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| Product | Description | |
|---|---|---|
| Rose Hip Oil | Natural oil extracted from the seeds of the rose hip or wildrose. High in linoleic & linolenic essential fatty acids which are key components of epidermal skin cells. Expeller-pressed, refined. Uses: Creams, lotions, protecting creams, ointments, bath oils, makeup & sun care products, personal & baby care products. Group: Heterocyclic organic compound. Alternative Names: Rosehips(Rosacanina)oil; ROSE(ROSAMULTIFLORA)OIL; Rose Hips Seed Oil;Rose Hip Oil. CAS No. 84603-93-0. Appearance: Clear yellowish liquid. Catalog: ACM84603930. |  |
| Rosehip Seed Oil Organic | Rosehip Seed Oil Organic. CAS No. 84696-47-9. VIGON Item # 508253. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers, Cosmetics. |  America & Internationally |
| Rosemary Oil | Rosemary Oil. CAS No. 8000-25-7. FEMA No. 2992. Kosher: Y. VIGON Item # 504166. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers, Cosmetics. | America & Internationally |
| Rosemary Oil | Rosemary Oil is an essential oil with antibacterial properties. Group: Biochemicals. Grades: Highly Purified. CAS No. 8000-25-7. Pack Sizes: 250mg, 1g. Molecular Formula: N/A, Molecular Weight: US Biological Life Sciences. |  Worldwide |
| Rosemary Oil Morocco 100% Pure | Rosemary Oil Morocco 100% Pure. CAS No. 8000-25-7. FEMA No. 2992. Kosher: Y. VIGON Item # 508261. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers, Cosmetics, Aromatherapy, Essetial Oils. | America & Internationally |
| Rosemary Oil Spanish 100% Pure | Rosemary Oil Spanish 100% Pure. CAS No. 8000-25-7. FEMA No. 2992. Kosher: Y. VIGON Item # 508426. Categories: Speciality Ingrdients Suppliers, Aromatherapy, Essetial Oils. | America & Internationally |
| Rosewood oil | 100g Pack Size. Group: Analytical Reagents, Aroma Chemicals, Biochemicals, Diagnostic Raw Materials, Flavours and Fragrance Materials. Formula: N/A. CAS No. 8015-77-8. Prepack ID 90027314-100g. See USA prepack pricing. |  |
| β-Ionone | An aroma compound commonly found in essential oils such as rose oil. It is an important fragrance chemical used in perfumery. β-Ionone is effective in the chemoprevention of rat mammary carcinogenesis. Group: Biochemicals. Alternative Names: (3E)-4-(2,6,6-Trimethyl-1-cyclohexen-1-yl)-3-buten-2-one; (E)-4-(2,6,6-Trimethyl-1-cyclohexen-1-yl)-3-buten-2-one; (E)- β-Ionone; Ionone beta; trans- β-Ionone. Grades: Highly Purified. CAS No. 79-77-6. Pack Sizes: 1g. US Biological Life Sciences. | Worldwide |
| Betel Leaf Oil | The Betel Leaf plant is a twining vine part of the pepper family, whose leaves yield an aromatic essential oil. The heart-shaped leaves have a distinct pleasant aroma and are commonly chewed alone or with other plant materials. The betel leaf essential oilsis valued in Ayurveda for its stimulating, carminative, aromatic, antiseptic, warming and aphrodisiac. Blends well with: Lavender, Tea Tree, Eucalyptus, Rosemary and Cardamom. Uses: Oral care, Hair care. Group: Plant Extracts. INCI Names: Piper Betle Leaf Oil. Grades: INDUSTRIAL GRADE. CAS No. 84775-81-5. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PB-001. Olfactive Profile: Phenolic, smoky, pungent, characteristic of betel leaf. EC No: 283-910-2. Origin: Indonesia. |  New Jersey |
| Camphor | Kampfer is a waxy, flammable, white, or transparent solid with a strong aroma. It is a terpenoid with the chemical formula C10H16O. It is found in the wood of the Kampfer laurel (Cinnamomum camphora), a large evergreen tree found in Asia (particularly in Sumatra, Indonesia, and Borneo), and also of the unrelated Kapur tree, a tall timber tree from the same region. It also occurs in some other related trees in the laurel family, notably Ocotea usambarensis. The oil in rosemary leaves (Rosmarinus officinalis), in the mint family, contains 10 to 20%, Kampfer, while camphorweed (Heterotheca) only contains some 5%. Camphor can also be synthetically produced from the oil of turpentine. It is used for its scent, as an ingredient in cooking (mainly in India), as an embalming fluid, for medicinal purposes, and in religious ceremonies. A major source of camphor in Asia is camphor basil (the parent of African blue basil).The molecule has two possible enantiomers is shown in the structural diagrams. The structure on the left is the naturally occurring (R)-form, while its mirror image shown on the right is the (S)-form.Norcamphor is a Kampfer derivative with the three methyl groups replaced by hydrogen. Group: Inhibitors. Alternative Names: 1,7,7-Trimethyl-bicyclo[2.2.1]heptan-2-on. CAS No. 76-22-2. Molecular formula: C10H16O. Mole weight: 152.23. Appearance: Powder. Purity: 0.98. IUPACName: 1,7,7-Trimethylbicyclo[2.2.1]heptan-2-one. Canonica | |
| Citronellal Natural 85%+ | A floral, rosy, sweet, citrus (lemon) aroma with green undertones. The aroma is clean, crisp and immensely diffusive rose fresh. Citronellol is used in perfumes and insect repellents, and as a mite attractant. Citronellol is a good mosquito repellent at short distances, but protection greatly lessens when the subject is slightly further from the source. This is a natural isolate from the distillation of Citronella essential oil. Citronella oil is a kind of essential oilsthat contains three main components, namely citronellal, citronellol, and geraniol. Uses: Insect Repellants. Group: Plant Extracts. INCI Names: Citronellal. Grades: FOOD GRADE. CAS No. 106-23-0. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CT-101. Olfactive Profile: Floral, citrus, waxy, herbal. EC No: 203-376-6. FEMA No: 2307. Origin: Indonesia. | New Jersey |
| Citronellal Natural 95%+ | A floral, rosy, sweet, citrus (lemon) aroma with green undertones. The aroma is clean, crisp and immensely diffusive rose fresh. Citronellol is used in perfumes and insect repellents, and as a mite attractant. Citronellol is a good mosquito repellent at short distances, but protection greatly lessens when the subject is slightly further from the source. This is a natural isolate from the distillation of Citronella essential oil. Citronella oil is a kind of essential oilsthat contains three main components, namely citronellal, citronellol, and geraniol. Uses: Insect Repellants. Group: Plant Extracts. INCI Names: Citronellal. Grades: FOOD GRADE. CAS No. 106-23-0. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CT-103. Olfactive Profile: Floral, citrus, waxy, herbal. EC No: 203-376-6. FEMA No: 2307. Origin: Indonesia. | New Jersey |
| Citronellol Natural | A floral, rosy, sweet, citrus (lemon) aroma with green undertones. The aroma is clean, crisp and immensely diffusive rose fresh. Citronellol is used in perfumes and insect repellents, and as a mite attractant. Citronellol is a good mosquito repellent at short distances, but protection greatly lessens when the subject is slightly further from the source. This is a natural isolate from the distillation of Citronella essential oil. Citronella oil is a kind of essential oilsthat contains three main components, namely citronellal, citronellol, and geraniol. Uses: Perfume, Insect Repellents. Group: Plant Extracts. INCI Names: Citronellol. Grades: FOOD GRADE. CAS No. 106-22-9; 26489-01-0. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CT-501. Olfactive Profile: Floral, Rosy, Sweet, Citrus, Green undertones. EC No: 203-375-0. FEMA No: 2309. Origin: Indonesia. | New Jersey |
| Geraniol Natural 85%+ | Geraniol is a colorless or pale yellow oily liquid with a sweet rose scent. It is derived from various essential oils. Geraniol is naturally found in more than 200 kinds of essential oils, including geranium oil ,Citronella oil, East-Indian geranium oil and rose oil, etc. It can be obtained by distillation of the natural oil. And it can also be prepared by beta- pinene through series of reactions. Geraniol is often used in peach, raspberry, plum, and other flavors, but in our products it gives things a fresh, natural scent. It is often found in styling gel, moisturizer, hair conditioner, sunscreen, hairspray, shampoo, makeup, and other items. Uses: Food and Fragrances, Pharmaceutical, Cosmetic Care. Group: Plant Extracts. INCI Names: Geraniol. Grades: FOOD GRADE. CAS No. 106-24-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CT-201. Olfactive Profile: Sweet, rose-like, citrus, green, floral. EC No: 203-377-1. FEMA No: 2507. Origin: Indonesia. | New Jersey |
| Heptyl Acetate | Heptyl acetate has a pleasant odor suggestive of pear (rose) and a sweet, apricot-like taste. Group: Heterocyclic organic compound. Alternative Names: 1-Heptyl acetate. CAS No. 112-06-1. Molecular formula: C9H18O2. Mole weight: 158.2. Appearance: Oil. Purity: 0.98. IUPACName: heptyl acetate. Canonical SMILES: CCCCCCCOC(=O)C. Density: 0.87 g/cm³. ECNumber: 203-932-8. Catalog: ACM112061. | |
| Indole-13C | Indole-13C is the 13C labeled Indole. Indole is an endogenous metabolite. Indole is a compound of pyrrole and benzene, also known as benzopyrrole. Pyrrole and benzene can combine in two ways, called indole and isoindole respectively. Indole and its homologs and derivatives are widely present in nature, mainly in natural flower oils, such as jasmine, bitter orange, narcissus, fragrant rose, etc. Group: Isotope-labeled synthetic intermediates. CAS No. 85597-55-3. Molecular formula: C713CH7N. Mole weight: 118.14. Canonical SMILES: C12=CC=CC=C1N[13CH]=C2. Catalog: ACM85597553. | |
| Indole-13C8,15N | Indole-13C8,15N is the 13C and 15N labeled Indole. Indole is an endogenous metabolite. Indole is a compound of pyrrole and benzene, also known as benzopyrrole. Pyrrole and benzene can combine in two ways, called indole and isoindole respectively. Indole and its homologs and derivatives are widely present in nature, mainly in natural flower oils, such as jasmine, bitter orange, narcissus, fragrant rose, etc. Group: Isotope-labeled synthetic intermediates. CAS No. 1337952-53-0. Molecular formula: 13C8H715N. Mole weight: 126.08. Canonical SMILES: [13C]12= [13CH] [13CH]= [13CH] [13CH]= [13C]1 [15NH] [13CH]= [13CH]2. Catalog: ACM1337952530. | |
| Indole-15N | Indole-15N is the 15N labeled Indole. Indole is an endogenous metabolite. Indole is a compound of pyrrole and benzene, also known as benzopyrrole. Pyrrole and benzene can combine in two ways, called indole and isoindole respectively. Indole and its homologs and derivatives are widely present in nature, mainly in natural flower oils, such as jasmine, bitter orange, narcissus, fragrant rose, etc. Group: Isotope-labeled synthetic intermediates. CAS No. 40167-58-6. Molecular formula: C8H715N. Mole weight: 118.14. Canonical SMILES: C12=C([15NH]C=C2)C=CC=C1. Catalog: ACM40167586. | |
| Kaempferia Galanga (Galanga Root Oil) - CO2 | Galangal CO2 select is extracted from the dried rhizomes (underground stems) of Kaempferia galanga, a small tropical plant that is closely related to ginger; it is commonly cultivated in India, Indonesia, and Malaysia for essential oilsproduction, medicinal use, and as an ingredient in curry. Galangal Root oil is fresh, spicy, woody, ginger-like oil, steam distilled from the plant's rhizome. In fact, Galangal Root is closely related to true ginger and cardamom so it's not surprising that Galangal Root blends well with these oils and shares similar notes. Blends Well With: Black Pepper, Cardamom, Carnation, Cedarwood, Chamomile (Roman), Cinnamon, Clove, Coriander, Cypress, Elemi, Fennel, Frankincense, Geranium, Ginger, Jasmine, Juniper Berry, Laurel Leaf, Lavandin, Lavender, Liquidambar (Styrax), Marjoram, Myrrh, Myrtle, Orris, Palmarosa, Patchouli, Pine, Rose, Sage, Sandalwood, Spikenard, Tarragon, Vetiver. Uses: Pharmaceutical. Group: Plant Extracts. INCI Names: Kaempferia Galanga Root Oil. Grades: INDUSTRIAL GRADE. CAS No. 92347-13-2. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: GL-001. Olfactive Profile: Fresh, spicy, characteristic odour of galanga. EC No: 296-200-2. Origin: Indonesia. | New Jersey |
| Kaffir Lime Leaf Oil | Kaffir Lime is a citrus fruit very similar to traditional lime but it is small in size and has a unique, rough, bumpy green skin. Unlike a regular lime tree, its leaf actually resembles two connected leaves. The leaves have a very strong, characteristic fragrance that cannot easily be substituted by other spices or even from oils extracted from other plants in the same family. Kaffir lime essential oilsblends well with Ginger, Lemongrass, Rosemary. Uses: Cosmetic and Care, Aromatherapy, Flavor, Perfumery. Group: Plant Extracts. INCI Names: Citrus Hystrix (Kaffir Lime) Oil. Grades: INDUSTRIAL GRADE. CAS No. 91771-50-5. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: KL-001. Olfactive Profile: Fresh, citrus, sweet, citronella like, juicy, peely, lime. EC No: 294-942-1. Origin: Indonesia. | New Jersey |
| Linalool Natural ex Bois de Rose | Linalool Natural ex Bois de Rose. CAS No. 78-70-6. FEMA No. 2635. Kosher: Y. VIGON Item # 500970. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers, Aromatherapy, Essetial Oils. | America & Internationally |
| Oxybenzone | Solid oil soluble UVA/UVB sunscreen. Aromatic ketone (synonyms: 2-hydroxy-4-methoxy-benzophenone, benzophenone-3). Uses: Sun care products (incl. baby sun care), color cosmetics with sun protection, various cosmetics & fragrances for product protection. Group: Inhibitors. Alternative Names: (2-hydroxy-4-methoxyphenyl)phenyl-methanon;(2-Hydroxy-4-methoxyphenyl)phenylmethanone;(2-hydroxy-4-methoxyphenyl)phenyl-Methanone;2-hydroxy-4-methoxy-benzophenon;4-Methoxy-2-hydroxybenzophenone butyric acid;Advastab 45;advastab45;Anuvex. CAS No. 131-57-7. Molecular formula: C14H12O3. Mole weight: 228.24. Appearance: Pale yellow crystalline powder, weak rose-like odor. Purity: 0.9991. Canonical SMILES: O=C(C1=CC=C(OC)C=C1O)C2=CC=CC=C2. Density: 1,3 g/cm³. Catalog: ACM131577. | |
| Palmarosa oil | Palmarosa oil is an essential oilsthat derives from the Cymbopogon martinii plant, a type of evergreen tall grass commonly found in East Asia. Palmarosa is a popular oil in aromatherapy because of its purported benefits for mood. Palmarosa is high in geraniol which is not only used for its rose-like smell but for a number of medicinal and household uses. Palmarosa oil has been shown to be an effective antifungal and mosquito repellent. The aroma of Palmarosa blends well with Bergamot, Rose, Cedarwood, Geranium, Lime, Lavender, Sandalwood, Ylang Ylang. Uses: Fragrance Products, Cosmetic and Care. Group: Plant Extracts. INCI Names: Cymbopogon martini Oil. Grades: FOOD GRADE. CAS No. 8014-19-5. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CM-001. Olfactive Profile: sweet, floral, rose like, soft, green. EC No: 616-947-3. FEMA No: 2831. Origin: Indonesia. | New Jersey |
| Patchouli Oil Heart 65 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-305. Olfactive Profile: Woody, balsamic, earthy, camphor. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 28 PA Acid < 15 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-109. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 29 PA Acid < 15 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils, Fragrances. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-107. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 29 PA Acid < 8 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-106. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 30 PA Acid < 5 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-105. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 30 PA Acid < 8 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-104. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Iron Free Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-203. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi M.D. Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-303. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Dark Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-103. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Dark Min 32 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-102. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Dark Premium Min 34 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-101. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Iron Free Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-202. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Iron Free Min 32 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-201. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra M.D. Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils, Fragrances. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-302. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra M.D. Min 32 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-301. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Standard Dark | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-401. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchoulol Natural 99%+ | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. Grades: INDUSTRIAL GRADE. CAS No. 5986-55-0. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-001. Olfactive Profile: Earthy, camphoraceous, camphor, grounding, woody, minty, musky, powdery, very long lasting, woody elegant, sweet, Terpeneless Patchouli EO. EC No: 227-807-2. Origin: Indonesia. | New Jersey |
| Phenoxyethanol (CAS 122-99-6) | Phenoxyethanol is a colorless liquid with a slightly floral odor. It is a commonly used preservative in various cosmetic products such as skincare, haircare, and makeup products. It has broad-spectrum antimicrobial properties that help to prevent the growth of bacteria, yeast, and mold in these products. Additionally, it can also be used as a fragrance enhancer and solvent in cosmetics. Uses: 1. phenoxyethanol is used as a preservative in various cosmetic products, such as creams, lotions, and shampoos. 2. it is also used as a stabilizer in perfumes and soaps. 3. phenoxyethanol has been used as a bactericide in vaccines and in medicine as a local anesthetic. 4. it is also used in industrial applications as a solvent for cellulose acetate, dyes, and inks. 5. phenoxyethanol is known for its antimicrobial properties and acts by inhibiting the growth of bacteria and fungi in various products. Group: Hair actives. CAS No. 122-99-6. Appearance: clear, oily liquid with a faint rose-like odor. Catalog: CI-HC-0211. | |
| Rose Flower Extract | Wild Rose Extract made from rose buds and petals (Rosa Canina) dissolved in glycerin and water. Contains various volatile oils which have made them useful in tonics and anti-irritant solutions. Uses: Serums, creams & lotions, skin cleansers, sun- and after-sun care, sunscreens. Group: Skin actives. CAS No. 56-81-5 / 7732-18-5 / 84696-47-9 / 122-99-6. Appearance: Medium to dark amber liquid, characteristic odor. Catalog: CI-SC-0677. | |
| Rosemary Leaf Extract | Rosemary leaf extract in a base of glycerin and water. Contains 20% extract dissolved glycerin and water. Uses: Creams & lotions, skin cleansers, toners, body wraps, hair care products, dry scalp, massage oils, and deodorants. Group: Skin actives. CAS No. 56-81-5 / 7732-18-5 / 84604-14-8 / 122-99-6. Appearance: Light to medium amber liquid, characteristic odor. Catalog: CI-SC-0672. | |
| Rosemary Leaf Extract, USDA Certified Organic | Organic Rosemary leaf extract. Contains 20% extract dissolved glycerin. Uses: Creams & lotions, skin cleansers, toners, body wraps, hair care products, dry scalp, massage oils, and deodorants. Group: Skin actives. CAS No. 56-81-5/84604-14-8. Appearance: Colorless, odorless, viscous liquid. Catalog: CI-SC-0705. | |
| (-)-Verbenone | (-)-Verbenone is an important component of the essential oil from rosemary. It is also an insect pheromone with a spicy odor and camphoraceous fragrance. Group: Heterocyclic organic compound. Alternative Names: (1S,5S)-Verbenone. CAS No. 1196-01-6. Molecular formula: C10H14O. Mole weight: 150.22. Appearance: Clear light yellow to yellow liquid. Purity: 0.98. IUPACName: (1S,5S)-4,6,6-Trimethylbicyclo[3.1.1]hept-3-en-2-one. Canonical SMILES: CC1=CC(=O)C2CC1C2(C)C. Density: 0.975 g/mL at 20 °C(lit.). Catalog: ACM1196016. | |
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