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| Product | Description | |
|---|---|---|
| Saccharomycescerevisiae | Synonyms: TORULA YEAST; YEAST SACCHAROMYCES CEREVISIAE TYPE I; YEAST SACCHAROMYCES CEREVISIAE TYPE II; YEAST; YEAST BAKERS; YEAST BREWERS; YEAST, BREWER'S; BAKERS YEAST. Grades: dried. CAS No. 68876-77-7. |  |
| 4-Aminobenzoic Acid-d4 | Labeled p-Aminobenzoic Acid. Widely distributed in nature as a B complex factor. Bakers yeast contains 5 to 6 ppm, brewers yeast from 10 to 100 ppm. Occurs free and in ester form. Group: Biochemicals. Alternative Names: p-Aminobenzoic Acid-d4; Bacterial Vitamin H1-d4; p-Carboxyaniline-d4; p-Carboxyphenylamine-d4; Actipol-d4; Amben-d4; PABA-d4; Pabacyd-d4; Pabafilm-d4; Trichochromogenic-d4 Factor; Vitamin BX-d4; Vitamin H'-d4. Grades: Highly Purified. Pack Sizes: 1mg. US Biological Life Sciences. |  Worldwide |
| 4-Aminobenzoic Acid Methyl Ester | Protected 4-Aminobenzoic Acid. Widely distributed in nature as a B complex factor. Bakers yeast contains 5 to 6 ppm, brewers yeast from 10 to 100 ppm. Occurs free and in ester form. Group: Biochemicals. Alternative Names: 4-(Carbomethoxy)aniline; 4- (Methoxycarbonyl) aniline; 4-Aminobenzenecarboxylic Acid Methyl Ester; 4-Aminobenzoic Acid Methyl Ester; Methyl 4-Aminobenzoate; Methyl 4-Aminophenyl carboxyl ate; Methyl Aniline-4-carboxylate; Methyl p-Aminobenzoate; NSC 3783; p- (Methoxycarbonyl) aniline; p-Aminobenzoic Acid Methyl Ester; p-Carbomethoxyaniline. Grades: Highly Purified. CAS No. 619-45-4. Pack Sizes: 1g. US Biological Life Sciences. | Worldwide |
| Aminobenzoate Potassium | Aminobenzoate Potassium is an FDA approved medication used in the protection of mammals from glucose toxicity. Widely distributed in nature as a B complex factor. BakerÂs yeast contains 5 to 6 ppm, brewerÂs yeast from 10 to 100 ppm. Group: Biochemicals. Grades: Highly Purified. CAS No. 138-84-1. Pack Sizes: 1g, 5g. Molecular Formula: C7H6KNO2, Molecular Weight: 175.23. US Biological Life Sciences. | Worldwide |
| cerevisin | From Saccharomyces cerevisiae (baker's yeast, brewer's yeast). In peptidase family S8 (subtilisin family), but contains a Cys residue near the active site His, and is inhibited by mercurials. Proteinase ycaB is a similar enzyme from the yeast Candida albicans. Group: Enzymes. Synonyms: yeast proteinase B; proteinase yscB; baker's yeast proteinase B; brewer's yeast proteinase; peptidase &beta. Enzyme Commission Number: EC 3.4.21.48. CAS No. 37288-81-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4141; cerevisin; EC 3.4.21.48; 37288-81-6; yeast proteinase B; proteinase yscB; baker's yeast proteinase B; brewer's yeast proteinase; peptidase &beta. Cat No: EXWM-4141. |  |
| Crotocin | It is produced by the strain of Cephalosporium crotocinigenum. It has the fungal activity of anti-cryptococcus neoforme, candida albicans, Tinea trichoderma of brewer's yeast, and can be inactivated by blood. Synonyms: Antibiotic T; 4-Isocrotonyloxy-7,8-epoxyscirp-9-ene; Trichothec-9-en-4-beta-ol, 7-beta,8-beta:12,13-diepoxy-, crotonate, (Z)-; Trichothec-9-en-4-ol, 7,8:12,13-diepoxy-, (2Z)-2-butenoate, (4beta,7beta,8beta)-. CAS No. 21284-11-7. Molecular formula: C19H24O5. Mole weight: 332.39. | |
| Emimycin | It is produced by the strain of Streptomyces sp. 2020-I. It has anti-gram-positive bacteria, negative bacteria and brewer's yeast and other fungal activities. Synonyms: Enimycin; Pyrazinol, 4-oxide; 2(1H)-Pyrazinone, 4-oxide; 2-Hydroxypyrazine 4-oxide; 1,2-Dihydro-2-oxopyrazine 4-oxide; 4-oxidanidyl-1H-pyrazin-4-ium-2-one. CAS No. 3735-46-4. Molecular formula: C4H4N2O2. Mole weight: 112.09. | |
| Native Brewer's bottom yeast Orotidine-5'-monophosphate pyrophosphorylase | Orotate phosphoribosyltransferase (OPRTase) or Orotic acid phosphoribosyltransferase is an enzyme involved in pyrimidine biosynthesis. It catalyzes the formation of orotidine 5'-monophosphate (OMP) from orotate and phosphoribosyl pyrophosphate. In yeast and bacteria, orotate phosphoribosyltransferase is an independent enzyme with a unique gene coding for the protein, whereas in mammals and other multicellular organisms, the catalytic function is carried out by a domain of the bifunctional enzyme UMP synthase. Applications: This is the preferred enzyme for assaying orotidine 5?-monophosphate and for the production of omp analogs from the corresponding orot...ty: ~25 units/mg protein (modified Warburg-Christian). Storage: -20°C. Form: Lyophilized powder containing approx. 50% buffer salts. Source: Brewer's bottom yeast. orotidylic acid phosphorylase; orotidine-5'-phosphate pyrophosphorylase; OPRTase; orotate phosphoribosyl pyrophosphate transferase; orotic acid phosphoribosyltransferase; orotidine 5'-monophosphate pyrophosphorylase; orotidine monophosphate pyrophosphorylase; orotidine phosphoribosyltransferase; orotidylate phosphoribosyltransferase; orotidylate pyrophosphorylase; orotidylic acid pyrophosphorylase; orotidylic phosphorylase; orotidylic pyrophosphorylase; EC 2.4.2.10; 9030-25-5. Cat No: NATE-0498. | |
| p-Aminobenzoic acid, Free Acid (PABA, Vitamin B10) | Widely distributed in nature as a B complex factor. Bakers yeast contains 5 to 6 ppm, brewers yeast from 10 to 100 ppm. Occurs free and in ester form. Group: Biochemicals. Alternative Names: Vitamin B10; p-Aminobenzoic Acid; Bacterial Vitamin H1; p-Carboxyaniline; p-Carboxyphenylamine; Actipol; Amben; PABA; Pabacyd; Pabafilm; Trichochromogenic Factor; Vitamin BX; Vitamin H. Grades: Cell Culture Grade. CAS No. 150-13-0. Pack Sizes: 25g, 100g, 500g, 1Kg. Molecular Formula: C?H?NO?, Molecular Weight: 137.14. US Biological Life Sciences. | Worldwide |
| Saccharomyces Freeze Dried Powder | Saccharomyces is a genus of fungi that includes many species of yeasts. Saccharomyces is from Greek (sugar) and (mushroom) and means sugar fungus. Many members of this genus are considered very important in food production. It is known as the brewer's yeast or baker's yeast. They are unicellular and saprophytic fungi. One example is Saccharomyces cerevisiae, which is used in making wine, bread, and beer. Other members of this genus include the wild yeast Saccharomyces paradoxus that is the closest relative to S. cerevisiae, Saccharomyces bayanus, used in making wine, and Saccharomyces boulardii, used in medicine. Group: Others. Synonyms: Saccharomyces Freeze Dried Powder; Saccharomyces. Saccharomyces Freeze Dried Powder; Saccharomyces. Cat No: PRBT-038. | |
| Sch 575867 | Sch 575867 is an antifungal antibiotic isolated from a deep-water marine sponge Astroscleridae. It is effective against brewer's yeast with MIC of 15 μg/mL. Synonyms: Sch-575867. Molecular formula: C32H51Na3O13S3. Mole weight: 808.9. | |
| Yeast, Brewer's, Powder, Laboratory Grade, 500 g | Brewer's Yeast, Powder, Laboratory Grade, 500 g. Grades: chem-grade laboratory. Product ID: 898900. -- SOLD FOR EDUCATIONAL USE ONLY -- |  |
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