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Gum arabic 100g Pack Size. Group: Biochemicals. Formula: N/A. CAS No. 9000-1-5. Prepack ID 13599707-100g. See USA prepack pricing. Molekula Americas
Gum arabic 500g Pack Size. Group: Biochemicals. Formula: N/A. CAS No. 9000-1-5. Prepack ID 13599707-500g. See USA prepack pricing. Molekula Americas
Gum arabic Cas No. 9000-1-5. BOC Sciences
Gum arabic Gum Arabic (Arabic gum) is a branched-chain, complex polysaccharide derive from A. Senegal. Gum Arabic is an anti-oxidant, and can protect against experimental hepatic-, renal- and cardiac toxicities. Gum Arabic also can be used in immunohistochemistry [1] [2] [3]. Uses: Scientific research. Group: Natural products. Alternative Names: Arabic gum. CAS No. 9000-1-5. Pack Sizes: 10 g; 25 g. Product ID: HY-N6664. MedChemExpress MCE
Gum Arabic, Laboratory Grade, 100g Characteristic: Buff colored. Storage Code: Green; general chemical storage. Alternative Names: Acacia. Grades: chem-grade laboratory. CAS No. 9000-01-5. Product ID: 866108. -- SOLD FOR EDUCATIONAL USE ONLY -- Carolina Biological Supply Company
Arabic gum Arabic gum. CAS No. 9000-1-5. Product ID: PE-0142. Category: Binder Excipients. Product Keywords: Pharmaceutical Excipients; Solid Dosage Form; Binder Excipients; Arabic gum; PE-0142; 9000-01-5; 9000-01-5. Purity: 0.99. Color: White to yellow-beige. Physical State: Fine powder. Solubility: Water: soluble. Density: 1.35. CD Formulation
Galactan - from gum arabic Galactan, derived from gum arabic, a vital compound widely used in the biomedical industry. This natural polysaccharide has been extensively used for studying various diseases, including cancer and gastrointestinal disorders. Synonyms: 2-[6-[4,5-dihydroxy-2-(hydroxymethyl)-6-methoxyoxan-3-yl]oxy-4,5-dihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy-6-(hydroxymethyl)-5-methoxyoxane-3,4-diol; Galactan - from potato; SCHEMBL1098931; DTXSID20609650; YG08091; YG71532; Methyl 4-O-methylhexopyranosyl-(1->4)hexopyranosyl-(1->4)hexopyranoside. CAS No. 39300-87-3. Molecular formula: C20H36O16. Mole weight: 532.5. BOC Sciences 12
Acacia Acacia is available as white or yellowish-white thin flakes, spheroidal tears, granules, powder, or spray-dried powder. It is odorless and has a bland taste. Synonyms: Acaciae gummi; acacia gum; arabic gum; E414; gum acacia; gummi africanum; gum arabic; gummi arabicum; gummi mimosae; talhagum. CAS No. 9000-5-1. Product ID: PE-0462. Category: Emulsifying Agents; Stabilizing Agents; Suspending Agents; Tablet Binder; Viscosity-increasing Agents. Product Keywords: Binder Excipients; Emulsifier Excipients; Stabilizers; Suspending Agents; PE-0462; Acacia; Emulsifying Agents; Stabilizing Agents; Suspending Agents; Tablet Binder; Viscosity-increasing Agents; ; 9000-5-1. UNII: 5C5403N26O. Grade: Pharmceutical Excipients. Administration route: Oral; buccal or sublingual. Dosage Form: Oral preparations and buccal or sublingual tablets. Stability and Storage Conditions: Aqueous solutions are subject to bacterial or enzymatic degradation but may be preserved by initially boiling the solution for a short time to inactivate any enzymes present; microwave irradiation can also be used.Aqueous solutions may also be preserved by the addition of an antimicrobial preservative such as 0.1% w/v benzoic acid, 0.1% w/v sodium benzoate, or a mixture of 0.17% w/v methylparaben and 0.03% propylparaben. Powdered acacia should be stored in an airtight container in a cool, dry place. Source and Preparation: Acacia is the dried gummy exudate obtained fromÂ… CD Formulation
Acacia Gum Arabic is an exudate gum picked from Acacia trees (typically Acacia Senegal and Acacia Laetia) that grow in arid regions. The polysaccharide is branched with a main chain of (1-3) linked β-D-galactopyranosyl units with side chains of (1-3) β-D galactopyranosyl units joined to it by (1-6) links. The side chains are 2-5 units in length. Both the main chain and the side chains have attached units of α-L-arabinofuranosyl, α-L-rhamnopyranosyl, β-D-glucuronopyranosyl and 4-O-methyl-β-D-glucuronopyranosyl units. Uses: Decorative cosmetics. Synonyms: Gum arabic, Acacia, Arabic gum. CAS No. 9000-1-5. Molecular formula: C12H36. Mole weight: 180.41. BOC Sciences
Acacia gum Gum arabic from acacia tree is extracted from the branches of Acacia senegal and Acacia seyal trees. It is an edible dried gummy exudate. Gum Arabic has high solubility and is used in food industry as a stabilizer, emulsifier, flavouring agent, thickener and surface-finishing agent. It initiates turbidity or hinders sugar crystallization. Gum arabic inhibits color pigmentation and protein precipitation in wine production. CAS No. 9000-1-5. Product ID: PE-0020. Category: Emulsifier Excipients. Product Keywords: Pharmaceutical Excipients; Liquid Dosage Form; Semi-solid Dosage Form; Suppository Bases;Micro-drug Delivery Systems; Emulsifier Excipients; Acacia gum; PE-0020; 9000-01-5; 9000-01-5. Appearance: Powder. EC Number: 232-519-5. Synonym(s): Gum arabic from acacia tree. CD Formulation
Acacia gum Gum arabic from acacia tree is extracted from the branches of Acacia senegal and Acacia seyal trees. It is an edible dried gummy exudate. Gum Arabic has high solubility and is used in food industry as a stabilizer, emulsifier, flavouring agent, thickener and surface-finishing agent. It initiates turbidity or hinders sugar crystallization. Gum arabic inhibits color pigmentation and protein precipitation in wine production. CAS No. 9000-1-5. Product ID: PE-0067. Category: Suspending Agents. Product Keywords: Pharmaceutical Excipients; Liquid Dosage Form; Suspending Agents; Acacia gum; PE-0067; 9000-01-5; 9000-01-5. Appearance: Powder. EC Number: 232-519-5. Synonym(s): Gum arabic from acacia tree. CD Formulation
Arabinan Arabinan is an intriguing biopolymer procured from plants including gum arabic and diverse fruits. It has profound immunomodulatory and anticancer attributes. Synonyms: Arabinan; 11078-27-6; YA46077. CAS No. 11078-27-6. Molecular formula: C48H80O34. Mole weight: 1201.1. BOC Sciences
Ghatti gum Gum Ghatti is an exudate from the tree Anogeissus latifolia found in India and Sri Lanka. Applications in the food and pharmaceutical industries are similar to gum Arabic, where it is used as an emulsifier. The polysaccharide has a backbone chain of (1-6)-linked β-D-galactopyranosyl units with some (1-4)-D-glucopyranosyluronic acid units, some joining (1-2)-D-mannopyranosyl units, and some L-arabinofuranose units. Synonyms: Ghatti gum. CAS No. 9000-28-6. BOC Sciences
Isomalt Isomalt is a non-cariogenic excipient used in a variety of pharmaceutical preparations, including tablets or capsules, coatings, sachets, suspensions and effervescent tablets. It can be used for direct compression and wet granulation. It is also widely used in lozenges, sugar-free chewing gums and cooked candies, and as a sweetening agent in confectionery for diabetics. Synonyms: Mixture of 1-(4-Fluorophenyl-3S-[3-(4-Fluorophenyl-3S-Hydroxypropyl]-4S-(4-Hydroxyphenyl-Azetidin-2-One and 1-(4-Fluorophenyl-3R-[3-(4-Fluorophenyl-3R-Hydroxypropyl]-4R-(4-Hydroxyphenyl-Azetidin; hydrogenated isomaltulose; hydrogenated palatinose; Isomaltum; Palatinit; Mixture of 1,6-GPS and 1,1-GPM; Mixture of 6-O-a-D-glucopyranosyl-D-sorbitol and 1-O-a-D-glucopyranosyl-D-mannitol dihydrate; D-arabino-Hexitol, 6-O-α-D-glucopyranosyl-, (2ξ)-. CAS No. 64519-82-0. Molecular formula: C12H24O11. Mole weight: 344.31. BOC Sciences
Myrrh Extract Extract obtained from Commiphora Myrrha (Myrrh) resins. Contains 20% extract dissolved in water and glycerin. Myrrh is an aromatic gummy resin exuded by certain trees and shrubs growing in Eastern Africa and Arabia. It emerges as a pale yellow liquid but hardens to a reddish-brown tear. It's astringent properties make myrrh suitable for a wash for irritated skin. Uses: Cleansers, creams and lotions. Group: Skin actives. CAS No. 7732-18-5 / 56-81-5 / 84929-26-0 / 122-99-6. Appearance: Light to medium amber liquid, characteristic odor. Catalog: CI-SC-0865. Alfa Chemistry.
Psyllium seed gum Psyllium seed gum comes from plants of the Plantago genus and is cultivated mainly in the Mediterranean and India. It is a soluble dietary fiber. Its structure is a backbone of D-xylopyranosyl units linked (1-4) and (1-3) with the 4-linked units bearing side chains. The side chains consist of α-L-arabinofuranosyl units linked (1-3) and (1-2) and β-D-xylopyranosyl units linked (1-3) and (1-2) and the α-D-Galap-(1-2)-α-L-Rhap aldobiuronic acid units linked (1-2) to the main chain. Uses: Cathartics. Synonyms: tritriacontanoic acid; Psyllic acid; 38232-03-0; Ceromelissic acid; PSYLLIUM; 8063-16-9; 5LSY5B2356; C33:0; tritriacontanoicacid; PYSSLOSTEARIC ACID; UNII-5LSY5B2356; SCHEMBL7647614; DTXSID90959174; CHEBI:165446; LMFA01010033; FA 33:0; YP58645; FA(33:0); Q2823315. Grades: ≥90%. CAS No. 8063-16-9. Molecular formula: C33H66O2. Mole weight: 494.9. BOC Sciences 12
Tamarind gum Tamarind gum is derived from the seeds of the tamarind tree Tamarindus indica and is used as a stabilizer and emulsifier in the food industry. The structure is the main chain of cellulose, with frequent branching at the O-6 positions with short side chains of one or two D-xylopyranosyl capped with D-xylopyranosyl, D-galactopyranosyl or L-arabinofuranosyl units.In application, tamarind can be used for sizing jute, and in the food industry as a stabilizer and thickener. Synonyms: Tamarind seed gum; CMT 80; EX 100S; EX 200; Food Made TA 100; Glyloid. Grades: 95%. CAS No. 39386-78-2. Molecular formula: C8H24. Mole weight: 120.28. BOC Sciences
Tragacanth Gum Tragacanth is a gum commonly found in the sap of various Middle Eastern legumes. It is commonly used as freezing-embedding medium for tissue preservation. Gum tragacanth is an exudate gum from species of Astragalus trees mainly grown in Iran and Turkey. Tragacanth finds applications as an effective emulsifying and thickening agent in the food and pharmaceutical industries. The gum is a slightly acidic salt consisting of two fractions namely the water soluble tragacanthin and the fraction bassorin which swells in water to form a gel. Water soluble tragacanthin is reported as a branched arabiogalactan which is soluble in 70% ethanol. The acidic bassorin has a chain of (1,4)-linked a-D-galacturonic acid units some of which are substituted at O-3 with β-D-xylopyranosyl units and some of these being terminated with galactose or fucose. Group: Biochemicals. Alternative Names: Tragacanth; Adragante Gomme; Food Additive E413. Grades: Highly Purified. CAS No. 9000-65-1. Pack Sizes: 250g, 500g, 1Kg. US Biological Life Sciences. USBiological 8
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