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Bambermycin Bambermycin (flavomycin) is a complex of antibiotics obtained from Streptomyces bambergiensis and Streptomyces ghanaensis used as a food additive for beef cattle, dairy cattle, poultry and swine. The complex consists mainly of moenomycins A and C. Synonyms: Moenomycin complex; Flavomycin. Grade: >95% by HPLC, Moenomycin complex. Mixture of Moenomycin A, Moenomycin A12, Moenomycin C1, Moenomycin C3, Moenomycin C4. CAS No. 11015-37-5. Molecular formula: C69H107N4O35P. Mole weight: 1583.56. BOC Sciences
Bambermycin Bambermycin. Uses: Designed for use in research and industrial production. Additional or Alternative Names: MOENOMYCIN;moenomycin a;menomycin;BAMBERMYCIN;BAMBERMYCINS;flavophospholipol;FLAVOMYCIN;Flavomycin Premix. Product Category: Heterocyclic Organic Compound. CAS No. 11015-37-5. Molecular formula: C69H107N4O35P. Mole weight: 1583.57. Purity: 0.98. Density: 1.47 g/cm³. Product ID: ACM11015375. Alfa Chemistry — ISO 9001:2015 Certified. Alfa Chemistry. 5

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