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| Product | Description | |
|---|---|---|
| Piperine | 25g Pack Size. Group: Building Blocks, Organics. Formula: C17H19NO3. CAS No. 94-62-2. Prepack ID 90029611-25g. Molecular Weight 285.34. See USA prepack pricing. |  |
| Piperine | Piperine (1-Piperoylpiperidine) is an alkaloid isolated from black pepper, activating transient receptor potential vanilloid type 1 receptor (TRPV1; EC50 = 38 μM) and modulates GABAA receptors (EC50s = 43-60 μM). It is used in some traditional medicines. Piperine is used as a spicy raw material in the food industry and has a sterilization effect. Uses: Ingredient of health care products. Synonyms: (2E,4E)-5-(1,3-benzodioxol-5-yl)-1-piperidin-1-ylpenta-2,4-dien-1-one. Grade: ≥ 98 %. CAS No. 94-62-2. Molecular formula: C17H19NO3. Mole weight: 285.34. |  |
| Piperine | Piperine. Group: Biochemicals. Grades: Plant Grade. CAS No. 94-62-2. Pack Sizes: 20mg. Molecular Formula: C17H19NO3, Molecular Weight: 285.34. US Biological Life Sciences. |  Worldwide |
| Piperine | Piperine is an alkaloid, can be isolated from pepper. Piperine can inhibit the activity of P-glycoprotein and CYP3A4. Piperine inhibits HeLa cells with an IC 50 of 61.94±0.054 μg/mL [1] [2] [3]. Uses: Scientific research. Group: Natural products. Alternative Names: Bioperine; 1-Piperoylpiperidine. CAS No. 94-62-2. Pack Sizes: 10 mM * 1 mL; 5 g; 10 g. Product ID: HY-N0144. |  |
| Piperine | Piperine - Product ID: NST-10-52. Category: Alkaloids. Purity: 98%. Test method: HPLC. CAS No. 94-62-2. Pack Sizes: 10g, 20g, 50g, 100g. Appearance: White to slightly yellow Powder. Molecular formula: C17H19NO3. Mole weight: 285.34. Storage: +2 +8 °C. |  |
| Piperine 98+% (HPLC) | Piperine 98+% (HPLC). Group: Biochemicals. Grades: Reagent Grade. Pack Sizes: 5g, 25g, 100g. US Biological Life Sciences. | Worldwide |
| Black Pepper P.E. 95% Piperine HPLC | Black Pepper P.E. 95% Piperine HPLC. |  CA, FL & NJ |
| Ethyl-1-benzyl-4-piperine carboxylate | Ethyl-1-benzyl-4-piperine carboxylate. Uses: Designed for use in research and industrial production. Additional or Alternative Names: ETHYL-1-BENZYL-4-PIPERINE CARBOXYLATE. Product Category: Heterocyclic Organic Compound. CAS No. 59084-08-1. Molecular formula: C21H25NO2. Mole weight: 323.434. Product ID: ACM59084081. Alfa Chemistry ISO 9001:2015 Certified. Categories: ethyl 1-benzyl-4-phenylpiperidine-4-carboxylate. |  |
| Cubeb Pepper Oil | Cubeb essential oilsis a warm, sweet oil with a slight peppery characteristic. Although Cubeb (Piper cubeba) has similarities to Black Pepper (Piper nigrum), Cubeb essential oilsis not as peppery in aroma as Black Pepper Essential Oil. It's a softer, mellower, warming essential oilsthat serves as a middle-base note in fragrancing applications. Cubeb oil is derived from the fruits of the cubebs plants. Cubeb plants are native to Java and Sumatra Islands but are also grown in India, Sri Lanka, and Reunion, too. Uses: Essential Oils, Pharmaceutical. Group: Plant Extracts. INCI Names: Piper Cubeba (Cubeb Pepper) Fruit Oil. Grades: FOOD GRADE. CAS No. 90082-59-0. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CB-002. Olfactive Profile: Spicy, pepper-like, piperine, mint-like. EC No: 290-148-4. FEMA No: 2339. Origin: Indonesia. |  New Jersey |
| Cubeb Pepper Oil - CO2 | Cubeb essential oilsis a warm, sweet oil with a slight peppery characteristic. Although Cubeb (Piper cubeba) has similarities to Black Pepper (Piper nigrum), Cubeb essential oilsis not as peppery in aroma as Black Pepper Essential Oil. It's a softer, mellower, warming essential oilsthat serves as a middle-base note in fragrancing applications. Cubeb oil is derived from the fruits of the cubebs plants. Cubeb plants are native to Java and Sumatra Islands but are also grown in India, Sri Lanka, and Reunion, too. Uses: Pharmaceutical. Group: Plant Extracts. INCI Names: Piper Cubeba (Cubeb Pepper) Fruit Oil. Grades: FOOD GRADE. CAS No. 90082-59-0 ; 8007-87-2. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CB-001. Olfactive Profile: Spicy, pepper-like, piperine, mint-like. EC No: 290-148-4. FEMA No: 2339. Origin: Indonesia. | New Jersey |
| (E,E)-Piperic Acid | A metabolite of Piperine. Group: Biochemicals. Alternative Names: (2E,4E)-5-(1,3-Benzodioxol-5-yl)-2,4-pentadienoic Acid; (E,E)-Piperonic Acid; Piperinic Acid; Piperonic Acid. Grades: Highly Purified. CAS No. 136-72-1. Pack Sizes: 100mg. US Biological Life Sciences. | Worldwide |
| Piperin | The alkaloid which gives pepper its spiciness, and has been used as an organic insecticide. Group: Biochemicals. Alternative Names: (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one; (E, E) -1- [5- (1, 3-Benzodioxol-5-yl) -2, 4-pentadienoyl] piperidine; 1-Piperoylpiperidine; Bioperine; NSC 21727. Grades: Highly Purified. CAS No. 94-62-2. Pack Sizes: 1g. US Biological Life Sciences. | Worldwide |
| Piperin-d5 | Piperin-d5. Group: Biochemicals. Alternative Names: (2E,4E)-5-(1,3-Benzodioxol-5-yl)-1-(1-piperidinyl)-2,4-pentadien-1-one-d5; (E, E) -1- [5- (1, 3-Benzodioxol-5-yl) -2, 4-pentadienoyl] piperidine-d5; 1-Piperoylpiperidine-d5; Bioperine-d5; NSC 21727-d5. Grades: Highly Purified. Pack Sizes: 2.5mg. Molecular Formula: C17H9D10NO3, Molecular Weight: 295.399999999999. US Biological Life Sciences. | Worldwide |
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