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| Product | Description | |
|---|---|---|
| Mangosteen Extract | Extract obtained from Garcinia Mangostana (Mangosteen) fruits. Contains 20% extract dissolved in water and glycerin. Has antioxidant, moisturizing and soothing properties. Uses: Anti-aging creams, ointments, salves, lotions and hair care products. Group: Skin actives. CAS No. 7732-18-5 / 56-81-5 / 90045-25-3 / 122-99-6. Appearance: Light to medium peach liquid, characteristic odor. Catalog: CI-SC-0897. |  |
| Mangosteen Extract | Mangosteen Extract. Group: Others. Purity: 10%, 20% Mangostin Test by HPLC. Source: The Mangosteen (Garcinia mangostana), colloquially known simply as "the mangosteen", is a tropical evergreen tree, believed to have originated in the Sunda Islands and the Moluccas of Indonesia. The Purple Mangosteen belongs to the same genus as the other - less widely known - mangosteens, such as the Button Mangosteen (G. prainiana) or the Lemondrop Mangosteen (G. madruno). Mangosteen Extract. Cat No: EXTC-195. |  |
| Gartanin | Gartanin is a natural xanthone of mangosteen, with antioxidant, anti-inflammatory, antifungal, neuroprotective and antineoplastic properties. Gartanin induces cell cycle arrest and autophagy and suppresses migration in human glioma cells. Group: Inhibitors. CAS No. 33390-42-0. Molecular formula: C23H24O6. Mole weight: 396.43. Appearance: Solid. Purity: 0.9993. Canonical SMILES: O=C1C2=C (OC3=C (O)C=CC (O)=C13)C (C/C=C (C)\C)=C (O)C (C/C=C (C)/C)=C2O. Catalog: ACM33390420. | |
| Saccharomyces Boulardii Freeze Dried Powder | Saccharomyces boulardii is a tropical species of yeast first isolated from lychee and mangosteen fruit in 1923 by French scientist Henri Boulard. S. boulardii is sometimes used as a probiotic with the purpose of introducing beneficial microbes into the large and small intestines and conferring protection against pathogens. Applications: dietary supplements - capsules, powder, tablets. food - bars, powdered beverages. Group: Probiotics. Synonyms: Saccharomyces Boulardii Probiotics Powder; Saccharomyces Boulardii. Activity: 10 billion CFU/g or more. Stability: 24 Months. Appearance: White To Light Yellow-Colored, Free-Flowing Powder. Storage: Recommend storage at refrigeration (4 °C) or frozen temperature (-18 °C) in original, sealed package until processed. Form: Powder. Streptococcus Strains. Cat No: PRBT-053. | |
| Xanthone | Xanthone is isolated from Mangosteen and is known to control cell division and growth, apoptosis, inflammation, and metastasis in different stages of carcinogenesis. Xanthone has anti-oxidant, anti-tumor, anti-allergic, anti-inflammatory, anti-bacterial, anti-fungal, and anti-viral activities [1]. Uses: Scientific research. Group: Natural products. CAS No. 90-47-1. Pack Sizes: 10 mM * 1 mL; 1 g; 5 g. Product ID: HY-N0126. |  |
| Xanthone (Standard) | Xanthone (Standard) is the analytical standard of Xanthone. This product is intended for research and analytical applications. Xanthone is isolated from Mangosteen and is known to control cell division and growth, apoptosis, inflammation, and metastasis in different stages of carcinogenesis. Xanthone has anti-oxidant, anti-tumor, anti-allergic, anti-inflammatory, anti-bacterial, anti-fungal, and anti-viral activities [1]. Uses: Scientific research. Group: Natural products. CAS No. 90-47-1. Pack Sizes: 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-N0126R. | |
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