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| Product | Description | |
|---|---|---|
| 3-Deoxysappanchalcone | 3-Deoxysappanchalcone is a naturally-occurring chalcone compound isolated from Caesalpinia sappan L. (Leguminosae), which possesses anti-allergic, antiviral, anti-inflammatory and antioxidant activities. 3-Deoxysappanchalcone exerts anti-inflammatory activity via induce heme oxygenase-1 (HO-1) expression by activating the AKT/mTOR pathway in murine macrophages. 3-Deoxysappanchalcone also exhibits anti-influenza virus activity (H3N2, IC50 = 1.06 μM). Uses: Designed for use in research and industrial production. Product Category: Inhibitors. Appearance: Solid. CAS No. 112408-67-0. Molecular formula: C16H14O4. Mole weight: 270.28. Purity: 0.9926. Canonical SMILES: O=C(C1=CC=C(O)C=C1OC)/C=C/C2=CC=C(O)C=C2.[(E)]. Product ID: ACM112408670. Alfa Chemistry ISO 9001:2015 Certified. |  |
| 7,3',4'-Trihydroxy-3-Benzyl-2H-Chromene | 7,3',4'-Trihydroxy-3-benzyl-2H-chromene is an reversible noncompetitive neuraminidase (NA) inhibitor. 7,3',4'-Trihydroxy-3-benzyl-2H-chromene can be isolated from the dried heartwood of Caesalpinia sappan L. 7,3',4'-Trihydroxy-3-benzyl-2H-chromene has potent NAs inhibitory activities with IC50 values of 34.6 μM [H1N1], 39.5 μM [H3N2], and 50.5μM [H9N2], respectively. 7,3',4'-Trihydroxy-3-benzyl-2H-chromene can be used for the research of influenza virus. Uses: Designed for use in research and industrial production. Product Category: Inhibitors. Appearance: Powder. CAS No. 1111897-60-9. Molecular formula: C16H14O4. Mole weight: 270.3. Purity: 0.98. IUPACName: 4-[(7-hydroxy-2H-chromen-3-yl)methyl]benzene-1,2-diol. Canonical SMILES: C1C(=CC2=C(O1)C=C(C=C2)O)CC3=CC(=C(C=C3)O)O. Product ID: ACM1111897609. Alfa Chemistry ISO 9001:2015 Certified. | |
| Bonducellpin D | Bonducellpin D is a furanoditerpenoid lactone isolated from Caesalpinia minax. Bonducellpin D exhibits broad-spectrum inhibition potential against SARS-CoV Mpro and MERS-CoV Mpro, with an Ki of 467.11 and 284.86 nM, respectively. Bonducellpin D also exhibits moderate anti-cancer activity in vitro. Uses: Designed for use in research and industrial production. Product Category: Inhibitors. Appearance: Powder. CAS No. 197781-85-4. Molecular formula: C22H28O7. Mole weight: 404.45. Purity: 0.98. IUPACName: [(1S,8S,11R,12S,13R,17S,18S,19R)-13,17-dihydroxy-14,14,18-trimethyl-9-oxo-4,10-dioxapentacyclo[9.7.1.03,7.08,19.013,18]nonadeca-3(7),5-dien-12-yl] acetate. Canonical SMILES: CC(=O)OC1C2C3C(CC4=C(C3C(=O)O2)C=CO4)C5(C1(C(CCC5O)(C)C)O)C. Product ID: ACM197781854. Alfa Chemistry ISO 9001:2015 Certified. | |
| Episappanol | Episappanol is a natural compound isolated from Caesalpinia sappan heartwood with anti-inflammatory activity. Episappanol significantly inhibits the IL-6 and TNF-α secretion. Uses: Designed for use in research and industrial production. Product Category: Inhibitors. CAS No. 111254-18-3. Molecular formula: C16H16O6. Mole weight: 304.29. Canonical SMILES: O[C@]1([C@@H](C2=CC=C(O)C=C2OC1)O)CC3=CC(O)=C(C=C3)O. Product ID: ACM111254183. Alfa Chemistry ISO 9001:2015 Certified. | |
| Hematoxylin | Hematoxylin (Natural Black 1), a naturally occurring flavonoid compound derived from Caesalpinia sappan Linn. Hematoxylin is a nuclear stain in histology and is also a potent Aβ42 fibrillogenesis inhibitor with an IC 50 of 1.6 μM. Uses: Scientific research. Group: Fluorescent dye. Alternative Names: Natural Black 1; Haematoxylin. CAS No. 517-28-2. Pack Sizes: 10 mM * 1 mL; 100 mg; 1 g. Product ID: HY-N0116. |  |
| Sappanchalcone | Sappanchalcone, a flavonoid isolated from Caesalpinia sappan L., induces caspase-dependent and AIF-dependent apoptosis in human colon cancer cells [1]. Uses: Scientific research. Group: Natural products. CAS No. 94344-54-4. Pack Sizes: 1 mg; 5 mg. Product ID: HY-59001. | |
| Tannic Acid | Tannic acid is a specific commercial form of tannin, a type of polyphenol. Its weak acidity (pKa around 10) is due to the numerous phenol groups in the structure. The chemical formula for commercial tannic acid is often given as C76H52O46, which corresponds with decagalloyl glucose, but in fact it is a mixture of polygalloyl glucoses or polygalloyl quinic acid esters with the number of galloyl moieties per molecule ranging from 2 up to 12 depending on the plant source used to extract the tannic acid. Commercial tannic acid is usually extracted from any of the following plant part: Tara pods (Caesalpinia spinosa), gallnuts from Rhus semialata or Quercus infectoria or Sicilian Sumac leaves (Rhus coriaria).According to the definitions provided in external references such as international pharmacopoeia, Food Chemicals Codex and FAO-WHO tannic acid monograph only tannins sourced from the above-mentioned plants can be considered as tannic acid. Sometimes extracts from chestnut or oak wood are also described as tannic acid but this is an incorrect use of the term. It is a yellow to light brown amorphous powder; 2850 grams dissolves in one litre of water (1.7 moles per liter).While tannic acid is a specific type of tannin (plant polyphenol), the two terms are sometimes (incorrectly) used interchangeably. The long-standing misuse of the terms, and its inclusion in scholarly articles has compounded the confusion. This is particularly w | |
| Tara gallotannin | . CAS No. 1404-55-4. Product ID: 2-08173. Molecular formula: C27H24O18. Mole weight: 636.48. Purity: >95% (db). Properties: based on quinic acid, tannic acid. Source : from Caesalpinia spinosa. |  |
| Tara gallotannin | . CAS No. 1404-55-4. Product ID: 2-08174. Molecular formula: C27H24O18. Mole weight: 636.48. Purity: based on quinic acid, tannic acid >93% (db). Source : from Caesalpinia spinosa. | |
| Tara gum | Tara gum is a galactomannan derived from the seeds of the tara shrub Caesalpinia spinosa, which is native to northern Africa and South America. The gum is described as having a backbone of (1-4)-linked β-D-mannopyranosyl units one third of which possess a single unit side chain of (1-6)-linked α-D-galactopyranose. It forms gels with carrageenan and xanthan in a similar way to guar gum and locust bean gum. Currently, only a small amount of tara gum is used as a food thickener and stabilizer. CAS No. 39300-88-4. |  |
| Tara Gum | galactomannan from Caesalpinia spinosa (1-6) linked α-D-galactopyranose units on linear (1-4)-ß-D-mannopyranose units. CAS No. 39300-88-4. Product ID: 4-00694. | |
| Terri pods gallotannin | . CAS No. 1401-55-4. Product ID: 2-08177. Molecular formula: C27H24O18. Mole weight: 636.48. Properties: based on quinic acid. Source : from Caesalpinia digyna. | |
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