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| Product | Description | |
|---|---|---|
| Acacia | Acacia is available as white or yellowish-white thin flakes, spheroidal tears, granules, powder, or spray-dried powder. It is odorless and has a bland taste. Synonyms: Acaciae gummi; acacia gum; arabic gum; E414; gum acacia; gummi africanum; gum arabic; gummi arabicum; gummi mimosae; talhagum. CAS No. 9000-5-1. Product ID: PE-0462. Category: Emulsifying Agents; Stabilizing Agents; Suspending Agents; Tablet Binder; Viscosity-increasing Agents. Product Keywords: Binder Excipients; Emulsifier Excipients; Stabilizers; Suspending Agents; PE-0462; Acacia; Emulsifying Agents; Stabilizing Agents; Suspending Agents; Tablet Binder; Viscosity-increasing Agents; ; 9000-5-1. UNII: 5C5403N26O. Grade: Pharmceutical Excipients. Administration route: Oral; buccal or sublingual. Dosage Form: Oral preparations and buccal or sublingual tablets. Stability and Storage Conditions: Aqueous solutions are subject to bacterial or enzymatic degradation but may be preserved by initially boiling the solution for a short time to inactivate any enzymes present; microwave irradiation can also be used.Aqueous solutions may also be preserved by the addition of an antimicrobial preservative such as 0.1% w/v benzoic acid, 0.1% w/v sodium benzoate, or a mixture of 0.17% w/v methylparaben and 0.03% propylparaben. Powdered acacia should be stored in an airtight container in a cool, dry place. Source and Preparation: Acacia is the dried gummy exudate obtained from |  |
| Acacia, | Acacia. Group: Plastic additives. CAS No. 9000-1-5. |  |
| ACACIA | Solid. Group: Polymers. Product ID: 2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-3-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxychromen-4-one. Molecular formula: 464.4g/mol. Mole weight: C21H20O12. C1=CC (=C (C=C1C2=C (C (=O)C3=C (C=C (C=C3O2)O)O)OC4C (C (C (C (O4)CO)O)O)O)O)O. InChI=1S/C21H20O12/c22-6-13-15 (27)17 (29)18 (30)21 (32-13)33-20-16 (28)14-11 (26)4-8 (23)5-12 (14)31-19 (20)7-1-2-9 (24)10 (25)3-7/h1-5, 13, 15, 17-18, 21-27, 29-30H, 6H2/t13-, 15-, 17+, 18-, 21+/m1/s1. OVSQVDMCBVZWGM-QSOFNFLRSA-N. | |
| Acacia Catechu P.E. 6% Catechins HPLC | Acacia Catechu P.E. 6% Catechins HPLC. |  CA, FL & NJ |
| Acacia decurrens, ext. | Acacia decurrens, ext. CAS No. 98903-76-5. Product ID: CDC10-0572. Category: Astringents. Product Keywords: Cosmetic Ingredients; Active Ingredients; Astringents; Acacia decurrens, ext.; CDC10-0572; 98903-76-5; 308-877-4; 98903-76-5. Purity: 0.99. EC Number: 308-877-4. | |
| Acacia Extract | Acacia Extract. Applications: Use for digestive disorders and to stop diarrhea. Group: Others. Synonyms: Acacia Extract; Acacia catechu. Purity: 5-10:1 By TLC. Appearance: Brown fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Bark. Species: Acacia catechu. Acacia Extract; Acacia catechu; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-162. |  |
| Acacia gum | Gum arabic from acacia tree is extracted from the branches of Acacia senegal and Acacia seyal trees. It is an edible dried gummy exudate. Gum Arabic has high solubility and is used in food industry as a stabilizer, emulsifier, flavouring agent, thickener and surface-finishing agent. It initiates turbidity or hinders sugar crystallization. Gum arabic inhibits color pigmentation and protein precipitation in wine production. CAS No. 9000-1-5. Product ID: PE-0020. Category: Emulsifier Excipients. Product Keywords: Pharmaceutical Excipients; Liquid Dosage Form; Semi-solid Dosage Form; Suppository Bases;Micro-drug Delivery Systems; Emulsifier Excipients; Acacia gum; PE-0020; 9000-01-5; 9000-01-5. Appearance: Powder. EC Number: 232-519-5. Synonym(s): Gum arabic from acacia tree. | |
| Acacia gum | Gum arabic from acacia tree is extracted from the branches of Acacia senegal and Acacia seyal trees. It is an edible dried gummy exudate. Gum Arabic has high solubility and is used in food industry as a stabilizer, emulsifier, flavouring agent, thickener and surface-finishing agent. It initiates turbidity or hinders sugar crystallization. Gum arabic inhibits color pigmentation and protein precipitation in wine production. CAS No. 9000-1-5. Product ID: PE-0067. Category: Suspending Agents. Product Keywords: Pharmaceutical Excipients; Liquid Dosage Form; Suspending Agents; Acacia gum; PE-0067; 9000-01-5; 9000-01-5. Appearance: Powder. EC Number: 232-519-5. Synonym(s): Gum arabic from acacia tree. | |
| Acacia saligna leaf extract | Acacia saligna leaf extract. Pack Sizes: 1 kg. Product ID: CDC10-0573. Category: Astringents. Product Keywords: Cosmetic Ingredients; Active Ingredients; Astringents; Acacia saligna leaf extract; CDC10-0573. Purity: 0.99. | |
| Acacia USP /BP/EP | Acacia USP /BP/EP. CAS No. 9000-1-5. |  |
| Gum acacia | Gum acacia. Group: Biochemicals. Grades: Highly Purified. CAS No. 9000-1-5. Pack Sizes: 250g, 500g, 1Kg, 2Kg, 5Kg. Molecular Formula: C12H7ClN2O3. US Biological Life Sciences. |  Worldwide |
| Epicatechin | (-)-Epicatechin is a 2R,3R stereoisomer of catechin and is a naturally occurring flavanol. It is a powerful antioxidant and could inhibit cyclooxygenase. L-Epicatechin is a natural compound found in the woods of Acacia catechu (L.F.) Willd, it can be used in cosmetics material. Uses: Anti-oxidant; anti-atherogenic. Synonyms: Epicatechin; (-)-Epicatechin; epi-Catechin; epi-Catechol; NSC 81161; NSC-81161; NSC81161. Grade: 95%. CAS No. 490-46-0. Molecular formula: C15H14O6. Mole weight: 290.27. |  |
| (-)-Epicatechin gallate | (-)-Epicatechin gallate (ECG) is a natural catechin with a single galloyl group. Like EGCG, it inhibits the growth of cancer cells and has anti-inflammatory effects. The hydroxyl groups of ECG contribute to its potent antioxidant activity and facilitate the killing of methicillin-resistant strains of S. aureus. (-)-Epicatechin gallate is a natural compound found in the woods of Acacia catechu (L.F.) Willd. It can be used in cosmetics material. Synonyms: (-)-Epicatechin gallate; 1257-08-5; Epicatechin gallate; (-)-epicatechingallate; (-)-Epicatechin-3-O-gallate; L-Epicatechin gallate; epicatechin monogallate; (-)-Epicatechin-3-gallate; Teatannin; Epicatechol, gallate; ECG; 3-O-Galloylepicatechin; (-)-Epicatechin 3-O-gallate; epicatechin-3-O-gallate; (-)-cis-3,3',4',5,7-Pentahydroxyflavane 3-gallate; 3-Gallate(-)-Epicatechol; CHEMBL36327; [(2R,3R)-. Grade: >98%. CAS No. 1257-08-5. Molecular formula: C22H18O10. Mole weight: 442.37. | |
| Epigallocatechin gallate | EGCG is an antioxidant extracted from green tea, reduces Aβ42-induced cell death in three different cell types and inhibits β-secretase (IC50 = 1.6 μM). (-)-Epigallocatechin gallate is a natural compound found in the woods of Acacia catechu (L.F.) Willd. It can be used in cosmetic material. Synonyms: EGCG cpd; epigallo-catechin gallate; epigallocatechin gallate; epigallocatechin-3-gallate; epigallocatechin-3-O-gallate; EGCG. Grade: >98%. CAS No. 989-51-5. Molecular formula: C22H18O11. Mole weight: 458.37. | |
| Gallocatechin | Gallocatechin isolated from the wood of Acacia catechu (L.F.) Willd. It possesses free radical scavenging ability and has moderate affinity to the human cannabinoid receptor. Uses: Antioxidant. Synonyms: 2α-(3,4,5-Trihydroxyphenyl)-3,4-dihydro-2H-1-benzopyran-3β,5,7-triol; (2S)-2β-(3,4,5-Trihydroxyphenyl)-3,4-dihydro-2H-1-benzopyran-3α,5,7-triol; (2S)-3,4-Dihydro-2β-(3,4,5-trihydroxyphenyl)-2H-1-benzopyran-3α,5,7-triol. Grade: 98%. CAS No. 970-73-0. Molecular formula: C15H14O7. Mole weight: 306.27. | |
| Gum arabic | Gum Arabic is an exudate gum picked from Acacia trees (typically Acacia Senegal and Acacia Laetia) that grow in arid regions. The polysaccharide is branched with a main chain of (1-3) linked β-D-galactopyranosyl units with side chains of (1-3) β-D galactopyranosyl units joined to it by (1-6) links. The side chains are 2-5 units in length. Both the main chain and the side chains have attached units of α-L-arabinofuranosyl, α-L-rhamnopyranosyl, β-D-glucuronopyranosyl and 4-O-methyl-β-D-glucuronopyranosyl units. Uses: Decorative cosmetics. Synonyms: Acacia ampliceps gum; Acacia dealbata gum; Acacia fragilis gum; Acacia gum; Acacia leptopetala gum; Acacia ligulata gum; Acacia meisneri gum; Acacia pruinocarpa gum; Acacia salicina gum; Acacia senegal gum; Acacia syrup; Acacia victoriae gum; Arabic Cool; Arabic gum; Arabic Gum A; Arabicum rubber; Australian gum; Cape gum; Chaargund; Char goond; Efficacia M; Fibregum; Gum acacia; Gum ovaline; Gum senegal; Gum thala; Gums, acacia; Gundar gum; Inagel Arabia Gum A; Indian gum; Instangum IRX; Instant Gum AA; Khair gum; Kordofan gum; Maklai gum; Meska; MS 1 (gum); San Arabic; Seneca gum; Senegal gum; Ticacia Gum; Tikashi Gum; Valgum; Wattle gum. CAS No. 9000-1-5. | |
| Gum Arabic, Laboratory Grade, 100g | Characteristic: Buff colored. Storage Code: Green; general chemical storage. Alternative Names: Acacia. Grades: chem-grade laboratory. CAS No. 9000-01-5. Product ID: 866108. -- SOLD FOR EDUCATIONAL USE ONLY -- |  |
| uracilylalanine synthase | The enzyme produces the non-proteinogenic amino acid L-willardiine, which is naturally found in the plants Acacia willardiana, Mimosa pigra, and Pisum sativum (pea). The enzyme from Pisum species also produces L-isowillardiine. Not identical with EC 2.5.1.47 cysteine synthase. Group: Enzymes. Synonyms: O3-acetyl-L-serine acetate-lyase (adding uracil); isowillardiine synthase; willardiine synthase; 3-O-acetyl-L-serine:uracil 1-(2-amino-2-carboxyethyl)transferase; O3-acetyl-L-serine:uracil 1-(2-amino-2-carboxyethyl)transferase. Enzyme Commission Number: EC 2.5.1.53. CAS No. 113573-73-2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2790; uracilylalanine synthase; EC 2.5.1.53; 113573-73-2; O3-acetyl-L-serine acetate-lyase (adding uracil); isowillardiine synthase; willardiine synthase; 3-O-acetyl-L-serine:uracil 1-(2-amino-2-carboxyethyl)transferase; O3-acetyl-L-serine:uracil 1-(2-amino-2-carboxyethyl)transferase. Cat No: EXWM-2790. | |
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