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| Product | Description | |
|---|---|---|
| Geranium Bourbon Oil Natural | Geranium Bourbon Oil Natural. CAS No. MIXTURE. Kosher: Y. VIGON Item # 504137. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers, Cosmetics. |  America & Internationally |
| Geranium Extract | Extract obtained from Geranium Maculatum (Geranium) flowers. Contains 20% extract dissolved in water and glycerin. Has excellent tonging, purifiying and antioxidant properties. Uses: Creams, toners, gels, deodorants and mouthwashes. Group: Skin actives. CAS No. 7732-18-5 / 56-81-5 / 84650-10-2 / 122-99-6. Appearance: Light to medium amber liquid, characteristic odor. Catalog: CI-SC-0840. |  |
| Geranium Extract | Geranium Extract. Applications: Improve pms, menopause problem(depressed, vaginal dry, hemorrhage, diuresis, stimulate lymph system to avoid infection, ruled out waste.strengthen circulation system. Group: Others. Synonyms: Geranium Extract; Pelargonium. Purity: 5-10:1 By TLC. Appearance: Brown yellow fine powder. Storage: 2 years under well storage situation and stored away from direct sun light. Source: Root. Species: Pelargonium. Geranium Extract; Pelargonium; plant extract. Pack: 25KG/Drum with double plastic bag of foodstuff inside. Cat No: EXTW-164. |  |
| Geranium Oil China | Geranium Oil China. CAS No. 8000-46-2. FEMA No. 2508. Kosher: Y. VIGON Item # 504031. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers, Cosmetics. | America & Internationally |
| Geranium Oil Egypt | Geranium Oil Egypt. CAS No. 8000-46-2. FEMA No. 2508. Kosher: Y. VIGON Item # 504284. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers. | America & Internationally |
| Geranium P.E. 4:1 (Pelargonium Hortorum Bailey) | Geranium P.E. 4:1 (Pelargonium Hortorum Bailey). |  CA, FL & NJ |
| Rhodinol Pure ex Geranium Bourbon | Rhodinol Pure ex Geranium Bourbon. CAS No. 106-22-9. FEMA No. 2309. Kosher: Y. VIGON Item # 500960. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers. | America & Internationally |
| Curcuma Longa (Turmeric Root Oil) - CO2 | Curcuma longa, also known as Turmeric. Curcuma longa is part of the botanical family Zingiberaceae. This product can be used in all kinds of cosmetic formulations, including skin care creams, body lotions, massage oil, and aroma therapy. Blends Well With Bergamot, Blue Tansy, Carrot Seed, Cedarwood Virginian, Coriander Seed, Geranium, Ginger Root CO2, Lavender, Orange, Black Pepper, Petitgrain, and Sandalwood Australian. Uses: Aromatherapy, Ayurvedic. Group: Plant Extracts. INCI Names: Curcuma Longa Root Oil. Grades: FOOD GRADE. CAS No. 8024-37-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CU-001. Olfactive Profile: Earthy, warm, spicy scent. EC No: 283-882-1. FEMA No: 3086. Origin: Indonesia. |  New Jersey |
| Geraniol Natural 85%+ | Geraniol is a colorless or pale yellow oily liquid with a sweet rose scent. It is derived from various essential oils. Geraniol is naturally found in more than 200 kinds of essential oils, including geranium oil ,Citronella oil, East-Indian geranium oil and rose oil, etc. It can be obtained by distillation of the natural oil. And it can also be prepared by beta- pinene through series of reactions. Geraniol is often used in peach, raspberry, plum, and other flavors, but in our products it gives things a fresh, natural scent. It is often found in styling gel, moisturizer, hair conditioner, sunscreen, hairspray, shampoo, makeup, and other items. Uses: Food and Fragrances, Pharmaceutical, Cosmetic Care. Group: Plant Extracts. INCI Names: Geraniol. Grades: FOOD GRADE. CAS No. 106-24-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CT-201. Olfactive Profile: Sweet, rose-like, citrus, green, floral. EC No: 203-377-1. FEMA No: 2507. Origin: Indonesia. | New Jersey |
| Geranodyle | Geranodyle. CAS No. 42822-86-6. FEMA No. 4053. VIGON Item # 501881. Categories: Speciality Ingrdients Suppliers, Fragrances, Perfumers, geranium cyclohexane. | America & Internationally |
| Geranyl Acetate 98%+ | This Product is made by Citronella as the raw material. It is used primarily as a component of perfumes for creams and soaps and as a flavoring ingredient. It is used particularly in rose, lavender and geranium formulations where a sweet fruity or citrus aroma is desired. Geranyl acetate is a clear colorless liquid. Uses: Flavouring, Perfumes Component. Group: Plant Extracts. INCI Names: Geranyl Acetate. Grades: FOOD GRADE. CAS No. 105-87-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CT-202. Olfactive Profile: Floral-rose like, fruity-citrus like, fresh. EC No: 203-341-5. FEMA No: 2509. Origin: Indonesia. | New Jersey |
| Kaempferia Galanga (Galanga Root Oil) - CO2 | Galangal CO2 select is extracted from the dried rhizomes (underground stems) of Kaempferia galanga, a small tropical plant that is closely related to ginger; it is commonly cultivated in India, Indonesia, and Malaysia for essential oilsproduction, medicinal use, and as an ingredient in curry. Galangal Root oil is fresh, spicy, woody, ginger-like oil, steam distilled from the plant's rhizome. In fact, Galangal Root is closely related to true ginger and cardamom so it's not surprising that Galangal Root blends well with these oils and shares similar notes. Blends Well With: Black Pepper, Cardamom, Carnation, Cedarwood, Chamomile (Roman), Cinnamon, Clove, Coriander, Cypress, Elemi, Fennel, Frankincense, Geranium, Ginger, Jasmine, Juniper Berry, Laurel Leaf, Lavandin, Lavender, Liquidambar (Styrax), Marjoram, Myrrh, Myrtle, Orris, Palmarosa, Patchouli, Pine, Rose, Sage, Sandalwood, Spikenard, Tarragon, Vetiver. Uses: Pharmaceutical. Group: Plant Extracts. INCI Names: Kaempferia Galanga Root Oil. Grades: INDUSTRIAL GRADE. CAS No. 92347-13-2. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: GL-001. Olfactive Profile: Fresh, spicy, characteristic odour of galanga. EC No: 296-200-2. Origin: Indonesia. | New Jersey |
| Multiflorenol | Multiflorenol is a triterpenoid found in the geranium family and other flowering plants. It inhibits histamine release induced by antigen-antibody reaction and inhibits in vitro activation of Epstein-Barr virus early antigen (EBV-EA) induced by the tumor promoter phorbol 12-myristate 13-acetate (TPA) in a concentration-dependent manner. Synonyms: 26-Norolean-7-en-3-ol, 13-methyl-, (3β,13α,14β)-; (3β)-D:C-Friedoolean-7-en-3-ol; (14β)-13α-methyl-26-norolean-7-en-3β-ol; 26-Norolean-7-en-3-ol, 13-methyl-, (3beta,13alpha,14beta)-; (3S,4aR,6aS,6bS,8aR,12aR,14aR,14bR)-4,4,6a,6b,8a,11,11,14b-octamethyl-1,2,3,4a,5,7,8,9,10,12,12a,13,14,14a-tetradecahydropicen-3-ol. Grades: ≥95% by HPLC. CAS No. 2270-62-4. Molecular formula: C30H50O. Mole weight: 426.72. |  |
| Palmarosa oil | Palmarosa oil is an essential oilsthat derives from the Cymbopogon martinii plant, a type of evergreen tall grass commonly found in East Asia. Palmarosa is a popular oil in aromatherapy because of its purported benefits for mood. Palmarosa is high in geraniol which is not only used for its rose-like smell but for a number of medicinal and household uses. Palmarosa oil has been shown to be an effective antifungal and mosquito repellent. The aroma of Palmarosa blends well with Bergamot, Rose, Cedarwood, Geranium, Lime, Lavender, Sandalwood, Ylang Ylang. Uses: Fragrance Products, Cosmetic and Care. Group: Plant Extracts. INCI Names: Cymbopogon martini Oil. Grades: FOOD GRADE. CAS No. 8014-19-5. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CM-001. Olfactive Profile: sweet, floral, rose like, soft, green. EC No: 616-947-3. FEMA No: 2831. Origin: Indonesia. | New Jersey |
| Patchouli Oil Heart 65 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-305. Olfactive Profile: Woody, balsamic, earthy, camphor. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 28 PA Acid < 15 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-109. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 29 PA Acid < 15 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils, Fragrances. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-107. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 29 PA Acid < 8 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-106. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 30 PA Acid < 5 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-105. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Dark Min 30 PA Acid < 8 | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-104. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi Iron Free Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-203. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sulawesi M.D. Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-303. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Dark Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-103. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Dark Min 32 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-102. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Dark Premium Min 34 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-101. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Iron Free Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-202. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra Iron Free Min 32 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-201. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra M.D. Min 30 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils, Fragrances. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-302. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Oil Sumatra M.D. Min 32 PA | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-301. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchouli Standard Dark | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-401. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia. | New Jersey |
| Patchoulol Natural 99%+ | Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. Grades: INDUSTRIAL GRADE. CAS No. 5986-55-0. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-001. Olfactive Profile: Earthy, camphoraceous, camphor, grounding, woody, minty, musky, powdery, very long lasting, woody elegant, sweet, Terpeneless Patchouli EO. EC No: 227-807-2. Origin: Indonesia. | New Jersey |
| Rhodinol Natural | Rhodinol is the chemical compound 3,7-dimethyloct-7-en-1-ol. Rhodinol is also provided in perfumery in natural grades as materials extracted from geranium or citronella, comprising principally citronellol and geraniol. Uses: Cosmetic and Care, Perfumery. Group: Plant Extracts. INCI Names: Rhodinol. Grades: FOOD GRADE. CAS No. 141-25-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: CT-301. Olfactive Profile: Floral, rose-like, fresh, citrus, waxy. EC No: 205-473-9. FEMA No: 2980. Origin: Indonesia. | New Jersey |
| Tiglic Acid | Tiglic acid is the stable isomer of angelic acid. Tiglic acid was found as glyceride in croton oil, as butyl ester in the oil of the Roman camomile, and as geranyl tiglate in oil of geranium. Tiglic acid is formed during the charcoaling of maple wood. Group: Biochemicals. Alternative Names: (2E)-2-Methyl-2-butenoic Acid; (E)-2-Methylcrotonic Acid; (E)-2,3-Dimethylacrylic Acid; (E)-2-Methyl-2-butenoic acid; (E)-α-Methylcrotonic acid; Cevadic Acid; NSC 44235; NSC 8999; Tiglinic Acid; trans-2,3-Dimethylacrylic Acid; trans-2-Methyl-2-butenoic Acid; trans-2-Methylcrotonic Acid; trans-α, β-Dimethylacrylic Acid. Grades: Highly Purified. CAS No. 80-59-1. Pack Sizes: 5g. US Biological Life Sciences. |  Worldwide |
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