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| Product | Description | |
|---|---|---|
| Xylan | 5g Pack Size. Group: Building Blocks, Organics. CAS No. 9014-63-5. Prepack ID 12207874-5g. See USA prepack pricing. |  |
| Xylan | Xylan represents the main hemicellulose component in the secondary plant cell walls of flowering plants. Xylan is a polysaccharide made from units of xylose and contains predominantly β-D-xylose units linked as in cellulose [1]. Uses: Scientific research. Group: Natural products. CAS No. 9014-63-5. Pack Sizes: 500 mg; 1 g; 5 g. Product ID: HY-107846. |  |
| XYLAN | Off-white, yellow or light-brown powder. Uses: Xylan is a major constituent of the secondary cell wall and plant cell-wall polysaccharides. xylan is also used in the studies involving structural properties, foaming as a new means for food structuring in plants. xylanases an enzymatic form of xylan is used in several biotechnological processes, primarily for biopulping and biobleaching in the paper industry and as accessory enzymes for bioethanol production. Group: Polymers. Alternative Names: POLY[BETA-D-XYLOPYRANOSE(1->4)]; XYLAN; XYLAN EX BEECHWOOD; XYLAN, OAT SPELTS; XYLAN OATS SPELT; (1,4-beta-D-Xylan)n; (1,4-beta-D-Xylan)n+1; 1,4-beta-D-Xylan. CAS No. 9014-63-5. Molecular formula: 150.12. Mole weight: C5H10O5. |  |
| Xylan 1014 | Xylan 1014. Uses: Designed for use in research and industrial production. Product Category: Main Products. Product ID: ACMA00029765. Alfa Chemistry ISO 9001:2015 Certified. |  |
| xylan 1,3-β-xylosidase | Xylan 1,3-beta-xylosidase (EC 3.2.1.72) is an enzyme with systematic name 3-beta-D-xylan xylohydrolase. Group: Enzymes. Synonyms: 1,3-β-D-xylosidase, exo-1,3-β-xylosidase; β-1,3'-xylanase; exo-β-1,3'-xylanase; 1,3-β-D-xylan xylohydrolase. Enzyme Commission Number: EC 3.2.1.72. CAS No. 37288-50-9. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3936; xylan 1,3-β-xylosidase; EC 3.2.1.72; 37288-50-9; 1,3-β-D-xylosidase, exo-1,3-β-xylosidase; β-1,3'-xylanase; exo-β-1,3'-xylanase; 1,3-β-D-xylan xylohydrolase. Cat No: EXWM-3936. |  |
| xylan 1,4-β-xylosidase | Also hydrolyses xylobiose. Some other exoglycosidase activities have been found associated with this enzyme in sheep liver. Group: Enzymes. Synonyms: xylobiase; β-xylosidase; exo-1,4-β-xylosidase; β-D-xylopyranosidase; β-xylosidase; β-xylosidase; exo-1,4-xylosidase; exo-1,4-β-D-xylosidase; 1,4-β-D-xylan xylohydrolase. Enzyme Commission Number: EC 3.2.1.37. CAS No. 9025-53-0. β-Xylosidase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3899; xylan 1,4-β-xylosidase; EC 3.2.1.37; 9025-53-0; xylobiase; β-xylosidase; exo-1,4-β-xylosidase; β-D-xylopyranosidase; β-xylosidase; β-xylosidase; exo-1,4-xylosidase; exo-1,4-β-D-xylosidase; 1,4-β-D-xylan xylohydrolase. Cat No: EXWM-3899. | |
| xylan α-1,2-glucuronosidase | Xylan alpha-1,2-glucuronosidase (EC 3.2.1.131) is an enzyme with systematic name xylan 2-alpha-D-(4-O-methyl)glucuronohydrolase. Group: Enzymes. Synonyms: 1,2-α-glucuronidase; α-(1?2)-glucuronidase; xylan α-D-1,2-(4-O-methyl)glucuronohydrolase. Enzyme Commission Number: EC 3.2.1.131. CAS No. 114921-73-2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3814; xylan α-1,2-glucuronosidase; EC 3.2.1.131; 114921-73-2; 1,2-α-glucuronidase; α-(1?2)-glucuronidase; xylan α-D-1,2-(4-O-methyl)glucuronohydrolase. Cat No: EXWM-3814. | |
| Xylanase | An enzyme that hydrolyzes xylan. Typically used in food processing, animal feed, and dietary supplements. Applications: Dietary supplements. Group: Enzymes. Synonyms: Xylanase. CAS No. 37278-89-0. Xylanase. Appearance: powder or liquid. Source: Trichoderma longibrachiatum, (Trichoderma reesei). Xylanase; Xylanase for baking; Baking Enzymes; BAK-1732. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form). Cat No: DIS-1032. | |
| Xylanase | powder, ?2500 units/g, recombinant, expressed in Aspergillus oryzae. Group: Fluorescence/luminescence spectroscopy. |  |
| Xylanase 10A from Bacillus halodurans, Recombinant | Xylanase is the name given to a class of enzymes which degrade the linear polysaccharide beta-1,4-xylan into xylose, thus breaking down hemicellulose, one of the major components of plant cell walls. As such, it plays a major role in micro-organisms thriving on plant sources for the degradation of plant matter into usable nutrients. Xylanases are produced by fungi, bacteria, yeast, marine algae, protozoans, snails, crustaceans, insect, seeds, etc., (mammals do not produce xylanases). Group: Enzymes. Synonyms: EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylana. Enzyme Commission Number: EC 3.2.1.8. CAS No. 9025-57-4. Purity: >90% as judged by SDS-PAGE. Xylanase. Mole weight: 44.7 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Bacillus halodurans. EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase; endo-1,4-β-xylanase. Cat No: NATE-1520. | |
| Xylanase 10A from Bacteroides ovatus, Recombinant | Xylanase is the name given to a class of enzymes which degrade the linear polysaccharide beta-1,4-xylan into xylose, thus breaking down hemicellulose, one of the major components of plant cell walls. As such, it plays a major role in micro-organisms thriving on plant sources for the degradation of plant matter into usable nutrients. Xylanases are produced by fungi, bacteria, yeast, marine algae, protozoans, snails, crustaceans, insect, seeds, etc., (mammals do not produce xylanases). Group: Enzymes. Synonyms: EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; . Enzyme Commission Number: EC 3.2.1.8. CAS No. 9025-57-4. Purity: >90% as judged by SDS-PAGE. Xylanase. Mole weight: 43 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Bacteroides ovatus. EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase; endo-1,4-β-xylanase. Cat No: NATE-1519. | |
| Xylanase 10A from Caldicellulosiruptor saccharolyticus, Recombinant | Xylanase is the name given to a class of enzymes which degrade the linear polysaccharide beta-1,4-xylan into xylose, thus breaking down hemicellulose, one of the major components of plant cell walls. As such, it plays a major role in micro-organisms thriving on plant sources for the degradation of plant matter into usable nutrients. Xylanases are produced by fungi, bacteria, yeast, marine algae, protozoans, snails, crustaceans, insect, seeds, etc., (mammals do not produce xylanases). Group: Enzymes. Synonyms: EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xyl. Enzyme Commission Number: EC 3.2.1.8. CAS No. 9025-57-4. Purity: >90% as judged by SDS-PAGE. Xylanase. Mole weight: 42.5 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Caldicellulosiruptor saccharolyticus. EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase; endo-1,4-β-xylanase. Cat No: NATE-1521. | |
| Xylanase 11A & Acetyl xylan esterase 4A from Clostridium thermocellum, Recombinant | In enzymology, an acetylxylan esterase (EC 3.1.1.72) is an enzyme that catalyzes a chemical reaction, the deacetylation of xylans and xylo-oligosaccharides. This enzyme belongs to the family of hydrolases, specifically those acting on carboxylic ester bonds. Group: Enzymes. Synonyms: Acetylxylan esterase; EC 3.1.1.72; 188959-24-2; 9000-82-2. Enzyme Commission Number: EC 3.2.1.8 and 3.1.1.72. Purity: >90% as judged by SDS-PAGE. Acetylxylan esterase. Mole weight: 72.5 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Clostridium thermocellum. Acetylxylan esterase; EC 3.1.1.72; 9000-82-2; EC 3.2.1.8; endo-1,4-xylanase; xylanase; β-1,4-xylanase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase. Cat No: NATE-1536. | |
| Xylanase 11A from Bacillus subtilis, Recombinant | Xylanase is the name given to a class of enzymes which degrade the linear polysaccharide beta-1,4-xylan into xylose, thus breaking down hemicellulose, one of the major components of plant cell walls. As such, it plays a major role in micro-organisms thriving on plant sources for the degradation of plant matter into usable nutrients. Xylanases are produced by fungi, bacteria, yeast, marine algae, protozoans, snails, crustaceans, insect, seeds, etc., (mammals do not produce xylanases). Group: Enzymes. Synonyms: EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; . Enzyme Commission Number: EC 3.2.1.8. CAS No. 9025-57-4. Purity: >90% as judged by SDS-PAGE. Xylanase. Mole weight: 22.4 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Bacillus subtilis. EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase; endo-1,4-β-xylanase. Cat No: NATE-1524. | |
| Xylanase 11A from Podospora anserina, Recombinant | Xylanase is the name given to a class of enzymes which degrade the linear polysaccharide beta-1,4-xylan into xylose, thus breaking down hemicellulose, one of the major components of plant cell walls. As such, it plays a major role in micro-organisms thriving on plant sources for the degradation of plant matter into usable nutrients. Xylanases are produced by fungi, bacteria, yeast, marine algae, protozoans, snails, crustaceans, insect, seeds, etc., (mammals do not produce xylanases). Group: Enzymes. Synonyms: EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; . Enzyme Commission Number: EC 3.2.1.8. CAS No. 9025-57-4. Purity: >90% as judged by SDS-PAGE. Xylanase. Mole weight: 41 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Podospora anserina. EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase; endo-1,4-β-xylanase. Cat No: NATE-1522. | |
| Xylanase 11A from Thermobifida fusca, Recombinant | Xylanase is the name given to a class of enzymes which degrade the linear polysaccharide beta-1,4-xylan into xylose, thus breaking down hemicellulose, one of the major components of plant cell walls. As such, it plays a major role in micro-organisms thriving on plant sources for the degradation of plant matter into usable nutrients. Xylanases are produced by fungi, bacteria, yeast, marine algae, protozoans, snails, crustaceans, insect, seeds, etc., (mammals do not produce xylanases). Group: Enzymes. Synonyms: EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase. Enzyme Commission Number: EC 3.2.1.8. CAS No. 9025-57-4. Purity: >90% as judged by SDS-PAGE. Xylanase. Mole weight: 23.0 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Thermobifida fusca. EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase; endo-1,4-β-xylanase. Cat No: NATE-1523. | |
| Xylanase 11B from Ruminococcus flavefaciens, Recombinant | Xylanase is the name given to a class of enzymes which degrade the linear polysaccharide beta-1,4-xylan into xylose, thus breaking down hemicellulose, one of the major components of plant cell walls. As such, it plays a major role in micro-organisms thriving on plant sources for the degradation of plant matter into usable nutrients. Xylanases are produced by fungi, bacteria, yeast, marine algae, protozoans, snails, crustaceans, insect, seeds, etc., (mammals do not produce xylanases). Group: Enzymes. Synonyms: EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; &beta. Enzyme Commission Number: EC 3.2.1.8. CAS No. 9025-57-4. Purity: >90% as judged by SDS-PAGE. Xylanase. Mole weight: 25.6 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Ruminococcus flavefaciens. EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase; endo-1,4-β-xylanase. Cat No: NATE-1518. | |
| Xylanase 1, thermostable, Recombinant | Xylanase is the name given to a class of enzymes which degrade the linear polysaccharide beta-1,4-xylan into xylose, thus breaking down hemicellulose, one of the major components of plant cell walls. As such, it plays a major role in micro-organisms thriving on plant sources for the degradation of plant matter into usable nutrients. Xylanases are produced by fungi, bacteria, yeast, marine algae, protozoans, snails, crustaceans, insect, seeds, etc., (mammals do not produce xylanases). Applications: Xylanase is a member of a family of glycoside hydrolases responsible for the breakdown of xylan in plants by cleaving the β 1,4 backbone. Group: Enzymes. Synonyms: EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylan. Enzyme Commission Number: EC 3.2.1.8. CAS No. 9025-57-4. Purity: 90% (SDS-PAGE). Xylanase. Mole weight: mol wt 45 kDa. Storage: 2-8°C. Form: liquid; Supplied as a solution in 50 mM Tris-HCl, pH 7.5, 100 mM NaCl, and 25% glycerol. Source: E. coli. EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase; endo-1,4-β-xylanase; 9025-57-4. Cat No: NATE-0736. | |
| Xylanase 2, thermostable, Recombinant | Xylanase is the name given to a class of enzymes which degrade the linear polysaccharide beta-1,4-xylan into xylose, thus breaking down hemicellulose, one of the major components of plant cell walls. As such, it plays a major role in micro-organisms thriving on plant sources for the degradation of plant matter into usable nutrients. Xylanases are produced by fungi, bacteria, yeast, marine algae, protozoans, snails, crustaceans, insect, seeds, etc., (mammals do not produce xylanases). Applications: Expression of xylanase 2 was shown to be induced in trichoderma reesei when grown in the presence of xylan, xylobiose, sophorose, and cellobiose. Group: Enzymes. Synonyms: EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; . Enzyme Commission Number: EC 3.2.1.8. CAS No. 9025-57-4. Purity: > 90% (SDS-PAGE). Xylanase. Mole weight: mol wt 36 kDa. Storage: 2-8°C. Form: liquid; Supplied as a solution in 50 mM Tris-HCl, pH 7.5, 100 mM NaCl, and 25% glycerol. Source: E. coli. EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase; endo-1,4-β-xylanase; 9025-57-4. Cat No: NATE-0737. | |
| Xylanase based enzyme blend for baking | A pentosanase (xylanase) based enzyme blend that acts on flour pentosans to soften and reduce the viscosity of bread dough and batters. Applications: High fiber. Group: Enzymes. Synonyms: Xylanase; Xylanase based enzyme blend for baking; pentosanase; High Fiber enzyme; baking; xylanase; BAK-1724. Xylanase. Appearance: powder or liquid. Xylanase; Xylanase based enzyme blend for baking; pentosanase; High Fiber enzyme; baking; xylanase; BAK-1724. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form). Cat No: BAK-1724. | |
| Xylanase for Aquatic Animals | 1. Lower feed costs 2. Degraded the NSP 3. Increased the digestibility of the wheat, barley, etc. 4. Optimized the diet formula 5. Increase the daily weight gain. Applications: For broilers, ducks, mature pigs and aquatic animals. Group: Enzymes. Synonyms: Xylanase; for Aquatic Animals; Degraded the NSP; Xylanase for Aquatic Animals; Increased the digestibility of the wheat; barley; broilers; ducks; mature pigs; aquatic animals; feed enzyme; digestibility; Xylanase for Aquatic Animals; FEED-2322. CAS No. 9025-57-4. Xylanase. Appearance: powder. Xylanase; Xylanase for baking; Baking Enzymes; BAK-1732. Pack: 25kg/barrel or subject to client requirement. Cat No: FEED-2322. | |
| Xylanase for baking | An enzyme that hydrolyzes xylan. Typically used in food processing and dietary supplements. Applications: Baking , dietary ,supplements, food & beverage. Group: Enzymes. Synonyms: Xylanase; Xylanase for baking; Baking Enzymes; BAK-1732. CAS No. 9025-57-4. Xylanase. Appearance: powder or liquid. Xylanase; Xylanase for baking; Baking Enzymes; BAK-1732. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form). Cat No: BAK-1732. | |
| Xylanase for Mash Viscosity Reduction and Xylan hydrolysis | It is a Xylan hydrolyzing Xylanase enzyme with heat and pH stability derived from a selected strain of Aspergillus. Xylans are polysaccharides composed of β-1, 4- linked Xylopyranose units. They are one of the major constituents of plant cell walls and account for more than 30 % of the dry weight of terrestrial plants. The enzyme falls into the category of endo- β-1, 4-xylanase which is of prime importance for hydrolysis of Xylan polymers in Cereal Grains and Lignocellulosic Biomass. The enzyme breaks Xylan to short chain xylo-oligosaccharides of varying lengths. Applications: Mash viscosity reduction and xylan hydrolysis. Group: Enzymes. Synonyms: Xylanase; for Mash Viscosity; Reduction and Xylan hydrolysis;hydrolysis;Xylan;Mash Viscosity;Mash;Viscosity. CAS No. 37278-89-0. Xylanase. Appearance: inquire. Xylanase; Xylanase for baking; Baking Enzymes; BAK-1732. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form). Cat No: ASE-3102. | |
| Xylan Source: Beechwood | Xylan Source: Beechwood. Uses: Designed for use in research and industrial production. Additional or Alternative Names: 1,4-beta-D-Xylan. Product Category: Promotional Products. Appearance: solid. CAS No. 9014-63-5. Molecular formula: C5H10O5. Mole weight: 150.12. Purity: 0.95. Product ID: ACM9014635-2. Alfa Chemistry ISO 9001:2015 Certified. | |
| 1,4-β-D-xylan synthase | This enzyme belongs to the family of glycosyltransferases, specifically the pentosyltransferases. This enzyme participates in starch and sucrose metabolism and nucleotide sugars metabolism. Group: Enzymes. Synonyms: uridine diphosphoxylose-1,4-β-xylan xylosyltransferase; 1,4-β-xylan synthase; xylan synthase; xylan synthetase; UDP-D-xylose:1,4-β-D-xylan 4-β-D-xylosyltransferase. Enzyme Commission Number: EC 2.4.2.24. CAS No. 37277-73-9. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2651; 1,4-β-D-xylan synthase; EC 2.4.2.24; 37277-73-9; uridine diphosphoxylose-1,4-β-xylan xylosyltransferase; 1,4-β-xylan synthase; xylan synthase; xylan synthetase; UDP-D-xylose:1,4-β-D-xylan 4-β-D-xylosyltransferase. Cat No: EXWM-2651. | |
| 4-O-Methyl-D-glucurono-D-xylan | 4-O-Methyl-D-glucurono-D-xylan. Group: Polysaccharide. | |
| 4-O-Methyl-D-glucurono-D-xylan | 4-O-Methyl-D-glucurono-D-xylan is a type of hemicellulose, a polysaccharide found in plant cell walls. It features a backbone of beta-1,4-linked D-xylopyranose units, with side chains containing 4-O-methyl-D-glucuronic acid residues attached to the O-2 position of the xylose units. This structure is common in hardwoods and is known for its acidic nature due to the presence of uronic acids. It plays a crucial role in the cell wall by forming hydrogen bonds with cellulose and covalent linkages with lignin, contributing to the cell wall's stability and strength. Synonyms: 4-O-Methyl-α-D-glucurono-β-D-xylan; 4-O-Methyl-D-glucuronoxylan; 4-O-Methylglucuronoxylan; Xylan 5. CAS No. 9062-57-1. |  |
| 4-O-Methyl-D-glucurono-D-xylan dyed with Remazol brilliant blue R | 15% dye basis. Group: Fluorescence/luminescence spectroscopy. | |
| acetylxylan esterase | Catalyses the hydrolysis of acetyl groups from polymeric xylan, acetylated xylose, acetylated glucose, α-napthyl acetate, p-nitrophenyl acetate but not from triacetylglycerol. Does not act on acetylated mannan or pectin. Group: Enzymes. Enzyme Commission Number: EC 3.1.1.72. CAS No. 188959-24-2. Acetylxylan esterase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3500; acetylxylan esterase; EC 3.1.1.72; 188959-24-2. Cat No: EXWM-3500. | |
| Acetyl xylan esterase from Bacillus subtilis, Recombinant | In enzymology, an acetylxylan esterase (EC 3.1.1.72) is an enzyme that catalyzes a chemical reaction, the deacetylation of xylans and xylo-oligosaccharides. This enzyme belongs to the family of hydrolases, specifically those acting on carboxylic ester bonds. Group: Enzymes. Synonyms: Acetylxylan esterase; EC 3.1.1.72; 188959-24-2; 9000-82-2. Enzyme Commission Number: EC 3.1.1.72. CAS No. 188959-24-2;9000-82-2. Purity: >90% as judged by SDS-PAGE. Acetylxylan esterase. Mole weight: 28.0 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Bacillus subtilis. Acetylxylan esterase; EC 3.1.1.72; 188959-24-2; 9000-82-2. Cat No: NATE-1534. | |
| Acetyl xylan esterase from Cellvibrio japonicus, Recombinant | In enzymology, an acetylxylan esterase (EC 3.1.1.72) is an enzyme that catalyzes a chemical reaction, the deacetylation of xylans and xylo-oligosaccharides. This enzyme belongs to the family of hydrolases, specifically those acting on carboxylic ester bonds. Group: Enzymes. Synonyms: Acetylxylan esterase; EC 3.1.1.72; 188959-24-2; 9000-82-2. Enzyme Commission Number: EC 3.1.1.72. CAS No. 188959-24-2;9000-82-2. Purity: > 95 % as judged by SDS-PAGE. Acetylxylan esterase. Mole weight: 39090.9 Da. Activity: 410.0 U/mg. Storage: Store at 4°C (shipped at room temperature). Form: Supplied in 3.2 M ammonium sulphate. Source: Cellvibrio japonicus NCIMB 10462. Acetylxylan esterase; EC 3.1.1.72; 188959-24-2; 9000-82-2. Cat No: NATE-1194. | |
| Acetyl xylan esterase from Clostridium thermocellum, Recombinant | In enzymology, an acetylxylan esterase (EC 3.1.1.72) is an enzyme that catalyzes a chemical reaction, the deacetylation of xylans and xylo-oligosaccharides. This enzyme belongs to the family of hydrolases, specifically those acting on carboxylic ester bonds. Group: Enzymes. Synonyms: Acetylxylan esterase; EC 3.1.1.72; 188959-24-2; 9000-82-2. Enzyme Commission Number: EC 3.1.1.72. CAS No. 188959-24-2;9000-82-2. Purity: > 95 % as judged by SDS-PAGE. Acetylxylan esterase. Mole weight: 37700 Da. Activity: 175 U/mg. Storage: Store at 4°C (shipped at room temperature). Form: Supplied in 3.2 M ammonium sulphate. Source: Clostridium thermocellum. Acetylxylan esterase; EC 3.1.1.72; 188959-24-2; 9000-82-2. Cat No: NATE-1195. | |
| Acetyl xylan esterase from Ruminococcus flavefaciens, Recombinant | In enzymology, an acetylxylan esterase (EC 3.1.1.72) is an enzyme that catalyzes a chemical reaction, the deacetylation of xylans and xylo-oligosaccharides. This enzyme belongs to the family of hydrolases, specifically those acting on carboxylic ester bonds. Group: Enzymes. Synonyms: Acetylxylan esterase; EC 3.1.1.72; 188959-24-2; 9000-82-2. Enzyme Commission Number: EC 3.1.1.72. CAS No. 188959-24-2;9000-82-2. Purity: >90% as judged by SDS-PAGE. Acetylxylan esterase. Mole weight: 27.2 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Ruminococcus flavefaciens. Acetylxylan esterase; EC 3.1.1.72; 188959-24-2; 9000-82-2. Cat No: NATE-1533. | |
| Acetyl xylan esterase from Thermotoga maritima, Recombinant | In enzymology, an acetylxylan esterase (EC 3.1.1.72) is an enzyme that catalyzes a chemical reaction, the deacetylation of xylans and xylo-oligosaccharides. This enzyme belongs to the family of hydrolases, specifically those acting on carboxylic ester bonds. Group: Enzymes. Synonyms: Acetylxylan esterase; EC 3.1.1.72; 188959-24-2; 9000-82-2. Enzyme Commission Number: EC 3.1.1.72. CAS No. 188959-24-2;9000-82-2. Purity: >90% as judged by SDS-PAGE. Acetylxylan esterase. Mole weight: 39.2 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Thermotoga maritima. Acetylxylan esterase; EC 3.1.1.72; 188959-24-2; 9000-82-2. Cat No: NATE-1535. | |
| Arabinoxylan | Arabinoxylan is a form of the hemicellulose xylan found in both the primary and secondary cell walls of plants. Arabinoxylan is a multifaceted and significant natural polysaccharide that shows great potential in the biomedical field. Its scientifically proven anti-inflammatory abilities, combined with its unmatched antioxidant properties, make it a valuable asset in alleviating countless conditions. Synonyms: Opti'flor; P-WAXYM; Xyloarabinan. CAS No. 9040-27-1. | |
| Cellulase 5C & Acetyl xylan esterase 2A from Clostridium thermocellum, Recombinant | Cellulase is any of several enzymes produced chiefly by fungi, bacteria, and protozoans that catalyze cellulolysis, the decomposition of cellulose and of some related polysaccharides; specifically, the hydrolysis of the 1,4-beta-D-glycosidic linkages in cellulose, hemicellulose, lichenin, and cereal beta-D-glucans. Cellulases break down the cellulose molecule into monosaccharides ("simple sugars") such as beta-glucose, or shorter polysaccharides and oligosaccharides. The name is also used for any naturally occurring mixture or complex of various such enzymes, that act serially or synergistically to decompose cellulosic material. Group: Enzymes. Synony...is enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Clostridium thermocellum. Cellulase, thermostable; 1,4-(1,3:1,4)-β-D-Glucan 4-glucano-hydrolase; EC 3.2.1.4; Cellulase; endo-1,4-β-D-glucanase; β-1,4-glucanase; β-1,4-endoglucan hydrolase; celluase A; cellulosin AP; endoglucanase D; alkali cellulase; cellulase A 3; celludextrinase; 9.5 cellulase; avicelase; pancellase SS; Cellulase 5C; Acetylxylan esterase; EC 3.1.1.72; Acetyl xylan esterase 2A. Cat No: NATE-1374. | |
| endo-1,3-β-xylanase | This enzyme is found mostly in marine bacteria, which break down the β(1,3)-xylan found in the cell wall of some green and red algae. The enzyme produces mainly xylobiose, xylotriose and xylotetraose. Group: Enzymes. Synonyms: xylanase (ambiguous); endo-1,3-β-xylosidase (misleading); 1,3-β-xylanase; 1,3-xylanase; β-1,3-xylanase; endo-β-1,3-xylanase; 1,3-β-D-xylan xylanohydrolase; xylan endo-1,3-β-xylosidase. Enzyme Commission Number: EC 3.2.1.32. CAS No. 9025-55-2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3895; endo-1,3-β-xylanase; EC 3.2.1.32; 9025-55-2; xylanase (ambiguous); endo-1,3-β-xylosidase (misleading); 1,3-β-xylanase; 1,3-xylanase; β-1,3-xylanase; endo-β-1,3-xylanase; 1,3-β-D-xylan xylanohydrolase; xylan endo-1,3-β-xylosidase. Cat No: EXWM-3895. | |
| endo-1,4-β-xylanase | Xylanase (EC 3.2.1.8) is the name given to a class of enzymes which degrade the linear polysaccharide beta-1,4-xylan into xylose, thus breaking down hemicellulose, one of the major components of plant cell walls. Group: Enzymes. Synonyms: endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase. Enzyme Commission Number: EC 3.2.1.8. CAS No. 9025-57-4. Xylanase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3943; endo-1,4-β-xylanase; EC 3.2.1.8; 9025-57-4; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase. Cat No: EXWM-3943. | |
| Endo-1,4-β-xylanase | Endo-1,4-β-xylanase (Xylanase) is an arabinoxylan (AX) degrading enzyme and a glycoside hydrolase, is often used in biochemical studies. Endo-1,4-β-xylanase cleaves the β-xylosidic bond between two d-xylopyranosyl residues linked in β-(1,4) [1]. Uses: Scientific research. Group: Signaling pathways. Alternative Names: CtXyn11A; EC 3.2.1.8. CAS No. 9025-57-4. Pack Sizes: 1 g; 5 g; 10 g. Product ID: HY-P3017. | |
| endo-1,4-β-Xylanase from Clostridium thermocellum, Recombinant | Xylanase is the name given to a class of enzymes which degrade the linear polysaccharide beta-1,4-xylan into xylose, thus breaking down hemicellulose, one of the major components of plant cell walls. As such, it plays a major role in micro-organisms thriving on plant sources for the degradation of plant matter into usable nutrients. Xylanases are produced by fungi, bacteria, yeast, marine algae, protozoans, snails, crustaceans, insect, seeds, etc., (mammals do not produce xylanases). Group: Enzymes. Synonyms: EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-&. Enzyme Commission Number: EC 3.2.1.8. CAS No. 9025-57-4. Purity: > 95 % as judged by SDS-PAGE. Xylanase. Mole weight: 39474.6 Da. Activity: 2500 U/mg. Storage: Store at 4°C (shipped at room temperature). Form: Supplied in 3.2 M ammonium sulphate. Source: Clostridium thermocellum. EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase; endo-1,4-β-xylanase. Cat No: NATE-1202. | |
| glucuronoarabinoxylan endo-1,4-β-xylanase | High activity towards feruloylated arabinoxylans from cereal plant cell walls. Group: Enzymes. Synonyms: feraxan endoxylanase; feraxanase; endoarabinoxylanase; glucuronoxylan xylohydrolase; glucuronoxylanase; glucuronoxylan xylanohydrolase; glucuronoarabinoxylan 1,4-β-D-xylanohydrolase. Enzyme Commission Number: EC 3.2.1.136. CAS No. 123609-77-8. Glucuronoxylanase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3819; glucuronoarabinoxylan endo-1,4-β-xylanase; EC 3.2.1.136; 123609-77-8; feraxan endoxylanase; feraxanase; endoarabinoxylanase; glucuronoxylan xylohydrolase; glucuronoxylanase; glucuronoxylan xylanohydrolase; glucuronoarabinoxylan 1,4-β-D-xylanohydrolase. Cat No: EXWM-3819. | |
| Glucuronoxylanase 30A from Clostridium thermocellum, Recombinant | Glucuronoarabinoxylan endo-1,4-beta-xylanase (EC 3.2.1.136, feraxan endoxylanase, feraxanase, endoarabinoxylanase, glucuronoxylan xylohydrolase, glucuronoxylanase, glucuronoxylan xylanohydrolase, glucuronoarabinoxylan 1,4-beta-D-xylanohydrolase) is an enzyme with systematic name glucuronoarabinoxylan 4-beta-D-xylanohydrolase. This enzyme catalyses the following chemical reaction: Endohydrolysis of (1->4)-beta-D-xylosyl links in some glucuronoarabinoxylans. This enzyme has high activity towards feruloylated arabinoxylans. Group: Enzymes. Synonyms: Glucuronoarabinoxylan endo-1,4-beta-xylanase; EC 3.2.1.136; feraxan endoxylanase; feraxanase; endoarabinoxylanase; gluc. Enzyme Commission Number: EC 3.2.1.136. CAS No. 123609-77-8. Purity: >90% as judged by SDS-PAGE. Glucuronoxylanase. Mole weight: 46.8 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Clostridium thermocellum. Glucuronoarabinoxylan endo-1,4-beta-xylanase; EC 3.2.1.136; feraxan endoxylanase; feraxanase; endoarabinoxylanase; glucuronoxylan xylohydrolase; glucuronoxylanase; glucuronoxylan xylanohydrolase; glucuronoarabinoxylan 1,4-beta-D-xylanohydrolase. Cat No: NATE-1514. | |
| Native Bacillus subtilis Xylanase Enzyme (Food Grade) | Xylanase is the name given to a class of enzymes which degrade the linear polysaccharide beta-1,4-xylan into xylose, thus breaking down hemicellulose, one of the major components of plant cell walls. As such, it plays a major role in micro-organisms thriving on plant sources for the degradation of plant matter into usable nutrients. Xylanases are produced by fungi, bacteria, yeast, marine algae, protozoans, snails, crustaceans, insect, seeds, etc., (mammals do not produce xylanases). Xylanase which made from the best strain of bacillus subtilis. it is a kind of purified endo-bacteria-xylanase. it can be applied in the flour treatment for bread powder and steam brea...and chewy. 2) in the storage of bread, the appropriate xylanase can retrad bread staling, improve the water holding capacity of the bread and optimize the gluten network, thereby, preventing water loss and re-allocate, stabilize the organizational structure of the bread. Group: Enzymes. Synonyms: EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase; endo-1,4-β-xylanase. Enzyme Commission Number: EC 3.2.1.8. CAS | |
| Native Trichoderma longibrachiatum endo-1,4-β-Xylanase | Xylanase is the name given to a class of enzymes which degrade the linear polysaccharide beta-1,4-xylan into xylose, thus breaking down hemicellulose, one of the major components of plant cell walls. As such, it plays a major role in micro-organisms thriving on plant sources for the degradation of plant matter into usable nutrients. Xylanases are produced by fungi, bacteria, yeast, marine algae, protozoans, snails, crustaceans, insect, seeds, etc., (mammals do not produce xylanases). Group: Enzymes. Synonyms: EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase; endo-1,4. Enzyme Commission Number: EC 3.2.1.8. CAS No. 9025-57-4. Xylanase. Activity: > 1.0 units/mg solid. Storage: Room temp. Source: Trichoderma longibrachiatum. EC 3.2.1.8; endo-(1?4)-β-xylan 4-xylanohydrolase; endo-1,4-xylanase; xylanase; β-1,4-xylanase; endo-1,4-xylanase; endo-β-1,4-xylanase; endo-1,4-β-D-xylanase; 1,4-β-xylan xylanohydrolase; β-xylanase; β-1,4-xylan xylanohydrolase; endo-1,4-β-xylanase; β-D-xylanase; endo-1,4-β-xylanase. Cat No: NATE-0735. | |
| oligosaccharide reducing-end xylanase | The enzyme, originally isolated from the bacterium Bacillus halodurans C-125, releases the xylose unit at the reducing end of oligosaccharides ending with the structure β-D-xylopyranosyl-(1?4)-β-D-xylopyranosyl-(1?4)-β-D-xylopyranose, leaving the new reducing end in the α configuration. It is specific for the β anomers of xylooligosaccharides whose degree of polymerization is equal to or greater than 3.The penultimate residue must be β-D-xylopyranose, but replacing either of the flanking residues with glucose merely slows the rate greatly. Group: Enzymes. Synonyms: Rex; reducing end xylose-releasing exo-oligoxylanase. Enzyme Commission Number: EC 3.2.1.156. CAS No. 879497-03-7. Oligosaccharide reducing-end xylanase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3839; oligosaccharide reducing-end xylanase; EC 3.2.1.156; 879497-03-7; Rex; reducing end xylose-releasing exo-oligoxylanase. Cat No: EXWM-3839. | |
| Oligosaccharide reducing-end xylanase 8A from Bacillus halodurans, Recombinant | Oligosaccharide reducing-end xylanase (EC 3.2.1.156, Rex, reducing end xylose-releasing exo-oligoxylanase) is an enzyme with systematic name beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose reducing-end xylanase. This enzyme catalyses the following chemical reaction: Hydrolysis of (1->4)-beta-D-xylose residues from the reducing end of oligosaccharides. The enzyme acts rapidly on the beta-anomer of beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose. Group: Enzymes. Synonyms: Oligosaccharide reducing-end xylanase; EC 3.2.1.156; Rex; reducing end xylose-releasing exo-oligoxylanase; beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose reducing-end xylanase. Enzyme Commission Number: EC 3.2.1.156. CAS No. 879497-03-7. Purity: >90% as judged by SDS-PAGE. Oligosaccharide reducing-end xylanase. Mole weight: 47.1 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Bacillus halodurans. Oligosaccharide reducing-end xylanase; EC 3.2.1.156; Rex; reducing end xylose-releasing exo-oligoxylanase; beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose reducing-end xylanase. Cat No: NATE-1515. | |
| Oligosaccharide reducing-end xylanase 8A from Bifidobacterium adolescentis, Recombinant | Oligosaccharide reducing-end xylanase (EC 3.2.1.156, Rex, reducing end xylose-releasing exo-oligoxylanase) is an enzyme with systematic name beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose reducing-end xylanase. This enzyme catalyses the following chemical reaction: Hydrolysis of (1->4)-beta-D-xylose residues from the reducing end of oligosaccharides. The enzyme acts rapidly on the beta-anomer of beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose. Group: Enzymes. Synonyms: Oligosaccharide reducing-end xylanase; EC 3.2.1.156; Rex; reducing end xylose-releasing exo-oligoxylanase; beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose reducing-end xylanase. Enzyme Commission Number: EC 3.2.1.156. CAS No. 879497-03-7. Purity: >90% as judged by SDS-PAGE. Oligosaccharide reducing-end xylanase. Mole weight: 45.8 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Bifidobacterium adolescentis. Oligosaccharide reducing-end xylanase; EC 3.2.1.156; Rex; reducing end xylose-releasing exo-oligoxylanase; beta-D-xylopyranosyl-(1->4)-beta-D-xylopyranose reducing-end xylanase. Cat No: NATE-1516. | |
| Pro-xylane | Pro-xylane - Product ID: NST-10-141. Category: Glycosides. Alternative Names: C-?-D-Xylopyranoside-2-hydroxypropane. Purity: 98%. Test method: HPLC. CAS No. 439685-79-7. Pack Sizes: 5g, 10g, 25g, 50g. Appearance: White Powder. Molecular formula: C8H16O5. Mole weight: 192.21. Storage: +2 +8 °C. |  |
| Pro-xylane (30% in water) | Pro-xylane (30% in water) (Hydroxypropyl tetrahydropyrantriol) is a biologically active C-glycoside in aqueous media, acts as an activator of glycosaminoglycans (GAGs) biosynthesis. Pro-xylane (30% in water) has potential skin anti-aging properties and is eco-friendly, biodegradable, and can be used in cosmetic research [1]. Uses: Scientific research. Group: Signaling pathways. Alternative Names: Hydroxypropyl tetrahydropyrantriol. CAS No. 439685-79-7. Pack Sizes: 50 mg (1.56 M * 166.67 μL in Water); 100 mg (1.56 M * 333.33 μL in Water). Product ID: HY-108036. | |
| Remazol Brilliant Blue R-D-Xylan | Remazol Brilliant Blue R-D-Xylan. Group: Polysaccharide. | |
| (S)-Pro-xylane | (S)-Pro-xylane can be used to improve skin elasticity and alleviate skin aging, medical and beauty chemicals, cosmetic active raw materials. Synonyms: 1,5-Anhydro-6,8-dideoxy-L-glycero-L-gluco-octitol; (2S,3R,4S,5R)-2-((S)-2-Hydroxypropyl)tetrahydro-2H-pyran-3,4,5-triol; (S)-Hydroxypropyl tetrahydropyrantriol. Grade: >95%. CAS No. 868156-46-1. Molecular formula: C8H16O5. Mole weight: 192.21. | |
| 1,4-b-D-Xylopentaose | 1,4-b-D-Xylopentaose is a hemicellulose-derived pentasaccharide. It's instrumental for studying xylanases and glycoside hydrolases and their role in the degradation of complex carbohydrates within the human digestion system. Synonyms: O-β-D-Xylopyranosyl-(1→4)-O-β-D-xylopyranosyl-(1→4)-O-β-D-xylopyranosyl-(1→4)-O-β-D-xylopyranosyl-(1→4)-D-xylose; Xylopentaose; (2R,3R,4R)-4-(((2S,3R,4R,5R)-5-(((2S,3R,4R,5R)-5-(((2S,3R,4R,5R)-3,4-Dihydroxy-5-(((2S,3R,4S,5R)-3,4,5-trihydroxytetrahydro-2H-pyran-2-yl)oxy)tetrahydro-2H-pyran-2-yl)oxy)-3,4-dihydroxytetrahydro-2H-pyran-2-yl)oxy)-3,4-dihydroxytetrahydro-2H-pyran-2-yl)oxy)-2,3,5-trihydroxypentanal. CAS No. 49694-20-4. Molecular formula: C25H42O21. Mole weight: 678.59. | |
| 2-Nitrophenyl b-D-xylobioside | 2-Nitrophenyl b-D-xylobioside, a prominent chemical compound utilized in the biomedical sector, plays a pivotal role in the investigation and analysis of enzymatic activity concerning xylanases and their counterparts. Functioning as a fundamental substrate, this compound facilitates comprehensive comprehension of the intricate mechanisms underlying xylan decomposition, an integral process within plant cell wall constitution. Synonyms: ONP-xylobioside; 2-Nitrophenyl 4-O-β-D-xylopyranosyl-β-D-xylopyranoside; o-Nitrophenyl β-xylobioside; (2S,3R,4S,5R)-2-(((3R,4R,5R,6S)-4,5-Dihydroxy-6-(2-nitrophenoxy)tetrahydro-2H-pyran-3-yl)oxy)tetrahydro-2H-pyran-3,4,5-triol. CAS No. 157956-98-4. Molecular formula: C16H21NO11. Mole weight: 403.34. | |
| 4-Methylumbelliferyl b-D-xylobioside | 4-Methylumbelliferyl b-D-xylobioside is a cutting-edge compound, delivering a profound level of precision in the detection and quantification of endo-β-1,4-xylanase activity. It offers a unprecedented access to enigmatic insights into the intricate functionalities of xylanase enzymes, instrumental in the breakdown of the quintessential plant cell wall constituent, xylan. Synonyms: 2H-1-Benzopyran-2-one, 4-methyl-7-[(4-O-β-D-xylopyranosyl-β-D-xylopyranosyl)oxy]-; 4-Methyl-7-[(4-O-β-D-xylopyranosyl-β-D-xylopyranosyl)oxy]-2H-1-benzopyran-2-one; 4-Methylumbelliferyl xylobiose. CAS No. 158962-91-5. Molecular formula: C20H24O11. Mole weight: 440.40. | |
| 4-Nitrophenyl b-D-xylopyranoside | 4-Nitrophenyl beta-D-xylopyranoside, a popular colorimetric substrate, serves as an instrument for detecting glycosidase activity, particularly that of xylanases. It is employed in various research and diagnostic settings as it aids in the exploration of hemicellulose and xylose-containing polysaccharide degradation, ultimately contributing to better understanding of plant cell wall biology and biofuel production. Synonyms: PNP-b-D-Xyl; p-Nitrophenyl β-D-Xylopyranoside; XYL1-β-PNP; NSC 371094; (2S,3R,4S,5R)-2-(4-Nitrophenoxy)tetrahydro-2H-pyran-3,4,5-triol. Grade: ≥95%. CAS No. 2001-96-9. Molecular formula: C11H13NO7. Mole weight: 271.22. | |
| 4-O-(2,3,4-Tri-O-acetyl-β-D-xylopyranosyl)-D-xylopyranose 1,2,3-triacetate | 4-O-(2,3,4-Tri-O-acetyl-β-D-xylopyranosyl)-D-xylopyranose 1,2,3-triacetate, an intermediate in the synthesis of Xylotriose, is a newly developed xylo-oligosaccharide, usually produced from xylan by enzymic hydrolysis, with many beneficial biomedical and health effects. Synonyms: 4-O-(2,3,4-Tri-O-acetyl-β-D-xylopyranosyl)-D-xylopyranose, triacetate; (3R,4S,5R)-5-(((2S,3R,4S,5R)-3,4,5-Triacetoxytetrahydro-2H-pyran-2-yl)oxy)tetrahydro-2H-pyran-2,3,4-triyl Triacetate; D-Xylopyranose, 4-O-(2,3,4-tri-O-acetyl-β-D-xylopyranosyl)-, 1,2,3-triacetate; D-Xylopyranose, 4-O-(2,3,4-tri-O-acetyl-β-D-xylopyranosyl)-, triacetate. CAS No. 183954-79-2. Molecular formula: C22H30O15. Mole weight: 534.46. | |
| 4-O-Methyl-D-glucuronic Acid-d3 | Isotope labelled analogue of 4-O-Methyl-D-glucuronic is an important constituent of hardwood xylans and undergoes various chemical transformations. Synonyms: 4-O-Methylglucuronic Acid. Molecular formula: C7H9D3O7. Mole weight: 211.18. | |
| 6-Chloro-4-methylumbelliferyl b-xylobioside | 6-Chloro-4-methylumbelliferyl b-xylobioside is a vital tool in the biomedical industry for studying xylanase enzymes and their role in various diseases. This compound serves as a substrate to measure xylanase activity aiding in the detection and characterization of xylanolytic enzymes. Synonyms: 6-Chloro-4-methyl-7-[(4-O-β-D-xylopyranosyl-β-D-xylopyranosyl)oxy]-2H-1-benzopyran-2-one; 6-Chloro-2-oxo-4-methylchromen-7-yl 4-O-beta-D-xylopyranosyl-beta-D-xylopyranoside; 6-Chloro-4-methylumbelliferyl β-Xylobioside. CAS No. 1867162-18-2. Molecular formula: C20H23ClO11. Mole weight: 474.84. | |
| α,α-trehalose synthase | Requires Mg2+ for maximal activity. The enzyme-catalysed reaction is reversible. In the reverse direction to that shown above, the enzyme is specific for α,α-trehalose as substrate, as it cannot use α- or β-paranitrophenyl glucosides, maltose, sucrose, lactose or cellobiose. While the enzymes from the thermophilic bacterium Rubrobacter xylanophilus and the hyperthermophilic archaeon Pyrococcus horikoshii can use ADP-, UDP- and GDP-α-D-glucose to the same extent, that from the hyperthermophilic archaeon Thermococcus litoralis has a marked preference for ADP-α-D-glucose and that from the hyperthermophilic archaeon Thermoproteus tenax has a marked preference for UDP-α-D-glucose. Group: Enzymes. Synonyms: trehalose synthase; trehalose synthetase; UDP-glucose:glucose 1-glucosyltransferase; TreT; PhGT; ADP-glucose:D-glucose 1-α-D-glucosyltransferase. Enzyme Commission Number: EC 2.4.1.245. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2474; α,α-trehalose synthase; EC 2.4.1.245; trehalose synthase; trehalose synthetase; UDP-glucose:glucose 1-glucosyltransferase; TreT; PhGT; ADP-glucose:D-glucose 1-α-D-glucosyltransferase. Cat No: EXWM-2474. | |
| α-mannan endo-1,2-α-mannanase | The enzyme, characterized from the gut bacteria Bacteroides thetaiotaomicron and Bacteroides xylanisolvens, can also catalyse the reaction of EC 3.2.1.130, glycoprotein endo-α-1,2-mannosidase. Group: Enzymes. Enzyme Commission Number: EC 3.2.1.198. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3882; α-mannan endo-1,2-α-mannanase; EC 3.2.1.198. Cat No: EXWM-3882. | |
| Beer blend enzyme | This product is superior stains by submerged fermentation and the advanced after the extraction process compound enzyme preparation of beer. It contain - dextranase ,xylanase ,cellulose α-amylase ,glycogen phosphorylase ,proteolytic enzyme Etc. A variety of enzyme integrated to improve saccharification , improve the filtration rate. Applications: 1?saccharification of raw material to improve the efficiency of utilization and production, increase the yield of saccharification , reduce costs. 2?reduce wort viscosity, improve wort and beer filtration the efficiency and quality. 3?enhance protein degr. Group: Enzymes. Synonyms: Beer blend enzyme; saccharification enzyme; saccharification; improve wort; beer filtration; beer filtration enzyme; protein degradation enzyme; protein degradation; Beer blend enzyme; BER-1513. Beer enzyme. Appearance: powder. Beer blend enzyme; saccharification enzyme; saccharification; improve wort; beer filtration; beer filtration enzyme; protein degradation enzyme; protein degradation; Beer blend enzyme; BER-1513. Pack: 25kg/barrel or subject to client requirement. Cat No: BER-1514. | |
| β-D-fucosidase | Enzymes from some sources also hydrolyse β-D-galactosides and/or β-D-glucosides and/or α-L-arabinosides. The activity of EC 3.2.1.37 xylan 1,4-β-xylosidase, is an associated activity found in some sources (e.g. liver). Group: Enzymes. Synonyms: β-fucosidase. Enzyme Commission Number: EC 3.2.1.38. CAS No. 9025-34-7. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3900; β-D-fucosidase; EC 3.2.1.38; 9025-34-7; β-fucosidase. Cat No: EXWM-3900. | |
| β-Xylosidase from Bacillus subtilis, Recombinant | Releases reducing sugars from birchwood xylan (X0502), also catalyzes the hydrolysis of 4-methylumbelliferyl-β-D-cellobioside and 4-methylumbelliferyl-β-D-glucopyranoside. This enzyme does not possess endo-xylanase, arabinoxylanase or β-glucanase activities. β-Xylosidase undergoes post-translation glycosylation which has been shown to be critical for its proper activity and stability. Deglycosylation altered the the optimum temperature and pH for activity and decreased its thermostability. Group: Enzymes. Synonyms: β-Xylosidase; β-Xylosidase, thermostable; 9025-53-0. Enzyme Commission Number: EC 3.2.1.37. CAS No. 9025-53-0. Purity: > 95 % as judged by SDS-PAGE. β-Xylosidase. Mole weight: 64909.6 Da. Activity: 20.67 U/mg. Storage: Store at 4°C (shipped at room temperature). Form: Supplied in 3.2 M ammonium sulphate. Source: Bacillus subtilis subsp. subtilis str. 168. β-Xylosidase; β-Xylosidase, thermostable; 9025-53-0. Cat No: NATE-1190. | |
| β-Xylosidase from Lactobacillus brevis, Recombinant | Releases reducing sugars from birchwood xylan (X0502), also catalyzes the hydrolysis of 4-methylumbelliferyl-β-D-cellobioside and 4-methylumbelliferyl-β-D-glucopyranoside. This enzyme does not possess endo-xylanase, arabinoxylanase or β-glucanase activities. β-Xylosidase undergoes post-translation glycosylation which has been shown to be critical for its proper activity and stability. Deglycosylation altered the the optimum temperature and pH for activity and decreased its thermostability. Group: Enzymes. Synonyms: β-Xylosidase; β-Xylosidase, thermostable; 9025-53-0. Enzyme Commission Number: EC 3.2.1.37. CAS No. 9025-53-0. Purity: > 95 % as judged by SDS-PAGE. β-Xylosidase. Mole weight: 63608.3 Da. Activity: 26.76 U/mg. Storage: Store at 4°C (shipped at room temperature). Form: Supplied in 3.2 M ammonium sulphate. Source: Lactobacillus brevis ATCC 367. β-Xylosidase; β-Xylosidase, thermostable; 9025-53-0. Cat No: NATE-1191. | |
| β-Xylosidase from Opitutus terrae, Recombinant | Releases reducing sugars from birchwood xylan (X0502), also catalyzes the hydrolysis of 4-methylumbelliferyl-β-D-cellobioside and 4-methylumbelliferyl-β-D-glucopyranoside. This enzyme does not possess endo-xylanase, arabinoxylanase or β-glucanase activities. β-Xylosidase undergoes post-translation glycosylation which has been shown to be critical for its proper activity and stability. Deglycosylation altered the the optimum temperature and pH for activity and decreased its thermostability. Group: Enzymes. Synonyms: β-Xylosidase; β-Xylosidase, thermostable; 9025-53-0. Enzyme Commission Number: EC 3.2.1.37. CAS No. 9025-53-0. Purity: > 95 % as judged by SDS-PAGE. β-Xylosidase. Mole weight: 81101.4 Da. Activity: 31.35 U/mg. Storage: Store at 4°C (shipped at room temperature). Form: Supplied in 3.2 M ammonium sulphate. Source: Opitutus terrae PB90-1. β-Xylosidase; β-Xylosidase, thermostable; 9025-53-0. Cat No: NATE-1192. | |
| β-Xylosidase, thermostable, Recombinant | Releases reducing sugars from birchwood xylan (X0502), also catalyzes the hydrolysis of 4-methylumbelliferyl-β-D-cellobioside and 4-methylumbelliferyl-β-D-glucopyranoside. This enzyme does not possess endo-xylanase, arabinoxylanase or β-glucanase activities. β-Xylosidase undergoes post-translation glycosylation which has been shown to be critical for its proper activity and stability. Deglycosylation altered the the optimum temperature and pH for activity and decreased its thermostability. Group: Enzymes. Synonyms: β-Xylosidase; β-Xylosidase, thermostable; 9025-53-0. CAS No. 9025-53-0. Purity: > 20 mg protein/mL (UV) > 90% (SDS-PAGE). β-Xylosidase. Mole weight: mol wt 81 kDa. Activity: > 35 units/mg protein. Storage: 2-8°C. Form: liquid, Supplied as a solution in 50 mM Tris-HCl, pH 8.0, 100 mM NaCl, and 25% glycerol. Source: E. coli. β-Xylosidase; β-Xylosidase, thermostable; 9025-53-0. Cat No: NATE-0789. | |
| Chicking biddy feed enzymes | It is developed according to the digestive physiology of chicks and typical diets. The results of experiments showed that the products could not only effectively supplement the digestive enzyme of chicks, but also inhibited the proliferation of pathogen, improved the health condition of chick, and then enhanced feed utilization ratio. Thus the growth rate was increased uniformly. Ingredients: Protease, amylase, lipase, xylanase, β-mannanase, α-galactosidase. Applications: 1. make up inadequate secretion of endogenous enzyme of chicks to improve animal feed intake and feed efficiency; 2. through inhibiting the proliferation of harmful microorganisms, to improve chick growth rate and colony homogeneity; 3. increase their survival rate by enhancing disease resistance of chicks; 4. by means of breaking down anti-nutritional factors in feed, to improve digestion and absorption of the dietary energy and protein; 5. it can reduce excretion of nitrogen and phosphorus, to reduce environmental pollution. Group: Enzymes. Synonyms: Chicking biddy feed enzymes; digestive enzymes; enhanced feed utilization ratio; impro. Chicking biddy feed enzymes. Appearance: pellet. Chicking biddy feed enzymes; digestive enzymes; enhanced feed utilization ratio; improve chick growth rate; FEED-2329. Pack: 25kg/barrel or subject to client requirement. Cat No: FEED-2329. | |
| Dextranase | Dextranase is a highly efficient biological preparation produced by liquid deep fermentation using Trichoderma reesei. Β-glucanase is the main enzyme system, but also with pentosanase, xylanase, cellulase, arabinanase activity. Group: Enzymes. Synonyms: Dextranase; food grade; β-glucanase. Enzyme Commission Number: EC 3.2.1.11. CAS No. 9025-70-1. Dextranase. Activity: 27,000u/ml. Form: Liquid. Source: Trichoderma reesei. Dextranase; food grade; β-glucanase. Cat No: ASE-3100. | |
| D-Glucuronic acid | D-Glucuronic acid. CAS No. 6556-12-3. Pack Sizes: 10, 25, 50, 100 g in poly bottle. Product ID: CDC10-0102. Molecular formula: C6H10O7. Category: Cosmetic Chelating Chemicals. Product Keywords: Cosmetic Ingredients; Cosmetic Chelating Chemicals; D-Glucuronic acid; CDC10-0102; 6556-12-3; C6H10O7; 229-486-4; MFCD00077778; 6556-12-3. Purity: ≥98% (GC). Color: White to off-white. EC Number: 229-486-4. Physical State: Powder. Solubility: H2O: soluble 100 mg/mL, clear to slightly hazy. Quality Level: 200. Storage: -20°C. Boiling Point: 250.56°C (rough estimate). Melting Point: 159-161 °C (lit.). Density: 1.4301 g/cm3(rough estimate). Product Description: Glucuronic acid is one of the component of xylan backbone, a hemicellulose present in plant cell wall. |  |
| Enzyme blend for cattle and sheep | Complex enzyme for cattle and sheep is one of complex enzyme, which is designed according to Fattening cattle and sheep physiological characteristics and feed raw materials. This Complex enzyme is mainly the amylase, celluse, BETA-dextranase, Xylanase, protease with other endogenous enzymes which can well suit for character of the poultry digestive tract. The product through many optimization experiment, which can well digest non-starch polysaccharide, improve the use rate of feed. Applications: 1. this complex enzyme can digest starch polysaccharide, and effectively digest the cellulase, xylanase, beta-dextranase and so on in the feed, which can reduce the viscosity of chym...ality of milk. 3.restrain intestinal harmful organisms to grow, increase the quantity of beneficial microorganisms, maintain the dynamic balance of animal gut microbes, reduce diarrhea, and enhance immunity and disease resistance of animal. Group: Enzymes. Synonyms: for cattle; sheep; Fattening cattle; Fattening sheep; make full use of grains mixed meal; feed enzyme; Enzyme blend for cattle and sheep; FEED-2325. Enzyme for cattle and sheep. Appearance: powder. for cattle; sheep; Fattening cattle; Fattening sheep; make full use of grains mixed meal; feed enzyme; Enzyme blend for cattle and sheep; FEED-2325. Pack: 25kg/barrel or subject to client requirement. Cat No: FEED-2325. | |
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