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Oleuropein, found in olive leaves and oil, exerts antioxidant, anti-inflammatory and anti-atherogenic effects through direct inhibition of PPARγ transcriptional activity [1]. Oleuropein induces apoptosis in breast cancer cells via the p53-dependent pathway and through the regulation of Bax and Bcl2 genes. Oleuropein also inhibits aromatase [2]. Uses: Scientific research. Group: Natural products. CAS No. 32619-42-4. Pack Sizes: 10 mM * 1 mL; 5 mg; 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-N0292.
Oleuropein
Oleuropein, found in olive leaves and oil, exerts antioxidant, anti-inflammatory and anti-atherogenic effects through direct inhibition of PPARγ transcriptional activity. Oleuropein induces apoptosis in breast cancer cells via the p53-dependent pathway and through the regulation of Bax and Bcl2 genes. Oleuropein also inhibits aromatase. Group: Inhibitors. Alternative Names: (2S)-3-[(E)-Ethylidene]-2-(β-D-glucopyranosyloxy)-3,4-dihydro-5-(methoxycarbonyl)-2H-pyran-4α-acetic acid 2-(3,4-dihydroxyphenyl)ethyl ester. CAS No. 32619-42-4. Molecular formula: C25H32O13. Mole weight: 540.51. Appearance: White powder. Purity: 0.9905. IUPACName: Methyl (4S,5E,6S)-4-[2-[2-(3,4-dihydroxyphenyl)ethoxy]-2-oxoethyl]-5-ethylidene-6-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-4H-pyran-3-carboxylate. Canonical SMILES: C/C=C/1\[C@@H] (C (=CO[C@H]1O[C@H]2[C@@H] ([C@H] ([C@@H] ([C@H] (O2)CO)O)O)O)C (=O)OC)CC (=O)OCCC3=CC (=C (C=C3)O)O. Density: 1.50±0.1 g/ml. Catalog: ACM32619424.
Oleuropein
Oleuropein is a tyrosol ester derivative of elenolic acid and phenolic glycoside found in olive oil. Oleuropein shows antioxidant, anti-ischemic and hypolipidemic activity. Oleuropein has also been used as an immunomodulator. Group: Biochemicals. Alternative Names: (2S,3E,4S)-3-Ethylidene-2-( β-D-glucopyranosyloxy)-3,4-dihydro-5-(methoxycarbonyl)-2H-pyran-4-acetic Acid 2-(3,4-Dihydroxyphenyl)ethyl Ester; [2S-(2α,3E,4 β)]-3-Ethylidene-2-( β-D-glucopyranosyloxy)-3,4-dihydro-5-(methoxycarbonyl)-2H-pyran-4-acetic Acid 2-(3,4-Dihydroxyphenyl)ethyl Ester; 5-Carboxy-3-ethylidene-2-( β-D-glucosyloxy)-3,4-dihydro-2H-pyran-4-acetic Acid 3,4-Dihydroxyphenethyl 5-Methyl Ester; Oleoeuropein; Oleoeuropeine; Oleuropeine. Grades: Highly Purified. CAS No. 32619-42-4. Pack Sizes: 1g. US Biological Life Sciences.
Worldwide
Oleuropein
Oleuropein - Product ID: NST-10-54. Category: Glycosides. Purity: 70%. Test method: HPLC. CAS No. 32619-42-4. Pack Sizes: 25g, 50g, 125g, 250g. Appearance: White to beige coloured Powder. Molecular formula: C25H32O13. Mole weight: 540.51. Storage: +2 +8 °C.
Oleuropein Aglycone
Oleuropein Aglycone (3,4-DHPEA-EA) is a polyphenol and the aglycone form of oleuropein (HY-N0292), formed by enzymatic, acidic or acetylated hydrolysis of oleuropein. Dietary intake of oleuropein Aglycone (50 mg/kg diet) increases the number of neuronal autophagic vesicles, reverses cognitive deficits in the TgCRND8 transgenic mouse model of Alzheimer's disease, and reduces the levels of histone deacetylase 2 ( HDAC2 ) in the cortex and hippocampus. Oleuropein Aglycone increases urinary norepinephrine, interscapular brown adipose tissue epinephrine, and UCP1 protein levels, and reduced plasma leptin levels and total abdominal adipose tissue weight in a rat model of high-fat diet-induced obesity. Oleuropein Aglycone also reduced lung neutrophil infiltration, lipid peroxidation, and IL-1β levels in a mouse model of carrageenan-induced pleurisy. Uses: Scientific research. Group: Signaling pathways. Alternative Names: 3,4-DHPEA-EA. CAS No. 31773-95-2. Pack Sizes: 1 mg; 5 mg; 10 mg. Product ID: HY-135115.
Oleuropein Aglycone
Oleuropein Aglycone is a natural phenol that is abundant in extra virgin olive oil. Studies show that Oleuropein Aglycone could provide protective and therapeutic effects against a number of pathologies including Alzheimer's disease, as well as obesity, type 2 diabetes, and non-alcoholic hepatitis. Group: Biochemicals. Grades: Highly Purified. CAS No. 31773-95-2. Pack Sizes: 10mg, 50mg. Molecular Formula: C19H22O8. US Biological Life Sciences.
Worldwide
Oleuropein (Standard)
Oleuropein (Standard) is the analytical standard of Oleuropein. This product is intended for research and analytical applications. Oleuropein, found in olive leaves and oil, exerts antioxidant, anti-inflammatory and anti-atherogenic effects through direct inhibition of PPARγ transcriptional activity [1]. Oleuropein induces apoptosis in breast cancer cells via the p53-dependent pathway and through the regulation of Bax and Bcl2 genes. Oleuropein also inhibits aromatase [2]. Uses: Scientific research. Group: Natural products. CAS No. 32619-42-4. Pack Sizes: 5 mg; 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-N0292R.
Olive P.E. 20% Oleuropein
Olive P.E. 20% Oleuropein.
CA, FL & NJ
Olive Leaf Extract
Olive Leaf Extract is extracted from dried leaf of olive branch olive trees. The main component of olive leaf extract is oleuropein and hydroxytyrosol. Olive leaf extract has powerful anti-bacterial and anti-viral properties, is an ideal substance for broad-spectrum antimicrobial. Group: Others. Olive Leaf Extract; Olea Europaea L. Cat No: EXTC-058.
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