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| Product | Description | |
|---|---|---|
| Potassium saccharate | Potassium saccharate. Synonyms: 1,2-Benzisothiazol-3(2H)-one,1,1-dioxide, potassium salt (1:1). CAS No. 10332-51-1. Product ID: CDF4-0177. Molecular formula: C6H8K2O8. Category: Sweeteners. Product Keywords: Food Ingredients; Sweeteners; Potassium saccharate; CDF4-0177; 10332-51-1; C6H8K2O8; 10332-51-1. Purity: 0.99. |  |
| Potassium Saccharate | Potassium Saccharate. CAS No. 576-42-1. Molecular formula: C6H9KO8. |  |
| Native Flavobacterium heparinum 2-O-Sulfatase | Hydrolyses the terminal 2-O-sulphate on the unsaturated di-and oligo-saccharides produced by the action of lyases on sulphated glycosaminoglycans. Hydrolyses the terminal 2-o-sulphate on the unsaturated di-and oligo-saccharides produced by the action of lyases on sulphated glycosaminoglycans. Applications: 2-o-sulfatase from flavobacterium heparinum has been used in a study to determine that oversulfated chondroitin sulfate is a contaminant in heparin associated with adverse clinical events. 2-o-sulfatase from flavobacterium heparinum has also been used in a study to determine the structure of oligosaccharides prepared from acharan sulfate. Group: Enzymes. Synonyms: 2-O-Sulfatase. 2-O-Sulfatase. Activity: 10-40 (units/ml). Storage: -20°C. Form: Solution contains 10 mM tris-acetate, pH 7.3, 80 mM NaCl, 10 mM potassium phosphate, 0.2% BSA. Source: Flavobacterium heparinum. 2-O-Sulfatase. Cat No: NATE-0002. |  |
| Native Horseradish Poly Peroxidase | Native Horseradish Poly Peroxidase. Part of marker enzyme portfolio. poly peroxidase is lyophilized in 10 mmol/l potassium phosphate, 50 mmol/l nacl, 1 mmol/l edta, ph 6.1and saccharose as stabilizer. enhance elisa sensitivity by using polymeric peroxidase (poly pod). Applications: Poly peroxidase (poly pod) is a marker enzyme enabling peroxidation of reduced dyes in the indicator reaction producing a color, fluorimetric or luminescent derivative of the labeled molecule for further detection and quantification. Group: Enzymes. Synonyms: Poly Peroxidase. Peroxidase. Mole weight: 800 ± 200 kDa. Activity: >600 U/mg. Stability: At -60 to -90°C within specification range for 48 months. Appearance: Red-brown lyophilizate. Source: Horseradish. Species: Horseradish. Poly Peroxidase. Cat No: NATE-0881. | |
| Native Porcine Trehalase | Trehalase is a glycoside hydrolase enzyme located in on the brush border of the small intestine that catalyzes the conversion of trehalose to glucose. It is found in most animals. The non-reducing disaccharide trehalose (α-D-glucopyranosyl-1,1-α-D-glucopyranoside) is one of the most important storage carbohydRates, which is present in almost all forms of life except mammals. The disaccharide is hydrolyzed into two molecules of glucose by the enzyme trehalase. There are two types of trehalases found in Saccharomyces cerevisiae, viz. neutral trehalase (NT) and acid trehalase (AT) classified according to their pH optima. NT has an optimum pH of 7.0, while that of AT is 4...mopara viticola-infected grapevine leaves. trehalase has also been used in a study to investigate growth arrest by trehalose-6-phosphate. Group: Enzymes. Synonyms: α,α-Trehalose glucohydrolase; Trehalase; EC 3.2.1.28; 9025-52-9; α,α-trehalase. Enzyme Commission Number: EC 3.2.1.28. CAS No. 9025-52-9. Trehalase. Activity: > 1.0 units/mg protein. Storage: -20°C. Form: buffered aqueous glycerol solution; Solution in 50% glycerol containing 1% Triton(TM) X-100 and 25 mM potassium phosphate, pH 6.5. Source: Porcine kidney. Species: Porcine. α,α-Trehalose glucohydrolase; Trehalase; EC 3.2.1.28; 9025-52-9; α,α-trehalase. Cat No: NATE-0717. | |
| Sodium Cyclamate | Sodium Cyclamate. CAS No. 139-05-9. Product ID: PE-0486. Molecular formula: C6H12NNaO3S. Mole weight: 201.22. Category: Sweetening agent. Product Keywords: Pharmaceutical Excipients; Excipients for Solid Dosage Form; Sodium Cyclamate; Sweeteners Excipients; Sweetening agent; C6H12NNaO3S; 139-05-9; 139-05-9. UNII: NA. Chemical Name: Sodium N-cyclohexylsulfamate. Grade: Pharmceutical Excipients. Stability and Storage Conditions: Sodium cyclolatate is hydrolyzed slowly by sulfuric acid and cyclohexylamine at a rate proportional to hydrogen ion concentration. Therefore, it is relatively stable in practice. The solution is stable to light, heat and air over a fairly wide pH range. Tablets containing sodium cylatate and saccharin showed no decrease in sweetness after up to 20 years of storage. Raw materials should be stored in an airtight container and kept in a cool and dry place. Source and Preparation: This product is prepared by sulfonic acid reaction of cyclohexylamine under alkaline conditions. Commercially, sulfonating agents include sulfamic acid, sulfate, or sulfur trioxide. Quaternary amine compounds such as trihexamine or trimethylamine can be used as binding agents. The resulting cyclohexylate amine salt is treated with appropriate metal oxides, and the corresponding sodium salt, calcium salt, potassium salt or magnesium salt can be prepared. Applications: As a strong sweetener, sodium cyclolatate can be use | |
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