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Dram Vials
Dram Vials. Product ID: PM-027. Product Keywords: Packaging Materials; Glass Packaging; PM-027; Dram Vials.
Droperidol
Haloperidol is a butyryl benzoic antipsychotic. Synonyms: DROPERIDOL;1-(1-[4-FLUOROBENZOYLPROPYL]-1,2,3,6-TETRAHYDRO-4-PYRIDYL)-2-BENZIMIDAZOLINONE;1-[1-(P-FLUOROBENZOYLPROPYL)-1,2,3,6-TETRAHYDRO-4-PYRIDYL]-2-BENZIMIDAZOLINONE;1-(1-(3-(p-fluorobenzoyl)propyl)-1,2,3,6-tetrahydro-4-pyridyl)-2-benzimidazo;1-(1-(3-(p-Fluorobenzoyl)propyl)-1,2,3Chemicalbook,6-tetrahydro-4-pyridyl)-2-benzimidazolinone;1-(1-(4-(4-fluorophenyl)-4-oxobutyl)-1,2,3,6-tetrahydro-2h-benzimidazol-2-on;1-(1-(4-(p-fluorophenyl)-4-oxobutyl)-1,2,3,6-tetrahydro-4-pyridyl)-2-benzimi;1-(1-(4-(p-Fluorophenyl)-4-oxobutyl)-1,2,3,6-tetrahydro-4-pyridyl)-2-benzimidazolinone. CAS No. 548-73-2. Product ID: PAP-0086. Molecular formula: C22H22FN3O2. Category: sedative. Product Keywords: Other Active Pharmaceutical Ingredients; Droperidol; PAP-0086; sedative; C22H22FN3O2; 548-73-2. Appearance: Pale Yellow to Pale Beige. Standard: CP. Chemical Name: 1-(1-[4-FLUOROBENZOYLPROPYL]-1,2,3,6-TETRAHYDRO-4-PYRIDYL)-2-BENZIMIDAZOLINONE. Grade: Pharmaceutical Grade. Solubility: Practically insoluble in water, freely soluble in dimethylformamide and in methylene chloride, sparingly soluble in ethanol (96 per cent). Storage: 2-8°C. Product Description: Haloperidol is a butyryl benzoic antipsychotic.
Dropper Bottles PET Plastic with Childproof Caps
Dropper Bottles PET Plastic with Childproof Caps. Product ID: PM-044. Product Keywords: Packaging Materials; Plastic Packaging; PM-044; Dropper Bottles PET Plastic with Childproof Caps.
DSPE-PEG-NH2,1,2-distearoyl-sn-glycero-3-phosphoethanolamine-N-(polyethylene glycol) -amine (sodium salt) is a active targeting drug delivery material,it can be conjugated with peptides, antibodies, or proteins which contain NHS esters, carboxy groups on the surface. Synonyms: 1,2-distearoyl-sn-glycero-3-phosphoethanolamine-N-(polyethylene glycol) -amine (sodium salt). Product ID: MSMN-055. Category: Raw Materials.
D-threonine is an optically active form of threonine having D-configuration. It has a role as a Saccharomyces cerevisiae metabolite. It is a threonine and a D-alpha-amino acid. It is a conjugate base of a D-threoninium. It is a conjugate acid of a D-threoninate. It is an enantiomer of a L-threonine. It is a tautomer of a D-threonine zwitterion. CAS No. 632-20-2. Product ID: PAP-0003. Molecular formula: C4H9NO3. Category: Amino acid. Product Keywords: Amino Acid Series; D-Threonine; PAP-0003; Amino acid; C4H9NO3; 632-20-2. Color: White. EC Number: 211-171-8. Physical State: Crystals or Crystalline Powder. Solubility: H2O: soluble. Storage: Keep in dark place,Inert atmosphere,Room temperature. Applications: D-Threonine is the unnatural isomer of L-Threonine (T405500) and is known to inhibit growth and cell wall synthesis of Mycobacterium smegmatis. D-Threonine is also used as a synthetic intermediate for the production of chiral antibiotics. Boiling Point: 222.38°C (rough estimate). Melting Point: 274 °C. Density: 1.3126 (rough estimate). Product Description: D-Threonine is the unnatural isomer of L-Threonine (T405500) and is known to inhibit growth and cell wall synthesis of Mycobacterium smegmatis. D-Threonine is also used as a synthetic intermediate for the production of chiral antibiotics.
D-Tryptophan
D-tryptophan is the D-enantiomer of tryptophan. It has a role as a bacterial metabolite. It is a tryptophan and a D-alpha-amino acid. It is a conjugate base of a D-tryptophanium. It is a conjugate acid of a D-tryptophanate. It is an enantiomer of a L-tryptophan. It is a tautomer of a D-tryptophan zwitterion. CAS No. 153-94-6. Product ID: PAP-0004. Molecular formula: C11H12N2O2. Category: Amino acid. Product Keywords: Amino Acid Series; D-Tryptophan; PAP-0004; Amino acid; C11H12N2O2; 153-94-6. Color: White to slightly yellow. EC Number: 205-819-9. Physical State: Powder. Solubility: Aqueous Base (Slightly), DMSO (Slightly, Heated, Sonicated), Methanol (Slightly). Storage: Keep in dark place,Inert atmosphere,Room temperature. Applications: D-Tryptophan, also known as DTR, belongs to the class of organic compounds known as indolyl carboxylic acids and derivatives. D-tryptophan is a probiotic substance influencing the gut microbiome and in vitro Th2 differentiation. Boiling Point: 342.72°C (rough estimate). Melting Point: 282-285 °C (dec.)(lit.). Density: 1.1754 (rough estimate). Product Description: D-Tryptophan, also known as DTR, belongs to the class of organic compounds known as indolyl carboxylic acids and derivatives. D-tryptophan is a probiotic substance influencing the gut microbiome and in vitro Th2 differentiation.
EC 1.1.1.37. Synonyms: (S)-MALATE : NAD+ OXIDOREDUCTASE;MDH;MDH MITOCHONDRIAL;MALATE DEHYDROGENASE;MALATE DEHYDROGENASE, HUMAN HEART, CYTOPLASMA;MALATE DEHYDROGENASE, HUMAN HEART, MITOCHONDRIA;MALATE DEHYDROGENASE MITOCHONDRIAL;MALATE DEHYDROGENASE PORCINE HEART. CAS No. 9001-64-3. Pack Sizes: 1 kg. Product ID: CDF4-0044. Category: Enzyme Preparations. Product Keywords: Food Ingredients; Enzyme Preparations; EC 1.1.1.37; CDF4-0044; 9001-64-3; 232-622-5; 9001-64-3. Purity: 0.99. Color: Slightly beige. EC Number: 232-622-5. Physical State: Suspension. Storage: 2-8°C. Application: Malic dehydrogenase has been used in a study to assess the comparative molluscicidal action of Ginko biloba extract on snail hosts. It has also been used in a study to investigate the effect of early feed restriction on metabolic programming and compensatory growth in broiler chickens. Product Description: Cytoplasmic Isozyme.
EC 1.1.1.47
EC 1.1.1.47. Synonyms: glucose dehydrogenase F. bacillus mega-terium;Dehydrogenase, glucose;GLUCOSE DEHYDROGENASE THERMOPLASMA,*ACID OPHILUM REC;BETA-D-GLUCOSE: NADP+ 1-OXIDOREDUCTASE;GLUCOSE DEHYDROGENASE;GLUCOSE DEHYDROGENASE, NADP DEPENDENT;GDH;EC 1.1.1.47. CAS No. 9028-53-9. Product ID: CDF4-0056. Category: Enzyme Preparations. Product Keywords: Food Ingredients; Enzyme Preparations; EC 1.1.1.47; CDF4-0056; 9028-53-9; 232-836-9; 9028-53-9. Purity: 0.99. Color: White. EC Number: 232-836-9. Physical State: Powder. Storage: -20°C. Application: Diagnostics and cofactor regeneration of NAD(P)H in reductive processes. Product Description: This product has been enhanced for energy efficiency and waste prevention when used in biofuel cell research.
EC 3.2.1.6
EC 3.2.1.6. Synonyms: beta-glucanasefromaspergillusniger;beta-D-Glucanase;1,3-(1,3:1,4)-BETA-D-GLUCAN 3(4)-GLUCANOHYDROLASE;1,3-BETA-D-GLUCAN 3(4)-GLUCANOHYDROLASE; LAMINARINASE; BETA-GLUCANASE; EC 3.2.1.6;beta-Glucanase from Bacillus subtilis. CAS No. 9074-98-0. Pack Sizes: 1 kg. Product ID: CDF4-0036. Category: Enzyme Preparations. Product Keywords: Food Ingredients; Enzyme Preparations; EC 3.2.1.6; CDF4-0036; 9074-98-0; 232-979-7; 9074-98-0. Purity: 0.99. Color: Light yellow-Brown. EC Number: 232-979-7. Physical State: Powder. Storage: 2-8°C. Melting Point: 177-178 °C(Solv: ethanol (64-17-5); water (7732-18-5)). Density: 1.388[at 20°C]. Product Description: This product has been enhanced for energy eficiency and waste prevention when used in cellulosic ethanol research.
Edaravone
Edaravone is a novel free radical scavenger, which was first marketed in Japan in April 2001 and is mainly used in the treatment of ischemic stroke. CAS No. 89-25-8. Product ID: PAP-0070. Molecular formula: C10H10N2O. Category: Cardiovascular. Product Keywords: Cardiovascular Series; Edaravone; PAP-0070; Cardiovascular; C10H10N2O; 89-25-8. Appearance: Crystalline Powder. Color: Yellow to beige. Physical State: Crystalline Powder. Solubility: 3.30g/l. Storage: 2-8°C. Applications: Edala is considered a brain protectant (free radical scavenger). It is mainly used to treat the acute attack of cerebral infarction and improve the neurological symptoms, activities of daily living and functional disorders caused by acute cerebral infarction. Boiling Point: 287 °C265 mm Hg(lit.). Melting Point: 126-128 °C(lit.). Density: 1,12 g/cm3.
Egg phosphatidylglycerol
Egg phosphatidylglycerol. Synonyms: EPG. CAS No. 383907-64-0. Product ID: PE-0569. Molecular formula: C40H76NaO10P. Mole weight: 782.284. Category: Emulsifier. Product Keywords: Excipients for Liquid Dosage Form; Emulsifier Excipients; PE-0569; Egg phosphatidylglycerol; Emulsifier; C40H76NaO10P; 383907-64-0. UNII: NA. Chemical Name: 1, 2-Diacyl-sn-Glycero-3-Phospho-[1-rac-glycerol]. Grade: Pharmceutical Excipients. Administration route: Intravenous injection. Dosage Form: Intravenous injection. Stability and Storage Conditions: Soluble in chloroform, slightly soluble in ethanol, insoluble in water. This product should be dark, sealed, frozen transportation and storage, avoid storage with strong oxidizing substances. Proper use and preservation of the condition of quality can be guaranteed for three years. Phospholipids can be hydrolyzed in strong acid and base environments, so contact with strong acid or base media should be avoided except for strong oxidizing substances. Commonly used amount and the maximum amount: The maximum dosage of intravenous injection is 0.36mg.
Lecithins vary greatly in their physical form, from viscous semiliquids to powders, depending upon the free fatty acid content. They may also vary in color from brown to light yellow, depending upon whether they are bleached or unbleached or on the degree of purity. When they are exposed to air, rapid oxidation occurs, also resulting in a dark yellow or brown color. Lecithins have practically no odor. Those derived from vegetable sources have a bland or nutlike taste, similar to that of soybean oil. Synonyms: E322; egg lecithin; LSC 5050; LSC 6040; mixed soybean phosphatides; ovolecithin; Phosal 53 MCT; Phospholipon 100 H; ProKote LSC; soybean lecithin; soybean phospholipids; Sternpur; vegetable lecithin. CAS No. 93685-90-6. Product ID: PE-0112. Category: Emollient; Emulsifying Agents; Solubilizing Agents. Product Keywords: Humectants Excipients; Stabilizers; Emulsifier & Suspending Agents; ; PE-0112; Egg yolk lecithin; Emollient; Emulsifying Agents; Solubilizing Agents; ; 93685-90-6. UNII: 1Z74184RGV. Chemical Name: Egg Phospholipids. Grade: Pharmceutical Excipients. Administration route: Intravenous, oral. Dosage Form: Injection, Emulsion, Powder lyophilized, for soultion, Tablet. Stability and Storage Conditions: Lecithins decompose at extreme pH. They are also hygroscopic and subject to microbial degradation. When heated, lecithins oxidize, darken, and decompose. Temperatures of 160-180°C will cause degradatio
Elastase
Elastase. Synonyms: EC 3.4.21.36;EC 3.4.21.37;ELASTASE, LEUKOCYTE;ELASTASE, NEUTROPHIL, HUMAN;ELASTASE, HUMAN NEUTROPHIL;ELASTASE, HUMAN NEUTROPHILS;Elastase, pancreatic from porcine pancreas, 30 units/mg;Elastase froM porcine pancreas Min. 200 U/Mg lyophil. salt-free. CAS No. 39445-21-1. Pack Sizes: 1 g. Product ID: CDF4-0039. Category: Enzyme Preparations. Product Keywords: Food Ingredients; Enzyme Preparations; Elastase; CDF4-0039; 39445-21-1; 254-453-6; 39445-21-1. Purity: 0.99. Color: White. EC Number: 254-453-6. Physical State: Lyophilized Powder. Solubility: H2O: soluble. Storage: -20°C.
Empty Gelatin Capsules Shells. Product ID: PE-0166. Category: Capsule Excipients; Capsules Shells. Product Keywords: Pharmaceutical Excipients; Solid Dosage Form; Capsule Excipients; Capsules Shells; Empty Gelatin Capsules Shells; PE-0166. Appearance: Transparent, Single Light, Double Light Capsule. Storage: Normally, hard gelatin capsules contain 13-16% of moisture. If additional moisture is absorbed when stored in a high relative humidity environment, hard gelatin capsule shell may lose their rigid shape and become distorted. In an opposite environment of extreme dryness, capsules may become too brittle and may crumble during handling. So, Capsules are to be stored under control conditions of Temperature (20-25°C) & Humidity (45-55 %).
Enocyanin
Enocyanin. Synonyms: GRAPE SKIN EXTRACT 30% POLYPHENOLS;Anthocyanins, grape; BLUEBERRYANTHOCYANINS; GRAPEJUICECOLOUR; HIBISCUSSABDARIFFAL.ANTHOCYANINS; GRAPESKINCOLOUR; PURPLECORNCOLOUR; TAMARINDCOLOUR. CAS No. 11029-12-2. Pack Sizes: 1 kg. Product ID: CDF4-0026. Molecular formula: C15H11O+. Category: Color Fixative. Product Keywords: Food Ingredients; Color Fixative; Enocyanin; CDF4-0026; 11029-12-2; C15H11O+; 11029-12-2. Purity: 0.99. Color: Very Dark Purple to Black. Physical State: Solid. Solubility: DMF (Slightly), DMSO (Slightly), Methanol (Slightly). Storage: -20°C.
Enoxaparin Sodium
Enoxaparin sodium consists of a complex set of oligosaccharides that have not yet been fully characterized. Most of the components have a 4-chenuronic acid structure at the non-reducing end of their chains. About 20% of the materials containing Chemicalbook have 1, 6-dehydrated derivatives at the reduced end of the chain, ranging between 15% and 25%. The weight average molecular weight of sodium Enox-aparin is 4500Da and ranges from 3800 to 5000Da. Synonyms: ENOXAPARIN SODIUM, EP STANDARD;Lovenox;Lovenox (preservative free); Unii-8nz41mik1o; Clexane; Enoxil; Klexane; Enoxaparin SodiuM EP. CAS No. 679809-58-6. Product ID: PAP-0073. Molecular formula: C57H82N4Na4O53S3. Category: Cardiovascular. Product Keywords: Cardiovascular Series; Enoxaparin Sodium; PAP-0073; Cardiovascular; C57H82N4Na4O53S3; 679809-58-6. Appearance: White to Off-White. Standard: CP/EP/USP. Chemical Name: ENOXAPARIN SODIUM, EP STANDARD;Lovenox;Lovenox (preservative free); Unii-8nz41mik1o; Clexane; Enoxil; Klexane; Enoxaparin SodiuM EP. Grade: Pharmaceutical Grade. Solubility: Water (Slightly). Storage: Room Temperature, Under inert atmosphere. Product Description: Enoxaparin sodium consists of a complex set of oligosaccharides that have not yet been fully characterized. Most of the components have a 4-chenuronic acid structure at the non-reducing end of their chains. About 20% of the materials containing Chemicalbook have 1, 6-dehydrated derivatives at t
Enteric
Enteric capsule is the kind of capsule that cannot dissolve in the gastric juice but can disintegrate in the succus entericus and release active constituents as its shell is added some specific medicinal high molecular materials or processes particularly; The reason why enteric capsules are made is that some drugs is not harmful for intestines but have very strong irritation to stomach. Product ID: PE-0165. Category: Capsule Excipients. Product Keywords: Pharmaceutical Excipients; Capsule Excipients; Enteric; PE-0165.
Enterosoluble Vacant Capsules From Hypromellose
Enterosoluble Vacant Capsules From Hypromellose can effectively overcome the deficiency of protein in meeting the molecular structure of alcohols. Enterosoluble vacant capsules from hypromellose make use of the deficiency of its surface to combine organically with enteric soluble coating, making the product more acid-resistant and safer. Hydroxypropyl methylcellulose hollow capsules encapsulated intestinal solution toughness unchanged, more convenient to fill, storage and transportation. Product ID: PE-0655. Product Keywords: Capsules Shells; Enterosoluble Vacant Capsules From Hypromellose; PE-0655; ;. Grade: Pharmaceutical Grade. Product Description: We provide 00#, 0#,1#,2#,3#,4#, and other sized capsules sizes with various way of character printing to meet multiple needs of the market.
Enterosoluble Vacant Gelatin Capsules
Traditional empty gelatin capsules disintegrate and release within 10 minutes in stomach acid. Because some contents are irritating to the stomach, or are unstable in the presence of acid, and need to disintegrate in the intestine to play a curative effect, enterosoluble vacant gelatin capsules can be selected to ensure that the contents reach the ideal site, targeted delivery, and ensure the curative effect. Product ID: PE-0654. Category: Capsules Shells. Product Keywords: Capsules Shells; Enterosoluble Vacant Gelatin Capsules; PE-0654; Capsules Shells;. Grade: Pharmaceutical Grade. Safety: Enterosoluble vacant gelatin capsules are made of the safest drug enteric encapsulation liquid material with advanced technology to ensure product safety and quality. Product Description: We provide 00#, 0#,1#,2#,3#,4#, and other sized capsules sizes with various way of character printing to meet multiple needs of the market.
Enythromycin
Erythromycin (EM,Er) is produced from streptomycin and is an alkaline antibiotic. These include erythromycin A(ErA)Chemicalbook, erythromycin B(ErB), erythromycin C(ErC), erythromycin D(ErD), erythromycin E(ErE), and erythromycin F(ErF). Synonyms: StreptoMyces erythreus;knin;(-)-ErythroMycin, Eur.Ph.;ErythroMycin COS/CGMP;ERYTHROMYCIN THICYANATE;Ilotycin, ErythroMycin;abboticin;abomacetin. CAS No. 114-07-8. Product ID: PAP-0054. Molecular formula: C37H67NO13. Category: Anti-Infectives. Product Keywords: Antibacterial, Anti-inflammatory and Antiviral Series; Enythromycin; PAP-0054; Anti-Infectives; C37H67NO13; 114-07-8. Chemical Name: (-)-ErythroMycin. Grade: Pharmaceutical Grade. Product Description: (-)-ErythroMycin.
Eosin Y
Eosin Y. Synonyms: 2',4',5',7'-Tetrabromofluorescein, Acid Red 87, Bromo acid J. TS, XL, or XX, Bromofluorescein, Bronze Bromo ES, Eosin yellowish, Solvent red 43. CAS No. 15086-94-9. Pack Sizes: 5, 25 g in glass bottle. Product ID: CDC10-0151. Molecular formula: C20H8Br4O5. Category: Cosmetic Color Additives. Product Keywords: Cosmetic Ingredients; Cosmetic Color Additives; Eosin Y; CDC10-0151; 15086-94-9; C20H8Br4O5; 2',4',5',7'-Tetrabromofluorescein, Acid Red 87, Bromo acid J. TS, XL, or XX, Bromofluorescein, Bronze Bromo ES, Eosin yellowish, Solvent red 43; MFCD00036189; 15086-94-9. Purity: ~99 %. Physical State: Powder. Solubility: ethanol: 1 mg/mL. Quality Level: 200. Storage: room temp. Boiling Point: 640.3±55.0 °C(Predicted). Melting Point: 300 °C. Density: 1.02 g/mL at 20 °C.
Eosin Y solution
Eosin Y solution. Synonyms: 2',4',5',7'-Tetrabromofluorescein disodium salt, Acid red 87, Eosin yellowish solution. CAS No. 17372-87-1. Pack Sizes: 500 mL in glass bottle. Product ID: CDC10-0152. Molecular formula: C20H6Br4Na2O5. Category: Cosmetic Color Additives. Product Keywords: Cosmetic Ingredients; Cosmetic Color Additives; Eosin Y solution; CDC10-0152; 17372-87-1; C20H6Br4Na2O5; 2',4',5',7'-Tetrabromofluorescein disodium salt, Acid red 87, Eosin yellowish solution; MFCD00005040; 17372-87-1. Purity: 5 wt. % in H2O. Physical State: Liquid. Solubility: H2O: 0.1 g/mL, dark red. Quality Level: 100. Storage: room temp. Application: Eosin Y is suitable for use in hematoxylin and eosin (H&E) staining procedures for various tissue samples like lung nodule and kidney sections. Melting Point: >300°C. Density: 1.015 g/mL at 25 °C. Product Description: Eosin Y, also known as Eosin yellowish is a widely used xanthene dye. It is a counterstain that is used to distinguish between various connective tissue fibers & matrices, and the cytoplasm of different types of cells. Eosin in combination with hematoxylin is useful to demonstrate the general histological architecture of a tissue.
(-)-Epigallocatechin gallate
(-)-Epigallocatechin gallate. Synonyms: (-)-cis-2-(3,4,5-Trihydroxyphenyl)-3,4-dihydro-1(2H)-benzopyran-3,5,7-triol 3-gallate, (-)-cis-3,3',4',5,5',7-Hexahydroxy-flavane-3-gallate, EGCG. CAS No. 989-51-5. Pack Sizes: 50 mg in poly bottle. Product ID: CDC10-0028. Molecular formula: C22H18O11. Category: Antioxidant Cosmetic Chemicals. Product Keywords: Cosmetic Ingredients; Antioxidant Cosmetic Chemicals; (-)-Epigallocatechin gallate; CDC10-0028; 989-51-5; C22H18O11; (-)-cis-2-(3,4,5-Trihydroxyphenyl)-3,4-dihydro-1(2H)-benzopyran-3,5,7-triol 3-gallate, (-)-cis-3,3',4',5,5',7-Hexahydroxy-flavane-3-gallate, EGCG; MFCD00075940; 989-51-5. Purity: ≥95%. Physical State: Solid. Solubility: Ethanol. Quality Level: 200. Storage: 2-8°C. Boiling Point: 909.1±65.0 °C(Predicted). Melting Point: 212 °C. Density: 1.90±0.1 g/cm3(Predicted). Product Description: (-)-Epigallocatechin gallate from green tea is the prime bioactive component, accounting for 50-80% of the total catechin content. It comprises a chemical structure similar to that of epicatechin gallate (ECG), an ester of gallic acid and epigallocatechin.
Epoxidized soybean oil
Epoxidized soybean oil. Synonyms: ESBO, Soybean oil, epoxidized. CAS No. 8013-7-8. Pack Sizes: 1 kg. Product ID: CDC10-0292. Molecular formula: C57H98O12. Category: Cosmetic Plasticizers. Product Keywords: Cosmetic Ingredients; Cosmetic Plasticizers; Epoxidized soybean oil; CDC10-0292; 8013-07-8; C57H98O12; ESBO, Soybean oil, epoxidized; 232-391-0; MFCD00163560; 8013-07-8. Grade: analytical standard. Purity: 0.9999. Color: Colourless Thick. EC Number: 232-391-0. Physical State: Oil. Quality Level: 100. Application: Refer to the product's Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support. Boiling Point: >150°C. Melting Point: N/A. Density: 0.994 g/cm3. Product Description: Epoxidized soya bean oil may be used as a reference standard for the accurate detection of regulated dyes. These dyes, although banned in many countries, are still being used illicitly as additives in food products.
Erythritol is a sugar alcohol (polyol) that occurs as a white or almost white powder or granular or crystalline substance. It is pleasant tasting with a mild sweetness approximately 60-70% that of sucrose. It also has a high negative heat of solution that provides a strong cooling effect. Synonyms: Butane 1, 2, 3, 4-tetrol; 1, 2, 3, 4-butanetetrol; E968; ery- thrite; erythritolum; erythroglucin; meso-erythritol; phycite; tetra- hydroxybutane; Zerose. CAS No. 149-32-6. Product ID: PE-0493. Molecular formula: C4H10O4. Mole weight: 122.12. Category: Sweetening agent. Product Keywords: Pharmaceutical Excipients; Excipients for Solid Dosage Form; Erythritol; Sweeteners Excipients; Sweetening agent; C4H10O4; 149-32-6; 149-32-6. UNII: RA96B954X6. Chemical Name: (2R, 3S)-Butane 1, 2, 3, 4-tetrol. Source and Preparation: Erythritol is a starch-derived product. The starch is enzymatically hydrolyzed into glucose which is turned into erythritol via a fermentation process, using osmophilic yeasts or fungi (e.g.Moniliella pollinis, or Trichosporonoides megachiliensis). Applications: Erythritol is a naturally occurring noncariogenic excipient used in a variety of pharmaceutical preparations, including in solid dosage forms as a tablet filler, and in coatings.It has also been investigated for use in dry powder inhalers.It is also used in sugar-free lozenges, and medicated chewing gum. Erythritol can also be used as a diluent in wet gr
Erythrosin B
Erythrosin B. Synonyms: Erythrosin extra bluish, 2',4',5',7'-Tetraiodofluorescein disodium salt, Acid Red 51, Iodoeosin. CAS No. 16423-68-0. Pack Sizes: 25 g in glass bottle. Product ID: CDC10-0154. Molecular formula: C20H6O5I4Na2. Category: Cosmetic Color Additives. Product Keywords: Cosmetic Ingredients; Cosmetic Color Additives; Erythrosin B; CDC10-0154; 16423-68-0; C20H6O5I4Na2; Erythrosin extra bluish, 2',4',5',7'-Tetraiodofluorescein disodium salt, Acid Red 51, Iodoeosin; 240-474-8; MFCD00144257; 16423-68-0. Grade: certified by the Biological Stain Commission. Purity: ≥85 %. EC Number: 240-474-8. Physical State: Powder. Solubility: H2O: 1 mg/mL, clear. Quality Level: 200. Storage: room temp. Application: Erythrosin B has been used as a dye in fluorescence lifetime imaging. Melting Point: 315 °C. Density: 0.98 g/mL.
Ethoxylated hydrogenated castor oil
Ethoxylated hydrogenated castor oil. Synonyms: Castoroil, hydrogenated, ethoxylated; castoroil, hydrogenated, ethoxylated, hco40; castoroil, hydrogenated, ethoxylated, hco50; castoroil, hydrogenated, ethoxylated, hco60; cremophorrh40; cremophorrh40/60; hco40; hco50. CAS No. 61788-85-0. Pack Sizes: 1 kg. Product ID: CDF4-0100. Category: Food Emulsifiers. Product Keywords: Food Ingredients; Food Emulsifiers; Ethoxylated hydrogenated castor oil; CDF4-0100; 61788-85-0; 500-147-5; 61788-85-0. Purity: 0.99. EC Number: 500-147-5. Application: Pharmaceutic aid (emulsifying agent); pharmaceutic aid (surfactant). Boiling Point: 348°C[at 101 325 Pa]. Density: 0.983[at 20°C]. Product Description: Ethoxylated hydrogenated castor oil (PEG-40 hydrogenated castor oil) is a combination of synthetic polyethylene glycol (PEG) with natural castor oil. Ethoxylated hydrogenated castor oil can be used to emulsify and solubilize oil-in-water (o/w) emulsions.
Ethoxylated P tert octylphenol formaldehyde polymer; Triton WR1339
Ethoxylated P tert octylphenol formaldehyde polymer; Triton WR1339. CAS No. 25301-02-4. Product ID: PE-0633. Molecular formula: C8H11NO. Product Keywords: Excipients for Liquid Dosage Form; Surfactant Excipients; PE-0633; Ethoxylated P tert octylphenol formaldehyde polymer; Triton WR1339; ; C8H11NO; 25301-02-4. UNII: Y27PUL9H56. Chemical Name: 4-(1, 1, 3, 3-Tetramethylbutyl)phenol polymer with formaldede and ethylene oxide. Grade: Pharmceutical Excipients. Administration route: Ear; Ophthalmic; Topical. Dosage Form: Suspensions, gels, solutions and drops.
Certified Pharmaceutical secondary standards for application in quality control provide pharma laboratories and manufacturers with a convenient and cost-effective alternative to pharmacopeia primary standards. Product ID: PE-0338. Category: Excipients. Product Keywords: Pharmaceutical Excipients; Excipients; Ethylcellulose; PE-0338. Standard: In-house standard. Grade: Pharmaceutical grade. Quality Level: 300. Storage: 2-30°C.
Ethylcellulose
Certified Pharmaceutical secondary standards for application in quality control provide pharma laboratories and manufacturers with a convenient and cost-effective alternative to pharmacopeia primary standards. Product ID: PE-0152. Category: Binder Excipients. Product Keywords: Pharmaceutical Excipients; Solid Dosage Form; Binder Excipients; Ethylcellulose; PE-0152. Standard: In-house standard. Grade: Pharmaceutical grade. Quality Level: 300. Storage: 2-30°C.
Ethylene carbonate
Ethylene carbonate. CAS No. 96-49-1. Pack Sizes: 1 kg. Product ID: CDC10-0530. Molecular formula: C3H4O3. Category: Cosmetic Chemical Solvents. Product Keywords: Cosmetic Ingredients; Cosmetic Chemical Solvents; Ethylene carbonate; CDC10-0530; 96-49-1; C3H4O3; 202-510-0; 96-49-1. Purity: 0.99. Color: White to yellow. EC Number: 202-510-0. Physical State: Crystalline Low Melting Solid. Solubility: H2O: 1 M at 20 °C, clear, colorless. Storage: Store below 30°C. Boiling Point: 243-244 °C740 mm Hg(lit.). Melting Point: 35-38 °C(lit.).
Ethylenediaminetetraacetic acid
Ethylenediaminetetraacetic acid. Synonyms: (Ethylenedinitrilo)tetraacetic acid, EDTA, Edathamil, Ethylenedinitrilotetraacetic acid. CAS No. 60-00-4. Pack Sizes: 100, 500 g in poly bottle. Product ID: CDC10-0093. Molecular formula: C10H16N2O8. Category: Cosmetic Chelating Chemicals. Product Keywords: Cosmetic Ingredients; Cosmetic Chelating Chemicals; Ethylenediaminetetraacetic acid; CDC10-0093; 60-00-4; C10H16N2O8; (Ethylenedinitrilo)tetraacetic acid, EDTA, Edathamil, Ethylenedinitrilotetraacetic acid; 200-449-4; MFCD00003541; 60-00-4. Purity: 99.4-100.6%. Color: White to almost white. EC Number: 200-449-4. Physical State: Powder. Solubility: water: soluble 0.4 g/L at 20 °C. Quality Level: 200. Storage: 2-8°C. Boiling Point: 434.18°C (rough estimate). Melting Point: 250 °C (dec.) (lit.). Density: 1.46 g/cm3 at 20 °C. Product Description: Ethylenediaminetetraacetic acid (EDTA) is a hydrophilic metal chelating agent that transforms metal ions into inactive, cyclic metal complexes. Hence, it has industrial application for resolving metal contamination.
Ethylenediaminetetraacetic acid
Ethylenediaminetetraacetic acid. Synonyms: (Ethylenedinitrilo)tetraacetic acid, EDTA, Edathamil, Ethylenedinitrilotetraacetic acid. CAS No. 60-00-4. Product ID: PE-0106. Molecular formula: C10H16N2O8. Category: Antioxidants. Product Keywords: Pharmaceutical Excipients; Injections & Sterile Formulation; Antioxidants; Ethylenediaminetetraacetic acid; PE-0106; C10H16N2O8; 60-00-4; 60-00-4. Purity: 99.4-100.6%. Color: White to almost white. EC Number: 200-449-4. Physical State: Powder. Synonym(s): EDTA. Solubility: water: soluble 0.4 g/L at 20 °C. Quality Level: 200. Storage: 2-8°C. Boiling Point: 434.18°C (rough estimate). Melting Point: 250 °C (dec.) (lit.). Density: 1.46 g/cm3 at 20 °C. Product Description: Ethylenediaminetetraacetic acid (EDTA) is a hydrophilic metal chelating agent that transforms metal ions into inactive, cyclic metal complexes. Hence, it has industrial application for resolving metal contamination.
Ethylenediaminetetraacetic acid dipotassium salt dihydrate
Ethylenediaminetetraacetic acid disodium salt dihydrate
Ethylenediaminetetraacetic acid disodium salt dihydrate. Synonyms: Disodium ethylenediaminetetraacetate dihydrate, EDTA disodium salt, EDTA-Na2, Edathamil, Edetate disodium salt dihydrate, Sequestrene Na2. CAS No. 6381-92-6. Pack Sizes: 50, 100, 250, 500 g in poly bottle. Product ID: CDC10-0107. Molecular formula: C10H14N2Na2O8·2H2O. Category: Cosmetic Chelating Chemicals. Product Keywords: Cosmetic Ingredients; Cosmetic Chelating Chemicals; Ethylenediaminetetraacetic acid disodium salt dihydrate; CDC10-0107; 6381-92-6; C10H14N2Na2O8·2H2O; Disodium ethylenediaminetetraacetate dihydrate, EDTA disodium salt, EDTA-Na2, Edathamil, Edetate disodium salt dihydrate, Sequestrene Na2; 205-358-3; MFCD00150037; 6381-92-6. Purity: 99.0-101.0% (titration). EC Number: 205-358-3. Physical State: Powder. Solubility: Soluble in water (100 g/L) at 20 °C, and 3 M NaOH (100 mg/ml). Quality Level: 300. Storage: Store at room temperature. Boiling Point: >100° C. Melting Point: 248 °C (dec.) (lit.). Density: 1.01 g/cm3 at 25° C. Product Description: EDTA, Disodium Salt, Dihydrate is an extensively used chelator of divalent cations such as Ca2+. EDTA (Ethylenediaminetetraacetic acid) is a chelating agent, a general chemical, and a sequestrant. In molecular biology applications, it is used to minimize metal ion contaminants. Also used to facilitate enzymatic reactions that could be inhibited by heavy
Ethylenediaminetetraacetic acid tetrasodium salt dihydrate
white or almost white, waxy solid. Product ID: PE-0543. Category: Emollient; Emulsifier; Stabilizer. Product Keywords: Stabilizers; Emulsifier Excipients; PE-0543; Ethylene Glycol Palmitostearate; Emollient; Emulsifier; Stabilizer;. Chemical Name: Ethylene glycol palmitostearate. Grade: Pharmceutical Excipients. Administration route: Topical. Dosage Form: External emulsions and foams (with atomizer). Stability and Storage Conditions: Stearate glycol palmitate should be stored in a cool, dark place away from light. Source and Preparation: Stearate glycol palmitate is a 50% condensation of ethylene glycol and stearic acid derived from vegetables and animals. Applications: Glycol stearate palmitate has poor emulsifying ability, but can be used as a stabilizer for water-in-oil emulsions. It has a moisturizing effect and can also be used as a sunblock, thickener and dispersant. In cosmetics, glycol palmitate is used as the 'fat body' of lip balm, to give a pearly milky glow to hair shampoos, and as an additive in tannic therapy lubricants.
Ethylene-vinyl acetate copolymer
Ethylene-vinyl acetate copolymer. CAS No. 24937-78-8. Product ID: PE-0301. Molecular formula: C18H30O6X2. Mole weight: 342.43. Category: Transdermal Drug Delivery Systems Materials. Product Keywords: Pharmaceutical Excipients; Transdermal Drug Delivery Systems Materials; Ethylene-vinyl acetate copolymer; PE-0301; C18H30O6X2; 24937-78-8; 24937-78-8. Appearance: Pellets. Purity: 0.99. Synonym(s): EVA. Solubility: Toluene, THF, and MEK: soluble. Boiling Point: <200 °C. Melting Point: 75 °C. Density: 0.948 g/mL at 25 °C.
Ethylene-vinyl acetate copolymer
Ethylene-vinyl acetate copolymer. CAS No. 24937-78-8. Product ID: PE-0240. Molecular formula: C18H30O6X2. Mole weight: 342.43. Category: Film Former Excipients. Product Keywords: Pharmaceutical Excipients; Solid Dosage Form; Film Former Excipients; Ethylene-vinyl acetate copolymer; PE-0240; C18H30O6X2; 24937-78-8; 24937-78-8. Appearance: Pellets. Purity: 0.99. Solubility: Toluene, THF, and MEK: soluble. Boiling Point: <200 °C. Melting Point: 75 °C. Density: 0.948 g/mL at 25 °C.
Ethyl lauroyl arginate. Synonyms: N2-(1-Oxododecyl)-L-arginine ethyl ester hydrochloride. CAS No. 60372-77-2. Product ID: CDC10-0297. Molecular formula: C20H41ClN4O3. Category: Cosmetic Preservatives. Product Keywords: Cosmetic Ingredients; Cosmetic Preservatives; Ethyl lauroyl arginate; CDC10-0297; 60372-77-2; C20H41ClN4O3; N2-(1-Oxododecyl)-L-arginine ethyl ester hydrochloride; 207-949-1; 60372-77-2. Purity: 0.98. Color: White. EC Number: 207-949-1. Physical State: Powder. Storage: 2-8°C. Application: Ethyl Lauroyl Arginate Hydrochloride is used as a food antimicrobial in the sanitation of preserved foods. It is also used in cosmetics as a preservative. Product Description: This product is provided as delivered and specified by the issuing Pharmacopoeia. All information provided in support of this product, including SDS and any product information leaflets have been developed and issued under the Authority of the issuing Pharmacopoeia.
Ethyl oleate occurs as a pale yellow to almost colorless, mobile, oily liquid with a taste resembling that of olive oil and a slight, but not rancid odor. Ethyl oleate is described in the USP as consisting of esters of ethyl alcohol and high molecular weight fatty acids, principally oleic acid. A suitable antioxidant may be included. Synonyms: Crodamol EO; ethylis oleas; ethyl 9-octadecenoate; Kessco EO; oleic acid, ethyl ester. CAS No. 111-62-6. Product ID: PE-0505. Molecular formula: C20H38O2. Mole weight: 310.51. Category: Carrier Excipients. Product Keywords: Pharmaceutical Excipients; Other Materials; Ethyl Oleate; Carrier Excipients; Carrier Excipients; C20H38O2; 111-62-6; 111-62-6. UNII: Z2Z439864Y. Chemical Name: (Z)-9-Octadecenoic acid, ethyl ester. Grade: Pharmceutical Excipients. Administration route: Intramuscular; transdermal. Dosage Form: Intramuscular injection and transdermal patches. Stability and Storage Conditions: Ethyl oleate should be stored in a cool, dry place in a small, well-filled, well-closed container, protected from light. When a partially filled container is used, the air should be replaced by nitrogen or another inert gas. Ethyl oleate oxidizes on exposure to air, resulting in an increase in the peroxide value. It remains clear at 5°C, but darkens in color on standing. Antioxidants are frequently used to extend the shelf life of ethyl oleate. Protection from oxidation for over 2 years ha
Ethyl vanillin
Ethyl vanillin. Synonyms: 3-ethoxy-;3-Ethoxy-4-hydroxybenzaldehyd;3-ethoxy-4-hydroxy-benzaldehyd;4-Hydroxy-3-ethoxybenzaldehyde;Benzaldehyde, 3-ethoxy-4-hydroxy-;Benzaldehyde,3-ethoxy-4-hydroxy-;Ethavan;ethvlvanillin. CAS No. 121-32-4. Pack Sizes: 1 kg. Product ID: CDF4-0072. Molecular formula: C9H10O3. Category: Flavor Enhancers. Product Keywords: Food Ingredients; Flavor Enhancers; Ethyl vanillin; CDF4-0072; 121-32-4; C9H10O3; 204-464-7; 121-32-4. Purity: 0.99. Color: White to off-White. EC Number: 204-464-7. Physical State: Fine Crystalline Powder. Solubility: 2.82g/l. Storage: Store below 30°C. Boiling Point: 285°C. Melting Point: 74-77 °C (lit.). Density: 1.1097 (rough estimate).
Ethyl Vanillin
White or slightly yellowish crystals with a characteristic intense vanilla odor and flavor. Synonyms: Vanillal; bourbonal; ethylprotal. CAS No. 121-32-4. Product ID: PE-0427. Molecular formula: C9H10O3. Mole weight: 166.18. Category: Flavoring agent. Product Keywords: Pharmaceutical Excipients; Excipients for Liquid Dosage Form; Ethyl Vanillin; Corrective Agents; Flavoring agent; C9H10O3; 121-32-4; 121-32-4. UNII: YC9ST449YJ. Chemical Name: 3-ethoxy-4-hydroxybenzaldehyde. Administration route: Oral. Dosage Form: Oral capsules, suspensions, and syrups. Stability and Storage Conditions: Store in a well-closed container, protected from light, in a cool, dry place. See Vanillin for further information. Source and Preparation: Unlike vanillin, ethyl vanillin does not occur naturally. It may be prepared synthetically by the same methods as vanillin, using guethol instead of guaiacol as a starting material. Applications: Ethyl vanillin is used as an alternative to vanillin, i.e. as a flavoring agent in foods, beverages, confectionery, and pharmaceuticals. It is also used in perfumery. Ethyl vanillin possesses a flavor and odor approximately three times as intense as vanillin; hence the quantity of material necessary to produce an equivalent vanilla flavor may be reduced, causing less discoloration to a formulation and potential savings in material costs. However, exceeding certain concentration limits may impart an unpleas
Eucalyptas oil
Eucalyptas oil. Synonyms: Eucalyptus oil; Blue eucalyptus oil. CAS No. 8000-48-4. Product ID: PE-0410. Category: Flavoring agent. Product Keywords: Pharmaceutical Excipients; Excipients for Liquid Dosage Form; Eucalyptas oil; Corrective Agents; Flavoring agent; 8000-48-4; 8000-48-4. UNII: NA. Grade: Pharmceutical Excipients. Administration route: Oral; Topical. Stability and Storage Conditions: This product should be fully packed in an airtight, light-blocking container. Store in a cool and dry place. Source and Preparation: This product is the volatile oil obtained by steam distillation from the fresh leaves of the myrtle plant, or the camphor plant, or the above two plants belonging to the same genus. The main components of this product are cineole (75%-85%) and a small amount of 2-pinene, camphene, canale, terpenol, acetyl aldehyde, isovaleraldehyde, citronellaldehyde and piperone. Safety: LD50 > 5.0g/kg (rabbit), non-toxic. GB2760-2014 regulation for the permissible use of "natural flavor for food".
Eucommia seed oil microencapsulated powder
Eucommia seed oil microencapsulated powder. Product ID: CDF4-0215. Molecular formula: NA. Category: Nutrient supplements. Product Keywords: Food Ingredients; Nutrients; CDF4-0215; Eucommia seed oil microencapsulated powder; Nutrient supplements. Appearance: White to light yellow powder. Color: White to light yellow. Physical State: powder. Source and Preparation: Eucommia seed. Applications: Dietary supplements, nutritional supplements, cosmetic raw materials, etc.
Evening primrose oil microencapsulated powder
Evening primrose oil microencapsulated powder. Product ID: CDF4-0206. Molecular formula: NA. Category: Nutrient supplements. Product Keywords: Food Ingredients; Nutrients; CDF4-0206; Evening primrose oil microencapsulated powder; Nutrient supplements. Appearance: White to light yellow powder. Color: White to light yellow. Physical State: powder. Source and Preparation: evening primrose. Applications: Dietary supplements, nutritional supplements, cosmetic raw materials, etc.
Farnesoic acid ((2E,6E)-3,7,11-trimethyldodeca-2,6,10-trienoic acid) is the substrate of farnesoic acid O-methyltransferase which produces the crustacean reproductive hormone, methyl farnesoate (MF). MF is responsible for enhancing reproductive maturation, maintaining juvenile morphology, and influencing male sex determination. Farnesoic acid also inhibits filiment formation in C. albicans. Synonyms: (2E,6E)-3,7,11-Trimethyldodeca-2,6,10-trienoic acid; (2E,6E)-3,7,11-Trimethyl-2,6,10-dodecatrienoic acid; Farnesoic acid. CAS No. 462-11-3. Product ID: PAP-0100. Molecular formula: C15H24O2. Mole weight: 236.18. Category: Biochemical Reagents. Product Keywords: Other Active Pharmaceutical Ingredients; PAP-0100; Farnesoic acid/(2E,6E)-3,7,11-Trimethyldodeca-2,6,10-trienoic acid; 462-11-3; (2E,6E)-3,7,11-Trimethyldodeca-2,6,10-trienoic acid; (2E,6E)-3,7,11-Trimethyl-2,6,10-dodecatrienoic acid; Farnesoic acid. Chemical Name: (E,E)-Farnesoic Acid. Grade: Pharmaceutical grade. Stability and Storage Conditions: -20 °C or below.