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| Product | Description | |
|---|---|---|
| Garlic powder | Garlic powder |  Sarchem Laboratories New Jersey NJ |
| Garlic Powder | Garlic powder is dehydrated and made from bulb of garlic. Garlic powder have its unique aroma, can be used as a flavor ingredients and seasoning. Besides garlic powder can stimulate the animals produce aroma formation of amino acids, increase the aroma components of meat and eggs, freshness meat and eggs. Add to feed it can improve livestock and poultry and fish and shrimp and disease-resistant ability, speed up the growth. Group: Others. Garlic Powder; Allium Sativum L. Cat No: EXTC-101. |  |
| Garlic Odorless Powder | Garlic Odorless Powder. |  CA, FL & NJ |
| Native Streptococcus pyogenes Streptolysin O | Streptolysin O possesses a single polypeptide chain with a molecular weight of f62 kDa. Streptolysin O binds to membrane cholesterol and oligomerizes to create a ring structure that consists of 45 to 50 units. The ring structure inserts into the membrane to make a large pore (25 to 30 nm), which DNA, RNA, peptides and proteins may pass. It is thiol-activated. It is inhibited by allicin, an active component of garlic. Applications: Permeabilizes membranes to permit cellular uptake of large or charged molecules. streptolysin o is a toxin secreted by streptococcus pyogenes and is a prototype member of poreforming bacterial cytolysins. it is used permeabilize cell membranes to permit cellular uptake of large or charged molecules. it is used to study macromolecule delivery. it is a potential anticancer agent and is used to study suicide cancer gene therapy. Group: Enzymes. Synonyms: Streptolysin O; 98072-47-0; SLO. CAS No. 98072-47-0. SLO. Mole weight: 69 kDa. Storage: 2-8°C. Form: lyophilized powder. Source: Streptococcus pyogenes. Streptolysin O; 98072-47-0; SLO. Cat No: NATE-0671. | |
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