CD Formulation - Products
CD Formulation is a leading manufacturer of nearly 2,000 chemicals, including pharmaceutical excipients, active pharmaceutical ingredients, cosmetic ingredients, food ingredients and packaging materials.
| Product | Description | |
|---|---|---|
| Hydroxypropyl Methyl Cellulose | Hydroxypropyl Methyl Cellulose. Synonyms: Hydroxypropyl Methylcellulose ; Propylene Glycol Ether of Methylcellulose ; Modified Cellulose ; HPMC. CAS No. 9004-65-3. Product ID: PE-0138. Molecular formula: C18H38O14. Category: Binder Excipients. Product Keywords: Pharmaceutical Excipients; Solid Dosage Form; Binder Excipients; Hydroxypropyl Methyl Cellulose; PE-0138; C18H38O14; 9004-65-3; 9004-65-3. Physical State: Powder. Synonym(s): HPMC. Quality Level: 200. Storage: Store at room temperature. Application: (Hydroxypropyl)methyl cellulose is a thickener for aqueous and non-aqueous systems. Boiling Point: 1101.5°C at 760 mmHg. Density: 1.39 g/cm3. Product Description: Hypromellose is a water-soluble hydrophilic, non-ionic cellulose ether used to form swellable-soluble matrices. |  |
| Hydroxypropyl Methyl Cellulose | Hydroxypropyl Methyl Cellulose. Synonyms: Hydroxypropyl Methylcellulose ; Propylene Glycol Ether of Methylcellulose ; Modified Cellulose ; HPMC. CAS No. 9004-65-3. Pack Sizes: 25, 100, 250 g in poly bottle. Product ID: CDC10-0014. Molecular formula: C18H38O14. Category: Cosmetic Chemical Abrasives. Product Keywords: Cosmetic Ingredients; Cosmetic Chemical Abrasives; Hydroxypropyl Methyl Cellulose; CDC10-0014; 9004-65-3; C18H38O14; Hydroxypropyl Methylcellulose, HPMC; MFCD00131360; 9004-65-3. Physical State: Powder. Quality Level: 200. Storage: Store at room temperature. Application: (Hydroxypropyl)methyl cellulose is a thickener for aqueous and non-aqueous systems. Boiling Point: 1101.5°C at 760 mmHg. Density: 1.39 g/cm3. Product Description: Hypromellose is a water-soluble hydrophilic, non-ionic cellulose ether used to form swellable-soluble matrices. | |
| Hydroxypropyl starch | Hydroxypropyl starch. Synonyms: Starchhydroxypropylated; Starch 2-hydroxypropyl ether; Hydroxypropyl starch ether; 5-[6-[[3, 4-dihydroxy-6-(hydroxymethyl)-5-methoxyoxan-2-yl]oxymethyl]-5-[3-(2, 3-dihydroxy-2-methylpropoxy)-4-hydroxy-6-(hydroxymethyl)-5-methoxyoxan-2-yl]oxy-3, 4-dihydroxyoxan-2-yl]oxy-6-(hydroxymethyl)-2-methyloxane-3, 4-diol; HYDROXYPROPYL STARCH; 2-hydroxypropyl starch; Hydroxypropylstrke; Starch, hydroxypropyl ether. CAS No. 9049-76-7. Product ID: PE-0018. Molecular formula: C24H42O21. Category: Binder Excipients; Effervescents. Product Keywords: Pharmaceutical Excipients; Excipients for Liquid Dosage Form; Excipients for Solid Dosage Form; Disintegrants Excipients; Effervescents; Hydroxypropyl starch; PE-0018; C24H42O21; 9049-76-7; 9049-76-7. Purity: 0.99. Solubility: Practically insoluble in cold water and in ethanol (96 per cent). | |
| Hydroxypropyl starch | Hydroxypropyl starch. Synonyms: Starchhydroxypropylated;Starch 2-hydroxypropyl ether;Hydroxypropyl starch ether;5-[6-[[3,4-dihydroxy-6-(hydroxymethyl)-5-methoxyoxan-2-yl]oxymethyl]-5-[3-(2,3-dihydroxy-2-methylpropoxy)-4-hydroxy-6-(hydroxymethyl)-5-methoxyoxan-2-yl]oxy-3,4-dihydroxyoxan-2-yl]oxy-6-(hydroxymethyl)-2-methyloxane-3,4-diol;HYDROXYPROPYL STARCH;2-hydroxypropyl starch;Hydroxypropylstrke;Starch, hydroxypropyl ether. CAS No. 9049-76-7. Product ID: CDF4-0159. Molecular formula: C24H42O21. Category: Stabilizers and Thickeners. Product Keywords: Food Ingredients; Stabilizers and Thickeners; Hydroxypropyl starch; CDF4-0159; 9049-76-7; C24H42O21; 9049-76-7. Purity: 0.99. Solubility: Practically insoluble in cold water and in ethanol (96 per cent). | |
| Hydroxypropyl Starch | Pregelatinized starch occurs as a moderately coarse to fine, white to off-white colored powder. It is odorless and has a slight characteristic taste. Examination of fully pregelatinized starch as a slurry in cold water, under a polarizing microscope, reveals no significant ungelatinized granules, i.e. nomaltese crossescharacteristic of the starch birefringence pattern. Examination of samples suspended in glycerin shows characteristic forms depending upon the method of drying used during manufacture: either irregular chunks from drum drying or thin plates. Partially pregelatinized starch (e.g.Starch 1500G and Sepistab ST200) show retention of birefringence patterns typical of unmodified starch granules. Synonyms: Amylum pregelificatum; compressible starch; C*PharmGel; Instastarch; Lycatab C; Lycatab PGS; Merigel; National 78-1551; Pharma-Gel; Prejel; Sepistab ST200; Spress B820; Starch 1500 G; Tablitz; Unipure LD; Unipure WG220. CAS No. 113894-92-1. Product ID: PE-0560. Molecular formula: (C6H10O5)n where n = 300-1000. Category: Tablet and Capsule Diluent; Tablet and Capsule Disintegrant; Tablet Binder. Product Keywords: Excipients for Liquid Dosage Form; Emulsifier Excipients; PE-0560; Hydroxypropyl Starch; Tablet and Capsule Diluent; Tablet and Capsule Disintegrant; Tablet Binder; (C6H10O5)n where n = 300-1000.; 113894-92-1. UNII: NA. Chemical Name: Pregelatinized starch. Grade: Pharmceutical Excipients. Adm | |
| Hymetellose328 | Hymetellose328. Synonyms: Methylhydroxyethylcellulose; Cellulose; 2-hydroxyethyl methyl ether; HEMC; Tyopur MH. CAS No. 9032-42-2. Product ID: PE-0540. Molecular formula: C2H6O2·xCH4O·x. Category: Pore-forming Agents; Coating Agents; Thickener; Suspending Agents; Dispersing Agents; Binding Agents; Emulsifier; Film-forming Agents; Water-retaining Agents. Product Keywords: Excipients for Liquid Dosage Form; Emulsifier Excipients; PE-0540; Hymetellose328; Pore-forming Agents; Coating Agents; Thickener; Suspending Agents; Dispersing Agents; Binding Agents; Emulsifier; Film-forming Agents; Water-retaining Agents; C2H6O2·xCH4O·x; 9032-42-2. UNII: 0MGW7Q3QG4. Chemical Name: Hydroymethylmethylecellulose. Grade: Pharmceutical Excipients. Administration route: Oral, optical. Dosage Form: Oral suspensions, tablets and topical formulations. Stability and Storage Conditions: Hydroxymethylcellulose is hygroscopic and should be stored in a cool, dry place. Applications: 1.Pharmacy As a hydrophilic gel matrix material, porogen, and coating agent for the preparation of sustained-release preparations. It can also be used as a thickening, suspending, dispersing, binding, emulsifying, film-forming, and water-retaining agent for preparations. 2. Food processing can also be used as, adhesive, emulsifying, film-forming, thickening, suspending, dispersing, water-retaining agent, etc. 3. In the daily chemical industry, it is used as an addi | |
| Hymetellose328 | Hymetellose328. Synonyms: Methylhydroxyethylcellulose; Cellulose; 2-hydroxyethyl methyl ether; HEMC; Tyopur MH. CAS No. 9032-42-2. Product ID: PE-0432. Molecular formula: C2H6O2·xCH4O·x. Category: Pore-forming agent; Coating agent; Thickener; Suspending agent; Dispersing agent; Binding agent; Emulsifier; Film-forming agent. Product Keywords: Pharmaceutical Excipients; Excipients for Liquid Dosage Form; Hymetellose328; Dispersion Excipients; Pore-forming agent; Coating agent; Thickener; Suspending agent; Dispersing agent; Binding agent; Emulsifier; Film-forming agent; C2H6O2·xCH4O·x; 9032-42-2; 9032-42-2. UNII: 0MGW7Q3QG4. Chemical Name: Hydroymethylmethylecellulose. Grade: Pharmceutical Excipients. Administration route: Oral, optical. Dosage Form: Oral suspensions, tablets and topical formulations. Stability and Storage Conditions: Hydroxymethylcellulose is hygroscopic and should be stored in a cool, dry place. Applications: Hydroxymethylcellulose is widely used as an excipient in pharmaceutical preparations, including oral tablets, suspensions and topical preparations. Its properties are similar to methyl cellulose, but due to the presence of hydroxyethyl cellulose, it is easier to dissolve in water, the aqueous solution is more compatible with salt, and has a higher coagulation temperature. Safety: Hydroxymethylcellulose can be used as an auxiliary material for various oral and topical preparations, and it is a ba | |
| Hypromellose | Hypromellose. Synonyms: Benecel MHPC; E464; hydroxypropyl methylcellulose; HPMC; hypromellosum; Methocel; methylcellulose propylene glycol ether; methyl hydroxypropylcellulose; Metolose; MHPC; Pharmacoat; Tylopur; Tylose MO. CAS No. 9004-65-3. Product ID: PE-0206. Category: Bioadhesive Material; Coating Agents; Controlled-release Agents; dispersing Agents; Emulsifying Agents; Emulsion Stabilizer; extended-release Agents; Film-forming Agents; foaming Agents; Granulation Aid; modified-release Agents; mucoadhesive. Product Keywords: Coating Systems Excipients; Emulsifier Excipients; Suspending Agents; ; PE-0206; Hypromellose; Bioadhesive Material; Coating Agents; Controlled-release Agents; dispersing Agents; Emulsifying Agents; Emulsion Stabilizer; extended-release Agents; Film-forming Agents; foaming Agents; Granulation Aid; modified-release Agents; mucoadhesive; 9004-65-3. UNII: B1QE5P712K. Chemical Name: Cellulose hydroxypropyl methyl ether. Grade: Pharmceutical Excipients. Administration route: Ophthalmic and nasal; oral. Dosage Form: Ophthalmic and nasal preparations; oral capsules, suspensions, syrups, and tablets. Stability and Storage Conditions: Hypromellose powder is a stable material, although it is hygroscopic after drying. Solutions are stable at pH 3-11. Hypromellose undergoes a reversible sol-gel transformation upon heating and cooling, respectively. The gelation temperature is 50-90°C, depending upon the g | |
| Hypromellose(100cps) | Hypromellose is an odorless and tasteless, white or creamy-white fibrous or granular powder. Synonyms: Benecel MHPC; E469; hydroxypropyl methylcellulose; HPMC; hypromellosum; Methocel; methylcellulose propylene glycol ether; methyl hydroxypropylcellulose; Metolose; MHPC; Pharmacoat; Tylopur; Tylose MO. CAS No. 9004-65-3. Product ID: PE-0455. Molecular formula: C8H15O8-(C10H18O6 ) n- C8H15O8. Mole weight: 10000-1500000. Category: Binder Excipients. Product Keywords: Pharmaceutical Excipients; Excipients for Solid Dosage Form; Hypromellose(100cps); Binder Excipients; Binder Excipients; C8H15O8-(C10H18O6 ) n- C8H15O8; 9004-65-3; 9004-65-3. UNII: 3NXW29V3WO. Chemical Name: Cellulose hydroxypropyl methyl ether. Grade: Pharmceutical Excipients. Administration route: Oral. Dosage Form: Ophthalmic and nasal preparations; oral capsules, uspensions, syrups, and tablets; topical and vaginal preparations. Stability and Storage Conditions: Hypromellose powder is a stable material, although it is hygroscopic after drying. Solutions are stable at pH 3-11. Hypromellose undergoes a reversible sol-gel transformation upon heating and cooling, respectively. The gelation temperature is 50-90°C, depending upon the grade and concentration of material. For temperatures below the gelation temperature, viscosity of the solution decreases as temperature is increased. Beyond the gelation temperature, viscosity increases as temperature is | |
| Hypromellose(15000cps) | Hypromellose(15000cps). Synonyms: Cellulosehydroxypropyl methyl ether; HPMC; methyl hydroxypropylcellulose; hydroxypropyl ; methylcellulose propylene glycol ether. CAS No. 9004-65-3. Product ID: PE-0640. Molecular formula: C8H15O8-(C10H18O6 ) n- C8H15O8. Category: Thickening Agents; Suspending Agents; Gel Agents. Product Keywords: Excipients for Liquid Dosage Form; Suspending Agents; PE-0640; Hypromellose(15000cps); Thickening Agents; Suspending Agents; Gel Agents; C8H15O8-(C10H18O6 ) n- C8H15O8; 9004-65-3. UNII: 3NXW29V3WO. Chemical Name: Cellulose, 2-hydroxypropyl methyl ether. Grade: Pharmceutical Excipients. Administration route: Eye drops and oral. Dosage Form: Ophthalmic preparations, oral capsules, suspensions, syrups and tablets; Topical and vaginal preparations. Stability and Storage Conditions: Hydroxypropyl methylene cellulose after drying moisture absorption, but the property is stable. The solution is stable at pH 3 ~ 11. The viscosity of solution decreases as temperature increases. Heating - cooling can make the reversible transformation of hydroxypropyl methylene cellulose from solution to gel state. Depending on different grades and concentrations, the gelation temperature is 50 ~ 90°C. The aqueous solution of hydroxypropyl methylcellulose has anti-enzyme effect and maintains good viscosity stability during long-term storage. However, its aqueous solution is susceptible to microbial attack, so | |
| Hypromellose60 RT50 | Hypromellose is an odorless and tasteless, white or creamy-white fibrous or granular powder. Synonyms: Benecel MHPC; E466; hydroxypropyl methylcellulose; HPMC; hypromellosum; Methocel; methylcellulose propylene glycol ether; methyl hydroxypropylcellulose; Metolose; MHPC; Pharmacoat; Tylopur; Tylose MO. CAS No. 9004-65-3. Product ID: PE-0452. Molecular formula: C8H15O8-(C10H18O6 ) n- C8H15O8. Mole weight: 10000-1500000. Category: Binder Excipients. Product Keywords: Pharmaceutical Excipients; Excipients for Solid Dosage Form; Hypromellose60 RT50; Binder Excipients; Binder Excipients; C8H15O8-(C10H18O6 ) n- C8H15O8; 9004-65-3; 9004-65-3. UNII: 3NXW29V3WO. Chemical Name: Cellulose hydroxypropyl methyl ether. Grade: Pharmceutical Excipients. Administration route: Oral. Dosage Form: Ophthalmic and nasal preparations; oral capsules, uspensions, syrups, and tablets; topical and vaginal preparations. Stability and Storage Conditions: Hypromellose powder is a stable material, although it is hygroscopic after drying. Solutions are stable at pH 3-11. Hypromellose undergoes a reversible sol-gel transformation upon heating and cooling, respectively. The gelation temperature is 50-90°C, depending upon the grade and concentration of material. For temperatures below the gelation temperature, viscosity of the solution decreases as temperature is increased. Beyond the gelation temperature, viscosity increases as temperature is in | |
| Hypromellose Acetate Succinate | Hypromellose acetate succinate is a white to off-white powder or granules. It has a faint acetic acid-like odor and a barely detectable taste. Hypromellose acetate succinate is available in several grades, according to the pH at which the polymer dissolves (low, L; medium, M; and high, H) and its predominant particle size (cohesive fine powder, F; or free-flowing granules, G). Synonyms: Aqoat; Aqoat AS-HF/HG; Aqoat AS-LF/LG; Aqoat AS-MF/MG; cellulose, 2-hydroxypropyl methyl ether, acetate succinate; HPMCAS. CAS No. 71138-97-1. Product ID: PE-0594. Category: Controlled-release Agents; Coating Agents; Film-forming Agents; Sustained-release Agents. Product Keywords: Excipients for Liquid Dosage Form; Solubilizer Excipients; PE-0594; Hypromellose Acetate Succinate; Controlled-release Agents; Coating Agents; Film-forming Agents; Sustained-release Agents; ; 71138-97-1. UNII: NA. Chemical Name: Cellulose, 2-hydroxypropylmethyl ether, acetate hydrogen butanedioate. Grade: Pharmceutical Excipients. Administration route: Oral. Dosage Form: Capsules, and delayed-action preparations. Stability and Storage Conditions: Hypromellose acetate succinate should be stored in a well-closed container, in a cool, dry place. In such storage conditions, hypromellose acetate succinate is a stable material. Hypromellose acetate succinate is hygroscopic. It is hydrolyzed to acetic acid and succinic acid, and the hypromellose po | |
| Hypromellose E50 | Hypromellose is an odorless and tasteless, white or creamy-white fibrous or granular powder. Synonyms: Benecel MHPC; E467; hydroxypropyl methylcellulose; HPMC; hypromellosum; Methocel; methylcellulose propylene glycol ether; methyl hydroxypropylcellulose; Metolose; MHPC; Pharmacoat; Tylopur; Tylose MO. CAS No. 9004-65-3. Product ID: PE-0453. Molecular formula: C8H15O8-(C10H18O6 ) n- C8H15O8. Mole weight: 10000-1500000. Category: Binder Excipients. Product Keywords: Pharmaceutical Excipients; Excipients for Solid Dosage Form; Hypromellose E50; Binder Excipients; Binder Excipients; C8H15O8-(C10H18O6 ) n- C8H15O8; 9004-65-3; 9004-65-3. UNII: 3NXW29V3WO. Chemical Name: Cellulose hydroxypropyl methyl ether. Grade: Pharmceutical Excipients. Administration route: Oral. Dosage Form: Ophthalmic and nasal preparations; oral capsules, uspensions, syrups, and tablets; topical and vaginal preparations. Stability and Storage Conditions: Hypromellose powder is a stable material, although it is hygroscopic after drying. Solutions are stable at pH 3-11. Hypromellose undergoes a reversible sol-gel transformation upon heating and cooling, respectively. The gelation temperature is 50-90°C, depending upon the grade and concentration of material. For temperatures below the gelation temperature, viscosity of the solution decreases as temperature is increased. Beyond the gelation temperature, viscosity increases as temperature is increase | |
| Hypromellose K100 | Hypromellose is an odorless and tasteless, white or creamy-white fibrous or granular powder. Synonyms: Benecel MHPC; E468; hydroxypropyl methylcellulose; HPMC; hypromellosum; Methocel; methylcellulose propylene glycol ether; methyl hydroxypropylcellulose; Metolose; MHPC; Pharmacoat; Tylopur; Tylose MO. CAS No. 9004-65-3. Product ID: PE-0454. Molecular formula: C8H15O8-(C10H18O6 ) n- C8H15O8. Mole weight: 10000-1500000. Category: Binder Excipients. Product Keywords: Pharmaceutical Excipients; Excipients for Solid Dosage Form; Hypromellose K100; Binder Excipients; Binder Excipients; C8H15O8-(C10H18O6 ) n- C8H15O8; 9004-65-3; 9004-65-3. UNII: 3NXW29V3WO. Chemical Name: Cellulose hydroxypropyl methyl ether. Grade: Pharmceutical Excipients. Administration route: Oral. Dosage Form: Ophthalmic and nasal preparations; oral capsules, uspensions, syrups, and tablets; topical and vaginal preparations. Stability and Storage Conditions: Hypromellose powder is a stable material, although it is hygroscopic after drying. Solutions are stable at pH 3-11. Hypromellose undergoes a reversible sol-gel transformation upon heating and cooling, respectively. The gelation temperature is 50-90°C, depending upon the grade and concentration of material. For temperatures below the gelation temperature, viscosity of the solution decreases as temperature is increased. Beyond the gelation temperature, viscosity increases as temperature is increa | |
| Hypromellose K100M | Hypromellose K100M. Synonyms: Cellulosehydroxypropyl methyl ether; HPMC; methyl hydroxypropylcellulose; hydroxypropyl ; methylcellulose propylene glycol ether. CAS No. 9004-65-3. Product ID: PE-0538. Molecular formula: C8H15O8-(C10H18O6)n-C8H15O8. Mole weight: 10 000~1 500 000. Category: Thickener; Stabilizer; Emulsifier; Gelling Agents; Suspension Agents. Product Keywords: Stabilizers; Emulsifier Excipients; PE-0538; Hypromellose K100M; Thickener; Stabilizer; Emulsifier; Gelling Agents; Suspension Agents; C8H15O8-(C10H18O6)n-C8H15O8; 9004-65-3. UNII: 3NXW29V3WO. Grade: Pharmceutical Excipients. Administration route: Ophthalmic, oral; Topical and vaginal. Dosage Form: Ophthalmic preparations, oral capsules, suspensions, syrups and tablets; Topical and vaginal preparations. Stability and Storage Conditions: Hydroxypropyl methylene cellulose after drying moisture absorption, but the property is stable. The solution is stable at pH 3 ~ 11. The viscosity of solution decreases as temperature increases. Heating - cooling can make the reversible transformation of hydroxypropyl methylene cellulose from solution to gel state. Depending on different grades and concentrations, the gelation temperature is 50 ~ 90°C. The aqueous solution of hydroxypropyl methylcellulose has anti-enzyme effect and maintains good viscosity stability during long-term storage. However, its aqueous solution is susceptible to microbial attack, so p | |
| Imazalil | Imazalil. Synonyms: rac-1-[(R*)-2-(Allyloxy)-2-(2,4-dichlorophenyl)ethyl]-1H-imidazole;Imazalil base;Imazalil 100mg [35554-44-0];Imazalil Solution, 100ppm; (.+/-.)-1-(beta-(Allyloxy)-2, 4-dichlorophenethyl)imidazole; deccozils75; Eniloconazol; eniloconazol(sp). CAS No. 35554-44-0. Pack Sizes: 1 kg. Product ID: CDF4-0126. Molecular formula: C14H14Cl2N2O. Category: Food Preservatives. Product Keywords: Food Ingredients; Food Preservatives; Imazalil; CDF4-0126; 35554-44-0; C14H14Cl2N2O; 252-615-0; 35554-44-0. Purity: 0.99. EC Number: 252-615-0. Physical State: Neat. Storage: 2-8°C. Application: Food preservative. Boiling Point: >340°C. Melting Point: 52.7°C. | |
| Imidurea | Imidurea. CAS No. 39236-46-9. Product ID: CDC10-0338. Molecular formula: C11H16N8O8. Category: Cosmetic Preservatives. Product Keywords: Cosmetic Ingredients; Cosmetic Preservatives; Imidurea; CDC10-0338; 39236-46-9; C11H16N8O8; MFCD00221482; 39236-46-9. Color: White to off-white. Physical State: Powder. Storage: 2-8ºC. Density: 1.85 g/cm3. Product Description: Imidazolidinyl urea is an antimicrobial preservative used in cosmetics. It is chemically related to diazolidinyl urea which is used in the same way. Imidazolidinyl urea acts as a formaldehyde releaser. | |
| Indigo carmine | Indigo carmine. Synonyms: Acid Blue 74, Indigo-5,5'-disulfonic acid disodium salt, Indigocarmine. CAS No. 860-22-0. Product ID: CDC10-0158. Molecular formula: C16H8N2O8S2Na2. Category: Cosmetic Color Additives. Product Keywords: Cosmetic Ingredients; Cosmetic Color Additives; Indigo carmine; CDC10-0158; 860-22-0; C16H8N2O8S2Na2; Acid Blue 74, Indigo-5,5'-disulfonic acid disodium salt, Indigocarmine; 212-728-8; MFCD00005723; 860-22-0. Purity: 85 %. Color: Very dark blue to purple. EC Number: 212-728-8. Physical State: Solid. Solubility: 1 g/L. Quality Level: 200. Storage: room temp. Boiling Point: N/A. Melting Point: ≥340 °C. Density: 1.01 g/mL at 20 °C. | |
| Indigoidine | Indigoidine. CAS No. 2435-59-8. Product ID: PE-0209. Molecular formula: C10H8N4O4. Mole weight: 248.19 g/mol. Category: Colorant Excipients. Product Keywords: Pharmaceutical Excipients; Colorant Excipients; Indigoidine; PE-0209; 2435-59-8; C10H8N4O4; 2435-59-8. Sample Provided: No. Standard: In-house standard. Grade: Food grade. | |
| Infusion bottle with aluminum-plastic composite cover | Infusion bottle aluminum-plastic combination cover is mainly made of aluminum alloy plate stamping, it has a variety of classification, according to the number of flowering points is different, divided into two flowering, three flowering and so on. Product ID: PM-067. Category: Aluminum caps. Product Keywords: Plastic Packaging; Infusion bottle with aluminum-plastic composite cover; PM-067; Aluminum caps;. Administration route: According to the different flowering mode, it can be divided into internal flowering and external flowering. | |
| Injection Bottles | Injection Bottles. Product ID: PM-010. Product Keywords: Packaging Materials; Glass Packaging; PM-010; Injection Bottles. Color: Clear/Amber. | |
| Injection Vials | Injection Vials. Product ID: PM-029. Product Keywords: Packaging Materials; Glass Packaging; PM-029; Injection Vials. | |
| Inosine | Inosine. Synonyms: (-)-Inosine, Hypoxanthine 9-β-D-ribofuranoside. CAS No. 58-63-9. Pack Sizes: 1, 5, 10, 25, 100 g in poly bottle. Product ID: CDC10-0576. Molecular formula: C10H12N4O5. Category: Skin protectants. Product Keywords: Cosmetic Ingredients; Active Ingredients; Skin protectants; Inosine; CDC10-0576; 58-63-9; C10H12N4O5; (-)-Inosine, Hypoxanthine 9-β-D-ribofuranoside; 200-390-4; MFCD00066770; 58-63-9. Purity: ≥99% (HPLC). EC Number: 200-390-4. Quality Level: 200. Melting Point: 222-226 °C (dec.) (lit.). | |
| Inulin | Inulin occurs as an odorless white powder with a neutral to slightly sweet taste. Synonyms: Beneo; Frutafit; oligofructose; Orafti; polyfructose; Raftiline. CAS No. 9005-80-5. Product ID: PE-0496. Molecular formula: C6H11O4(C6H11O4)nOH. Mole weight: ?5000. Category: Sweetening agent. Product Keywords: Pharmaceutical Excipients; Excipients for Solid Dosage Form; Inulin; Sweeteners Excipients; Sweetening agent; C6H11O4(C6H11O4)nOH; 9005-80-5; 9005-80-5. UNII: JOS53KRJ01. Chemical Name: Inulin. Stability and Storage Conditions: Inulin is slightly hygroscopic and should be stored at cool to normal temperatures, in air-tight and water-tight containers. Source and Preparation: Inulin is extracted from the tubers of Dahlia variabilis, Helianthus, in a procedure similar to the extraction of sugar from sugar beet. Applications: Inulin has many potential uses in pharmaceutical applications, as a filler-binder in tablet formulations; to stabilize therapeutic proteins; or to enhance the dissolution of lipophilic drugs. Methacrylated inulin hydrogels have been investigated for the development of colon-specific drug delivery systems. Inulin is used as a diagnostic agent to measure the glomerular filtration rate.It is used in the food industry as a sweetener and stabilizer; and also as a prebiotic, where it has been shown to provide protection against inflammatory and malignant colonic diseases in animals.It is also used as a noncaloric d | |
| INVERTOSE | INVERTOSE. Synonyms: INVERTOSE;INVERT SUGAR;calorose;SACCHARIDE HYDROLYSATE; insubeta; inverdex; invert; invertogen. CAS No. 8013-17-0. Product ID: CDF4-0171. Molecular formula: C12H24O12. Category: Sweeteners. Product Keywords: Food Ingredients; Sweeteners; INVERTOSE; CDF4-0171; 8013-17-0; C12H24O12; 232-393-1; 8013-17-0. Purity: 0.99. EC Number: 232-393-1. Boiling Point: 105°C[at 101 325 Pa]. Density: 1.338[at 20°C]. | |
| Iodocarb | Iodocarb. CAS No. 55406-53-6. Pack Sizes: 1 kg. Product ID: CDC10-0344. Molecular formula: C8H12INO2. Category: Cosmetic Preservatives. Product Keywords: Cosmetic Ingredients; Cosmetic Preservatives; Iodocarb; CDC10-0344; 55406-53-6; C8H12INO2; 259-627-5; MFCD00072438; 55406-53-6. Purity: 0.99. Color: White to off-white. EC Number: 259-627-5. Physical State: Powder. Storage: Refrigerator. Boiling Point: 321.8°C at 760 mmHg. Melting Point: 64-68°C. Density: 1.606 g/cm3. | |
| Iron(III) oxide | Iron(III) oxide. Synonyms: Ferric hydroxide oxide. CAS No. 20344-49-4. Product ID: CDC10-0159. Molecular formula: FeO2H. Category: Cosmetic Color Additives. Product Keywords: Cosmetic Ingredients; Cosmetic Color Additives; Iron(III) oxide; CDC10-0159; 20344-49-4; FeO2H; Ferric hydroxide oxide; 243-746-4; MFCD00064782; 20344-49-4. Grade: catalyst grade. Color: Red-brown. EC Number: 243-746-4. Physical State: Powder. Quality Level: 100. Melting Point: 135°C. Density: 3.4-3.9 g/cm3. | |
| Isobutylparaben | Isobutylparaben. Synonyms: 2-Methylpropyl 4-hydroxybenzoate, Isobutylparaben. CAS No. 4247-2-3. Pack Sizes: 25 g in glass bottle. Product ID: CDC10-0311. Molecular formula: C11H14O3. Category: Cosmetic Preservatives. Product Keywords: Cosmetic Ingredients; Cosmetic Preservatives; Isobutylparaben; CDC10-0311; 4247-02-3; C11H14O3; 2-Methylpropyl 4-hydroxybenzoate, Isobutylparaben; 224-208-8; MFCD00020167; 4247-02-3. Purity: 0.99. Color: White. EC Number: 224-208-8. Physical State: Solid. Storage: 0-6°C. Application: Isobutyl 4-hydroxybenzoate can be used to synthesize lipophilic alkyl parabens as additives for foods and flavor ingredients. It is also commonly used as a preservative in cosmetic products. Boiling Point: 302.3°C at 760 mmHg. Melting Point: 76°C. Density: 1.105 g/cm3. | |
| Isomalt | Isomalt. Synonyms: Hydrogenated isomaltulose; hydrogenated palatinose. CAS No. 64519-82-0. Product ID: PE-0494. Category: Sweetening agent. Product Keywords: Pharmaceutical Excipients; Excipients for Solid Dosage Form; Isomalt; Sweeteners Excipients; Sweetening agent; 64519-82-0; 64519-82-0. UNII: S870P55O2W. Stability and Storage Conditions: Isomalt has very good thermal and chemical stability. When it is melted, no changes in the molecular structure are observed. It exhibits considerable resistance to acids and microbial influences.Isomalt is non-hygroscopic, and at 25°C does not significantly absorb additional water up to a relative humidity (RH) of 85%; paracetamol (acetaminophen) tablets based on isomalt were stored for 6 months at 85% RH at 208C and retained their physical aspect. If stored under normal ambient conditions, isomalt is chemically stable for many years. When it is stored in an unopened container at 20°C and 60% RH, a re-evaluation after 3 years is recommended. Isomalt does not undergo browning reactions; it has no reducing groups, and therefore it does not react with other ingredients in a formulation (e.g. with amines in Maillard reactions). Source and Preparation: Isomalt is produced from food-grade sucrose in a two-stage process.Beet sugar is converted by enzymatic transglucosidation into the reducing disaccharide isomaltulose. This undergoes catalytical hydrogenation to produce isomalt. Safety: Isomal | |
| Isopropyl Myristate | Isopropyl myristate is a clear, colorless, practically odorless liquid of low viscosity that congeals at about 5°C. It consists of esters of propan-2-ol and saturated high molecular weight fatty acids, principally myristic acid. Synonyms: Estol IPM; HallStar IPM-NF; isopropyl ester of myristic acid; Isopropylmyristat; isopropylis myristas; Kessco IPM 95; Lexol IPM-NF; myristic acid isopropyl ester; Rita IPM; Stepan IPM; Super Refined Crodamol IPM; Tegosoft M; tetradecanoic acid, 1-methylethyl ester; Waglinol 6014. CAS No. 110-27-0. Product ID: PE-0504. Molecular formula: C17H34O2. Mole weight: 270.5. Category: Carrier Excipients. Product Keywords: Pharmaceutical Excipients; Other Materials; Isopropyl Myristate; Carrier Excipients; Carrier Excipients; C17H34O2; 110-27-0; 110-27-0. UNII: 0RE8K4LNJS. Chemical Name: 1-Methylethyl tetradecanoate. Grade: Pharmceutical Excipients. Administration route: Otic, topical, transdermal, and vaginal. Dosage Form: Otic, topical, transdermal, and vaginal preparations. Stability and Storage Conditions: Isopropyl myristate is resistant to oxidation and hydrolysis, and does not become rancid. It should be stored in a well-closed container in a cool, dry place and protected from light. Source and Preparation: Isopropyl myristate may be prepared either by the esterification of myristic acid with propan-2-ol or by the reaction of myristoyl chloride and propan-2-ol with the aid of a su | |
| Isopropyl Palmitate | Isopropyl palmitate is a clear, colorless to pale yellow-colored, practically odorless viscous liquid that solidifies at less than 16°C. Synonyms: Emerest 2316; hexadecanoic acid isopropyl ester; hexadecanoic acid 1-methylethyl ester; isopropyl hexadecanoate; isopropylis palmitas; Isopropylpalmitat; Kessco IPP; Lexol IPP-NF; Liponate IPP; palmitic acid isopropyl ester; Propal; Protachem IPP; Rita IPP; Stepan IPP; Super Refined Crodamol IPP; Tegosoft P; Unimate IPP; Waglinol 6016; Wickenol 111. CAS No. 142-91-6. Product ID: PE-0503. Molecular formula: C19H38O2. Mole weight: 298.51. Category: Carrier Excipients. Product Keywords: Pharmaceutical Excipients; Other Materials; Isopropyl Palmitate; Carrier Excipients; Carrier Excipients; C19H38O2; 142-91-6; 142-91-6. UNII: 8CRQ2TH63M. Chemical Name: 1-Methylethyl hexadecanoate. Grade: Pharmceutical Excipients. Administration route: Topical and transdermal. Dosage Form: Topical and transdermal preparations. Stability and Storage Conditions: Isopropyl palmitate is resistant to oxidation and hydrolysis, and does not become rancid. It should be stored in a well-closed container, above 16°C, and protected from light. Source and Preparation: Isopropyl palmitate is prepared by the reaction of palmitic acid with propan-2-ol in the presence of an acid catalyst. A high-purity material is also commercially available, which is produced by enzymatic esterification at low temperature | |
| ISOPULEGOL | ISOPULEGOL. Synonyms: 5-methyl-2-(1-methylethenyl)-, [1R-(1.alpha., 2.beta., 5.alpha.)]-Cyclohexanol; (-)-Isopulegol 99%;Isopulegol solution;(-)-ISOPULEGOL, TERPENE STANDARD;(-)-ISOPULEGOL 95+%;ISOPULEGOL 99+%;(-)-ISOPULEGOL;ISOPULEGOL. CAS No. 89-79-2. Pack Sizes: 1 kg. Product ID: CDF4-0084. Molecular formula: C10H18O. Category: Flavor Enhancers. Product Keywords: Food Ingredients; Flavor Enhancers; ISOPULEGOL; CDF4-0084; 89-79-2; C10H18O; 201-940-6; 89-79-2. Purity: 0.99. Color: Colourless. EC Number: 201-940-6. Physical State: Neat. Solubility: Chloroform (Slightly), Methanol (Slightly). Storage: -20°C. Boiling Point: 212 °C(lit.). Melting Point: 78°C. Density: 0.912 g/mL at 25 °C(lit.). Product Description: (-)-Isopulegol is a monoterpene that has been found in the essential oils of several aromatic plants, including Cannabis, with diverse biological activities. | |
| Japan Mask 384 | Japan Mask 384. Product ID: CDC10-0628. Category: Silk Mask Series. Product Keywords: Cosmetic Ingredients; Cosmetic packaging material; Japan Mask 384; CDC10-0628; Silk Mask series; Copper ammonia fibers. | |
| Japan Mask 384 | Japan Mask 384. Product ID: CDC10-0689. Category: Cosmetic Packaging Material. Product Keywords: Cosmetic Ingredients; Mask; CDC10-0689; Japan Mask 384; Cosmetic Packaging Material;. | |
| Kaolin | Kaolin occurs as a white to grayish-white colored, unctuous powder free from gritty particles. It has a characteristic earthy or claylike taste, and when moistened with water it becomes darker in color and develops a claylike odor. Synonyms: Argilla; bolus alba; China clay; E559; kaolinite; kaolinum ponderosum; Lion; porcelain clay; Sim 90; weisserton; white bole. CAS No. 1332-58-7. Product ID: PE0382. Molecular formula: Al2H4O9Si2. Mole weight: 258.16. Category: Adsorbent; Suspending Agents; Tablet and Capsule Diluent. Product Keywords: Suspending Agents; Adsorbents; PE0382; Kaolin; Adsorbent; Suspending Agents; Tablet and Capsule Diluent; Al2H4O9Si2; 1332-58-7. UNII: 24H4NWX5CO. Chemical Name: Hydrated aluminum silicate. Grade: Pharmceutical Excipients. Administration route: Oral; Topical. Dosage Form: Capsule, Powder for suspension, Syrup, Tablet. Stability and Storage Conditions: Kaolin is a stable material. Since it is a naturally occurring material, kaolin is commonly contaminated with microorganisms such as Bacillus anthracis, Clostridium tetani, and Clostridium welchii.However, kaolin may be sterilized by heating at a temperature greater than 160°C for not less than 1 hour. When moistened with water, kaolin darkens and becomes plastic. Kaolin should be stored in a well-closed container in a cool, dry place. Applications: Kaolin is a naturally occurring mineral used in oral and topical pharmaceutical formulations.In o | |
| Kaolin | Kaolin. Synonyms: Aluminum silicate hydroxide, Bolus, Hydrated aluminum silicate. CAS No. 1332-58-7. Pack Sizes: 500 g, 1 kg, 2.5 kg. Product ID: CDC10-0015. Molecular formula: ~Al2Si2O5(OH)4. Category: Cosmetic Chemical Abrasives. Product Keywords: Cosmetic Ingredients; Cosmetic Chemical Abrasives; Kaolin; CDC10-0015; 1332-58-7; ~Al2Si2O5(OH)4; Aluminum silicate hydroxide, Bolus, Hydrated aluminum silicate; 310-194-1; MFCD00062311; 1332-58-7. EC Number: 310-194-1. Physical State: Powder. Solubility: Insoluble in water, ether, dilute acids, and alkali hydroxides. Quality Level: 200. Storage: Store at room temperature. Boiling Point: N/A. Melting Point: 1750ºC. Density: 2.6 g/cm3. | |
| Ketoconazole | Ketoconazole. Synonyms: Ketoconazole, (±)-cis-1-Acetyl-4-(4-[(2-[2,4-dichlorophenyl]-2-[1H-imidazol-1-ylmethyl]-1,3-dioxolan-4-yl)-methoxy]phenyl)piperazine. CAS No. 65277-42-1. Product ID: CDC10-0568. Molecular formula: C26H28Cl2N4O4. Category: Anti Dandruff Ingredients. Product Keywords: Cosmetic Ingredients; Active Ingredients; Anti Dandruff Ingredients; Ketoconazole; CDC10-0568; 65277-42-1; C26H28Cl2N4O4; Ketoconazole, (±)-cis-1-Acetyl-4-(4-[(2-[2,4-dichlorophenyl]-2-[1H-imidazol-1-ylmethyl]-1,3-dioxolan-4-yl)-methoxy]phenyl)piperazine; 265-667-4; MFCD00058579; 65277-42-1. EC Number: 265-667-4. Physical State: Neat. Quality Level: 300. Storage: 2-30°C. | |
| Kojic Acid | Kojic Acid. Synonyms: Pyran-4-one, 5-hydroxy-2-(hydroxymethyl). CAS No. 501-30-4. Pack Sizes: 5, 10, 25 g in poly bottle. Product ID: CDC10-0055. Molecular formula: C6H6O4. Category: Antioxidant Cosmetic Chemicals. Product Keywords: Cosmetic Ingredients; Antioxidant Cosmetic Chemicals; Kojic Acid; CDC10-0055; 501-30-4; C6H6O4; Pyran-4-one, 5-hydroxy-2-(hydroxymethyl); 207-922-4; MFCD00006580; 501-30-4. Purity: ≥98.5% (HPLC). Color: White to beige-brown. EC Number: 207-922-4. Physical State: Crystalline Powder. Solubility: DMSO (Slightly), Methanol (Slightly, Sonicated). Quality Level: 200. Application: kojic acid is a skin-lightening agent that acts through anti-oxidant activity. Kojic acid is a tyrosinase inhibitor, although it is not as effective as licorice extract. When combined with allantoin and other proper ingredients in sunscreen preparations, the mixture can inhibit uV-caused erythema and accelerate wound healing. It is also found to be skin sensitizing and can be irritating. Boiling Point: 179.65°C (rough estimate). Melting Point: 152-155 °C (lit.). Density: 1.1712 g/mL(rough estimate). | |
| LACCAIC ACID | LACCAIC ACID. Synonyms: Shellac red color;Red Lac;froM Lacca;Laccaic Acid ;lac dye red;Purple sweet potato pigment;Water-soluble shellac red;c.i.75450. CAS No. 60687-93-6. Pack Sizes: 1 g. Product ID: CDF4-0025. Molecular formula: C91H62N2O44. Category: Color Fixative. Product Keywords: Food Ingredients; Color Fixative; LACCAIC ACID; CDF4-0025; 60687-93-6; C91H62N2O44; 918-731-7; 60687-93-6. Purity: 0.99. Color: Red to Very Dark Red. EC Number: 918-731-7. Physical State: Solid. Solubility: Aqueous Base (Slightly), DMSO (Slightly). Storage: -20°C Freezer, Under inert atmosphere. Application: Laccaic acid is an organic dye with antimicrobial properties towards various pathogenic bacteria and fungi. Laccaic acid is also used as a component of solar cells due to its photoelectric properties. Boiling Point: 453.24°C (rough estimate). Density: 1.4363 (rough estimate). | |
| Laccase | Laccase. Synonyms: Denilase ii s;Novozyme 809;p-Diphenol oxidase;Sp 504;Urushiol oxidase;Laccase from Rhus vernicifera,Benzenediol:oxygen oxidoreductase;Laccase, from Trametes versicolor, >=0.5units/mg;LACCASE FROM TRAMETES SPEC., 0.8+ UMG POWDER. CAS No. 80498-15-3. Pack Sizes: 1 kg. Product ID: CDF4-0053. Category: Enzyme Preparations. Product Keywords: Food Ingredients; Enzyme Preparations; Laccase; CDF4-0053; 80498-15-3; 420-150-4; 80498-15-3. Purity: 0.99. Color: Slightly beige. EC Number: 420-150-4. Physical State: Powder. Storage: 2-8°C. Application: Laccase is polyphenol oxidase found in many plants, fungi and microorganisms. Laccases may be useful in enzymatic biofuel systems, teeth whitening, textile dyeing, and in other applications that require the removal of oxygen. Density: 1.37[at 20°C]. Product Description: Laccase is a kind of copper-containing oxidase existing in many kinds of plants, fungi and microbes. It mainly takes effect on phenol-like compounds including phenols, polyphenols and anilines, performing one-electron oxidation. | |
| Lactitol | Lactitol. CAS No. 585-86-4. Product ID: PE-0489. Category: Sweetening agent. Product Keywords: Pharmaceutical Excipients; Excipients for Solid Dosage Form; Lactitol; Sweeteners Excipients; Sweetening agent; 585-86-4; 585-86-4. UNII: NA. Chemical Name: 4-O-(β-D-Galactopyranosyl)-D-glucitol; 4-O-(β-D-Galactopyranosyl)-D-glucitol monohydrate; 4-O-(β-D-Galactopyranosyl)-D-glucitol dihydrate. Grade: Pharmceutical Excipients. Dosage Form: Monohydrate is moisture-free and stable under humid conditions. It is thermally stable and does not participate in the Maillard reaction. Under acidic conditions, lactiol hydrolyzes slowly to form sorbitol and galactose. Lactiol has strong resistance to microbial decomposition. Store in an airtight container. The storage period is more than 3 years when it is stored in a sealed container at 25°C with 60% relative humidity. Source and Preparation: It can be made by catalytic hydrogenation of lactose. Applications: Lactiol is a caloric alternative to table sugar. It is also used as a thinner in solid preparations. Excipients are available on the market in direct tablet form, which is a mixture of lactose and lactiol. Can be used as a treatment of liver jaundice drugs, also used as laxative. | |
| Lactonic Sophorolipid | Lactonic Sophorolipid. Synonyms: Lactonic (di-acetylated) Sophorolipids. CAS No. 148409-20-5. Pack Sizes: 25 kg. Product ID: CDC10-0372. Molecular formula: C34H56O14. Category: Cosmetic Surfactants. Product Keywords: Cosmetic Ingredients; Cosmetic Surfactants; Lactonic Sophorolipid; CDC10-0372; 148409-20-5; C34H56O14; Lactonic (di-acetylated) Sophorolipids; 148409-20-5. Purity: 0.5. Color: Light yellow to brown. Physical State: Liquid. Storage: Keep tightly closed. Avoid light and keep in cool and dry condition. Boiling Point: 843.8±65.0 °C(Predicted). Density: 1.152±0.06 g/cm3(Predicted). Product Description: Lactonic sophorolipid is a natural antimicrobial surfactant for oral hygiene. Lactonic sophorolipid, a potential anticancer agent, induces apoptosis in human HepG2 cells through the caspase-3 pathway. | |
| Lactose | Lactose. CAS No. 63-42-3. Product ID: PE-0007. Molecular formula: C12H22O11. Mole weight: 342.296. Category: Carrier Excipients; Corrective Excipients. Product Keywords: Pharmaceutical Excipients; Excipients for Liquid Dosage Form; Corrective Excipients; Lactose; PE-0007; C12H22O11; 63-42-3; 63-42-3. Appearance: White crystals or powder. Purity: 0.99. Boiling Point: 667.9°C at 760 mmHg. Melting Point: 201-202°C. Density: 1.76 g/cm3. | |
| Lactose | Lactose. CAS No. 63-42-3. Product ID: PE-0232. Molecular formula: C12H22O11. Mole weight: 342.296. Category: Diluent Excipients. Product Keywords: Pharmaceutical Excipients; Solid Dosage Form; Filler Excipients; Diluent Excipients; Lactose; PE-0232; C12H22O11; 63-42-3; 63-42-3. Appearance: White crystals or powder. Purity: 0.99. Boiling Point: 667.9°C at 760 mmHg. Melting Point: 201-202°C. Density: 1.76 g/cm3. | |
| Lactose Monohydrate | In the solid state, lactose appears as various isomeric forms, depending on the crystallization and drying conditions, i.e. a lactose monohydrate, b-lactose anhydrous, and a-lactose anhydrous. The stable crystalline forms of lactose are a-lactose monohydrate, b-lactose anhydrous, and stable a-lactose anhydrous. Lactose occurs as white to off-white crystalline particles or powder. Lactose is odorless and slightly sweet-tasting; a-lactose is approximately 20% as sweet as sucrose, while b-lactose is 40% as sweet. Synonyms: CapsuLac; GranuLac; Lactochem; lactosum monohydricum; Monohydrate; Pharmatose; PrismaLac; SacheLac; SorboLac; SpheroLac; SuperTab 30GR; Tablettose. CAS No. 5989-81-1. Product ID: PE-0460. Molecular formula: C12H22O11· H2O. Mole weight: 360.31. Category: Binder Excipients. Product Keywords: Pharmaceutical Excipients; Excipients for Solid Dosage Form; Lactose Monohydrate; Binder Excipients; Binder Excipients; C12H22O11· H2O; 5989-81-1; 5989-81-1. UNII: EWQ57Q8I5X. Chemical Name: O-b-D-Galactopyranosyl-(1→4)-a-D-glucopyranose monohydrate. Grade: Pharmceutical Excipients. Administration route: IM, IV, and SC; oral; inhalation; vaginal. Dosage Form: IM, IV, and SC: powder for injections; oral: capsules and tablets; inhalation preparations; vaginal preparations. Stability and Storage Conditions: Mold growth may occur under humid conditions (80% relative humidity and above). Lactose may develop a brown | |
| L-Alanine | L-Alanine. Synonyms: (S)-2-Aminopropionic acid. CAS No. 56-41-7. Pack Sizes: 1, 100, 500 g in poly bottle. Product ID: CDC10-0299. Molecular formula: C3H7NO2. Category: Cosmetic Preservatives. Product Keywords: Cosmetic Ingredients; Cosmetic Preservatives; L-Alanine; CDC10-0299; 56-41-7; C3H7NO2; (S)-2-Aminopropionic acid; 200-273-8; MFCD00064410; 56-41-7. Purity: ≥98% (TLC). Color: White. EC Number: 200-273-8. Physical State: Powder. Quality Level: 100. Storage: Store at RT. Application: L-Alanine has been used as a supplement in complete medium for cell culture. Boiling Point: 212.9°C at 760 mmHg. Melting Point: 314-316°C. Density: 1.161 g/cm3. Product Description: L-Alanine, a non-essential amino acid, is produced enzymatically from L-aspartate using aspartate β-decarboxylase. It is the smallest among all the aminoacids. | |
| Lanolin | Lanolin. CAS No. 8006-54-0. Product ID: PE-0270. Category: Ointment Base. Product Keywords: Pharmaceutical Excipients; Semi-solid Dosage Form; Ointment Base; Lanolin; PE-0270; 8006-54-0; 8006-54-0. Appearance: White to yellow. Purity: 0.99. EC Number: 232-348-6. Melting Point: 35-50ºC. | |
| Lanolin | Lanolin is a pale yellow-colored, unctuous, waxy substance with a faint, characteristic odor. Melted lanolin is a clear or almost clear, yellow liquid. Synonyms: Adeps lanae; cera lanae; E913; lanolina; lanolin anhydrous; Protalan anhydrous; purified lanolin; refined wool fat. CAS No. 8006-54-0. Product ID: PE-0533. Category: Emulsifying Agents; Ointment Base. Product Keywords: Excipients for Liquid Dosage Form; Emulsifier Excipients; PE-0533; Lanolin; Emulsifying Agents; Ointment Base; ; 8006-54-0. UNII: 7EV65EAW6H. Chemical Name: Anhydrous lanolin. Grade: Pharmceutical Excipients. Administration route: Ophthalmic, otic, topical, and vaginal. Dosage Form: Ophthalmic, otic, topical, and vaginal preparations. Stability and Storage Conditions: Lanolin may gradually undergo autoxidation during storage. To inhibit this process, the inclusion of butylated hydroxytoluene is permitted as an antioxidant. Exposure to excessive or prolonged heating may cause anhydrous lanolin to darken in color and develop a strong rancidlike odor. However, lanolin may be sterilized by dry heat at 150°C. Ophthalmic ointments containing lanolin may be sterilized by filtration or by exposure to gamma irradiation. Lanolin should be stored in a well-filled, well-closed container protected from light, in a cool, dry place. Normal storage life is 2 years. Source and Preparation: Lanolin is a naturally occurring wax-like material obtained from the wool of s | |
| Lanolin | Lanolin is a wool fat. It is a semisolid of high viscosity. Synonyms: Adeps lanae, Wool fat. CAS No. 8006-54-0. Product ID: PE-0259. Category: Carrier Excipients; Ointment Base. Product Keywords: Pharmaceutical Excipients; Excipients for Semi-solid Dosage Form; Ointment Base; Lanolin; PE-0259; 8006-54-0; 8006-54-0. EC Number: 232-348-6. Quality Level: 100. | |
| Lanolin Alcohols | Lanolin Alcohols. Synonyms: wool wax alcohols. CAS No. 8027-33-6. Product ID: PE-0545. Category: Emulsifier; Ointment Base. Product Keywords: Excipients for Liquid Dosage Form; Emulsifier Excipients; PE-0545; Lanolin Alcohols; Emulsifier; Ointment Base; ; 8027-33-6. UNII: 884C3FA9HE. Chemical Name: Lanolin alcohols. Grade: Pharmceutical Excipients. Administration route: Ophthalmic and topical. Dosage Form: Ophthalmic and topical preparations. Stability and Storage Conditions: Lanolin alcohol can gradually autoxize during storage. It should be filled in an airtight container and kept in a cool and dry place away from light. The normal storage period is about 2 years. Source and Preparation: Lanolin is saponified and separated to remove cholesterol and other alcohols. Applications: Lanolin alcohol is used in topical preparations and cosmetics. It is a hydrophobic substrate with soft and lubricating properties, such as preparations for dry skin and dry eyes. It is also used in oil-in-water (w/o) creams and ointments in concentrations as low as 2% w/w. Adding 5% lanolin alcohol can increase the amount of water added to mineral oil by 3.times. This emulsion is not destroyed when citric acid, lactic acid or tartaric acid is added. | |
| Lanolin , Hydrous | Lanolin , Hydrous. CAS No. 8020-84-6. Product ID: PE-0550. Category: Emulsifier; Ointment Base. Product Keywords: Excipients for Liquid Dosage Form; Emulsifier Excipients; PE-0550; Lanolin , Hydrous; Emulsifier; Ointment Base; ; 8020-84-6. UNII: NA. Chemical Name: Hydrous lanolin. Grade: Pharmceutical Excipients. Administration route: Ophthalmic, topical, transdermal and vaginal. Dosage Form: Ophthalmic, topical, transdermal and vaginal preparations. Stability and Storage Conditions: Hydrous lanolin should be fully packed in an airtight container and stored away from light in a cool and dry place. The normal storage period is 2 years. Source and Preparation: Melt the lanolin, stirring constantly while slowly adding enough water to blend. Applications: Aqueous lanolin is widely used in topical preparations and cosmetics and is similar in application to lanolin. Aqueous lanolin is commonly used in water-in-oil (w/o) creams and ointments. Aqueous lanolin has more water in it than lanolin. | |
| L-Ascorbic acid | L-Ascorbic acid. Synonyms: L-Threoascorbic acid, Antiscorbutic factor, Vitamin C. CAS No. 50-81-7. Pack Sizes: 25, 100, 500 g in poly bottle. Product ID: CDC10-0033. Molecular formula: C6H8O6. Category: Antioxidant Cosmetic Chemicals. Product Keywords: Cosmetic Ingredients; Antioxidant Cosmetic Chemicals; L-Ascorbic acid; CDC10-0033; 50-81-7; C6H8O6; L-Threoascorbic acid, Antiscorbutic factor, Vitamin C; 200-066-2; MFCD00064328; 50-81-7. Purity: 0.99. Color: White to off-white. EC Number: 200-066-2. Physical State: Powder. Solubility: water: soluble 176 g/L at 20 °C. Quality Level: 200. Storage: Store at 5°C to 30°C. Boiling Point: 227.71°C (rough estimate). Melting Point: 190-194 °C (dec.). Density: 1.65 g/cm3. Product Description: L-ascorbic acid is used as a food additive, browning inhibitor, flavor stabilizer, dough modifier and color stabilizer. Deficiency of ascorbic acid is associated with scurvy. L-ascorbic acid stimulates immune response and is implicated in the synthesis of collagen, carnitine and neurotransmitters. | |
| L-Asparagine | L-aspartate is a white crystalline or crystalline powder with a slightly sour taste. Slightly soluble in water, insoluble in ethanol and ether, often exists as monohydrate, rhombic hemihedral crystals. The melting point is 234 ~ 235°, and the amino carbonyl reaction is co-heated with sugar, which can form special flavor substances. Synonyms: 2-amino-3-carbamoylpropanoic acid;H-ASN-OH;L-2-AMINOSUCCINAMIC ACID;L-ASPARTIC ACID 4-AMIDE;L-(+)-ASPARAGINE;L-ASPARAGINE;ASN;ASPARAGINE. CAS No. 70-47-3. Product ID: PAP-0032. Molecular formula: C4H8N2O3. Category: Amino acid. Product Keywords: Amino Acid Series; L-Asparagine; PAP-0032; Amino acid; C4H8N2O3; 70-47-3. Appearance: Powder/sltly sweet taste. Chemical Name: L-Asparagine. Grade: Pharmaceutical Grade. Solubility: Practically insoluble in methanol, ethanol, ether, benzene. Soluble in acids and alkalies. Melting Point: 235 °C (dec.) (lit.). Product Description: L-aspartate is a white crystalline or crystalline powder with a slightly sour taste. Slightly soluble in water, insoluble in ethanol and ether, often exists as monohydrate, rhombic hemihedral crystals. The melting point is 234 ~ 235°, and the amino carbonyl reaction is co-heated with sugar, which can form special flavor substances. | |
| Lauric Acid | Lauric acid occurs as a white crystalline powder with a slight odor of bay oil. Synonyms: C-1297; dodecanoic acid; dodecoic acid; duodecylic acid; ndodecanoic acid; Hydrofol acid 1255; Hydrofol acid 1295; Hystrene 9512; laurostearic acid; Neo-fat 12; Neo-fat 12-43; Ninol AA62 Extra; 1-undecanecarboxylic acid; vulvic acid; Wecoline 1295. CAS No. 143-07-7. Product ID: PE-0308. Molecular formula: C12H24O2. Mole weight: 200.32. Category: Emulsifying Agents; food additive; Lubricant; Surfactant. Product Keywords: Surfactant Excipients; Emulsifier Excipients; Excipients for Transdermal Drug Delivery Systems Materials; ; PE-0308; Lauric Acid; Emulsifying Agents; food additive; Lubricant; Surfactant; C12H24O2; 143-07-7. UNII: 1160N9NU9U. Chemical Name: Dodecanoic acid. Grade: Pharmceutical Excipients. Stability and Storage Conditions: Lauric acid is stable at normal temperatures and should be stored in a cool, dry place. Avoid sources of ignition and contact with incompatible materials. Source and Preparation: Lauric acid is a fatty carboxylic acid isolated from vegetable and animal fats or oils. For example, coconut oil and palm kernel oil both contain high proportions of lauric acid. Isolation from natural fats and oils involves hydrolysis, separation of the fatty acids, hydrogenation to convert unsaturated fatty acids to saturated acids, and finally distillation of the specific fatty acid of interest. Applications: Lauric a | |
| Lauromacrogol 400 | Lauromacrogol 400. Synonyms: Polidocanol; Laureth-9. CAS No. 9002-92-0. Product ID: PE-0522. Molecular formula: (C2H4O)n.C12H26O. Mole weight: 582.8. Category: Solvent; Nonionic Emulsifier; Surfactant. Product Keywords: Surfactant Excipients; Emulsifier Excipients; PE-0522; Lauromacrogol 400; Solvent; Nonionic Emulsifier; Surfactant; (C2H4O)n.C12H26O; 9002-92-0. UNII: 0AWH8BFG9A. Chemical Name: a-Dodecyl-w-hydroxypoly(oxy-1, 2-ethanediyl). Grade: Pharmceutical Excipients. Administration route: Injection. Dosage Form: Injections. Stability and Storage Conditions: Store tightly. Source and Preparation: It is obtained by polymerization of ethylene oxide and lauryl alcohol. Applications: Solvent; Nonionic emulsifier; surfactant. Safety: LD50 (mouse, oral) : 1170mg/kg LD50 (mouse, IV) : 125mg/kg. | |
| Lauryl glucoside | Lauryl glucoside. CAS No. 110615-47-9. Pack Sizes: 25 kg. Product ID: CDC10-0453. Molecular formula: C18H36O6. Category: Cosmetic Surfactants. Product Keywords: Cosmetic Ingredients; Cosmetic Surfactants; Lauryl glucoside; CDC10-0453; 110615-47-9; C18H36O6; 110615-47-9. Purity: 0.99. Product Description: Lauryl glucoside is a mild surfactant. | |
| Lavender | This purple floral bud has the ability to calm the skin, balance skin sebum over time, and fight free radicals that cause signs of aging. Pack Sizes: 1 kg. Product ID: CDC10-0560. Category: Anti-Acne Ingredients. Product Keywords: Cosmetic Ingredients; Active Ingredients; Anti-Acne Ingredients; Lavender; CDC10-0560. | |
| L-Citrulline | An amino acid first isolated from watermelon juice. It is obtained by alkali hydrolysis of arginine. Synonyms: IbuprofenImpurity78; ArginineImpurit y2 (ArginineEPImpurityB) (Citrulline) ; L-CTRULLINE; L-Citrullne; ArginineEPImChemicalbookp urityB; n5- (aminocarbonyl ) -l-ornithin; N5- (aminocarbonyl ) -L-Ornithine; ALPHA-AMINO-DELTA-UREIDO-N-VALERICACID. CAS No. 372-75-8. Product ID: PAP-0029. Molecular formula: C6H13N3O3. Category: Amino acid. Product Keywords: Amino Acid Series; L-Citrulline; PAP-0029; Amino acid; C6H13N3O3; 372-75-8. Appearance: wh. cryst. or cryst. powd., odorless, sweet taste. Chemical Name: L-CTRULLINE. Grade: Pharmaceutical Grade. Storage: 2-8°C. Applications: L-serine is one of the aliphatic polar amino acids, which is a glycogenic amino acid and widely exists in natural proteins. L-serine, as a basic amino acid constituting protein, is widely used in medicine, food, cosmetics and other industries, and the market demand is increasing. Boiling Point: 197.09°C (rough estimate). Melting Point: 222 °C (dec.) (lit.). Density: 1.6. Product Description: An amino acid first isolated from watermelon juice. It is obtained by alkali hydrolysis of arginine. | |
| L-Cysteine | L-Cysteine. CAS No. 52-90-4. Pack Sizes: 25, 100 g in poly bottle. Product ID: CDC10-0056. Molecular formula: C3H7NO2S. Category: Antioxidant Cosmetic Chemicals. Product Keywords: Cosmetic Ingredients; Antioxidant Cosmetic Chemicals; L-Cysteine; CDC10-0056; 52-90-4; C3H7NO2S; 200-158-2; MFCD00064306; 52-90-4. Purity: ≥98%. Color: White. EC Number: 200-158-2. Physical State: Crystalline Powder. Solubility: H2O: 25 mg/mL. Quality Level: 200. Storage: Store below 30°C. Boiling Point: 293.9±35.0 °C(Predicted). Melting Point: 240 °C (dec.) (lit.). Density: 1.197 g/mL(estimate). | |
| L-Cysteine hydrochloride | L-Cysteine hydrochloride. CAS No. 52-89-1. Product ID: PE-0091. Molecular formula: C3H8ClNO2S. Mole weight: 157.619. Category: Antioxidants. Product Keywords: Pharmaceutical Excipients; Injections & Sterile Formulation; Antioxidants; L-Cysteine hydrochloride; PE-0091; C3H8ClNO2S; 52-89-1; 52-89-1. Appearance: White solid. Purity: 0.99. Storage: Store at RT. Boiling Point: 293.9°C at 760 mmHg. Melting Point: 140-142°C. | |
| L-Cysteine hydrochloride monohydrate | L-Cysteine hydrochloride monohydrate. CAS No. 7048-4-6. Pack Sizes: 500 mg in poly bottle. Product ID: CDC10-0043. Molecular formula: C3H7NO2S HCl H2O. Category: Antioxidant Cosmetic Chemicals. Product Keywords: Cosmetic Ingredients; Antioxidant Cosmetic Chemicals; L-Cysteine hydrochloride monohydrate; CDC10-0043; 7048-04-6; C3H7NO2S HCl H2O; 200-157-7; MFCD00065606; 7048-04-6. Grade: Reagent grade. Purity: ≥98% (TLC). Color: White. EC Number: 200-157-7. Physical State: Powder. Solubility: H2O: 1 M at 20 °C, clear, colorless. Quality Level: 200. Storage: Keep in dark place,Inert atmosphere,Room temperature. Melting Point: 175°C. | |
| L-Cystine | L-cystine is a sulfur-containing amino acid, which exists in small amounts in proteins, and is mostly contained in keratin of hair and fingers. Often used as a nutritional supplement, it is widely used in the breastfeeding of milk powder. It is a non-essential amino acid. CAS No. 56-89-3. Product ID: CDF4-0221. Molecular formula: C6H12N2O4S2. Category: Amino acid. Product Keywords: Amino Acids; L-Cystine; CDF4-0221; Amino acid; C6H12N2O4S2; 56-89-3. Grade: Food Grade. Color: White. EC Number: 200-296-3. Physical State: Powder/Solid. Solubility: 1 M HCl: 100 mg/mL. Storage: 2-8°C. Boiling Point: 468.2±45.0 °C(Predicted). Melting Point: >240 °C (dec.) (lit.). Density: 1.68. | |
| Leak-Resistant Narrow Mouth Bottles | Leak-Resistant Narrow Mouth Bottles. Product ID: PM-035. Product Keywords: Packaging Materials; Plastic Packaging; PM-035; Leak-Resistant Narrow Mouth Bottles. | |
| Lecithin | Lecithins vary greatly in their physical form, from viscous semiliquids to powders, depending upon the free fatty acid content. They may also vary in color from brown to light yellow, depending upon whether they are bleached or unbleached or on the degree of purity. When they are exposed to air, rapid oxidation occurs, also resulting in a dark yellow or brown color. Lecithins have practically no odor. Those derived from vegetable sources have a bland or nutlike taste, similar to that of soybean oil. Synonyms: E322; egg lecithin; LSC 5050; LSC 6040; mixed soybean phosphatides; ovolecithin; Phosal 53 MCT; Phospholipon 101 H; ProKote LSC; soybean lecithin; soybean phospholipids; Sternpur; vegetable lecithin. CAS No. 8002-43-5. Product ID: PE-0430. Category: Dispersant; Wetting Agents; Emulsifier; Stabilizer; Transdermal accelerator; Precursor drug carrier. Product Keywords: Dispersion Excipients; Emulsifier Excipients; Carrier Excipients; Stabilizers; PE-0430; Lecithin; Dispersant; Wetting Agents; Emulsifier; Stabilizer; Transdermal accelerator; Precursor drug carrier; ; 8002-43-5. UNII: NA. Chemical Name: Lecithin. Grade: Pharmceutical Excipients. Administration route: Inhalation; injection; otic preparations; oral ; rectal, topical, and vaginal. Dosage Form: Inhalations; IM and IV injections; otic preparations; oral capsules, suspensions and tablets; rectal, topical, and vaginal preparations. Stability and Storage Conditio | |
| Lemon powder | Lemon powder is made of lemon as raw material and processed by spray drying technology. Product ID: CDF4-0233. Category: Flavour. Product Keywords: Flavor Enhancers; Lemon powder; CDF4-0233; Flavour;. Grade: Food Grade. Color: light yellow powder. Physical State: powder. Storage: Room Temperature. Applications: Lemon is rich in citric acid, lemon powder is widely used in health food, solid beverage, snack food to improve the taste. | |
| LEVAN | LEVAN. Synonyms: levan from erwinia herbicola;Levan from Zymomonas mobilis; FRUCTAN; fromzymomonasmobilis; (2R, 3S, 4R, 5R)-5-[[ (2R, 3S, 4R, 5R)-5-[[ (2R, 3S, 4R, 5R)-3, 4-dihydroxy-2, 5-bis (hydroxymethyl)oxolan-2-yl]oxymethyl]-3, 4-dihydroxy-2- (hydroxymethyl)oxolan-2-yl]oxymethyl]-2- (hydroxymethyl)oxolane-2, 3, 4-triol; LEVAN, FROM SERRATIA LEVANICUM;Gum levan. CAS No. 9013-95-0. Product ID: CDF4-0168. Molecular formula: C18H32O16. Category: Sweeteners. Product Keywords: Food Ingredients; Sweeteners; LEVAN; CDF4-0168; 9013-95-0; C18H32O16; 1308068-626-2; 9013-95-0. Purity: 0.99. EC Number: 1308068-626-2. Solubility: H2O: 10 mg/mL, hazy, faintly yellow. Storage: 2-8°C. Product Description: Levan is a polysaccharide produced by some microorganisms and plants. It is a non-typical biopolymer composed of fructose units linked by β-(2→6). Levan is an exopolysaccharide (synthesized outside the cell). | |
| Levofloxacin acid ester | Levofloxacin acid ester is an intermediate in the synthesis of the antibiotic levofloxacin. Levofloxacin belongs to the fluoroquinolone class of antibacterial drugs. CAS No. 106939-34-8. Product ID: PAP-0043. Molecular formula: C15H13F2NO4. Category: Antibacterial, anti-inflammatory and antiviral. Product Keywords: Antibacterial, Anti-inflammatory and Antiviral Series; Levofloxacin acid ester; PAP-0043; Antibacterial, anti-inflammatory and antiviral; C15H13F2NO4; 106939-34-8. Color: Off-White to Light Yellow. EC Number: 691-244-2. Physical State: Solid. Solubility: Acetic Acid (Slightly), Chloroform (Slightly), Methanol (Slightly, Heated). Storage: Sealed in dry,2-8°C. Boiling Point: 442.2±45.0 °C(Predicted). Melting Point: 258-260°C. Density: 1.43±0.1 g/cm3(Predicted). | |
| Levofloxacin carboxylic acid | Levofloxacin carboxylic acid is used as an antibacterial agent. CAS No. 100986-89-8. Product ID: PAP-0077. Molecular formula: C13H9F2NO4. Category: Hormone drug. Product Keywords: Hormone Series; Levofloxacin carboxylic acid; PAP-0077; Hormone drug; C13H9F2NO4; 100986-89-8. Color: White. EC Number: 1533716-785-6. Physical State: neat. Solubility: DMSO (Slightly). Storage: Sealed in dry,Room Temperature. Applications: Levofloxacin carboxylic acid is a white powder and is an intermediate in the synthesis of the antibiotic levofloxacin. Levofloxacin belongs to the fluoroquinolone class of antibacterial drugs. Boiling Point: 459.2±45.0 °C(Predicted). Melting Point: >300 °C (lit.). Density: 1.61±0.1 g/cm3(Predicted). Product Description: Levofloxacin carboxylic acid is a white powder and is an intermediate in the synthesis of the antibiotic levofloxacin. Levofloxacin belongs to the fluoroquinolone class of antibacterial drugs. | |
| Levofloxacin hydrochloride | Levofloxacin (Levofloxacin) is a levofloxacin isomer, water solubility is 8 times of ofloxacin, belongs to the third generation of quinolone antibacterial drugs. Synonyms: (s)-ofloxacin; 7H-Pyrido[1, 2, 3-de]-1, 4-benzoxazine-6-carboxylicacid, 9-fluoro-2, 3-dihydro-3-methyl-10-(4-methyl-1-piperazinyl)-7-oxo-, (S)-; Cravit; HR355; LeChemicalbookvaquin; RWJ25213-097; Tavanic; (-)-(S)-9-Fluoro-2, 3-dihydro-3-methyl-10-(4-methyl-1-piperazin-yl)-7-oxo-7H-pyrido(1, 2, 3-de)-1, 4-benzoxazine-6-carboxylicacid. CAS No. 100986-85-4. Product ID: PAP-0061. Molecular formula: C18H20FN3O4. Category: Anti-Infectives. Product Keywords: Antibacterial, Anti-inflammatory and Antiviral Series; Levofloxacin hydrochloride; PAP-0061; Anti-Infectives; C18H20FN3O4; 100986-85-4. Appearance: White to faint yellow. Standard: Chp/USP/EP. Chemical Name: (s)-ofloxacin. Grade: Pharmaceutical Grade. Solubility: chloroform: soluble10mg/mL. Storage: Keep in dark place,Sealed in dry,2-8°C. Applications: Oral levofloxacin is mainly used for mild and moderate infections caused by sensitive bacteria, and the dosage is 250mg to 500mg each time, once a day. The corresponding indications are extremely broad - including but not limited to: community-acquired pneumonia, bacterial sinusitis, acute bronchitis, complex and uncomplex skin tissue or skin structural infections, chronic bacterial prostatitis, complex urinary tract infections. Product Description: Levoflo | |
| L-Glutamic acid | Glutamate gets its name because it was originally made from grains. It is widely distributed and is present in almost all protein components. Synonyms: L-GLUTAMICACIDextrapure;(S)-2-Aminopentanedioicacid, Acidumglutamicum, Glu;(S)-2-Aminopentanedioicacid, Glu;L-Glutamicacid, (S)-2-Aminopentanedioicacid, AChemicalbookcidumglutamicum, Glu;L-Glutamicacid, (S)-2-Aminopentanedioicacid, Glu;L-Glutamicacid, extrapure, PhEur, FCC;GlutamicAcid(200mg);L-GLUTAMICACIDRESEARCHGRADE. CAS No. 56-86-0. Product ID: PAP-0024. Molecular formula: C5H9NO4. Category: Amino acid. Product Keywords: Amino Acid Series; L-Glutamic acid; PAP-0024; Amino acid; C5H9NO4; 56-86-0. Appearance: at 100.00 %. mild yeast baked bread;yeasty. Chemical Name: L-Glutamic acid. Grade: Pharmaceutical Grade. Solubility: 1 M HCl: 100 mg/mL;water 7.5 g/L (20 ºC). Storage: 2-8°C. Applications: L-glutamate is widely used, as a drug itself, can treat hepatic coma, but also can be used in the production of monosodium glutamate (monosodium glutamate), food additives, flavors and used in Chemicalbook biochemistry research. L-glutamic acid was prepared by the method of "isoelectric point extraction" and "ion exchange resin" from sugar by microbial fermentation. Boiling Point: 265.74°C (rough estimate). Melting Point: 205 °C (dec.) (lit.). Product Description: L-glutamic acid is mainly used in the production of monosodium glutamate, flavor, and as a substitute for salt, nutrition | |
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