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Coprine It is produced by the strain of Coprinus atramentarius. It can affect the liver to degrade ethanol. Synonyms: N-(1-hydroxycyclopropyl)-L-glutamine; N(5)-(1-Hydroxycyclopropyl)-L-glutamine. CAS No. 58919-61-2. Molecular formula: C8H14N2O4. Mole weight: 202.21. BOC Sciences 5
5-Methoxy-P-Toluquinone 5-Methoxy-P-Toluquinone is a quinone antibiotic produced by Coprinus siniilis and Lentinus degener. It has antibacterial, mycobacterial and fungal effects, but has weaker effects on Gram-negative bacteria. Synonyms: Coprinin; 4-Methoxytoluquinone; 2-Methoxy-5-methyl-1,4-benzoquinone. CAS No. 614-13-1. Molecular formula: C8H8O3. Mole weight: 152.15. BOC Sciences 5
Alpha-benincasin Alpha-benincasin is an antimicrobial peptide produced by Benincasa hispida (Wax gourd). It shows weak antifungal activity toward Coprinus comatus and Physalospora piricola but not toward Mycosphaerella arachidicola. Synonyms: Arg-Asp-Trp-Glu-Arg-Arg-Glu-Phe-Glu-Arg-Arg-Gln-Asn-Glu-Leu-Arg-Arg-Glu-Gln-Glu-Gln-Arg-Arg-Glu-Glu-Leu-Leu; Alpha-benincasin (1-27). Grades: ≥96%. Molecular formula: C155H253N59O50. Mole weight: 3743.08. BOC Sciences
(-)-α-cuprenene synthase The enzyme from the fungus Coprinopsis cinerea produces (-)-α-cuprenene with high selectivity. Group: Enzymes. Synonyms: Cop6. Enzyme Commission Number: EC 4.2.3.95. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5259; (-)-α-cuprenene synthase; EC 4.2.3.95; Cop6. Cat No: EXWM-5259. Creative Enzymes
α-muurolene synthase The enzyme has been characterized from the fungus Coprinus cinereus. Also gives germacrene A and γ-muurolene, see EC 4.2.3.23, germacrene-A synthase and EC 4.2.3.126, γ-muurolene synthase. Group: Enzymes. Synonyms: Cop3. Enzyme Commission Number: EC 4.2.3.125. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5138; α-muurolene synthase; EC 4.2.3.125; Cop3. Cat No: EXWM-5138. Creative Enzymes
β-copaene synthase Isolated from the fungus Coprinus cinereus. The enzyme also forms (+)-Δ-cadinene, β-cubebene, (+)-sativene and traces of several other sequiterpenoids. β-Copaene is formed in the presence of Mg2+ but not Mn2+. See EC 4.2.3.13, (+)-Δ-cadinene synthase, EC 4.2.3.128, β-cubebene synthase, and EC 4.2.3.129, (+)-sativene synthase. Group: Enzymes. Synonyms: cop4. Enzyme Commission Number: EC 4.2.3.127. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5140; β-copaene synthase; EC 4.2.3.127; cop4. Cat No: EXWM-5140. Creative Enzymes
β-cubebene synthase Isolated from the fungus Coprinus cinereus. The enzyme also forms (+)-Δ-cadinene, β-copaene, (+)-sativene and traces of several other sequiterpenoids. It is found in many higher plants such as Magnolia grandiflora (Southern Magnolia) together with germacrene A. See EC 4.2.3.13, (+)-Δ-cadinene synthase, EC 4.2.3.127, β-copaene synthase, EC 4.2.3.129, (+)-sativene synthase, and EC 4.2.3.23, germacrene A synthase. Group: Enzymes. Synonyms: cop4; Mg25. Enzyme Commission Number: EC 4.2.3.128. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5141; β-cubebene synthase; EC 4.2.3.128; cop4; Mg25. Cat No: EXWM-5141. Creative Enzymes
γ-muurolene synthase The enzyme has been characterized from the fungus Coprinus cinereus. Also gives germacrene A and α-muurolene, see EC 4.2.3.23, germacrene-A synthase and EC 4.2.3.125, α-muurolene synthase. Group: Enzymes. Synonyms: Cop3. Enzyme Commission Number: EC 4.2.3.126. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5139; γ-muurolene synthase; EC 4.2.3.126; Cop3. Cat No: EXWM-5139. Creative Enzymes
Ginkbilobin Ginkbilobin is a novel antifungal protein from Ginkgo biloba seeds with sequence similarity to embryo-abundant protein. The protein, designated ginkbilobin, exerted potent antifungal activity against a variety of fungi, including Botrytis cinerea, Mycosphaerella arachidicola, Fusarium oxysporum, Rhizoctonia solani, and Coprinus comatus. Ginkbilobin exhibited a moderate antibacterial action against Staphylococcus aureus, Pseudomonas aeruginosa, and Escherichia coli. It suppressed the activity of HIV-1 reverse transcriptase and the proliferation of murine splenocytes. BOC Sciences 4
Illudin C2 Illudin C2 is produced by the strain of Coprinus atramentarius ASI 20013. It has the effect of resisting bacterium and fungus, and the antibacterial activity is weak. Molecular formula: C15H20O3. Mole weight: 248.32. BOC Sciences 5
Native Bjerkandera adusta Peroxidase The transformation of industrial dyes by manganese peroxidases from Bjerkandera adusta is a manganese-independent reaction. Applications: Peroxidase is isolated from bjerkandera adusta. peroxidases from b. adusta, a white rot fungus, is used to degrade synthetic dyes. peroxidase is used in bi ochemistry applications such as western blots, elisa and immunohist ochemistry. peroxidases are used to amplify a weak signal and increase detectability of a target molecule, such as a protein2. peroxidase is commonly used to determine amounts of glucose and peroxides in solution. Group: Enzymes. Synonyms: Peroxidases; lactoperoxidase; guaiacol peroxidase; plant peroxidase; Japanese radish peroxidase; horseradish peroxidase (HRP); soybean peroxidase (SBP); extensin peroxi. Enzyme Commission Number: EC 1.11.1.7. CAS No. 9003-99-0. Peroxidase. Activity: > 2.8 units/mg. Storage: -20°C. Source: Bjerkandera adusta. Peroxidases; lactoperoxidase; guaiacol peroxidase; plant peroxidase; Japanese radish peroxidase; horseradish peroxidase (HRP); soybean peroxidase (SBP); extensin peroxidase; heme peroxidase; oxyperoxidase; protoheme peroxidase; pyrocatechol peroxidase; scopoletin peroxidase; Coprinus cinereus peroxidase; Arthromyces ramosus peroxidase; EC 1.11.1.7; 9003-99-0. Pack: Bottomless glass bottle. Contents are inside inserted fused cone. Cat No: NATE-0549. Creative Enzymes
Native Bovine Lactoperoxidase Lactoperoxidase catalyzes the oxidation of iodide to iodine by hydrogen peroxide. This activity provides a gentle, specific alternative to chloramine T for the radioiodination of proteins and DNA. Group: Enzymes. Synonyms: lactoperoxidase; guaiacol peroxidase; plant peroxidase; Japanese radish peroxidase; horseradish peroxidase (HRP); soybean peroxidase (SBP); extensin peroxidase; heme peroxidase; oxyperoxidase; protoheme peroxidase; pyrocatechol peroxidase; scopoletin peroxidase; Coprinus cinereus peroxidase; Arthromyces ramosus peroxidase; EC 1.11. Enzyme Commission Number: EC 1.11.1.7. CAS No. 9003-99-0. Peroxidase. Activity: Type I, > 50 units/mg protein; Type II, > 150 units/mg; Type III, > 200 units/mg protein; Type IV, > 80 units/mg protein. Storage: -20°C. Form: Type I, ammonium sulfate suspension, Suspension in 3.2 M (NH4)2SO4 pH approx. 7.0; Type II, Type IV, lyophilized powder; Type III, lyophilized powder (essentially salt-free). Source: Bovine milk. Species: Bovine. lactoperoxidase; guaiacol peroxidase; plant peroxidase; Japanese radish peroxidase; horseradish peroxidase (HRP); soybean peroxidase (SBP); extensin peroxidase; heme peroxidase; oxyperoxidase; protoheme peroxidase; pyrocatechol peroxidase; scopoletin peroxidase; Coprinus cinereus peroxidase; Arthromyces ramosus peroxidase; EC 1.11.1.7; 9003-99-0; LPO; SPO. Cat No: NATE-0418. Creative Enzymes
Native Horseradish Peroxidase The enzyme horseradish peroxidase (HRP), found in horseradish, is used extensively in molecular biology applications primarily for its ability to amplify a weak signal and increase detectability of a target molecule. HRP is often used in conjugates (molecules that have been joined genetically or chemically) to determine the presence of a molecular target. For example, an antibody conjugated to HRP may be used to detect a small amount of a specific protein in a western blot. Here, the antibody provides the specificity to locate the protein of interest and the HRP enzyme, in the presence of a substrate, produces a detectable signal. Horseradish peroxidase is also commonly used i...plant peroxidase; Japanese radish peroxidase; horseradish peroxidase (HRP); soybean peroxidase (SBP); extensin peroxidase; heme peroxidase; oxyperoxidase; protoheme peroxidase; pyrocatechol peroxidase; scopoletin peroxidase; Coprinus cinereus peroxidase; Arthromyces ramosus peroxidase. Enzyme Commission Number: EC 1.11.1.7. CAS No. 9003-99-0. Activity: > 150 units/mg. Storage: 2-8°C. Form: Freeze dried powder. Source: Horseradish. EC 1.11.1.7; HRP; peroxidase; Horseradish Peroxidase; lactoperoxidase; guaiacol peroxidase; plant peroxidase; Japanese radish peroxidase; horseradish peroxidase (HRP); soybean peroxidase (SBP); extensin peroxidase; heme peroxidase; oxyperoxidase; prot Creative Enzymes
Native Human Eosinophil Peroxidase Eosinophil peroxidase is an enzyme found within the eosinophil granulocytes, innate immune cells of humans and mammals. This oxidoreductase protein is encoded by the gene EPX, expressed within these myeloid cells. EPO shares many similarities with its orthologous peroxidases, myeloperoxidase (MPO), lactoperoxidase (LPO), and thyroid peroxidase (TPO). The protein is concentrated in secretory granules within eosinophils. Eosinophil peroxidase is a heme peroxidase, its activities including the oxidation of halide ions to bacteriocidal reactive oxygen species, the cationic disruption of bacterial cell walls, and the post-translational modification of protein amino acid residues....8% (SDS-PAGE). Peroxidase. Mole weight: 77 kda (~53 kDa mw heavy chain, ~13 kDa mw light chain). Activity: > 1,000 U/mL (Enzymatic). Appearance: Clear, green to brown liquid. Storage: 2-8°C. Form: Liquid. Source: Human Eosinophils. Species: Human. EPX; eosinophil peroxidase; EPO; EPP; EPX PEN; EPX-PEN; EC 1.11.1.7; 9003-99-0; peroxidase; lactoperoxidase; guaiacol peroxidase; plant peroxidase; Japanese radish peroxidase; horseradish peroxidase (HRP); soybean peroxidase (SBP); extensin peroxidase; heme peroxidase; oxyperoxidase; protoheme peroxidase; pyrocatechol peroxidase; scopoletin peroxidase; Coprinus cinereus peroxidase; Arthromyces ramosus peroxidase. Cat No: NATE-0228. Creative Enzymes
Native Human Lactoperoxidase Lactoperoxidase catalyzes the oxidation of iodide to iodine by hydrogen peroxide. This activity provides a gentle, specific alternative to chloramine T for the radioiodination of proteins and DNA. Applications: Diagnostic controls, calibrators & standards; testing/assay validation; life science; manufacturing. Group: Enzymes. Synonyms: Salivary peroxidase; SPO; LPO. Enzyme Commission Number: EC 1.11.1.7. CAS No. 9003-99-0. Peroxidase. Source: Human Saliva. Species: Human. Salivary peroxidase; lactoperoxidase; guaiacol peroxidase; plant peroxidase; Japanese radish peroxidase; horseradish peroxidase (HRP); soybean peroxidase (SBP); extensin peroxidase; heme peroxidase; oxyperoxidase; protoheme peroxidase; pyrocatechol peroxidase; scopoletin peroxidase; Coprinus cinereus peroxidase; Arthromyces ramosus peroxidase; EC 1.11.1.7; 9003-99-0; LPO; SPO. Cat No: NATE-0966. Creative Enzymes
peroxidase Heme proteins with histidine as proximal ligand. The iron in the resting enzyme is Fe(III). They also peroxidize non-phenolic substrates such as 3,3',5,5'-tetramethylbenzidine (TMB) and 2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid) (ABTS). Certain peroxidases (e.g. lactoperoxidase, SBP) oxidize bromide, iodide and thiocyanate. Group: Enzymes. Synonyms: lactoperoxidase; guaiacol peroxidase; plant peroxidase; Japanese radish peroxidase; horseradish peroxidase (HRP); soybean peroxidase (SBP); extensin peroxidase; heme peroxidase; oxyperoxidase; protoheme peroxidase; pyrocatechol peroxidase; scopoletin peroxidase; Coprinus cinereus peroxidase; Arthromyces ramosus peroxidase. Enzyme Commission Number: EC 1.11.1.7. CAS No. 9003-99-0. Peroxidase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0509; peroxidase; EC 1.11.1.7; 9003-99-0; lactoperoxidase; guaiacol peroxidase; plant peroxidase; Japanese radish peroxidase; horseradish peroxidase (HRP); soybean peroxidase (SBP); extensin peroxidase; heme peroxidase; oxyperoxidase; protoheme peroxidase; pyrocatechol peroxidase; scopoletin peroxidase; Coprinus cinereus peroxidase; Arthromyces ramosus peroxidase. Cat No: EXWM-0509. Creative Enzymes
(+)-sativene synthase Isolated from the fungus Coprinus cinereus. The enzyme also forms (+)-Δ-cadinene, β-copaene, β-cubebene, and traces of several other sequiterpenoids. See EC 4.2.3.13, (+)-Δ-cadinene synthase, EC 4.2.3.127, β-copaene synthase, and EC 4.2.3.128, β-cubebene synthase. Group: Enzymes. Synonyms: cop4. Enzyme Commission Number: EC 4.2.3.129. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5142; (+)-sativene synthase; EC 4.2.3.129; cop4. Cat No: EXWM-5142. Creative Enzymes

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