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| Product | Description | |
|---|---|---|
| Barley Grass Juice Powder | Barley grass juice powder is made from young leaves of the barley grass. Barley grass juice powder contains extremely high levels of vitamins, minerals, enzymes, amino acids, chlorophyll - deteriorate. Barley grass powder thus contains very dense nutritional and healing properties in a concentrated form that is easily assimilated by our digestive system.Yesherb barley grass juice powder is processed with low temperature drying technology, extremely contained the untrients that can easily absorbed by people. Group: Others. Barley Grass Juice Powder; Hordeum Brevisubulatum (Trin.) Link. Cat No: EXTC-116. |  |
| Barley Grass Leaf Powder & P.E. 4:1 | Barley Grass Leaf Powder & P.E. 4:1. |  CA, FL & NJ |
| Barley Malt Extract | Extract obtained from Hordeum Distichon (Barley) malt grains. Contains 20% extract dissolved in water and glycerin. Has soothing, cooling, and refreshing properties. Uses: Face packs, creams and lotions. Group: Skin actives. CAS No. 7732-18-5 / 56-81-5 / 85251-64-5 / 94349-67-4 / 122-99-6. Appearance: Light yellow liquid, characteristic odor. Catalog: CI-SC-0885. |  |
| Barley Quat | Very mild cationic quaternary ammonium compound made of hydrolyzed proteins naturally sourced from food grade golden barley. Contains 22-26% of proteins. Gluten-free. Dissolved in water. Uses: Hair conditioners, hair shampoos, hair rinses, leave-in hair products, hair primers, finishing sprays, styling products. Group: Cationic surfactants & conditioning agents. CAS No. 100-51-6/24634-61-5/532-32-1. Appearance: Clear to slightly hazy amber liquid, characteristic odor. Catalog: CI-HC-0044. | |
| β-D-Glucan from barley | β-D-Glucan from barley. Group: Polysaccharide. CAS No. 9041-22-9. Product ID: (2S,3R,4S,5S,6R)-2-[(2R,4R,5R,6S)-4,5-dihydroxy-2-(hydroxymethyl)-6-[(2R,4R,5R,6S)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxyoxan-3-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol. Molecular formula: 504.4g/mol. Mole weight: C18H32O16. C (C1C (C (C (C (O1)OC2C (OC (C (C2O)O)OC3C (OC (C (C3O)O)O)CO)CO)O)O)O)O. InChI=1S/C18H32O16/c19-1-4-7 (22)8 (23)12 (27)17 (31-4)34-15-6 (3-21)32-18 (13 (28)10 (15)25)33-14-5 (2-20)30-16 (29)11 (26)9 (14)24/h4-29H, 1-3H2/t4-, 5-, 6-, 7-, 8+, 9-, 10-, 11-, 12-, 13-, 14?, 15?, 16+, 17+, 18+/m1/s1. FYGDTMLNYKFZSV-URKRLVJHSA-N. |  |
| Native Barley β-Amylase | β-Amylase hydrolyzes the α-(1,4) glucan linkages in polysaccharides of three or more α-(1,4) linked D-glucose units. Natural substrates such as starch and glycogen are broken down into glucose and maltose. Pure, crystalline β-amylase preparation consists of four isoenzymes with different isoelectric points. The enzyme polymerizes very rapidly through the sulfhydryl groups in the absence of reducing agents. p-Chloromercuribenzoate inhibits the polymerization and the enzymatic activity. The reducing agents mercaptoethanol or dithiothreitol can completely restore the activity. Applications: Β-amylase is used to hydrolyze α bonds of α-linked polysaccharides, such as starch and glycogen. β-amylase, has been used in various plant studies, such as carbon starvation studies in populus tremuloides. β-amylase, from barley, has been used to study how pressure and temperature affect catalytic activity. Group: Enzymes. Synonyms: saccharogen amylase; glycogenase; β amylase, β-amylase; 1,4-α-D-glucan maltohydrola. Enzyme Commission Number: EC 3.2.1.2. CAS No. 9000-91-3. β-Amylase. Activity: 20-80 units/mg protein (biuret). Storage: 2-8°C. Source: Barley. saccharogen amylase; glycogenase; β amylase, β-amylase; 1,4-α-D-glucan maltohydrolase; EC 3.2.1.2; 9000-91-3. Cat No: NATE-0761. | |
| 10-[3-(2,2-Diimethyl-1,3-dioxolan-4-yl)-2,3-dihydroxypropyl]-7,8-dimethyl-isoalloxazine | 10-[3-(2,2-Diimethyl-1,3-dioxolan-4-yl)-2,3-dihydroxypropyl]-7,8-dimethyl-isoalloxazine is an intermediate uin the synthesis of Riboflavin 4',5'-Diphosphate which is a diphosphate derivative of Riboflavin (R414995); a nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, and leafy vegetables. Richest natural source is yeast. Minute amounts present in all plant and animal cells. Vitamin (enzyme cofactor). Group: Biochemicals. Grades: Highly Purified. CAS No. 22854-81-5. Pack Sizes: 2.5mg, 5mg. Molecular Formula: C20H24N4O6. US Biological Life Sciences. |  Worldwide |
| 10- ( ( (4R, 5R, 6S) -6- ( ( (tert-Butyldiphenylsilyl) oxy) methyl) -5-hydroxy-2, 2-dimethyl-1, 3-dioxan-4-yl) methyl) -7, 8-dimethylbenzo [g]pteridine-2, 4 (3H, 10H) -dione | 10- ( ( (4R, 5R, 6S) -6- ( ( (Tert-butyldiphenylsilyl) oxy) methyl) -5-hydroxy-2, 2-dimethyl-1, 3-dioxan-4-yl) methyl) -7, 8-dimethylbenzo [g]pteridine-2, 4 (3H, 10H) -dioneis an intermediate uin the synthesis of Riboflavin 4',5'-Diphosphate which is a diphosphate derivative of Riboflavin (R414995); a nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, and leafy vegetables. Richest natural source is yeast. Minute amounts present in all plant and animal cells. Vitamin (enzyme cofactor). Group: Biochemicals. Grades: Highly Purified. Pack Sizes: 5mg, 10mg. Molecular Formula: C36H42N4O6Si, Molecular Weight: 654.83. US Biological Life Sciences. | Worldwide |
| 1,3:1,4-b-Glucotriose (B) | 1,3:1,4-b-Glucotriose (B) is a type of glucotriose found inherently in barley and oats, predominantly used in the study of starch analysis and enzymology. Synonyms: Glc-1-4Glc-1-3Glc. CAS No. 157544-59-7. Molecular formula: C18H32O16. Mole weight: 504.44. |  |
| 1-Deoxy-1-[ (3-hydroxymethyl-4-methyl-6- (2-phenyldiazenyl) phenyl) amino]-D-ribitol | 1-Deoxy-1-[ (3-hydroxymethyl-4-methyl-6- (2-phenyldiazenyl) phenyl) amino]-D-ribitol is an intermediate in the synthesis of 8-Hydroxymethyl Riboflavin which is an impurity of Riboflavin (R414995), a nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, leafy vegetables. Richest natural source is yeast. Minute amounts present in all plant and animal cells. Vitamin (enzyme cofactor). Group: Biochemicals. Grades: Highly Purified. Pack Sizes: 5mg, 10mg. Molecular Formula: C19H25N3O5. US Biological Life Sciences. | Worldwide |
| 1-Deoxy-1-[(3-hydroxymethyl-4-methylphenyl)amino]-D-ribitol | 1-Deoxy-1-[(3-hydroxymethyl-4-methylphenyl)amino]-D-ribitol is an intermediate in the synthesis of 8-Hydroxymethyl Riboflavin which is an impurity of Riboflavin (R414995), a nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, leafy vegetables. Richest natural source is yeast. Minute amounts present in all plant and animal cells. Vitamin (enzyme cofactor). Group: Biochemicals. Grades: Highly Purified. Pack Sizes: 10mg, 25mg. Molecular Formula: C13H21NO5. US Biological Life Sciences. | Worldwide |
| 2-(1-(Allyloxy)-2-(1H-imidazol-1-yl)ethyl)-3,5-dichlorophenol | 2-(1-(Allyloxy)-2-(1H-imidazol-1-yl)ethyl)-3,5-dichlorophenol is an imidazole derivative used as a fungicide. Imazalil Sulfate controlled epidermis anthracnosis caused by Colletotrichum musae and crown rot in harvested bananas. Imazalil Sulfate is used for fungal protection of citrus fruits such as oranges and lemons as well as other fruits. Imazalil Sulfate is an effective fungicide allowing induction of barley callusin culture media. Group: Biochemicals. Grades: Highly Purified. Pack Sizes: 1mg. Molecular Formula: C14H14Cl2N2O2. US Biological Life Sciences. | Worldwide |
| 2-Methyl-6-vinyl-pyrazine | 2-Methyl-6-vinyl-pyrazine can be found in the aroma of beef muscle, popcorn, coffee, and malted barley. It can also be utilized to analyze the thermal behaviour of pyridine esters. Group: Biochemicals. Grades: Highly Purified. CAS No. 13925-09-2. Pack Sizes: 10mg, 25mg. Molecular Formula: C7H8N2, Molecular Weight: 120.15. US Biological Life Sciences. | Worldwide |
| 807-Glyphosate and AMPA-Grain flour | 807-Glyphosate and AMPA-Grain flour. Uses: For analytical and research use. Group: Food & beverage proficiency testing. Catalog: APS005147. Format: 25g barley flour. |  |
| Achaetolide | Achaetolide is an internal vinegar compound isolated from the Achaetamium cristalliferum PC 3252, A. strumarium (IMI 82624). Achaetolide has the effect of improving the transpiration of cut barley leaves. Synonyms: (3S,6R,7S,9R)-3,6,7,9-Tetrahydroxy-4-hexadecenoic acid 1,9-lactone. Molecular formula: C15H26O5. Mole weight: 286.37. | |
| (α S, 2S) -2-Carboxy-α -[[ (1, 1-dimethylethoxy) carbonyl]amino]-1-azetidinebutanoic Acid | A reactant used in the preparation of specific transporter for iron(III)-phytosiderophore complex involved in iron uptake by barley roots. Group: Biochemicals. Alternative Names: [S- (R*, R*) ]-2-Carboxy-α -[[ (1, 1-dimethylethoxy) carbonyl]amino]-1-azetidinebutanoic Acid. Grades: Highly Purified. CAS No. 90599-96-5. Pack Sizes: 50mg. US Biological Life Sciences. | Worldwide |
| Antifungal protein R | Antifungal protein R is an antimicrobial peptide found in Hordeum vulgare (Barley). It has antifungal activity. Synonyms: Ala-Thr-Ile-Thr-Val-Val-Asn-Arg-Cys-Ser-Tyr-Thr-Val-Trp-Pro-Gly-Ala-Leu-Pro-Gly-Gly-Gly-Val-Arg-Leu-Asp-Pro-Gly-Gln-Arg-Trp-Ala-Leu-Asn-Met-Pro-Ala-Gly-Thr-Ala-Gly-Ala-Ala-Val. Grades: >85%. | |
| Antifungal protein S | Antifungal protein S is an antimicrobial peptide found in Hordeum vulgare (Barley). It has antifungal activity. Synonyms: Ala-Thr-Phe-Thr-Val-Ile-Asn-Lys-Cys-Gln-Tyr-Thr-Val-Trp-Ala-Ala-Ala-Val-Pro-Ala-Gly-Gly-Gly-Gln-Lys-Leu-Asp-Ala-Gly-Gln-Thr-Trp-Ser-Ile-XX-Pro. Grades: >85%. | |
| Apple, Peach, Wheat & Ginseng Extract Blend | Unique blend of ginseng, apple, peach, wheat and barley extracts providing a rich source of active ingredients including sugars in polymeric form, triterpenic saponosides and heteropolysaccharides. Preserved with glyceryl caprylate and glyceryl undecylenate. Uses: Anti-aging, serums, creams, and anti-wrinkle products, after-sun treatments. Group: Skin actives. CAS No. 7732-18-5 / 504-63-2 / 84012-44-2 / 85251-64-5 / 84650-12-4. Appearance: Pale brown, transparent liquid. Catalog: CI-SC-0764. | |
| Ascr#18 | Ascr#18, an ascaroside, is a hormone of nematodes. Ascr#18 is expressed during nematode development. Ascr#18 increases resistance in Arabidopsis, tomato, potato and barley to viral, bacterial, oomycete, fungal and nematode infections. Group: Inhibitors. CAS No. 1355681-10-5. Molecular formula: C17H32O6. Mole weight: 332.43. Appearance: Solid. Purity: 0.98. Canonical SMILES: C[C@@H] (O[C@H] (O[C@@H] (C)[C@@H] (C1)O)[C@@H]1O)CCCCCCCCC (O)=O. Catalog: ACM1355681105. | |
| Azelaic Acid 98.5% | Azelaic Acid is a saturated dicarboxylic acid that exists as a white powder. It is commonly derived from natural ingredients such as wheat, rye, and barley. Uses: Anti-acne, Anti-inflammatory, Anti-bacterial, Anti-oxidant. Group: Skin Care Active Ingredients. INCI Name: Azelaic Acid. CAS Number: 123-99-9. |  United States and all of its trading partners.. |
| β-Amylase | β-Amylase. Synonyms: BETA-AMYLASE;BETA-AMYLASE, BARLEY;BETA-AMYLASE EX BARLEY;BETA-AMYLASE, SWEET POTATO;BETA-AMYLASE TYPE I-B;BETA-AMYLASE TYPE II-BI;B-AMYLASE;EC 3.2.1.1. CAS No. 9000-91-3. Product ID: CDF4-0045. Category: Enzyme Preparations. Product Keywords: Food Ingredients; Enzyme Preparations; β-Amylase; CDF4-0045; 9000-91-3; 232-566-1; 9000-91-3. Purity: 0.99. Color: White to Light yellow to Light Red. EC Number: 232-566-1. Physical State: Powder (crude). Storage: 2-8°C. |  |
| β-D-Glucan | β-D-Glucan is an intricate carbohydrate polymer obtained from yeast and fungi, showcasing remarkable immunomodulatory attributes. This multifaceted compound finds extensive employment in studying an array of ailments encompassing neoplasms, contagious afflictions and immunological irregularities. Synonyms: beta-Glucan; beta-D-Glucan; β-D-Glucan from barley; Barliv; Beta King; beta-Glucan; Beta-Glucans; beta-Glucosylglucan; Betaglucare; Betamune; Biopoly P 3; Borigasol; C-Trim 20; C-Trim 30; C-Trim 50; Drago-Beta-Glucan; Energy Plus; Epiglucan; Ganodex; Glucans, β-; GluCare N; Lyckeby beta-glucan fiber DF 25; Nutrim; Nutrim 10; ProVale; Yestimun; β-Glucan; β-Glucans; β-Glucosylglucan. Grades: 95%. CAS No. 9041-22-9. Molecular formula: (C6H10O5)n. | |
| Beta Glucan | Beta-Glucan is a natural high-molecular weight polysaccharide naturally occurring in the cell walls of cereals, yeast, bacteria, and fungi. It is derived from mushrooms and is different than beta glucan from oat, barley or other plants. Dissolved in water and glycerin. Uses: Skin lotions, anti-aging products, skin serums, masks, special skin treatments, makeup. Group: Skin actives. CAS No. 53238-80-5 / 7732-18-5 / 56-81-5 / 6920-22-5 / 5343-92-0. Appearance: Colorless, slightly yellow liquid solution,slight & characteristic odor. Catalog: CI-SC-0648. | |
| β-Glucanase 1, thermostable, Recombinant | Beta-glucosidase is a glucosidase enzyme located in on the brush border of the small intestine that acts upon β1->4 bonds linking two glucose or glucose-substituted molecules (i.e., the disaccharide cellobiose). It is one of the cellulases, enzymes involved in the decomposition of cellulose and related polysaccharides; more specifically, an exocellulase with specificity for a variety of beta-D-glycoside substrates. It catalyzes the hydrolysis of terminal non-reducing residues in beta-D-glucosides with release of glucose. Applications: Β-glucanase is used to study cell wall modifications and for carbohydrate hydrolysis. it has been used to supplement barley-based diets for poultry and to study the reopening signal conduits and release of dormancy in the populusspecies. Group: Enzymes. Synonyms: β-Glucanase 1; β-Glucanase 1, thermostable; 62213-14-3. CAS No. 62213-14-3. Purity: > 90% (SDS-PAGE) 19-21 mg protein/mL (280 nm, UV). β-glucanase. Mole weight: mol wt 45 kDa. Activity: > 10 units/mg protein. Storage: 2-8°C. Form: liquid, Supplied as a solution in 50 mM Tris-HCl, pH 8.0, 100 mM NaCl, and 25% glycerol. Source: E. coli. β-Glucanase 1; β-Glucanase 1, thermostable; 62213-14-3. Cat No: NATE-0764. | |
| β-Glucanase 2, thermostable, Recombinant | Beta-glucosidase is a glucosidase enzyme located in on the brush border of the small intestine that acts upon β1->4 bonds linking two glucose or glucose-substituted molecules (i.e., the disaccharide cellobiose). It is one of the cellulases, enzymes involved in the decomposition of cellulose and related polysaccharides; more specifically, an exocellulase with specificity for a variety of beta-D-glycoside substrates. It catalyzes the hydrolysis of terminal non-reducing residues in beta-D-glucosides with release of glucose. Applications: Β-glucanase is used to study cell wall modifications and for carbohydrate hydrolysis. it has been used to supplement barley-based diets for poultry and to study the reopening signal conduits and release of dormancy in the populus species. Group: Enzymes. Synonyms: β-Glucanase 2; β-Glucanase 2, thermostable; 62213-14-3. CAS No. 62213-14-3. Purity: > 20 mg protein/mL (Bradford) > 90% (SDS-PAGE). β-glucanase. Mole weight: mol wt 38 kDa. Activity: > 1.0 units/mg protein. Storage: 2-8°C. Form: liquid, Supplied as a solution in 50 mM Tris-HCl, pH 7.5, 100 mM NaCl, and 25% glycerol. Source: E. coli. β-Glucanase 2; β-Glucanase 2, thermostable; 62213-14-3. Cat No: NATE-0765. | |
| Chlormequat chloride | Chlormequat chloride. Uses: For analytical and research use. Group: Pesticides & metabolites; pesticides & metabolites. Alternative Names: Chlormequat chloride, Barleyquat B, Microcil, Ammonium, (2-chloroethyl)trimethyl-, chloride (8CI), New 5C Cycocel, Retacel, (2-Chloroethyl)trimethylammonium chloride (6CI,7CI), Cycocel Extra, TUR, Antywylegacz Plynny, Cysocel, 60CS16, Antywylegacz, Tuval, Zar, Trimethyl-β-chloroethylammonium chloride, Antywylegacz plynny 675SL, CCC, Halloween, Bercema CCC, Chlorcholine chloride, Cycocel, Cycogan, Chlormequat-chloride, (β-Chloroethyl)trimethylammonium chloride, Chlorocholine chloride, WR 62,Ethanaminium, 2-chloro-N,N,N-trimethyl-, chloride (1:1), Ethanaminium, 2-chloro-N,N,N-trimethyl-, chloride (9CI), Lihocin, New '5c' Cycocel, Stabilan. CAS No. 999-81-5. IUPAC Name: 2-chloroethyl(trimethyl)azanium; chloride. Molecular Formula: C5H13ClN.Cl. Mole Weight: 158.07. Catalog: APS999815. SMILES: [Cl-].C[N+](C)(C)CCCl. Format: Neat. Shipping: Room Temperature. | |
| Dextran | Dextrans are long-chain glucose polysaccharides of various relative molecular mass. Uses: Bacteria growing on a sucrose substrate produce this polysaccharide, which is composed of alpha-d-glucopyranosyl units with different branching and chain lengths; used in soft center confections, as a barley malt substitute, and as a plasma volume expander; mixed ethers and esters can be used in lacquers; used as a formulation and processing aid, stabilizer or thickener, surface finishing agent, and texturizer for foods. Synonyms: Polyglusol. CAS No. 9004-54-0. Molecular formula: (C6H10O5)n. Mole weight: 504.4. | |
| DIASTASE | DIASTASE. Synonyms: MALTIN;MALT DIASTASE;MALT;DIASTASE;DIASTASE (ASPERGILLUS ORYZAE);DIASTASE (EX MALT);DIASTASE (MALT);DIASTASE OF MALT. CAS No. 9000-92-4. Product ID: CDF4-0052. Category: Enzyme Preparations. Product Keywords: Food Ingredients; Enzyme Preparations; DIASTASE; CDF4-0052; 9000-92-4; 232-567-7; 9000-92-4. Purity: 0.99. Color: White. EC Number: 232-567-7. Physical State: Powder. Solubility: Sparingly soluble in water (except when admixed with an insoluble diluents ); insoluble in ethanol (95 per cent) and in ether. Storage: 2-8°C. Product Description: The product of the controlled germination of barley. This substance presents as a clear amber to dark brown liquid or white to tan powder. | |
| Dopastin | It is produced by the strain of Pseudomonas sp. It has the effect of lowering blood pressure and inhibiting barley germination. Synonyms: NSC252927; N-(2(S)-Nitrosohydroxylamino-3-methylbutyl)crotonamide; (S-(E))-N-(2-(Hydroxynitrosoamino)-3-methylbutyl)-2-butenamide. Grades: 95%. CAS No. 37134-80-8. Molecular formula: C9H17N3O3. Mole weight: 215.25. | |
| Enzyme blend for filtration and lautering | A multi-enzyme blend of beta glucanase, cellulase and hemicellulases to reduce viscosity of complex non-starch carbohydrates present in adjuncts and malted barley. Applications: Filtration and lautering. Group: Enzymes. Synonyms: filtration and lautering; multi-enzyme blend; reduce viscosity enzyme; non-starch carbohydrates enzyme; filtration; lautering; Enzyme blend for filtration and lautering; BRE-1614. Enzyme for filtration and lautering. Appearance: powder or liquid. filtration and lautering; multi-enzyme blend; reduce viscosity enzyme; non-starch carbohydrates enzyme; filtration; lautering; Enzyme blend for filtration and lautering; BRE-1614. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form) or subject to client requirement. Cat No: BRE-1614. | |
| Gibbestatin B | It is produced by the strain of Streptomyces sp. C39. Gibbestatin B inhibits the expression of α-amylase induced by gibberellin in De-embryoned rice and barley (IC50 is 25-50 ppm, IC100 is 100-200 ppm), and has no anti-bacterial, anti-yeast and anti-fungal effects at 100 ppm (MIC, agar dilution method using bouillon agar for bacteria and Sabouraud agar for yeast and fungi). Synonyms: Antibiotic 2-11-B. CAS No. 89687-34-3. Molecular formula: C22H26O6. Mole weight: 386.44. | |
| Glucoamylase for Saccharification in Starch Industry | It is a fungal Glucoamylase enzyme derived from a selected strain of Aspergillus niger. The enzyme is a 1, 4- alpha-D-glucan glucohydrolase (E.C. 3.2.1.3) and is commonly referred to as Glucoamylase or Amyloglucosidase. It is an exoamylase that catalyzes the release of successive glucose units from non-reducing ends of dextrin and oligosaccharides chain by hydrolyzing both linear (1, 4-+-D) and branched (1, 6-+-D) glucosidic linkages. BioConvert - ACGA is used to saccharify liquefied starch from various sources such as corn, wheat, milo, sorghum, tapioca, barley, rice & potatoes. The resultant products are glucose rich syrups. Applications: Saccharification in starch industry. Group: Enzymes. Synonyms: glucoamylase enzyme.Alcohol and Starch Enzymes;Starch;Starch Saccharification; Saccharification; Alcohol ;Starch Enzymes. CAS No. 9032-08-0. Glucoamylase. Appearance: inquire. Glucoamylase for Alcohol Industry; Glucoamylase; High-percent Conversion; Glucoamylase; Alcohol Enzyme; Alcohol; Glucoamylase for Alcohol Industry; ALC-1516. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form). Cat No: ASE-3104. | |
| homogentisate geranylgeranyltransferase | Requires Mg2+ for activity. Involved in the biosynthesis of the vitamin E, tocotrienols. While the enzyme from the bacterium Synechocystis PCC 6803 has higher activity with phytyl diphosphate (EC 2.5.1.115, homogentisate phytyltransferase), the enzymes from barley, rice and wheat have only a low activity with that substrate. Group: Enzymes. Synonyms: HGGT; slr1736 (gene name). Enzyme Commission Number: EC 2.5.1.116. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2732; homogentisate geranylgeranyltransferase; EC 2.5.1.116; HGGT; slr1736 (gene name). Cat No: EXWM-2732. | |
| Indole-3-methanamine | Indole-3-methanamine is a potential biomarker for the consumption of these foods such as barley, cereals, and cereal product [1]. Uses: Scientific research. Group: Natural products. CAS No. 22259-53-6. Pack Sizes: 10 mM * 1 mL; 100 mg; 500 mg; 1 g; 5 g. Product ID: HY-33893. |  |
| Isoproturon | Isoproturon belongs to the phenylurea herbicide family and is a systemic and selective herbicide. Isoproturon is widely applied for killing weeds in farmland, which can be used in the control of annual grasses and broad-leaved weeds in spring and winter wheat, winter rye and spring and winter barley [1] [2]. Uses: Scientific research. Group: Signaling pathways. CAS No. 34123-59-6. Pack Sizes: 25 mg; 50 mg; 100 mg. Product ID: HY-B1859. | |
| (±)-Jasmonic acid | (±)-Jasmonic acid is an endogenous growth regulator closely related to plant resistance to abiotic stresses, used to activate defense responses to wounding, herbivory, and pathogen attacks. (±)-Jasmonic acid does not play an independent regulatory role, but works in a complex signaling network with other plant hormone signaling pathways. In addition, (±)-Jasmonic acid can also reduce chlorophyll levels in green and etiolated barley leaf segments and inhibit the elongation of rice seedlings [1] [2] [3] [4]. Uses: Scientific research. Group: Signaling pathways. CAS No. 77026-92-7. Pack Sizes: 25 mg (2.38 M * 50 μL in Ethanol); 50 mg (2.38 M * 100 μL in Ethanol); 100 mg (2.38 M * 200 μL in Ethanol); 250 mg (2.38 M * 500 μL in Ethanol). Product ID: HY-122464. | |
| Metsulfuron-methyl | Metsulfuron-methyl is a systemic sulfonylurea herbicide that has been widely used to control broadleaf weeds and annual grasses in rice, corn, wheat, and barley. Metsulfuron-methyl exhibits high herbicidal activity and low mammalian toxicity, with an LD 50 for rats exceeding 5000 mg/kg [1] [2] [3]. Uses: Scientific research. Group: Signaling pathways. CAS No. 74223-64-6. Pack Sizes: 50 mg; 100 mg. Product ID: HY-B1869. | |
| N-Methyl DL-Pipecolic Acid | Pipecolic Acid derivative. Found in wheat, rye and barley. Group: Biochemicals. Alternative Names: 1-Methyl-2-piperidinecarboxylic Acid; 1-Methylpipecolinic Acid; (±)-1-Methyl-2-piperidinecarboxylic Acid. Grades: Highly Purified. CAS No. 7730-87-2. Pack Sizes: 100mg. US Biological Life Sciences. | Worldwide |
| Oxalate Oxidase | Oxalate Oxidase, or oxalate oxidase, catalyzes the oxidation of oxalic acid to hydrogen peroxide and carbon dioxide in the presence of oxygen. Oxalate Oxidase can be found in a variety of plants (such as barley) and microorganisms and can be used to treat wastewater and filtrates containing oxalic acid [1]. Uses: Scientific research. Group: Signaling pathways. CAS No. 9031-79-2. Pack Sizes: 5 U; 10 U. Product ID: HY-E70385. | |
| phytepsin | Known particularly from barley grain, but present in other plants also. In peptidase family A1 (pepsin A family), but structurally distinct in containing an internal region of about 100 amino acids not generally present in the family. Group: Enzymes. Enzyme Commission Number: EC 3.4.23.40. CAS No. 219715-98-7. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4277; phytepsin; EC 3.4.23.40; 219715-98-7. Cat No: EXWM-4277. | |
| Procyanidin B3 | Procyanidin B3 is a natural product, acts as a specific HAT inhibitor, binds to the other site of p300 instead of the active site, selectively inhibits p300-mediated androgen receptor acetylation. Procyanidin B3 has no effect on HDAC or HMT (histone methyltransferase). Group: Inhibitors. Alternative Names: PROCYANIDIN B3; CATECHIN-(4ALPHA->8)-CATECHIN; CATECHIN-(4ALPHA->8)-CATECHIN B3;procyanidin B3 from barley;(2R,2R,3S,3S,4S)-2,2-Bis(3,4-dihydroxyphenyl)-4,8-bichroman-3,3,5,5,7,7-hexol;(2R,2R,3S,3S,4α)-3,3,4,4-Tetrahydro-2α,2α-bis(3,4-dihydroxyphenyl)-4,8-bi[2H-1-benzopyran]-3,3,5,5,7,7-hexol;3,3,4,4-Tetrahydro-2α,2α-bis(3,4-dihydroxyphenyl)-4α,8-bi[2H-1-benzopyran]-3β,3β,5,5,7,7-hexol;(2R,2R,3S,3S,4S)-2,2-Bis(3,4-dihydroxyphenyl)-3,3,4,4-tetrahydro-[4,8-bi-2H-1-benzopyran]-3,3,5,5,7,7-hexol. CAS No. 23567-23-9. Molecular formula: C30H26O12. Mole weight: 578.52. Appearance: Solid. Purity: 0.9963. Canonical SMILES: O[C@@H]1[C@@H] (C2=CC=C (O)C (O)=C2)OC3=CC (O)=CC (O)=C3[C@H]1C4=C5C (C[C@H] (O)[C@@H] (C6=CC=C (O)C (O)=C6)O5)=C (O)C=C4O. Density: 1.705. Catalog: ACM23567239. | |
| Riboflavin | Nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, leafy vegetables. Richest natural source is yeast. Minute amounts present in all plant and animal cells. Vitamin (enzyme cofactor). Group: Biochemicals. Alternative Names: 1-Deoxy-1-(3,4-dihydro-7,8-dimethyl-2,4-dioxobenzo[g]pteridin-10(2H)-yl)-D-ribitol; 7,8-Dimethyl-10-ribitylisoalloxazine; Beflavin; Beflavine; Flavaxin; Lactobene; Lactoflavin; Lactoflavine; NSC 33298; Ribipca; Ribocrisina; Riboderm; Ribosyn; Ribotone; Ribovel; Ricrolin; Vitaflavine; Vitamin B2; Vitamin G; Vitasan B2. Grades: Cell Culture Grade. CAS No. 83-88-5. Pack Sizes: 25g, 100g, 500g, 1Kg. Molecular Formula: C??H??N?O?, Molecular Weight: 376.36. US Biological Life Sciences. | Worldwide |
| Riboflavin-13C,15N2 | One of the bioactive forms of Riboflavin. Nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, leafy vegetables. Richest natural source is yeast. Minute amounts present in all plant and animal cells. Vitamin (enzyme cofactor). Group: Biochemicals. Alternative Names: (-)-Riboflavin-13C,15N2; 6,7-Dimethyl-9-D-ribitylisoalloxazine-13C,15N2; Beflavin-13C,15N2; Beflavine-13C,15N2; Flavaxin-13C,15N2; Flavin BB-13C,15N2; Flaxain-13C,15N2; Hyre-13C,15N2; Lactobene-13C,15N2; Lactoflavin-13C,15N2; Lactoflavine-13C,15N2; NCI 0033298-13C,15N2; NSC 33298-13C,15N2; Vitaflavine-13C,15N2; Vitamin B2-13C,15N2; Vitamin G-13C,15N2; Vitasan B2-13C,15N2. Grades: Highly Purified. Pack Sizes: 1mg. US Biological Life Sciences. | Worldwide |
| Riboflavin 5'-Phosphate Sodium Salt Dihydrate (FMN-Na) | Riboflavin 5'-(Dihydrogen Phosphate) Monosodium Salt Dihydrate is a phosphated nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, leafy vegetables. Richest natural source is yeast. Minute amounts present in all plant and animal cells. Vitamin (enzyme cofactor). Group: Biochemicals. Alternative Names: FMN-Na; Flavin mononucleotide; Riboflavin 5'-(Dihydrogen Phosphate) Monosodium Salt Dihydrate; Riboflavine 5'-(Dihydrogen Phosphate) Monosodium Salt Hydrate; Benzo[g]pteridine Riboflavin 5'-(Dihydrogen Phosphate) deriv.; Alloxazine Mononucleotide Sodium Salt Hydrate; Coflavinase Hydrate; Cytoflav Hydrate; Riboflavin 5'-Phosphate Monosodium Salt Hydrate; Riboflavin 5'-Phosphate Sodium Hydrate; Vitamin B2 Phosphate (Sodium Salt) Hydrate. Grades: Highly Purified. CAS No. 6184-17-4. Pack Sizes: 50g, 100g, 250g, 500g. Molecular Formula: C??H??NaN?O?P 2H2O, Molecular Weight: 514.36. US Biological Life Sciences. | Worldwide |
| Riboflavin Phosphate Sodium Salt | One of the bioactive forms of Riboflavin. Nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, leafy vegetables. Richest natural source is yeast. Minute amounts present in all plant and animal cells. Vitamin (enzyme cofactor). Group: Biochemicals. Alternative Names: 7,8-Dimethyl-10-ribitylisoalloxazine Phosphate Sodium. Grades: Highly Purified. CAS No. 130-40-5. Pack Sizes: 100mg. US Biological Life Sciences. | Worldwide |
| Serratia marcescens nuclease | Hydrolyses double- or single-stranded substrate. Group: Enzymes. Synonyms: endonuclease (Serratia marcescens); barley nuclease; plant nuclease I; nucleate endonuclease. Enzyme Commission Number: EC 3.1.30.2. CAS No. 9025-65-4. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3708; Serratia marcescens nuclease; EC 3.1.30.2; 9025-65-4; endonuclease (Serratia marcescens); barley nuclease; plant nuclease I; nucleate endonuclease. Cat No: EXWM-3708. | |
| Sorokinianin | Sorokinianin acts as an inhibitor of barley germination that exerts antifungal activity. Sorokinianin is a phytotoxic fungal metabolite isolated from the culture filtrates of the fungus Drechslera cynodontis. Synonyms: (3R,5S)-3-hydroxy-5-[(1S,2R,5R,7R,8S)-8-(hydroxymethyl)-5-methyl-6-methylidene-2-propan-2-yl-7-bicyclo[3.2.1]octanyl]oxolan-2-one; 2(3H)-Furanone, dihydro-3-hydroxy-5-[(1R,4R,5S,6R,8S)-8-(hydroxymethyl)-1-methyl-7-methylene-4-(1-methylethyl)bicyclo[3.2.1]oct-6-yl]-, (3R,5S)-; 2(3H)-Furanone, dihydro-3-hydroxy-5-[8-(hydroxymethyl)-1-methyl-7-methylene-4-(1-methylethyl)bicyclo[3.2.1]oct-6-yl]-, [1R-[1α, 4β, 5α, 6α(3R*, 5S*), 8S*]]-; (+)-Sorokinianin. Grades: 98.0%. CAS No. 162616-73-1. Molecular formula: C18H28O4. Mole weight: 308.41. | |
| Triallate | Triallate is a selective preemergence herbicide for the control of wild oats in barley, spring wheat, Durum wheat, winter wheat, and sugar beets. Triallate inhibits fatty acid elongation and surface lipid (wax) biosynthesis [1] [2]. Uses: Scientific research. Group: Signaling pathways. CAS No. 2303-17-5. Pack Sizes: 50 mg; 100 mg; 250 mg. Product ID: HY-119435. | |
| Xylanase for Aquatic Animals | 1. Lower feed costs 2. Degraded the NSP 3. Increased the digestibility of the wheat, barley, etc. 4. Optimized the diet formula 5. Increase the daily weight gain. Applications: For broilers, ducks, mature pigs and aquatic animals. Group: Enzymes. Synonyms: Xylanase; for Aquatic Animals; Degraded the NSP; Xylanase for Aquatic Animals; Increased the digestibility of the wheat; barley; broilers; ducks; mature pigs; aquatic animals; feed enzyme; digestibility; Xylanase for Aquatic Animals; FEED-2322. CAS No. 9025-57-4. Xylanase. Appearance: powder. Xylanase; Xylanase for baking; Baking Enzymes; BAK-1732. Pack: 25kg/barrel or subject to client requirement. Cat No: FEED-2322. | |
| xyloglucan-specific exo-β-1,4-glucanase | The enzyme removes XXXG heptasaccharides, XXLG/XLXG octasaccharides and XLLG nonasaccharides from the end of tamarind seed xyloglucan polymers in a processive manner. Hydrolysis occurs at the unsubstituted D-glucopyranose residue in the main backbone. It is not known whether the cleavage takes place at the reducing or non-reducing end of the polymer. Very low activity with β-D-glucans. The enzyme from Chrysosporium lucknowense shifts to an endoglucanase mode when acting on linear substrates without bulky substituents on the polymeric backbone such as barley β-glucan. Group: Enzymes. Synonyms: Cel74A. Enzyme Commission Number: EC 3.2.1.155. CAS No. 1000598-79-7. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3838; xyloglucan-specific exo-β-1,4-glucanase; EC 3.2.1.155; 1000598-79-7; Cel74A. Cat No: EXWM-3838. | |
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