Artichoke Extract Suppliers USA

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Product
Artichoke extract Artichoke extract. Applications: Artichoke extract can be used in functional food, drinks, health care products and pharmaceuticals. in foods, artichoke leaves and extracts are used to flavor beverages. cynarin and chlorogenic acid, which are chemicals found in artichoke, are sometimes used as sweeteners. Group: Others. Purity: 0.5%, 2.5% artichoke acid. Appearance: Brown powder. Source: Artichoke is a plant. The leaf, stem, and root are used to make "extracts" which contain a high concentration of certain chemicals found in the plant. These extracts are used as medicine. Artichoke extract. Cat No: EXTC-172. Creative Enzymes
Cynaropikrin Cynaropikrin, a polyphenolic compound, is a sesquiterpene lactone in C. scolymus. Cynaropikrin is the bitter principle in artichoke and is, therefore, an important compound in the chemical profiling of the plant. Cynara scolymus L. (Asteraceae), commonly found in southern Europe and the USA, is cultivated as a vegetable and medicinal plant artichoke leaves are traditionally used for treatment of bile and liver diseases. Pharmacological studies have shown that extracts of the plant significantly increase choleresis (C. scolymus is used for treatment of dyspeptic syndrome) and reduce blood cholesterol, mainly because of inhibition of hepatocellular de novo cholesterol biosynthesis. Synonyms: 2-Propenoic acid, 2-(hydroxymethyl)-, dodecahydro-8-hydroxy-3,6,9-tris(methylene)-2-oxoazuleno[4,5-b]furan-4-yl ester, [3aR-(3aα, 4α, 6aα, 8β, 9aα, 9bβ)]-; Cynaropicrin (6CI); Azuleno[4,5-b]furan, 2-propenoic acid deriv. Grades: > 98%. CAS No. 35730-78-0. Molecular formula: C19H22O6. Mole weight: 346.37. BOC Sciences 9
Helianthus tuberosus extract Helianthus tuberosus extract. Applications: 1. it can be used in pharmaceutical industry as raw material of drugs for insulin;2. it can be used in health product industry as natural functional edible polysaccharide;3. it can be used in cosmetic industry as raw material of low energy health food. Group: Others. Purity: 50%- 95%. Source: Inulin is a starchy substance found in a wide variety of fruits, vegetables, and herbs, including wheat, onions, bananas, leeks, artichokes, and asparagus. The inulin that is used for medicine is most commonly obtained by soaking chicory roots in hot water. Inulin is used for high blood fats, including cholesterol and triglycerides. It is also used for weight loss, constipation, and as a food additive to improve taste. Helianthus tuberosus extract; Synanthrin; Inulin. Cat No: EXTC-130. Creative Enzymes
Levan - from Erwinia herbicola Levan, extracted from Erwinia herbicola, is an all-natural biopolymer operating as a pivotal component within drug conveyance architectures and tissue regenerative constructs. The incredible potential of Levan extends to studying prevalent maladies encompassing cancer, diabetes and cardiovascular afflictions. Levan has commendable attributes of biocompatibility and biodegradability. Synonyms: Inulin - from chicory; Levan - from Erwinia herbicola; Inulin - from Jerusalem artichoke; YI01274; YL75175; YL76657. Molecular formula: (C6H10O5)n. Mole weight: 666.6. BOC Sciences 12

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