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Ginger is a knotted, thick, beige, underground stem also known as rhizome The stem extends roughly 12 inches above ground with long, narrow, ribbed green leaves coupled with white or yellowish-green flowers Ginger has a slightly biting and hot note. it's aroma is rich, sweet, warm and has a distinctive woody olfactory note. Uses: Essential Oils, Flavor, Cosmetic and Care. Group: Plant Extracts. INCI Names: Zingiber Officinale (Ginger) Root Oil. Grades: FOOD GRADE. CAS No. 8007-08-7; 84696-15-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: FG-001. Olfactive Profile: Warm, spicy, pungent, peppered, woody, earthy, sweet, citrus/lemony odour. EC No: 283-634-2. FEMA No: 2522. Origin: Indonesia.
New Jersey
Ginger CO2 Extract
Ginger CO2 Extract. CAS No. 84696-15-1. FEMA No. 2521. Kosher: Y. VIGON Item # 504502. Categories: Speciality Ingrdients Suppliers, Flavors, Aromatherapy, Essetial Oils.
America & Internationally
Ginger CO2 Extract
Ginger CO2 Extract (Oleoresin). CAS No. 84696-15-1. FEMA No. 2521. Kosher: Y. VIGON Item # 503776. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers.
America & Internationally
Ginger extract
Ginger extract exhibits anti-cancer, anti-inflammatory and chemotherapeutic effects in vivo [1]. Uses: Scientific research. Group: Natural products. CAS No. 84696-15-1. Pack Sizes: 50 mg. Product ID: HY-N9451.
Ginger Oil - CO2
Ginger CO2 is extracted in such a way that it also contains gingerols and shogaol, compounds that contribute to the sharp, pungent smell and taste of fresh ginger. The aroma of Ginger CO2 extract is spicy and warm, very dense and more complex than that of distilled Ginger - it smells just like the freshly harvested root. Ginger CO2 is a pale yellow to greenish yellow oil and is quite potent, so it is best to use it in low percentages. Traditionally used for its warming action, Ginger Root CO2 Total Extract aids digestion, stimulates blood flow and helps relieve a queasy stomach and menstrual discomfort. When added to a carrier oil or lotion, it helps joint and muscle aches associated with the wear and tear of normal aging. Uses: Aromatherapy, Flavour, Cosmetic and Care. Group: Plant Extracts. INCI Names: Zingiber Officinale (Ginger) Root Oil. Grades: FOOD GRADE. CAS No. 84696-15-1; 8007-08-7. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: FG-003. Olfactive Profile: Warm, spicy, pungent, woody, earthy, aromatic, sweet, citrus. EC No: 283-634-2. FEMA No: 2522. Origin: Indonesia.
New Jersey
Ginger Oleoresin African
Ginger Oleoresin African. CAS No. 84696-15-1. FEMA No. 2521. Kosher: Y. VIGON Item # 501251. Categories: Speciality Ingrdients Suppliers, Flavors.
America & Internationally
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