Gellan Gum Suppliers USA
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Product | Description | |
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Gellan gum Quick inquiry Where to buy Suppliers range | Cas No. 71010-52-1. | |
Gellan Gum Quick inquiry Where to buy Suppliers range | Gellan Gum. Group: Food ingredients. Pack Sizes: 25 Kg Drums. | |
Gellan Gum Quick inquiry Where to buy Suppliers range | Gellan Gum. CAS No. 71010-52-1. | |
Gellan gum,97% Quick inquiry Where to buy Suppliers range | Gellan gum is an extracellular polysaccharide produced by Pseudomonas elegans, a Gram-negative bacteria isolated from water lily. The monosaccharide composition of gellan gum is glucose, rhamnose and glucuronic acid in a ratio of approximately 2:1:1. The backbone is a linear tetrasaccharide repeat unit consisting of 1,3- and 1,4-linked glucose units, 1,3-linked glucuronic acid units and 1,4-linked rhamnose units. Natural gellan gum has a glyceride group at the C3 position of the first glucose group and an acetyl group at the C6 position of the same glucose group in the other half. If it is treated with a base (at pH 10), a more versatile deacetylated gellan gum can be obtained. In general, natural gellan gum forms a soft, elastic gum, while deacetylated gellan gum forms a strong, brittle gum. In addition to being widely used in food, gellan gum can also be used in other fields. For example, it can be used as eye drops, soft and hard capsules, coating agents and new formulations in medicine; in chemical industry, it can be used as film coating, adhesive, toothpaste, etc.; in agriculture, it can be used as leaf fertilizer, slow-release fertilizer, etc. ; It can also be used as a substitute for agar to prepare biological medium, especially for medium requiring high clarity, such as the medium for mesophilic microorganisms, and it is also a good medium for plant tissue culture. Uses: ·Food functional additives ·Cosmetic additives ·Chemicals: Coatings, Adhesives, Toothpaste ·Agriculture: Slow Release Fertilizers ·Others: microorganisms, plant culture medium, etc. Group: Microbial Hydrocolloids. CAS No. 71010-52-1. Molecular Weight: ~500 kDa. Flash Point: 97 %. | |
Gellan gum,98% Quick inquiry Where to buy Suppliers range | Gellan gum is an extracellular polysaccharide produced by Pseudomonas elegans, a Gram-negative bacteria isolated from water lily. The monosaccharide composition of gellan gum is glucose, rhamnose and glucuronic acid in a ratio of approximately 2:1:1. The backbone is a linear tetrasaccharide repeat unit consisting of 1,3- and 1,4-linked glucose units, 1,3-linked glucuronic acid units and 1,4-linked rhamnose units. Natural gellan gum has a glyceride group at the C3 position of the first glucose group and an acetyl group at the C6 position of the same glucose group in the other half. If it is treated with a base (at pH 10), a more versatile deacetylated gellan gum can be obtained. In general, natural gellan gum forms a soft, elastic gum, while deacetylated gellan gum forms a strong, brittle gum. In addition to being widely used in food, gellan gum can also be used in other fields. For example, it can be used as eye drops, soft and hard capsules, coating agents and new formulations in medicine; in chemical industry, it can be used as film coating, adhesive, toothpaste, etc.; in agriculture, it can be used as leaf fertilizer, slow-release fertilizer, etc. ; It can also be used as a substitute for agar to prepare biological medium, especially for medium requiring high clarity, such as the medium for mesophilic microorganisms, and it is also a good medium for plant tissue culture. Uses: ·Food functional additives ·Cosmetic additives ·Chemicals: Coatings, Adhesives, Toothpaste ·Agriculture: Slow Release Fertilizers ·Others: microorganisms, plant culture medium, etc. Group: Microbial Hydrocolloids. CAS No. 71010-52-1. Molecular Weight: ~500 kDa. Flash Point: 98 %. | |
Gellan gum, BioReagent Quick inquiry Where to buy Suppliers range | Gellan gum is an extracellular polysaccharide produced by Pseudomonas elegans, a Gram-negative bacteria isolated from water lily. The monosaccharide composition of gellan gum is glucose, rhamnose and glucuronic acid in a ratio of approximately 2:1:1. The backbone is a linear tetrasaccharide repeat unit consisting of 1,3- and 1,4-linked glucose units, 1,3-linked glucuronic acid units and 1,4-linked rhamnose units. Natural gellan gum has a glyceride group at the C3 position of the first glucose group and an acetyl group at the C6 position of the same glucose group in the other half. If it is treated with a base (at pH 10), a more versatile deacetylated gellan gum can be obtained. In general, natural gellan gum forms a soft, elastic gum, while deacetylated gellan gum forms a strong, brittle gum. In addition to being widely used in food, gellan gum can also be used in other fields. For example, it can be used as eye drops, soft and hard capsules, coating agents and new formulations in medicine; in chemical industry, it can be used as film coating, adhesive, toothpaste, etc.; in agriculture, it can be used as leaf fertilizer, slow-release fertilizer, etc. ; It can also be used as a substitute for agar to prepare biological medium, especially for medium requiring high clarity, such as the medium for mesophilic microorganisms, and it is also a good medium for plant tissue culture. Uses: ·Food functional additives ·Cosmetic additives ·Chemicals: Coatings, Adhesives, Toothpaste ·Agriculture: Slow Release Fertilizers ·Others: microorganisms, plant culture medium, etc. Group: Microbial Hydrocolloids. CAS No. 71010-52-1. Molecular Weight: ~500 kDa. | |
Gellan gum,Biotech grade, low acyl type Quick inquiry Where to buy Suppliers range | Gellan gum is an extracellular polysaccharide produced by Pseudomonas elegans, a Gram-negative bacteria isolated from water lily. The monosaccharide composition of gellan gum is glucose, rhamnose and glucuronic acid in a ratio of approximately 2:1:1. The backbone is a linear tetrasaccharide repeat unit consisting of 1,3- and 1,4-linked glucose units, 1,3-linked glucuronic acid units and 1,4-linked rhamnose units. Natural gellan gum has a glyceride group at the C3 position of the first glucose group and an acetyl group at the C6 position of the same glucose group in the other half. If it is treated with a base (at pH 10), a more versatile deacetylated gellan gum can be obtained. In general, natural gellan gum forms a soft, elastic gum, while deacetylated gellan gum forms a strong, brittle gum. In addition to being widely used in food, gellan gum can also be used in other fields. For example, it can be used as eye drops, soft and hard capsules, coating agents and new formulations in medicine; in chemical industry, it can be used as film coating, adhesive, toothpaste, etc.; in agriculture, it can be used as leaf fertilizer, slow-release fertilizer, etc. ; It can also be used as a substitute for agar to prepare biological medium, especially for medium requiring high clarity, such as the medium for mesophilic microorganisms, and it is also a good medium for plant tissue culture. Uses: ·Food functional additives ·Cosmetic additives ·Chemicals: Coatings, Adhesives, Toothpaste ·Agriculture: Slow Release Fertilizers ·Others: microorganisms, plant culture medium, etc. Group: Microbial Hydrocolloids. CAS No. 71010-52-1. Molecular Weight: ~500 kDa. Flash Point: ≥99 %. | |
Gellan gum, Food grade Quick inquiry Where to buy Suppliers range | Gellan gum is an extracellular polysaccharide produced by Pseudomonas elegans, a Gram-negative bacteria isolated from water lily. The monosaccharide composition of gellan gum is glucose, rhamnose and glucuronic acid in a ratio of approximately 2:1:1. The backbone is a linear tetrasaccharide repeat unit consisting of 1,3- and 1,4-linked glucose units, 1,3-linked glucuronic acid units and 1,4-linked rhamnose units. Natural gellan gum has a glyceride group at the C3 position of the first glucose group and an acetyl group at the C6 position of the same glucose group in the other half. If it is treated with a base (at pH 10), a more versatile deacetylated gellan gum can be obtained. In general, natural gellan gum forms a soft, elastic gum, while deacetylated gellan gum forms a strong, brittle gum. In addition to being widely used in food, gellan gum can also be used in other fields. For example, it can be used as eye drops, soft and hard capsules, coating agents and new formulations in medicine; in chemical industry, it can be used as film coating, adhesive, toothpaste, etc.; in agriculture, it can be used as leaf fertilizer, slow-release fertilizer, etc. ; It can also be used as a substitute for agar to prepare biological medium, especially for medium requiring high clarity, such as the medium for mesophilic microorganisms, and it is also a good medium for plant tissue culture. Uses: ·Food functional additives ·Cosmetic additives ·Chemicals: Coatings, Adhesives, Toothpaste ·Agriculture: Slow Release Fertilizers ·Others: microorganisms, plant culture medium, etc. Group: Microbial Hydrocolloids. CAS No. 71010-52-1. Molecular Weight: ~500 kDa. | |
Gellan gum, ≥99%, high acyl type Quick inquiry Where to buy Suppliers range | Gellan gum is an extracellular polysaccharide produced by Pseudomonas elegans, a Gram-negative bacteria isolated from water lily. The monosaccharide composition of gellan gum is glucose, rhamnose and glucuronic acid in a ratio of approximately 2:1:1. The backbone is a linear tetrasaccharide repeat unit consisting of 1,3- and 1,4-linked glucose units, 1,3-linked glucuronic acid units and 1,4-linked rhamnose units. Natural gellan gum has a glyceride group at the C3 position of the first glucose group and an acetyl group at the C6 position of the same glucose group in the other half. If it is treated with a base (at pH 10), a more versatile deacetylated gellan gum can be obtained. In general, natural gellan gum forms a soft, elastic gum, while deacetylated gellan gum forms a strong, brittle gum. In addition to being widely used in food, gellan gum can also be used in other fields. For example, it can be used as eye drops, soft and hard capsules, coating agents and new formulations in medicine; in chemical industry, it can be used as film coating, adhesive, toothpaste, etc.; in agriculture, it can be used as leaf fertilizer, slow-release fertilizer, etc. ; It can also be used as a substitute for agar to prepare biological medium, especially for medium requiring high clarity, such as the medium for mesophilic microorganisms, and it is also a good medium for plant tissue culture. Uses: ·Food functional additives ·Cosmetic additives ·Chemicals: Coatings, Adhesives, Toothpaste ·Agriculture: Slow Release Fertilizers ·Others: microorganisms, plant culture medium, etc. Group: Microbial Hydrocolloids. CAS No. 71010-52-1. Molecular Weight: ~500 kDa. Flash Point: ≥99 %. | |
Gellan gum,gel strength : ≥ 850g/cm2 Quick inquiry Where to buy Suppliers range | Gellan gum is an extracellular polysaccharide produced by Pseudomonas elegans, a Gram-negative bacteria isolated from water lily. The monosaccharide composition of gellan gum is glucose, rhamnose and glucuronic acid in a ratio of approximately 2:1:1. The backbone is a linear tetrasaccharide repeat unit consisting of 1,3- and 1,4-linked glucose units, 1,3-linked glucuronic acid units and 1,4-linked rhamnose units. Natural gellan gum has a glyceride group at the C3 position of the first glucose group and an acetyl group at the C6 position of the same glucose group in the other half. If it is treated with a base (at pH 10), a more versatile deacetylated gellan gum can be obtained. In general, natural gellan gum forms a soft, elastic gum, while deacetylated gellan gum forms a strong, brittle gum. In addition to being widely used in food, gellan gum can also be used in other fields. For example, it can be used as eye drops, soft and hard capsules, coating agents and new formulations in medicine; in chemical industry, it can be used as film coating, adhesive, toothpaste, etc.; in agriculture, it can be used as leaf fertilizer, slow-release fertilizer, etc. ; It can also be used as a substitute for agar to prepare biological medium, especially for medium requiring high clarity, such as the medium for mesophilic microorganisms, and it is also a good medium for plant tissue culture. Uses: ·Food functional additives ·Cosmetic additives ·Chemicals: Coatings, Adhesives, Toothpaste ·Agriculture: Slow Release Fertilizers ·Others: microorganisms, plant culture medium, etc. Group: Microbial Hydrocolloids. CAS No. 71010-52-1. Molecular Weight: ~500 kDa. | |
Gellan gum,Plant cell culture tested Quick inquiry Where to buy Suppliers range | Gellan gum is an extracellular polysaccharide produced by Pseudomonas elegans, a Gram-negative bacteria isolated from water lily. The monosaccharide composition of gellan gum is glucose, rhamnose and glucuronic acid in a ratio of approximately 2:1:1. The backbone is a linear tetrasaccharide repeat unit consisting of 1,3- and 1,4-linked glucose units, 1,3-linked glucuronic acid units and 1,4-linked rhamnose units. Natural gellan gum has a glyceride group at the C3 position of the first glucose group and an acetyl group at the C6 position of the same glucose group in the other half. If it is treated with a base (at pH 10), a more versatile deacetylated gellan gum can be obtained. In general, natural gellan gum forms a soft, elastic gum, while deacetylated gellan gum forms a strong, brittle gum. In addition to being widely used in food, gellan gum can also be used in other fields. For example, it can be used as eye drops, soft and hard capsules, coating agents and new formulations in medicine; in chemical industry, it can be used as film coating, adhesive, toothpaste, etc.; in agriculture, it can be used as leaf fertilizer, slow-release fertilizer, etc. ; It can also be used as a substitute for agar to prepare biological medium, especially for medium requiring high clarity, such as the medium for mesophilic microorganisms, and it is also a good medium for plant tissue culture. Uses: ·Food functional additives ·Cosmetic additives ·Chemicals: Coatings, Adhesives, Toothpaste ·Agriculture: Slow Release Fertilizers ·Others: microorganisms, plant culture medium, etc. Group: Microbial Hydrocolloids. CAS No. 71010-52-1. Molecular Weight: ~500 kDa. | |
Gellan gums Quick inquiry Where to buy Suppliers range | Our wide distribution network, with locations coast-to-coast, helps guarantee fast, reliable service to Univar's customers. |