Creative Enzymes - Products
Enzyme manufacturing for life science research and medicines, food, alcohol, fabric, paper etc. Uses include: drug discovery, cancer and infectious disease research, microbiology and personalized medicine.
| Product | Description | |
|---|---|---|
| Xylosidase 43A from Bacteroides ovatus, Recombinant | Releases reducing sugars from birchwood xylan (X0502), also catalyzes the hydrolysis of 4-methylumbelliferyl-β-D-cellobioside and 4-methylumbelliferyl-β-D-glucopyranoside. This enzyme does not possess endo-xylanase, arabinoxylanase or β-glucanase activities. β-Xylosidase undergoes post-translation glycosylation which has been shown to be critical for its proper activity and stability. Deglycosylation altered the the optimum temperature and pH for activity and decreased its thermostability. Group: Enzymes. Synonyms: β-Xylosidase; EC 3.2.1.37; 9025-53-0; Xylosidase. Enzyme Commission Number: EC 3.2.1.37. CAS No. 9025-53-0. Purity: >90% as judged by SDS-PAGE. β-Xylosidase. Mole weight: 39.3 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Bacteroides ovatus. β-Xylosidase; EC 3.2.1.37; 9025-53-0; Xylosidase. Cat No: NATE-1527. |  |
| Xylosidase 43A from Bifidobacterium adolescentis, Recombinant | Releases reducing sugars from birchwood xylan (X0502), also catalyzes the hydrolysis of 4-methylumbelliferyl-β-D-cellobioside and 4-methylumbelliferyl-β-D-glucopyranoside. This enzyme does not possess endo-xylanase, arabinoxylanase or β-glucanase activities. β-Xylosidase undergoes post-translation glycosylation which has been shown to be critical for its proper activity and stability. Deglycosylation altered the the optimum temperature and pH for activity and decreased its thermostability. Group: Enzymes. Synonyms: β-Xylosidase; EC 3.2.1.37; 9025-53-0; Xylosidase. Enzyme Commission Number: EC 3.2.1.37. CAS No. 9025-53-0. Purity: >90% as judged by SDS-PAGE. β-Xylosidase. Mole weight: 41.1 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Bifidobacterium adolescentis. β-Xylosidase; EC 3.2.1.37; 9025-53-0; Xylosidase. Cat No: NATE-1526. | |
| Xylosidase 43A from Cellvibrio japonicus, Recombinant | Releases reducing sugars from birchwood xylan (X0502), also catalyzes the hydrolysis of 4-methylumbelliferyl-β-D-cellobioside and 4-methylumbelliferyl-β-D-glucopyranoside. This enzyme does not possess endo-xylanase, arabinoxylanase or β-glucanase activities. β-Xylosidase undergoes post-translation glycosylation which has been shown to be critical for its proper activity and stability. Deglycosylation altered the the optimum temperature and pH for activity and decreased its thermostability. Group: Enzymes. Synonyms: β-Xylosidase; EC 3.2.1.37; 9025-53-0; Xylosidase. Enzyme Commission Number: EC 3.2.1.37. CAS No. 9025-53-0. Purity: >90% as judged by SDS-PAGE. β-Xylosidase. Mole weight: 39.9 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Cellvibrio japonicus. β-Xylosidase; EC 3.2.1.37; 9025-53-0; Xylosidase. Cat No: NATE-1528. | |
| xylosylprotein 4-β-galactosyltransferase | Involved in the biosynthesis of the linkage region of glycosaminoglycan chains as part of proteoglycan biosynthesis (chondroitin, dermatan and heparan sulfates). Requires Mn2+. Group: Enzymes. Synonyms: UDP-D-galactose:D-xylose galactosyltransferase; UDP-D-galactose:xylose galactosyltransferase; galactosyltransferase I; uridine diphosphogalactose-xylose galactosyltransferase; UDP-galactose:O-β-D-xylosylprotein 4-β-D-galactosyltransferase; UDP-α-D-galactose:O-β-D-xylosylprotein 4-β-D-galactosyltransferase; UDP-α-D-galactose:O-β-D-xylosyl-[protein] 4-β-D-galactosyltransferase. Enzyme Commission Number: EC 2.4.1.133. CAS No. 52227-72-2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2358; xylosylprotein 4-β-galactosyltransferase; EC 2.4.1.133; 52227-72-2; UDP-D-galactose:D-xylose galactosyltransferase; UDP-D-galactose:xylose galactosyltransferase; galactosyltransferase I; uridine diphosphogalactose-xylose galactosyltransferase; UDP-galactose:O-β-D-xylosylprotein 4-β-D-galactosyltransferase; UDP-α-D-galactose:O-β-D-xylosylprotein 4-β-D-galactosyltransferase; UDP-α-D-galactose:O-β-D-xylosyl-[protein] 4-β-D-galactosyltransferase. Cat No: EXWM-2358. | |
| xylulokinase | This enzyme belongs to the family of transferases, specifically those transferring phosphorus-containing groups (phosphotransferases) with an alcohol group as acceptor. The systematic name of this enzyme class is ATP:D-xylulose 5-phosphotransferase. Other names in common use include xylulokinase (phosphorylating), and D-xylulokinase. This enzyme participates in pentose and glucuronate interconversions. Group: Enzymes. Synonyms: xylulokinase (phosphorylating); D-xylulokinase. Enzyme Commission Number: EC 2.7.1.17. CAS No. 9030-58-4. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3000; xylulokinase; EC 2.7.1.17; 9030-58-4; xylulokinase (phosphorylating); D-xylulokinase. Cat No: EXWM-3000. | |
| Yacon powder | Yacon powder is a brown powder, using fresh yacon, maximize the retention of nutrients. It has a fresh, vivid yacon unique flavor. Easy to use, mellow taste. Group: Others. Yacon powder. Cat No: EXTC-148. | |
| Yam Extract | Yam extract contains diosgenin, which has anti-fatigue, anti-inflammatory, anti-stress. Yam extract is antispasmodic, and could be helpful for nausea of pregnant women (morning sickness), spasmodic hiccough and asthma. Group: Others. Mole weight: 414.63. Wild Yam Extract; Rhizoma Dioscoreae. Cat No: EXTC-017. | |
| yapsin 1 | In peptidase family A1 of pepsin, and weakly inhibited by pepstatin. Can partially substitute for kexin in a deficient strain of yeast. The homologous product of the Mkc7 gene (Saccharomyces cerevisiae) has similar catalytic activity and has been termed yapsin 2. Group: Enzymes. Synonyms: yeast aspartic protease 3; Yap3 gene product (Saccharomyces cerevisiae). Enzyme Commission Number: EC 3.4.23.41. CAS No. 205132-58-7. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4278; yapsin 1; EC 3.4.23.41; 205132-58-7; yeast aspartic protease 3; Yap3 gene product (Saccharomyces cerevisiae). Cat No: EXWM-4278. | |
| Yeast Extract Polar | Yeast Extract Polar. Group: Others. Stability: 3 Months. Storage: -20°C. Avanti Polar Lipids; lipid products; natural lipids; natural; synthetic lipid; synthetic; modified lipids; headgroup modified lipids; fatty acid modified lipids; singnal transduction; cell pathways; Yeast Extract Polar; Yeast Polar Lipid Extract (S. cerevisiae). Cat No: NSMZ-048. | |
| Yeast Extract Total | Yeast Extract Total. Group: Others. Stability: 3 Months. Storage: -20°C. Avanti Polar Lipids; lipid products; natural lipids; natural; synthetic lipid; synthetic; modified lipids; headgroup modified lipids; fatty acid modified lipids; singnal transduction; cell pathways; Yeast Extract Total; Yeast Total Lipid Extract (S. cerevisiae). Cat No: NSMZ-047. | |
| yeast ribonuclease | Similar enzyme: RNase U4. Group: Enzymes. Enzyme Commission Number: EC 3.1.14.1. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3541; yeast ribonuclease; EC 3.1.14.1. Cat No: EXWM-3541. | |
| Yeast S | A dried Aspergillus oryzae fermentation extract that is an ideal nutrient support system for yeast during the fermentation process. It contains protein, free-form amino acids, minerals, enzymes, vitamins, fiber and other nutrients. Group: Enzymes. Synonyms: Yeast S; Yeast; BRE-1622. Yeast S. Appearance: powder or liquid. Yeast S; Yeast; BRE-1622. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form) or subject to client requirement. Cat No: BRE-1622. | |
| Yohimbe Extract | Yohimbe Extract. Applications: Used for men health care products, dietary supplements, treat sexual impotence and sexual dysfunction. Group: Others. Synonyms: Yohimbe Extract; 65-19-0; Corynante Yohimbe. CAS No. 65-19-0. Purity: 8% Yohimbine by HPLC. Appearance: Red brown fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Bark. Species: Corynante Yohimbe. Yohimbe Extract; 65-19-0; Corynante Yohimbe; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-077. | |
| Yohimbine Bark Extract (Ratio) | Yohimbine Bark Extract (Ratio). Group: Others. Purity: 4:1~20:1. Yohimbine Bark Extract (Ratio). Cat No: EXTW-053. | |
| YOP Protein Tyrosine Phosphatase from Yersinia enterocolitica, Recombinant | Protein tyrosine phosphatases are a group of enzymes that remove phosphate groups from phosphorylated tyrosine residues on proteins. Protein tyrosine (pTyr) phosphorylation is a common post-translational modification that can create novel recognition motifs for protein interactions and cellular localization, affect protein stability, and regulate enzyme activity. As a consequence, maintaining an appropriate level of protein tyrosine phosphorylation is essential for many cellular functions. Tyrosine-specific protein phosphatases (PTPase; EC 3.1.3.48) catalyse the removal of a phosphate group attached to a tyrosine residue, using a cysteinyl-phosphate enzym.rentiation, transformation, and synaptic strengthening. Recombinant, expressed in e. coli, > 50 kda unit/ml, buffered aqueous glycerol solution. Applications: Used to release phosphate groups specifically from phosphotyrosine residues in proteins. Group: Enzymes. Synonyms: YOP Protein Tyrosine Phosphatase; Protein tyrosine phosphatase; Tyrosine-specific protein phosphatases; PTPase. PTPase. Activity: > 50,000 unit/mL. Stability: -20°C. Form: buffered aqueous glycerol solution. Source: E. coli. Species: Yersinia enterocolitica. YOP Protein Tyrosine Phosphatase; Protein tyrosine phosphatase; Tyrosine-specific protein phosphatases; PTPase. Cat No: NATE-0642. | |
| Yucca Extract | Yucca Extract. Applications: Used for health care products, dietary supplements, beverage and herb medecine. Group: Others. Synonyms: Yucca Extract; 90147-57-2; Yucca filamentosa L. CAS No. 90147-57-2. Purity: 30%-60% Saponins by UV. Appearance: Yellow Brown fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Leaf. Species: Yucca filamentosa L. Yucca Extract; 90147-57-2; Yucca filamentosa L.; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-131. | |
| (Z)-3-hexen-1-ol acetyltransferase | The enzyme is resonsible for the production of (3Z)-hex-3-en-1-yl acetate, the major volatile compound released upon mechanical wounding of the leaves of Arabidopsis thaliana. Group: Enzymes. Synonyms: CHAT; At3g03480. Enzyme Commission Number: EC 2.3.1.195. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2138; (Z)-3-hexen-1-ol acetyltransferase; EC 2.3.1.195; CHAT; At3g03480. Cat No: EXWM-2138. | |
| ZAP-70 Tyrosine Kinase human, Recombinant | ZAP-70 is protein tyrosine kinase of the Syk family that is localized exclusively to the cytosol of T cells and natural killer cells. It is required for T cell activation. It is activated by Lck-mediated phosphorylation of its tyrosine residues. ZAP-70 Tyrosine Kinase is a protein belongs to Syk family and is essential for T cell activation. It facilitates the upregulation of Fas ligand in activation-induced T cell apoptosis. Additionally, it also plays a pivotal role in LFA-1-dependent T Cell Migration. > 90% (sds-page), recombinant, expressed in baculovirus infected insect cells (histidine tagged), buffered aqueous glycerol solution, > 150 u/mg. Applications: Human zap-70 tyrosine kinase was used for mapping the phosphorylation sites on lat (linker for activation of t cells) for investigating the mechanism of activation of signalling proteins in t cells. Group: Enzymes. Synonyms: ZAP-70 Tyrosine Kinase; Zeta-chain-associated protein kinase 70; ZAP-70; SRK; STCD; STD; TZK; ZAP70. Purity: > 90% (SDS-PAGE). ZAP70. Mole weight: mol wt 70 kDa. Activity: > 150 U/mg. Stability: -70°C. Form: buffered aqueous glycerol solution. Source: baculovirus infected insect cells (Histidine tagged). Species: Human. ZAP-70 Tyrosine Kinase; Zeta-chain-associated protein kinase 70; ZAP-70; SRK; STCD; STD; TZK; ZAP70. Cat No: NATE-0738. | |
| zeatin 9-aminocarboxyethyltransferase | The enzyme acts not only on zeatin but also on other N6-substituted adenines. The reaction destroys their cytokinin activity and forms the corresponding 3-(adenin-9-yl)-L-alanine. Group: Enzymes. Synonyms: β-(9-cytokinin)-alanine synthase; β-(9-cytokinin)alanine synthase; O-acetyl-L-serine acetate-lyase (adding N6-substituted adenine); lupinate synthetase; lupinic acid synthase; lupinic acid synthetase; 3-O-acetyl-L-serine:zeatin 2-amino-2-carboxyethyltransferase. Enzyme Commission Number: EC 2.5.1.50. CAS No. 88086-35-5. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2787; zeatin 9-aminocarboxyethyltransferase; EC 2.5.1.50; 88086-35-5; β-(9-cytokinin)-alanine synthase; β-(9-cytokinin)alanine synthase; O-acetyl-L-serine acetate-lyase (adding N6-substituted adenine); lupinate synthetase; lupinic acid synthase; lupinic acid synthetase; 3-O-acetyl-L-serine:zeatin 2-amino-2-carboxyethyltransferase. Cat No: EXWM-2787. | |
| zeatin O-β-D-xylosyltransferase | Does not act on UDP-glucose (cf. EC 2.4.1.103 alizarin 2-β-glucosyltransferase). Group: Enzymes. Synonyms: uridine diphosphoxylose-zeatin xylosyltransferase; zeatin O-xylosyltransferase. Enzyme Commission Number: EC 2.4.2.40. CAS No. 110541-22-5. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2669; zeatin O-β-D-xylosyltransferase; EC 2.4.2.40; 110541-22-5; uridine diphosphoxylose-zeatin xylosyltransferase; zeatin O-xylosyltransferase. Cat No: EXWM-2669. | |
| zeatin reductase | Previously classified erroneously as EC 1.1.1.242. Group: Enzymes. Enzyme Commission Number: EC 1.3.1.69. CAS No. 123644-82-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1337; zeatin reductase; EC 1.3.1.69; 123644-82-6. Cat No: EXWM-1337. | |
| zeaxanthin 7,8-dioxygenase | The enzyme, characterized from the plant Crocus sativus, acts twice on zeaxanthin, cleaving 3-hydroxycyclocitral off each 3-hydroxy end group. It is part of the zeaxanthin degradation pathway in that organism, leading to the different compounds that impart the color, flavor and aroma of the saffron spice. Group: Enzymes. Synonyms: zeaxanthin 7,8(7',8')-cleavage dioxygenase; CsZCD (incorrect); CCD2 (gene name). Enzyme Commission Number: EC 1.14.99.42. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1052; zeaxanthin 7,8-dioxygenase; EC 1.14.99.42; zeaxanthin 7,8(7',8')-cleavage dioxygenase; CsZCD (incorrect); CCD2 (gene name). Cat No: EXWM-1052. | |
| zeaxanthin epoxidase | A flavoprotein (FAD) that is active under conditions of low light. Along with EC 1.10.99.3, violaxanthin de-epoxidase, this enzyme forms part of the xanthophyll (or violaxanthin) cycle, which is involved in protecting the plant against damage by excess light. It will also epoxidize lutein in some higher-plant species. Group: Enzymes. Synonyms: Zea-epoxidase. Enzyme Commission Number: EC 1.14.13.90. CAS No. 149718-34-3. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0899; zeaxanthin epoxidase; EC 1.14.13.90; 149718-34-3; Zea-epoxidase. Cat No: EXWM-0899. | |
| zeaxanthin glucosyltransferase | The reaction proceeds in two steps with the monoglucoside as an intermediate. Group: Enzymes. Synonyms: crtX (gene name). Enzyme Commission Number: EC 2.4.1.276. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2508; zeaxanthin glucosyltransferase; EC 2.4.1.276; crtX (gene name). Cat No: EXWM-2508. | |
| zerumbone synthase | The enzyme was cloned from shampoo ginger, Zingiber zerumbet. Group: Enzymes. Synonyms: ZSD1. Enzyme Commission Number: EC 1.1.1.326. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0239; zerumbone synthase; EC 1.1.1.326; ZSD1. Cat No: EXWM-0239. | |
| ζ-carotene isomerase | The enzyme catalyses the cis-trans isomerization of the 15-15' carbon-carbon double bond in 9,15,9'-tricis-ζ-carotene, which is required for biosynthesis of all plant carotenoids. Requires heme b. Group: Enzymes. Synonyms: Z-ISO; 15-cis-ζ-carotene isomerase. Enzyme Commission Number: EC 5.2.1.12. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5443; ζ-carotene isomerase; EC 5.2.1.12; Z-ISO; 15-cis-ζ-carotene isomerase. Cat No: EXWM-5443. | |
| (Z)-γ-bisabolene synthase | This sesquiterpenoid enzyme is constitutively expressed in the root, hydathodes and stigma of the plant Arabidopsis thaliana. If the leaves of the plant are wounded, e.g. by cutting, the enzyme is also induced close to the wound site. The sesquiterpenoids (E)-nerolidol and α-bisabolol are also produced by this enzyme as minor products. Group: Enzymes. Enzyme Commission Number: EC 4.2.3.40. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5199; (Z)-γ-bisabolene synthase; EC 4.2.3.40. Cat No: EXWM-5199. | |
| zinc D-Ala-D-Ala carboxypeptidase | A zinc enzyme. Catalyses carboxypeptidation but not transpeptidation reactions involved in bacterial cell wall metabolism. Weakly inhibited by β-lactams. In peptidase family M15. Distinct from EC 3.4.16.4, serine-type D-Ala-D-Ala carboxypeptidase. Group: Enzymes. Synonyms: Zn2+ G peptidase, D-alanyl-D-alanine hydrolase; D-alanyl-D-alanine-cleaving carboxypeptidase; DD-carboxypeptidase; G enzyme; DD-carboxypeptidase-transpeptidase. Enzyme Commission Number: EC 3.4.17.14. CAS No. 213189-85-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4066; zinc D-Ala-D-Ala carboxypeptidase; EC 3.4.17.14; 213189-85-6; Zn2+ G peptidase, D-alanyl-D-alanine hydrolase; D-alanyl-D-alanine-cleaving carboxypeptidase; DD-carboxypeptidase; G enzyme; DD-carboxypeptidase-transpeptidase. Cat No: EXWM-4066. | |
| zingiberene synthase | Zingiberene synthase (EC 4.2.3.65) is an enzyme with systematic name (2E,6E)-farnesyl-diphosphate diphosphate-lyase (zingiberene-forming). Group: Enzymes. Synonyms: α-zingiberene synthase; ZIS. Enzyme Commission Number: EC 4.2.3.65. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5226; zingiberene synthase; EC 4.2.3.65; α-zingiberene synthase; ZIS. Cat No: EXWM-5226. | |
| zingipain | This enzyme is found in ginger (Zingiber officinale) rhizome and is a member of the papain family. GP-II contains two glycosylation sites. The enzyme is inhibited by some divalent metal ions, such as Hg2+, Cu2+, Cd2+ and Zn2+. Belongs in peptidase family C1. Group: Enzymes. Synonyms: ginger protease; GP-I; GP-II; ginger protease II (Zingiber officinale); zingibain. Enzyme Commission Number: EC 3.4.22.67. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4243; zingipain; EC 3.4.22.67; ginger protease; GP-I; GP-II; ginger protease II (Zingiber officinale); zingibain. Cat No: EXWM-4243. | |
| Ziziphus jujube Extract | Ziziphus jujube Extract. Applications: Used for health care products, dietary supplements, herb medecine, mainly reduce anxiety. Group: Others. Synonyms: Ziziphus jujube Extract; ziziphus jujube L. Purity: 10:1 by TLC. Appearance: Brown yellow fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Fruit. Species: ziziphus jujube L. Ziziphus jujube Extract; ziziphus jujube L.; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-150. | |
| Zizyphus Extract | Zizyphus Extract. Applications: Used for functional drinks, medicines, health products, cosmetics and so on. Group: Others. Synonyms: Zizyphus Extract; ziziphus jujube. Purity: 50%-70% Polysaccharides UV. Appearance: Light yellow powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Fruit. Species: ziziphus jujube. Zizyphus Extract; ziziphus jujube; plant extract. Pack: 20KG-25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-156. | |
| Zn2+-exporting ATPase | A P-type ATPase that undergoes covalent phosphorylation during the transport cycle. Thisenzyme also exports Cd2+ and Pb2+. Group: Enzymes. Synonyms: Zn(II)-translocating P-type ATPase; P1B-type ATPase; AtHMA4. Enzyme Commission Number: EC 3.6.3.5. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4688; Zn2+-exporting ATPase; EC 3.6.3.5; Zn(II)-translocating P-type ATPase; P1B-type ATPase; AtHMA4. Cat No: EXWM-4688. | |
| ZraI | One unit of the enzyme is the amount required to hydrolyze 1 μg of Lambda DNA in 1 hour at 37°C in a total reaction volume of 50 μl. Applications: After 10-fold overdigestion with enzyme more than 90% of the dna fragments can be ligated and recut. in the presence of 10% peg ligation is better. Group: Restriction Enzymes. Purity: 200U; 1000U. GAC↑GTC CTG↓CAG. Activity: 10000u.a./ml. Appearance: 10 X SE-buffer B. Storage: -20°C. Form: Liquid. Source: An E.coli strain that carries the cloned Zra I gene from Zoogloea ramigera 11. Pack: 10 mM Tris-HCl (pH 7.5); 50 mM NaCl; 0.1 mM EDTA; 1 mM DTT; 200 μg/ml BSA; 50% glycerol. Cat No: ET-1190RE. | |
| Zrm I | One unit of the enzyme is the amount required to hydrolyze 1 μg of Lambda DNA in 1 hour at 37°C in a total reaction volume of 50 μl. Applications: After 20-fold overdigestion with enzyme more than 70% of the dna fragments can be ligated and recut. Group: Restriction Enzymes. Purity: 1000U; 5000U. AGT↑ACT TCA↓TGA. Activity: 20000u.a./ml. Appearance: 10 X SE-buffer Y, BSA. Storage: -20°C. Form: Liquid. Source: Zoogloea ramigera SCA. Pack: 10 mM Tris-HCl (pH 7.5); 50 mM KCl; 0,1 mM EDTA; 7 mM 2-mercaptoethanol; 200 μg/ml BSA; 50% glycerol. Cat No: ET-1191RE. | |
| Zsp2 I | One unit of the enzyme is the amount required to hydrolyze 1 μg of Lambda DNA in 1 hour at 37°C in a total reaction volume of 50 μl. Applications: After 20-fold overdigestion with enzyme 90% of the dna fragments can be ligated and recut. Group: Restriction Enzymes. Purity: 1000U; 5000U. ATGCA↑T T↓ACGTA. Activity: 20000u.a./ml. Appearance: 10 X SE-buffer B, BSA. Storage: -20°C. Form: Liquid. Source: Zoogloea species 2. Pack: 10 mM Tis-HCl (pH 7.5); 200 mM KCl; 0.1 mM EDTA; 7 mM 2-mercaptoethanol; 200 μg/ml BSA; 50% glycerol. Cat No: ET-1192RE. | |
| zymostenol-d7 | zymostenol-d7. Group: Others. Purity: >99%. Mole weight: 393.697. Stability: 6 Months. Storage: -20°C. Avanti Polar Lipids; lipid products; sterols; sterols products; singnal transduction; cell pathways; zymostenol-d7; zymostenol-d7. Cat No: STEZ-074. | |
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