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| Product | Description | |
|---|---|---|
| Zingerone | Aldehydes. Alternative Names: Vanillylacetone. CAS No. 122-48-5. Molecular formula: C11H14O3. Mole weight: 194.23. Purity: 98%+. IUPACName: 4-(4-Hydroxy-3-methoxyphenyl)butan-2-one. Canonical SMILES: CC(=O)CCC1=CC(=C(C=C1)O)OC. Density: 1.14 g/mL at 25 °C(lit.). Catalog: ACM122485. |  |
| Zingerone | Zingerone. Group: Biochemicals. Alternative Names: Vanillylacetone. Grades: Plant Grade. CAS No. 122-48-5. Pack Sizes: 20mg. Molecular Formula: C11H14O3, Molecular Weight: 194.227. US Biological Life Sciences. |  Worldwide |
| Zingerone | Zingerone (Vanillyl Acetone). CAS No. 122-48-5. FEMA No. 3124. Kosher: Y. VIGON Item # 500938. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers. |  America & Internationally |
| Zingerone | Zingerone (Vanillylacetone) is a nontoxic methoxyphenol isolated from Zingiber officinale , with potent anti-inflammatory, antidiabetic, antilipolytic, antidiarrhoeic, antispasmodic and anti-tumor [3] properties [1]. Zingerone alleviates oxidative stress and inflammation, down-regulates NF-κB mediated signaling pathways [2]. Zingerone acts as an anti-mitotic agent, and inhibits the growth of neuroblastoma cells [3]. Uses: Scientific research. Group: Natural products. Alternative Names: Vanillylacetone; Gingerone. CAS No. 122-48-5. Pack Sizes: 10 mM * 1 mL; 100 mg. Product ID: HY-14621. |  |
| Zingerone Powder | Zingerone (Powder). CAS No. 122-48-5. FEMA No. 3124. Kosher: Y. VIGON Item # 502995. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers. | America & Internationally |
| Vanillylacetone (Zingerone) | Zingerone, also called vanillylacetone, is a major flavor component of ginger, providing the sweet flavor of cooked ginger. Zingerone is a crystalline solid that is sparingly soluble in water and soluble in ether. Zingerone is similar in chemical structure to other flavor chemicals such as vanillin and eugenol. Uses: Flavor Agents, Pharmaceutical. Group: Plant Extracts. INCI Names: Zingerone. Grades: FOOD GRADE. CAS No. 122-48-5. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: VN-0302. Olfactive Profile: Sweet aromatic, phenolic, balsamic, with creamy vanilla-like nuance; spicy, pungent. EC No: 204-548-3. FEMA No: 3124. Origin: Indonesia. |  New Jersey |
| Vanillyl Acetone | Vanillyl Acetone (Zingerone). CAS No. 122-48-5. FEMA No. 3124. Kosher: Y. VIGON Item # 500938. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers. | America & Internationally |
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