K+ per ATP hydrolysed. Group: Enzymes. Synonyms: H+-K+-ATPase; H,K-ATPase; (K+ + H+)-ATPase. Enzyme Commission Number: EC 3.6.3.10. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4647; H+/K+-exchanging ATPase; EC 3.6.3.10; H+-K+-ATPase; H,K-ATPase; (K+ + H+)-ATPase. Cat No: EXWM-4647. Creative Enzymes
holo-[acyl-carrier-protein] synthase Requires Mg2+. All polyketide synthases, fatty-acid synthases and non-ribosomal peptide synthases require post-translational modification of their constituent acyl-carrier-protein (ACP) domains to become catalytically active. The inactive apo-proteins are converted into their active holo-forms by transfer of the 4'-phosphopantetheinyl moiety of CoA to the sidechain hydroxy group of a conserved serine residue in each ACP domain. The enzyme from human can activate both the ACP domain of the human cytosolic multifunctional fatty acid synthase and that associated with human mitochondria as well as peptidyl-carrier and acyl-carrier-proteins from prokaryotes. Removal of the 4-pho...AS No. 37278-30-1. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3345; holo-[acyl-carrier-protein] synthase; EC 2.7.8.7; 37278-30-1; acyl carrier protein holoprotein (holo-ACP) synthetase; holo-ACP synthetase; coenzyme A:fatty acid synthetase apoenzyme 4'-phosphopantetheine transferase; holosynthase; acyl carrier protein synthetase; holo-ACP synthase; PPTase; AcpS; ACPS; acyl carrier protein synthase; P-pant transferase; CoA:apo-[acyl-carrier-protein] pantetheinephosphotransferase; CoA-[4'-phosphopantetheine]:apo-[acyl-carrier-protein] 4'-pantetheinephosphotransferase. Cat No: EXWM-3345. Creative Enzymes
holocytochrome-c synthase In the reverse direction, the enzyme catalyses the attachment of heme to two cysteine residues in the protein, forming thioether links. Group: Enzymes. Synonyms: cytochrome c heme-lyase; holocytochrome c synthetase; holocytochrome-c apocytochrome-c-lyase. Enzyme Commission Number: EC 4.4.1.17. CAS No. 75139-03-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5319; holocytochrome-c synthase; EC 4.4.1.17; 75139-03-6; cytochrome c heme-lyase; holocytochrome c synthetase; holocytochrome-c apocytochrome-c-lyase. Cat No: EXWM-5319. Creative Enzymes
homoaconitate hydratase Requires a [4Fe-4S] cluster for activity. The enzyme from the hyperthermophilic eubacterium Thermus thermophilus can catalyse the reaction shown above but cannot catalyse the previously described reaction, i.e. formation of (R)-homocitrate by hydration of cis-homoaconitate. The enzyme responsible for the conversion of cis-homoaconitate into (R)-homocitrate in T. thermophilus is unknown at present but the reaction can be catalysed in vitro using aconitate hydratase from pig (EC 4.2.1.3). Group: Enzymes. Synonyms: homoaconitase; cis-homoaconitase; HACN; Lys4; LysF; 2-hydroxybutane-1,2,4-tricarboxylate hydro-lyase (incorrect). Enzyme Commission Number: EC 4.2.1.36. CAS No. 9030-68-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5027; homoaconitate hydratase; EC 4.2.1.36; 9030-68-6; homoaconitase; cis-homoaconitase; HACN; Lys4; LysF; 2-hydroxybutane-1,2,4-tricarboxylate hydro-lyase (incorrect). Cat No: EXWM-5027. Creative Enzymes
homocitrate synthase Belongs in the α-aminoadipate pathway of lysine synthesis, along with EC 4.2.1.36, homoaconitate hydratase. The enzyme also acts with oxaloacetate as substrate, but more slowly. Group: Enzymes. Synonyms: 2-hydroxybutane-1,2,4-tricarboxylate 2-oxoglutarate-lyase (CoA-acetylating); acetyl-coenzyme A:2-ketoglutarate C-acetyl transferase; homocitrate synthetase; HCS. Enzyme Commission Number: EC 2.3.3.14. CAS No. 9075-60-9. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2315; homocitrate synthase; EC 2.3.3.14; 9075-60-9; 2-hydroxybutane-1,2,4-tricarboxylate 2-oxoglutarate-lyase (CoA-acetylating); acetyl-coenzyme A:2-ketoglutarate C-acetyl transferase; homocitrate synthetase; HCS. Cat No: EXWM-2315. Creative Enzymes
homocysteine desulfhydrase A pyridoxal-phosphate protein. The enzyme cleaves a carbon-sulfur bond, releasing hydrogen sulfide and an unstable enamine product that tautomerizes to an imine form, which undergoes a hydrolytic deamination to form 2-oxobutanoate and ammonia. The latter reaction, which can occur spontaneously, can also be catalysed by EC 3.5.99.10, 2-iminobutanoate/2-iminopropanoate deaminase. Group: Enzymes. Synonyms: homocysteine desulfurase; L-homocysteine hydrogen-sulfide-lyase (deaminating). Enzyme Commission Number: EC 4.4.1.2. CAS No. 9024-41-3. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5321; homocysteine desulfhydrase; EC 4.4.1.2; 9024-41-3; homocysteine desulfurase; L-homocysteine hydrogen-sulfide-lyase (deaminating). Cat No: EXWM-5321. Creative Enzymes
Homocysteine Lyase, Recombinant In enzymology, a homocysteine desulfhydrase (EC 4.4.1.2) is an enzyme that catalyzes the chemical reaction:L-homocysteine + H2O ? hydrogen sulfide + NH3 + 2-oxobutanoateThus, the two substrates of this enzyme are L-homocysteine and H2O, whereas its 3 products are hydrogen sulfide, NH3, and 2-oxobutanoate. This enzyme belongs to the family of lyases, specifically the class of carbon-sulfur lyases. This enzyme participates in nitrogen metabolism and sulfur metabolism. It employs one cofactor, pyridoxal phosphate. Group: Enzymes. Synonyms: L-homocysteine hydrogen-sulfide-lyase (deaminating 2-oxobutanoate-forming); homocysteine desulfurase; L-homocysteine hydrogen-sulfide-lyase; Homocysteine desulfhydrase; Homocysteine Lyase; EC 4.4.1.2; 9024-41-3. Enzyme Commission Number: EC 4.4.1.2. CAS No. 9024-41-3. Purity: 90% (SDS-PAGE test). Storage: 4°C,store at -20°C for long-term preservation. Form: liquid / lyophilized. Source: Microorganism. L-homocysteine hydrogen-sulfide-lyase (deaminating 2-oxobutanoate-forming); homocysteine desulfurase; L-homocysteine hydrogen-sulfide-lyase; Homocysteine desulfhydrase; Homocysteine Lyase; EC 4.4.1.2; 9024-41-3. Cat No: NATE-1685. Creative Enzymes
Homocysteine Methyltransferase, Recombinant Homocysteine (Hcy) is a thiol-containing amino acid formed from methionine during S-adenosylmethionine-dependent transmethylation reactions. It has been demonstrated that even mild or moderately elevated levels of Hcyalso increase the risk of atherosclerosis of the coronary, cerebral andperipheral arteries and cardiovascular disease. And currently the hcy level isregarded as the biomarker for cardiovascular disease diagnosis all over the world. Methyltransferases are a large group of enzymes that all methylate their substrates but can be split into several subclasses based on their structural features. the most common class of methyltransferases is class i, all of which...hylase; homocysteine methyltransferase; homocysteine transmethylase; L-homocysteine S-methyltransferase; S-adenosyl-L-methionine:L-homocysteine methyltransferase; S-adenosylmethionine-homocysteine transmethylase; S-adenosylmethionine:homocysteine methyltransferase; EC 2.1.1.10. Enzyme Commission Number: EC 2.1.1.10. Purity: >90% (SDS-PAGE test). Mole weight: About 51kDa (SDS-PAGE detection). Activity: >70U/mg. Appearance: White powder, lyophilized. Storage: Redissolved in 30% glycerol, 4°C, store at -20°C for long-term preservation, Avoid multiple freeze-thaw cycles. Form: Freeze dried powder. homocysteine S-methyltransferase; S-adenosylmethionine homocysteine transmethy Creative Enzymes
homocysteine S-methyltransferase The enzyme uses S-adenosyl-L-methionine as methyl donor less actively than S-methyl-L-methionine. Group: Enzymes. Synonyms: S-adenosylmethionine homocysteine transmethylase; S-methylmethionine homocysteine transmethylase; adenosylmethionine transmethylase; methylmethionine:homocysteine methyltransferase; adenosylmethionine:homocysteine methyltransferase; homocysteine methylase; homocysteine methyltransferase; homocysteine transmethylase; L-homocysteine S-methyltransferase; S-adenosyl-L-methionine:L-homocysteine methyltransferase; S-adenosylmethionine-homocysteine tr. Enzyme Commission Number: EC 2.1.1.10. CAS No. 9012-40-2. HMT. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1697; homocysteine S-methyltransferase; EC 2.1.1.10; 9012-40-2; S-adenosylmethionine homocysteine transmethylase; S-methylmethionine homocysteine transmethylase; adenosylmethionine transmethylase; methylmethionine:homocysteine methyltransferase; adenosylmethionine:homocysteine methyltransferase; homocysteine methylase; homocysteine methyltransferase; homocysteine transmethylase; L-homocysteine S-methyltransferase; S-adenosyl-L-methionine:L-homocysteine methyltransferase; S-adenosylmethionine-homocysteine transmethylase; S-adenosylmethionine:homocysteine methyltransferase. Cat No: EXWM-1697. Creative Enzymes
homogentisate 1,2-dioxygenase Requires Fe2+. Group: Enzymes. Synonyms: homogentisicase; homogentisate oxygenase; homogentisate dioxygenase; homogentisate oxidase; homogentisic acid oxidase; homogentisic acid oxygenase; homogentisic oxygenase; homogentisate:oxygen 1,2-oxidoreductase (decyclizing). Enzyme Commission Number: EC 1.13.11.5. CAS No. 9029-49-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0568; homogentisate 1,2-dioxygenase; EC 1.13.11.5; 9029-49-6; homogentisicase; homogentisate oxygenase; homogentisate dioxygenase; homogentisate oxidase; homogentisic acid oxidase; homogentisic acid oxygenase; homogentisic oxygenase; homogentisate:oxygen 1,2-oxidoreductase (decyclizing). Cat No: EXWM-0568. Creative Enzymes
homogentisate geranylgeranyltransferase Requires Mg2+ for activity. Involved in the biosynthesis of the vitamin E, tocotrienols. While the enzyme from the bacterium Synechocystis PCC 6803 has higher activity with phytyl diphosphate (EC 2.5.1.115, homogentisate phytyltransferase), the enzymes from barley, rice and wheat have only a low activity with that substrate. Group: Enzymes. Synonyms: HGGT; slr1736 (gene name). Enzyme Commission Number: EC 2.5.1.116. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2732; homogentisate geranylgeranyltransferase; EC 2.5.1.116; HGGT; slr1736 (gene name). Cat No: EXWM-2732. Creative Enzymes
homogentisate phytyltransferase Requires Mg2+ for activity. Involved in the biosynthesis of the vitamin E tocopherols. While the enzyme from the cyanobacterium Synechocystis PCC 6803 has an appreciable activity with geranylgeranyl diphosphate (EC 2.5.1.116, homogentisate geranylgeranyltransferase), the enzyme from the plant Arabidopsis thaliana has only a low activity with that substrate. Group: Enzymes. Synonyms: HPT; VTE2 (gene name). Enzyme Commission Number: EC 2.5.1.115. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2731; homogentisate phytyltransferase; EC 2.5.1.115; HPT; VTE2 (gene name). Cat No: EXWM-2731. Creative Enzymes
homogentisate solanesyltransferase Requires Mg2+ for activity. Part of the biosynthesis pathway of plastoquinol-9. The enzymes purified from the plant Arabidopsis thaliana and the alga Chlamydomonas reinhardtii are also active in vitro with unsaturated C10-C20 prenyl diphosphates, producing main products that are not decarboxylated. Group: Enzymes. Synonyms: HST; PDS2 (gene name). Enzyme Commission Number: EC 2.5.1.117. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2733; homogentisate solanesyltransferase; EC 2.5.1.117; HST; PDS2 (gene name). Cat No: EXWM-2733. Creative Enzymes
homoglutathione synthase Not identical with EC 6.3.2.3 glutathione synthase. Group: Enzymes. Synonyms: homoglutathione synthetase; β-alanine specific hGSH synthetase. Enzyme Commission Number: EC 6.3.2.23. CAS No. 113875-72-2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5741; homoglutathione synthase; EC 6.3.2.23; 113875-72-2; homoglutathione synthetase; β-alanine specific hGSH synthetase. Cat No: EXWM-5741. Creative Enzymes
homoisocitrate dehydrogenase Forms part of the lysine biosynthesis pathway in fungi. Group: Enzymes. Synonyms: 2-hydroxy-3-carboxyadipate dehydrogenase; 3-carboxy-2-hydroxyadipate dehydrogenase; homoisocitric dehydrogenase; (-)-1-hydroxy-1,2,4-butanetricarboxylate:NAD+ oxidoreductase (decarboxylating); 3-carboxy-2-hydroxyadipate:NAD+ oxidoreductase (decarboxylating); HICDH. Enzyme Commission Number: EC 1.1.1.87. CAS No. 9067-90-7. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0371; homoisocitrate dehydrogenase; EC 1.1.1.87; 9067-90-7; 2-hydroxy-3-carboxyadipate dehydrogenase; 3-carboxy-2-hydroxyadipate dehydrogenase; homoisocitric dehydrogenase; (-)-1-hydroxy-1,2,4-butanetricarboxylate:NAD+ oxidoreductase (decarboxylating); 3-carboxy-2-hydroxyadipate:NAD+ oxidoreductase (decarboxylating); HICDH. Cat No: EXWM-0371. Creative Enzymes
homoserine dehydrogenase The yeast enzyme acts most rapidly with NAD+; the Neurospora enzyme with NADP+. The enzyme from Escherichia coli is a multi-functional protein, which also catalyses the reaction of EC 2.7.2.4 (aspartate kinase). Group: Enzymes. Synonyms: HSDH; HSD. Enzyme Commission Number: EC 1.1.1.3. CAS No. 9028-13-1. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0209; homoserine dehydrogenase; EC 1.1.1.3; 9028-13-1; HSDH; HSD. Cat No: EXWM-0209. Creative Enzymes
homoserine kinase This enzyme belongs to the family of transferases, specifically those transferring phosphorus-containing groups (phosphotransferases) with an alcohol group as acceptor. The systematic name of this enzyme class is ATP:L-homoserine O-phosphotransferase. Other names in common use include homoserine kinase (phosphorylating), and HSK. This enzyme participates in glycine, serine and threonine metabolism. Group: Enzymes. Synonyms: homoserine kinase (phosphorylating); HSK. Enzyme Commission Number: EC 2.7.1.39. CAS No. 9026-58-8. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3068; homoserine kinase; EC 2.7.1.39; 9026-58-8; homoserine kinase (phosphorylating); HSK. Cat No: EXWM-3068. Creative Enzymes
homoserine O-acetyltransferase This enzyme belongs to the family of transferases, specifically those acyltransferases transferring groups other than aminoacyl groups. This enzyme participates in methionine metabolism and sulfur metabolism. Group: Enzymes. Synonyms: homoserine acetyltransferase; homoserine transacetylase; homoserine-O-transacetylase; L-homoserine O-acetyltransferase. Enzyme Commission Number: EC 2.3.1.31. CAS No. 9030-72-2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2209; homoserine O-acetyltransferase; EC 2.3.1.31; 9030-72-2; homoserine acetyltransferase; homoserine transacetylase; homoserine-O-transacetylase; L-homoserine O-acetyltransferase. Cat No: EXWM-2209. Creative Enzymes
homoserine O-succinyltransferase This enzyme belongs to the family of transferases, specifically those acyltransferases transferring groups other than aminoacyl groups. This enzyme participates in methionine metabolism and sulfur metabolism. Group: Enzymes. Synonyms: homoserine O-transsuccinylase; homoserine succinyltransferase. Enzyme Commission Number: EC 2.3.1.46. CAS No. 62213-51-8. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2225; homoserine O-succinyltransferase; EC 2.3.1.46; 62213-51-8; homoserine O-transsuccinylase; homoserine succinyltransferase. Cat No: EXWM-2225. Creative Enzymes
homospermidine synthase The reaction of this enzyme occurs in three steps, with some of the intermediates presumably remaining enzyme-bound: NAD+-dependent dehydrogenation of putrescine, transfer of the 4-aminobutylidene group from dehydroputrescine to a second molecule of putrescine and reduction of the imine intermediate to form homospermidine. Hence the overall reaction is transfer of a 4-aminobutyl group. Differs from EC 2.5.1.45, homospermidine synthase (spermidine-specific), which cannot use putrescine as donor of the aminobutyl group. Group: Enzymes. Enzyme Commission Number: EC 2.5.1.44. CAS No. 76106-84-8. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2780; homospermidine synthase; EC 2.5.1.44; 76106-84-8. Cat No: EXWM-2780. Creative Enzymes
homospermidine synthase (spermidine-specific) The reaction of this enzyme occurs in three steps, with some of the intermediates presumably remaining enzyme-bound: (a) NAD+-dependent dehydrogenation of spermidine, (b) transfer of the 4-aminobutylidene group from dehydrospermidine to putrescine and (c) reduction of the imine intermediate to form homospermidine. This enzyme is more specific than EC 2.5.1.44, homospermidine synthase, which is found in bacteria, as it cannot use putrescine as donor of the 4-aminobutyl group. Forms part of the biosynthetic pathway of the poisonous pyrrolizidine alkaloids of the ragworts (Senecio). Group: Enzymes. Enzyme Commission Number: EC 2.5.1.45. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2781; homospermidine synthase (spermidine-specific); EC 2.5.1.45. Cat No: EXWM-2781. Creative Enzymes
Honey Powder Honey Powder. Group: Others. Purity: Purity: 100%. Appearance: Light yellow powder. Source: Natural honey. Honey Powder. Cat No: EXTC-123. Creative Enzymes
HoneySuchle Flowers Extract (Standard) HoneySuchle Flowers Extract (Standard). Applications: Antibacterial and enhanced immune function; inhibition of protein synthesis resistant. Group: Others. Synonyms: HoneySuchle Flowers Extract (Standard). Purity: 25%, 10:1, HPLC. Appearance: White fine powder. Storage: 24 months with original packing under 18°C. Store in cool dry place,avoid sunlight and high temperature. Source: Natural plant honeysuckle. HoneySuchle Flowers Extract (Standard); plant extract. Pack: 1kg, 5kg, 10kg aluminum foil vacuum bag; or 20kg, 25kg Fiber Drum. Cat No: EXTW-203. Creative Enzymes
Honeysuckle Extract Honeysuckle extract is prepared from the flower of honeysuckle, which are used as a kind of tea drink for more than 2000 years in Japan and China. Honeysuckle flowers extract is the important herbs for clearing heat and relieving toxicity and an important intermediate in lignin biosynthesis. Japanese honeysuckle flowers extract is also known as an antioxidant, may also slow the release of glucose into the bloodstream after a meal. Group: Others. Mole weight: 354.31. Honeysuckle Extract; Lonicera japonica Thunb. Cat No: EXTC-025. Creative Enzymes
Hoodia Cactus Extract Hoodia Cactus Extract. Applications: Used for health care products, dietary supplements, weight loss, reduce blood sugar. Group: Others. Synonyms: Hoodia Cactus Extract; Opuntia dillenii Haw. Purity: 4-10:1 By TLC. Appearance: Light yellow fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Root&Stem. Species: Opuntia dillenii Haw. Hoodia Cactus Extract; Opuntia dillenii Haw; plant extract. Pack: 20KG-25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-102. Creative Enzymes
Hops Extract (Ratio) Hops Extract (Ratio). Group: Others. Purity: 4:1~20:1. Hops Extract (Ratio). Cat No: EXTW-039. Creative Enzymes
Hops Flower Extract (Standard) Hops are the female flower cones, also known as strobiles, of the hop plant (Humulus lupulus). The hop is part of the family Cannabaceae, which also includes the genus Cannabis (hemp). They are used primarily as a flavoring and stability agent in beer, though hops are also used for various purposes in other beverages and herbal medicine. Applications: It can inhibit the growth of various bacteria. such as bacillus anthracis, bacillus, corynebacterium diphtheriae, diplococcus pneumoniae and staphylococcus aureusit can also help to stimulate appetite , dispel flatulence, and relieve intestinal cramps. Group: Others. CAS No. 6754-58-1. Purity: 4.0% Flavones UV. Mole weight: 354.14. Hops Flower Extract (Standard); 6754-58-1; C21H22O5. Cat No: EXTW-018. Creative Enzymes
Hordeum vulgare Extract (Ratio) Hordeum vulgare Extract (Ratio). Group: Others. Purity: 4:1~20:1. Hordeum vulgare Extract (Ratio). Cat No: EXTW-040. Creative Enzymes
hormone-sensitive lipase This enzyme is a serine hydrolase. Compared with other lipases, hormone-sensitive lipase has a uniquely broad substrate specificity. It hydrolyses all acylglycerols (triacylglycerol, diacylglycerol and monoacylglycerol) as well as cholesteryl esters, steroid fatty acid esters, retinyl esters and p-nitrophenyl esters. It exhibits a preference for the 1- or 3-ester bond of its acylglycerol substrate compared with the 2-ester bond. The enzyme shows little preference for the fatty acids in the triacylglycerol, although there is some increase in activity with decreasing chain length. The enzyme activity is increased in response to hormones that elevate intracellular levels of cAMP. Group: Enzymes. Synonyms: HSL. Enzyme Commission Number: EC 3.1.1.79. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3507; hormone-sensitive lipase; EC 3.1.1.79; HSL. Cat No: EXWM-3507. Creative Enzymes
Horny goat weed extract Horny goat weed extract. Applications: Functional food, health care products and pharmaceuticals. Group: Others. Purity: Icariin 10% - 98%. Appearance: Brown to yellow powder. Source: Epimedium, also called horny goat weed, grows as an ornamental herb in Asia and the Mediterranean. In Asia, its leaves have been used for treating fatigue and boosting sex drive for a long history since 16th century. Nowadays, the plant is a traditional Chinese medicine and is widely used as dietary supplement in western countries. It is also sometimes referred to by its active ingredient, Icariin. Icariin is known as a prenylated flavonoid compound and has been shown to exert much of the aphrodisiac effects of Horny Goat Weed. It has also been shown in one rat study to increase Testosterone levels at a rather high dose, and moderate dosages are shown to be beneficial for bone health. Horny goat weed extract. Cat No: EXTC-131. Creative Enzymes
horrilysin A 56 kDa hemorrhagic endopeptidase from the venom of the timber rattlesnake (Crotalus horridus horridus) that cleaves basement membrane, hide powder and fibrinogen. Group: Enzymes. Synonyms: Crotalus horridus metalloendopeptidase; hemorrhagic proteinase IV; Crotalus horridus horridus venom hemorrhagic proteinase. Enzyme Commission Number: EC 3.4.24.47. CAS No. 84056-81-5. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4329; horrilysin; EC 3.4.24.47; 84056-81-5; Crotalus horridus metalloendopeptidase; hemorrhagic proteinase IV; Crotalus horridus horridus venom hemorrhagic proteinase. Cat No: EXWM-4329. Creative Enzymes
Horse Chestnut Extract (Ratio) Horse Chestnut Extract (Ratio). Group: Others. Purity: 4:1~20:1. Horse Chestnut Extract (Ratio). Cat No: EXTW-041. Creative Enzymes
Horse Chestnut Extract (Standard) Horse Chestnut (Aesculus hippocastanum) is native to a small area in the Pindus Mountains mixed forests and Balkan mixed forests of South East Europe. It is widely cultivated in streets and parks throughout the temperate world. Applications: It has anti-inflammatory health effects.buckeye makes veins strong and flexible, improves blood flow through veins.diminish varicose veins.heal hemorrhoids.reduce edema. Group: Others. CAS No. 6805-41-0. Purity: 20.0% Aescins UV/HPLC. Mole weight: 1131.26. Horse Chestnut Extract (Standard); 6805-41-0; C55H86O24. Cat No: EXTW-009. Creative Enzymes
Horse Chestnut Seed Extract Horse chestnut extract is extracted from the seeds of horse chestnut tree (Aesculus hippocastanum). Horse chestnut is native to areas of Europe, but is now grow in many areas around the world. Esicin (also spelt as aescin) is the most abundant active compound of horse chestnut extract and exhibits a range of actions. Group: Others. Mole weight: 1131.26. Horse Chestnut Seed Extract; Aesculus Chinensis Bunge. Cat No: EXTC-056. Creative Enzymes
Horsetail Extract Horsetail Extract. Group: Others. Purity: 7% Organic Silica Test by UV. Source: Horsetail (Equistum Arvense L.) an herbal remedy dating back to at least ancient Roman and Greek medicine, was used traditionally to stop bleeding, heal ulcers and wounds, and treat tuberculosis and kidney problems. The name Equisetum is derived from the Latin roots equus, meaning "horse," and seta, meaning "bristle.". Horsetail Extract. Cat No: EXTC-188. Creative Enzymes
Hovenia Dulcis Thunb Extract Hovenia Dulcis Thunb Extract. Applications: Used for health care products, dietary supplements, herb medecine for liver health. Group: Others. Synonyms: Hovenia Dulcis Thunb Extract; Hovenia bulcis Thunb L. Purity: 10:1 by TLC. Appearance: Yellow Brown fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Fruit. Species: Hovenia bulcis Thunb L. Hovenia Dulcis Thunb Extract; Hovenia bulcis Thunb L.; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-147. Creative Enzymes
Hpa I One unit of the enzyme is the amount required to hydrolyze 1 μg of Lambda DNA in 1 hour at 37°C in a total reaction volume of 50 μl. Applications: After 5-fold overdigestion with enzyme about 60% of the dna fragments can be ligated and recut. Group: Restriction Enzymes. Purity: 500 U; 2500U. GTT↑AAC CAA↓TTG. Activity: 5000u.a./ml. Appearance: 10 X SE-buffer Y. Storage: -20°C. Form: Liquid. Source: An E.coli strain, that carries the cloned gene Hpa I from Haemophilus parainfluenzae. Pack: 10 mM Tris-HCl (pH 7.5); 50 mM NaCl; 0.1 mM EDTA; 1 mM DTT; 200 μg/ml BSA; 50% glycerol. Cat No: ET-1121RE. Creative Enzymes
Hpa II One unit of the enzyme is the amount required to hydrolyze 1 μg of Lambda DNA in 1 hour at 37°C in a total reaction volume of 50 μl. Applications: After 10-fold overdigestion with enzyme more than 95% of the dna fragments can be ligated and recut. Group: Restriction Enzymes. Purity: 500 U; 2500U. C↑CGG GGC↓C. Activity: 10000u.a./ml. Appearance: 10 X SE-buffer B. Storage: -20°C. Form: Liquid. Source: An E.coli strain, that carries the cloned gene Hpa II from Haemophilus parainfluenzae. Pack: 10 mM Tris-HCl (pH 7.5); 50 mM NaCl; 0,1 mM EDTA; 1 mM DTT; 100 μg/ml BSA; 50% glycerol. Cat No: ET-1122RE. Creative Enzymes
HpySE526 I One unit of the enzyme is the amount required to hydrolyze 1 μg of pUC19 DNA in 1 hour at 37°C in a total reaction volume of 50 μl. Applications: After 5-fold overdigestion with enzyme about 95% of the dna fragments can be ligated with t4 dna ligase and recut. Group: Restriction Enzymes. Purity: 200U; 1000U. A↑CGT TGC↓A. Activity: 5000u.a./ml. Appearance: 10 X SE-buffer Y. Storage: -20°C. Form: Liquid. Source: An E.coli strain, that carries the cloned HpySE 526I gene from Helicobacter pylori SE526. Pack: 10 mM Tris-HCl (pH 7.6); 100 mM NaCl; 0,1 mM EDTA; 200 μg/ml BSA; 1 mM DTT; and 50% glycerol. Cat No: ET-1123RE. Creative Enzymes

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