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Yesherb carrot powder is made from fresh carrot, using the advanced spray drying technology processing. Carrot powder maintain the maximum flavor of carrot itself, the extract contains a variety of vitamins and acids. Carrot powder have good taste, easy to dissolve, easy to save. Group: Others. Carrot Powder; Daucus Carota Subsp. Sativus. Cat No: EXTC-109.
Carrot Seed oil
Carrot Seed oil. Uses: Designed for use in research and industrial production. Additional or Alternative Names: Daucus carota fruit oil. Product Category: Heterocyclic Organic Compound. CAS No. 8015-88-1. Molecular formula: CAS: 8015-88-1. Purity: 99%+. Density: 0.866-0.940 g/mL at 25 °C(lit.). Product ID: ACM8015881. Alfa Chemistry ISO 9001:2015 Certified.
13-cis- β-Carotene-d5
13-cis- β-Carotene-d5 is labelled 13-cis- β-Carotene (C184225) which is an isomer of β-Caroten (C184250). Carrots are one of the highest dietary sources of β-carotene and are naturally high in the (all-E)- β-carotene isomer, which has higher bioavailability, provitamin A activity, and antioxidant capacity compared to Z (cis) isomers. Group: Biochemicals. Grades: Highly Purified. Pack Sizes: 1mg, 2.5mg. Molecular Formula: C38H47D5, Molecular Weight: 513.85. US Biological Life Sciences.
Worldwide
2,4-dibromophenyl-β-D-Glucopyranoside
2,4-dibromophenyl-β-D-Glucopyranoside is a metabolite of 2,4-dibromophenol, found in vegetation such as carrots. CAS No. 1408251-82-0. Molecular formula: C12H14Br2O6. Mole weight: 414.04.
(2Z)-1-Chloro-2-decene
2Z)-1-Chloro-2-decene is an intermediate in the synthesis of Falcarinol which is a covalent cannabinoid CB1 receptor antagonist and induces pro-allergic effects in skin. A natural pesticide produced by carrots and red ginseng, protecting hosts roots from various fungal diseases. It has been shown to have nutritional benefits, reducing the risk of developing specific forms of cancer. Group: Biochemicals. Grades: Highly Purified. CAS No. 135457-18-0. Pack Sizes: 2.5mg, 5mg. Molecular Formula: C10H19Cl. US Biological Life Sciences.
Worldwide
6-hydroxymellein O-methyltransferase
3,4-Dehydro-6-hydroxymellein can also act as acceptor. 6-Methoxymellein is a phytoalexin produced by carrot tissue. Group: Enzymes. Synonyms: 6-hydroxymellein methyltransferase. Enzyme Commission Number: EC 2.1.1.108. CAS No. 124149-02-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1706; 6-hydroxymellein O-methyltransferase; EC 2.1.1.108; 124149-02-6; 6-hydroxymellein methyltransferase. Cat No: EXWM-1706.
Anise Seed
Anise is a member of the family of plants that includes carrots, caraway, cumin, dill, fennel, and cilantro. It has a strong licorice-like flavor and scent, and the essential oil is used to flavor licorice candy. Foods with licorice flavoring often contain anise and not any licorice at all. Pack Sizes: 1 kg. Product ID: CDF4-0180. Category: Food Spices. Product Keywords: Food Ingredients; Food Spices; Anise Seed; CDF4-0180.
Carotene
Carotene. Synonyms: A-CAROTENE;ALPHA/BETA-CAROTENE MIX;ALPHA-CAROTENE;CAROTENE, A-;ALPHA-CAROTENE FROM CARROTS.beta.. epsilon.-Carotene, (6R)-;CAROTENE, ALPHA- (1.0Mg/ML)(DICHLOROMETHANE)(SH); (6'R)-beta, epsilon-carotene. CAS No. 7488-99-5. Pack Sizes: 1 kg. Product ID: CDF4-0148. Molecular formula: C40H56. Category: Nutrients. Product Keywords: Food Ingredients; Nutrients; Carotene; CDF4-0148; 7488-99-5; C40H56; 200-838-9; 7488-99-5. Purity: 0.99. Color: Orange to Very Dark Orange. EC Number: 200-838-9. Physical State: Neat. Solubility: Chloroform (Slightly). Storage: -20°C. Boiling Point: 644.94°C (rough estimate). Melting Point: 187.50° (evacuated tube). Density: 0.9380 (estimate). Product Description: α-Carotene is a carotenoid, which shows anticarcinogenic activity.
cis-2-Decen-1-ol
cis-2-Decen-1-ol is an intermediate in the synthesis of Falcarinol which is a covalent cannabinoid CB1 receptor antagonist and induces pro-allergic effects in skin. A natural pesticide produced by carrots and red ginseng, protecting hosts roots from various fungal diseases. It has been shown to have nutritional benefits, reducing the risk of developing specific forms of cancer. Group: Biochemicals. Grades: Highly Purified. CAS No. 4194-71-2. Pack Sizes: 5mg, 10mg. Molecular Formula: C10H20O. US Biological Life Sciences.
Worldwide
Curcuma Longa (Turmeric Root Oil) - CO2
Curcuma longa, also known as Turmeric. Curcuma longa is part of the botanical family Zingiberaceae. This product can be used in all kinds of cosmetic formulations, including skin care creams, body lotions, massage oil, and aroma therapy. Blends Well With Bergamot, Blue Tansy, Carrot Seed, Cedarwood Virginian, Coriander Seed, Geranium, Ginger Root CO2, Lavender, Orange, Black Pepper, Petitgrain, and Sandalwood Australian. Uses: Aromatherapy, Ayurvedic. Group: Plant Extracts. INCI Names: Curcuma Longa Root Oil. Grades: FOOD GRADE. CAS No. 8024-37-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CU-001. Olfactive Profile: Earthy, warm, spicy scent. EC No: 283-882-1. FEMA No: 3086. Origin: Indonesia.
Isolated from the plant Daucus carota (Afghan cultivar carrot). In addition to 1-O-(4-hydroxycinnamoyl)-β-D-glucose, the enzyme can use the 1-O-sinapoyl- and 1-O-feruloyl- derivatives of β-D-glucose. Group: Enzymes. Synonyms: 1-O-(4-hydroxycinnamoyl)-β-D-glucose:cyanidin 3-O-(2"-O-xylosyl-6"-O-glucosylgalactoside) 6'''-O-(4-hydroxycinnamoyl)transferase. Enzyme Commission Number: EC 2.3.1.213. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2159; cyanidin 3-O-(6-O-glucosyl-2-O-xylosylgalactoside) 6'''-O-hydroxycinnamoyltransferase; EC 2.3.1.213; 1-O-(4-hydroxycinnamoyl)-β-D-glucose:cyanidin 3-O-(2"-O-xylosyl-6"-O-glucosylgalactoside) 6'''-O-(4-hydroxycinnamoyl)transferase. Cat No: EXWM-2159.
cyanidin 3-O-galactoside 2''-O-xylosyltransferase
Isolated from the plant Daucus carota (Afghan cultivar carrot). Group: Enzymes. Synonyms: CGXT. Enzyme Commission Number: EC 2.4.2.50. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2680; cyanidin 3-O-galactoside 2''-O-xylosyltransferase; EC 2.4.2.50; CGXT. Cat No: EXWM-2680.
cyanidin 3-O-galactosyltransferase
Isolated from the plant Daucus carota (Afghan cultivar carrot). Group: Enzymes. Synonyms: UDP-galactose:cyanidin galactosyltransferase. Enzyme Commission Number: EC 2.4.1.294. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2528; cyanidin 3-O-galactosyltransferase; EC 2.4.1.294; UDP-galactose:cyanidin galactosyltransferase. Cat No: EXWM-2528.
Fructose-glutamic Acid-D5
Fructose-glutamic acid-D5 is a labelled analogue of Fructose-glutamic acid, is an Amadori compound (derivatives of aminodeoxysugars) that is formed in food (such as dehydrated fruits tomatoes and carrots) result in the Maillard reactions. Synonyms: N-(1-Deoxy-D-fructos-1-yl)-L-glutamic Acid-D5; (S)-1-Deoxy-1-[(1,3-dicarboxypropyl)amino]-D-fructose-D5; 1-Deoxy-1-[(L-1,3-dicarboxypropyl)amino]-D-fructose-D5; L-Glutamic Acid D-Fructose Deriv.-D5; 1-Deoxy-1-(L-glutamyl)-D-fructose-D5; N-Fructosylglutamic Acid-D5. Molecular formula: C11H14D5NO9. Mole weight: 314.3.
Fructoseglutamic Acid Disodium Salt
Fructoseglutamic Acid Disodium Salt is an Amadori compound (derivatives of aminodeoxysugars) that is formed in food (such as dehydrated fruits tomatoes and carrots) result in Maillard reactions. Synonyms: N-(1-Deoxy-D-fructos-1-yl)-L-glutamic Acid Disodium Salt; (S)-1-Deoxy-1-[(1,3-dicarboxypropyl)amino]-D-fructose Disodium Salt; 1-Deoxy-1-[(L-1,3-dicarboxypropyl)amino]-D-fructose Disodium Salt; L-Glutamic Acid D-Fructose Deriv. Disodium Salt; 1-Deoxy-1-(L-glutamyl)-D-fructose Disodium Salt; N-Fructosylglutamic Acid Disodium Salt. Grades: 93%. Molecular formula: C11H17NNa2O9. Mole weight: 353.23.
Glucobrassicin potassium
Glucobrassicin potassium is a glucosinolate (GSL) isolated from wild carrot ( Raphanus raphanistrum L.). Glucobrassicin can be used in biological fumigation or allelopathy research for weed management [1]. Uses: Scientific research. Group: Signaling pathways. CAS No. 143231-38-3. Pack Sizes: 1 mg; 5 mg. Product ID: HY-N7659A.
N-Methylbenzylamine
N-methylbenzylamine is a member of phenylmethylamines. N-methylbenzylamine can be found in carrot, which makes N-methylbenzylamine a potential biomarker for the consumption of these food products [1]. Uses: Scientific research. Group: Natural products. CAS No. 103-67-3. Pack Sizes: 10 mM * 1 mL; 100 mg; 500 mg. Product ID: HY-W007426.
Sabinene Natural
Sabinene is a natural bicyclic monoterpene. It is a major constituent of carrot seed oil and one of the chemical compounds that contribute to the spiciness of black pepper. It is mainly used for flavor and fragrance. Sabinene Natural used as flavor and fragrance, Perfume Additives, Fine Chemicals, Massage and Spa. Uses: Flavor and fragrance. Group: Plant Extracts. INCI Names: Sabinene. Grades: FOOD GRADE. CAS No. 3387-41-5 ; 85480-37-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: NM-008. Olfactive Profile: Woody, Terpene, Citrus, Pine, Spice. EC No: 222-212-4. FEMA No: 2793. Origin: Indonesia.
New Jersey
Tembotrione
Tembotrione is a drug that may reduce the productivity of carrots. Tembotrione has the activity of reducing carrot stem mass. Tembotrione can be used to study the total productivity of carrot [1]. Uses: Scientific research. Group: Signaling pathways. CAS No. 335104-84-2. Pack Sizes: 10 mM * 1 mL; 25 mg; 50 mg; 100 mg. Product ID: HY-137910.
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