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| Product | Description | |
|---|---|---|
| D-amino-acid oxidase | A flavoprotein (FAD). Wide specificity for D-amino acids. Also acts on glycine. Group: Enzymes. Synonyms: ophio-amino-acid oxidase; L-amino acid:O2 oxidoreductase; new yellow enzyme. Enzyme Commission Number: EC 1.4.3.3. CAS No. 9000-88-8. DAAO. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1480; D-amino-acid oxidase; EC 1.4.3.3; 9000-88-8; ophio-amino-acid oxidase; L-amino acid:O2 oxidoreductase; new yellow enzyme. Cat No: EXWM-1480. |  |
| D-Amino Acid Oxidase (Crude Enzyme) | D-Amino Acid Oxidase (DAAO; also DAO, OXDA, DAMOX) is a peroxisomal enzyme containing FAD as cofactor that is expressed in a wide range of species from yeasts to human. It is not present in plants or in bacteria which instead use D-amino acid dehydrogenase. Its function is to oxidize D-amino acids to the corresponding imino acids, producing ammonia and hydrogen peroxide. DAAO is a candidate susceptibility gene and together with G72 may play a role in the glutamatergic mechanisms of schizophrenia. Risperidone andsodium benzoate are inhibitors of DAAO. DAAO is used as a biocatalyst in several biotechnological applications, such as the oxidation of cephalosporin C, the deracem...n may use the morpheein model of allosteric regulation. This product with the indicated enzyme activity was briefly purified from engineered E. coli. Applications: Biotechnology; industry; drug development; medicine; pharmacology; analysis; diagnostics; synthesis. Group: Enzymes. Synonyms: ophio-amino-acid oxidase; L-amino acid:O 2 oxidoreductase; new yellow enzyme. Enzyme Commission Number: EC 1.4.3.3. CAS No. 9000-88-8. DAAO. Activity: Undetermined. Appearance: Clear to translucent yellow solution. Storage: at -20 °C or lower, for at least 1 month. Source: E. coli. ophio-amino-acid oxidase; L-amino acid:O 2 oxidoreductase; new yellow enzyme. Pack: 100ml. Cat No: NATE-1807. | |
| D-amino acid oxidase from Human, Recombinant | D-amino-acid oxidase (DAAO) is a peroxisomal enzyme which uses flavin adenine dinucleotide (FAD) as a cofactor and oxidizes D-amino acids to the corresponding imino acids, producing ammonia and hydrogen peroxide. Its substrates include a wide variety of D-amino acids, but it is inactive on the naturally occurring L-amino acids. It has been suggested that it is involved in acid base balance in the kidney or it could act as a detoxifying agent which removes D-amino acids accumulated during aging. Recombinant human daao protein, fused to his-tag at n-terminus, was expressed in e.coli and purified by using conventional chromatography. Group: Enzymes. Synonyms: DAAO; DAO; OXDA; DAMOX; D-Amino Acid Oxidase; EC 1.4.3.3; 9000-88-8; ophio-amino-acid oxidase; L-amino acid:O2 oxidoreductase. Enzyme Commission Number: EC 1.4.3.3. Purity: > 90% by SDS-PAGE. DAAO. Mole weight: 41.6 kDa. Activity: > 3.5 units/mg. Storage: Store at +4°C for short term (1-2 weeks). For long term storage, aliquot and store at -70°C. Avoid repeated freeze/thaw cycles. Form: Liquid. Source: E. coli. Species: Human. DAAO; DAO; OXDA; DAMOX; D-Amino Acid Oxidase; EC 1.4.3.3; 9000-88-8; ophio-amino-acid oxidase; L-amino acid:O2 oxidoreductase. Cat No: NATE-1653. | |
| D-Amino acid oxidase (Immobilized) | D-Amino acid oxidase is an enzyme to metabolize exogenous D-amino acids in animals for detoxifying action. D-Amino acid oxidase also modulates the level of D-serine in brain [1]. Uses: Scientific research. Group: Signaling pathways. CAS No. 9000-88-8. Pack Sizes: 25 U. Product ID: HY-P2986. |  |
| D-Amino Acid Oxidase Inhibitor | D-Amino acid oxidase inhibitor is a selective D-amino acid oxidase (DAAO) inhibitor (IC50 = 145 and 114 nM in CHO cells expressing human and rat DAAO, respectively). D-Amino acid oxidase inhibitor (10-200 mg/kg, i.p.) inhibits DAAO activity in rat kidney and cerebellum in a dose- and time-dependent manner. Synonyms: DAAO inhibitor; 4H-thieno[3,2-b]pyrrole-5-carboxylic acid. Grades: ≥98%. CAS No. 39793-31-2. Molecular formula: C7H5NO2S. Mole weight: 167.2. |  |
| D-Amino Acid Oxidase Inhibitor III, AS057278 (5-methyl-1H-pyrazole-3-carboxylic Acid, DAAO Inhibitor III) | A cell-permeable pyrazolocarboxylic acid that acts as a selective D-amino acid oxidase (DAO/DAAO/DAMOX/OXDA) inhibitor (IC50 = 910nM against human DAO; [D-ser] = 10mM) and effectively protects DAO overexpressing cultures from oxidative stress-induced cell death upon D-Ser (50mM) exposure (ED50 ≤3.95uM), while exhibiting little affinity toward nMDAR glycine binding site or inhibitory activity against D-aspartate oxidase (DDO/DSOX). Reported to be orally available and blood-brain barrier-permeant in rats and effectively prevent PCP (phencyclidine) from suppressing PPI (prepulse inhibition) response in mice (single 80mg/kg or 56X 20mg/kg/12h b.i.d. oral dosages) in vivo. Group: Biochemicals. Grades: Highly Purified. CAS No. 402-61-9. Pack Sizes: 50mg. US Biological Life Sciences. |  Worldwide |
| Fructosyl-Amino Acid Oxidase from Corynebacterium sp., Recombinant | Fructosamines are formed when glucose is condensed amino group of amino acids or proteins. Fructosamine oxidases (FAOX) catalyze the oxidative deglycation of low molecular weight fructosamines. Fructosyl amino acid oxidase catalyzes the oxidation of the C-N bond linking the C1 of the fructosyl moiety and the nitrogen of the amino group of fructosyl amino acids. Enzyme commission (e.c.) 1.5.3.x, fructosyl amino acid oxidase [fructosyl-a-l-amino acid:oxygen oxidoreductase] is a flavoprotein that catalyzes the oxidation of fructosyl amino acids to form glucosone, amino acid and hydrogen peroxide. Applications: Fructosyl-amino acid oxidase can be used to detect the levels of glycated proteins, which are markers for diabetes mellitus. Group: Enzymes. Synonyms: Fructosyl-Amino Acid Oxidase. Fructosyl-amino acid oxidase. Mole weight: mol wt ~88 kDa by electrophoresis. Activity: > 0.45 units/mg protein. Storage: -20°C. Form: lyophilized powder. Source: E. coli. Species: Corynebacterium sp. Fructosyl-Amino Acid Oxidase. Cat No: NATE-0258. | |
| Fructosyl-Amino Acid Oxidase from E. coli, Recombinant | Fructosamines are formed when glucose is condensed amino group of amino acids or proteins. Fructosamine oxidases (FAOX) catalyze the oxidative deglycation of low molecular weight fructosamines. Fructosyl amino acid oxidase catalyzes the oxidation of the C-N bond linking the C1 of the fructosyl moiety and the nitrogen of the amino group of fructosyl amino acids. Group: Enzymes. Synonyms: Fructosyl-amino acid oxidase. Fructosyl-amino acid oxidase. Mole weight: ca. 45 kDa. Activity: > 4 U/mg lyophilizate. Appearance: Yellow lyophilizate. Storage: at -20°C. Source: E. coli. Species: E. coli. Fructosyl-L-amino acid : oxygen oxidoreductase; EC 1.5.3.; Fructosyl-amino acid oxidase. Cat No: DIA-409. | |
| Fructosyl-amino acid oxidase from Microorganism | Fructosyl-amino acid oxidase from Microorganism. Group: Enzymes. Synonyms: Fructosyl-amino acid oxidase From Microorganism. Fructosyl-amino acid oxidase. Mole weight: approx. 48,000Da (by SDS-PAGE). Activity: 3.0U/mg-solid or more. Appearance: Yelowish amorphous powder,lyophilized. Source: Microorganism. Fructosyl-amino acid oxidase. Cat No: DIA-274. | |
| L-amino-acid oxidase | A flavoprotein (FAD). Group: Enzymes. Synonyms: ophio-amino-acid oxidase. Enzyme Commission Number: EC 1.4.3.2. CAS No. 9000-89-9. LAAO. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1474; L-amino-acid oxidase; EC 1.4.3.2; 9000-89-9; ophio-amino-acid oxidase. Cat No: EXWM-1474. | |
| L-amino-acid oxidase | L-amino-acid oxidase is an antibacterial peptide isolated from Trimeresurus mucrosquamatus. It has activity against gram-negative bacteria. Synonyms: Ala-Asp-Asn-Lys-Asn-Pro-Leu-Glu-Glu-Cys-Phe-Arg-Glu-Thr-Asn-Tyr-Glu-Glu-Phe-Leu-Glu-Ile-Ala-Arg. Molecular formula: C127H192N34O44S. Mole weight: 2931.18. | |
| Native Crotalus adamanteus L-Amino Acid Oxidase | In enzymology, an L-amino acid oxidase (LAAO) (EC 1.4.3.2) is an enzyme that catalyzes the chemical reaction:an L-amino acid + H2O + O2<-> a 2-oxo acid + NH3 + H2O2. The enzyme was first described in 1944 by A. Zeller and A. Maritz. Not only are LAAOs quite variable in terms of molecular mass, they also vary widely regarding stability. In a similar vein, this enzyme performs in a myriad of biological activities including apoptosis-induction, edema-induction, hemorrhaging, and inhibition or induction of platelet aggregation. Applications: L-amino acid oxidase (laao) is used to convert l-amino acids to their corresponding α-keto acids. one unit will oxidatively de...w-injection pr ocedure with chemiluminescence detection for on-site determination of l-alanine. Group: Enzymes. Synonyms: L-amino acid oxidase; LAAO; L-AAO; EC 1.4.3.2; 9000-89-9; ophio-amino-acid oxidase; L-amino-acid:oxygen oxidoreductase (deaminating). Enzyme Commission Number: EC 1.4.3.2. CAS No. 9000-89-9. LAAO. Activity: Type I, > 0.3 unit/mg solid; Type II, > 3.0 units/mg protein (biuret). Storage: Type I, -20°C; Type II, 2-8°C. Form: Type I, dried venom; Type II, aqueous suspension. Source: Crotalus adamanteus. L-amino acid oxidase; LAAO; L-AAO; EC 1.4.3.2; 9000-89-9; ophio-amino-acid oxidase; L-amino-acid:oxygen oxidoreductase (deaminating). Cat No: NATE-0366. | |
| Native Crotalus atrox L-Amino Acid Oxidase | In enzymology, an L-amino acid oxidase (LAAO) (EC 1.4.3.2) is an enzyme that catalyzes the chemical reaction:an L-amino acid + H2O + O2<-> a 2-oxo acid + NH3 + H2O2. The enzyme was first described in 1944 by A. Zeller and A. Maritz. Not only are LAAOs quite variable in terms of molecular mass, they also vary widely regarding stability. In a similar vein, this enzyme performs in a myriad of biological activities including apoptosis-induction, edema-induction, hemorrhaging, and inhibition or induction of platelet aggregation. Applications: L-amino acid oxidase is used to convert l-amino acids to their corresponding α-keto acids. this product is from crotalus atrox. one unit will oxidatively deaminate 1.0 μmole of l-phenylalanine per min at ph 6.5 at 37°c. l-amino acid oxidase, from creative enzymes, has been used in leucine aminopeptidase (lap) activity assays. Group: Enzymes. Synonyms: L-amino acid oxidase; LAAO; L-AAO; EC 1.4.3.2; 9000-89-9; ophio-amino-acid oxidase; L-amino-acid:oxygen oxido. Enzyme Commission Number: EC 1.4.3.2. CAS No. 9000-89-9. LAAO. Activity: > 0.10 unit/mg solid. Storage: -20°C. Form: dried venom. Source: Crotalus atrox (Western Diamondback Rattlesnake). L-amino acid oxidase; LAAO; L-AAO; EC 1.4.3.2; 9000-89-9; ophio-amino-acid oxidase; L-amino-acid:oxygen oxidoreductase (deaminating). Cat No: NATE-0367. | |
| Native Crotalus durissus venom L-Amino Acid Oxidase | In enzymology, an L-amino acid oxidase (LAAO) (EC 1.4.3.2) is an enzyme that catalyzes the chemical reaction:an L-amino acid + H2O + O2<-> a 2-oxo acid + NH3 + H2O2. The enzyme was first described in 1944 by A. Zeller and A. Maritz. Not only are LAAOs quite variable in terms of molecular mass, they also vary widely regarding stability. In a similar vein, this enzyme performs in a myriad of biological activities including apoptosis-induction, edema-induction, hemorrhaging, and inhibition or induction of platelet aggregation. Applications: L-amino acid oxidase (laao) is used to convert l-amino acids to their corresponding α-keto acids. this product is from crotalus durissus venom. l-amino acid oxidase, from creative enzymes, has been used in leucine aminopeptidase (lap) activity assays. Group: Enzymes. Synonyms: L-amino acid oxidase; LAAO; L-AAO; EC 1.4.3.2; 9000-89-9; ophio-amino-acid oxidase; L-amino-acid:ox. Enzyme Commission Number: EC 1.4.3.2. CAS No. 9000-89-9. LAAO. Activity: 3-8 units/mg protein. Storage: 2-8°C. Form: ammonium sulfate suspension; Suspension in 3.2 M (NH4)2SO4 pH approx. 6. Source: Crotalus durissus venom. L-amino acid oxidase; LAAO; L-AAO; EC 1.4.3.2; 9000-89-9; ophio-amino-acid oxidase; L-amino-acid:oxygen oxidoreductase (deaminating). Pack: Package size based on protein content. Cat No: NATE-0368. | |
| Native Porcine Apo D-Amino Acid Oxidase | Apo-D-amino acid oxidase is entirely present as a monomeric protein, while the reconstituted holoenzyme is a dimer of 79 kDa. Group: Enzymes. Synonyms: Apo D-Amino Acid Oxidase; D-Amino Acid Oxidase; DAAO; Apo DAAO. Enzyme Commission Number: EC 1.4.3.3. CAS No. 9000-88-8. Purity: 0.9. DAAO. Activity: 25-30 U/mg protein. Storage: Store at -20° C. Form: Freeze-dried powder. Source: Porcine Kidney. Species: Porcine. Apo D-Amino Acid Oxidase; D-Amino Acid Oxidase; DAAO; Apo DAAO. Cat No: NATE-1872. | |
| Native Porcine D-Amino Acid Oxidase | D-Amino Acid Oxidase isolated from porcine kidney is used in the measurement of D-alanine and FAD, and in the preparation of L-amino acids from racemic mixtures. Creative Enzymes products are not intended for use in pharmaceutical applications. Applications: The measurement of d-alanine and fad, and in the preparation of l-amino acids from racemic mixtures. life science. Group: Enzymes. Synonyms: DAAO; DAO; OXDA; DAMOX; D-Amino Acid Oxidase; EC 1.4.3.3; 9000-88-8; ophio-amino-acid oxidase; L-amino acid:O2 oxidoreductase; new yellow enzyme. Enzyme Commission Number: EC 1.4.3.3. CAS No. 9000-88-8. DAAO. Activity: > 6000 U/g. Storage: Store at <-15°C. Form: A freeze-dried material. Source: Porcine kidney. Species: Porcine. DAAO; DAO; OXDA; DAMOX; D-Amino Acid Oxidase; EC 1.4.3.3; 9000-88-8; ophio-amino-acid oxidase; L-amino acid:O2 oxidoreductase; new yellow enzyme. Cat No: NATE-0180. | |
| N-methyl-L-amino-acid oxidase | A flavoprotein. Group: Enzymes. Synonyms: N-methylamino acid oxidase; demethylase. Enzyme Commission Number: EC 1.5.3.2. CAS No. 9029-23-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1547; N-methyl-L-amino-acid oxidase; EC 1.5.3.2; 9029-23-6; N-methylamino acid oxidase; demethylase. Cat No: EXWM-1547. | |
| 1H-?Pyrazole-?3-?carboxaldehyde | 1H-?Pyrazole-?3-?carboxaldehyde is an intermediate used to prepare fused pyrrole carboxylic acids as novel, potent D-?amino acid oxidase (DAO) inhibitors. It is also a building block to synthesize α-?substituted benzylidene malononitrile tyrphostins as potent inhibitors of EGF receptor and ErbB2?/neu tyrosine kinases. Group: Biochemicals. Grades: Highly Purified. CAS No. 3920-50-1. Pack Sizes: 1g, 5 g. Molecular Formula: C4H4N2O, Molecular Weight: 96.09. US Biological Life Sciences. | Worldwide |
| 1-Hydroxy Pioglitazone Hydrochloride | Hydroxy Pioglitazone Hydrochloride is used in the treatment of CNS disorders using D-amino acid oxidase and D-aspartate oxidase inhibitors. Group: Biochemicals. Grades: Highly Purified. CAS No. 146062-46-6. Pack Sizes: 500ug, 5mg. Molecular Formula: C19H21ClN2O4S, Molecular Weight: 408.9. US Biological Life Sciences. | Worldwide |
| 2'-Deoxyguanosine N1-(Ethyl Acrylate) | 2'-Deoxyguanosine N1-(Ethyl Acrylate) is an intermediate in the synthesis of 3-(2-Deoxy-β-D-erythro-pentofuranosyl)-3,5-dihydropyrimido[1,2-a]purine-6,10-dione. 3-(2-Deoxy-β-D-erythro-pentofuranosyl)-3,5-dihydropyrimido[1,2-a]purine-6,10-dione is likely an endogenous biomarker in humans and is readily generated from M1dG in liver cytosol, which involves xanthine oxidase and aldehyde oxidase. Synonyms: 3-[2-Amino-9-(2-deoxy-β-D-erythro-pentofuranosyl)-6,9-dihydro-6-oxo-1H-purin-1-yl]-2-propenoic Acid Ethyl Ester. CAS No. 895571-80-9. Molecular formula: C15H19N5O6. Mole weight: 365.34. | |
| 2-Hydroxy-4-(methylthio)butyric acid | 2-Hydroxy-4-(methylthio)butyric acid is a dietary essential amino acid which is converted to Methionine (HY-13694) by 2-hydroxy acid dehydrogenase and 2-hydroxy acid oxidase. 2-Hydroxy-4-(methylthio)butyric acid is promising for research of gut disease [1]. Uses: Scientific research. Group: Natural products. CAS No. 583-91-5. Pack Sizes: 10 mM * 1 mL; 10 g; 25 g; 50 g. Product ID: HY-116688. | |
| 4-Bromo-2-fluorobenzoic Acid | 4-Bromo-2-fluorobenzoic Acid is a halogenated derivative of benzoic acid. 4-Bromo-2-fluorobenzoic Acid is used in the synthesis of pharmaceutically significant products such as d-Amino acid oxidase inhibitors. Group: Biochemicals. Alternative Names: 2-Fluoro-4-bromobenzoic Acid; NSC 190364; 4-Bromo-2-fluorobenzoic Acid. Grades: Highly Purified. CAS No. 112704-79-7. Pack Sizes: 10g. US Biological Life Sciences. | Worldwide |
| 4-hydroxymandelate oxidase | A flavoprotein (FMN). The enzyme from the bacterium Amycolatopsis orientalis is involved in the biosynthesis of L-(4-hydroxyphenyl)glycine and L-(3,5-dihydroxyphenyl)glycine, two non-proteinogenic amino acids occurring in the vancomycin group of antibiotics. Group: Enzymes. Synonyms: 4HmO; HmO. Enzyme Commission Number: EC 1.1.3.46. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0419; 4-hydroxymandelate oxidase; EC 1.1.3.46; 4HmO; HmO. Cat No: EXWM-0419. | |
| Amflutizole | Amflutizole is a xanthine oxidase inhibitor. It inhibits free radical generation in the ischemic/reperfused rat cerebral cortex. Synonyms: 4-Amino-3-(3-(trifluoromethyl)phenyl)isothiazole-5-carboxylic acid. CAS No. 82114-19-0. Molecular formula: C11H7F3N2O2S. Mole weight: 288.25. | |
| Aminoethoxyvinyl glycine Hydrochloride (ABG 3168) | Ethylene, an important plant regulator, is synthesized from S-adenosyl-L-methionine by the sequential action of 1-amino-cyclopropane-carboxylate (ACC) synthases (ACSs) and ACC oxidases (ACOs). Aminoethoxyvinyl glycine is an inhibitor of ethylene biosynthesis that, at 1uM, blocks the activity of both ACSs and ACOs.1 Through this action, it reduces ethylene-mediated changes in plant growth and development.2,3,4 Aminoethoxyvinyl glycine also inhibits cystathionine γ-lyase (Ki = 10.5uM) with slow- and tight-binding characteristics.5. Group: Biochemicals. Alternative Names: (2S,3E)-2-Amino-4-(2-aminoethoxy)-3-butenoic Acid Monohydrochloride; [S-(E)]-2-Amino-4-(2-aminoethoxy)-3-butenoic Acid Monohydrochloride; (S)-trans-2-Amino-4-(2-aminoethoxy)-3-butenoic Acid Hydrochloride; ABG 3168 Hydrochloride; L-2-Amino-4-(2'-aminoethoxy)-trans-3-butenoic Acid Hydrochloride; ReTain Hydrochloride; ReTain (plant growth regulator) Hydrochloride. Grades: Highly Purified. CAS No. 55720-26-8. Pack Sizes: 1mg, 5mg, 10mg. Molecular Formula: C?H??ClN?O?, Molecular Weight: 196.63. US Biological Life Sciences. | Worldwide |
| Boc-3,4-dehydro-L-proline | Boc-3,4-Dehydro-L-Proline is an N-terminal protected 3,4-Dehydro-L-proline. It is used in solid-phase peptide synthesis (SPPS) to make peptides. 3,4-Dehydro-L-proline is an alternate substrate of the amino acid oxidase, NikD. Synonyms: Boc-3,4-dehydro-L-Pro-OH; (S)-Boc-2,5-dihydropyrrole-2-carboxylic acid; (S)-1-(tert-Butoxycarbonyl)-2,5-dihydro-1H-pyrrole-2-carboxylic acid; BOC-3,4-DEHYDRO-PRO-OH; (2S)-1-[(2-methylpropan-2-yl)oxycarbonyl]-2,5-dihydropyrrole-2-carboxylic acid; AK115638; Boc-Delta(3)Pro-OH; Boc-3,4-dehydro-D-proline; N-Boc-3,4-Dehydro-Pro-OH. Grades: ≥ 98% (HPLC). CAS No. 51154-06-4. Molecular formula: C10H15NO4. Mole weight: 213.23. | |
| D(-)-2-Aminobutyric acid | D(-)-2-Aminobutyric acid is a substrate of D-amino acid oxidase. Uses: Scientific research. Group: Natural products. CAS No. 2623-91-8. Pack Sizes: 10 mM * 1 mL; 1 g; 5 g. Product ID: HY-Y0127. | |
| D-Alanine | Alanine is a non essential amino acid. Uses: D-alanine has been used: as an amine donor for ω-transaminase mediated (r)-amination as a substrate for the treatment of d-amino acid oxidase (daao )-transfected cells to measure the heat capacity of l-alanine single crystal. Group: Amino acids. Alternative Names: (R)-2-Aminopropionic acid. CAS No. 338-69-2. Molecular formula: CH3CH(NH2)CO2H. Mole weight: 89.09. Canonical SMILES: C[C@@H](N)C(O)=O. ECNumber: 206-418-1. Catalog: ACM338692-1. |  |
| D-Amino acid dehydrogenase, Recombinant | D-amino-acid dehydrogenase (EC 1.4.99.1) is a bacterial enzyme that catalyses the oxidation of D-amino acids into their corresponding oxoacids. It contains both flavin and nonheme iron as cofactors. The enzyme has a very broad specificity and can act on most D-amino acids. D-amino acid + H2O + acceptor <=> a 2-oxo acid + NH3 + reduced acceptor. This reaction is distinct from the oxidation reaction catalysed by D-amino acid oxidase that uses oxygen as a second substrate, as the dehydrogenase can use many different compounds as electron acceptors, with the physiological substrate being coenzyme Q. D-amino-acid dehydrogenase is used in enzyme assays to measure substrate specificity of D-amino acids, such as DauA. Applications: D-amino-acid dehydrogenase is a bacterial enzyme that catalyses the oxidation of d-amino acids into their corresponding oxoacids. it contains flavin and nonheme iron as cofactors and has a broad specificity thereby acting on most d-amino acids. Group: Enzymes. Synonyms: D-Amino acid dehydrogenase; EC 1.4.99.1; 37205-44-0. Enzyme Commission Number: EC 1.4.99.1. CAS No. 37205-44-0. D-Amino acid dehydrogenase. Activity: >26 U/g. Storage: Store at 2-8°C. Source: E. coli. D-Amino acid dehydrogenase; EC 1.4.99.1; 37205-44-0. Cat No: NATE-0825. | |
| D-glutamate(D-aspartate) oxidase | A flavoprotein (FAD). D-Glutamate and D-aspartate are oxidized at the same rate. Other D-monoaminodicarboxylates, and other D- and L-amino acids, are not oxidized. cf. EC 1.4.3.7, D-glutamate oxidase and EC 1.4.3.1, D-aspartate oxidase. Group: Enzymes. Synonyms: D-glutamic-aspartic oxidase; D-monoaminodicarboxylic acid oxidase. Enzyme Commission Number: EC 1.4.3.15. CAS No. 9029-20-3. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1471; D-glutamate(D-aspartate) oxidase; EC 1.4.3.15; 9029-20-3; D-glutamic-aspartic oxidase; D-monoaminodicarboxylic acid oxidase. Cat No: EXWM-1471. | |
| Dimethylglycine oxidase from Arthrobacter globifomis, Recombinant | Dimethylglycine oxidase (DMGO) is a covalent flavoenzyme from Arthrobacter globiformis that catalyzes the oxidative demethylation of dimethylglycine to yield sarcosine, formaldehyde, and hydrogen peroxide. The N-terminal region binds FAD covalently so it is yellowish. Dimethylglycine oxidase recombinant originated from arthrobacter globifomis fused to his tag at n-terminal produced in e. coli is a single, non-glycosylated, polypeptide chain containing 850 amino acids and having a molecular mass of 92.1 kda. the dmgo is purified by proprietary chromatographic techniques. Group: Enzymes. Synonyms: DMGO; Dimethylglycine Oxidase. CAS No. 74870-79-4. Purity: Greater than 95.0% as determined by (a) Analysis by RP-HPLC. (b) Analysis by SDS-PAGE. DMGO. Mole weight: 92.1 kDa. Stability: Dimethylglycine Oxidase Recombinant although stable at 4°C for 30 days, should be stored desiccated below -20°C for periods greater than 30 days. Please prevent freeze-thaw cycles. Appearance: Sterile filtered liquid formulation 1 mg/ml. Source: E. coli. Species: Arthrobacter globifomis. DMGO; Dimethylglycine Oxidase. Cat No: NATE-0826. | |
| D-Valine, 99+% | D-Valine is an isomer of the essential amino acid L-Valine. D-Valine has been used as a selective agent in epithelial cells in culture since it inhibits cells that lack the enzyme D-amino acid oxidase. D-Valine has also been shown to inhibit proliferation of contaminating fibroblasts in smooth muscle cells from human myometrium. D-Valine solution showed tumor growth inhibition and improvements of the nutritional status in AH109A hepatoma-bearing rats. Group: Biochemicals. Alternative Names: D-Val-OH; (-)-2-Amino-3-methylbutyric Acid; (R)-3-Methyl-2-aminobutanoic Acid; (R)-Valine; D-(-)-Valine; NSC 20654. Grades: Highly Purified. CAS No. 640-68-6. Pack Sizes: 5g, 25g, 100g, 250g, 500g. Molecular Formula: C5H11NO2, Molecular Weight: 117.1. US Biological Life Sciences. | Worldwide |
| Febuxostat Amide Impurity | An impurity of Febuxostat. Febuxostat is an antihyperuricemic nonpurine inhibitor of both the oxidized and reduced forms of xanthine oxidase. Synonyms: 2-[3-(Aminocarbonyl)-4-(2-methylpropoxy)phenyl]-4-methyl-5-thiazolecarboxylic acid. Grades: >95%. CAS No. 1239233-86-3. Molecular formula: C16H18N2O4S. Mole weight: 334.40. | |
| Flavine Adenine Dinucleotide-13C5 Ammonium Salt | Labelled Flavine Adenine Dinucleotide. The prosthetic group of certain flavoproteins including D-amino acid oxidase, glucose oxidase, glycine oxidase, fumaric hydrogenase, histaminase, and xanthine oxidase. Riboflavin kinase tumor necrosis factor receptor 1 NADPH oxidase. Synonyms: Riboflavin 5'-(Trihydrogen Diphosphate) P'5'-Ester with Adenosine-13C5 Ammonium Salt; Adenine-flavine Dinucleotide-13C5 Disodium; Adenine-riboflavin-13C5 Dinucleotide Ammonium Salt; Adenine-riboflavine-13C5 Dinucleotide Ammonium Salt; FAD-13C5 Ammonium Salt; Fademin-13C5 Ammonium Salt; Flavinat-13C5 Ammonium Salt; Flavine Adenosine Diphosphate-13C5 Ammonium Salt; Flavitan-13C5 Ammonium Salt; NSC 112207; Riboflavin-adenine Dinucleotide-13C5 Dinucleotide Ammonium Salt. Grades: 95%; 99% atom 13C. Molecular formula: C22[13C]5H33N9O15P2 xNH3. Mole weight: 790.51. | |
| Flavine Adenine Dinucleotide Disodium Salt | The prosthetic group of certain flavoproteins including D-amino acid oxidase, glucose oxidase, glycine oxidase, fumaric hydrogenase, histaminase, and xanthine oxidase. Riboflavin kinase tumor necrosis factor receptor 1 NADPH oxidase. Group: Biochemicals. Alternative Names: Riboflavin 5'-(Trihydrogen Diphosphate) P'5'-Ester with Adenosine. Grades: Highly Purified. CAS No. 146-14-5. Pack Sizes: 25mg. US Biological Life Sciences. | Worldwide |
| Fructose Val-His Sodium Salt (Mixture of Diastereomers) | Fructose Val-His is used as a substrate in the kinetic reaction of fructosylpeptide oxidases of Coniochaeta and Eupenicillium terrenum with glycated protein molecules. Synonyms: N-(1-Deoxy-D-fructos-1-yl)-L-valyl-L-histidine Sodium Salt; (S)-3-(1H-Imidazol-4-yl)-2-((S)-3-methyl-2-((((3S,4R,5R)-2,3,4,5-tetrahydroxytetrahydro-2H-pyran-2-yl)methyl)amino)butanamido)propanoic Acid Sodium Salt; N-(1-Deoxyfructosyl)-Val-His Sodium Salt. Grades: 95%. Molecular formula: C17H27N4NaO8. Mole weight: 438.41. | |
| glycine oxidase | A flavoenzyme containing non-covalently bound FAD. The enzyme from Bacillus subtilis is active with glycine, sarcosine, N-ethylglycine, D-alanine, D-α-aminobutyrate, D-proline, D-pipecolate and N-methyl-D-alanine. It differs from EC 1.4.3.3, D-amino-acid oxidase, due to its activity on sarcosine and D-pipecolate. The intermediate 2-iminoacetate is used directly by EC 2.8.1.10, thiazole synthase. Group: Enzymes. Enzyme Commission Number: EC 1.4.3.19. CAS No. 39307-16-9. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1473; glycine oxidase; EC 1.4.3.19; 39307-16-9. Cat No: EXWM-1473. | |
| Glycine Oxidase H244K from Bacillus subtilis, recombinant | Glycine oxidase (GO) from Bacillus subtilis (EC 1.4.3.19) is a homotetrameric flavin-dependent oxidoreductase. Each GO monomer is non-covalently bound to flavin adenine dinucleotide. GO catalyzes oxidative deamination of various primary and secondary amines (e.g. glycine, sarcosine, N-ethylglycine) and some D-amino acids (e.g. D -alanine, D -proline, D -valine) to the corresponding α-keto acids and hydrogen peroxide. Primarily, glycine oxidase catalyzes the oxidation of glycine in the biosynthesis of thiamine. The variant H244K shows a higher substrate specificity ratio for glycine versus sarcosine and a 5-fold improved specific activity in comparison to the wild-type. Group: Enzymes. Synonyms: Glycine oxidase; glycine oxygen oxidoreductase (deaminating); GO; EC 1.4.3.19; 39307-16-9. Enzyme Commission Number: EC 1.4.3.19. CAS No. 39307-16-9. Purity: > 90% by SDS-PAGE. Mole weight: 43.1 kDa (1-369 aa, NT His Tag). Activity: 1200 mU/mg. Storage: Store at -20°C. Stable for at least 1 year as supplied. Avoid repeated freeze and thaw cycles. Form: Liquid. Source: E. coli. Species: Bacillus subtilis. Glycine oxidase; glycine oxygen oxidoreductase (deaminating); GO; EC 1.4.3.19; 39307-16-9. Cat No: NATE-1674. | |
| H-Trp-Val-OH | H-Trp-Val-OH is an effective non-competitive inhibitor of xanthine oxidase, and also inhibits DPP IV, contrary to the inverse dipeptide. Synonyms: H-WV-OH; L-tryptophyl-L-valine; tryptophanyl-valine; L-Trp-L-Val-OH; (S)-2-[(S)-2-Amino-3-(1H-indol-3-yl)-propionylamino]-3-methyl-butyric acid. Grades: ≥95% by HPLC. CAS No. 24613-12-5. Molecular formula: C16H21N3O3. Mole weight: 303.35. | |
| L-Lysine α-oxidase | L-Lysine α-oxidase is a potent anticancer agent. L-Lysine α-oxidase also a L-amino acid oxidase, deaminates L-lysine with the yield of H2O2, ammonia, and α -keto-ε -aminocaproate. L-Lysine α-oxidase shows cytotoxicity and anticancer activity [1] [2]. Uses: Scientific research. Group: Signaling pathways. CAS No. 70132-14-8. Pack Sizes: 25 U. Product ID: HY-P2965. | |
| L-pipecolate oxidase | The product reacts with water to form (S)-2-amino-6-oxohexanoate. Group: Enzymes. Synonyms: pipecolate oxidase; L-pipecolic acid oxidase. Enzyme Commission Number: EC 1.5.3.7. CAS No. 81669-65-0. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1554; L-pipecolate oxidase; EC 1.5.3.7; 81669-65-0; pipecolate oxidase; L-pipecolic acid oxidase. Cat No: EXWM-1554. | |
| L-Tryptophan | Amino acids-type drug: It can be used in amino acid infusion, being often combined with iron and vitamins. Its co-administration with VB6 can improve depression and prevention/treatment of skin disease; as a sleep sedative, it can be combined with L-dopa for the treatment of Parkinson's disease. It is carcinogenic to experimental animals; it may cause adverse reactions including nausea, anorexia and asthmas. Avoid combination with monoamine oxidase inhibitors. Nutritional supplements: Tryptophan contained in egg white protein, fish meat, corn meal and other amino acids are limited; content in cereals such as rice is also low. It can be combined with lysine, methionine and threonine for enhanced amino acids. It can be supplemented to corn product at the content of 0.02% tryptophan and 0.1% lysine, being capable of significantly improving the protein potency.tryptophan is one of the 21 amino acids comprising a protein. Tryptophan is a component of the skin's natural moisturizing factors. Group: Heterocyclic organic compound. Alternative Names: L-Beta-3-indolylalanine. CAS No. 73-22-3. Molecular formula: C11H12N2O2. Mole weight: 204.23. Appearance: White to yellow-white powder. Purity: 0.99. IUPACName: (2S)-2-Amino-3-(1H-indol-3-yl)propanoic acid. Canonical SMILES: C1=CC=C2C(=C1)C(=CN2)CC(C(=O)O)N. Density: 1.34 g/cm³. ECNumber: 200-795-6. Catalog: ACM73223. | |
| Luvadaxistat | Luvadaxistat (TAK-831) is an orally active, highly selective, potent D-amino acid oxidase (DAAO) inhibitor. Luvadaxistat inhibits oxidative deamination of D-serine via the human recombinant DAAO enzyme with an IC 50 of 14 nM. Luvadaxistat significantly increases D-serine levels in the rodent brain, plasma, and cerebrospinal fluid. Luvadaxistat has the potential for schizophrenia research [1] [2]. Uses: Scientific research. Group: Signaling pathways. Alternative Names: TAK-831. CAS No. 1425511-32-5. Pack Sizes: 5 mg; 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-109183. | |
| N-alkylglycine oxidase | Isolated from the mold Cladosporium sp. G-10. Acts on N6-(carboxymethyl)lysine, 6-[(carboxymethy)amino]hexanoic acid, sarcosine and N-ethylglycine. It has negligible action on glycine (cf. EC 1.4.3.19 glycine oxidase). Group: Enzymes. Synonyms: N-carboxymethylalkylamine:oxygen oxidoreductase (decarboxymethylating). Enzyme Commission Number: EC 1.5.3.20. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1548; N-alkylglycine oxidase; EC 1.5.3.20; N-carboxymethylalkylamine:oxygen oxidoreductase (decarboxymethylating). Cat No: EXWM-1548. | |
| Native Bacillus sp. Sarcosine Oxidase | Sarcosine oxidase is an enzyme (EC 1.5.3.1) that catalyzes the oxidative demethylation of sarcosine to yield glycine, H2O2, 5,10-CH2-tetrahydrofolate in a reaction requiring H4-tetrahydrofolate and oxygen. Corynebacterial sarcosine oxidase is a heterotetramer and is produced as an inducible enzyme when Corynebacterium sp.is grown with sarcosine as source of carbon and energy. Monomeric sarcosine oxidase (msox) is a flavoenzyme that catalyzes the oxidative demethylation of sarcosine (n-methylglycine) to yield glycine, formaldehyde, and hydrogen peroxide. monomeric sarcosine oxidase can oxidize other secondary amino acids such as n-methyl-l-alanine, n-ethylglycine, and l-proline. Applications: Sarcosine oxidase has been used in a study as part of a multienzyme cascade, that when immobilized constructed amperometric biosensors. sarcosine oxidase has also been used in a study to investigate oxidation of amines by flavoproteins. Group: Enzymes. Synonyms: Sarcosine oxidase; EC 1.5.3.1; 9029-22-5; sarcosine:oxygen oxidoreductase (demethylating). Enzyme Commission Number: EC 1.5.3.1. CAS No. 9029-22-5. SAO. Activity: 25-50 units/mg solid. Storage: -20°C. Form: lyophilized powder; No stabilizers added. Source: Bacillus sp. Sarcosine oxidase; EC 1.5.3.1; 9029-22-5; sarcosine:oxygen oxidoreductase (demethylating). Cat No: NATE-0664. | |
| Native Mushrooms Polyphenol Oxidase | Polyphenol oxidase is a tetramer that contains four atoms of copper per molecule, and binding sites for two aromatic compounds and oxygen. The enzyme catalyses the o-hydroxylation of monophenol molecules in which the benzene ring contains a single hydroxyl substituent) to o-diphenols (phenol molecules containing two hydroxyl substituents). It can also further catalyse the oxidation of o-diphenols to produce o-quinones. PPO causes the rapid polymerization of o-quinones to produce black, brown or red pigments (polyphenols) that cause fruit browning. The amino acid tyrosine contains a single phenolic ring that may be oxidised by the action of PPOs to form o-quinone. Hence, PPOs may also be referred to as tyrosinases. Polyphenol oxidase (tyrosinase) is a bifunctional, copper-containing oxidase having catecholase and cresolase activity. a lyophilized powder. store at -20°c. Group: Enzymes. Synonyms: EC 1.14.18.1; Polyphe. Enzyme Commission Number: EC 1.14.18.1. CAS No. 9002-10-2. Tyrosinase. Mole weight: 128 kDa (Duckworth and Coleman 1970). Activity: > 500 units per mg dry weight. Stability: The lyophilized preparation is stable for 6-12 months when stored at-20°C. Storage: Store at -20°C. Form: lyophilized powder. Source: Mushrooms. EC 1.14.18.1; Polyphenol oxidase; monophenol monooxygenase; Polyphenol oxidase I; chloroplastic. Cat No: NATE-0612. | |
| Native Plant origin Diamine Oxidase | DAO is an enzyme (EC 1.4.3.22) composed of 642 amino acids. It is a homo-dimer of two identical subunits. Each subunit contains 2 disulfide bounds and a free cysteine with a theoretical molecular weight of 72,878 daltons per unit (a nominal molecular weight of 73 ±3 kDa is used for analytical purposes). DAO active site contains copper (II) and phenylalanine quinone: 2,4,5-trihydroxyphenylalanine quinone (TPQ). The products of the CuAO-catalysed oxidative deamination of amines such as histamine are various aldehydes, ammonia, and hydrogen peroxide. The copper is essential for activity and is believed to play a redox role in substrate turnover.Plant DAOs (histaminase) differs...oms, various plants, and animals. A review article by R. Medda, et al. in 1995 describes in detail research in this area. Applications: Dao catalyzes the oxidation of diamines (and some monoamines) to produce the aldehyde, ammonia, and h2o2. Group: Enzymes. Synonyms: EC 1.4.3.6; 9001-53-0; Amine:oxygen oxidoreductase (deaminating) (pyridoxal-containing); Diamine Oxidase; Amine oxidase (copper-containing). Enzyme Commission Number: EC 1.4.3.6. CAS No. 9001-53-0. Diamine Oxidase. Form: Tan Liquid. Source: Pisum sativum. EC 1.4.3.6; 9001-53-0; Amine:oxygen oxidoreductase (deaminating) (pyridoxal-containing); Diamine Oxidase; Amine oxidase (copper-containing). Cat No: NATE-0188. | |
| Nitrate Reductase from Arabidopsis thaliana, Recombinant | Nitrate reductase (NADH) is an enzyme with system name nitrite:NAD+ oxidoreductase. This enzyme catalises the following chemical reaction:nitrite + NAD+ + H2O<-> nitrate + NADH + H+. Nitrate reductase us an iron-sulfur molybdenum flavoprotein. Applications: Catalyzes the nadh-dependent reduction of nitrate to nitrite. nitrate reductase from arabidopsis thaliana has been used in a study to assess the amino acid sequence of chicken hepatic sulfite oxidase. Group: Enzymes. Synonyms: Nitrate reductases; assimilatory nitrate reductase; NADH-nitrate reductase; NADH-dependent nitrate reductase; assimilatory NADH:nitrate reductase; nitrate reductase (NADH2); NADH2:nitrate oxidoreductase; nitrate reductase (NADH); EC 1.7.1.1. Enzyme Commission Number: EC 1.7.1.1. CAS No. 9013-03-0. Nitrate reductase. Activity: vial of > 0.5 unit. Storage: -20°C. Form: Supplied as a lyophilized powder containing 50 mM MOPS, pH 7.0, 1 mM EDTA and a proprietary sugar. Source: Pichia pastoris. Species: Arabidopsis thaliana. Nitrate reductases; assimilatory nitrate reductase; NADH-nitrate reductase; NADH-dependent nitrate reductase; assimilatory NADH:nitrate reductase; nitrate reductase (NADH2); NADH2:nitrate oxidoreductase; nitrate reductase (NADH); EC 1.7.1.1. Pack: vial of > 0.5 unit. Cat No: NATE-0486. | |
| O- (2, 4-Dinitrophenyl) hydroxylamine | O- (2, 4-Dinitrophenyl) hydroxylamine is a rapid active-site-directed inhibitor of D-amino acid oxidase; modification results in specific incorporation of an amine group into an accessible nucleophilic residue with concomitant release of 2,4-dinitrophenol. Group: Biochemicals. Alternative Names: 1-Aminooxy-2,4-dinitrobenzene; 2,4-Dinitrophenoxyamine; 2,4-Nitrophenoxyamine; DNPA; NSC 148499. Grades: Highly Purified. CAS No. 17508-17-7. Pack Sizes: 100mg. US Biological Life Sciences. | Worldwide |
| phenylalanine 2-monooxygenase | The reaction shown above is about 80% of the reaction catalysed; the remaining 20% is: L-phenylalanine + O2 + H2O = 3-phenylpyruvic acid + ammonia + H2O2 a reaction similar to that of EC 1.4.3.2, L-amino-acid oxidase. Group: Enzymes. Synonyms: L-phenylalanine oxidase (deaminating and decarboxylating); phenylalanine (deaminating, decarboxylating)oxidase. Enzyme Commission Number: EC 1.13.12.9. CAS No. 190396-37-3. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0622; phenylalanine 2-monooxygenase; EC 1.13.12.9; 190396-37-3; L-phenylalanine oxidase (deaminating and decarboxylating); phenylalanine (deaminating, decarboxylating)oxidase. Cat No: EXWM-0622. | |
| Pyrrole-2-carboxylic acid | Pyrrole-2-carboxylic acid was first identified as a degradation product of sialic acids, then as a derivative of the oxidation of the D-hydroxyproline isomers by mammalian D-amino acid oxidase. Group: Heterocyclic organic compound. Alternative Names: Minaline. CAS No. 634-97-9. Molecular formula: C5H5NO2. Mole weight: 111.1. Appearance: Powder. Purity: 0.98. IUPACName: 1H-Pyrrole-2-carboxylic acid. Canonical SMILES: C1=CNC(=C1)C(=O)O. Density: 0.862 g/cm³. Catalog: ACM634979. | |
| (S)-2-hydroxy-acid oxidase | A flavoprotein (FMN). Exists as two major isoenzymes; the A form preferentially oxidizes short-chain aliphatic hydroxy acids, and was previously listed as EC 1.1.3.1, glycolate oxidase; the B form preferentially oxidizes long-chain and aromatic hydroxy acids. The rat isoenzyme B also acts as EC 1.4.3.2, L-amino-acid oxidase. Group: Enzymes. Synonyms: hydroxy-acid oxidase A; hydroxy-acid oxidase B; glycolate oxidase; L-2-hydroxy acid oxidase; hydroxyacid oxidase A; L-α-hydroxy acid oxidase. Enzyme Commission Number: EC 1.1.3.15. CAS No. 9028-71-1. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0397; (S)-2-hydroxy-acid oxidase; EC 1.1.3.15; 9028-71-1; hydroxy-acid oxidase A; hydroxy-acid oxidase B; glycolate oxidase; L-2-hydroxy acid oxidase; hydroxyacid oxidase A; L-α-hydroxy acid oxidase. Cat No: EXWM-0397. | |
| Safinamide Impurity 5 | An impurity of Safinamide, a selective monoamine oxidase B inhibitor, reducing degradation of dopamine. Synonyms: (S) -2- ( (4- ( (3-Fluorobenzyl) oxy) benzyl) amino) propanoic acid; (2S) -2-[[4-[ (3-fluorophenyl) methoxy]phenyl]methylamino]propanoic acid. Grades: >95%. CAS No. 1160513-60-9. Molecular formula: C17H18FNO3. Mole weight: 303.34. | |
| UDP-2-acetamido-2-deoxy-ribo-hexuluronate aminotransferase | A pyridoxal 5'-phosphate protein. This enzyme participates in the biosynthetic pathway for UDP-α-D-ManNAc3NAcA (UDP-2,3-diacetamido-2,3-dideoxy-α-D-mannuronic acid), an important precursor of B-band lipopolysaccharide. The enzymes from Pseudomonas aeruginosa serotype O5 and Thermus thermophilus form a complex with the previous enzyme in the pathway, EC 1.1.1.335 (UDP-N-acetyl-2-amino-2-deoxyglucuronate oxidase). Group: Enzymes. Synonyms: WbpE; WlbC. Enzyme Commission Number: EC 2.6.1.98. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2939; UDP-2-acetamido-2-deoxy-ribo-hexuluronate aminotransferase; EC 2.6.1.98; WbpE; WlbC. Cat No: EXWM-2939. | |
| uracil/thymine dehydrogenase | Forms part of the oxidative pyrimidine-degrading pathway in some microorganisms, along with EC 3.5.2.1 (barbiturase) and EC 3.5.1.95 (N-malonylurea hydrolase). Mammals, plants and other microorganisms utilize the reductive pathway, comprising EC 1.3.1.1 [dihydrouracil dehydrogenase (NAD+)] or EC 1.3.1.2 [dihydropyrimidine dehydrogenase (NADP+)], EC 3.5.2.2 (dihydropyrimidinase) and EC 3.5.1.6 (β-ureidopropionase), with the ultimate degradation products being an L-amino acid, NH3 and CO2. Group: Enzymes. Synonyms: uracil oxidase; uracil-thymine oxidase; uracil dehydrogenase. Enzyme Commission Number: EC 1.17.99.4. CAS No. 9029-00-9. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1104; uracil/thymine dehydrogenase; EC 1.17.99.4; 9029-00-9; uracil oxidase; uracil-thymine oxidase; uracil dehydrogenase. Cat No: EXWM-1104. | |
| Biotin (Glucose Oxidase) | Biotin is used as a growth factor in mammalian cell culture as well as having numerous immunological purification roles in avidin/streptavidin-biotin binding mechanisms. Biotin, also known as vitamin H or B7, is a water-soluble B-complex vitamin which is composed of an ureido (tetra hydroimidizalone) ring fused with a tetrahydrothiophene ring. A valeric acid substituent is attached to one of the carbon atoms of the tetrahydrothiophene ring. Biotin is a cofactor in the metabolism of fatty acids and leucine, and it plays a role in gluconeogenesis. Biotin is necessary for cell growth, the production of fatty acids, and the metabolism of fats and amino acids. It plays a role in the citric acid cycle, which is the process by which biochemical energy is generated during aerobic respiration. Biotin not only assists in various metabolic reactions, but also helps to transfer carbon dioxide. Biotin is also helpful in maintaining a steady blood sugar level. Biotin is often recommended for strengt Group: Biochemicals. Alternative Names: Vitamin H, Coenzyme R, Bioepiderm. Grades: Highly Purified. Pack Sizes: 5mg. US Biological Life Sciences. | Worldwide |
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