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| Product | Description | |
|---|---|---|
| Calenduladiol | Calenduladiol is a natural compound which can be isolated from Pulicaria canariensis, Chuquiraga erinacea, Monteverdia apurimacensis, etc. Synonyms: Calendula. Grades: 98%. CAS No. 10070-48-1. Molecular formula: C30H50O2. Mole weight: 442.71. |  |
| Calendula Extract | Calendula Extract. Applications: Natural color for use in beverage, ice-cream, food, medicine and cosmetics industries. Group: Others. Synonyms: Calendula Extract; 144-68-3; Calendula officinalis L. CAS No. 144-68-3. Purity: 5% Zeaxanthin By HPLC. Appearance: Yellow fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Flower. Species: Calendula officinalis L. Calendula Extract; 144-68-3; Calendula officinalis L.; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-121. |  |
| Calendula Extract | Calendula officinalis (also called common marigold) is widely cultivated and can be grown easily in sunny locations in most kinds of soils. Carotenoids are the source of the yellow-orange coloration. Dissolved in a base glycerin and water. Uses: Serums, creams & lotions, skin cleansers, sun- and after-sun care, sunscreens, face & hair masks. Group: Humectants. CAS No. 56-81-5 / 7732-18-5 / 84776-23-8 / 122-99-6. Appearance: Clear, amber liquid, characteristic odor. Catalog: CI-SC-0023. |  |
| Calendula oil | Essential Oils. Alternative Names: Marigold pot absolute. CAS No. 70892-20-5. Purity: 98%+. Density: 0.9100-0.9380 g/mL at 25 °C(lit.). | |
| Marigold Flower Powder (Calendula Officinalis) | Marigold Flower Powder (Calendula Officinalis). |  CA, FL & NJ |
| Kaempferitrin | Cytotoxic and anti-inflammatory compound (weak). Antioxidant and lipid peroxidation inhibitor. Free radical scavenger. Inhibitor of myeloperoxidase activity. Hypoglycemic, decreases blood glucose levels in diabetic and normal rats. Insulinomimetic. Modulates glucose homeostasis. Decreaes blood glucose levels and stimulates glucose uptake in muscle. Inhibits GLUT4 mediated glucose uptake in differentiated 3T3-L1 cells. Improves insulin resistance by the activation of the classical insulin transduction pathway. Increases adiponectin secretion in 3T3-L1 adipocytes. Antinoniceptive. May have antidyslipidemic activity. Source:Isolated from Calendula officinalis. Group: Biochemicals. Grades: Highly Purified. CAS No. 482-38-2. Pack Sizes: 1mg, 5mg. Molecular Formula: C27H30O14, Method for Determining. US Biological Life Sciences. |  Worldwide |
| linoleoyl-lipid Δ9 conjugase | The enzyme, characterized from the plant Calendula officinalis, converts a single cis double bond at position 9 of fatty acids incorporated into glycerolipids into two conjugated trans double bonds at positions 8 and 10. Group: Enzymes. Enzyme Commission Number: EC 1.14.19.14. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0976; linoleoyl-lipid Δ9 conjugase; EC 1.14.19.14. Cat No: EXWM-0976. | |
| Lup-20(29)-ene-3,16-dione | Synonyms: Calenduladion; Lup-20-en-3,16-dion; (1R, 3aS, 5aR, 5bR, 7aR, 11aR, 11bR, 13aR, 13bR)-3a, 5a, 5b, 8, 8, 11a-hexamethyl-1-prop-1-en-2-yl-1, 2, 3, 5, 6, 7, 7a, 10, 11, 11b, 12, 13, 13a, 13b-tetradecahydrocyclopenta[a]chrysene-4, 9-dione. CAS No. 65043-61-0. Molecular formula: C30H46O2. Mole weight: 438.68. | |
| Lutein | Lutein. Applications: Applied in food field, it is mainly used as food additives for colorant and nutrient. applied in pharmaceutical field, it is mainly used in vision care products to alleviate visual fatigue, reduce incidence of amd, retinitispigmentosa (rp), cataract, retinopathy, myopia, floaters, and glaucoma. applied in cosmetics, it is mainly used to whitening, anti-wrinkle and uv protection. applied in feed additive, it is mainly used in feed additive for laying hens and table poultry to improve the color of egg yolk and chicken. make high commercial value fishes more attactive, such as salmon, trout and spectacular fish. Group: Others. Purity: Lutein 10%-80%. Appearance: Orange yellow crystalline powder. Source: Marigold or also known as Calendula is a plant in the daisy family, is noted as having highly effective medicinal properties and can be used as a culinary herb and for skin care purposes. Flowers, leaves and stems of the Marigold are used for the extract. Commonly it contains flavonol glycosides, triterpene oligoglycosides, oleanane-type triterpene glycosides, saponins, and a sesquiterpene glucoside. Lutein. Cat No: EXTC-193. | |
| Marigold Extract | Marigold flower extract is prepared from calendula marigold flower tagetes plant, which is a pigment widely used in food additives, also used as a medicinal pigment. Marigold extract lutein is an excellent anti-oxidant in food, marigold extract can prevent cellular senescence and aging body organs, but can also prevent age-related macular degeneration eye due to decreased vision and blindness. Group: Others. Mole weight: 568.88. Marigold Extract; Calendula Officinalis L. Cat No: EXTC-047. | |
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