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| Product | Description | |
|---|---|---|
| Pullulan | 100g Pack Size. Group: Analytical Reagents, Biochemicals, Carbohydrates. Formula: N/A. CAS No. 9057-2-7. Prepack ID 90021887-100g. Molecular Weight M/A. See USA prepack pricing. |  |
| Pullulan | Pullulan. CAS No. 9057-2-7. Product ID: PE-0164. Category: Thickening Agents; Stabilizer. Product Keywords: Other Capsule Excipients; Stabilizers; PE-0164; Pullulan; Thickening Agents; Stabilizer; /; 9057-02-7. UNII: 8ZQ0AYU1TT. Chemical Name: Pullulan. Grade: Pharmceutical Excipients. Administration route: Oral. Dosage Form: Oral tablets. Stability and Storage Conditions: Store in an airtight container. Commonly used amount and the maximum amount: Generally used with carrageenan, locust bean gum, etc., the amount of 0.15% ~ 0.5%. Source and Preparation: Pullulan polysaccharide is a kind of special microbial polysaccharide discovered by R. Boer in 1938. It is a kind of extracellular water-soluble mucous polysaccharide similar to glucan and xanthan gum produced by fermentation of sprouted stalk fungus. Black yeast (AureobasidIumpullulans, also called aureobasidium pullulans) were incubated in the medium containing starch hydrolysates (generally cerealose) and inorganic salts (27-30 °C, 4-7 days), then heated and centrifuged to remove the bacteria, and the filtrate was precipitated with an equal amount of ethanol. It is then dissolved in water and refined. |  |
| Pullulan | Pullulan. Grades: food grade. CAS No. 9057-2-7. Product ID: 4-00526. Source : from hog skin. |  |
| Pullulan | Pullulan. Grades: high purity grade. CAS No. 9057-2-7. Product ID: 4-00073. Molecular formula: 1,4:1,6-a-D-glucan 1,6-a-linked maltotriose. Source : from corn. | |
| Pullulan | Pullulan is a natural, biocompatible polysaccharide utilized in the biomedical industry. It has shown potential applications for controlled drug delivery and tissue engineering applications. Pullulan-based drug delivery systems have been investigated for the research of cancer, diabetes and cardiovascular diseases. Synonyms: E1204; Polymaltotriose. CAS No. 9057-2-7. Molecular formula: (C6H12O5)n. |  |
| Pullulan | Pullulan is an extracellular water-soluble mucopolysaccharide similar to glucan and xanthan gum produced by the fermentation of Aureobasidium pullulans, also known as pullulan and pullulan. The polysaccharide is mainly composed of maltotriose linked by α-1,6 glycosidic bonds. Pullulan has a unique structure and properties, elastic in structure and relatively high solubility. The polysaccharide has wide application prospects in medicine, food, petroleum, chemical industry and other industries. Because it can be degraded and utilized by microorganisms in nature and will not cause environmental pollution, it is known as pollution-free plastic. Uses: ·fillers and bonding agents for the pharmaceutical industry, cosmetics ·food quality improvers and thickeners ·water-soluble packaging material for oxidation prevention. Group: Natural polymers and biopolymerspolysaccharidepolymers. Alternative Names: 1,4:1,6-Alpha-D-glucan 1,6-alpha-linked maltotriose. CAS No. 9057-2-7. Molecular formula: 532.49. Mole weight: C20H36O16. 95%+. |  |
| Pullulan | Pullulan is a polysaccharide polymer consisting of D-Maltotriose (M159000) units; a trisaccharide resulting from the digestion of Amalose by α-Amalase. Pullulan has been used in a study to assess bone tissue engineering. Addition of pullulan has improved the elongation at break of gelatin based edible film when the amount was 50% (wt. %). Group: Biochemicals. Grades: Highly Purified. CAS No. 9057-2-7. Pack Sizes: 1g, 2.5 g. Molecular Formula: (C6H12O5)n. US Biological Life Sciences. |  Worldwide |
| Pullulan acetate | Pullulan acetate. Product ID: 5-02522. | |
| pullulanase | Different from EC 3.2.1.142 (limit dextrinase) in its action on glycogen, and its rate of hydrolysis of limit dextrins. Its action on amylopectin is complete. Maltose is the smallest sugar that it can release from an α-(1?6)-linkage. Group: Enzymes. Synonyms: limit dextrinase (erroneous); amylopectin 6-glucanohydrolase; bacterial debranching enzyme; debranching enzyme; α-dextrin endo-1,6-α-glucosidase; R-enzyme; pullulan α-1,6-glucanohydrolase. Enzyme Commission Number: EC 3.2.1.41. CAS No. 9075-68-7. Pullulanase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3904; pullulanase; EC 3.2.1.41; 9075-68-7; limit dextrinase (erroneous); amylopectin 6-glucanohydrolase; bacterial debranching enzyme; debranching enzyme; α-dextrin endo-1,6-α-glucosidase; R-enzyme; pullulan α-1,6-glucanohydrolase. Cat No: EXWM-3904. |  |
| Pullulanase | Pullulanase (R-enzyme) is a starch debranching enzyme, is often used in biochemical studies. Pullulanase hydrolyses the α-1,6 glucosidic linkages in starch, amylopectin, pullulan, and related oligosaccharides. Pullulanase converts polysaccharide into small fermentative sugars during saccharification [1]. Uses: Scientific research. Group: Signaling pathways. Alternative Names: R-enzyme. CAS No. 9075-68-7. Pack Sizes: 1 g; 5 g; 10 g. Product ID: HY-P3173. |  |
| PULLULANASE | PULLULANASE. Synonyms: pullulanase from bacillus sp.;pullulanase from klebsiella pneumoniae;PULLULANASE FROM BACILLUS SP., POWDER, ~ 1 U/MG;PULLULANASE FROM BACILLUS*ACIDOPULLULYTI;pullulanase from bacillus acidopullulyticus;PULLULANASE SUSPENSION, FROM KLEBSIELLA PNEUMONIAE;Amylopectin 6-gluconohydrolase, Limit dextrinase;PromozymeTM 400L, Pullulan 6-glucano-hydrolase. CAS No. 9075-68-7. Pack Sizes: 1 kg. Product ID: CDF4-0047. Category: Enzyme Preparations. Product Keywords: Food Ingredients; Enzyme Preparations; PULLULANASE; CDF4-0047; 9075-68-7; 232-983-9; 9075-68-7. Purity: 0.99. EC Number: 232-983-9. Physical State: Lyophilized Powder. Storage: 2-8°C. Application: Pullulanase is a glucanase that degrades pullulan. It is produced by the Gram-negative bacterium Klebsiella and is used for starch-debranching as well as to study polysaccharide utilization. Density: 1.25 g/mL at 25 °C(lit.). Product Description: As an an amylolytic exoenzyme, Pullulanase is one of the most essential endo-type enzyme that degrades pullulan. | |
| Pullulanase 13A from Thermotoga maritima, Recombinant | Pullulanase is a lipoprotein generated as a precursor containing a 19-amino acid signal peptide followed by a palmitate-modified cysteine residue. The signal peptide gets cleaved prior to secretion into the extracellular matrix. Group: Enzymes. Synonyms: Pullulanase; EC 3.2.1.41; limit dextrinase (erroneous); amylopectin 6-glucanohydrolase; bacterial debranching enzyme; debranching enzyme; α-dextrin endo-1,6-α-glucosidase; R-enzyme; pullulan α-1,6-glucanohydrolase; 9075-68-7; Pullulanase M2. Enzyme Commission Number: EC 3.2.1.41. CAS No. 9075-68-7. Purity: >90% by SDS-PAGE. Pullulanase. Mole weight: 59.2 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Thermotoga maritima. Pullulanase; EC 3.2.1.41; limit dextrinase (erroneous); amylopectin 6-glucanohydrolase; bacterial debranching enzyme; debranching enzyme; α-dextrin endo-1,6-α-glucosidase; R-enzyme; pullulan α-1,6-glucanohydrolase; 9075-68-7; Pullulanase M2; Pullulanase 13A. Cat No: NATE-1448. | |
| Pullulanase (Food Grade) | Pullulanase is produced from excellent strain of Bacillus licheniformis through submerged fermentation and extraction techniques. It can be widely used for industries of starch sugar.Pullulanase shows starch debranching activity and specifically catalyzes the hydrolysis of pullulan, a polysaccharide composed of maltotriose units linked through α-1,6 glycosidic bonds. The enzyme cleaves the α-1,6 glycosidic bond at the branching point and cuts the entire branch from the backbone, giving linear starch as the product. Unlike other debranching enzymes, Pullulanase can cleave most side chains including short ones. Whereas the debranching enzyme shows no activity against si...nzyme; α-dextrin endo-1,6-α-glucosidase; R-enzyme; pullulan α-1,6-glucanohydrolase; 9075-68-7. CAS No. 9075-68-7. Pullulanase. Activity: 2000u/ml. Storage: Should be stored in a cool place avoiding high temperature. Liquid: 3 months at 25°C, activity remain >90%; 6 months, activity remains >80%. Increase dosage after shelf life. Form: Liquid. Source: Bacillus licheniformis. Pullulanase; EC 3.2.1.41; limit dextrinase (erroneous); amylopectin 6-glucanohydrolase; bacterial debranching enzyme; debranching enzyme; α-dextrin endo-1,6-α-glucosidase; R-enzyme; pullulan α-1,6-glucanohydrolase; 9075-68-7. Pack: 25kgs/drum, 1.125kgs/drum. Cat No: SUG-003. | |
| Pullulanase for Saccharification | An effective pullulanase enzyme that hydrolyzes alpha-1,6 glycosidic bonds present in starch side chains and amylopectin. Applications: Saccharification. Group: Enzymes. Synonyms: Pullulanase; for Saccharification; pullulanase enzyme; Saccharification enzyme; Brewing; Pullulanase for Saccharification; BRE-1618. CAS No. 9075-68-7. Pullulanase. Appearance: powder or liquid. Pullulanase; for Saccharification; pullulanase enzyme; Saccharification enzyme; Brewing; Pullulanase for Saccharification; BRE-1618. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form) or subject to client requirement. Cat No: BRE-1618. | |
| Pullulanase from Bacillus subtilis, Recombinant | Pullulanase is a lipoprotein generated as a precursor containing a 19-amino acid signal peptide followed by a palmitate-modified cysteine residue. The signal peptide gets cleaved prior to secretion into the extracellular matrix. Group: Enzymes. Synonyms: Pullulanase; EC 3.2.1.41; limit dextrinase (erroneous); amylopectin 6-glucanohydrolase; bacterial debranching enzyme; debranching enzyme; α-dextrin endo-1,6-α-glucosidase; R-enzyme; pullulan α-1,6-glucanohydrolase; 9075-68-7; Pullulanase M2. Enzyme Commission Number: EC 3.2.1.41. CAS No. 9075-68-7. Purity: >95 % as judged by SDS-PAGE. Pullulanase. Mole weight: 84420.4 Da. Activity: 84.66 U/mg. Storage: Store at 4°C (shipped at room temperature). Form: Supplied in 3.2 M ammonium sulphate. Source: Bacillus subtilis subsp. subtilis str. 168. Pullulanase; EC 3.2.1.41; limit dextrinase (erroneous); amylopectin 6-glucanohydrolase; bacterial debranching enzyme; debranching enzyme; α-dextrin endo-1,6-α-glucosidase; R-enzyme; pullulan α-1,6-glucanohydrolase; 9075-68-7; Pullulanase M2. Cat No: NATE-1227. | |
| Pullulan Azure | Pullulan Azure. Product ID: 9-00632. Purity: 0.97. | |
| Pullulan from aureobasidium pullulans | Pullulan from aureobasidium pullulans. Group: Polysaccharide. Alternative Names: pururan; 1,4:1,6-ALPHA-D-GLUCAN 1,6-ALPHA-LINKED MALTOTRIOSE; PULLULAN; PULLULAN STANDARD 340; pullulan from aureobasidium pullulans; Pullulan standard 100000; Pullulan standard 12000; Pullulan standard 1600000. CAS No. 9057-2-7. Mole weight: (C37< / sub>H62< / sub>O30< / sub>) n. | |
| Pullulan Procion Red | Pullulan Procion Red. Product ID: 9-01095. | |
| Aminocoumarin pullulan | . dextran labeled with fluorescein isothiocyanate. Product ID: 9-01094. Purity: dye content ~5-7 mol%. | |
| Carboxymethyl pullulan | inhibits AIDS virus infection in vitro and tumor necrosis factor-alpha (TNF), interleukin (IL)-1beta, and causes a marked depression of chemiluminescence activity. Product ID: 5-02524. Reference: Int.J. Immunopharmacol., 19, 463, 1997; Brit. Polym. J., 23, 245, 1990; Macromolecules, 23, 3717, 1990. | |
| Cyanoethyl pullulan | Cyanoethyl pullulan. Uses: Designed for use in research and industrial production. Additional or Alternative Names: CYANOETHYL PULLULAN;Pullulan,cyanoethyl ether. Product Category: Heterocyclic Organic Compound. CAS No. 77466-56-9. Mole weight: 0. Product ID: ACM77466569. Alfa Chemistry ISO 9001:2015 Certified. |  |
| Hydroxypropyl Pullulan | Hydroxypropyl Pullulan. Product ID: 5-02523. | |
| isopullulanase | The enzyme has practically no action on starch. Panose (4-α-isomaltosylglucose) is hydrolysed to isomaltose and glucose. cf. EC 3.2.1.41 (pullulanase) and EC 3.2.1.135 (neopullulanase). Group: Enzymes. Enzyme Commission Number: EC 3.2.1.57. CAS No. 37288-43-0. Isopullulanase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3920; isopullulanase; EC 3.2.1.57; 37288-43-0. Cat No: EXWM-3920. | |
| Native Klebsiella pneumoniae Pullulanase | Pullulanase is a lipoprotein generated as a precursor containing a 19-amino acid signal peptide followed by a palmitate-modified cysteine residue. The signal peptide gets cleaved prior to secretion into the extracellular matrix. Pullulanase is a lipoprotein generated as a precursor containing a 19-amino acid signal peptide followed by a palmitate-modified cysteine residue. the signal peptide gets cleaved prior to secretion into the extracellular matrix. Applications: Pullulanase has been used in a study to assess its l ocation in escherichia coli k12 carrying the cloned structural gene from klebsiella pneumoniae. it has also been used in a study to investigate the role of...lpha;-1,6-glucanohydrolase; 9075-68-7. Enzyme Commission Number: EC 3.2.1.41. CAS No. 9075-68-7. Pullulanase. Activity: Type I, 10-30 units/mg protein; Type II, > 5 units/mg protein (biuret). Storage: -20°C. Form: Type I, Lyophilized powder containing potassium phosphate buffer salts and stabilizer; Type II, ammonium sulfate suspension, Suspension in 3.2 M (NH4)2SO4 solution, pH 6.2. Source: Klebsiella pneumoniae. Pullulanase; EC 3.2.1.41; limit dextrinase (erroneous); amylopectin 6-glucanohydrolase; bacterial debranching enzyme; debranching enzyme; α-dextrin endo-1,6-α-glucosidase; R-enzyme; pullulan α-1,6-glucanohydrolase; 9075-68-7. Cat No: NATE-0643. | |
| neopullulanase | cf. EC 3.2.1.41 (pullulanase ) and EC 3.2.1.57 (isopullulanase). Group: Enzymes. Synonyms: pullulanase II. Enzyme Commission Number: EC 3.2.1.135. CAS No. 119632-58-5. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3818; neopullulanase; EC 3.2.1.135; 119632-58-5; pullulanase II. Cat No: EXWM-3818. | |
| Vacant pullulan capsules | Vacant pullulan capsules is a pure plant origin with high stability, Extremely strong adaptability and excellent oxygen barrier property. Product ID: PE-0652. Category: Capsules Shells. Product Keywords: Capsules Shells; Vacant pullulan capsules; PE-0652; Capsules Shells;. Grade: Pharmaceutical Grade. Applications: Vacant Pullulan Capsules are made from Pulullan obtained from microbiafermentation of natural raw materials with appropriate minor ingredients,With pure natural plant origin,Pulullan hollow capsule can meet the requirement of vegetarian, lslamic and Jewish culture.lt has no transgenic content, pesticide residues, or BSE/TSE risk. Product Description: We provide 00#, 0#,1#,2#,3#,4#, and other sized capsules sizes with various way of character printing to meet multiple needs of the market. | |
| 3,6-Dimethyl-1,4-dioxane-2,5-dione homopolymer | It is an aliphatic polyester that is considered to be a safe material and its biodegradable properties. It is primarily used as a biocompatible and biodegradable carrier for many types of human and veterinary implant or injection delivery systems. Uses: Used to make polylactic acid and cosmetics. Synonyms: Poly(DL-lactide); Lactel DL-PLA; 1,4-Dioxane-2,5-dione, 3,6-dimethyl-, homopolymer; PDLLA; Lactide polymer; Polylactide; p-Dioxane-2,5-dione, 3,6-dimethyl-, polyesters; D,L-Lactide homopolymer; D,L-Lactide-L-lactide copolymer; D-Lactide-L-lactide copolymer; DL-Lactide-D-lactide copolymer; DL-Lactide-L-lactide copolymer; DL-3,6-Dimethyl-1,4-dioxane-2,5-dione homopolymer; DL-Dilactide homopolymer; DL-Dilactide polymer; DL-Lactide homopolymer; DL-Lactide polymer; L-Lactide-D,L-lactide copolymer; L-Lactide-D-lactide copolymer; L-Lactide-DL-lactide copolymer; L-Lactide-lactide copolymer; CPX 5-2; DL-Lactide-L-lactide copolymer; Lactide homopolymer; Lactide polymer; Lactide-D-lactide copolymer; Poly(D,L-Lactide-co-L-lactide); Poly(L-lactide-co-DL-lactide); Poly(lactide); Poly-dl-lactide; Pullulan polylactide; Purasorb DL homopolymer; Purasorb PLDL 8038; rac-Lactide homopolymer; Resomer R 203S. CAS No. 26680-10-4. Molecular formula: (C6H8O4)n. | |
| 4-Methylumbelliferyl-ß-D-fucopyranoside | fluorescent probe for thiols, glutathione transferase substrate, substrate for colorimetric assay of pullulanase. CAS No. 55487-93-9. Product ID: 9-00621. Molecular formula: C18H18O7. Mole weight: 322.3. | |
| Alprostadil alfadex | Prostglandin E1-a-cyclodextrin complex. nonviral vector for in vitro and in vivo gene transfection. Grades: CAS No. 55648-20-9. Product ID: 4-00673. Molecular formula: C56H94O35. Mole weight: 1327.33. Purity: ~3% Alprostadil[745-65-3]. Properties: from Aureobasidium pullulans. Reference: Gene Therapy, 11, 194, 2004. | |
| Aureobasidin A | Aureobasidin A is a cyclic depsipeptide antibiotic isolated from the filamentous fungus Aureobasidium pullulans R106. It is an antifungal agent that inhibits phosphorylceramide synthase. Synonyms: Basifungin. CAS No. 127785-64-2. Molecular formula: C60H92N8O11. Mole weight: 1101.42. | |
| Aureobasidine A | Aureobasidine A is produced by the strain of Aureobasidium pullulans R106. A has strong activity against candida albicans, Cryptococcus neoformans, budding yeast, histocapsular clinophyte and other pathogenic fungi, and its activity exceeds that of amphotericin B in most cases. The effect on candidiasis is bactericidal, and the therapeutic effect on systemic candidiasis in mice is superior to fluconum and amphotericin B. Molecular formula: C60H92N8O11. Mole weight: 1101.42. | |
| b-Cyclodextrin phosphate sodium salt | b-Cyclodextrin phosphate sodium salt. CAS No. 199684-61-2. Product ID: 4-00525. Mole weight: Mw 1,650-2,000. Source : ex Aureobasidium pullulans. | |
| cycloisomaltooligosaccharide glucanotransferase | Specific for (1?6)-α-D-glucans (dextrans) and, unlike cyclomaltodextrin glucanotransferase (EC 2.4.1.19), without activity towards (1?4)-α-D-glucans, such as amylose. It also has no activity on oligosaccharides, such as amylopectin and pullulan,containing (1?6)-α-D-glucosidic linkages at branch points. The enzyme from Bacillus circulans T-3040 has been shown to form cycloisomalto-oligosaccharides of three sizes (7, 8 and 9 glucose units). It will also catalyse the disproportionation of two isomalto-oligosaccharides molecules to yield a series of isomalto-oligosachharides and the addition of D-glucose to cycloisomalto-oligosaccharides with ring opening to form isomalto-oligosaccharides. Group: Enzymes. Enzyme Commission Number: EC 2.4.1.248. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2477; cycloisomaltooligosaccharide glucanotransferase; EC 2.4.1.248. Cat No: EXWM-2477. | |
| isoamylase | Also readily hydrolyses amylopectin. Differs from EC 3.2.1.41 (pullulanase) and EC 3.2.1.142 (limit dextrinase) by its inability to hydrolyse pullulan, and by limited action on α-limit dextrins. Maltose is the smallest sugar it can release from an α-(1?6)-linkage. Group: Enzymes. Synonyms: debranching enzyme; glycogen α-1,6-glucanohydrolase. Enzyme Commission Number: EC 3.2.1.68. CAS No. 9067-73-6. Isoamylase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3932; isoamylase; EC 3.2.1.68; 9067-73-6; debranching enzyme; glycogen α-1,6-glucanohydrolase. Cat No: EXWM-3932. | |
| Massoia lactone | Massoia lactone ((±)-Massoia lactone) is a coconut and creamy fragrant compound mianly isolated from Cryptocarya massoy. Massoia lactone is also a fragrant biosurfactant produced by a fungus Aureobasidium pullulans [1]. Uses: Scientific research. Group: Natural products. Alternative Names: (±)-Massoia lactone. CAS No. 54814-64-1. Pack Sizes: 5 mg; 10 mg; 25 mg; 5 g; 10 g; 25 g. Product ID: HY-N7435. | |
| Native Bacillus sp. Amylase, Maltogenic | Glucan 1,4-alpha-maltohydrolase (EC 3.2.1.133, maltogenic alpha-amylase, 1,4-alpha-D-glucan alpha-maltohydrolase) is an enzyme with system name 4-alpha-D-glucan alpha-maltohydrolase. This enzyme catalyses the following chemical reaction:hydrolysis of (1->4)-alpha-D-glucosidic linkages in polysaccharides so as to remove successive alpha-maltose residues from the non-reducing ends of the chains. This enzyme acts on starch and related polysaccharides and oligosaccharides. Applications: Maltogenic amylases (mase) are commonly used in the starch industry. they are used to hydrolyze starch, pullulan and cyclodextrin and to make novel carbohydrates. Group: Enzymes. Synonyms: Glucan 1,4-alpha-maltohydrolase; EC 3.2.1.133; maltogenic alpha-amylase; 1,4-alpha-D-glucan alpha-maltohydrolase; Glucan 1,4-α-maltohydrolase, Maltogenic Amylase, Novamyl 1000BG. Enzyme Commission Number: EC 3.2.1.133. CAS No. 160611-47-2. α-Amylase. Storage: 2-8°C. Source: Bacillus sp. Glucan 1,4-alpha-maltohydrolase; EC 3.2.1.133; maltogenic alpha-amylase; 1,4-alpha-D-glucan alpha-maltohydrolase; Glucan 1,4-α-maltohydrolase, Maltogenic Amylase, Novamyl 1000BG. Cat No: NATE-0074. | |
| oligo-1,6-glucosidase | This enzyme, like EC 3.2.1.33 (amylo-α-1,6-glucosidase), can release an α-1?6-linked glucose, whereas the shortest chain that can be released by EC 3.2.1.41 (pullulanase), EC 3.2.1.142 (limit dextrinase), and EC 3.2.1.68 (isoamylase) is maltose. It also hydrolyses isomaltulose (palatinose), isomaltotriose and panose, but has no action on glycogen or phosphorylase limit dextrin. The enzyme from intestinal mucosa is a single polypeptide chain that also catalyses the reaction of EC 3.2.1.48 (sucrose α-glucosidase). Differs from EC 3.2.1.33 (amylo-α-1,6-glucosidase) in its preference for short-chain substrates and in its not requiring the 6-glucosylated residue to be at a branch point, i.e. linked at both C-1 and C-4. Group: Enzymes. Synonyms: limit dextrinase (erroneous); isomaltase; sucrase-isomaltase; exo-ol. Enzyme Commission Number: EC 3.2.1.10. CAS No. 9032-15-9. Oligo-1,6-Glucosidase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3782; oligo-1,6-glucosidase; EC 3.2.1.10; 9032-15-9; limit dextrinase (erroneous); isomaltase; sucrase-isomaltase; exo-oligo-1,6-glucosidase; dextrin 6α-glucanohydrolase; α-limit dextrinase; dextrin 6-glucanohydrolase; oligosaccharide α-1,6-glucohydrolase; α-methylglucosidase. Cat No: EXWM-3782. | |
| Pectin | High methoxyl (DE 26-36%) amidated (degree of amidation 15-21%). serum amylase substrate. CAS No. 9046-40-6. Product ID: 4-00072. Properties: water soluble. Source : ex Aureobasidium pullulans. Reference: Clin. Chim. Acta, 1, 256, 1956. | |
| Pullanase | a -Dextrin 6-Glucanohydrolase. CAS No. Product ID: 4-00651. Purity: (pure) ~40 units/mg protein 1 unit liberates 1.0 mmole of maltotriose from pullulan at pH 6.0 and 30ºC per minute. | |
| Sodium Chloromethane sulfona?te | Sodium Chloromethane sulfona?te is involved in the preparation of carboxymethyl (CM) pullulan and sulfomethyl (SM) pullulan ion exchengers. Group: Biochemicals. Grades: Highly Purified. CAS No. 10352-63-3. Pack Sizes: 1mg, 5mg. Molecular Formula: CH3ClO3S Na, Molecular Weight: 130.552299. US Biological Life Sciences. | Worldwide |
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