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| Product | Description | |
|---|---|---|
| caffeoyl-CoA O-methyltransferase | This enzyme is classified to the family of transferases, specifically those transferring one-carbon group methyltransferases. This enzyme participates in phenylpropanoid biosynthesis. Group: Enzymes. Synonyms: caffeoyl coenzyme A methyltransferase; caffeoyl-CoA 3-O-methyltransferase; trans-caffeoyl-CoA 3-O-methyltransferase. Enzyme Commission Number: EC 2.1.1.104. CAS No. 120433-42-3. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1702; caffeoyl-CoA O-methyltransferase; EC 2.1.1.104; 120433-42-3; caffeoyl coenzyme A methyltransferase; caffeoyl-CoA 3-O-methyltransferase; trans-caffeoyl-CoA 3-O-methyltransferase. Cat No: EXWM-1702. |  |
| caffeoyl-CoA reductase | The enzyme, characterized from the bacterium Acetobacterium woodii, contains two [4Fe-4S] clusters and FAD. The enzyme couples the endergonic ferredoxin reduction with NADH as reductant to the exergonic reduction of caffeoyl-CoA with the same reductant. It uses the mechanism of electron bifurcation to overcome the steep energy barrier in ferredoxin reduction. It also reduces 4-coumaroyl-CoA and feruloyl-CoA. Group: Enzymes. Synonyms: electron-bifurcating caffeoyl-CoA reductase; caffeoyl-CoA reductase-Etf complex; hydrocaffeoyl-CoA:NAD+,ferredoxin oxidoreductase. Enzyme Commission Number: EC 1.3.1.108. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1280; caffeoyl-CoA reductase; EC 1.3.1.108; electron-bifurcating caffeoyl-CoA reductase; caffeoyl-CoA reductase-Etf complex; hydrocaffeoyl-CoA:NAD+,ferredoxin oxidoreductase. Cat No: EXWM-1280. | |
| Caffeoylspermine | Caffeoylspermine is an impurity of Spermidine (S680400) a biogenic polyamine formed from putrescine. Spermidine is a precursor of Spermine. Spermidine is essential for both normal and neoplastic tissue growth. Group: Biochemicals. Grades: Highly Purified. Pack Sizes: 25mg, 50mg. Molecular Formula: C19H32N4O3, Molecular Weight: 364.48. US Biological Life Sciences. |  Worldwide |
| Caffeoyltryptophan | Caffeoyltryptophan is a competitive PTP1B inhibitor, with an IC 50 of 16.99 μM. Caffeoyltryptophan can also inhibit α-glucosidase , linoleic acid peroxidation and haemolysis. Caffeoyltryptophan can be used for the research of type 2 diabetes [1]. Uses: Scientific research. Group: Natural products. CAS No. 109163-69-1. Pack Sizes: 1 mg; 5 mg. Product ID: HY-N10002. |  |
| 1,5-Dicaffeoylquinic acid | 1,3-Dicaffeoylquinic acid, a caffeoylquinic acid derivative found in artichoke, acts as an anti-hyperlipidemic agent and activates PI3K/Akt. Synonyms: (1S,3R,4R,5R)-1,3-bis[[(E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxy]-4,5-dihydroxycyclohexane-1-carboxylic acid; 1,3-dicaffeoylquinic acid. Grades: >98%. CAS No. 19870-46-3. Molecular formula: C25H24O12. Mole weight: 516.45. |  |
| 1-Caffeoylquinic acid | 1-Caffeoylquinic acid is an effective NF-κB inhibitor, shows significant binding affinity to the RH domain of p105 with K i of 0.002 μM and binding energy of 1.50 Kcal/mol [1]. 1-Caffeoylquinic acid has anti-oxidative stress ability [2]. 1-Caffeoylquinic acid inhibits PD-1/PD-L1 interact [3]. Uses: Scientific research. Group: Natural products. CAS No. 1241-87-8. Pack Sizes: 1 mg; 5 mg; 10 mg. Product ID: HY-N0460. | |
| 3,4-Dicaffeoylquinic acid | 3,4-Dicaffeoylquinic acid (3,4-Di-O-caffeoylquinic acid), naturally isolated from Laggera alata , has antioxidative, DNA protective, neuroprotective and hepatoprotective properties. 3,4-Dicaffeoylquinic acid exerts apoptosis-mediated cytotoxicity and α-glucosidase inhibitory effects. 3,4-Dicaffeoylquinic acid possesses a unique mechanism of anti-influenza viral activity, that is, enhancing viral clearance by increasing TRAIL [1] [2] [3]. Uses: Scientific research. Group: Natural products. Alternative Names: 3,4-Di-O-caffeoylquinic acid; Isochlorogenic acid B. CAS No. 14534-61-3. Pack Sizes: 10 mM * 1 mL; 1 mg; 5 mg; 10 mg. Product ID: HY-N0057. | |
| 3,4-Dicaffeoylquinic Acid | 3,4-Dicaffeoylquinic acid (3,4-Di-O-caffeoylquinic acid), naturally isolated from Laggera alata, has antioxidative, DNA protective, neuroprotective and hepatoprotective properties. 3,4-Dicaffeoylquinic acid exerts apoptosis-mediated cytotoxicity and α-glucosidase inhibitory effects. 3,4-Dicaffeoylquinic acid possesses a unique mechanism of anti-influenza viral activity, that is, enhancing viral clearance by increasing TRAIL. Uses: Designed for use in research and industrial production. Additional or Alternative Names: 3,4-Di-O-Caffeoylquinic Acid. Product Category: Inhibitors. CAS No. 14534-61-3. Molecular formula: C25H24O12. Mole weight: 516.45. Purity: 0.98. Product ID: ACM14534613. Alfa Chemistry ISO 9001:2015 Certified. Categories: 4,5-Dicqa. |  |
| 3-O-Caffeoyl-betulin | Anti-proliferative. Shows anti-melanoma activity. Sun-block ingredient for cosmetics. Prevents sun burning, premature aging and skin cancer. Antibacterial. Group: Biochemicals. Grades: Highly Purified. CAS No. 89130-86-9. Pack Sizes: 1mg, 5mg. US Biological Life Sciences. | Worldwide |
| 3-O-Caffeoyloleanolic acid | 3-O-Caffeoyloleanolic acid (compound 4) is a triterpene. 3-O-Caffeoyloleanolic acid inhibits tumor cell proliferation with IC | |
| 4-Caffeoylquinic acid/Cryptochlorogenic acid | 4-Caffeoylquinic acid/Cryptochlorogenic acid. Group: Biochemicals. Alternative Names: 4-O-caffeoylquinic acid; 4-caffeoylquinic acid. Grades: Plant Grade. CAS No. 905-99-7. Pack Sizes: 20mg. Molecular Formula: C16H18O9, Molecular Weight: 354.309. US Biological Life Sciences. | Worldwide |
| 5-Caffeoylquinic acid/Neochlorogenic acid | 5-Caffeoylquinic acid/Neochlorogenic acid. Group: Biochemicals. Alternative Names: Neochlorogenic acid. Grades: Plant Grade. CAS No. 906-33-2. Pack Sizes: 20mg. Molecular Formula: C16H18O9, Molecular Weight: 354.309. US Biological Life Sciences. | Worldwide |
| 5-O-Caffeoylshikimic acid | 5-O-Caffeoylshikimic acid can be used in the study for NSCLC [1] [2]. Uses: Scientific research. Group: Natural products. CAS No. 73263-62-4. Pack Sizes: 1 mg; 5 mg. Product ID: HY-N8321. | |
| Dihydro-N-Caffeoyltyramine | An impurity of Tyramine. Tyramine is a catecholamine releasing agent that binds to both TAAR1 and TAAR2 as an agonist. Tyramine is derived from Tyrosine. Synonyms: 3-(3,4-dihydroxyphenyl)-N-[2-(4-hydroxyphenyl)ethyl]propanamide; CHEMBL208465; SCHEMBL2378518. Molecular formula: C17H19NO4. Mole weight: 301.35. | |
| (E)-N-Caffeoylputrescine | (E)-N-Caffeoylputrescine is a fascinating and intricate natural compound unveiling its potent prowess in studying multifarious afflictions. Harnessing its antioxidant might and unfurling an array of anti-inflammatory attributes, this compound is abundantly residing in the botanical realm, aiding in studying cancer, diabetes and neurodegenerative maladies. Synonyms: N-(4-aminobutyl)-3-(3,4-dihydroxyphenyl)prop-2-enamide. Grades: >98%. CAS No. 29554-26-5. Molecular formula: C13H18N2O3. Mole weight: 250.298. | |
| N-Caffeoylputrescine, (E)- | N-Caffeoylputrescine, (E)-. Group: Biochemicals. Grades: Plant Grade. CAS No. 29554-26-5. Pack Sizes: 5mg. Molecular Formula: C13H18N2O3, Molecular Weight: 250.3. US Biological Life Sciences. | Worldwide |
| N-trans-Caffeoyltyramine | N-TRANS-CaffeoyLtyramine is an effective inflammatory response regulator, which has antioxidant activity and anticoagulation effects [1]. Uses: Scientific research. Group: Natural products. CAS No. 103188-48-3. Pack Sizes: 10 mM * 1 mL; 1 mg; 5 mg; 10 mg. Product ID: HY-N8241. | |
| pelargonidin 3-O-(6-caffeoylglucoside) 5-O-(6-O-malonylglucoside) 4'''-malonyltransferase | Isolated from the plant Salvia splendens (scarlet sage). Group: Enzymes. Synonyms: malonyl-CoA:anthocyanin 5-glucoside 4'''-O-malonyltransferase; Ss5MaT2. Enzyme Commission Number: EC 2.3.1.214. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2160; pelargonidin 3-O-(6-caffeoylglucoside) 5-O-(6-O-malonylglucoside) 4'''-malonyltransferase; EC 2.3.1.214; malonyl-CoA:anthocyanin 5-glucoside 4'''-O-malonyltransferase; Ss5MaT2. Cat No: EXWM-2160. | |
| anthocyanidin 3-O-glucoside 6''-O-acyltransferase | Isolated from the plants Perilla frutescens and Gentiana triflora (clustered gentian). Acts on a range of anthocyanidin 3-O-glucosides, 3,5-di-O-glucosides and cyanidin 3-rutinoside. It did not act on delphinidin 3,3',7-tri-O-glucoside. Recombinant Perilla frutescens enzyme could utilize caffeoyl-CoA but not malonyl-CoA as alternative acyl donor. Group: Enzymes. Enzyme Commission Number: EC 2.3.1.215. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2161; anthocyanidin 3-O-glucoside 6''-O-acyltransferase; EC 2.3.1.215. Cat No: EXWM-2161. | |
| anthocyanin 5-(6'''-hydroxycinnamoyltransferase) | Isolated from the plant Gentiana triflora. Transfers the hydroxycinnamoyl group only to the C-5 glucoside of anthocyanin. Caffeoyl-CoA, but not malonyl-CoA, can substitute as an acyl donor. Group: Enzymes. Enzyme Commission Number: EC 2.3.1.153. CAS No. 198841-53-1. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2093; anthocyanin 5-(6'''-hydroxycinnamoyltransferase); EC 2.3.1.153; 198841-53-1. Cat No: EXWM-2093. | |
| Caftaric acid | Caftaric acid. Group: Biochemicals. Alternative Names: Monocaffeoyltartaric acid; Caffeoyltartaric acid. Grades: Plant Grade. CAS No. 67879-58-7. Pack Sizes: 10mg. Molecular Formula: C13H12O9, Molecular Weight: 312.23. US Biological Life Sciences. | Worldwide |
| Caftaric acid | Caftaric acid is a natural compound found in the juice of grapes. It is an inhibitor of the protein-protein interactions mediated by the Src-family kinases. Uses: Used in cancer therapy as an anticancer drug. Synonyms: 2-Caffeoyl-L-tartaric acid; (2R,3R)-2-{[(2E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxy}-3-hydroxybutanedioic acid. Grades: >98%. CAS No. 67879-58-7. Molecular formula: C13H12O9. Mole weight: 312.23. | |
| chlorogenate-glucarate O-hydroxycinnamoyltransferase | Galactarate can act as acceptor, more slowly. Involved with EC 2.3.1.99 quinate O-hydroxycinnamoyltransferase in the formation of caffeoylglucarate in tomato. Group: Enzymes. Synonyms: chlorogenate:glucarate caffeoyltransferase; chlorogenic acid:glucaric acid O-caffeoyltransferase; chlorogenate:glucarate caffeoyltransferase. Enzyme Commission Number: EC 2.3.1.98. CAS No. 126124-92-3. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2280; chlorogenate-glucarate O-hydroxycinnamoyltransferase; EC 2.3.1.98; 126124-92-3; chlorogenate:glucarate caffeoyltransferase; chlorogenic acid:glucaric acid O-caffeoyltransferase; chlorogenate:glucarate caffeoyltransferase. Cat No: EXWM-2280. | |
| Chlorogenic acid | Chlorogenic acid. Group: Biochemicals. Alternative Names: (1S, 3R, 4R, 5R) -3- [ [3- (3, 4-Dihydroxyphenyl) -1-oxo-2-propenyloxy] -1, 4, 5-trihydroxycyclohexane carboxylic Acid; 3- (3, 4-Dihydroxycinnamoyl) quinic Acid; 3-Caffeoylquinic Acid; 3-O-(3,4-Dihydroxycinnamoyl)-D-quinic Acid; 3-O-Caffeoylquinic Acid; Heriguard; NSC 407296; NSC 70861; [1S-(1α,3 β , 4 α , 5 α ) ] -3- [ [3- (3, 4-dihydroxyphenyl) -1-oxo-2-propenyloxy] -1, 4, 5-trihydroxycyclohexane carboxylic Acid; Caffetannic acid; Helianthic acid; Igasuric acid. Grades: Highly Purified. CAS No. 327-97-9. Pack Sizes: 5g, 10g, 25g, 50g, 100g. US Biological Life Sciences. | Worldwide |
| Chlorogenic acid | Chlorogenic acid is a major phenolic compound in Lonicera japonica Thunb. It is an orally active antioxidant activity, antibacterial, hepatoprotective, cardioprotective, anti-inflammatory, antipyretic, neuroprotective, anti-obesity, antiviral, anti-microbial, anti-hypertension compound [1] [2] [3]. Uses: Scientific research. Group: Natural products. Alternative Names: 3-O-Caffeoylquinic acid; Heriguard; NSC-407296. CAS No. 327-97-9. Pack Sizes: 10 mM * 1 mL; 100 mg; 500 mg; 1 g; 5 g. Product ID: HY-N0055. | |
| Chlorogenic acid | Chlorogenic acid - Product ID: NST-10-109. Category: Hydroxycinnamic acids. Alternative Names: 3-(3,4-Dihydroxycinnamoyl)quinic acid, 3-Caffeoylquinic acid, 5-Chlorogenic acid, Caffeoylquinic acid, Heriguard. Purity: 98%. Test method: HPLC. CAS No. 327-97-9. Pack Sizes: 5g, 10g, 25g, 50g. Appearance: White to beige coloured Powder. Molecular formula: C16H18O9. Mole weight: 354.3. Storage: +2 +8 °C. |  |
| Cryptochlorogenic acid | Cryptochlorogenic acid is an isomer of chlorogenic acid and possesses antioxidant properties, which is extracted from the flowerbud of Lonicera japonica Thunb. Uses: Cryptochlorogenic acid is used as an antibiotic, and antioxidant agent. Synonyms: 4-O-(3,4-Dihydroxycinnamoyl)-D-quinic acid; 3,4-Dihydroxycinnamic acid 4-carboxy-2,4,6-trihydroxycyclohexyl ester; 4-Caffeoylquinic acid; Quinic acid 4-O-caffeate; 4-Dicaffeoylquinic Acid. Grades: >98%. CAS No. 905-99-7. Molecular formula: C16H18O9. Mole weight: 354.31. | |
| glucarate O-hydroxycinnamoyltransferase | 4-Coumaroyl-CoA, feruloyl-CoA and caffeoyl-CoA can also act as donors, but more slowly. Group: Enzymes. Enzyme Commission Number: EC 2.3.1.131. CAS No. 112956-51-1. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2069; glucarate O-hydroxycinnamoyltransferase; EC 2.3.1.131; 112956-51-1. Cat No: EXWM-2069. | |
| glucarolactone O-hydroxycinnamoyltransferase | 4-Coumaroyl-CoA, feruloyl-CoA and caffeoyl-CoA can also act as donors, but more slowly. Group: Enzymes. Enzyme Commission Number: EC 2.3.1.132. CAS No. 112956-52-2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2070; glucarolactone O-hydroxycinnamoyltransferase; EC 2.3.1.132; 112956-52-2. Cat No: EXWM-2070. | |
| Green Coffee Bean Extract | Green coffee bean extract is made of the unroasted beans of Coffea Arabica, results in a high level of chlorogenic acid and other caffeoylquinic acids. Besides green coffee bean extract have supreme anti-oxidant and fat accumulation suppressing properties, Yesherb green coffee bean extract is water-soluble, which allows its easy add in drinks. Group: Others. Mole weight: 354.31. Green Coffee Bean Extract; Coffea Arabica L. Cat No: EXTC-066. | |
| L-Chicoric Acid | L-Chicoric Acid ((-)-Chicoric acid) is a dicaffeoyltartaric acid and a potent, selective and reversible HIV-1 integrase inhibitor with an IC 50 of ~100 nM. L-Chicoric Acid inhibits HIV-1 replication in tissue culture [1] [2] [3]. Uses: Scientific research. Group: Natural products. Alternative Names: (-)-Chicoric acid; trans-Caffeoyltartaric acid. CAS No. 70831-56-0. Pack Sizes: 10 mM * 1 mL; 5 mg; 10 mg. Product ID: HY-N0457A. | |
| Methyl β-D-glucopyranoside | Methyl β-D-glucopyranoside is used to synthesize natural glycophenolics via enzymatic caffeoylation [1]. Uses: Scientific research. Group: Signaling pathways. Alternative Names: Methyl β-D-glucoside. CAS No. 709-50-2. Pack Sizes: 10 mM * 1 mL; 500 mg. Product ID: HY-116284. | |
| putrescine N-hydroxycinnamoyltransferase | Feruloyl-CoA, cinnamoyl-CoA and sinapoyl-CoA can also act as donors, but more slowly. Group: Enzymes. Synonyms: caffeoyl-CoA putrescine N-caffeoyl transferase; PHT; putrescine hydroxycinnamoyl transferase; hydroxycinnamoyl-CoA:putrescine hydroxycinnamoyltransferase; putrescine hydroxycinnamoyltransferase. Enzyme Commission Number: EC 2.3.1.138. CAS No. 120598-69-8. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2076; putrescine N-hydroxycinnamoyltransferase; EC 2.3.1.138; 120598-69-8; caffeoyl-CoA putrescine N-caffeoyl transferase; PHT; putrescine hydroxycinnamoyl transferase; hydroxycinnamoyl-CoA:putrescine hydroxycinnamoyltransferase; putrescine hydroxycinnamoyltransferase. Cat No: EXWM-2076. | |
| quinate O-hydroxycinnamoyltransferase | Caffeoyl-CoA and 4-coumaroyl-CoA can also act as donors, but more slowly. Involved in the biosynthesis of chlorogenic acid in sweet potato and, with EC 2.3.1.98 chlorogenate-glucarate O-hydroxycinnamoyltransferase, in the formation of caffeoyl-CoA in tomato. Group: Enzymes. Synonyms: hydroxycinnamoyl coenzyme A-quinate transferase. Enzyme Commission Number: EC 2.3.1.99. CAS No. 60321-02-0. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2281; quinate O-hydroxycinnamoyltransferase; EC 2.3.1.99; 60321-02-0; hydroxycinnamoyl coenzyme A-quinate transferase. Cat No: EXWM-2281. | |
| rosmarinate synthase | Involved, with EC 1.1.1.237 (hydroxyphenylpyruvate reductase) in the biosynthesis of rosmarinic acid. Characterized from the plant Melissa officinalis L. (lemon balm). Group: Enzymes. Synonyms: rosmarinic acid synthase; caffeoyl-coenzyme A:3,4-dihydroxyphenyllactic acid caffeoyltransferase; 4-coumaroyl-CoA:4-hydroxyphenyllactic acid 4-coumaroyl transferase; RAS (gene name). Enzyme Commission Number: EC 2.3.1.140. CAS No. 117590-80-4. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2079; rosmarinate synthase; EC 2.3.1.140; 117590-80-4; rosmarinic acid synthase; caffeoyl-coenzyme A:3,4-dihydroxyphenyllactic acid caffeoyltransferase; 4-coumaroyl-CoA:4-hydroxyphenyllactic acid 4-coumaroyl transferase; RAS (gene name). Cat No: EXWM-2079. | |
| shikimate O-hydroxycinnamoyltransferase | Caffeoyl-CoA, feruloyl-CoA and sinapoyl-CoA can also act as donors, but more slowly. Group: Enzymes. Synonyms: shikimate hydroxycinnamoyltransferase. Enzyme Commission Number: EC 2.3.1.133. CAS No. 73904-44-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2071; shikimate O-hydroxycinnamoyltransferase; EC 2.3.1.133; 73904-44-6; shikimate hydroxycinnamoyltransferase. Cat No: EXWM-2071. | |
| tartronate O-hydroxycinnamoyltransferase | 4-Coumaroyl-CoA (4-hydroxycinnamoyl-CoA), caffeoyl-CoA (3,4-dihydroxycinnamoyl-CoA) and feruloyl-CoA (4-hydroxy-3-methoxycinnamoyl-CoA) can also act as donors for the enzyme from the mung bean (Vigna radiata). Group: Enzymes. Synonyms: tartronate sinapoyltransferase; hydroxycinnamoyl-coenzyme-A:tartronate hydroxycinnamoyltransferase. Enzyme Commission Number: EC 2.3.1.106. CAS No. 102484-57-1. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2044; tartronate O-hydroxycinnamoyltransferase; EC 2.3.1.106; 102484-57-1; tartronate sinapoyltransferase; hydroxycinnamoyl-coenzyme-A:tartronate hydroxycinnamoyltransferase. Cat No: EXWM-2044. | |
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