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| Product | Description | |
|---|---|---|
| Camphene | Camphene. CAS No. 79-92-5. FEMA No. 2229. VIGON Item # 500049. Categories: Speciality Ingredients Suppliers, Flavors, Fragrances, Perfumers. |  America & Internationally |
| Camphene | Camphene. We stock inventory in warehouses throughout the United States, allowing us to serve customers in all regions in a timely and cost effective manner. |  California |
| Camphene Natural | Camphene Natural. CAS No. 79-92-5. FEMA No. 2229. Kosher: Y. VIGON Item # 508256. Categories: Speciality Ingredients Suppliers, Flavors, Fragrances, Perfumers, Aromatherapy, Essential Oils. | America & Internationally |
| (+)-Camphene | (+)-Camphene is part of a mixture which is responsible for the anti-inflammatory effect of essential oil from Citrus aurantium L. var. amara Engl. Group: Biochemicals. Grades: Highly Purified. CAS No. 5794-3-6. Pack Sizes: 10mg, 25mg. Molecular Formula: C10H16, Molecular Weight: 136.229999999999. US Biological Life Sciences. |  Worldwide |
| (-)-camphene synthase | (-)-Camphene is the major product in Abies grandis (grand fir) with traces of other monoterpenoids. In Pseudotsuga menziesii (Douglas-fir) there are about equal parts of (-)-camphene and (-)-α-pinene with traces of four other monoterpenoids. In Solanum lycopersicum (tomato) tricyclene, β-myrcene, limonene, and traces of several other monoterpenoids are also formed. See also EC 4.2.3.15 myrcene synthase, EC 4.2.3.16 (4S)-limonene synthase, EC 4.2.3.119 (-)-α-pinene synthase and EC 4.2.3.105 tricyclene synthase. Group: Enzymes. Synonyms: CS. Enzyme Commission Number: EC 4.2.3.117. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5129; (-)-camphene synthase; EC 4.2.3.117; CS. Cat No: EXWM-5129. |  |
| (+)-camphene synthase | Cyclase I of Salvia officinalis (sage) gives about equal parts (+)-camphene and (+)-α-pinene. (3R)-Linalyl diphosphate can also be used by the enzyme in preference to (3S)-linalyl diphosphate. Requires Mg2+ (preferred to Mn2+). See also EC 4.2.3.121 (+)-α-pinene synthase. Group: Enzymes. Enzyme Commission Number: EC 4.2.3.116. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5128; (+)-camphene synthase; EC 4.2.3.116. Cat No: EXWM-5128. | |
| DL-Camphene | DL-Camphene, is a minor constituent of many essential oils such as turpentine, cypress oil, camphor oil, citronella oil, neroli, ginger oil, and valerian. It can also be used in fragrances and as a food additive for flavoring. Group: Biochemicals. Alternative Names: 2, 2-Dimethyl-3-methylenebicyclo[2. 2. 1]heptane; (±)-Camphene; 2,2-Dimethyl-3-methylenenorbornane; 2-Methylene-3, 3-dimethylbicyclo[2. 2. 1]heptane; 3,3-Dimethyl-2-methylenenorbornane; 3,3-Dimethyl-2-methylenenorcamphane; NSC 4165; YS Camphene; dl-Camphene. Grades: Highly Purified. CAS No. 79-92-5. Pack Sizes: 50g, 100g, 250g, 500g. Molecular Formula: C??H??, Molecular Weight: 136.23. US Biological Life Sciences. | Worldwide |
| DL-Camphene-D6 | Deuterium analog of DL-Camphene, which is a minor constituent of many essential oils such as turpentine, cypress oil, camphor oil, citronella oil (C525020), neroli, ginger oil, and valerian. It can also be used in fragrances and as a food additive for flavoring. Group: Biochemicals. Grades: Highly Purified. Pack Sizes: 1mg, 2.5mg. Molecular Formula: C10H10D6, Molecular Weight: 142.27. US Biological Life Sciences. | Worldwide |
| (-)-α-pinene synthase | Cyclase II of Salvia officinalis (sage) gives about equal parts (-)-α-pinene, (-)-β-pinene and (-)-camphene, plus traces of other monoterpenoids. (3S)-Linalyl diphosphate can also be used by the enzyme in preference to (3R)-linalyl diphosphate. The 4-pro-S-hydrogen of geranyl diphosphate is lost. Requires Mg2+ (preferred to Mn2+). The enzyme from Abies grandis (grand fir) gives roughly equal parts (-)-α-pinene and (-)-β-pinene. However the clone ag11 gave 35% (-)-limonene, 24% (-)-α-pinene and 20% (-)-β-phellandrene. It requires Mn2+ and K+ (Mg2+ is ineffective). Synthase I from Pinus taeda (loblolly pine) produces (-)-α-pinene with traces...ve roughly equal proportions of (-)-α-pinene and (-)-camphene plus traces of other monoterpenoids. See also EC 4.2.3.120, (-)-β-pinene synthase; EC 4.2.3.117, (-)-camphene synthase; EC 4.2.3.16, (-)-limonene synthase; and EC 4.2.3.52, (-)-β-phellandrene synthase. Group: Enzymes. Synonyms: (-)-α-pinene/(-)-camphene synthase; (-)-α-pinene cyclase. Enzyme Commission Number: EC 4.2.3.119. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5131; (-)-α-pinene synthase; EC 4.2.3.119; (-)-α-pinene/(-)-camphene synthase; (-)-α-pinene cyclase. Cat No: EXWM-5131. | |
| (+)-α-pinene synthase | Cyclase I of Salvia officinalis (sage) gives about equal parts (+)-α-pinene and (+)-camphene, whereas cyclase III gives about equal parts of (+)-α-pinene and (+)-β-pinene. (3R)-Linalyl diphosphate can also be used by the enzyme in preference to (3S)-linalyl diphosphate. The 4-pro-R-hydrogen of geranyl diphosphate is lost. Requires Mg2+ (preferred to Mn2+). With synthase II of Pinus taeda (loblolly pine) (+)-α-pinene was the only product. Requires Mn2+ (preferred to Mg2+). See also EC 4.2.3.122, (+)-β-pinene synthase, and EC 4.2.3.116, (+)-camphene synthase. Group: Enzymes. Synonyms: (+)-α-pinene cyclase; cyclase I. Enzyme Commission Number: EC 4.2.3.121. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5134; (+)-α-pinene synthase; EC 4.2.3.121; (+)-α-pinene cyclase; cyclase I. Cat No: EXWM-5134. | |
| (-)-β-pinene synthase | Cyclase II of Salvia officinalis (sage) produces about equal parts (-)-α-pinene, (-)-β-pinene and (-)-camphene, plus traces of other monoterpenoids. The enzyme, which requires Mg2+ (preferred to Mn2+), can also use (3S)-Linalyl diphosphate (preferred to (3R)-linalyl diphosphate). The enzyme from Abies grandis (grand fir) produces roughly equal parts of (-)-α-pinene and (-)-β-pinene. Cyclase IV from Pinus contorta (lodgepole pine) produces 63% (-)-β-pinene, 26% 3-carene, and traces of α-pinene. Synthase III from Pinus taeda (loblolly pine) forms (-)-β-pinene with traces of α-pinene and requires Mn2+ and K+ (Mg2+ is ineffective). A clone...a spruce) forms 30% (-)-β-pinene and 70% (-)-α-pinene. See also EC 4.2.3.119, (-)-α-pinene synthase, EC 4.2.3.117, (-)-camphene synthase, and EC 4.2.3.107 (+)-3-carene synthase. Group: Enzymes. Synonyms: β-geraniolene synthase; (-)-(1S,5S)-pinene synthase; geranyldiphosphate diphosphate lyase (pinene forming). Enzyme Commission Number: EC 4.2.3.120. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5133; (-)-β-pinene synthase; EC 4.2.3.120; β-geraniolene synthase; (-)-(1S,5S)-pinene synthase; geranyldiphosphate diphosphate lyase (pinene forming). Cat No: EXWM-5133. | |
| Eucalyptas oil | Eucalyptas oil. Synonyms: Eucalyptus oil; Blue eucalyptus oil. CAS No. 8000-48-4. Product ID: PE-0410. Category: Flavoring agent. Product Keywords: Pharmaceutical Excipients; Excipients for Liquid Dosage Form; Eucalyptas oil; Corrective Agents; Flavoring agent; 8000-48-4; 8000-48-4. UNII: NA. Grade: Pharmceutical Excipients. Administration route: Oral; Topical. Stability and Storage Conditions: This product should be fully packed in an airtight, light-blocking container. Store in a cool and dry place. Source and Preparation: This product is the volatile oil obtained by steam distillation from the fresh leaves of the myrtle plant, or the camphor plant, or the above two plants belonging to the same genus. The main components of this product are cineole (75%-85%) and a small amount of 2-pinene, camphene, canale, terpenol, acetyl aldehyde, isovaleraldehyde, citronellaldehyde and piperone. Safety: LD50 > 5.0g/kg (rabbit), non-toxic. GB2760-2014 regulation for the permissible use of "natural flavor for food". |  |
| tricyclene synthase | The enzyme from Solanum lycopersicum (tomato) gives a mixture of tricyclene, camphene, β-myrcene, limonene, and traces of several other monoterpenoids. See EC 4.2.3.117. (-)-camphene synthase, EC 4.2.3.15, myrcene synthase and EC 4.2.3.16, (4S)-limonene synthase. Group: Enzymes. Synonyms: TPS3. Enzyme Commission Number: EC 4.2.3.105. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5116; tricyclene synthase; EC 4.2.3.105; TPS3. Cat No: EXWM-5116. | |
| Aldron | Aldron. CAS No. 68901-22-4. VIGON Item # 502454. Categories: Speciality Ingredients Suppliers, Fragrances, Perfumers, 2-methyl-4-(camphenyl-8) cyclohexanone. | America & Internationally |
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