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Extract obtained from Mentha Piperita (Peppermint) leaves. Contains 20% extract dissolved in water and glycerin. Has antioxidant, anti-irritant , cooling and refreshing properties. Uses: Lotions, creams, shampoos and conditioners. Group: Skin actives. CAS No. 7732-18-5 / 56-81-5 / 84082-70-2 / 122-99-6. Appearance: Medium to dark amber liquid, characteristic odor. Catalog: CI-SC-0822.
Peppermint Leaf Extract
Extract is produced from the leaves of Mentha piperita (Peppermint) dissolved in water and glycerin. Cosmetic applications include the preserving of skin and hair integrity against oxidative processes, and anti-irritant activity. Has also cooling properties. Uses: Anti-aging anti-wrinkle products, anti-cellulite creams, toning and soothing products. Group: Skin actives. CAS No. 7732-18-5 / 56-81-5 / 84082-70-2 / 532-32-1 / 24634-61-5. Catalog: CI-SC-0823.
Peppermint oil, known for its antimicrobial, antifungal, and antiparasitic qualities, is commonly used to treat bacterial, fungal, and parasitic infections. CAS No. 8006-90-4.
Peppermint Oil USA 100% Pure. CAS No. 84082-70-2. FEMA No. 2847. Kosher: Y. VIGON Item # 508263. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers, Cosmetics, Aromatherapy, Essetial Oils.
America & Internationally
Peppermint Oil, USDA Certified Organic
Organic all-natural peppermint oil (mentha arvensis). Also known as corn mint oil. Phthalate-free. It is steam distilled from the whole peppermint plant. Uses: All kinds of personal care products and cosmetics including lip care products. insect repellents. Group: Emollients/oils/wax. CAS No. 8006-90-4. Appearance: Clear yellowish liquid, characteristic odor. Catalog: CI-SC-0474.
2-(2-Isopropyl-5-methyl-1,4-cyclohexadien-1-yloxy)ethanol is an intermediate in the synthesis of monoterpene compound that has a fresh minty camphor-like odour, and naturally occurs in extracts of commercial oil of peppermint. Group: Biochemicals. Grades: Highly Purified. CAS No. 856376-26-6. Pack Sizes: 250mg, 1g. Molecular Formula: C12H20O2. US Biological Life Sciences.
Worldwide
2-Thymyloxyethanol
2-Thymyloxyethanol is an intermediate in the synthesis of monoterpene compound that has a fresh minty camphor-like odour, and naturally occurs in extracts of commercial oil of peppermint. Group: Biochemicals. Grades: Highly Purified. CAS No. 55129-21-0. Pack Sizes: 250mg, 1g. Molecular Formula: C12H18O2. US Biological Life Sciences.
Worldwide
cis-muuroladiene synthase
The recombinant enzyme from black peppermint (Mentha x piperita) gave a mixture of cis-muurola-3,5-diene (45%) and cis-muurola-4(14),5-diene (43%). Group: Enzymes. Synonyms: MxpSS1. Enzyme Commission Number: EC 4.2.3.67. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5228; cis-muuroladiene synthase; EC 4.2.3.67; MxpSS1. Cat No: EXWM-5228.
Cyclohexanone
Cyclohexanone appears as a colorless to pale yellow liquid with a pleasant odor. Less dense than water. Flash point 111°F. Vapors heavier than air. Used to make nylon, as a chemical reaction medium, and as a solvent.;Liquid; OtherSolid, Liquid;Liquid;Liquid;COLOURLESS OILY LIQUID WITH CHARACTERISTIC ODOUR.;Oily liquid; odour reminiscent of peppermint and acetone;Water-white to pale-yellow liquid with a peppermint- or acetone-like odor.;Water-white to pale-yellow liquid with a peppermint- or acetone-like odor. Group: Polymers. Product ID: cyclohexanone. Molecular formula: 98.14g/mol. Mole weight: C6H10O;C6H10O. C1CCC(=O)CC1. InChI=1S / C6H10O / c7-6-4-2-1-3-5-6 / h1-5H2. JHIVVAPYMSGYDF-UHFFFAOYSA-N.
Hedeoma Pulegioides American Herb Extract
Use as antioxidant. Use as antibacterial agent. Group: Natural surfactants. Alternative Names: Peppermint, American, ext. CAS No. 98306-02-6. Catalog: ACM98306026.
isopentenyl phosphate kinase
The enzyme is involved in the mevalonate pathway in Archaea. The activity has also been identified in the plant Mentha piperita (peppermint). It is strictly specific for ATP but can use other phosphate acceptors such as dimethylallyl phosphate, geranyl phosphate, or fosfomycin. Group: Enzymes. Enzyme Commission Number: EC 2.7.4.26. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3208; isopentenyl phosphate kinase; EC 2.7.4.26. Cat No: EXWM-3208.
Isophorone
Isophorone appears as a clear colorless liquid, with a camphor-like odor. Less dense than water and insoluble in water. Boiling point 420°F. Flash point near 200°F. Contact irritates skin and eyes. Toxic by ingestion. Used as a solvent and in pesticides.; Liquid; Liquid; Liquid; COLOURLESS LIQUID WITH CHARACTERISTIC ODOUR.;Clear colourless liquid; peppermint-like odour;Colorless to white liquid with a camphor-like odor.;Colorless to white liquid with a peppermint-like odor. Group: Polymers. Product ID: 3,5,5-trimethylcyclohex-2-en-1-one. Molecular formula: 138.21g/mol. Mole weight: C9H14O;C9H14O. CC1=CC(=O)CC(C1)(C)C. InChI=1S/C9H14O/c1-7-4-8(10)6-9(2, 3)5-7/h4H, 5-6H2, 1-3H3. HJOVHMDZYOCNQW-UHFFFAOYSA-N.
Isophorone
Isophorone is an α,β-unsaturated cyclic ketone, a colorless to yellowish liquid with a characteristic peppermint-like smell. It is used as a solvent and as an intermediate in organic synthesis.Basic Info. Group: Aldehydes. Alternative Names: 3,5,5-Trimethylcyclohex-2-en-1-one. CAS No. 78-59-1. Molecular formula: C9H14O. Mole weight: 138.21. Appearance: Light yellow liquid. Density: 0.923. Catalog: ACM78591.
isopiperitenol dehydrogenase
Acts on (-)-trans-isopiperitenol, (+)-trans-piperitenol and (+)-trans-pulegol. Involved in the biosynthesis of menthol and related monoterpenes in peppermint (Mentha piperita) leaves. Group: Enzymes. Enzyme Commission Number: EC 1.1.1.223. CAS No. 96595-05-0. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0129; isopiperitenol dehydrogenase; EC 1.1.1.223; 96595-05-0. Cat No: EXWM-0129.
isopiperitenone Δ-isomerase
Involved in the biosynthesis of menthol and related monoterpenes in peppermint (Mentha piperita) leaves. Group: Enzymes. Enzyme Commission Number: EC 5.3.3.11. CAS No. 96595-07-2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5491; isopiperitenone Δ-isomerase; EC 5.3.3.11; 96595-07-2. Cat No: EXWM-5491.
Lenacil
Lenacil is a selective uracil substituted herbicide used for control of both annual grasses, broad leafed weeds and some perennial weeds in sugarcane, apples, alfalfa, peaches, peacans, peppermints ( Mentha piperita ) and sugar beets. Lenacil can inhibit photosynthesis [1] [2]. Uses: Scientific research. Group: Signaling pathways. CAS No. 2164-8-1. Pack Sizes: 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-116706.
Menthofuran
Menthofuran is a proximate toxic metabolite of (R)-(+)-Pulegone. Menthofuran regulates essential oil biosynthesis in peppermint by controlling a downstream monoterpene reductase [1] [2]. Uses: Scientific research. Group: Natural products. CAS No. 494-90-6. Pack Sizes: 50 mg; 100 mg. Product ID: HY-N9484.
(+)-menthofuran synthase
A heme-thiolate protein (P-450). The conversion of substrate into product involves the hydroxylation of the syn-methyl (C9), intramolecular cyclization to the hemiketal and dehydration to the furan. This is the second cytochrome P-450-mediated step of monoterpene metabolism in peppermint, with the other step being catalysed by EC 1.14.13.47, (S)-limonene 3-monooxygenase. Group: Enzymes. Synonyms: menthofuran synthase; (+)-pulegone 9-hydroxylase; (+)-MFS; cytochrome P450 menthofuran synthase. Enzyme Commission Number: EC 1.14.13.104. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0703; (+)-menthofuran synthase; EC 1.14.13.104; menthofuran synthase; (+)-pulegone 9-hydroxylase; (+)-MFS; cytochrome P450 menthofuran synthase. Cat No: EXWM-0703.
Menthol
European Pharmacopoeia (Ph. Eur.); Pharmacopoeial Standards. Uses: For analytical and research use. Group: Reagents. Alternative Names: NSC 2603, Menthomenthol,Menthol racemic, Thymomenthol, Menthol, cis-1,3,trans-1,4- (8CI), dl-Menthol, DL-Menthol, Meggezone, Fisherman's Friend Lozenges, (1RS,2SR,5RS)-5-methyl-2-(1-methylethyl)cyclohexanol, Cyclohexanol, 5-methyl-2-(1-methylethyl)-, (1R,2S,5R)-rel-, Therapeutic Mineral Ice, rac-Menthol, Menthol, dl- (6CI), Peppermint camphor, Racementhol, Racemic menthol, Cyclohexanol, 5-methyl-2-(1-methylethyl)-, (1α,2β,5α)-, Hexahydrothymol, Menthol, Menthacamphor, (1R,2S,5R)-rel-5-Methyl-2-(1-methylethyl)cyclohexanol, rel-(1R,2S,5R)-5-Methyl-2-(1-methylethyl)cyclohexanol, (±)-Menthol. CAS No. 89-78-1. Pack Sizes: 150MG. IUPAC Name: (1R,2S,5R)-5-methyl-2-propan-2-ylcyclohexan-1-ol.
(-)-Menthol
(-)-Menthol is a key component of peppermint oil that binds and activates transient receptor potential melastatin 8 ( TRPM8 ), a Ca 2+ -permeable nonselective cation channel, to increase [Ca 2+ ] i [1]. Antitumor activity [1]. Uses: Scientific research. Group: Natural products. CAS No. 2216-51-5. Pack Sizes: 10 mM * 1 mL; 500 mg; 1 g. Product ID: HY-75161.
Menthol Crystal
Menthol Crystals are an isolate component of Pure Peppermint Oil. The Crystals are clear White which are solid at room temperature and have a very pungent Minty Fresh odour which will take your breath away. Menthol Crystals are renowned for their 'cooling effect' in skincare products. Uses: Aromatherapy, Personal care products, Topical pain relief, Food and beverages, etc. Group: Natural Product. Alternative Names: Peppermint camphor, Crystallized menthol, Menthol flakes. Grades: Natural, synthetic. CAS No. 2216-51-5.
(-)-Menthol (Standard)
(-)-Menthol (Standard) is the analytical standard of (-)-Menthol. This product is intended for research and analytical applications. (-)-Menthol is a key component of peppermint oil that binds and activates transient receptor potential melastatin 8 (TRPM8), a Ca2+-permeable nonselective cation channel, to increase [Ca2+]i [1]. Antitumor activity [1]. Uses: Scientific research. Group: Natural products. CAS No. 2216-51-5. Pack Sizes: 25 mg; 50 mg; 100 mg; 250 mg. Product ID: HY-75161R.
(-)-Menthone
(-)-Menthone is a monoterpene component of the essential oil of maturing peppermint. (+)-Neomenthyl-β-d-glucoside is a metabolite of (-)-Menthone [1].Mortality of two biological forms of Anopheles stephensi (larvae) exposed to about 45 ppm (-)-Menthone is 27.67% and 94.92%. [2]. Uses: Scientific research. Group: Natural products. CAS No. 14073-97-3. Pack Sizes: 10 mM * 1 mL; 100 mg. Product ID: HY-N7916.
Phenethyl Isobutyrate
Phenethyl isobutyrate occurs in peppermint oils. It has a heavy, fruity, blossom odor and is used accordingly in perfume and flavor compositions. Group: Heterocyclic organic compound. Alternative Names: Benzylcarbinyl isobutyrate. CAS No. 103-48-0. Molecular formula: C12H16O2. Mole weight: 192.25. Appearance: Colourless to slighty yellow liquid; fruity-rosy odour. Purity: 98%+. IUPACName: 2-Phenylethyl 2-methylpropanoate. Canonical SMILES: CC(C)C(=O)OCCC1=CC=CC=C1. Density: 0.988 g/mL at 25 °C(lit.). Catalog: ACM103480.
Piperitone
Piperitone is a monoterpene compound that has a fresh minty camphor-like odour, and naturally occurs in extracts of commercial oil of peppermint. Piperitone is also used as a starting material in the synthesis of Thymol (T413000), a phenolic compound that is used for its antibacterial properties. Group: Biochemicals. Grades: Highly Purified. CAS No. 89-81-6. Pack Sizes: 250mg, 2.5g. Molecular Formula: C10H16O. US Biological Life Sciences.
Worldwide
(+)-pulegone reductase
NADH cannot replace NADPH as reductant. The Δ8,9-double bond of (+)-cis-isopulegone and the Δ1,2-double bond of (±)-piperitone are not substrates. The enzyme from peppermint (Mentha x piperita) converts (+)-pulegone into both (-)-menthone and (+)-isomenthone at a ratio of 70:30 for native enzyme but it does not catalyse the reverse reaction. This enzyme is a member of the medium-chain dehydrogenase/reductase superfamily. Group: Enzymes. Enzyme Commission Number: EC 1.3.1.81. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1350; (+)-pulegone reductase; EC 1.3.1.81. Cat No: EXWM-1350.
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