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| Product | Description | |
|---|---|---|
| Agaropentaose | Agaropentaose is a remarkable and scientifically prebiotic compound, origining from the remarkable agar, an exquisite natural polysaccharide captivatingly sourced from marine algae. Synonyms: agaropentaose; YKYIBFHYGKNHKT-XNHDDFGWSA-N; 155015-99-9. Molecular formula: C30H48O24. Mole weight: 792.69. |  |
| α-neoagaro-oligosaccharide hydrolase | When neoagarohexaose is used as a substrate, the oligosaccharide is cleaved at the non-reducing end to produce 3,6-anhydro-L-galactose and agaropentaose, which is further hydrolysed to agarobiose and agarotriose. With neoagarotetraose as substrate, the products are predominantly agarotriose and 3,6-anhydro-L-galactose. In Vibrio sp. the actions of EC 3.2.1.81,β-agarase and EC 3.2.1.159 can be used to degrade agarose to 3,6-anhydro-L-galactose and D-galactose. Group: Enzymes. Synonyms: α-neoagarooligosaccharide hydrolase; α-NAOS hydrolase. Enzyme Commission Number: EC 3.2.1.159. CAS No. 60063-77-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3842; α-neoagaro-oligosaccharide hydrolase; EC 3.2.1.159; 60063-77-6; α-neoagarooligosaccharide hydrolase; α-NAOS hydrolase. Cat No: EXWM-3842. |  |
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