Guar Gum Suppliers USA
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Product | Description | |
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Guar gum Quick inquiry Where to buy Suppliers range | Guar gum is extracted from the seeds of the legume Cyamopsis tetragonolobus, an annual plant that grows mainly in semi-arid regions of India. The structure of the polysaccharide consists of a main chain of (1-4)-linked β-D-mannopyranosyl units with single α-D-galactopyranosyl units linked (1-6) on average to every second main chain unit. Synonyms: Guar. CAS No. 9000-30-0. | |
Guar gum Quick inquiry Where to buy Suppliers range | Guar gum. Uses: Used for research and manufacturing. Group: Food Ingredients. Alternative Names: Guar GuM Hydrolyzed;Guar Gum - HPMC;1212a;a-20d;burtonitev7e;burtonitev-7-e;cyamopsisgum;dealcatp1. CAS No. 9000-30-0. Product ID: CDF4-0155. | |
Guar gum Quick inquiry Where to buy Suppliers range | Guar gum. Group: Polymer/Macromolecule. Alternative Names: 1212a; a-20d; burtonitev7e; burtonitev-7-e; cyamopsisgum; dealcatp1; dealcatp2; decorpa. CAS No. 9000-30-0. | |
Guar Gum Quick inquiry Where to buy Suppliers range | Guar Gum. We stock inventory in warehouses throughout the United States, allowing us to serve customers in all regions in a timely and cost effective manner. | California |
Guar Gum Quick inquiry Where to buy Suppliers range | Guar Gum is used in the food industry as a texture modifier and general purpose thickener. It is used in dairy products to provide mouth feel. For bakery goods, it extends the shelf life by controlling the water content. Uses: Food, Beverages, Thickener, Emulsifier. Alternative Names: Cyamopsis Tetragonoloba (Guar) Gum, Cyamopsis Tetragonoloba Gum, E 412, Galactomannan Blend, Polysaccharide Gum. Grades: FCC. CAS No. 9000-30-0. Pack Sizes: 55 lb bag. | USA |
Guar Gum Quick inquiry Where to buy Suppliers range | Guar Gum all grades from Mexico. Uses: Food industry:it is used as a thickener, stabilizer, and suspending agent in products such as ice cream, sauces, dressings, baked goods, beverages, and dairy products. - pharmaceutical industry: it is used in the manufacture of tablets and capsules as a compression agent and as a coating agent to improve controlled release. -cosmetic industry: it is used in personal care products, such as creams, lotions, and shampoos, as a thickening and stabilizing agent. - paper industry: it is used in paper and board manufacturing to improve water retention, increase tear resistance and improve sheet formation. -textile industry: it is used in the textile printing process as a thickening agent to improve the viscosity and adhesion of dyes. -oil well drilling: it is used as an additive in drilling fluids to control viscosity and prevent fluid loss. CAS No. 900-30-0. Pack Sizes: Bags, Supersacks. | |
Guar Gum, 2500-5000 cPs, 100 Mesh Quick inquiry Where to buy Suppliers range | Guar gum is a macromolecular natural hydrophilic colloid that can be extracted from the fruit of the carob tree and guar beans. Guar gum is connected with mannopyranose units as the backbone to form the main chain, which has a similar structure to cellulose, so it can be quickly adsorbed on the surface of fibers, and can provide a large number of hydroxyl groups for the formation of hydrogen bonds between fibers, which can effectively to promote the bonding between fibers. In addition, guar gum improves retention of fillers and fines while avoiding undesirable flocculation between fibers. Guar gum can be dissolved in cold or hot water to form a sol, and the pH of the natural solution is between 6-8. Guar gum is divided into food grade and industrial grade, and is widely used in food, medicine, petroleum, daily chemical, papermaking, textile, printing and dyeing and other industries. Uses: ·Bioimmobilization carrier material: for immobilizing tyrosinase biofilms ·Controlled drug release: an important candidate for colon-targeted drug delivery vehicles ·Fishing and environmental protection applications: as feed binders and environmental protection additives, etc. Group: Plant Hydrocolloids. CAS No. 9000-30-0. Molecular Weight: 535.1453 g/mol. Boiling Point: >220 °C (dec.). Flash Point: 99 %. Density: It yields a mucilage of variable viscosity when dissolved in water, practically insoluble in ethanol (96 per cent). | |
Guar Gum, 2500-5000 cPs, 300 Mesh Quick inquiry Where to buy Suppliers range | Guar gum is a macromolecular natural hydrophilic colloid that can be extracted from the fruit of the carob tree and guar beans. Guar gum is connected with mannopyranose units as the backbone to form the main chain, which has a similar structure to cellulose, so it can be quickly adsorbed on the surface of fibers, and can provide a large number of hydroxyl groups for the formation of hydrogen bonds between fibers, which can effectively to promote the bonding between fibers. In addition, guar gum improves retention of fillers and fines while avoiding undesirable flocculation between fibers. Guar gum can be dissolved in cold or hot water to form a sol, and the pH of the natural solution is between 6-8. Guar gum is divided into food grade and industrial grade, and is widely used in food, medicine, petroleum, daily chemical, papermaking, textile, printing and dyeing and other industries. Uses: ·Bioimmobilization carrier material: for immobilizing tyrosinase biofilms ·Controlled drug release: an important candidate for colon-targeted drug delivery vehicles ·Fishing and environmental protection applications: as feed binders and environmental protection additives, etc. Group: Plant Hydrocolloids. CAS No. 9000-30-0. Molecular Weight: 535.1453 g/mol. Boiling Point: >220 °C (dec.). Flash Point: 99 %. Density: It yields a mucilage of variable viscosity when dissolved in water, practically insoluble in ethanol (96 per cent). | |
Guar Gum, 2500-9000 cPs Quick inquiry Where to buy Suppliers range | Guar gum is a macromolecular natural hydrophilic colloid that can be extracted from the fruit of the carob tree and guar beans. Guar gum is connected with mannopyranose units as the backbone to form the main chain, which has a similar structure to cellulose, so it can be quickly adsorbed on the surface of fibers, and can provide a large number of hydroxyl groups for the formation of hydrogen bonds between fibers, which can effectively to promote the bonding between fibers. In addition, guar gum improves retention of fillers and fines while avoiding undesirable flocculation between fibers. Guar gum can be dissolved in cold or hot water to form a sol, and the pH of the natural solution is between 6-8. Guar gum is divided into food grade and industrial grade, and is widely used in food, medicine, petroleum, daily chemical, papermaking, textile, printing and dyeing and other industries. Uses: ·Bioimmobilization carrier material: for immobilizing tyrosinase biofilms ·Controlled drug release: an important candidate for colon-targeted drug delivery vehicles ·Fishing and environmental protection applications: as feed binders and environmental protection additives, etc. Group: Plant Hydrocolloids. CAS No. 9000-30-0. Molecular Weight: 535.1453 g/mol. Boiling Point: >220 °C (dec.). Flash Point: 99 %. Density: It yields a mucilage of variable viscosity when dissolved in water, practically insoluble in ethanol (96 per cent). | |
Guar gum, 2-hydroxy-3-(trimethylammonio)propyl ether, chloride Quick inquiry Where to buy Suppliers range | Guar gum, 2-hydroxy-3-(trimethylammonio)propyl ether, chloride. Uses: Use as antistatic agent. Use as flocculant. Use as film-forming agent. Use as emulsifying agent, dispersing agent. Use as thickening agent. Alternative Names: Guar gum, ether with 3-chloro-2-hydroxypropyltrimethylammonium chloride;Guar hydroxypropyltrimonium chloride. CAS No. 65497-29-2. Product ID: ACM65497292. | |
Guar Gum, 3000-4500 cPs (1% in water, 25°C, 24h) Quick inquiry Where to buy Suppliers range | Guar gum is a macromolecular natural hydrophilic colloid that can be extracted from the fruit of the carob tree and guar beans. Guar gum is connected with mannopyranose units as the backbone to form the main chain, which has a similar structure to cellulose, so it can be quickly adsorbed on the surface of fibers, and can provide a large number of hydroxyl groups for the formation of hydrogen bonds between fibers, which can effectively to promote the bonding between fibers. In addition, guar gum improves retention of fillers and fines while avoiding undesirable flocculation between fibers. Guar gum can be dissolved in cold or hot water to form a sol, and the pH of the natural solution is between 6-8. Guar gum is divided into food grade and industrial grade, and is widely used in food, medicine, petroleum, daily chemical, papermaking, textile, printing and dyeing and other industries. Uses: ·Bioimmobilization carrier material: for immobilizing tyrosinase biofilms ·Controlled drug release: an important candidate for colon-targeted drug delivery vehicles ·Fishing and environmental protection applications: as feed binders and environmental protection additives, etc. Group: Plant Hydrocolloids. CAS No. 9000-30-0. Molecular Weight: 535.1453 g/mol. Boiling Point: >220 °C (dec.). Flash Point: 99 %. Density: It yields a mucilage of variable viscosity when dissolved in water, practically insoluble in ethanol (96 per cent). | |
Guar Gum, 3000-5000 cPs Quick inquiry Where to buy Suppliers range | Guar gum is a macromolecular natural hydrophilic colloid that can be extracted from the fruit of the carob tree and guar beans. Guar gum is connected with mannopyranose units as the backbone to form the main chain, which has a similar structure to cellulose, so it can be quickly adsorbed on the surface of fibers, and can provide a large number of hydroxyl groups for the formation of hydrogen bonds between fibers, which can effectively to promote the bonding between fibers. In addition, guar gum improves retention of fillers and fines while avoiding undesirable flocculation between fibers. Guar gum can be dissolved in cold or hot water to form a sol, and the pH of the natural solution is between 6-8. Guar gum is divided into food grade and industrial grade, and is widely used in food, medicine, petroleum, daily chemical, papermaking, textile, printing and dyeing and other industries. Uses: ·Bioimmobilization carrier material: for immobilizing tyrosinase biofilms ·Controlled drug release: an important candidate for colon-targeted drug delivery vehicles ·Fishing and environmental protection applications: as feed binders and environmental protection additives, etc. Group: Plant Hydrocolloids. CAS No. 9000-30-0. Molecular Weight: 535.1453 g/mol. Boiling Point: >220 °C (dec.). Flash Point: 99 %. Density: It yields a mucilage of variable viscosity when dissolved in water, practically insoluble in ethanol (96 per cent). | |
Guar Gum, 3000-7000 cPs Quick inquiry Where to buy Suppliers range | Guar gum is a macromolecular natural hydrophilic colloid that can be extracted from the fruit of the carob tree and guar beans. Guar gum is connected with mannopyranose units as the backbone to form the main chain, which has a similar structure to cellulose, so it can be quickly adsorbed on the surface of fibers, and can provide a large number of hydroxyl groups for the formation of hydrogen bonds between fibers, which can effectively to promote the bonding between fibers. In addition, guar gum improves retention of fillers and fines while avoiding undesirable flocculation between fibers. Guar gum can be dissolved in cold or hot water to form a sol, and the pH of the natural solution is between 6-8. Guar gum is divided into food grade and industrial grade, and is widely used in food, medicine, petroleum, daily chemical, papermaking, textile, printing and dyeing and other industries. Uses: ·Bioimmobilization carrier material: for immobilizing tyrosinase biofilms ·Controlled drug release: an important candidate for colon-targeted drug delivery vehicles ·Fishing and environmental protection applications: as feed binders and environmental protection additives, etc. Group: Plant Hydrocolloids. CAS No. 9000-30-0. Molecular Weight: 535.1453 g/mol. Boiling Point: >220 °C (dec.). Flash Point: 99 %. Density: It yields a mucilage of variable viscosity when dissolved in water, practically insoluble in ethanol (96 per cent). | |
Guar Gum, 350-700 mPa.s (1%, water, 20°C, dry matter equivalent) Quick inquiry Where to buy Suppliers range | Guar gum is a macromolecular natural hydrophilic colloid that can be extracted from the fruit of the carob tree and guar beans. Guar gum is connected with mannopyranose units as the backbone to form the main chain, which has a similar structure to cellulose, so it can be quickly adsorbed on the surface of fibers, and can provide a large number of hydroxyl groups for the formation of hydrogen bonds between fibers, which can effectively to promote the bonding between fibers. In addition, guar gum improves retention of fillers and fines while avoiding undesirable flocculation between fibers. Guar gum can be dissolved in cold or hot water to form a sol, and the pH of the natural solution is between 6-8. Guar gum is divided into food grade and industrial grade, and is widely used in food, medicine, petroleum, daily chemical, papermaking, textile, printing and dyeing and other industries. Uses: ·Bioimmobilization carrier material: for immobilizing tyrosinase biofilms ·Controlled drug release: an important candidate for colon-targeted drug delivery vehicles ·Fishing and environmental protection applications: as feed binders and environmental protection additives, etc. Group: Plant Hydrocolloids. CAS No. 9000-30-0. Flash Point: 99 %. Density: It yields a mucilage of variable viscosity when dissolved in water, practically insoluble in ethanol (96 per cent). | |
Guar Gum, 4500-4900 mPa.s Quick inquiry Where to buy Suppliers range | Guar gum is a macromolecular natural hydrophilic colloid that can be extracted from the fruit of the carob tree and guar beans. Guar gum is connected with mannopyranose units as the backbone to form the main chain, which has a similar structure to cellulose, so it can be quickly adsorbed on the surface of fibers, and can provide a large number of hydroxyl groups for the formation of hydrogen bonds between fibers, which can effectively to promote the bonding between fibers. In addition, guar gum improves retention of fillers and fines while avoiding undesirable flocculation between fibers. Guar gum can be dissolved in cold or hot water to form a sol, and the pH of the natural solution is between 6-8. Guar gum is divided into food grade and industrial grade, and is widely used in food, medicine, petroleum, daily chemical, papermaking, textile, printing and dyeing and other industries. Uses: ·Bioimmobilization carrier material: for immobilizing tyrosinase biofilms ·Controlled drug release: an important candidate for colon-targeted drug delivery vehicles ·Fishing and environmental protection applications: as feed binders and environmental protection additives, etc. Group: Plant Hydrocolloids. CAS No. 9000-30-0. Molecular Weight: 535.1453 g/mol. Boiling Point: >220 °C (dec.). Flash Point: 99 %. Density: It yields a mucilage of variable viscosity when dissolved in water, practically insoluble in ethanol (96 per cent). | |
Guar Gum, 5000-5500 cPs Quick inquiry Where to buy Suppliers range | Guar gum is a macromolecular natural hydrophilic colloid that can be extracted from the fruit of the carob tree and guar beans. Guar gum is connected with mannopyranose units as the backbone to form the main chain, which has a similar structure to cellulose, so it can be quickly adsorbed on the surface of fibers, and can provide a large number of hydroxyl groups for the formation of hydrogen bonds between fibers, which can effectively to promote the bonding between fibers. In addition, guar gum improves retention of fillers and fines while avoiding undesirable flocculation between fibers. Guar gum can be dissolved in cold or hot water to form a sol, and the pH of the natural solution is between 6-8. Guar gum is divided into food grade and industrial grade, and is widely used in food, medicine, petroleum, daily chemical, papermaking, textile, printing and dyeing and other industries. Uses: ·Bioimmobilization carrier material: for immobilizing tyrosinase biofilms ·Controlled drug release: an important candidate for colon-targeted drug delivery vehicles ·Fishing and environmental protection applications: as feed binders and environmental protection additives, etc. Group: Plant Hydrocolloids. CAS No. 9000-30-0. Molecular Weight: 535.1453 g/mol. Boiling Point: >220 °C (dec.). Flash Point: 99 %. Density: It yields a mucilage of variable viscosity when dissolved in water, practically insoluble in ethanol (96 per cent). | |
Guar Gum, Cationic Quick inquiry Where to buy Suppliers range | Cationic guar gum is a modified, naturally derived (from the seeds of the guar plant cyampopis tetragonolobus) quaternary, high-molecular weight sugar polymer (polysaccharide) combining both thickening and conditioning effects. Uses: Shampoos, conditioners, lotions, creams, body washes, shower gels. Group: Cationic Surfactants & Conditioning Agents. CAS No. 65497-29-2. Product ID: ACM65497292-1. Appearance: Yellowish powder, faint characteristic odor. | |
Guar Gum, ≥3500 mPa.s Quick inquiry Where to buy Suppliers range | Guar gum is a macromolecular natural hydrophilic colloid that can be extracted from the fruit of the carob tree and guar beans. Guar gum is connected with mannopyranose units as the backbone to form the main chain, which has a similar structure to cellulose, so it can be quickly adsorbed on the surface of fibers, and can provide a large number of hydroxyl groups for the formation of hydrogen bonds between fibers, which can effectively to promote the bonding between fibers. In addition, guar gum improves retention of fillers and fines while avoiding undesirable flocculation between fibers. Guar gum can be dissolved in cold or hot water to form a sol, and the pH of the natural solution is between 6-8. Guar gum is divided into food grade and industrial grade, and is widely used in food, medicine, petroleum, daily chemical, papermaking, textile, printing and dyeing and other industries. Uses: ·Bioimmobilization carrier material: for immobilizing tyrosinase biofilms ·Controlled drug release: an important candidate for colon-targeted drug delivery vehicles ·Fishing and environmental protection applications: as feed binders and environmental protection additives, etc. Group: Plant Hydrocolloids. CAS No. 9000-30-0. Molecular Weight: 535.1453 g/mol. Boiling Point: >220 °C (dec.). Flash Point: 99 %. Density: It yields a mucilage of variable viscosity when dissolved in water, practically insoluble in ethanol (96 per cent). | |
Guar Gum, ≥4500 mPa.s Quick inquiry Where to buy Suppliers range | Guar gum is a macromolecular natural hydrophilic colloid that can be extracted from the fruit of the carob tree and guar beans. Guar gum is connected with mannopyranose units as the backbone to form the main chain, which has a similar structure to cellulose, so it can be quickly adsorbed on the surface of fibers, and can provide a large number of hydroxyl groups for the formation of hydrogen bonds between fibers, which can effectively to promote the bonding between fibers. In addition, guar gum improves retention of fillers and fines while avoiding undesirable flocculation between fibers. Guar gum can be dissolved in cold or hot water to form a sol, and the pH of the natural solution is between 6-8. Guar gum is divided into food grade and industrial grade, and is widely used in food, medicine, petroleum, daily chemical, papermaking, textile, printing and dyeing and other industries. Uses: ·Bioimmobilization carrier material: for immobilizing tyrosinase biofilms ·Controlled drug release: an important candidate for colon-targeted drug delivery vehicles ·Fishing and environmental protection applications: as feed binders and environmental protection additives, etc. Group: Plant Hydrocolloids. CAS No. 9000-30-0. Molecular Weight: 535.1453 g/mol. Boiling Point: >220 °C (dec.). Flash Point: 99 %. Density: It yields a mucilage of variable viscosity when dissolved in water, practically insoluble in ethanol (96 per cent). | |
Guar Gum, ≥5000 mPa.s Quick inquiry Where to buy Suppliers range | Guar gum is a macromolecular natural hydrophilic colloid that can be extracted from the fruit of the carob tree and guar beans. Guar gum is connected with mannopyranose units as the backbone to form the main chain, which has a similar structure to cellulose, so it can be quickly adsorbed on the surface of fibers, and can provide a large number of hydroxyl groups for the formation of hydrogen bonds between fibers, which can effectively to promote the bonding between fibers. In addition, guar gum improves retention of fillers and fines while avoiding undesirable flocculation between fibers. Guar gum can be dissolved in cold or hot water to form a sol, and the pH of the natural solution is between 6-8. Guar gum is divided into food grade and industrial grade, and is widely used in food, medicine, petroleum, daily chemical, papermaking, textile, printing and dyeing and other industries. Uses: ·Bioimmobilization carrier material: for immobilizing tyrosinase biofilms ·Controlled drug release: an important candidate for colon-targeted drug delivery vehicles ·Fishing and environmental protection applications: as feed binders and environmental protection additives, etc. Group: Plant Hydrocolloids. CAS No. 9000-30-0. Molecular Weight: 535.1453 g/mol. Boiling Point: >220 °C (dec.). Flash Point: 99 %. Density: It yields a mucilage of variable viscosity when dissolved in water, practically insoluble in ethanol (96 per cent). | |
Guar Gum, Powder, Reagent Grade, 500 g Quick inquiry Where to buy Suppliers range | Storage Code: Green; general chemical storage. Grades: chem-grade reagent. CAS No. 9000-30-0. Product ID: 866102. -- SOLD FOR EDUCATIONAL USE ONLY -- | |
Guar Gum USP Quick inquiry Where to buy Suppliers range | Guar Gum USP. CAS No. 9000-30-0. Molecular formula: NA. | |
Chlorosulfonic Acid Quick inquiry Where to buy Suppliers range | Chlorosulfuric Acid is used in the preparation of benzothiazepinyl phosphonate bile acid transporter inhibitor. Also used in the preparation ofsulfated guar gum for potential use as an antioxidant. Group: Biochemicals. Grades: Highly Purified. CAS No. 7790-94-5. Pack Sizes: 25g, 50g. Molecular Formula: ClHO3S. US Biological Life Sciences. | Worldwide |
Gellan gums Quick inquiry Where to buy Suppliers range | Our wide distribution network, with locations coast-to-coast, helps guarantee fast, reliable service to Univar's customers. | |
Guar Quick inquiry Where to buy Suppliers range | Guar. Uses: Guar gum is an off-white to yellowish-white powder. Five to eight times the thickening power of starch. Water solutions are tasteless, odorless, and nontoxic and have a pale translucent gray color with neutral pH. Water solutions converted to gel by small amounts of borax. (NTP, 1992);DryPowder; OtherSolid;A white to yellowish-white, nearly odourless powder. Group: Polysaccharide. CAS No. 9000-30-0. IUPAC Name: disodium;[[[5-(6-aminopurin-9-yl)-3-hydroxyoxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-oxidophosphoryl] hydrogen phosphate. Molecular Weight: 535.15g/mol. Molecular Formula: C10H14N5Na2O12P3. SMILES: C1C (C (OC1N2C=NC3=C (N=CN=C32)N)COP (=O) (O)OP (=O) ([O-])OP (=O) (O)[O-])O. [Na+]. [Na+]. InChI: InChI=1S/C10H16N5O12P3.2Na/c11-9-8-10(13-3-12-9)15(4-14-8)7-1-5(16)6(25-7)2-24-29(20, 21)27-30(22, 23)26-28(17, 18)19;;/h3-7, 16H, 1-2H2, (H, 20, 21)(H, 22, 23)(H2, 11, 12, 13)(H2, 17, 18, 19);;/q;2*+1/p-2. InChIKey: JEKDCIBJADJZSK-UHFFFAOYSA-L. Solubility: less than 1 mg/mL at 66° F (NTP, 1992);Soluble in cold water;Dispercible in hot or cold water, forming a colloidal solution. Slightly soluble in water;Not soluble in organic solvents;Practically insoluble in oils, greases, hydrocarbons, ketones, and esters. Viscosity: A 1% SOLN MAY REACH A VISCOSITY OF 2700 CPS. | |
Guar, viscosity, 5000-5500cP, 200 mesh Quick inquiry Where to buy Suppliers range | Guar, viscosity, 5000-5500cP, 200 mesh. Uses: Guar gum is an off-white to yellowish-white powder. Five to eight times the thickening power of starch. Water solutions are tasteless, odorless, and nontoxic and have a pale translucent gray color with neutral pH. Water solutions converted to gel by small amounts of borax. (NTP, 1992);DryPowder; OtherSolid;A white to yellowish-white, nearly odourless powder. Group: Polymers. CAS No. 9000-30-0. IUPAC Name: disodium;[[[5-(6-aminopurin-9-yl)-3-hydroxyoxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-oxidophosphoryl] hydrogen phosphate. Molecular Weight: 535.15g/mol. Molecular Formula: C10H14N5Na2O12P3. SMILES: C1C (C (OC1N2C=NC3=C (N=CN=C32)N)COP (=O) (O)OP (=O) ([O-])OP (=O) (O)[O-])O. [Na+]. [Na+]. InChI: InChI=1S/C10H16N5O12P3.2Na/c11-9-8-10(13-3-12-9)15(4-14-8)7-1-5(16)6(25-7)2-24-29(20, 21)27-30(22, 23)26-28(17, 18)19;;/h3-7, 16H, 1-2H2, (H, 20, 21)(H, 22, 23)(H2, 11, 12, 13)(H2, 17, 18, 19);;/q;2*+1/p-2. InChIKey: JEKDCIBJADJZSK-UHFFFAOYSA-L. Solubility: less than 1 mg/mL at 66° F (NTP, 1992);Soluble in cold water;Dispercible in hot or cold water, forming a colloidal solution. Slightly soluble in water;Not soluble in organic solvents;Practically insoluble in oils, greases, hydrocarbons, ketones, and esters. Viscosity: A 1% SOLN MAY REACH A VISCOSITY OF 2700 CPS. | |
Gums Quick inquiry Where to buy Suppliers range | Our wide distribution network, with locations coast-to-coast, helps guarantee fast, reliable service to Univar's customers. | |
HiCelTM CE15 Quick inquiry Where to buy Suppliers range | HiCelTM CE15. HiCelTM CE15 is a co-processed composed of microcrystalline cellulose and guar gum. Its free-flowing characteristic allows the production of chewable tablets that pleases end-users mouthfeel, primarily in the areas of overall sensory experience, such as the perception of taste when compared to other excipients. Dosage Form: Chewable Tablet. Functionality: Binder, Smooth Texture, Mouthfeel. Process: Direct Compression, Dry Granulation, Wet Granulation. Particle Size: 45 Microns. | Sigachi US Inc |
Tara gum Quick inquiry Where to buy Suppliers range | Tara gum is a galactomannan derived from the seeds of the tara shrub Caesalpinia spinosa, which is native to northern Africa and South America. The gum is described as having a backbone of (1-4)-linked β-D-mannopyranosyl units one third of which possess a single unit side chain of (1-6)-linked α-D-galactopyranose. It forms gels with carrageenan and xanthan in a similar way to guar gum and locust bean gum. Currently, only a small amount of tara gum is used as a food thickener and stabilizer. CAS No. 39300-88-4. | |
Xanthan Gum Quick inquiry Where to buy Suppliers range | Xanthan gum is an anionic polysaccharide composed of a β-(1?4)-D-glucopyranose glucan backbone with side chains of (1?3)-α-D-mannopyranose-(2?1)- β-D-glucuronic acid-(4?1)- β-D-mannopyranose on alternating residues. Approximately half of the terminal mannose residues are 4,6-pyruvated while most of the inner mannose residues are 6-acetylated. Its properties make it a useful matrix component for drug delivery systems. It forms stable drug suspensions in aqueous media and soft gels with locust bean gum or guar gum. Xanthan gum mimics the texture of lipids and is used as a control in experiments where signaling pathways initiated by consumption of lipid-containing reagents are investigated in mice. Group: Biochemicals. Grades: Highly Purified. CAS No. 11138-66-2. Pack Sizes: 25g, 100g, 250g. US Biological Life Sciences. | Worldwide |