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| Product | Description | |
|---|---|---|
| oligosaccharide reducing-end xylanase | The enzyme, originally isolated from the bacterium Bacillus halodurans C-125, releases the xylose unit at the reducing end of oligosaccharides ending with the structure β-D-xylopyranosyl-(1?4)-β-D-xylopyranosyl-(1?4)-β-D-xylopyranose, leaving the new reducing end in the α configuration. It is specific for the β anomers of xylooligosaccharides whose degree of polymerization is equal to or greater than 3.The penultimate residue must be β-D-xylopyranose, but replacing either of the flanking residues with glucose merely slows the rate greatly. Group: Enzymes. Synonyms: Rex; reducing end xylose-releasing exo-oligoxylanase. Enzyme Commission Number: EC 3.2.1.156. CAS No. 879497-03-7. Oligosaccharide reducing-end xylanase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3839; oligosaccharide reducing-end xylanase; EC 3.2.1.156; 879497-03-7; Rex; reducing end xylose-releasing exo-oligoxylanase. Cat No: EXWM-3839. |  |
| Oligosaccharide reducing-end xylanase 8A from Bacillus halodurans, Recombinant | Oligosaccharide reducing-end xylanase (EC 3.2.1.156, Rex, reducing end xylose-releasing exo-oligoxylanase) is an enzyme with systematic name beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose reducing-end xylanase. This enzyme catalyses the following chemical reaction: Hydrolysis of (1->4)-beta-D-xylose residues from the reducing end of oligosaccharides. The enzyme acts rapidly on the beta-anomer of beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose. Group: Enzymes. Synonyms: Oligosaccharide reducing-end xylanase; EC 3.2.1.156; Rex; reducing end xylose-releasing exo-oligoxylanase; beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose reducing-end xylanase. Enzyme Commission Number: EC 3.2.1.156. CAS No. 879497-03-7. Purity: >90% as judged by SDS-PAGE. Oligosaccharide reducing-end xylanase. Mole weight: 47.1 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Bacillus halodurans. Oligosaccharide reducing-end xylanase; EC 3.2.1.156; Rex; reducing end xylose-releasing exo-oligoxylanase; beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose reducing-end xylanase. Cat No: NATE-1515. | |
| Oligosaccharide reducing-end xylanase 8A from Bifidobacterium adolescentis, Recombinant | Oligosaccharide reducing-end xylanase (EC 3.2.1.156, Rex, reducing end xylose-releasing exo-oligoxylanase) is an enzyme with systematic name beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose reducing-end xylanase. This enzyme catalyses the following chemical reaction: Hydrolysis of (1->4)-beta-D-xylose residues from the reducing end of oligosaccharides. The enzyme acts rapidly on the beta-anomer of beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose. Group: Enzymes. Synonyms: Oligosaccharide reducing-end xylanase; EC 3.2.1.156; Rex; reducing end xylose-releasing exo-oligoxylanase; beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose reducing-end xylanase. Enzyme Commission Number: EC 3.2.1.156. CAS No. 879497-03-7. Purity: >90% as judged by SDS-PAGE. Oligosaccharide reducing-end xylanase. Mole weight: 45.8 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Bifidobacterium adolescentis. Oligosaccharide reducing-end xylanase; EC 3.2.1.156; Rex; reducing end xylose-releasing exo-oligoxylanase; beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose reducing-end xylanase. Cat No: NATE-1516. | |
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