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| Product | Description | |
|---|---|---|
| Maltopentaose | Maltopentaose is the shortest chain oligosaccharide. Maltopentaose is a substrate for ?-amylases. Maltopentaose can be classified as maltodextrin and is also used in a study to investigate glycation and phosphorylation of ?-lactalbumin. Maltopentaose is used to study the inhibition kinetics of human pancreatic ?-amylase by dehydrodieugenol B[1][2][3]. Uses: Scientific research. Group: Natural products. Alternative Names: Maltopentose. CAS No. 34620-76-3. Pack Sizes: 10 mM * 1 mL; 5 mg; 10 mg. Product ID: HY-N1495. |  |
| Maltopentaose-[UL-13C30] | Labelled Maltopentaose. Maltopentaose is used in a study to investigate glycation and phosphorylation of α-lactalbumin. Molecular formula: [13C]30H52O26. Mole weight: 858.49. |  |
| 4-Nitrophenyl a-D-maltopentaoside | 4-Nitrophenyl α-D-maltopentaoside, a crucial biomedical compound, illuminates the realm of enzymatic reactions and carbohydrate metabolism. Undertaking the role of a glycosidase substrate, it unfurls opportunities to unravel the intricacies of these enzymes' activity. This invaluable resource thrives not only in diagnostic tool and drug development but also in deciphering ailments intertwined with carbohydrate metabolism disorders. Synonyms: PG5; 4-Nitrophenyl-D-maltopentaoside; 4-Nitrophenyl O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-α-D-glucopyranoside; 4-Nitrophenyl α-D-maltopentaoside; p-Nitrophenyl α-D-maltopentaoside; p-Nitrophenyl α-maltopentaoside. CAS No. 66068-38-0. Molecular formula: C36H55NO28. Mole weight: 949.81. | |
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