Find where to buy products from suppliers in the USA, including: distributors, industrial manufacturers in America, bulk supplies and wholesalers of raw ingredients & finished goods.
Search for products or services, then visit the American suppliers website for prices, SDS or more information. You can also view suppliers in Australia, NZ or the UK.
| Product | Description | |
|---|---|---|
| Enzyme for tea cleaning manufacturing | An eco-friendly enzyme-based cleaning aid that helps arrest bacterial growth and improves cleaning in tea manufacturing facilities. Applications: Improving cleaning in tea manufacturing facilities. Group: Enzymes. Tea enzymes. Appearance: powder or liquid. tea cleaning manufacturing; tea components; Improving the mixing of tea components; arrest bacterial growth; tea cleaning; Enzyme for tea cleaning manufacturing. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form). Cat No: TAC-3211. |  |
| 5-epiaristolochene synthase | Initial cyclization gives (+)-germacrene A in an enzyme bound form which is not released to the medium. Group: Enzymes. Synonyms: 5-epi-aristolochene synthase; tobacco epiaristolochene synthase; farnesyl pyrophosphate cyclase (ambiguous); EAS; TEAS. Enzyme Commission Number: EC 4.2.3.61. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5222; 5-epiaristolochene synthase; EC 4.2.3.61; 5-epi-aristolochene synthase; tobacco epiaristolochene synthase; farnesyl pyrophosphate cyclase (ambiguous); EAS; TEAS. Cat No: EXWM-5222. | |
| Acacia | Acacia is available as white or yellowish-white thin flakes, spheroidal tears, granules, powder, or spray-dried powder. It is odorless and has a bland taste. Synonyms: Acaciae gummi; acacia gum; arabic gum; E414; gum acacia; gummi africanum; gum arabic; gummi arabicum; gummi mimosae; talhagum. CAS No. 9000-5-1. Product ID: PE-0462. Category: Emulsifying Agents; Stabilizing Agents; Suspending Agents; Tablet Binder; Viscosity-increasing Agents. Product Keywords: Binder Excipients; Emulsifier Excipients; Stabilizers; Suspending Agents; PE-0462; Acacia; Emulsifying Agents; Stabilizing Agents; Suspending Agents; Tablet Binder; Viscosity-increasing Agents; ; 9000-5-1. UNII: 5C5403N26O. Grade: Pharmceutical Excipients. Administration route: Oral; buccal or sublingual. Dosage Form: Oral preparations and buccal or sublingual tablets. Stability and Storage Conditions: Aqueous solutions are subject to bacterial or enzymatic degradation but may be preserved by initially boiling the solution for a short time to inactivate any enzymes present; microwave irradiation can also be used.Aqueous solutions may also be preserved by the addition of an antimicrobial preservative such as 0.1% w/v benzoic acid, 0.1% w/v sodium benzoate, or a mixture of 0.17% w/v methylparaben and 0.03% propylparaben. Powdered acacia should be stored in an airtight container in a cool, dry place. Source and Preparation: Acacia is the dried gummy exudate obtained from |  |
| Alkaline Phosphatase Mutein from Bovine, Recombinant | Part of marker enzyme portfolio. In addition to the AP Mutein, recombinant the lyophilizate contains a mixture of proteins from the Pichia system supporting the interference elimination. AP Mutein is lyophilized from a solution containing in NaCl, 0.2 mol/l; ZnCl2, 0.1 mmol/l; Tea, 30 mmol/l; MgCl2, 1 mmol/l; raffinose, 50% (w/v); pH approximately 7.6. Production is done according to the procedures of the active enzyme. Rely on the special design for reducing alkaline phosphatase-related assay interference interactions. Applications: Use alkaline phosphatase mutein (ap mutein) to eliminate human serum derived ap directed assay interferences. Group: Enzymes. Synonyms: ALKP; ALPase; Alk Phos; Alkaline phosphomonoesterase; Glycerophosphatase; Phosphomonoesterase. CAS No. 9001-78-9. ALP. Activity: <10 U/mg protein. Stability: At +2 to +8°C within specification range for 24 months. Appearance: White to yellowish lyophilizate. Source: Pichia pastoris. Species: Calf intestine. Alkaline phosphatase; ALP; ALKP; ALPase; Alk Phos; EC 3.1.3.1; Alkaline phosphomonoesterase; Glycerophosphatase; Phosphomonoesterase. Cat No: NATE-0992. | |
| β-primeverosidase | The enzyme is responsible for the formation of the alcoholic aroma in oolong and black tea. In addition to β-primeverosides [i.e. 6-O-(β-D-xylopyranosyl)-β-D-glucopyranosides], it also hydrolyses 6-O-(β-D-apiofuranosyl)-β-D-glucopyranosides and, less rapidly, β-vicianosides and 6-O-(α-L-arabinofuranosyl)-β-D-glucopyranosides, but not β-glucosides. Geranyl-, linaloyl-, benzyl- and p-nitrophenol glycosides are all hydrolysed. Group: Enzymes. Enzyme Commission Number: EC 3.2.1.149. CAS No. 884593-92-4. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3831; β-primeverosidase; EC 3.2.1.149; 884593-92-4. Cat No: EXWM-3831. | |
| Caffeine (1,3,7 trimethylxanthine) | Caffeine is a naturally occurring chemical that is present in tea, cola nuts, guarana and coffee. It is able to stimulate the central nervous system, cardiac muscle, stimulate the respiratory system, act as a diuretic and delay fatigue. The chemical structure for caffeine is 1,3,7-tri methylxanthine. As a modified purine it can act as an inhibitor of enzymes that use compounds containing adenine or guanine as substrates. Group: Biochemicals. Alternative Names: 3,7-Dihydro-1,3,7-trimethyl-1H-purine-2,6-dione; 1,3,7-Trimethylxanthine; 7-Methyltheophylline; Alert-Pep; Cafalgine; Cafeina; Caffedrine; Caffein; Cafipel; DHCplus; Dasin; Diurex; Durvitan; Guaranine; Hycomine; Koffein; Mateina; Methyltheobromine; Miudol; NSC 5036; New Cetamol; No-Doz; Palergot-C; Phensal; Refresh'n; SK 65 Compound; Shape Plus; Stay Alert; Stim; Synalgos; Thein; Theine; Tri-Aqua; Wigraine. Grades: Highly Purified. CAS No. 58-08-2. Pack Sizes: 25g, 50g, 100g, 500g, 1Kg. US Biological Life Sciences. |  Worldwide |
| Caffeine, anhydrous (1,3,7 trimethylxanthine) 99+.9% BP2012/USP35 | Caffeine is a naturally occurring chemical that is present in tea, cola nuts, guarana and coffee. It is able to stimulate the central nervous system, cardiac muscle, stimulate the respiratory system, act as a diuretic and delay fatigue. The chemical structure for caffeine is 1,3,7-tri methylxanthine. As a modified purine it can act as an inhibitor of enzymes that use compounds containing adenine or guanine as substrates. Group: Biochemicals. Alternative Names: 3,7-Dihydro-1,3,7-trimethyl-1H-purine-2,6-dione; 1,3,7-Trimethylxanthine; 7-Methyltheophylline; Alert-Pep; Cafalgine; Cafeina; Caffedrine; Caffein; Cafipel; DHCplus; Dasin; Diurex; Durvitan; Guaranine; Hycomine; Koffein; Mateina; Methyltheobromine; Miudol; NSC 5036; New Cetamol; No-Doz; Palergot-C; Phensal; Refresh'n; SK 65 Compound; Shape Plus; Stay Alert; Stim; Synalgos; Thein; Theine; Tri-Aqua; Wigraine. Grades: USP. CAS No. 58-08-2. Pack Sizes: 100g, 250g, 1Kg. US Biological Life Sciences. | Worldwide |
| (-)-Catechin gallate | (-)-Catechin gallate, a minor polyphenolic constituent in green tea, is used to study its cytotoxicity. It enhances Fe(2+)-induced, lipid peroxidation. It also inhibits aromatase activity, an enzyme that converts androgens to estrogen and is thought to play a role in the etiology of breast cancer. Uses: (-)-catechin gallate has been found to be probably effective in restraining tyrosine phosphorylation caused by vegf and have potential activity in the study of breast cancer. Synonyms: (-)-CG; (-)-Catechin gallate; (2S,3R)-2-(3,4-Dihydroxyphenyl)-3-(3,4,5-trihydroxybenzoyloxy)-3,4-dihydro-2H-1-benzopyran-5,7-diol; 3,4,5-Trihydroxybenzoic acid [[(2S)-2β-(3,4-dihydroxyphenyl)-3,4-dihydro-5,7-dihydroxy-2H-1-benzopyran]-3α-yl] ester. Grades: >98%. CAS No. 130405-40-2. Molecular formula: C22H18O10. Mole weight: 442.37. |  |
| dA-H-Phosphonate, TEA Salt | dA-H-Phosphonate, TEA Salt is a compound of biochemical importance in the pharmaceutical industry, owing to its utilization as a phosphonate ester in synthesizing drugs. Furthermore, it finds application as a versatile research reagent for investigating several diseases, ranging from cancer, HIV, to Alzheimer's. The unique chemical characteristics of this compound make it an efficient inhibitor of enzymes and cellular processes, thereby aiding researchers in better comprehending the intricacies of biological pathways. Synonyms: 5'-Dimethoxytrityl-N-benzoyl-2'-deoxyAdenosine, 3'-H-phosphonate, TEA salt. Molecular formula: C44H51N6O8P. Mole weight: 822.9. | |
| Lysozyme 23A from Bacillus subtilis, Recombinant | Lysozymes, also known as muramidase or N-acetylmuramide glycanhydrolase, are glycoside hydrolases. These are enzymes (EC 3.2.1.17) that damage bacterial cell walls by catalyzing hydrolysis of 1,4-beta-linkages between N-acetylmuramic acid and N-acetyl-D-glucosamine residues in a peptidoglycan and between N-acetyl-D-glucosamine residues in chitodextrins. Lysozyme is abundant in a number of secretions, such as tears, saliva, human milk, and mucus. It is also present in cytoplasmic granules of the macrophages and the polymorphonuclear neutrophils (PMNs). Large amounts of lysozyme can be found in egg white. C-type lysozymes are closely related to alpha-lactalbumin in sequ... lysozyme; LYZ; LZM; EC 3.2.1.17; 9001-63-2. Enzyme Commission Number: EC 3.2.1.17. CAS No. 9001-63-2. Purity: >90% by SDS-PAGE. Lysozyme. Mole weight: 20.5 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Bacillus subtilis. muramidase; globulin G; mucopeptide glucohydrolase; globulin G1; N,O-diacetylmuramidase; lysozyme g; L-7001; 1,4-N-acetylmuramidase; mucopeptide N-acetylmuramoylhydrolase; PR1-lysozyme; lysozyme; LYZ; LZM; EC 3.2.1.17; 9001-63-2; Lysozyme 23A. Cat No: NATE-1455. | |
| Lysozyme 25A from Streptococcus pneumoniae, Recombinant | Lysozymes, also known as muramidase or N-acetylmuramide glycanhydrolase, are glycoside hydrolases. These are enzymes (EC 3.2.1.17) that damage bacterial cell walls by catalyzing hydrolysis of 1,4-beta-linkages between N-acetylmuramic acid and N-acetyl-D-glucosamine residues in a peptidoglycan and between N-acetyl-D-glucosamine residues in chitodextrins. Lysozyme is abundant in a number of secretions, such as tears, saliva, human milk, and mucus. It is also present in cytoplasmic granules of the macrophages and the polymorphonuclear neutrophils (PMNs). Large amounts of lysozyme can be found in egg white. C-type lysozymes are closely related to alpha-lactalbumin in ... LYZ; LZM; EC 3.2.1.17; 9001-63-2. Enzyme Commission Number: EC 3.2.1.17. CAS No. 9001-63-2. Purity: >90% by SDS-PAGE. Lysozyme. Mole weight: 26.3 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Streptococcus pneumoniae. muramidase; globulin G; mucopeptide glucohydrolase; globulin G1; N,O-diacetylmuramidase; lysozyme g; L-7001; 1,4-N-acetylmuramidase; mucopeptide N-acetylmuramoylhydrolase; PR1-lysozyme; lysozyme; LYZ; LZM; EC 3.2.1.17; 9001-63-2; Lysozyme 25A. Cat No: NATE-1456. | |
| Lysozyme from Human, Recombinant | Lysozymes, also known as muramidase or N-acetylmuramide glycanhydrolase, are glycoside hydrolases. These are enzymes (EC 3.2.1.17) that damage bacterial cell walls by catalyzing hydrolysis of 1,4-beta-linkages between N-acetylmuramic acid and N-acetyl-D-glucosamine residues in a peptidoglycan and between N-acetyl-D-glucosamine residues in chitodextrins. Lysozyme is abundant in a number of secretions, such as tears, saliva, human milk, and mucus. It is also present in cytoplasmic granules of the macrophages and the polymorphonuclear neutrophils (PMNs). Large amounts of lysozyme can be found in egg white. C-type lysozymes are closely related to alpha-lactalbumin in sequence and structure, making them part of the same family. In humans, the lysozyme enzyme is encoded by the LYZ gene. Group: Enzymes. Synonyms: muramidase; globulin G; mucopeptide glucohydrolase; globulin G1; N. Enzyme Commission Number: EC 3.2.1.17. CAS No. 9001-63-2. Lysozyme. Activity: > 100 ,000 units/mg protein (E1%/280). Storage: -70°C. Form: lyophilized powder. Source: Rice. Species: Human. muramidase; globulin G; mucopeptide glucohydrolase; globulin G1; N,O-diacetylmuramidase; lysozyme g; L-7001; 1,4-N-acetylmuramidase; mucopeptide N-acetylmuramoylhydrolase; PR1-lysozyme; lysozyme; LYZ; LZM; EC 3.2.1.17; 9001-63-2. Pack: Package size based on protein content. Cat No: NATE-0434. | |
| Native Chicken Lysozyme chloride form | Lysozymes, also known as muramidase or N-acetylmuramide glycanhydrolase, are glycoside hydrolases. These are enzymes (EC 3.2.1.17) that damage bacterial cell walls by catalyzing hydrolysis of 1,4-beta-linkages between N-acetylmuramic acid and N-acetyl-D-glucosamine residues in a peptidoglycan and between N-acetyl-D-glucosamine residues in chitodextrins. Lysozyme is abundant in a number of secretions, such as tears, saliva, human milk, and mucus. It is also present in cytoplasmic granules of the macrophages and the polymorphonuclear neutrophils (PMNs). Large amounts of lysozyme can be found in egg white. C-type lysozymes are closely related to alpha-lactalbumin in sequence ...lmuramidase; lysozyme g; L-7001; 1,4-N-acetylmuramidase; mucopeptide N-acetylmuramoylhydrolase; PR1-lysozyme; lysozyme; LYZ; LZM; EC 3.2.1.17; 9001-63-2. Enzyme Commission Number: EC 3.2.1.17. CAS No. 9001-63-2. Lysozyme. Mole weight: mol wt ~14.3 kDa. Activity: > 100,000 units/mg protein (E1%/280). Storage: -20°C. Form: Lyophilized powder containing sodium chloride and sodium acetate. Source: Chicken egg white. Species: Chicken. muramidase; globulin G; mucopeptide glucohydrolase; globulin G1; N,O-diacetylmuramidase; lysozyme g; L-7001; 1,4-N-acetylmuramidase; mucopeptide N-acetylmuramoylhydrolase; PR1-lysozyme; lysozyme; LYZ; LZM; EC 3.2.1.17; 9001-63-2. Cat No: NATE-0432. | |
| Native Human Lysozyme | Lysozymes, also known as muramidase or N-acetylmuramide glycanhydrolase, are glycoside hydrolases. These are enzymes (EC 3.2.1.17) that damage bacterial cell walls by catalyzing hydrolysis of 1,4-beta-linkages between N-acetylmuramic acid and N-acetyl-D-glucosamine residues in a peptidoglycan and between N-acetyl-D-glucosamine residues in chitodextrins. Lysozyme is abundant in a number of secretions, such as tears, saliva, human milk, and mucus. It is also present in cytoplasmic granules of the macrophages and the polymorphonuclear neutrophils (PMNs). Large amounts of lysozyme can be found in egg white. C-type lysozymes are closely related to alpha-lactalbumin in sequence and structure, making them part of the same family. In humans, the lysozyme enzyme is encoded by the LYZ gene. Group: Enzymes. Synonyms: muramidase; globulin G; mucopeptide gl. Enzyme Commission Number: EC 3.2.1.17. CAS No. 9001-63-2. Purity: > 95% (SDS-PAGE). Lysozyme. Activity: > 100 ,000 units/mg protein (E1%/280). Storage: -20°C. Form: Lyophilized from 50 mM sodium acetate, pH 6.0, with 100 mM NaCl. Source: Human neutrophils. Species: Human. muramidase; globulin G; mucopeptide glucohydrolase; globulin G1; N,O-diacetylmuramidase; lysozyme g; L-7001; 1,4-N-acetylmuramidase; mucopeptide N-acetylmuramoylhydrolase; PR1-lysozyme; lysozyme; LYZ; LZM; EC 3.2.1.17; 9001-63-2. Cat No: NATE-0433. | |
| Native Photobacterium phosphoreum (Lux) Bacterial Luciferase | P. phosphoreum. Applications: Bacterial luciferase is purified from a photobacterium phosphoreum strain isolated from squid by our team and selected for its brightest luminescence. the luxab gene was amplified by pcr and cloned. the sequences of cloned α and β subunits have shown 94% and 92% identity to p24113 and p12744 proteins of photobacterium phosphoreum (swissprot entry). Group: Enzymes. Synonyms: aldehyde monooxygenase; luciferase; Vibrio fischeri luciferase; alkanal,reduced-FMN:oxygen oxidoreductase (1-hydroxylating, luminescing); alkanal,FMNH2:oxygen oxidoreductase (1-hydroxylating, luminescing); alkanal monooxygenase (FMN); aldehyde,FMNH2:ox... presence of limiting concentrations of NADH substrate, light intensity is proportional to NAD(P)H concentration. The coupling of bacterial luciferase to FMN-NAD(P)H oxidoreductase has been used to provide ultrasensitive analytical tools for the quantification of NAD(P)H and the substrates of NADH-, NADPH- dependent enzymes (e.g. glucose, lactate, malate, ethanol, sorbitol, oxaloacetate).Bacterial Luciferase can be used for NAD(P)H quantification or in dehydrogenase-coupled assays.The enzyme is provided lyophilized, alone or with lyophilized FMN-reductase. Species: Luciferase. aldehyde monooxygenase; luciferase; Vibrio fischeri luciferase; alkanal,reduced-FMN:ox | |
| Neutral cellulase for Fabric | Neutral cellulase is a kind of polishing enzyme for color retention. It is the latest production for neutral bio-polishing which helps the fabric get the best effect on color retention. Applications: Neutral cellulase can be used for the fabrics bio-polishing. be suitable for woven fabric or knitting fabric. the use of neutral cellulase is various, after the enzyme treatment, it can achieve the following effects: 1. clean the fuzz and yarn end; 2. good color retention and low fading level; 3. with bright color and lustrous; 4. with low fabric strength damage and keeping high tear resistance. especially the effects of 2 and 4 can not be reached by the traditional enzyme preparations. Group: Enzymes. CAS No. 9012-54-8. Cellulase. Appearance: liquid. Neutral Cellulase; for Bio-Washing; Bio-Washing enzyme; Neutral Cellulase; Denim garments enzyme; Neutral Cellulase for Bio-Washing; TEXT-1921. Pack: 25kg/barrel or subject to client requirement. Cat No: TEXT-1930. | |
| Neutral Cellulase for Textile | It is a kind of bio-polishing enzyme for color retention. As the latest product of neutral bio-polishing enzyme, the effect of color retention is advanced. The dosage of this product is 1.0-2.0 %(o.w.f), and the processing time is 30-60 minutes. The bach ratio is 5-15 L/kg(fabric). Applications: It is used for bio-polishing of fiber fabrics, the latest fishing process. it is suitable for woven fabric or knitted fabric.after the treatment of this product, the quality of fabric will improved:(1) reduce fuzz and pilling;(2) good color retention, less color fading;(3) with bright color and glossy;(4) less strength loss, keep tear resistance. Group: Enzymes. Synonyms: endo-1,4-β-D-glucanase; β-1,4-glucanase; β-1,4-endoglucan hydrolase; celluase A; cellulosin AP; endoglucanase D; alkali cellulase; cellulase A 3; celludextrinase; 9.5 cellulase; avicelase; pance. Enzyme Commission Number: EC 3.2.1.4. CAS No. 9012-54-8. Cellulase. Storage: Avoid long-term storage in a place above 30 °C. endo-1,4-β-D-glucanase; β-1,4-glucanase; β-1,4-endoglucan hydrolase; celluase A; cellulosin AP; endoglucanase D; alkali cellulase; cellulase A 3; celludextrinase; 9.5 cellulase; avicelase; pancellase SS; 1,4-(1,3; 1,4)-β-D-glucan 4-glucanohydrolase; EC 3.2.1.4. Pack: 25 kg/drum, 200 kg/drum, IBC tank or as per requirement. Cat No: NATE-1750. | |
| Specially pectinase for tea making | A specially pectinase used in orthodox processing which improves the mixing of tea components and the efficiency of biological chemical reactions involved in tea making. Applications: Improving the mixing of tea components. Group: Enzymes. CAS No. 9032-75-1. Pectinase. Appearance: powder or liquid. Pectinase; for Fruit Juice; Pectinase; Fruit Juice Enzymes; flour; Degrade pectic substance; pectic; Pectinase for Fruit Juice; FJE-1411. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form). Cat No: TAC-3212. | |
| Xanthine (Standard) | Xanthine (Standard) is the analytical standard of Xanthine. This product is intended for research and analytical applications. Xanthine, a plant alkaloid found in tea, coffee, and cocoa, is a mild stimulant of the central nervous system. Xanthine also acts as an intermediate product on the pathway of purine degradation [1] [2] [3]. In Vitro: A number of stimulants are derived from Xanthine including caffeine and theobromine. Xanthine is a product on the pathway of purine degradation. Xanthine is subsequently converted to uric acid by the action of the Xanthine oxidase enzyme. Uses: Scientific research. Group: Natural products. CAS No. 69-89-6. Pack Sizes: 25 mg; 50 mg; 100 mg; 250 mg. Product ID: HY-W017389R. |  |
| Black tea Extract (Ratio) | Black tea Extract (Ratio). Group: Others. Purity: 4:1~20:1. Black tea Extract (Ratio). Cat No: EXTW-062. | |
| (-)-Catechin gallate | (-)-Catechin gallate is a minor constituent in green tea catechins. (-)-Catechin gallate inhibits the activity of COX-1 and COX-2 enzymes. Uses: Scientific research. Group: Natural products. Alternative Names: (-)-Catechin 3-gallate; (-)-Catechin 3-O-gallate. CAS No. 130405-40-2. Pack Sizes: 10 mM * 1 mL; 1 mg; 5 mg; 10 mg. Product ID: HY-N0356. | |
| Fish Collagen Type I | Fish collagen is a protein extracted from fish that is mainly used as a cosmetic aid to decrease the appearance of wrinkles. Group: Others. Synonyms: Collagen. Purity: > 90%. Appearance: White to light yellow powder. Storage: 2-8°C. Source: Fish scales. Species: Fish. Fish Collagen; Fish; Collagen; Fish Collagen type I; Collagen TEA Hydrolysed; Collagen Typ I. Cat No: COL-0100. | |
| Green Tea Extract | Green tea extract is extract from leaf of the theaceae plant camellia sinensis. The active ingredient of green tea extract is tea polyphenols, catechin and egcg. With the function of antioxidant, scavenging free radicals, green tea extract can be used as a safe new natural food antioxidants. Group: Others. Mole weight: 94.1112. Green Tea Extract; Camellia Sinensis o.Ktze. Cat No: EXTC-064. | |
| Hibiscus Flower Extract (Standard) | Hibiscus grows in tropical grows in tropical areas throughout the world, and has been used not just as an ornament, but also medicinally for centuries. The part of this plant used medicinally is the flower. The Hibiscus flower is made into a tea in numerous cultures throughout the world. Hibiscus has a mild flavor and has many culinary uses. Applications: Hibiscus extract was used by the chinese to treat dandruff and stimulate hair growthhibiscus extract has also been used to treat hemorrhoids and woundsrecent research has shown that hibiscus extract may have antibacterial properties. Group: Others. Purity: 5.0% Anthocyanins UV. Mole weight: 207.24. Hibiscus Flower Extract (Standard); C15H11O. Cat No: EXTW-017. | |
| Honeysuckle Extract | Honeysuckle extract is prepared from the flower of honeysuckle, which are used as a kind of tea drink for more than 2000 years in Japan and China. Honeysuckle flowers extract is the important herbs for clearing heat and relieving toxicity and an important intermediate in lignin biosynthesis. Japanese honeysuckle flowers extract is also known as an antioxidant, may also slow the release of glucose into the bloodstream after a meal. Group: Others. Mole weight: 354.31. Honeysuckle Extract; Lonicera japonica Thunb. Cat No: EXTC-025. | |
| Lactoferrin | Lactoferrin (LF), also known as lactotransferrin (LTF), to transferrin in a multifunctional glycoprotein. Lactoferrin is a globular glycoprotein with a molecular weight of 80 kDa, in a wide variety secretion of fluid, such as milk, saliva, tears, and nose. Lactoferrin is also present in the medium term in neutrophils secreted by some of the acinar cells. Lactoferrin can be extracted or using recombinant DNA technology from the milk. Applications: Food additives and infant formula. Group: Others. Lactoferrin. Cat No: EXTC-135. | |
| Matcha Powder | Matcha Powder is made from finely milled or fine powder of fresh tender green tea leaf (Camellia sinensis (L.) O.Kuntze). Matcha originates from China Tang Dynasty (618-907), and then Spread to Japan and other countries. Nowadays matcha powder are very popular for its freshness, nutrition and the green conception. Group: Others. Matcha Powder; Camellia sinensis (L.) O.Kuntze. Cat No: EXTC-111. | |
| Oolong Tea Extract (Ratio) | Oolong Tea Extract (Ratio). Group: Others. Purity: 4:1~20:1. Oolong Tea Extract (Ratio). Cat No: EXTW-075. | |
| Red Tea Extract | Red Tea Extract. Applications: Theaflavins (tfs) effective anti-cardiovascular and blood vessel of brain, anti-atherosclerosis and anti-hyperlipodemia agents. a new kind of anti-cardiovascular and blood vessel of brain drug ,natural aspirin. Group: Others. Synonyms: Red Tea Extract; Camellia sinensis O. Ktze. Purity: 50%-98% Tea Polyphenol. Appearance: Red Brown fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Leaf. Species: Camellia sinensis O. Ktze. Red Tea Extract; Camellia sinensis O. Ktze.; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-173. | |
| Senna Leaf Extract | Senna leaf extract is prepared from a large genus of flowering plant Cassia angustifolia Vahl in the fabaceae family on the tropics. Senna leaf extract have been used for centuries in folk medicine as a laxative and stimulant. Senna is also included in several herbal teas, used for purging and in weight loss. The active components sennoside in senna leaf extract are anthraquinone derivatives and their glucosides, referred to as senna glycosides or sennosides. Group: Others. Mole weight: 862.7391. Senna Leaf Extract; Cassia Angustifolia Vahl. Cat No: EXTC-034. | |
| Shaddock powder | Shaddock powder. Group: Others. Source: Shaddock (scientific name: Citrus maxima), also known as pomelo, Hong Luan, grapefruit, purple inside. Shaddock powder fragrance, sweet, cool moist, nutrient-rich, high medicinal value, is one of the people eating the fruit, but also the medical profession recognized the fruit of the most therapeutic effect. Grapefruit and grapefruit peel tea also has practical value, and can be used as medicine. Shaddock powder. Cat No: EXTC-146. | |
| Tannase (Food grade) | Tannase is an enzyme that enables the production of clear tea beverages while maintaining the tea's original deep flavor. The "browning" of tea beverages occurs because the caffeine and catechins in the tea create compounds that do not dissolve in cold water. Tannase separates the gallic acid (which is related to the bonding of caffeine and catechin) from the catechins, thus preventing the browning effect. Applications: Tannins enzymes widely used in food processing, feed processing, cosmetics and leather production process. Group: Enzymes. Synonyms: tannase; 9025-71-2; Tannin acyl Hydrolase. CAS No. 9025-71-2. Tannase. Activity: 300 Units/g. Appearance: Light-brown Powder. Storage: Sealed, dark, below 25°C. Source: Aspergillus oryzae. tannase; 9025-71-2; Tannin acyl Hydrolase. Cat No: TAC-3000. | |
| Theaflavin | Theaflavin is an antioxidant polyphenol which is formed from the condensation of flavan-3-ols in tea leaves during the enzymatic oxidation (fermentation) of black?tea. It can inhibit HIV-1 replication with multiple mechanisms of action, and tumor necrosis factor-alpha mediated Interleukin-8 gene expression. It exhibits differential inhibitory effects on cancer cell lines and has the potential to be used individually for functional food applications and for therapy targeting specific cancer treatment. Nutritional supplement in health care products. Uses: Ingredient of health care products. Synonyms: 1,8-Bis(3-alpha,5,7-trihydroxy-2-alpha-chromanyl)-5h-benzocyclohepten-5-one; 5H-benzocyclohepten-5-one,1,8-bis(3-alpha,5,7-trihydroxy-2-alpha-chromanyl)-3; 6,8,9-trihydroxy-3,11-bis[(2S,3R)-3,5,7-trihydroxychroman-2-yl]bicyclo[5.4.0]undeca-1,3,6,8,10-pentaen-5-one; 3,4,5-Trihydroxy-1,8-bis[(2R,3R)-3,5,7-trihydroxy-2-chromanyl]-6-benzo[7]annulenone; 3,4,6-Trihydroxy-1,8-bis(3α,5,7-trihydroxy-2α-chromanyl)-5H-benzocyclohepten-5-one. Grades: >98%. CAS No. 4670-5-7. Molecular formula: C29H24O12. Mole weight: 564.499. | |
Our database is helping our users find suppliers everyday.
