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Lactobacillus acidophilus A probiotic used in dietary supplements for humans and animals. Applications: Dietary supplements. Group: Enzymes. Synonyms: Lactobacillus acidophilus. CAS No. 68333-16-4. Probiotic. Appearance: powder or liquid. Source: Lactobacillus acidophilus. Bifidobacterium longum. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form). Cat No: DIS-1025. Creative Enzymes
LACTOBACILLUS ACIDOPHILUS Synonyms: Bacillus acidophilus; Bacterium acidophilum; FD-DVS YF 3331; Fruitsan; Lacteol; Lactobacterium acidophilum. CAS No. 68333-16-4. BOC Sciences
Lactobacillus Acidophilus Freeze Dried Powder Lactobacillus acidophilus (New Latin 'acid-loving milk-bacillus') is a species of gram positive bacteria in the genus Lactobacillus. L. acidophilus is a homofermentative, microaerophilic species, fermenting sugars into lactic acid, and grows readily at rather low pH values (below pH 5.0) and has an optimum growth temperature of around 37 °C (99 °F). L. acidophilus occurs naturally in the human and animal gastrointestinal tract and mouth. Some strains of L. acidophilus may be considered to have probiotic characteristics. These strains are commercially used in many dairy products, sometimes together with Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus in the production of acidophilus-type yogurt, or acidophiline. Group: Probiotics. Synonyms: Lactobacillus Acidophilus Freeze-Drying Powder; Lactobacillus Acidophilus. Activity: 10 billion CFU/g or more. Stability: 24 Months. Appearance: White To Light Yellow-Colored, Free-Flowing Powder. Storage: Recommend storage at refrigeration (4 °C) or frozen temperature (-18 °C) in original, sealed package until processed. Form: Powder. Anti Helicobacter Pylori Formula, Antiallergic Formula, Female Vaginal Health Formula, Weight Control Formula. Cat No: PRBT-012. Creative Enzymes
Lactobacillus Acidophilus Freeze-Drying Powder There are many fermented dairy products that use L. acidophilus including yogurt and some types of cheese. Sweet acidophilus milk is consumed by individuals who suffer from lactose intolerance or maldigestion, which occurs when enzymes cannot break down lactose in the intestine. Failure to digest lactose results in discomfort, cramps and diarrhea. Some bacteria have been shown to improve lactose digestion by providing β-galactosidase, while some L. acidophilus strains have been linked to improvement in symptoms and indicators of lactose indigestion. L. acidophilus LA85 was isolated from Yoghurt. It is widely used as nutritional supplements of food and feed. L. aci... excipients. Gram-positive rods of varied lengths,commonly occurring in short chains. Applications: O dietary supplements - capsules, powder, tablets, granule; o food - bars, powdered beverages. Group: Others. Synonyms: Lactobacillus Acidophilus Freeze-Drying Powder; Lactobacillus Acidophilus. Purity: >90%. Activity: o 200 billion (2.00E+11) CFU/gm; o Overage provided. Stability: 24 Months. Appearance: White To Light Yellow-Colored, Free-Flowing Powder. Storage: Recommend storage at refrigeration (4 °C) or frozen temperature (-18 °C) in original, sealed package until processed. Lactobacillus Acidophilus Freeze-Drying Powder; Lactobacillus Acidophilus. Cat No: PRBT-012. Creative Enzymes
10 Strains premix of Lactobacillus and Bifidobacterium (Holistic Probiotic Blend Benefits) Plant Extraction Probiotic Formulat 10 strains Probioticblends is composed by several strains upon your request or based on public scientificformulations, such as Lactobacillus acidophilus, L.casei, B.breve, B.longum, et.al. More specifically, it is a kind of comprehensive nutrition thatwith tremendous health benefits and focuses on customized service. Gram-positive rod, catalase positive, spore-forming, motile, and a facultative anaerobe. Applications: O dietary supplements - capsules, powder, tablets; o food - bars, powdered beverages. Group: Others. Synonyms: 10 Strains premix of Lactobacillus and Bifidobacterium (Holistic Probiotic Blend Benefits) Plant Extraction Probiotic Formulat; Lactobacillus; Bifidobacterium. Purity: >90%. Activity: o 450 billion CFU/g; o Overage provided. Stability: 24 Months. Appearance: White To Light Yellow-Colored, Free-Flowing Powder. Storage: Recommend storage at refrigeration (4 °C) or frozen temperature (-18 °C) in original, sealed package until processed. 10 Strains premix of Lactobacillus and Bifidobacterium (Holistic Probiotic Blend Benefits) Plant Extraction Probiotic Formulat; Lactobacillus; Bifidobacterium. Cat No: PRBT-030. Creative Enzymes
Acidocin A Acidocin A is an antimicrobial peptide produced by Lactobacillus acidophilus TK9201. It has antibacterial activity against Gram-positive bacteria. Synonyms: Acidocin A (Bacteriocin); acdA; Lys-Thr-Tyr-Tyr-Gly-Thr-Asn-Gly-Val-His-Cys-Thr-Lys-Lys-Ser-Leu-Trp-Gly-Lys-Val-Arg-Leu-Lys-Asn-Val-Ile-Pro-Gly-Thr-Leu-Cys-Arg-Lys-Gln-Ser-Leu-Pro-Ile-Lys-Gln-Asp-Leu-Lys-Ile-Leu-Leu-Gly-Trp-Ala-Thr-Gly-Ala-Phe-Gly-Lys-Thr-Phe-His. Grades: >98%. CAS No. 165170-19-4. BOC Sciences
Acidocin B Acidocin B is an antimicrobial peptide produced by Lactobacillus acidophilus M46. It has antibacterial activity against Gram-positive and Gram-negative bacteria. Synonyms: Acidocin B (Bacteriocin); acdB; Ile-Tyr-Trp-Ile-Ala-Asp-Gln-Phe-Gly-Ile-His-Leu-Ala-Thr-Gly-Thr-Ala-Arg-Lys-Leu-Leu-Asp-Ala-Val-Ala-Ser-Gly-Ala-Ser-Leu-Gly-Thr-Ala-Phe-Ala-Ala-Ile-Leu-Gly-Val-Thr-Leu-Pro-Ala-Trp-Ala-Leu-Ala-Ala-Ala-Gly-Ala-Leu-Gly-Ala-Thr-Ala-Ala. Grades: >98%. CAS No. 155462-64-9. BOC Sciences
Acidocin J1132 Acidocin J1132, a two-component (alpha and beta) bacteriocin produced by Lactobacillus acidophilus JCM 1132, has antibacterial activity. Synonyms: Acidocin J1132 alpha peptide and Acidocin J1132 beta peptide. Grades: >98%. CAS No. 174394-56-0. BOC Sciences
Bacteriocin acidocin 8912 Bacteriocin acidocin 8912 is an antimicrobial peptide found in Lactobacillus acidophilus TK8912. It has bactericidal effect on sensitive cells but no bacteriolytic effect. Synonyms: Acidocin 8912 (Bacteriocin); acdT; Lys-Thr-His-Tyr-Pro-Thr-Asn-Ala-Trp-Lys-Ser-Leu-Trp-Lys-Gly-Phe-Trp-Glu-Ser-Leu-Arg-Tyr-Thr-Asp-Gly-Phe. Grades: >96%. CAS No. 142106-05-6. Molecular formula: C154H212N38O39. Mole weight: 3219.61. BOC Sciences 3
Bulk Probiotics Powder for Raw Material Bulk Probiotics Powder for Raw Material is a lactic acid probiotics according customer requirement from 2-30 strains, andthe potency from 10B to 400B. This probiotics blends is a type of ingredients touse for finished production, but before manufacturing, some ingredients, suchas fruit powder, prebiotics, sweetener et.al. needed to mix for the flavor andtaste. Ingredient: Probiotic strains of L. rhamnosus, L.casie, L. plantarum, B. longum, B. breve, L. acidophilus et.al.,maltotexin. Applications: Nutritional supplements. Group: Others. Synonyms: Bulk Probiotics Powder for Raw Material. Purity: >90%. Stability: 24 Months. Appearance: White To Light Yellow-Colored, Free-Flowing Powder. Bulk Probiotics Powder for Raw Material. Cat No: PRBT-035. Creative Enzymes
DL-Glutamic Acid Monohydrate (DL-Glu-OH), 99+% Glutamic acid is a non-essential amino acid that is also an excitatory amino acid (EAA) because of its role in neurotransmission.1 Its name derives from its historical isolation from wheat gluten. A detailed review of the chemistry of glutamic acid has been published. 2DL-Glutamic acid has been used as an energy source in the isolation of cultured Thiobacillus acidophilus.3 It has been utilized as a supplement in the diet of chicks and been shown to lead to grown depression.4 DL-Glutamic acid has been utilized as a nitrogen source for the culture of nematode eggs from Arkansas Fungus 18 (ARF18) and Pochonia chlamydospora var. chlamydospora.5A method for the analysis of DL-glutamic acid and other amino acids via copper(II) ion, hydrogen peroxide, and pyrocathechol violet has been published.6 The resolution of DL-glutamic acid as its acetyl derivative through the use of porcine renal acylase I has been reported.2DLGlutamic acid has been used as a starting material for the synthesis of imidazo[1,5-a]quinoxaline amides and carbamates that bind with high affinity to the GABAA/benzodiazepine receptor in culturedSf 9 cells.7. Group: Biochemicals. Alternative Names: DL-Glu-OH·H2O; (RS)-2-Aminopentanedioic acid monohydrate; DL-glutaminic acid, DL-α-aminoglutaric acid; DL-1-aminopropane-1,3-dicarboxylic acid. Grades: Highly Purified. CAS No. 19285-83-7. Pack Sizes: 100g, 500g, 1Kg. Molecular Formula: C5H9NO4 H2O, Molecular Weight: 165.15. US Biological Life Sciences. USBiological 1
Worldwide
Probiotics Blend for Antiallergic Probiotics Blend of L. Reuteri, L. Salivarius, L. Paracasei, L. Acidophilus, L. Rhamnosus and S. Thermophilus. Group: Probiotics. Activity: 10 billion CFU/g or more. Stability: 24 Months. Appearance: White To Light Yellow-Colored, Free-Flowing Powder. Storage: Recommend storage at refrigeration (4 °C) or frozen temperature (-18 °C) in original, sealed package until processed. Form: Powder. Antiallergic Formula. Cat No: PBAF-006. Creative Enzymes
Probiotics Blend for Anti Helicobacter Pylori Probiotics Blend of L. plantarum, L. acidophilus, L. casei and B. lactis. Group: Probiotics. Activity: 10 billion CFU/g or more. Stability: 24 Months. Appearance: White To Light Yellow-Colored, Free-Flowing Powder. Storage: Recommend storage at refrigeration (4 °C) or frozen temperature (-18 °C) in original, sealed package until processed. Form: Powder. Anti Helicobacter Pylori Formula. Cat No: PBHP-004. Creative Enzymes
Probiotics Blend for Female Vaginal Health Probiotics Blend of L. Acidophilus, L. Rhamnosus, L. Plantarum and L. reuteri. Group: Probiotics. Activity: 10 billion CFU/g or more. Stability: 24 Months. Appearance: White To Light Yellow-Colored, Free-Flowing Powder. Storage: Recommend storage at refrigeration (4 °C) or frozen temperature (-18 °C) in original, sealed package until processed. Form: Powder. Female Vaginal Health. Cat No: PBFV-004. Creative Enzymes
Probiotics Blend for Weight Control Probiotics Blend of L. Acidophilus, L. plantarum, and B. longum. Group: Probiotics. Activity: 10 billion CFU/g or more. Stability: 24 Months. Appearance: White To Light Yellow-Colored, Free-Flowing Powder. Storage: Recommend storage at refrigeration (4 °C) or frozen temperature (-18 °C) in original, sealed package until processed. Form: Powder. Weight Control Formula. Cat No: PBWF-003. Creative Enzymes

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