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| Product | Description | |
|---|---|---|
| Galactinol | Galactinol is a biochemical reagent. Galactinol scavenges hydroxyl radicals and protects plant cells from oxidative damage [1]. Uses: Scientific research. Group: Biochemical assay reagents. CAS No. 3687-64-7. Pack Sizes: 10 mg; 25 mg. Product ID: HY-N9497. |  |
| Galactinol hydrate | Cas No. 3687-64-7. |  |
| galactinol-raffinose galactosyltransferase | This enzyme also catalyses galactosyl transfer from stachyose to raffinose (shown by labelling). For synthesis of the substrate, see EC 2.4.1.123, inositol 3-α-galactosyltransferase. See also EC 2.4.1.82, galactinol-sucrose galactosyltransferase. Group: Enzymes. Synonyms: galactinol-raffinose galactosyltransferase; stachyose synthetase; α-D-galactosyl-(1?3)-myo-inositol:raffinose galactosyltransferase. Enzyme Commission Number: EC 2.4.1.67. CAS No. 37277-70-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2610; galactinol-raffinose galactosyltransferase; EC 2.4.1.67; 37277-70-6; galactinol-raffinose galactosyltransferase; stachyose synthetase; α-D-galactosyl-(1?3)-myo-inositol:raffinose galactosyltransferase. Cat No: EXWM-2610. |  |
| galactinol-sucrose galactosyltransferase | 4-Nitrophenyl α-D-galactopyranoside can also act as donor. The enzyme also catalyses an exchange reaction between raffinose and sucrose (cf. EC 2.4.1.123, inositol 3-α-galactosyltransferase). Group: Enzymes. Synonyms: 1-α-D-galactosyl-myo-inositol:sucrose 6-α-D-galactosyltransferase; α-D-galactosyl-(1?3)-myo-inositol:sucrose 6-α-D-galactosyltransferase; raffinose synthase; RafS. Enzyme Commission Number: EC 2.4.1.82. CAS No. 62213-45-0. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2623; galactinol-sucrose galactosyltransferase; EC 2.4.1.82; 62213-45-0; 1-α-D-galactosyl-myo-inositol:sucrose 6-α-D-galactosyltransferase; α-D-galactosyl-(1?3)-myo-inositol:sucrose 6-α-D-galactosyltransferase; raffinose synthase; RafS. Cat No: EXWM-2623. | |
| D(+)-Raffinose Pentahydrate | Raffinose is a trisaccharide composed of galactose, glucose, and fructose. It can be found in beans, cabbage, brussels sprouts, broccoli, asparagus, other vegetables, and whole grains. Raffinose can be hydrolyzed to D-galactose and sucrose by the enzyme α-galactosidase (α-GAL), an enzyme not found in the human digestive tract. α-GAL also hydrolyzes other α-galactosides such as stachyose, verbascose, and galactinol, if present. The enzyme does not cleave β-linked galactose, as in lactose.The raffinose family of oligosaccharides (RFOs) are alpha-galactosyl derivatives of sucrose, and the most common are the trisaccharide raffinose, the tetrasaccharide stachyose, and the pentasaccharide verbascose. RFOs are almost ubiquitous in the plant kingdom, being found in a large variety of seeds from many different families, and they rank second only to sucrose in abundance as soluble carbohydrates.Humans and other monogastric animals (pigs and poultry) do not possess the α-GAL enzyme to break down RFOs and these oligosaccharides pass undigested through the stomach and upper intestine. In the lower intestine, they are fermented by gas-producing bacteria that do possess the α-GAL enzyme and make carbon dioxide, methane or hydrogenleading to the flatulence commonly associated with eating beans and other vegetables. α-GAL is present in digestive aids such as the product Beano.Pr |  |
| inositol 3-α-galactosyltransferase | An enzyme from plants involved in the formation of raffinose and stachyose [cf. EC 2.4.1.67 (galactinol-raffinose galactosyltransferase) and EC 2.4.1.82 (galactinol-sucrose galactosyltransferase)]. Group: Enzymes. Synonyms: UDP-D-galactose:inositol galactosyltransferase; UDP-galactose:myo-inositol 1-α-D-galactosyltransferase; UDPgalactose:myo-inositol 1-α-D-galactosyltransferase; galactinol synthase; inositol 1-α-galactosyltransferase; uridine diphosphogalactose-inositol galactosyltransferase; GolS; UDP-galactose:myo-inositol 3-α-D-galactosyltransferase. Enzyme Commission Number: EC 2.4.1.123. CAS No. 79955-89-8. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2349; inositol 3-α-galactosyltransferase; EC 2.4.1.123; 79955-89-8; UDP-D-galactose:inositol galactosyltransferase; UDP-galactose:myo-inositol 1-α-D-galactosyltransferase; UDPgalactose:myo-inositol 1-α-D-galactosyltransferase; galactinol synthase; inositol 1-α-galactosyltransferase; uridine diphosphogalactose-inositol galactosyltransferase; GolS; UDP-galactose:myo-inositol 3-α-D-galactosyltransferase. Cat No: EXWM-2349. | |
| Raffinose Pentahydrate, Low Glucose (D-(+)-Raffinose, Melitose, Melitriose) | Used as an alternate carbon source for wild-type yeast. Raffinose is a trisaccharide composed of galactose, glucose, and fructose. It can be found in beans, cabbage, brussels sprouts, broccoli, asparagus, other vegetables, and whole grains. Raffinose can be hydrolyzed to D-galactose and sucrose by the enzyme α-galactosidase (α-GAL), an enzyme not found in the human digestive tract. α-GAL also hydrolyzes other α-galactosides such as stachyose, verbascose, and galactinol, if present. The enzyme does not cleave β-linked galactose, as in lactose.The raffinose family of oligosaccharides (RFOs) are alpha-galactosyl derivatives of sucrose, and the most common are the trisaccharide raffinose, the tetrasaccharide stachyose, and the pentasaccharide verbascose. RFOs are almost ubiquitous in the plant kingdom, being found in a large variety of seeds from many different families, and they rank second only to sucrose in abundance as soluble carbohydrates. Group: Biochemicals. Alternative Names: D-(+)-Raffinose; Melitose, Melitriose; O-a-D-Galactopyranosyl-(1->6)-a-D-glucopyranosyl-ß-D-fructofuranoside. Grades: Molecular Biology Grade. CAS No. 17629-30-0. Pack Sizes: 100g, 500g, 1Kg, 2.5Kg, 5Kg. Molecular Formula: C18H32O16 5H2O, Molecular Weight: 594.51. US Biological Life Sciences. |  Worldwide |
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