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| Product | Description | |
|---|---|---|
| fruit bromelain | From the pineapple plant, Ananas comosus. Scarcely inhibited by chicken cystatin. Another cysteine endopeptidase, with similar action on small molecule substrates, pinguinain, is obtained from the related plant, Bromelia pinguin, but pinguinain differs from fruit bromelain in being inhibited by chicken cystatin. Group: Enzymes. Synonyms: juice bromelain; ananase; bromelase; bromelin; extranase; juice bromelain; pinase; pineapple enzyme; traumanase; fruit bromelain FA2. Enzyme Commission Number: EC 3.4.22.33. CAS No. 9001-00-7. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4208; fruit bromelain; EC 3.4.22.33; 9001-00-7; juice bromelain; ananase; bromelase; bromelin; extranase; juice bromelain; pinase; pineapple enzyme; traumanase; fruit bromelain FA2. Cat No: EXWM-4208. |  |
| Fruit fiber mask | Fruit fiber mask. Product ID: CDC10-0635. Category: Classic Mask. Product Keywords: Cosmetic Ingredients; Cosmetic packaging material; Fruit fiber mask; CDC10-0635; Classic Mask; Wood pulp fibers. |  |
| Fruit fiber mask | Fruit fiber mask. Product ID: CDC10-0696. Category: Cosmetic Packaging Material. Product Keywords: Cosmetic Ingredients; Mask; CDC10-0696; Fruit fiber mask; Cosmetic Packaging Material;. | |
| 786-Metals analysis-Dried fruit | 786-Metals analysis-Dried fruit. Uses: For analytical and research use. Group: Food & beverage proficiency testing. Catalog: APS005093. Format: 50g dried fruit product. |  |
| 797-Sulfur dioxide-Dried fruit | 797-Sulfur dioxide-Dried fruit. Uses: For analytical and research use. Group: Food & beverage proficiency testing. Catalog: APS005104. Format: 200g dried fruit slurry. | |
| Aguaje Fruit Powder (Mauritia Flexuosa) | Aguaje Fruit Powder (Mauritia Flexuosa). |  CA, FL & NJ |
| Amla Fruit Powder | Amla Fruit Powder. | CA, FL & NJ |
| Bayberry Myrica Rubra Fruit P.E. 80% Myricetin HPLC | Bayberry Myrica Rubra Fruit P.E. 80% Myricetin HPLC. | CA, FL & NJ |
| Black Currant Fruit P.E. 4:1 | Black Currant Fruit P.E. 4:1. | CA, FL & NJ |
| Black Raspberry (Rubus Occidentalis)(Fruit) Powder | Black Raspberry (Rubus Occidentalis)(Fruit) Powder. | CA, FL & NJ |
| Black Walnut Fruit or Hull P.E. 4:1 | Black Walnut Fruit or Hull P.E. 4:1. | CA, FL & NJ |
| Blueberry Fruit Powder | Blueberry Fruit Powder. | CA, FL & NJ |
| Buckthorn Fruit Powder | Buckthorn Fruit Powder. | CA, FL & NJ |
| Cordyceps Sinensis fruiting body | Powder, tablets, granules. Health care cosmetics raw materials. Uses: Designed for use in research and industrial production. Additional or Alternative Names: Cordyceps sinensis (Berk.) Sacc. Product Category: Material of health food. Appearance: Brown yellow fine powder. CAS No. 73-03-0. Molecular formula: C10H13N5O3. Mole weight: 251.24. Product ID: ACM73030. Alfa Chemistry ISO 9001:2015 Certified. |  |
| Date Palm Fruit (Phoenix Dactylifera) Powder | Date Palm Fruit (Phoenix Dactylifera) Powder. | CA, FL & NJ |
| Elderberry Fruit Freeze Dried Powder | Elderberry Fruit Freeze Dried Powder. | CA, FL & NJ |
| Enzyme blend for clarifying of fruit & berry juices | Depectinize & clarify pressed or extracted fruit & berry juices. Applications: Apples & pears processing enzymes. Group: Enzymes. Synonyms: Enzyme blend; clarifying; fruit & berry juices; Depectinize and clarify; Apples and Pears Processing Enzymes; clarify enzyme; fruit; berry juices; Depectinize; clarify; Apples;Pears; Enzyme blend for clarifying of fruit & berry juices; FJE-1416. Enzyme for clarifying. Appearance: powder or liquid. Enzyme blend; clarifying; fruit & berry juices; Depectinize and clarify; Apples and Pears Processing Enzymes; clarify enzyme; fruit; berry juices; Depectinize; clarify; Apples;Pears; Enzyme blend for clarifying of fruit & berry juices; FJE-1416. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form) or subject to client requirement. Cat No: FJE-1416. | |
| Enzyme blend for maceration and depectinization of acidic fruits and berries | Maceration and depectinization of acidic fruits and berries. Applications: Apples & pears processing enzymes. Group: Enzymes. Synonyms: maceration and depectinization; acidic fruits and berries; Apples and Pears Processing Enzymes; depectinization; Maceration; fruits and berries; Pears Processing; Apples Processing; fruit; Enzyme blend for maceration and depectinizationof acidic fruits and berries; FJE-1413. Enzyme blend for maceration and depectinization. Appearance: powder or liquid. maceration and depectinization; acidic fruits and berries; Apples and Pears Processing Enzymes; depectinization; Maceration; fruits and berries; Pears Processing; Apples Processing; fruit; Enzyme blend for maceration and depectinizationof acidic fruits and berries; FJE-1413. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form) or subject to client requirement. Cat No: FJE-1413. | |
| Enzyme blend for maceration and depectinization of fruit and vegetables | Maceration & depectinization of fruit & vegetables with decanters or for second extraction from pomace. Applications: Apples & pears processing enzymes. Group: Enzymes. Synonyms: Enzyme blend; maceration and depectinization; fruit and vegetables; Apples and Pears Processing Enzymes; Maceration and depectinization; fruits and berries; second extraction from pomace; Pears Processing; Apples Processing; extraction; second extraction; fruits; berries; vegetables; Apple; Pears; Enzyme blend for maceration and depectinization of fruit and vegetables; FJE-1414. Enzyme blend for maceration and depectinization. Appearance: powder or liquid. maceration and depectinization; acidic fruits and berries; Apples and Pears Processing Enzymes; depectinization; Maceration; fruits and berries; Pears Processing; Apples Processing; fruit; Enzyme blend for maceration and depectinizationof acidic fruits and berries; FJE-1413. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form) or subject to client requirement. Cat No: FJE-1414. | |
| Grape Fruit Seed P.E. 4:1 (Citrus Paridisi) | Grape Fruit Seed P.E. 4:1 (Citrus Paridisi). | CA, FL & NJ |
| Hawthorn Fruit P.E. 2% Flavones UV | Hawthorn Fruit P.E. 2% Flavones UV. | CA, FL & NJ |
| Isomalto oligo saccharide Maltitol Maltodextrin Mannitol Monk Fruit. | Isomalto oligo saccharide Maltitol Maltodextrin Mannitol Monk Fruit. Group: Sweeteners. |  |
| Litchi Fruit P.E. 50% Polyphenols UV | Litchi Fruit P.E. 50% Polyphenols UV. | CA, FL & NJ |
| Lychee Fruit P.E. 10:1 | Lychee Fruit P.E. 10:1. | CA, FL & NJ |
| Lycopene 10% HPLC Powder (Lycopersicon Esculentum Mill.) (Whole Fruit) | Lycopene 10% HPLC Powder (Lycopersicon Esculentum Mill.) (Whole Fruit). | CA, FL & NJ |
| Natural Fruit Powder Probiotic Blend | Natural Fruit Powder Probiotic Blend is combined with Lactobacillus, Bifidobacterium and Streptococcus with fruit powder and have a good flavor. Flavor choice: Strawberry Blueberry Cranberry Mongo Compound Others Formulation choice:Colon Cleansing FormulasAcai products (4:1 Extract, Comprehensive Formulas and Juice)ResveratrolMaquiTopical PatchesOmega-3 (Pharmaceutical Grade Fish Oil from Norway)Herbal FormulationsVitamins & Minerals (from Vitamin A to Zinc)Solution Formulas (for everything from Joints & Prostate to Menopause & Immune)Cleansers / Detoxifiers / EnzymesWeight Loss FormulasLiquid Formulas & JuicesTeeth WhiteningCreams, Serums & Lotions (including Anti-Wrinkle Serums and Anti-Stretch Mark Formulas). or any products you would like for us to manufacture! Group: Others. Synonyms: Natural Fruit Powder Probiotic Blend. Natural Fruit Powder Probiotic Blend. Cat No: PRBT-034. | |
| Organic Amla Fruit Powder | Organic Amla Fruit Powder. | CA, FL & NJ |
| Papaya Fruit Enzyme | Papain. CAS No. 9001-73-4. Product ID: 8-01849. |  |
| Papaya Fruit P.E. 4:1 | Papaya Fruit P.E. 4:1. | CA, FL & NJ |
| Passion Fruit Water Phase | Water Phase Aroma. Uses: Flavors. Group: Essences. Grade: Food. Pack Sizes: Pails to Drums. |  Bradenton, FL |
| Pectinase blend for fruit purees | Pectinase blend for fruit purees and juice concentrates. Applications: Tropical fruit processing enzymes. Group: Enzymes. Synonyms: Pectinase blend; for fruit purees; Tropical Fruit enzyme; Processing Enzymes; Pectinase; fruit purees and juice concentrates; Pectinase blend for fruit purees; FJE-1430. Pectinase. Appearance: powder or liquid. Pectinase blend; for fruit purees; Tropical Fruit enzyme; Processing Enzymes; Pectinase; fruit purees and juice concentrates; Pectinase blend for fruit purees; FJE-1430. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form) or subject to client requirement. Cat No: FJE-1430. | |
| Pectinase for Fruit Juice | Pectinase is a high activity enzyme preparation which produced by a kind of fine aspergillus submerged fermentation. Applications: Degrade pectic substance, clarify fruit juice; reduce fruit juice viscosity, improve filtering speed; effectively prevent product from turbidness, prolong shelf life. Group: Enzymes. Synonyms: Pectinase; for Fruit Juice; Pectinase; Fruit Juice Enzymes; flour; Degrade pectic substance; pectic; Pectinase for Fruit Juice; FJE-1411. CAS No. 9032-75-1. Pectinase. Appearance: liquid. Source: Aspergillus. Pectinase; for Fruit Juice; Pectinase; Fruit Juice Enzymes; flour; Degrade pectic substance; pectic; Pectinase for Fruit Juice; FJE-1411. Pack: 25kg/barrel or subject to client requirement. Cat No: FJE-1411. | |
| Pectin, esterified potassium salt from citrus fruit | Pectin, esterified potassium salt from citrus fruit. Group: Polysaccharide. CAS No. 37251-70-0. |  |
| PECTIN FROM CITRUS FRUIT MOISTURE LESS THAN 10% | PECTIN FROM CITRUS FRUIT MOISTURE LESS THAN 10%. Group: Polymers. Alternative Names: GENU Pectin USP-H; gentisic acid dimethyl ether; 2,5-dimethoxy-benzoic acid; 2,5-dimethoxylbenzoic acid; Pentose; 2,5-Dimethoxy-benzoesaeure; 2,5-bis-methoxybenzoic acid; Dimethylaethergentisinsaeure; 6-methoxy-m-anisic acid; polygalacturonic acid; Benzoi. CAS No. 9000-69-5. Product ID: 2,3,4,5-tetrahydroxypentanal. Molecular formula: 150.1299;g/mol. Mole weight: C5H10O5. C(C(C(C(C=O)O)O)O)O. PYMYPHUHKUWMLA-UHFFFAOYSA-N. 96%. | |
| Prune Fruit Powder | Prune Fruit Powder. | CA, FL & NJ |
| Siberian Cocklebur Fruit Extract | Siberian Cocklebur Fruit Extract. Applications: Used for health care products, dietary supplements, herb medecine to anti-allergy and anti-bacterial. Group: Others. Synonyms: Siberian Cocklebur Fruit Extract; Xanthium sibiricum Patr. Purity: 10:1 by TLC. Appearance: Brown yellow fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Fruit. Species: Xanthium sibiricum Patr. Siberian Cocklebur Fruit Extract; Xanthium sibiricum Patr; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-149. | |
| Strawberry Fruit Powder | Strawberry Fruit Powder. | CA, FL & NJ |
| Tart Cherry Fruit Powder & 4:1 | Tart Cherry Fruit Powder & 4:1. | CA, FL & NJ |
| Triphala Fruit Powder (Terminalia Chebula, Emblica Officinalis, Terminalia Bellerica) | Triphala Fruit Powder (Terminalia Chebula, Emblica Officinalis, Terminalia Bellerica). | CA, FL & NJ |
| 10-Hydroxygeraniol | 10-Hydroxygeraniol is a volatile compound found in some fruits such as low-flavor kiwifruit species Actinidia eriantha, and Acai (Euterpe oleracea). Group: Biochemicals. Grades: Highly Purified. CAS No. 26488-97-1. Pack Sizes: 50mg, 500mg. Molecular Formula: C10H18O2. US Biological Life Sciences. |  Worldwide |
| 11-Methoxycamptothecin | 11-Methoxycamptothecin can be used in biological study of where new indole glucosides which are biosynthetic intermediates of camptothecin isolated from fruit of Camptotheca acuminata showed weak cytotoxicity against human cancer cells. Group: Biochemicals. Grades: Highly Purified. CAS No. 70906-25-1. Pack Sizes: 2.5mg, 5mg. Molecular Formula: C21H18N2O5, Molecular Weight: 378.38. US Biological Life Sciences. | Worldwide |
| 11-Methoxycamptothecin-d3 | 11-Methoxycamptothecin-d3 is a labelled version of 11-Methoxycamptothecin (M261388) which can be used in biological study of where new indole glucosides which are biosynthetic intermediates of camptothecin isolated from fruit of Camptotheca acuminata showed weak cytotoxicity against human cancer cells. Group: Biochemicals. Grades: Highly Purified. Pack Sizes: 2.5mg, 5mg. Molecular Formula: C21H15D3N2O5, Molecular Weight: 381.4. US Biological Life Sciences. | Worldwide |
| 11-oxo-mogroside V | 11-oxo-mogroside V is extracted from the fruits of Siraitia grosvenorii Swingle. It exhibited a remarkable inhibitory effect on *OH-induced DNA damage. Synonyms: (24R)-3β-[6-O-(β-D-Glucopyranosyl)-β-D-glucopyranosyloxy]-24-[2-O,6-O-bis(β-D-glucopyranosyl)-β-D-glucopyranosyloxy]-25-hydroxycucurbit-5-en-11-one; 11-Oxomogroside V; (3beta,9beta,10alpha,24R)-24-[(O-beta-D-Glucopyranosyl-(1-2)-O-[beta-D-glucopyranosyl-(1-6)]-beta-D-glucopyranosyl)oxy]-3-[(6-O-beta-D-glucopyranosyl-beta-D-glucopyranosyl)oxy]-25-hydroxy-9-methyl-19-norlanost-5-en-11-one; 11-O-Mogroside V. Grades: >98%. CAS No. 126105-11-1. Molecular formula: C60H100O29. Mole weight: 1285.4. |  |
| 1-(2,2-Diphenyl-1,3-benzodioxol-5-yl)-2-[(2,3,4,6-tetra-O-acetyl- β -D-glucopyranosyl) oxy]ethanone | 1-(2,2-Diphenyl-1,3-benzodioxol-5-yl)-2-[(2,3,4,6-tetra-O-acetyl- β -D-glucopyranosyl) oxy]ethanone is an intermediate in the synthesis of Cyanidol 3-Glucoside (C987770), a anthocyanin that is naturally occurring in various fruits, vegetable and plants. Group: Biochemicals. Grades: Highly Purified. CAS No. 917379-91-0. Pack Sizes: 1mg, 5mg. Molecular Formula: C35H34O13. US Biological Life Sciences. | Worldwide |
| 1-(2,2-Diphenyl-1,3-benzodioxol-5-yl)-2-[(2,3,4,6-tetra-O-acetyl-β-D-glucopyranosyl)oxy]ethanone | 1-(2,2-Diphenyl-1,3-benzodioxol-5-yl)-2-[(2,3,4,6-tetra-O-acetyl-β-D-glucopyranosyl)oxy]ethanone is an intermediate in Cyanidol 3-Glucoside synthesis process, a anthocyanin that is naturally occurring in various fruits, vegetable and plants. Synonyms: 1-(2,2-Diphenyl-1,3-benzodioxol-5-yl)-2-[(2,3,4,6-tetra-O-acetyl-beta-D-glucopyranosyl)oxy]ethanone; 917379-91-0; SCHEMBL13875363. CAS No. 917379-91-0. Molecular formula: C35H34O13. Mole weight: 662.64. | |
| 12-O-Acetylazedarachin A | 12-O-Acetylazedarachin A is isolated from the fruit extract of Melia azedarach. Plants of the Meliaceae family have been well documented for the ability to metabolize structurally diverse and biologically significant limonoids and triterpenoids. Melia azedarach L. (Meliaceae) is indigenous to Japan, Taiwan, China, and Southeast Asia. Synonyms: 24-Norchola-20,?22-diene-4-carboxaldehyde, 3,?12-bis(acetyloxy)?-14,?15:21,?23-diepoxy-1,?7,?19-trihydroxy-4,?8-dimethyl-11-oxo-, cyclic 4,?19-[2-methyl-1-oxobutyl (S)?-acetal]?, (1α, ?3α, ?4β, ?5α, ?7α, ?12α, ?13α, ?14β, ?15β, ?17α)?-; 24-Norchola-20,22-diene-4-carboxaldehyde, 3,12-bis(acetyloxy)-14,15:21,23-diepoxy-1,7,19-trihydroxy-4,8-dimethyl-11-oxo-, cyclic 4,19-(2-methyl-1-oxobutyl acetal), [1α, 3α, 4β(αS), 5α, 7α, 12α, 13α, 14β, 15β, 17α]-. Grades: > 98%. CAS No. 157750-73-7. Molecular formula: C35H46O12. Mole weight: 658.73. | |
| 1,2-Propyleneglycol diacetate | Liquid;COLOURLESS LIQUID.;Colourless liquid; Very mild fruity acetic aroma. Group: Hydrophobic polymers. Alternative Names: 1,2-PROPYLENE GLYCOL DIACETATE; 1,2-PROPANEDIOL DIACETATE; 1,2-DIACETOXYPROPANE; DOWANOL (TM) PGDA; TIMTEC-BB SBB008331; PROPYLENE DIACETATE; PROPYLENE GLYCOL DIACETATE; PGDA. CAS No. 623-84-7. Product ID: 2-acetyloxypropyl acetate. Molecular formula: 160.17g/mol. Mole weight: C7H12O4; OC(CH3)OCH2CH(CH3)OC(CH3)O; C7H12O4. CC(COC(=O)C)OC(=O)C. InChI=1S/C7H12O4/c1-5 (11-7 (3)9)4-10-6 (2)8/h5H, 4H2, 1-3H3. MLHOXUWWKVQEJB-UHFFFAOYSA-N. | |
| 1-(3,4-dimethoxyphenyl)-2-(4-allly-2,6-dimethoxyphenoxy)propan-1-ol | A phenylpropanoid found in the fruits of Myristica fragrans with anti-staphylococcal activity. Synonyms: 2-(4-Allyl-2,6-dimethoxyphenoxy)-1-(4-hydroxy-3-methoxyphenyl)-1-propanol; 4-{2-[2,6-dimethoxy-4-(prop-2-en-1-yl)phenoxy]-1-hydroxypropyl}-2-methoxyphenol. Grades: >98%. CAS No. 41535-95-9. Molecular formula: C21H26O6. Mole weight: 374.433. | |
| 1,3,9-Trimethyluric Acid | 1,3,9-Trimethyluric Acid has been found in rat urine as a metabolite of Caffeine (C080100), a bitter, white crystalline xanthine alkaloid that acts as a stimulant drug and a reversible acetylcholinesterase inhibitor. Caffeine is found in varying quantities in the seeds, leaves, and fruit of some plants, where it acts as a natural pesticide that paralyzes and kills certain insects feeding on the plants. Group: Biochemicals. Grades: Highly Purified. CAS No. 7464-93-9. Pack Sizes: 2.5mg, 5mg. Molecular Formula: C8H10N4O3, Molecular Weight: 210.19. US Biological Life Sciences. | Worldwide |
| 1,3-Diphenyl-d10-urea | 1,3-Diphenyl-d10-urea is labelled 1,3-Diphenyl-urea which is a cytokinin compound present in fruit and vegetables. It is metabolized by a moderate halophilic Marinobacter sp. Group: Biochemicals. Grades: Highly Purified. CAS No. 108009-46-7. Pack Sizes: 2.5mg, 25mg. Molecular Formula: C13H2D10N2O, Molecular Weight: 222.31. US Biological Life Sciences. | Worldwide |
| 1,6-Heptadien-3-one,1-(2,6,6-trimethyl-2-cyclohexen-1-yl)- | 1,6-Heptadien-3-one,1-(2,6,6-trimethyl-2-cyclohexen-1-yl)-. Uses: Designed for use in research and industrial production. Additional or Alternative Names: Allyl alpha-ionone, Allyl-alpha-ionone, Cetone V, Allyl ionone 1, Allyl ionone 2, Allyl ionone 3, Allyl ionone 4, Ionone, allyl alpha-, Allyl cyclocitrylideneacetone, FEMA No. 2033, W203300_ALDRICH, EINECS 201-225-9, BB_NC-0329, BRN 3133731, Butenyl alpha-cyclocitrylidenemethyl ketone, AI3-36111, CID5365976, LS-2550, Cyclocitrylidenemethyl butenyl ketone, alpha-, 4-07-00-00833 (Beilstein Handbook Reference). Product Category: Heterocyclic Organic Compound. Appearance: colourless to yellow liquid with a fruity, woody odour. CAS No. 79-78-7. Molecular formula: C16H24O. Mole weight: 232.4. Purity: 0.88. IUPACName: (1E)-1-(2,6,6-trimethylcyclohex-2-en-1-yl)hepta-1,6-dien-3-one. Density: 0.928 g/mL at 25ºC(lit.). Product ID: ACM79787. Alfa Chemistry ISO 9001:2015 Certified. | |
| 16-Hydroxycleroda-3,13-dien-15,16-olide | 16-Hydroxycleroda-3,13-dien-15,16-olide is extracted from the unripe fruits of Polyalthia longifolia var. pendula. It is used as a candidate for autophagy inducers which can cause cell death in an alternative or supplement medicine for cancer therapy. It displays promising NO inhibitory activity at 10 ug/mL and shows anti-inflammatory activity. It induces apoptosis in CML K562 cells and regulates the expression of histone-modifying enzymes PRC2 complex. Synonyms: 5-Hydroxy-4-[2-[[(1S)-1,2,3,4,4a,7,8,8abeta-octahydro-1alpha,2alpha,4aalpha,5-tetramethylnaphthalen]-1-yl]ethyl]furan-2(5H)-one. Grades: 98.0%. CAS No. 141979-19-3. Molecular formula: C20H30O3. Mole weight: 318.45. | |
| 1,6-Octadien-3-ol,3,7-dimethyl-,3-benzoate | 1,6-Octadien-3-ol,3,7-dimethyl-,3-benzoate. Uses: Designed for use in research and industrial production. Additional or Alternative Names: 1,6-Octadien-3-ol,3,7-dimethyl-,benzoate; Linalol benzoate; 1,5-Dimethyl-1-vinyl-4-hexen-1-yl benzoate; Benzoic acid linalool ester; benzoic acid-linalyl ester; Benzoesaeure-linalylester; EINECS 204-796-2; Linalool,benzoate; Linalyl benzoate; FEMA No. 263. Product Category: Heterocyclic Organic Compound. Appearance: yellowish to amber liquid with a heavy, floral, balsamic, fruity odour. CAS No. 126-64-7. Molecular formula: C17H22O2. Mole weight: 258.39. Purity: N/A. IUPACName: 3,7-dimethylocta-1,6-dien-3-yl benzoate. Canonical SMILES: CC(=CCCC(C)(C=C)OC(=O)C1=CC=CC=C1)C. Density: 0.98 g/mL at 25ºC(lit.). ECNumber: 204-796-2. Product ID: ACM126647. Alfa Chemistry ISO 9001:2015 Certified. | |
| 1,7,9-Trimethyluric Acid | 1,7,9-Trimethyluric Acid is an intermediate in the synthesis of Methylliberine (M315730), an alkaloid metabolite of Caffeine (C080100), a bitter, white crystalline xanthine alkaloid that acts as a stimulant drug and a reversible acetylcholinesterase inhibitor. Caffeine is found in varying quantities in the seeds, leaves, and fruit of some plants, where it acts as a natural pesticide that paralyzes and kills certain insects feeding on the plants. Group: Biochemicals. Grades: Highly Purified. CAS No. 55441-64-0. Pack Sizes: 2.5mg, 5mg. Molecular Formula: C8H10N4O3, Molecular Weight: 210.19. US Biological Life Sciences. | Worldwide |
| 1,9-Dimethyluric Acid | 1,9-Dimethyluric Acid is an intermediate in the synthesis of Liberine (L397680), an alkaloid metabolite of Caffeine (C080100), a bitter, white crystalline xanthine alkaloid that acts as a stimulant drug and a reversible acetylcholinesterase inhibitor. Caffeine is found in varying quantities in the seeds, leaves, and fruit of some plants, where it acts as a natural pesticide that paralyzes and kills certain insects feeding on the plants. Group: Biochemicals. Grades: Highly Purified. CAS No. 55441-62-8. Pack Sizes: 2.5mg, 5mg. Molecular Formula: C7H8N4O3, Molecular Weight: 196.16. US Biological Life Sciences. | Worldwide |
| 1-aminocyclopropane-1-carboxylate deaminase | A pyridoxal 5'-phosphate enzyme. The enzyme, found in certain soil bacteria and fungi, catalyses the ring opening of 1-aminocyclopropane-1-carboxylate, the immediate precursor to ethylene, an important plant hormone that regulates fruit ripening and other processes. The enzyme releases an unstable enamine product that tautomerizes to an imine form, which undergoes a hydrolytic deamination. The latter reaction, which can occur spontaneously, can also be catalysed by EC 3.5.99.10, 2-iminobutanoate/2-iminopropanoate deaminase. The enzyme has been used to make fruit ripening dependent on externally added ethylene, as it removes the substrate for endogenous ethylene formation. Group: Enzymes. Synonyms: 1-aminocyclopropane-1-carboxylate endolyase (deaminating); ACC deaminase; 1-aminocyclopropane carboxylic acid deaminase. Enzyme Commission Number: EC 3.5.99.7. CAS No. 69553-48-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4590; 1-aminocyclopropane-1-carboxylate deaminase; EC 3.5.99.7; 69553-48-6; 1-aminocyclopropane-1-carboxylate endolyase (deaminating); ACC deaminase; 1-aminocyclopropane carboxylic acid deaminase. Cat No: EXWM-4590. | |
| 1-Cinnamoyltrichilinin | 1-Cinnamoyltrichilinin is a limonoid isolated from the fruits of Melia toosendan with antibacterial activity. Synonyms: 24-Norchola-5,?14,?20,?22-tetraeno[6,?5,?4-bc]?furan-1,?3,?7,?12-tetrol, 21,?23-epoxy-4,?5,?5',?6-tetrahydro-4,?8-dimethyl-, 3,?12-diacetate 1-[(2E)?-3-phenyl-2-propenoate]?, (1α, ?3α, ?4β, ?5α, ?6β, ?7α, ?12α, ?13α, ?17α)?-; 24-Norchola-5,14,20,22-tetraeno[6,5,4-bc]furan-1,3,7,12-tetrol, 21,23-epoxy-4,5,5',6-tetrahydro-4,8-dimethyl-, 3,12-diacetate 1-(3-phenyl-2-propenoate), [1α(E), 3α, 4β, 5α, 6β, 7α, 12α, 13α, 17α]-; 1-Cinnamoyltrichilinin; 1-O-Cinnamoyltrichilinin; Trichilinin 1-trans-cinnamate. Grades: > 98%. CAS No. 117869-72-4. Molecular formula: C39H46O9. Mole weight: 658.78. | |
| 1-Deacetylnimbolinin B | 1-Deacetylnimbolinin B is a nimbolinin-type limonoid isolated from the fruits of Melia toosendan. Limonoids are a class of highly oxygenated nortriterpenoids that exhibit insecticidal, antifungal, nematicidal and cytotoxic properties. Uses: Designed for use in research and industrial production. Product Category: Inhibitors. Appearance: Solid. CAS No. 76689-98-0. Molecular formula: C33H44O9. Mole weight: 584.71. Purity: 0.98. IUPACName: [(1R,2R,4R,6S,8R,11R,12S,13R,16R,17R,19S,20R)-17-acetyloxy-8-(furan-3-yl)-4,19-dihydroxy-1,9,11,16-tetramethyl-5,14-dioxapentacyclo[11.6.1.02,11.06,10.016,20]icos-9-en-12-yl] (E)-2-methylbut-2-enoate. Canonical SMILES: C/C=C(\C)/C(=O)O[C@@H]1[C@H]2[C@H]3[C@](CO2)([C@@H](C[C@@H]([C@@]3([C@@H]4[C@@]1(C5=C([C@@H](C[C@@H]5O[C@H](C4)O)C6=COC=C6)C)C)C)O)OC(=O)C)C. Density: 1.28±0.1 g/ml. Product ID: ACM76689980. Alfa Chemistry ISO 9001:2015 Certified. | |
| 1-Linoleoyl-3-palmitoyl-rac-glycerol-d5 | 1-Linoleoyl-3-palmitoyl-rac-glycerol-d5 is labelled 1-Linoleoyl-3-palmitoyl-rac-glycerol (L468150) which is a fatty acid ester with glycerol from banana fruit residues as source of valuable phytosterols. Group: Biochemicals. Grades: Highly Purified. Pack Sizes: 2.5mg, 5mg. Molecular Formula: C37H63D5O5, Molecular Weight: 597.96. US Biological Life Sciences. | Worldwide |
| (±)-1-Octen-3-ol | (±)-1-Octen-3-ol, is one of the volatiles responsible for mold`s odor. It can be used in combination with carbon dioxide to attract insects in order to kill them. In animal study, 1-Octen-3-ol has been shown to interfere with dopamine transport in the brain of fruit flies, so it might be an environmental agent involved in parkinsonism. Group: Biochemicals. Grades: Highly Purified. CAS No. 3391-86-4. Pack Sizes: 10g, 25 g. Molecular Formula: C8H16O. US Biological Life Sciences. | Worldwide |
| 1-Octyl Acetate | 1-Octyl Acetate is a component in essential oil extracts from Arnebia linearifolia which has been seen to promote antioxidant and antimicrobial activity. It is also a flavour ester contributing to products and foods requiring a fruity characteristic. Group: Biochemicals. Grades: Highly Purified. CAS No. 112-14-1. Pack Sizes: 1g, 10g. Molecular Formula: C10H20O2, Molecular Weight: 172.26. US Biological Life Sciences. | Worldwide |
| (1S,2R,5S)-(+)-Menthol | D-Menthol is used for oral gel patch or film containing herb extracts or Chinese medicine, fruit extract, spearmint, and menthol for smoking cessation. Group: Biochemicals. Alternative Names: (1S,2R,5S)-. Grades: Highly Purified. CAS No. 15356-60-2. Pack Sizes: 5g. US Biological Life Sciences. | Worldwide |
| 20(21)-Dehydrolucidenic acid A | 20(21)-Dehydrolucidenic acid A is a triterpenoid compound found in the fruit body of Ganoderma lucidum. Synonyms: 4-[(5R,7S,10S,13R,17R)-7-hydroxy-4,4,10,13,14-pentamethyl-3,11,15-trioxo-1,2,5,6,7,12,16,17-octahydrocyclopenta[a]phenanthren-17-yl]pent-4-enoic acid. Grades: >98%. CAS No. 852936-69-7. Molecular formula: C27H36O6. Mole weight: 456.579. | |
| 20(21)-Dehydrolucidenic Acid A | 20(21)-Dehydrolucidenic acid A is a triterpenoid isolated from the fruiting body of the fungus Ganoderma sinense. 20(21)-Dehydrolucidenic acid A has weak anti-HIV-1 protease activity. Uses: Designed for use in research and industrial production. Additional or Alternative Names: Dehydrolucidenic acid A. Product Category: Inhibitors. Appearance: Solid. CAS No. 852936-69-7. Molecular formula: C27H36O6. Mole weight: 456.57. Purity: 0.98. IUPACName: 4-[(7S,10S,13R,14R,17R)-7-hydroxy-4,4,10,13,14-pentamethyl-3,11,15-trioxo-1,2,5,6,7,12,16,17-octahydrocyclopenta[a]phenanthren-17-yl]pent-4-enoic acid. Canonical SMILES: C[C@]12CCC(=O)C(C1C[C@@H](C3=C2C(=O)C[C@]4([C@]3(C(=O)C[C@@H]4C(=C)CCC(=O)O)C)C)O)(C)C. Product ID: ACM852936697. Alfa Chemistry ISO 9001:2015 Certified. | |
| 2-(1-(Allyloxy)-2-(1H-imidazol-1-yl)ethyl)-3,5-dichlorophenol | 2-(1-(Allyloxy)-2-(1H-imidazol-1-yl)ethyl)-3,5-dichlorophenol is an imidazole derivative used as a fungicide. Imazalil Sulfate controlled epidermis anthracnosis caused by Colletotrichum musae and crown rot in harvested bananas. Imazalil Sulfate is used for fungal protection of citrus fruits such as oranges and lemons as well as other fruits. Imazalil Sulfate is an effective fungicide allowing induction of barley callusin culture media. Group: Biochemicals. Grades: Highly Purified. Pack Sizes: 1mg. Molecular Formula: C14H14Cl2N2O2. US Biological Life Sciences. | Worldwide |
| 2,2,4-Trimethyl-1-pentanol | 2,2,4-Trimethyl-1-pentanol is an aliphatic alcohol producing a fruity odor and used in the food industry as an additive. Group: Biochemicals. Grades: Highly Purified. CAS No. 123-44-4. Pack Sizes: 10mg, 50mg. Molecular Formula: C8H18O, Molecular Weight: 130.229999999999. US Biological Life Sciences. | Worldwide |
| 2,3:5,6-Di-O-isopropylidene-D-gulofuranose | 2,3:5,6-Di-O-isopropylidene-D-gulofuranose, an organic compound, finds usage in the synthesis of numerous bioactive agents for treating ailments like cancer, diabetes, etc. Its superior chelating properties can also prove fruitful in the detection and elimination of metal ions. An interesting area of exploration delves into its potential in developing effective metal-chelating agents. CAS No. 34685-42-2. | |
| 2,3-Pentanedione | 2,3-Pentanedione is a common constituent of synthetic flavorings and is used to impart a butter, strawberry, caramel, fruit, rum, or cheese flavor in beverages, ice cream, candy, baked goods, gelatins, and puddings. 2,3-Pentanedione also occurs naturally as a fermentation product in beer, wine, and yogurt and is releasedduring roasting of coffee beans [1]. Uses: Scientific research. Group: Natural products. CAS No. 600-14-6. Pack Sizes: 10 mM * 1 mL; 500 mg; 1 g. Product ID: HY-W012998. |  |
| 2,4-Di-tert-butylphenol-d10 | 2,4-Di-tert-butylphenol-d10 is an intermediate in the synthesis of Ivacaftor (4-tertbutyl-d9) (Major) (I940603). Ivacaftor (4-tertbutyl-d9) (Major) is isotopically labelled form of Ivacaftor (I940600), which is used in the treatment of cystic fibrosis. 2,4-Di-tert-butylphenol-d18 is the labelled analogue of 2,4-Di-tert-butylphenol (D429475). A chemical constituent of volatile oils from Catunaregam spinosa fruits. Group: Biochemicals. Grades: Highly Purified. CAS No. 1577233-50-1. Pack Sizes: 5mg, 10mg. Molecular Formula: C14H12D10O. US Biological Life Sciences. | Worldwide |
| (24S)-3 β-Hydroxyergost-5-en-7-one | (24S)-3 β-Hydroxyergost-5-en-7-one is a secondary metabolite found in the fruiting bodies of Cyttaria johowii. (24S)-3 β-Hydroxyergost-5-en-7-one is a derivative of Ergosterol (E599240) which is the most important of the provitamins D. Ergosterol is usually obtained from yeast, synthesized from simple sugars such as glucose. Group: Biochemicals. Grades: Highly Purified. CAS No. 156767-69-0. Pack Sizes: 1mg, 2mg. Molecular Formula: C28H46O2, Molecular Weight: 414.66. US Biological Life Sciences. | Worldwide |
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