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| Product | Description | |
|---|---|---|
| Avocado Extract | Avocado Extract. Applications: Used for health care products, dietary supplements, herb medicine and cosmetic industry. Group: Others. Synonyms: Avocado Extract; Persea americana L. Purity: 30% Total Phytosterol by UV. Appearance: Yellow Brown fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Fruit. Species: Persea americana L. Avocado Extract; Persea americana L.; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-122. |  |
| Avocado Oil | Avocado Oil. CAS No. 8024-32-6. VIGON Item # 507697. Categories: Speciality Ingredients Suppliers, Fragrances, Perfumers, Cosmetics. |  America & Internationally |
| Avocado Powder | Avocado powder takes avocado as raw material, adopts spray drying technology, low temperature physical grinding technology, instant grinding, to obtain edible high quality avocado powder. Product ID: CDF4-0226. Category: Flavour. Product Keywords: Flavor Enhancers; Avocado Powder; CDF4-0226; Flavour;. Grade: Food Grade. Color: White powder. Physical State: powder. Storage: Room Temperature. Applications: It is widely used in processing various avocado flavored foods and added to various nutritional foods. |  |
| [3-(Carboxybenzhydryl)-2 3-[3- (tert-Butyldimethylsilyloxy) prop-1-yl]dimethyl Trideuterio Methyl Ammonium Iodide | [3-(Carboxybenzhydryl)-2 3-[3- (tert-Butyldimethylsilyloxy) prop-1-yl]dimethyl Trideuterio Methyl Ammonium Iodide is an intermediate in the synthesis of 3-Hydroxy-9-hexadecenoyl-L-carnitine-d3 (H825457). 3-Hydroxy-9-hexadecenoyl-L-carnitine-d3 chloride is the labeled analog of 3-Hydroxy-9-hexadecenoyl-L-carnitine chloride (H825455) an analogue of 3- hydroxyhexadecanoyl carnitine Inner Salt (H943005), a derivative of Carnitine, essential cofactor of fatty acid metabolism; required for the transport of fatty acids through the inner mitochondrial membrane. Synthesized primarily in the liver and kidney; highest concentrations found in heart and skeletal muscle. Dietary sources include red meat, dairy products, beans, avocado. Also 3- hydroxyhexadecanoyl carnitine works similar to the endogenous non-toxic molecule L-Carnitine (C184110) whose bioavailablity is improved due to the transport systems in place for Carnitine. Group: Biochemicals. Grades: Highly Purified. Pack Sizes: 500ug, 1mg. Molecular Formula: C42H65D3INO5Si. US Biological Life Sciences. |  Worldwide |
| D-Carnitine | Essential cofactor of fatty acid metabolism; required for the transport of fatty acids through the inner mitochondrial membrane. Synthetized primarily in the liver and kidney; highest concentrations found in heart and skeletal muscle. Dietary sources include red meat, dairy products, beans, avocado. Group: Biochemicals. Alternative Names: (2S)-3-Carboxy-2-hydroxy-N,N,N-trimethyl-1-propanaminium Inner Salt; D- (3-Carboxy-2-hydroxypropyl) trimethyl Ammonium Hydroxide Inner Salt; (+)-Carnitine; (+)-D-Carnitine; D-(+)-Carnitine; d-Carnitine. Grades: Highly Purified. CAS No. 541-14-0. Pack Sizes: 2.5mg. US Biological Life Sciences. | Worldwide |
| D-Mannoheptulose-13C7 | Labeled Mannoheptulose. It occurs naturally in avocado fruit. Group: Biochemicals. Alternative Names: D-Manno-2-heptulose-13C7. Grades: Highly Purified. Pack Sizes: 1mg. US Biological Life Sciences. | Worldwide |
| L-Carnitine 97+% | Essential cofactor of fatty acid metabolism; required for the transport of fatty acids through the inner mitochondrial membrane. Synthetized primarily in the liver and kidney; highest concentrations found in heart and skeletal muscle. Dietary sources include red meat, dairy products, beans, avocado. Group: Biochemicals. Alternative Names: (2R)-3-Carboxy-2-hydroxy-N,N,N-trimethyl-1-propanaminium Inner Salt; L- (3-Carboxy-2-hydroxypropyl) trimethyl Ammonium Hydroxide Inner Salt; (-)-Carnitine; (-)-L-Carnitine; (R)-Carnitine; Levocarnitine; Natrulon RC; ST 198; Vitamin BT. Grades: Highly Purified. CAS No. 541-15-1. Pack Sizes: 100g, 250g, 500g, 1Kg. Molecular Formula: C?H??NO?, Molecular Weight: 161.2. US Biological Life Sciences. | Worldwide |
| Pumpkin powder | Pumpkin powder takes pumpkin as raw material, adopts spray drying technology, low temperature physical grinding technology, instant grinding, to obtain edible high quality avocado powder. Product ID: CDF4-0231. Category: Flavour. Product Keywords: Flavor Enhancers; Pumpkin powder; CDF4-0231; Flavour;. Grade: Food Grade. Color: Yellow powder. Physical State: powder. Storage: Room Temperature. Applications: Pumpkin is rich in carotene and vitamin C, which can strengthen the spleen, prevent gastritis, prevent night blindness, protect the liver, make the skin tender, and neutralize carcinogens. Pumpkin powder is widely used in health food and infant food. | |
| Sea buckthorn Powder | Sea buckthorn powder takes sea buckthorn as raw material, adopts spray drying technology, low temperature physical grinding technology, instant grinding, to obtain edible high quality avocado powder. Product ID: CDF4-0230. Category: Flavour. Product Keywords: Flavor Enhancers; Sea buckthorn Powder; CDF4-0230; Flavour;. Grade: Food Grade. Color: Aurantium powder. Physical State: powder. Storage: Room Temperature. Applications: Sea buckthorn powder has good fluidity, good taste, easy to dissolve, easy to preserve, widely used in health nutrition, infant food, solid drinks. | |
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