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| Product | Description | |
|---|---|---|
| Nerol | Nerol. Group: Biochemicals. Alternative Names: (2Z)-3,7-Dimethyl-2,6-octadien-1-ol; (Z)-3,7-Dimethyl-2,6-octadien-1-ol; (Z)-3,7-Dimethyl-2,6-octadienol; (Z)-Geraniol; (Z)-Nerol; 2-cis-3,7-Dimethyl-2,6-octadien-1-ol; 3,7-Dimethyl-cis-2,6-octadien-1-ol; Nerol 900; Neryl Alcohol; cis-3,7-Dimethyl-2,6-octadien-1-ol; cis-Geraniol; β-Nerol. Grades: Highly Purified. CAS No. 106-25-2. Pack Sizes: 10g. Molecular Formula: C10H18O, Molecular Weight: 154.25. US Biological Life Sciences. |  Worldwide |
| Nerol | Nerol is a constituent of neroli oil. Nerol Nerol triggers mitochondrial dysfunction and induces apoptosis via elevation of Ca 2+ and ROS. Antifungal activity [1] [2]. Uses: Scientific research. Group: Natural products. CAS No. 106-25-2. Pack Sizes: 10 mM * 1 mL; 100 mg; 500 mg; 1 g; 5 g. Product ID: HY-N7063. |  |
| Nerol 90 | Nerol 90. CAS No. 106-25-2. FEMA No. 2770. Kosher: Y. VIGON Item # 503580. Categories: Speciality Ingrdients Suppliers, Fragrances, Perfumers. |  America & Internationally |
| Nerolidol | Nerolidol. CAS No. 7212-44-4. FEMA No. 2772. Kosher: Y. VIGON Item # 500925. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers. | America & Internationally |
| Nerolidol | Nerolidol has multiple natural membrane activities, possesses anti-cancer, anti-inflammatory, antibacterial and anti-insect activity. Nerolidol Suppresses parasitic activity, suppresses bloodsucking diseases, bloodworm diseases, and other diseases. Nerolidol can protect the cells from lipid and protein properties, damage to DNA, and protect the cells from damage [1] [2] [3]. Uses: Scientific research. Group: Natural products. CAS No. 7212-44-4. Pack Sizes: 10 mM * 1 mL; 5 g; 25 g; 50 g. Product ID: HY-N1944. | |
| Nerolidol | Nerolidol is a natural membrane-active sesquiterpene, with antitumor, antibacterial, antifungal and antiparasitic activity. Uses: Designed for use in research and industrial production. Additional or Alternative Names: Methylvinylhomogeranyl carbinol. Product Category: Inhibitors. Appearance: Oil. CAS No. 7212-44-4. Molecular formula: C15H26O. Mole weight: 222.37. Purity: 99%+. IUPACName: (6E)-3,7,11-Trimethyldodeca-1,6,10-trien-3-ol. Canonical SMILES: CC(=CCCC(=CCCC(C)(C=C)O)C)C. Density: 0.875 g/mL at 25 °C(lit.). Product ID: ACM7212444-1. Alfa Chemistry ISO 9001:2015 Certified. |  |
| Nerolidol (cis/trans) | Nerolidol (cis/trans). Group: Biochemicals. Alternative Names: 3-Hydroxy-3,7,11-trimethyl-1,6,10-dodecatriene; 3,7,11-Trimethyl-1,6,10-dodecatrien-3-ol. Grades: Highly Purified. CAS No. 7212-44-4. Pack Sizes: 10g, 25g, 50g, 100g, 250g. Molecular Formula: C15H26O. US Biological Life Sciences. | Worldwide |
| Nerolidol,mixture of cis and trans | Nerolidol,mixture of cis and trans. Uses: Designed for use in research and industrial production. Product Category: Alkenes. CAS No. 7212-44-4. Mole weight: 222.37. Product ID: ACM7212444. Alfa Chemistry ISO 9001:2015 Certified. | |
| Nerolidol Natural | Nerolidol Natural. CAS No. 7212-44-4. FEMA No. 2772. Kosher: Y. VIGON Item # 508165. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers, Aromatherapy, Essetial Oils. | America & Internationally |
| Nerolin Crystals | Nerolin Crystals (Nerolin Bromelia). CAS No. 93-18-5. FEMA No. 2768. Kosher: Y. VIGON Item # 500258. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers. | America & Internationally |
| Neroli Oil | Neroli Oil. CAS No. 8016-38-4. FEMA No. 2771. Kosher: Y. VIGON Item # 504212. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers. | America & Internationally |
| Nerolione | Nerolione. CAS No. 23911-56-0. VIGON Item # 502979. Categories: Speciality Ingrdients Suppliers, Fragrances, Perfumers. | America & Internationally |
| Nerol oxide | Nerol oxide. Uses: Designed for use in research and industrial production. Additional or Alternative Names: NEROL OXIDE;2H-Pyran, 3,6-dihydro-4-methyl-2-(2-methyl-1-propenyl)-;3,6-dihydro-4-methyl-2-(2-methyl-1-propenyl)-2h-pyra;3,6-Dihydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran;3,6-dihydro-4-methyl-2-(2-methylpropenyl)-2h-pyra;4-Methyl-2-(2-methyl-1-propen. CAS No. 1786-08-9. Molecular formula: C10H16O. Mole weight: 152.24. Purity: 0.97. IUPACName: 4-methyl-2-(2-methylprop-1-enyl)-3,6-dihydro-2H-pyran. Canonical SMILES: CC1=CCOC(C1)C=C(C)C. Density: 0.945g/cm³. ECNumber: 217-241-4. Product ID: ACM1786089. Alfa Chemistry ISO 9001:2015 Certified. | |
| Nerol Pure | Nerol Pure (Minimum 98%). CAS No. 106-25-2. FEMA No. 2770. Kosher: Y. VIGON Item # 501574. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers. | America & Internationally |
| (3R,6E)-nerolidol synthase | The enzyme catalyses a step in the formation of (3E)-4,8-dimethylnona-1,3,7-triene, a key signal molecule in induced plant defense mediated by the attraction of enemies of herbivores. Nerolidol is a naturally occurring sesquiterpene found in the essential oils of many types of plants. Group: Enzymes. Synonyms: terpene synthase 1. Enzyme Commission Number: EC 4.2.3.49. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5208; (3R,6E)-nerolidol synthase; EC 4.2.3.49; terpene synthase 1. Cat No: EXWM-5208. |  |
| (3S,6E)-nerolidol synthase | The enzyme catalyses a step in the formation of (3E)-4,8-dimethylnona-1,3,7-triene, a key signal molecule in induced plant defense mediated by the attraction of enemies of herbivores. Nerolidol is a naturally occurring sesquiterpene found in the essential oils of many types of plants. Group: Enzymes. Synonyms: (E)-nerolidol synthase; nerolidol synthase; (3S)-(E)-nerolidol synthase; FaNES1. Enzyme Commission Number: EC 4.2.3.48. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5207; (3S,6E)-nerolidol synthase; EC 4.2.3.48; (E)-nerolidol synthase; nerolidol synthase; (3S)-(E)-nerolidol synthase; FaNES1. Cat No: EXWM-5207. | |
| 4-Nerolidylcatechol | An impurity. Synonyms: 4-[(6E)-3,7,11-trimethyldodeca-1,6,10-trien-3-yl]benzene-1,2-diol. Grades: > 95%. CAS No. 74683-11-7. Molecular formula: C21H30O2. Mole weight: 314.47. |  |
| cis-Nerolidol | cis-Nerolidol is a sesquiterpene alcohol that can be found in various plants. cis-Nerolidol exhibits antioxidant and antibacterial activities. cis-Nerolidol can also potentiate the action of antibiotics [1]. Uses: Scientific research. Group: Natural products. CAS No. 3790-78-1. Pack Sizes: 5 mg; 10 mg; 25 mg. Product ID: HY-N1944A. | |
| cis-Nerolidol | cis-Nerolidol is one of the main component in the essential oils from fresh aerial parts of Thymus ciliatus (Lamiaceae). Also, it is a terpene that displays high potency on the contractility of cardiac muscle in guinea pig left atrium. A potential and effective treatment for malaria. Group: Biochemicals. Grades: Highly Purified. CAS No. 3790-78-1. Pack Sizes: 1ml, 2.5ml. Molecular Formula: C15H26O, Molecular Weight: 222.37. US Biological Life Sciences. | Worldwide |
| Cis-Nerolidol | Cis-Nerolidol. Uses: Designed for use in research and industrial production. Additional or Alternative Names: (6Z)-3,7,11-Trimethyl-1,6,10-dodecatrien-3-ol; (Z)-Nerolidol; (±)-cis-Nerolidol; cis-Nerolidol. Appearance: Oil. CAS No. 3790-78-1. Molecular formula: C15H26O. Mole weight: 222.37. Purity: 0.98. IUPACName: (6Z)-3,7,11-trimethyldodeca-1,6,10-trien-3-ol. Canonical SMILES: CC(=CCCC(=CCCC(C)(C=C)O)C)C. Product ID: ACM3790781-1. Alfa Chemistry ISO 9001:2015 Certified. | |
| (+)-Nerolidol | (+)-Nerolidol. Group: Biochemicals. Grades: Highly Purified. CAS No. 40716-66-3. Pack Sizes: 25g, 50g, 100g, 250g, 500g. Molecular Formula: C15H26O. US Biological Life Sciences. | Worldwide |
| Teprenone Impurity 19 (Trans-Nerolidol) | Teprenone Impurity 19 (Trans-Nerolidol). Uses: For analytical and research use. Group: Impurity standards. CAS No. 40716-66-3. Molecular Formula: C15H26O. Mole Weight: 222.37. Catalog: APB40716663. |  |
| Teprenone Impurity 21 (Cis-Nerolidol) | Teprenone Impurity 21 (Cis-Nerolidol). Uses: For analytical and research use. Group: Impurity standards. CAS No. 3790-78-1. Molecular Formula: C15H26O. Mole Weight: 222.37. Catalog: APB3790781. | |
| trans-Nerolidol | trans-Nerolidol is a sesquiterpene alcohol. It can be isolated from f aerial parts of Warionia saharae ex Benth. trans-Nerolidol improves the anti-proliferative effect of Doxorubicin (HY-15142A) against intestinal cancer cells in vitro. trans-Nerolidol also has anti-fungal activity [1] [2]. Uses: Scientific research. Group: Natural products. CAS No. 40716-66-3. Pack Sizes: 10 mM * 1 mL; 50 mg; 100 mg. Product ID: HY-N6635. | |
| +/-)-trans-Nerolidol, 95% | 25g Pack Size. Group: Analytical Reagents, Aroma Chemicals, Biochemicals, Chiral Compounds, Flavours and Fragrance Materials. Formula: C15H26O. CAS No. 40716-66-3. Prepack ID 37284948-25g. Molecular Weight 222.37. See USA prepack pricing. |  |
| +/-)-trans-Nerolidol, 95% | 5g Pack Size. Group: Analytical Reagents, Aroma Chemicals, Biochemicals, Chiral Compounds, Flavours and Fragrance Materials. Formula: C15H26O. CAS No. 40716-66-3. Prepack ID 37284948-5g. Molecular Weight 222.37. See USA prepack pricing. | |
| 1-(1,5-Dimethyl-4-hexen-1-yl)-4-methyl-1,3-cyclohexadiene | 1-(1,5-Dimethyl-4-hexen-1-yl)-4-methyl-1,3-cyclohexadiene is used in the preparation of a bisabolene-containing composition by nerolidol dehydration, as perfume components and insect repellents. Group: Biochemicals. Grades: Highly Purified. CAS No. 451-55-8. Pack Sizes: 10mg, 25mg. Molecular Formula: C15H24, Molecular Weight: 204.35. US Biological Life Sciences. | Worldwide |
| 2-Methoxynaphthalene | A metabolite of Naproxen, which is a non-selective COX inhibitor. Synonyms: Naphthalene, 2-methoxy-; 2-Naphthol methyl ether; 2-Naphthyl methyl ether; 6-Methoxy-2-naphthalene; Methyl 2-naphthyl ether; Methyl β-naphthyl ether; Nerolin; Nerolin (old); Nerolin yara yara; NSC 4171; Yara yara; β-Methoxynaphthalene; β-Naphthol methyl ether; β-Naphthyl methyl ether. Grades: ≥95%. CAS No. 93-04-9. Molecular formula: C11H10O. Mole weight: 158.20. | |
| 2-Methoxynaphthalene | β-Naphthol methyl ether, also called 2-methoxynaphthalene or yara yara, is a stabilizer found in gunpowder, particularly smokeless gunpowders. It is soluble in alcohol, and insoluble in water and dipropylene glycol.Studies have also been done on the antiinflammatory effect of β-naphthol methyl ether and on how it behaves in time-resolved resonance Raman studies. Uses: Designed for use in research and industrial production. Additional or Alternative Names: 2-Naphthol methyl ether;Yara yara;Nerolin;6-methoxynaphthalene;Yura yara. Product Category: Ethers. Appearance: White crystals. CAS No. 93-04-9. Molecular formula: C11H10O. Mole weight: 158.2. Purity: 0.97. Density: 1.072 g/cm³. ECNumber: 202-213-6. Product ID: ACM93049. Alfa Chemistry ISO 9001:2015 Certified. | |
| 3,7-Dimethyloctyl acetate,tetradehydro derivative | 3,7-Dimethyloctyl acetate,tetradehydro derivative. Uses: Designed for use in research and industrial production. Additional or Alternative Names: GERANYL ACETATE, Geraniol acetate, Neryl acetate, Neryl ethanoate, Nerol acetate, Geranyl acetate, cis-, Geranyl acetate A, Neryl acetate (natural), trans-Geraniol acetate, Acetic acid, geraniol ester, Nerol acetate (6CI), Bay pine (oyster) oil, Acetic acid, geranyl ester, FEMA Number 2509, Geranyl acetate (natural), FEMA No. 2773, CCRIS 877, MLS002152904, 45897_ALDRICH, W250902_ALDRICH. Product Category: Heterocyclic Organic Compound. CAS No. 68311-13-7. Molecular formula: C12H20O2. Mole weight: 196.286000 [g/mol]. Purity: 0.96. IUPACName: [(2E)-3,7-dimethylocta-2,6-dienyl] acetate. Product ID: ACM68311137. Alfa Chemistry ISO 9001:2015 Certified. | |
| 8-hydroxygeraniol dehydrogenase | Contains Zn2+. The enzyme catalyses the oxidation of (6E)-8-hydroxygeraniol to (6E)-8-oxogeranial via either (6E)-8-hydroxygeranial or (6E)-8-oxogeraniol. Also acts on geraniol, nerol and citronellol. May be identical to EC 1.1.1.183 geraniol dehydrogenase. The recommended numbering of geraniol gives 8-hydroxygeraniol as the substrate rather than 10-hydroxygeraniol as used by references 1 and 2. See prenol nomenclature Pr-1. Group: Enzymes. Synonyms: 8-hydroxygeraniol oxidoreductase; CYP76B10; G10H; CrG10H; SmG10H; acyclic monoterpene primary alcohol:NADP+ oxidoreductase. Enzyme Commission Number: EC 1.1.1.324. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0237; 8-hydroxygeraniol dehydrogenase; EC 1.1.1.324; 8-hydroxygeraniol oxidoreductase; CYP76B10; G10H; CrG10H; SmG10H; acyclic monoterpene primary alcohol:NADP+ oxidoreductase. Cat No: EXWM-0237. | |
| Benzyl acetate | Benzyl acetate is a constituent of jasmin and of the essential oils of ylang-ylang and neroli. Natural sources of Benzyl acetate include varieties of flowers like jasmine (Jasminum), and fruits like pear, apple [1]. Uses: Scientific research. Group: Natural products. CAS No. 140-11-4. Pack Sizes: 10 mM * 1 mL; 25 g. Product ID: HY-N7124. | |
| Cis-3,7-Dimethyl-2,6-Octadien-1-Ol | Cis-3,7-Dimethyl-2,6-Octadien-1-Ol. Uses: Designed for use in research and industrial production. Additional or Alternative Names: Nerol. Product Category: Alkenes. CAS No. 106-25-2. Molecular formula: C10H18O. Mole weight: 154.25. Purity: 0.97. Canonical SMILES: CC(=CCC/C(=C\\CO)/C)C. Product ID: ACM106252. Alfa Chemistry ISO 9001:2015 Certified. | |
| (-)-Δ-cadinene synthase | The cyclization mechanism involves an intermediate nerolidyl diphosphate leading to a helminthogermacradienyl cation. Following a 1,3-hydride shift of the original 1-pro-S hydrogen of (2E,6E)-farnesyl diphosphate, cyclization and deprotonation gives (-)-Δ-cadinene. Group: Enzymes. Enzyme Commission Number: EC 4.2.3.97. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5261; (-)-Δ-cadinene synthase; EC 4.2.3.97. Cat No: EXWM-5261. | |
| DL-Camphene | DL-Camphene, is a minor constituent of many essential oils such as turpentine, cypress oil, camphor oil, citronella oil, neroli, ginger oil, and valerian. It can also be used in fragrances and as a food additive for flavoring. Group: Biochemicals. Alternative Names: 2, 2-Dimethyl-3-methylenebicyclo[2. 2. 1]heptane; (±)-Camphene; 2,2-Dimethyl-3-methylenenorbornane; 2-Methylene-3, 3-dimethylbicyclo[2. 2. 1]heptane; 3,3-Dimethyl-2-methylenenorbornane; 3,3-Dimethyl-2-methylenenorcamphane; NSC 4165; YS Camphene; dl-Camphene. Grades: Highly Purified. CAS No. 79-92-5. Pack Sizes: 50g, 100g, 250g, 500g. Molecular Formula: C??H??, Molecular Weight: 136.23. US Biological Life Sciences. | Worldwide |
| DL-Camphene-D6 | Deuterium analog of DL-Camphene, which is a minor constituent of many essential oils such as turpentine, cypress oil, camphor oil, citronella oil (C525020), neroli, ginger oil, and valerian. It can also be used in fragrances and as a food additive for flavoring. Group: Biochemicals. Grades: Highly Purified. Pack Sizes: 1mg, 2.5mg. Molecular Formula: C10H10D6, Molecular Weight: 142.27. US Biological Life Sciences. | Worldwide |
| exo-α-bergamotene synthase | The enzyme synthesizes a mixture of sesquiterpenoids from (2E,6E)-farnesyl diphosphate. As well as (-)-exo-α-bergamotene (74%) there were (E)-nerolidol (10%), (Z)-α-bisabolene (6%), (E)-β-farnesene (5%) and β-sesquiphellandrene (1%). Group: Enzymes. Synonyms: trans-α-bergamotene synthase; LaBERS (gene name). Enzyme Commission Number: EC 4.2.3.81. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5244; exo-α-bergamotene synthase; EC 4.2.3.81; trans-α-bergamotene synthase; LaBERS (gene name). Cat No: EXWM-5244. | |
| farnesol dehydrogenase (NADP+) | Also acts, more slowly, on (2Z,6E)-farnesol, geraniol, citronerol and nerol. Group: Enzymes. Synonyms: NADP+-farnesol dehydrogenase; farnesol (nicotinamide adenine dinucleotide phosphate) dehydrogenase. Enzyme Commission Number: EC 1.1.1.216. CAS No. 89089-75-8, 90804-55-0. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0121; farnesol dehydrogenase (NADP+); EC 1.1.1.216; 89089-75-8, 90804-55-0; NADP+-farnesol dehydrogenase; farnesol (nicotinamide adenine dinucleotide phosphate) dehydrogenase. Cat No: EXWM-0121. | |
| Geraniol | analytical standard. Uses: For analytical and research use. Group: Chemical class; pharma & vet compounds & metabolites; standards for environmental regulatory methods; pharma & vet compounds & metabolites. Alternative Names: Geraniol, Geraniol 60, (E)-3,7-Dimethyl-2,6-octadienol, NSC 9279, β-Geraniol, Geraniol 980, (E)-Nerol, trans-Geraniol,2,6-Octadien-1-ol, 3,7-dimethyl-, (2E)-, 3,7-Dimethyl-trans-2,6-octadien-1-ol, trans-3,7-Dimethyl-2,6-octadien-1-ol, (2E)-3,7-Dimethyl-2,6-octadien-1-ol, TT 4228, (E)-3,7-Dimethyl-2,6-octadien-1-ol, 2,6-Octadien-1-ol, 3,7-dimethyl-, (E)- (8CI), Geraniol BJ, TT 4302, (E)-Geraniol, trans-1-Hydroxy-3,7-dimethyl-2,6-octadiene, Geranyl alcohol, Lemonol, MosquitoSafe. Grades: analytical standard. CAS No. 106-24-1. Pack Sizes: 1ML, 5ML. IUPAC Name: (2E)-3,7-dimethylocta-2,6-dien-1-ol. Molecular Formula: C10H18O. Mole Weight: 154.25. EC Number: 203-377-1. Catalog: APS106241A. Assay: ≥98.5% (GC). SMILES: CC(=CCC\C(=C\CO)\C)C. Format: Neat. Shipping: Room Temperature. | |
| Geraniol | Geraniol. Group: Biochemicals. Alternative Names: (2E)-3,7-Dimethyl-2,6-octadien-1-ol; (E)-3,7-Dimethyl-2,6-octadien-1-ol; (E)-3,7-Dimethyl-2,6-octadienol; (E)-Geraniol; (E)-Nerol; 3,7-Dimethyl-trans-2,6-octadien-1-ol; Geraniol BJ; Geranyl alcohol; Lemonol; MosquitoSafe; NSC 9279; trans-3,7-Dimethyl-2,6-octadien-1-ol; trans-Geraniol; β-Geraniol. Grades: Highly Purified. CAS No. 106-24-1. Pack Sizes: 10g. Molecular Formula: C10H18O, Molecular Weight: 154.25. US Biological Life Sciences. | Worldwide |
| geraniol 8-hydroxylase | Requires cytochrome P-450. Also hydroxylates nerol and citronellol, cf. EC 1.14.13.151 linalool 8-monooxygenase. The recommended numbering of geraniol gives 8-hydroxygeraniol as the product rather than 10-hydroxygeraniol as used by references 1-3. See prenol nomenclature Pr-1. The cloned enzyme also catalysed, but less efficiently, the 3'-hydroxylation of naringenin (cf. EC 1.14.13.21, flavonoid 3'-monooxygenase). Group: Enzymes. Synonyms: CYP76B6; G10H; CrG10H; SmG10H. Enzyme Commission Number: EC 1.14.13.152. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0752; geraniol 8-hydroxylase; EC 1.14.13.152; CYP76B6; G10H; CrG10H; SmG10H. Cat No: EXWM-0752. | |
| geraniol dehydrogenase (NAD+) | The enzyme from the bacterium Castellaniella defragrans is most active in vitro with perillyl alcohol. The enzyme from the prune mite Carpoglyphus lactis also acts (more slowly) on farnesol but not on nerol. Group: Enzymes. Synonyms: GeDH; geoA (gene name). Enzyme Commission Number: EC 1.1.1.347. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0262; geraniol dehydrogenase (NAD+); EC 1.1.1.347; GeDH; geoA (gene name). Cat No: EXWM-0262. | |
| geraniol dehydrogenase (NADP+) | Also acts, more slowly on farnesol but not on nerol. The enzyme produces a mixture known as citral, which includes geranial and neral. It is still not known whether neral is produced directly by the enzyme, or by isomerization of geranial. Group: Enzymes. Enzyme Commission Number: EC 1.1.1.183. CAS No. 56802-96-1. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0085; geraniol dehydrogenase (NADP+); EC 1.1.1.183; 56802-96-1. Cat No: EXWM-0085. | |
| Nerone | Nerone. CAS No. 31375-17-4. VIGON Item # 500259. Categories: Speciality Ingrdients Suppliers, Fragrances, Perfumers, neroli ketone, Syn: 1-(2-methyl-5-(1-methylethyl)-2-cyclohexen-1-yl)-1-propanon; 1-(p-menthen-6-yl)-1-propanone; 1-[2-methyl-5-(1-methylethyl)-2-cyclohexen-1-yl]-1-propanon; 1-[2-methyl-5-(1-methylethyl)-2-cyclohexen-1-yl]-1-Propanone; 1-p-menth-6-en-2-yl-1-propanon; 1-(5-ISOPRO. | America & Internationally |
| Patchouli Oil Heart 65 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-305. Olfactive Profile: Woody, balsamic, earthy, camphor. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. |  New Jersey |
| Patchouli Oil Sulawesi Dark Min 28 PA Acid < 15 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-109. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 29 PA Acid < 15 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils, Fragrances. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-107. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 29 PA Acid < 8 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-106. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 30 PA Acid < 5 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-105. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 30 PA Acid < 8 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-104. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Iron Free Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-203. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi M.D. Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-303. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Dark Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-103. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Dark Min 32 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-102. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Dark Premium Min 34 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-101. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Iron Free Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-202. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Iron Free Min 32 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-201. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra M.D. Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils, Fragrances. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-302. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra M.D. Min 32 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-301. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Standard Dark | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-401. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchoulol Natural 99%+ | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. Grades: INDUSTRIAL GRADE. CAS No. 5986-55-0. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-001. Olfactive Profile: Earthy, camphoraceous, camphor, grounding, woody, minty, musky, powdery, very long lasting, woody elegant, sweet, Terpeneless Patchouli EO. EC No: 227-807-2. Origin: Indonesia. | New Jersey |
| TEMPO | (2,2,6,6-Tetramethylpiperidin-1-yl)oxyl or (2,2,6,6-tetramethylpiperidin-1-yl)oxidanyl, commonly known as TEMPO, is a chemical compound with the formula (CH2)3(CMe2)2NO. This heterocyclic compound is a red-orange, sublimable solid. As a stable radical, it has applications in chemistry and biochemistry. TEMPO was discovered by Lebedev and Kazarnowskii in 1960. It is prepared by oxidation of 2,2,6,6-tetramethylpiperidine. TEMPO is widely used as a radical marker, as a structural probe for biological systems in conjunction with electron spin resonance spectroscopy, as a reagent in organic synthesis, and as a mediator in controlled radical polymerization. The stability of this radical is attributed to the resonance provided by non-bonding electrons on the nitrogen atom, which form a 2c3e (half-) bond between nitrogen and oxygen, and hyperconjugative ability. Additional stability arises from the steric protection provided by the four methyl groups adjacent to the nitroxyl group; however, the methyl groups prevent a double bond occurring between either carbon adjacent to nitrogen. The stability of the radical is also indicated by the weakness of the O-H bond in the hydrogenated derivative TEMPO-H. With an O-H bond dissociation energy of about 70kcal/mol, this bond is about 30% weaker than a typical O-H bond. Uses: Contact reaction oxidant for iodobenzene diacetyl to oxidize nerol to generate neral. in summary, copper/tempo is used for th | |
| (+)-T-muurolol synthase | The cyclization mechanism involves an intermediate nerolidyl diphosphate leading to a helminthogermacradienyl cation. After a 1,3-hydride shift of the original 1-pro-S hydrogen of farnesyl diphosphate, cyclization and deprotonation result in (+)-T-muurolol. Group: Enzymes. Enzyme Commission Number: EC 4.2.3.98. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5262; (+)-T-muurolol synthase; EC 4.2.3.98. Cat No: EXWM-5262. | |
| Yara Yara | Yara Yara (Nerolin Yara Yara). CAS No. 93-04-9. FEMA No. 4704. VIGON Item # 500961. Categories: Speciality Ingrdients Suppliers, Fragrances, Perfumers. | America & Internationally |
| (Z)-γ-bisabolene synthase | This sesquiterpenoid enzyme is constitutively expressed in the root, hydathodes and stigma of the plant Arabidopsis thaliana. If the leaves of the plant are wounded, e.g. by cutting, the enzyme is also induced close to the wound site. The sesquiterpenoids (E)-nerolidol and α-bisabolol are also produced by this enzyme as minor products. Group: Enzymes. Enzyme Commission Number: EC 4.2.3.40. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5199; (Z)-γ-bisabolene synthase; EC 4.2.3.40. Cat No: EXWM-5199. | |
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