CD Formulation - Products
CD Formulation is a leading manufacturer of nearly 2,000 chemicals, including pharmaceutical excipients, active pharmaceutical ingredients, cosmetic ingredients, food ingredients and packaging materials.
| Product | Description | |
|---|---|---|
| Copper ammonia tencel Mask | Copper ammonia tencel Mask. Product ID: CDC10-0687. Category: Cosmetic Packaging Material. Product Keywords: Cosmetic Ingredients; Mask; CDC10-0687; Copper ammonia tencel Mask; Cosmetic Packaging Material;. |  |
| Copper(II) phthalocyanine | Copper(II) phthalocyanine. Synonyms: CuPc, Phthalocyanine blue, Pigment Blue 15. CAS No. 147-14-8. Pack Sizes: 1 Kg. Product ID: CDC10-0147. Molecular formula: (C6H4C2N)4N4Cu. Category: Cosmetic Color Additives. Product Keywords: Cosmetic Ingredients; Cosmetic Color Additives; Copper(II) phthalocyanine; CDC10-0147; 147-14-8; C6H4C2N)4N4Cu; CuPc, Phthalocyanine blue, Pigment Blue 15; 205-685-1; MFCD00010719; 147-14-8. Purity: >99%. Color: Dark blue. EC Number: 205-685-1. Physical State: Fine Crystalline Powder. Quality Level: 100. Storage: Inert atmosphere,Room Temperature. Boiling Point: N/A. Melting Point: 600°C (dec.). | |
| Coriander Powder | It is often used to balance the flavour of a dish and lend it a fresh aroma. Pack Sizes: 1 kg. Product ID: CDF4-0178. Category: Food Spices. Product Keywords: Food Ingredients; Food Spices; Coriander Powder; CDF4-0178. | |
| Coriandrum sativum | Coriander seeds can be ground fresh before use or kept whole and added to marinades, sauces, and rubs. Pack Sizes: 1 kg. Product ID: CDF4-0181. Category: Food Spices. Product Keywords: Food Ingredients; Food Spices; Coriandrum sativum; CDF4-0181. | |
| CORN GLUTEN MEAL | CORN GLUTEN MEAL. Synonyms: CORN GLUTEN MEAL;GLUTEN, ENZYMATIC HYDROLYSATE; corn; cornglutens; glutens, corn; ZEA MAYS (CORN) KERNEL MEAL;Gluten, corn;Curn gluten. CAS No. 66071-96-3. Product ID: CDF4-0091. Category: Flour Treatment Agents. Product Keywords: Food Ingredients; Flour Treatment Agents; CORN GLUTEN MEAL; CDF4-0091; 66071-96-3; 266-116-0; 66071-96-3. Purity: 0.99. EC Number: 266-116-0. | |
| Corn Oil | Corn Oil. CAS No. 8001-30-7. Product ID: PE-0268. Category: Ointment Base. Product Keywords: Pharmaceutical Excipients; Semi-solid Dosage Form; Ointment Base; Corn Oil; PE-0268; 8001-30-7; 8001-30-7. Density: 0.900 g/mL at 20 °C. Product Description: Corn oil is a refined vegetable oil. | |
| Corn Oil | Corn Oil. CAS No. 8001-30-7. Pack Sizes: 100 mL. Product ID: PE-0347. Category: Hydrotropy Agent Excipients. Product Keywords: Pharmaceutical Excipients; Hydrotropy Agent Excipients; Corn Oil; PE-0347; 8001-30-7; 8001-30-7. Density: 0.900 g/mL at 20 °C. Product Description: Corn oil is a refined vegetable oil. | |
| Corn peptide | Corn peptide is a small molecule active peptide prepared from corn protein or corn meal by enzymatic hydrolysis. Product ID: CDF4-0254. Category: Protein peptide. Product Keywords: Protein Peptides; Corn peptide; CDF4-0254; Protein peptide;. Applications: It is widely used in food, medicine, cosmetics and other fields. Product Description: Maize peptide has low molecular weight, easy absorption, good solubility and strong stability. | |
| Corn starch | Very fine, white or almost white powder, which creaks when pressed between the fingers. CAS No. 68412-29-3. Product ID: PE-0141. Molecular formula: (C6H10O5)n. Category: Binder Excipients. Product Keywords: Pharmaceutical Excipients; Solid Dosage Form; Binder Excipients; Corn starch; PE-0141; (C6H10O5)n; 68412-29-3; 68412-29-3. Purity: 0.99. Color: Clear to slightly hazy. EC Number: 232-679-6. Physical State: Liquid. Synonym(s): Acid modified starch. Solubility: H2O: 20 mg/mL, colorless, clear to slightly turbid. Application: Acid modified starch can be used as excipient. Melting Point: 256-258 °C (dec.)(lit.). Density: 1.005 g/mL at 25 °C. | |
| Corn Starch and Pregelatinized Starch | Corn starch and pregelatinized starch occurs as a white free-flowing powder. It is a coprocessed mixture of predominantly corn starch together with pregelatinized starch. Product ID: PE-0456. Category: Binder Excipients. Product Keywords: Pharmaceutical Excipients; Excipients for Solid Dosage Form; Corn Starch and Pregelatinized Starch; Binder Excipients; Binder Excipients; /; /; /. UNII: NA. Chemical Name: Corn starch and pregelatinized starch. Grade: Pharmceutical Excipients. Administration route: Oral, optical, vaginal. Dosage Form: Starch:buccal tablets, oral capsules, powders, suspensions and tablets; topical preparations; and vaginal tablets; Pregelatinized starch: oral capsules, suspensions, and tablets; vaginal preparations. Stability and Storage Conditions: Store in sealed containers at below 30°C, avoiding high humidity. Source and Preparation: Corn starch and pregelatinized starch is produced by a proprietary spray-drying technique. Applications: Corn starch and pregelatinized starch can be used in both capsules and tablets to improve flowability, enhance disintegration and improve hardness. | |
| Cosmetic Serum Bottle | They have been carefully selected for compatibility, style, and quality to ensure that they meet a variety of customer needs while remaining immediately available for our clients. Product ID: PM-056. Category: Dropper Bottle. Product Keywords: Plastic Packaging; Cosmetic Serum Bottle; PM-056; Dropper Bottle;. Administration route: empaty serum bottle is a lightweight form of cosmetic packaging which is highly recyclable. | |
| Cottonseed oil | Cottonseed oil. CAS No. 8001-29-4. Product ID: PE-0260. Category: Ointment Base. Product Keywords: Pharmaceutical Excipients; Semi-solid Dosage Form; Ointment Base; Cottonseed oil; PE-0260; 8001-29-4; 8001-29-4. Appearance: Liquid. EC Number: 232-280-7. Quality Level: 100. Storage: room temp. Density: 0.92 g/mL at 25 °C (lit.). | |
| COTTONSEED OIL | COTTONSEED OIL. Synonyms: LIPEX 109;COTTONSEED OIL;cottonseed oil from cottonseed;OIL OF COTTON SEED; cotton; cottondoil; cottonoil; Cottonseedacidulatedsoapstock. CAS No. 8001-29-4. Pack Sizes: 1 kg. Product ID: CDF4-0013. Category: Coating Agents. Product Keywords: Food Ingredients; Coating Agents; COTTONSEED OIL; CDF4-0013; 8001-29-4; 232-280-7; 8001-29-4. Color: Yellow. EC Number: 232-280-7. Physical State: Oil. Solubility: Slightly soluble in ethanol (95%); miscible with carbon disulfide, chloroform, ether, hexane, and petroleum ether. Application: Cottonseed oil has been used as an nutritional supplement for alveolar septal wall thickness in mice. It has been used to study its effects on indirect gestational and lactational exposure in rats. Density: 0.91 g/mL. | |
| Cranberry powder | Cranberry powder is made of high quality raw materials and refined by advanced spray drying technology.This product contains a variety of vitamins and acids, good fluidity, good taste, easy to dissolve, easy to preserve. Product ID: CDF4-0228. Category: Flavour. Product Keywords: Flavor Enhancers; Cranberry powder; CDF4-0228; Flavour;. Grade: Food Grade. Color: Fuchsia powder. Physical State: powder. Storage: Room Temperature. Applications: Widely used in health food, solid beverage, snack food, infant food. | |
| Cremophor EL | Cremophor EL. Synonyms: polyoxyethylene castor oil;POLYOXYETHYLENE(10) CASTOR OIL;POLYETHYLENEGLYCOL CASTOR OIL; Castoroil, ethyleneglycolpolymer; Castoroil, ethyleneoxidereactionproduct; Castoroil, polyethoxylated; castoroilpolyoxyethyleneether; polyethoxylatedcastoroil. CAS No. 61791-12-6. Product ID: PE-0083. Molecular formula: NULL. Category: Wetting Agents. Product Keywords: Pharmaceutical Excipients; Liquid Dosage Form; Solid Dosage Form; Wetting Agents; Cremophor EL; PE-0083; NULL; 61791-12-6; 61791-12-6. Purity: 0.99. Color: Clear yellow. EC Number: 500-151-7. Physical State: Viscous Liquid. Boiling Point: 232.6°C[at 101 325 Pa]. Density: 1.05 g/mL at 20 °C. | |
| Cremophor EL | Cremophor EL. Synonyms: polyoxyethylene castor oil;POLYOXYETHYLENE(10) CASTOR OIL;POLYETHYLENEGLYCOL CASTOR OIL; Castoroil, ethyleneglycolpolymer; Castoroil, ethyleneoxidereactionproduct; Castoroil, polyethoxylated; castoroilpolyoxyethyleneether; polyethoxylatedcastoroil. CAS No. 61791-12-6. Product ID: CDF4-0101. Molecular formula: NULL. Category: Food Emulsifiers. Product Keywords: Food Ingredients; Food Emulsifiers; Cremophor EL; CDF4-0101; 61791-12-6; NULL; 500-151-7; 61791-12-6. Purity: 0.99. Color: Clear yellow. EC Number: 500-151-7. Physical State: Viscous Liquid. Boiling Point: 232.6°C[at 101 325 Pa]. Density: 1.05 g/mL at 20 °C. | |
| Cremophor EL | Cremophor EL. Synonyms: polyoxyethylene castor oil;POLYOXYETHYLENE(10) CASTOR OIL;POLYETHYLENEGLYCOL CASTOR OIL; Castoroil, ethyleneglycolpolymer; Castoroil, ethyleneoxidereactionproduct; Castoroil, polyethoxylated; castoroilpolyoxyethyleneether; polyethoxylatedcastoroil. CAS No. 61791-12-6. Product ID: PE-0039. Molecular formula: NULL. Category: Humectants; Emulsifier Excipients. Product Keywords: Pharmaceutical Excipients; Liquid Dosage Form; Semi-solid Dosage Form; Suppository Bases;Micro-drug Delivery Systems; Emulsifier Excipients; Cremophor EL; PE-0039; NULL; 61791-12-6; 61791-12-6. Purity: 0.99. Color: Clear yellow. EC Number: 500-151-7. Physical State: Viscous Liquid. Boiling Point: 232.6°C[at 101 325 Pa]. Density: 1.05 g/mL at 20 °C. | |
| CREMOPHOR (R) A25 | CREMOPHOR (R) A25. Synonyms: (C16-C18) Alkyl alcohol ethoxylate;AliphaticC16-18-alcohol,ethoxylated;C16-18-Alkylalcohol,ethoxylate;C16-18-Alkylalcoholethoxylate. CAS No. 68439-49-6. Product ID: PE-0038. Molecular formula: C18H38O. Category: Humectants; Emulsifier Excipients. Product Keywords: Pharmaceutical Excipients; Liquid Dosage Form; Semi-solid Dosage Form; Suppository Bases;Micro-drug Delivery Systems; Emulsifier Excipients; CREMOPHOR (R) A25; PE-0038; C18H38O; 68439-49-6; 68439-49-6. Purity: 0.99. EC Number: 939-518-5. Physical State: Notspecified. Solubility: H2O: 1 g/10 mL, clear, colorless. Boiling Point: 330-400°C at 101kPa. Density: 0.87g/cm3 at 21°C. | |
| CREMOPHOR (R) A25 | CREMOPHOR (R) A25. Synonyms: (C16-C18) Alkyl alcohol ethoxylate;AliphaticC16-18-alcohol,ethoxylated;C16-18-Alkylalcohol,ethoxylate;C16-18-Alkylalcoholethoxylate. CAS No. 68439-49-6. Product ID: CDF4-0109. Molecular formula: C18H38O. Category: Food Emulsifiers. Product Keywords: Food Ingredients; Food Emulsifiers; CREMOPHOR (R) A25; CDF4-0109; 68439-49-6; C18H38O; 939-518-5; 68439-49-6. Purity: 0.99. EC Number: 939-518-5. Physical State: Notspecified. Solubility: H2O: 1 g/10 mL, clear, colorless. Boiling Point: 330-400°C at 101kPa. Density: 0.87g/cm3 at 21°C. | |
| CREMOPHOR (R) A25 | CREMOPHOR (R) A25. Synonyms: (C16-C18) Alkyl alcohol ethoxylate;AliphaticC16-18-alcohol,ethoxylated;C16-18-Alkylalcohol,ethoxylate;C16-18-Alkylalcoholethoxylate. CAS No. 68439-49-6. Product ID: PE-0082. Molecular formula: C18H38O. Category: Wetting Agents. Product Keywords: Pharmaceutical Excipients; Liquid Dosage Form; Solid Dosage Form; Wetting Agents; CREMOPHOR (R) A25; PE-0082; C18H38O; 68439-49-6; 68439-49-6. Purity: 0.99. EC Number: 939-518-5. Physical State: Notspecified. Solubility: H2O: 1 g/10 mL, clear, colorless. Boiling Point: 330-400°C at 101kPa. Density: 0.87g/cm3 at 21°C. | |
| CROCIN | CROCIN. Synonyms: saffron(natural); ucopyranosyl)ester; Crocin ,98%;Crocin? ,98%;Crocin ,96%;Crocin,Crocetin digentiobiose ester;Crocetin digentiobioside;Crocin 1. CAS No. 42553-65-1. Pack Sizes: 1 kg. Product ID: CDF4-0022. Molecular formula: C44H64O24. Category: Color Fixative. Product Keywords: Food Ingredients; Color Fixative; CROCIN; CDF4-0022; 42553-65-1; C44H64O24; 255-881-6; 42553-65-1. Purity: 0.99. Color: Orange to Very Dark Purple. EC Number: 255-881-6. Physical State: Powder. Solubility: DMSO (Slightly, Heated), Methanol (Very Slightly, Sonicated). Storage: 2-8°C. Application: Crocin, is a natural carotenoid derived the flowers crocus and gardenia. Crocin has been shown to be a potent antioxidant. It has also been shown to have an antiproliferative action against cancer cells in vitro, and also possessing possible antidepressant properties. Boiling Point: 1169.0±65.0 °C(Predicted). Melting Point: 186° (effervescence). Density: 1.54±0.1 g/cm3(Predicted). | |
| Croscarmellose sodium | The croscarmelose Sodium has good compressibility and strong disintegrating ability. In the tablet production process, this product is suitable for direct tablet pressing process and wet pellet pressing process. CAS No. 9033-79-8. Product ID: PE-0659. Category: Disintegrants Excipients. Product Keywords: Other Disintegrants; Croscarmellose sodium; PE-0659; Disintegrants Excipients; ; 9033-79-8. Grade: Pharmaceutical Grade. Color: White to Off-White. EC Number: 1312995-182-4. Physical State: Solid. Solubility: The croscarmelose sodium insoluble in water. Applications: The croscarmelose sodium is used as a disintegrating agent in tablets, capsules, and granules, and relies on capillary and swelling to disintegrate. | |
| Crospovidone | Crospovidone. CAS No. 9003-39-8. Product ID: PE-0017. Molecular formula: C6H13NOP2. Mole weight: 177.12. Category: Effervescents. Product Keywords: Pharmaceutical Excipients; Liquid Dosage Form; Solid Dosage Form; Disintegrants Excipients; Effervescents; Crospovidone; PE-0017; C6H13NOP2; 9003-39-8; 9003-39-8. Synonym(s): CPVP. | |
| Cryopreservation tube series | The ayogenctives are made of transparent polymer material polypropylene (PP) by special process, so that it can withstand ultra-low temperature, and ensure no leakage, suitable for long-term ultra-low temperature cold storage of cells and tissues, can withstand high temperature, high temperature, corrosion resistance, and can play a role in human tissues and tissues. Product ID: PM-054. Category: cryopreservation tube. Product Keywords: Plastic Packaging; Cryopreservation tube series; PM-054; cryopreservation tube;. Administration route: The tube has precise scale and writable blank label to facilitate the record of experimental process.Tighten the screw top to prevent liquid leakage,o-ring usesilicone material to ensure the orfice airtightness to effectvelyPrevent the invasion of liquid nitrogen. | |
| Culture dish | Culture dish is a laboratory utensil used for the culture of microorganisms or cells, consisting of a flat disc-shaped base and a lid. There are one-time and multiple use, suitable for laboratory inoculation, marking, separation of bacteria operation, can be used for the cultivation of plant materials. Product ID: PM-070. Category: culture dish. Product Keywords: Plastic Packaging; Culture dish; PM-070; culture dish;. Administration route: It can store a variety of bacteria-free cultures of bacteria, fungi and other microorganisms, which is safe, stable and easy to handle. Special texture - ethylene oxide sterilized, made of high quality plastic, smooth surface, easy to clean. Versatile - basic analysis for medical, biological, scientific and other activities. | |
| Curcumin | Curcumin. Synonyms: (E,E)-1,7-bis(4-Hydroxy-3-methoxyphenyl)-1,6-heptadiene-3,5-dione, Diferuloylmethane, Diferulylmethane, Natural Yellow 3. CAS No. 458-37-7. Product ID: CDC10-0041. Molecular formula: C21H20O6. Category: Antioxidant Cosmetic Chemicals. Product Keywords: Cosmetic Ingredients; Antioxidant Cosmetic Chemicals; Curcumin; CDC10-0041; 458-37-7; C21H20O6; (E,E)-1,7-bis(4-Hydroxy-3-methoxyphenyl)-1,6-heptadiene-3,5-dione, Diferuloylmethane, Diferulylmethane, Natural Yellow 3; 207-280-5; MFCD00008365; 458-37-7. Purity: ≥65% (HPLC). Color: Light yellow to Brown. EC Number: 207-280-5. Physical State: Powder. Solubility: Ethanol: 10 mg/mL. Quality Level: 200. Storage: -20°C. Boiling Point: 418.73°C (rough estimate). Melting Point: 175 °C. Density: 0.93 g/cm3. Product Description: Curcumin is a yellow-colored polyphenol obtained from the rhizome of Curcuma longa L. It constitutes an important part of various diets and herbal medicines, especially in the Asian continent for its various salubrious effects on human health. | |
| Curcuminoids | Curcuminoids. CAS No. 458-37-7. Product ID: PE-0324. Category: Active Pharmaceutical Ingredient. Product Keywords: Pharmaceutical Excipients; Other Materials; Active Pharmaceutical Ingredient; /; Curcuminoids; PE-0324; 458-37-7; 458-37-7. Grade: Pharmaceutical Grade. | |
| cyclamen aldehyde | cyclamen aldehyde. Synonyms: (R,S)-p-Isopropyl-α-methylhydro-cinnamaldehyde;P-ISOPROPYL-A-METHYLHYDROCINNAMALDEHYDE;CYCLAMEN ALDEHYDE;FEMA 2743;2-METHYL-3-(P-ISOPROPYLPHENYL)PROPION- &;3-(4-ISOPROPYLPHENYL)ISOBUTYRALDEHYDE;4-ISOPROPYL-ALPHA-METHYLHYDROCINNAMALDEHYDE;A-METHYL-P-ISOPROPYLHYDROCINNAMIC ALDEHYDE. CAS No. 103-95-7. Pack Sizes: 1 kg. Product ID: CDF4-0079. Molecular formula: C13H18O. Category: Flavor Enhancers. Product Keywords: Food Ingredients; Flavor Enhancers; cyclamen aldehyde; CDF4-0079; 103-95-7; C13H18O; 203-161-7; 103-95-7. Purity: 0.99. Color: Colourless Liquid. EC Number: 203-161-7. Physical State: Oil. Solubility: Chloroform (Slightly), Ethyl Acetate, Methanol (Slightly). Storage: Inert atmosphere,Room Temperature. Boiling Point: 270 °C(lit.). Density: 0.95 g/mL at 25 °C(lit.). | |
| Cyclodextrins | Cyclodextrins occur as white, practically odorless, fine crystalline powders, having a slightly sweet taste. Some cyclodextrin derivatives occur as amorphous powders. Synonyms: Cavitron; cyclic oligosaccharide; cycloamylose; cycloglucan; Encapsin; Schardinger dextrin. Product ID: PE-0591. Category: Solubilizing Agents; Stabilizing Agents. Product Keywords: Stabilizers; Solubilizer Excipients; PE-0591; Cyclodextrins; Solubilizing Agents; Stabilizing Agents;. UNII: Z1LH97KTRM. Grade: Pharmceutical Excipients. Administration route: α-cyclodextrin (injection); β-cyclodextrin (oral; topical); γ-cyclodextrin (IV injections). Dosage Form: α-cyclodextrin (injection preparations); β-cyclodextrin (oral tablets, topical gels); γ-cyclodextrin (IV injections). Stability and Storage Conditions: β-Cyclodextrin and other cyclodextrins are stable in the solid state if protected from high humidity. Cyclodextrins should be stored in a tightly sealed container, in a cool, dry place. Source and Preparation: Cyclodextrins are manufactured by the enzymatic degradation of starch using specialized bacteria. For example, b-cyclodextrin is produced by the action of the enzyme cyclodextrin glucosyltransferase upon starch or a starch hydrolysate. An organic solvent is used to direct the reaction that produces b-cyclodextrin, and to prevent the growth of microorganisms during the enzymatic reaction. The inso | |
| Cyclopentanecarboxylic acid | Cyclopentanecarboxylic acid. CAS No. 3400-45-1. Pack Sizes: 1 kg. Product ID: CDC10-0388. Molecular formula: C6H10O2. Category: Cosmetic Surfactants. Product Keywords: Cosmetic Ingredients; Cosmetic Surfactants; Cyclopentanecarboxylic acid; CDC10-0388; 3400-45-1; C6H10O2; 222-269-5; MFCD00001371; 3400-45-1. Purity: 0.99. Color: Colorless. EC Number: 222-269-5. Physical State: Liquid. Solubility: Chloroform, Ethyl Acetate. Storage: Keep away from sources of ignition. Store in a tightly closed container. Store in a cool, dry, well-ventilated area away from incompatible substances. Flammables-area. Boiling Point: 216°C. Melting Point: 4°C. Density: 1.053 g/cm3. | |
| D(+)-2-Octanol | D(+)-2-Octanol. Synonyms: (s)-2-octano;(S)-octan-2-ol;D(+)-2-OCTANOL;D-2-OCTANOL;(S)-(+)-2-HYDROXYOCTANE;(S)-2-HYDROXYOCTANE;(S)-(+)-2-OCTANOL;(S)-2-OCTANOL. CAS No. 6169-6-8. Pack Sizes: 1 kg. Product ID: CDF4-0063. Molecular formula: C8H18O. Category: Flavor Enhancers. Product Keywords: Food Ingredients; Flavor Enhancers; D(+)-2-Octanol; CDF4-0063; 6169-06-8; C8H18O; 228-213-6; 6169-06-8. Purity: 0.98. Color: Colorless to Almost colorless. EC Number: 228-213-6. Physical State: Liquid. Storage: Sealed in dry,Room Temperature. Boiling Point: 175 °C (lit.). Melting Point: -61.15°C (estimate). Product Description: 2-Octanol is a fatty alcohol. It is directly produced from vegetal chemistry. In industry, it is produced by a cracking process from castor oil. | |
| D-3-HYDROXYBUTYRATE DEHYDROGENASE | D-3-HYDROXYBUTYRATE DEHYDROGENASE. Synonyms: D-3-HYDROXYBUTYRATE: NAD OXIDOREDUCTASE;BETA-HYDROXYBUTYRATE DEHYDROGENASE;BETA-HYDROXYBUTYRATE DEHYDROGENASE TYPE V;3-HBDH;3-HYDROXYBUTYRATE DEHYDROGENASE;(R)-3-HYDROXYBUTANOATE: NAD+ OXIDOREDUCTASE;[R]-3-HYDROXYBUTANOATE: NAD+ OXIDOREDUCTASE TYPE V;B-HYDROXYBUTYRATE DEHYDROGENASE TYPE IV FROM PSEUDO. CAS No. 9028-38-0. Pack Sizes: 1 kg. Product ID: CDF4-0049. Molecular formula: NULL. Category: Enzyme Preparations. Product Keywords: Food Ingredients; Enzyme Preparations; D-3-HYDROXYBUTYRATE DEHYDROGENASE; CDF4-0049; 9028-38-0; 232-830-6; 9028-38-0. Purity: 0.99. EC Number: 232-830-6. Physical State: Lyophilized Powder. Storage: -20°C. Product Description: D-β-hydroxybutyrate dehydrogenase (BDH) is a membrane bound lipid-requiring enzyme. | |
| D-Amino Acids | D-Amino acids are amino acids where the stereogenic carbon alpha to the amino group has the D-configuration. Product ID: PAP-0035. Category: Amino acid. Product Keywords: Amino Acid Series; D-Amino Acids; PAP-0035; Amino acid;. Grade: Pharmaceutical Grade. Product Description: D-Amino acids are amino acids where the stereogenic carbon alpha to the amino group has the D-configuration. | |
| DATEM-E472e | Diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, or simply DATEM, is an emulsifier used in breadmaking to strengthen the dough structure so that it can successfully expand during proofing and baking. Synonyms: DATEM---E472e;Diacetyl tartaric acid monodiglyceride;Acetylated single (double) glycerol fatty acid ester. CAS No. 977051-29-8. Product ID: CDF4-0258. Category: It is used in bread, buns and many other yeast-leavened bakery products at levels of 0.2-0.6% (based on flour weight). DATEM possesses excellent dough strengthening properties due to its ability to adsorb at the gas/liquid interface of dough and stabilize the foam structure trapped by the gluten matrix and prevent gas bubble coalescence.1,2 So, DATEM enhances gas (CO3) retention and improves tolerance to shocks in case of mechanical abuse during final proofing and baking. Due to its anionic nature, DATEM also has the capacity to interact with gluten proteins, promoting protein aggregation. Product Keywords: Food Emulsifiers; CDF4-0258; DATEM-E472e; 977051-29-8; DATEM---E472e;Diacetyl tartaric acid monodiglyceride;Acetylated single (double) glycerol fatty acid ester. Chemical Name: Diacety Tartaric Acid Esters of Mono & Diglycerides. Grade: Food grade. Stability and Storage Conditions: Prevent from moisture and caking. Sealed and stored in the low temperature, dry, cool and well-ventilated place. Forbid storing and transporting with | |
| Dazzling Cellular Silver Warrior | Dazzling Cellular Silver Warrior. Product ID: CDC10-0707. Category: Cosmetic Packaging Material. Product Keywords: Cosmetic Ingredients; Mask; CDC10-0707; Dazzling Cellular Silver Warrior; Cosmetic Packaging Material;. | |
| D-CAMPHOR | D-CAMPHOR. CAS No. 464-49-3. Product ID: CDC10-0574. Molecular formula: C10H16O. Category: Lip protectants. Product Keywords: Cosmetic Ingredients; Active Ingredients; Lip protectants; D-CAMPHOR; CDC10-0574; 464-49-3; C10H16O; 207-355-2; 464-49-3. Purity: 0.99. Color: White. EC Number: 207-355-2. Physical State: Crystals. Solubility: Slightly soluble in water, very soluble in alcohol and in light petroleum, freely soluble in fatty oils, very slightly soluble in glycerol. Storage: 2-8°C. Boiling Point: 204 °C. Melting Point: 178-182 °C (lit.). | |
| Decanoyl/octanoyl-glycerides | Decanoyl/octanoyl-glycerides. Synonyms: Caprylic/Capric Triglyceride, CoMMiphora Mukul Resin Extract;2-hydroxy-3-(octanoyloxy)propyldecanoate;1-hydroxy-3-(octanoyloxy)propan-2-yl decanoate;Medium-Chain Triglycerides (MCT);Decanoic acid ester with 1,2,3-propanetriol octanoate;decanoyl/octanoyl-glycerides;Octanoic/decanoic triglyceride. CAS No. 65381-09-1. Product ID: CDF4-0102. Molecular formula: C13H26O4.C11H22O4. Category: Food Emulsifiers. Product Keywords: Food Ingredients; Food Emulsifiers; Decanoyl/octanoyl-glycerides; CDF4-0102; 65381-09-1; C13H26O4.C11H22O4; 265-724-3; 65381-09-1. Purity: 0.99. EC Number: 265-724-3. Density: 0.94-0.96. | |
| Decapeptide-12 | Decapeptide-12. Product ID: CDC10-0614. Category: Cosmetic Active Peptide. Product Keywords: Cosmetic Ingredients; Active Ingredients; Cosmetic active peptide; Decapeptide-12; CDC10-0614; Cosmetic active peptide; /; Cosmetic Peptide; /. Appearance: White powder. Purity: 95%/98%. Application: Dispel freckle and whiten skin. | |
| decyl D-glucoside | decyl D-glucoside. Synonyms: D-Glucopyranoside, decyl;Einecs 259-218-1;APG10;1-decyl-D-glucopyranoside;C10 Alkyl glucoside. CAS No. 54549-25-6. Pack Sizes: 1 kg. Product ID: CDC10-0471. Molecular formula: C16H32O6. Category: Cosmetic Surfactants. Product Keywords: Cosmetic Ingredients; Cosmetic Surfactants; decyl D-glucoside; CDC10-0471; 54549-25-6; C16H32O6; D-Glucopyranoside, decyl; Einecs 259-218-1; APG10; 1-decyl-D-glucopyranoside; C10 Alkyl glucoside; 259-218-1; 54549-25-6. Purity: 0.98. EC Number: 259-218-1. | |
| Decyl Glucoside | Decyl Glucoside. CAS No. 68515-73-1. Pack Sizes: 25 kg. Product ID: CDC10-0417. Molecular formula: C16H32O6. Category: Cosmetic Surfactants. Product Keywords: Cosmetic Ingredients; Cosmetic Surfactants; Decyl Glucoside; CDC10-0417; 68515-73-1; C16H32O6; 500-220-1; 68515-73-1. Purity: 0.99. Color: Light yellow. EC Number: 500-220-1. Physical State: Liquid. | |
| δ-Tocopherol | δ-Tocopherol. Synonyms: (+)-δ-Tocopherol. CAS No. 119-13-1. Pack Sizes: Ampule of 100 mg. Product ID: CDC10-0045. Molecular formula: C27H46O2. Category: Antioxidant Cosmetic Chemicals. Product Keywords: Cosmetic Ingredients; Antioxidant Cosmetic Chemicals; δ-Tocopherol; CDC10-0045; 119-13-1; C27H46O2; (+)-δ-Tocopherol; 204-299-0; MFCD20486794; 119-13-1. Grade: Analytical standard. Color: Clear yellow to brownish. EC Number: 204-299-0. Physical State: Solid. Solubility: Chloroform (Sparingly), Ethanol (Slightly, Sonicated), Ethyl Acetate (Slightly). Quality Level: 100. Storage: -10 to -25°C. Application: (+) -δ-tocopherol acts as an antioxidant. Vitamin E helps to maintain cell membrane integrity by preventing the oxidation of polyunsaturated fatty acids and phospholipids. Boiling Point: 464.74°C (rough estimate). Melting Point: <25°C. Density: 0.9932 g/cm3(rough estimate). Product Description: δ-Tocopherol, a homolog of vitamin E, is a phytochemical with potent antioxidant activity. It has been investigated for its potential medical, biological, and physio-chemical applications. | |
| Deoxycholic acid | Deoxycholic acid. CAS No. 83-44-3. Product ID: PE-0243. Molecular formula: C24H40O4. Mole weight: 392.58. Category: Inclusion Compounds. Product Keywords: Pharmaceutical Excipients; Solid Dosage Form; Inclusion Compounds; Deoxycholic acid; PE-0243; C24H40O4; 83-44-3; 83-44-3. Appearance: White to off-white powder. Purity: 0.99. EC Number: 201-478-5. Solubility: 0.24 g/L (15°C). Storage: room temp. Boiling Point: 437.26°C (rough estimate). Melting Point: 171-174 °C(lit.). Density: 0.9985 (rough estimate). | |
| Desonide | A glucocorticoid. It has anti-inflammatory, anti-allergic, anti-itching and reduce exudation. CAS No. 638-94-8. Product ID: PAP-0078. Molecular formula: C24H32O6. Category: Hormone drug. Product Keywords: Hormone Series; Desonide; PAP-0078; Hormone drug; C24H32O6; 638-94-8. Appearance: Solid. Standard: GMP. Color: White to Off-White. Physical State: neat. Solubility: DMF (Slightly, Sonicated), DMSO (Sparingly), Methanol (Slightly, Heated). Storage: Sealed in dry,2-8°C. Applications: Treatment of endogenous eczema clinical cure rate, the overall effect is significant, and the incidence of adverse reactions is low, is a safe and effective topical corticosteroids. Boiling Point: 580.1±50.0 °C(Predicted). Melting Point: 272-274?C. Density: 1.30±0.1 g/cm3(Predicted). | |
| Dexmedetomidine hydrochloride | Dexmedetomidine hydrochloride, a highly selective adrenergic receptor agonist, is used primarily for sedation during tracheal intubation and mechanical ventilation in patients undergoing hand-2 surgery under general anesthesia, and for sedation in patients initiating intubation and ventilator use during intensive care. Synonyms: 4- [ (1r) -1- (2, 3-di methyl phenyl) ethyl] -3h-imidazole hydrochloride ; 4- ( (s) -alpha, 2, 3-tri methyl benzyl) imidazolemono hydrochloride ; DEXMEDETOMIDINEHCL; DEXMEDETOMIDINE hydROCHLChemicalbookORide ; DEMEDETOMIDINEHCL; Dexmedetomidine (Pilot) ; 4- [ (1S) -1- (2, 3-Di methyl phenyl) ethyl] -1H-imidazole hydrochloride ; 4- ( (S) -?, 2, 3-Tri methyl benzyl) imidazolemono hydrochloride . CAS No. 145108-58-3. Product ID: PAP-0085. Molecular formula: C13H17ClN2. Category: sedative. Product Keywords: Other Active Pharmaceutical Ingredients; Dexmedetomidine hydrochloride; PAP-0085; sedative; C13H17ClN2; 145108-58-3. Standard: CP. Chemical Name: 4-[(1r)-1-(2,3-dimethylphenyl)ethyl]-3h-imidazolehydrochloride. Grade: Pharmaceutical Grade. Solubility: H2O: soluble20mg/mL, clear. Storage: 2-8°C. Melting Point: 156.5-157.5°. Product Description: Dexmedetomidine hydrochloride, a highly selective adrenergic receptor agonist, is used primarily for sedation during tracheal intubation and mechanical ventilation in patients undergoing hand-2 surgery under general anesthesia, and for sedation in patients initiating intubation and ventilato | |
| DEXTRANASE | DEXTRANASE. Synonyms: dextranase from paecilomyces lilacinus;Dextranase Paecilomyces lilacinus;dextranase partially purified. CAS No. 9025-70-1. Product ID: CDF4-0042. Category: Enzyme Preparations. Product Keywords: Food Ingredients; Enzyme Preparations; DEXTRANASE; CDF4-0042; 9025-70-1; 232-803-9; 9025-70-1. Purity: 0.99. Color: Brown. EC Number: 232-803-9. Physical State: Solution. Storage: 2-8°C. Product Description: Dextranase from fungi belong to the glycoside hydrolase families (GH) 49. Dextranase from Penicillium sp. are stable at varying temperature and pH. | |
| Dextrin | Dextrin is partially hydrolyzed maize (corn), potato or cassava starch. It is a white, pale yellow or brown-colored powder with a slight characteristic odor. Synonyms: Avedex; British gum; Caloreen; canary dextrin; Crystal Gum; dextrinum; dextrinum album; Primogran W; starch gum; yellow dextrin; white dextrin. CAS No. 9004-53-9. Product ID: PE-0145. Molecular formula: (C6H10O5)n·xH2O. Mole weight: (162.14)n. Category: Stiffening Agents; Suspending Agents; Tablet Binder; Tablet and Capsule Diluent. Product Keywords: Binder Excipients; Suspending Agents; PE-0145; Dextrin; Stiffening Agents; Suspending Agents; Tablet Binder; Tablet and Capsule Diluent; (C6H10O5)n·xH2O; 9004-53-9. UNII: NA. Chemical Name: Dextrin. Grade: Pharmceutical Excipients. Administration route: IV injections, oral and topical. Dosage Form: IV injections, oral tablets and topical preparations. Stability and Storage Conditions: Physical characteristics of dextrin may vary slightly depending on the method of manufacture and on the source material. In aqueous solutions, dextrin molecules tend to aggregate as density, temperature, pH, or other characteristics change. Source and Preparation: Dextrin is prepared by the incomplete hydrolysis of starch by heating in the dry state with or without the aid of suitable acids and buffers; moisture may be added during heating. Applications: Dextrin is a dextrose polymer used as an adhesive and stiffening agent for sur | |
| D(-)-Fructose | D(-)-Fructose. CAS No. 57-48-7. Product ID: PE-0005. Molecular formula: C6H12O6. Mole weight: 180.16. Category: Corrective Excipients. Product Keywords: Pharmaceutical Excipients; Liquid Dosage Form; Corrective Excipients; D(-)-Fructose; PE-0005; C6H12O6; 57-48-7; 57-48-7. Purity: ≥99%. EC Number: 200-333-3. Synonym(s): D-(-)-Fructose(Levulose). Solubility: H2O: 1 M at 20 °C, clear, colorless. Storage: room temp. Boiling Point: 232.96°C (rough estimate). Melting Point: 119-122 °C (dec.)(lit.). Density: 1.59 g/cm3. | |
| D-(+)-Galacturonic acid monohydrate | D-(+)-Galacturonic acid monohydrate. CAS No. 91510-62-2. Pack Sizes: 100 g. Product ID: CDC10-0101. Molecular formula: C6H10O7·H2O. Category: Cosmetic Chelating Chemicals. Product Keywords: Cosmetic Ingredients; Cosmetic Chelating Chemicals; D-(+)-Galacturonic acid monohydrate; CDC10-0101; 91510-62-2; C6H10O7·H2O; 211-682-6; MFCD00071585; 91510-62-2. Purity: ≥97.0%. Color: White to off-white. EC Number: 211-682-6. Physical State: Solid. Solubility: DMSO (Slightly, Sonicated), Methanol (Slightly), Water (Slightly). Quality Level: 200. Storage: Inert atmosphere,Room Temperature. Application: D-(+)-Galacturonic acid monohydrate is a chemical used in the synthesis of N-(D-galacturonoyl) amino acids and dipeptides. Melting Point: 156-159°C. | |
| D-gamma-Tocopherol | D-gamma-Tocopherol. Synonyms: 3, 4-dihydro-2, 7, 8-trimethyl-2-(4, 8, 12-trimethyltridecyl)-, [2R-[2R*(4R*, 8R*)]]-2H-1-Benzopyran-6-ol;3, 4-dihydro-2, 7, 8-trimethyl-2-(4, 8, 12-trimethyltridecyl)-2h-1-benzopyran-6-o;(R, R, R)-γ-Tocopherol;[2R[2R*(4R*, 8R*)]]-3, 4-dihydro-2, 7, 8-trimethyl-2-(4, 8, 12-trimethyltridecyl)-2H-benzopyran-6-ol;GAMMA-TOCOPHEROL, 25MG, NEAT;VITAMIN E(GAMMA)(REAGENT / STANDARD GRADE);(+)-GAMMA-TOCOPHEROL;D-GAMMA-TOCOPHEROL. CAS No. 54-28-4. Pack Sizes: 1 kg. Product ID: CDF4-0134. Molecular formula: C28H48O2. Category: Nutrients. Product Keywords: Food Ingredients; Nutrients; D-gamma-Tocopherol; CDF4-0134; 54-28-4; C28H48O2; 200-201-5; 54-28-4. Purity: 0.99. Color: Clear light Brown. EC Number: 200-201-5. Physical State: Viscous Liquid. Solubility: Chloroform (Sparingly), Ethanol (Slightly), Methanol (Sparingly). Storage: -20°C. Boiling Point: 200 °C (0.1 mmHg). Density: 0.9882 (rough estimate). | |
| D-Glucuronic acid | D-Glucuronic acid. CAS No. 6556-12-3. Pack Sizes: 10, 25, 50, 100 g in poly bottle. Product ID: CDC10-0102. Molecular formula: C6H10O7. Category: Cosmetic Chelating Chemicals. Product Keywords: Cosmetic Ingredients; Cosmetic Chelating Chemicals; D-Glucuronic acid; CDC10-0102; 6556-12-3; C6H10O7; 229-486-4; MFCD00077778; 6556-12-3. Purity: ≥98% (GC). Color: White to off-white. EC Number: 229-486-4. Physical State: Powder. Solubility: H2O: soluble 100 mg/mL, clear to slightly hazy. Quality Level: 200. Storage: -20°C. Boiling Point: 250.56°C (rough estimate). Melting Point: 159-161 °C (lit.). Density: 1.4301 g/cm3(rough estimate). Product Description: Glucuronic acid is one of the component of xylan backbone, a hemicellulose present in plant cell wall. | |
| Diacetin | Diacetin. CAS No. 25395-31-7. Pack Sizes: 1 kg. Product ID: CDC10-0515. Molecular formula: C7H12O5. Category: Cosmetic Chemical Solvents. Product Keywords: Cosmetic Ingredients; Cosmetic Chemical Solvents; Diacetin; CDC10-0515; 25395-31-7; C7H12O5; 246-941-2; 25395-31-7. Purity: 0.99. Color: Clear colorless. EC Number: 246-941-2. Physical State: Liquid. Storage: Inert atmosphere,Room Temperature. Boiling Point: 280 °C. Melting Point: -30 °C. Density: 1.17 g/mL at 25 °C (lit.). | |
| Diacetylated monoglycerides | Diacetylated monoglycerides. Synonyms: Diacetylated monoglycerides. CAS No. 8029-92-3. Product ID: PE-0635. Molecular formula: C23H46O4. Mole weight: 386.61. Category: Nonionic Surfactant: Emulsifier, Plasticizer. Product Keywords: Excipients for Liquid Dosage Form; Surfactant Excipients; PE-0635; Diacetylated monoglycerides; Nonionic Surfactant: Emulsifier, Plasticizer; C23H46O4; 8029-92-3. UNII: 5Z17386USF. Grade: Pharmceutical Excipients. Administration route: Oral. Dosage Form: Sustained-release or delayed-release capsules, solutions, sustained-release or delayed-release tablets (including coated tablets, film-coated tablets). Stability and Storage Conditions: This product should be stored in a cool and dry place. Source and Preparation: This product is produced by esterification of fatty acid and acetic acid of glycerin and edible oil. The method is to transesterification of edible oil with glycerol triethylvinegar (triacetin) in the presence of catalyst, and then molecular distillation; Or direct acetylation of edible monoglycerol with acetic anhydride without the use of catalyst or molecular distillation. This product is glycerol monofatty acid ester containing two acetyl groups. Safety: This product is safe and non-toxic, no irritation to the skin. | |
| DIASTASE | DIASTASE. Synonyms: MALTIN;MALT DIASTASE;MALT;DIASTASE;DIASTASE (ASPERGILLUS ORYZAE);DIASTASE (EX MALT);DIASTASE (MALT);DIASTASE OF MALT. CAS No. 9000-92-4. Product ID: CDF4-0052. Category: Enzyme Preparations. Product Keywords: Food Ingredients; Enzyme Preparations; DIASTASE; CDF4-0052; 9000-92-4; 232-567-7; 9000-92-4. Purity: 0.99. Color: White. EC Number: 232-567-7. Physical State: Powder. Solubility: Sparingly soluble in water (except when admixed with an insoluble diluents ); insoluble in ethanol (95 per cent) and in ether. Storage: 2-8°C. Product Description: The product of the controlled germination of barley. This substance presents as a clear amber to dark brown liquid or white to tan powder. | |
| Diatomaceous Earth | Diatomaceous Earth. Synonyms: Diatomaceous earth, flux-calcined. CAS No. 68855-54-9. Pack Sizes: 1 kg, 5 kg. Product ID: CDC10-0011. Molecular formula: O2Si. Category: Cosmetic Chemical Abrasives. Product Keywords: Cosmetic Ingredients; Cosmetic Chemical Abrasives; Diatomaceous Earth; CDC10-0011; 68855-54-9; O2Si; Diatomaceous earth, flux-calcined; 272-489-0; MFCD00132803; 68855-54-9. EC Number: 272-489-0. Physical State: Powder. Quality Level: 100. Storage: Please store the product under the recommended conditions in the Certificate of Analysis. Boiling Point: N/A. Melting Point: >450°C. Density: 0.47 g/cm3 (loose weight)(lit.). Product Description: Diatomaceous earth is natural amorphous silica formed from the fossilized skeletons of diatoms. It has high water and oil absorption ability. | |
| Diatomaceous earth Mask | Diatomaceous earth Mask. Product ID: CDC10-0679. Category: Cosmetic Packaging Material. Product Keywords: Cosmetic Ingredients; Mask; CDC10-0679; Diatomaceous earth Mask; Cosmetic Packaging Material;. | |
| Diatomaceous earth Mask | Diatomaceous earth Mask. Product ID: CDC10-0618. Category: Diatom Mud Series. Product Keywords: Cosmetic Ingredients; Cosmetic packaging material; Diatomaceous earth Mask; CDC10-0618; Diatom mud series; Diatom mud fibers. | |
| Diazolidinyl urea | Diazolidinyl urea. Synonyms: Diazolidinylurea. CAS No. 78491-02-8. Pack Sizes: 1 kg. Product ID: CDC10-0327. Molecular formula: C8H14N4O7. Category: Cosmetic Preservatives. Product Keywords: Cosmetic Ingredients; Cosmetic Preservatives; Diazolidinyl urea; CDC10-0327; 78491-02-8; C8H14N4O7; Diazolidinylurea; MFCD03547942; 78491-02-8. Purity: ≥95%. Color: White. Physical State: Powder. Storage: 2-8ºC. Density: 1.83 g/cm3. Product Description: Diazolidinyl urea is an antimicrobial preservative used in cosmetics. It is chemically related to imidazolidinyl urea which is used in the same way. Diazolidinyl urea acts as a formaldehyde releaser.It is used in many cosmetics, skin care products, shampoos and conditioners, as well as a wide range of products including bubble baths, baby wipes and household detergents. Diazolidinyl urea is found in the commercially available preservative Germaben.Commercial diazolidinyl urea is a mixture of different formaldehyde addition products including polymers. | |
| Dibasic Potassium Phosphate Trihydrate | Dibasic Potassium Phosphate Trihydrate. Product ID: PE-0001. Category: Corrective Excipients. Product Keywords: Pharmaceutical Excipients; Corrective Excipients; Dibasic Potassium Phosphate Trihydrate; PE-0001. Sample Provided: No. Standard: ChP. | |
| Dibenzothiophene | Dibenzothiophene. Synonyms: DBT, Diphenylene sulfide. CAS No. 132-65-0. Pack Sizes: 25, 100, 250 g in poly bottle. Product ID: CDC10-0150. Molecular formula: C12H8S. Category: Cosmetic Color Additives. Product Keywords: Cosmetic Ingredients; Cosmetic Color Additives; Dibenzothiophene; CDC10-0150; 132-65-0; C12H8S; DBT, Diphenylene sulfide; 205-072-9; MFCD00004969; 132-65-0. Purity: 0.98. Color: White. EC Number: 205-072-9. Physical State: Powder or crystals. Solubility: 0.0015 g/L (Lit.). Quality Level: 200. Storage: Store below 30°C. Boiling Point: 332-333 °C (lit.). Melting Point: 97-100 °C (lit.). Density: 1.1410 (rough estimate). | |
| Dibutan-2-yl oxalate | Dibutan-2-yl oxalate. CAS No. 13784-89-9. Pack Sizes: 10 g. Product ID: CDC10-0286. Molecular formula: C10H18O4. Category: Cosmetic Plasticizers. Product Keywords: Cosmetic Ingredients; Cosmetic Plasticizers; Dibutan-2-yl oxalate; CDC10-0286; 13784-89-9; C10H18O4; 237-442-0; 13784-89-9. Grade: Industrial grade. Purity: 0.98. Color: Colorless to pale yellow clear. EC Number: 237-442-0. Physical State: Liquid. Boiling Point: 240.1°C at 760 mmHg. Melting Point: N/A. Density: 1.004 g/cm3. | |
| Dibutyl phthalate | Dibutyl phthalate. CAS No. 84-74-2. Pack Sizes: 1 kg. Product ID: CDC10-0517. Molecular formula: C16H22O4. Category: Cosmetic Chemical Solvents. Product Keywords: Cosmetic Ingredients; Cosmetic Chemical Solvents; Dibutyl phthalate; CDC10-0517; 84-74-2; C16H22O4; 201-557-4; 84-74-2. Purity: 0.99. EC Number: 201-557-4. Physical State: Liquid. Solubility: Very soluble in alcohol, ether, acetone, benzene. Storage: 2-8°C. Boiling Point: 340 °C (lit.). Melting Point: -35 °C (lit.). Density: 1.043 g/mL at 25 °C (lit.). | |
| Dibutyl sebacate | Dibutyl sebacate. CAS No. 109-43-3. Pack Sizes: 250 mL in glass bottle. Product ID: CDC10-0260. Molecular formula: C18H34O4. Category: Cosmetic Plasticizers. Product Keywords: Cosmetic Ingredients; Cosmetic Plasticizers; Dibutyl sebacate; CDC10-0260; 109-43-3; C18H34O4; 203-672-5; MFCD00027218; 109-43-3. Purity: 0.999. Color: Clear. EC Number: 203-672-5. Physical State: Liquid. Solubility: Hexane, toluene, ethanol and acetone: soluble. Quality Level: 100. Application: Dibutyl sebacate has been used as a plasticizer to prepare free ethylcellulose films. It can be utilized as a core in liquid-core capsules with cross-linked alginate/polyacrylamide membrane prepared via co-extrusion jet-break-up method for the extraction of the pesticide, atrazine. Boiling Point: 178-179°C3 mm Hg(lit.). Melting Point: 205°C (dec.)(lit.). Density: 0.94 g/cm3. | |
| Dichloro[bis (1, 2-diphenylphosphino)ethane]palladium (II) | Dichloro[bis (1, 2-diphenylphosphino)ethane]palladium (II). Product ID: PE-0332. Category: Catalysts. Product Keywords: Pharmaceutical Excipients; Catalysts; Dichloro[bis (1, 2-diphenylphosphino)ethane]palladium (II); PE-0332. | |
| Dicyclohexyl sulfosuccinate sodium salt | Dicyclohexyl sulfosuccinate sodium salt. Synonyms: Dicyclohexyl sodium sulfosuccinate; Sodium dicyclohexyl sulfosuccinate. CAS No. 23386-52-9. Pack Sizes: 25 kg. Product ID: CDC10-0434. Molecular formula: C16H25NaO7S. Category: Cosmetic Surfactants. Product Keywords: Cosmetic Ingredients; Cosmetic Surfactants; Dicyclohexyl sulfosuccinate sodium salt; CDC10-0434; 23386-52-9; C16H25NaO7S; Dicyclohexyl sodium sulfosuccinate; Sodium dicyclohexyl sulfosuccinate; 23386-52-9. Purity: 0.99. | |
| Didodium EDTA | Didodium EDTA. CAS No. 139-33-3. Product ID: CDC10-0676. Category: Cosmetic Chelating Chemicals. Product Keywords: Cosmetic Ingredients; Cosmetic Chelating Chemicals; CDC10-0676; Didodium EDTA; Cosmetic Chelating Chemicals; ; 139-33-3. Purity: 0.99. Applications: Chelating agent, preservative system. | |
| Dierucoyl Phosphatidylcholine | Dierucoyl Phosphatidylcholine. Synonyms: DEPC. CAS No. 51779-95-4. Product ID: PE-0574. Molecular formula: C44H84NO8P. Mole weight: 898.35. Category: Emulsifier. Product Keywords: Excipients for Liquid Dosage Form; Emulsifier Excipients; PE-0574; Dierucoyl Phosphatidylcholine; Emulsifier; C44H84NO8P; 51779-95-4. UNII: NA. Chemical Name: 1, 2-Dierucoyl-sn-glycero-3-phosphocholine. Grade: Pharmceutical Excipients. Stability and Storage Conditions: Soluble in chloroform, methanol, ethanol; Insoluble in acetone and water, ethanol about 30mg/mL. Below -20°C, shading and sealing. | |
| Diethylene Glycol Dibenzoate | Diethylene Glycol Dibenzoate. CAS No. 120-55-8. Pack Sizes: 1 kg. Product ID: CDC10-0268. Molecular formula: C18H18O5. Category: Cosmetic Plasticizers. Product Keywords: Cosmetic Ingredients; Cosmetic Plasticizers; Diethylene Glycol Dibenzoate; CDC10-0268; 120-55-8; C18H18O5; 204-407-6; MFCD00020679; 120-55-8. Purity: 0.9999. Color: Clear. EC Number: 204-407-6. Physical State: Liquid. Storage: Keep in a cool, dry, dark location in a tightly sealed container or cylinder. Keep away from incompatible materials, ignition sources and untrained individuals. Secure and label area. Protect containers/cylinders from physical damage. Boiling Point: 235-237°C (7 mmHg). Melting Point: 24°C. Density: 1.175 g/cm3. | |
| Diethylene glycol monoethyl ether | Diethylene glycol monoethyl ether. Synonyms: Diethylene glycol ethyl ether, Ethyldiglycol. CAS No. 111-90-0. Product ID: CDC10-0203. Molecular formula: C6H14O3. Category: Fragrance Agents. Product Keywords: Cosmetic Ingredients; Fragrance Agents; Diethylene glycol monoethyl ether; CDC10-0203; 111-90-0; C6H14O3; Diethylene glycol ethyl ether, Ethyldiglycol; 203-919-7; MFCD00002872; 111-90-0. Purity: 0.99. Color: Clear colorless. EC Number: 203-919-7. Physical State: Liquid. Solubility: water: soluble. Quality Level: 100. Boiling Point: 202 °C (lit.). Melting Point: -80 °C. Density: 0.999 g/mL at 25 °C (lit.). | |
| Diethylenetriaminepentaacetic acid | Diethylenetriaminepentaacetic acid. Synonyms: (Carboxymethylimino)bis (ethylenenitrilo)tetraacetic acid, N, N-Bis (2-[bis (carboxymethyl)amino]ethyl)glycine, DETAPAC, DTPA, Penta (carboxymethyl)diethylenetriamine, Pentetic acid. CAS No. 67-43-6. Pack Sizes: 5, 10, 50, 100 g in glass bottle. Product ID: CDC10-0103. Molecular formula: [(HOOCCH2)2NCH2CH2]2NCH2COOH. Category: Cosmetic Chelating Chemicals. Product Keywords: Cosmetic Ingredients; Cosmetic Chelating Chemicals; Diethylenetriaminepentaacetic acid; CDC10-0103; 67-43-6; [(HOOCCH2)2NCH2CH2]2NCH2COOH; Carboxymethylimino)bis (ethylenenitrilo)tetraacetic acid, N, N-Bis (2-[bis (carboxymethyl)amino]ethyl)glycine, DETAPAC, DTPA, Penta (carboxymethyl)diethylenetriamine, Pentetic acid; 200-652-8; MFCD00004289; 67-43-6. Purity: ≥99% (titration). Color: White to almost white. EC Number: 200-652-8. Physical State: Powder. Solubility: 1 M HCl: 50 mg/mL, clear, colorless. Quality Level: 200. Storage: room temp. Boiling Point: 517.84°C (rough estimate). Melting Point: 219-220 °C (lit.). Density: 1.56 g/cm3. Product Description: Diethylenetriaminepentaacetic acid is a diethylenetriaminepentaacetic anhydride, which is a bifunctional chelating agent. It is used for the treatment of poisoning. | |
| Diethylenetriamine-pentaacetic acid pentasodium salt solution | Diethylenetriamine-pentaacetic acid pentasodium salt solution. Synonyms: DTPA Na5. CAS No. 140-01-2. Product ID: CDC10-0104. Molecular formula: C14H24N3NaO10. Category: Cosmetic Chelating Chemicals. Product Keywords: Cosmetic Ingredients; Cosmetic Chelating Chemicals; Diethylenetriamine-pentaacetic acid pentasodium salt solution; CDC10-0104; 140-01-2; C14H24N3NaO10; DTPA Na5; MFCD00051016; 140-01-2. Purity: ~40% in H2O. Color: Clear. Physical State: Solution. Quality Level: 100. Application: Diethylenetriamine-pentaacetic acid pentasodium salt solution may be used in a competitive indirect enzyme-linked immunoassay for the quantitative measurement of lead ions. It may be used in one-step immunochromatographic assay (ICA) for the fast detection of lead ions in water samples. Boiling Point: 106 °C. Melting Point: -40 °C. Density: 1.29 g/cm3. Product Description: Diethylenetriamine-pentaacetic acid pentasodium salt is an organic chelating agent. | |
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