Papain Suppliers USA

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Product
Papain 100g Pack Size. Group: Analytical Reagents, Biochemicals, Diagnostic Raw Materials. Formula: C9H14N4O3. CAS No. 9001-73-4. Prepack ID 30406639-100g. Molecular Weight 226.23. See USA prepack pricing. Molekula Americas
Papain An enzyme capable of broad specificity protein hydrolysis over a wide pH range. Typically used as a meat tenderizer and in pet food production. Applications: Baking , dietary ,supplements, food & beverage. Group: Enzymes. Synonyms: Papain; Baking Enzymes; BAK-1731. CAS No. 9001-73-4. Papain. Appearance: powder or liquid. Papain; Baking Enzymes; BAK-1731. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form). Cat No: BAK-1731. Creative Enzymes
Papain Papain. Pharma Resources International LLC
CA, FL & NJ
Papain Papain is a cysteine protease of the peptidase C1 family, which is used in food, pharmaceutical, textile, and cosmetic industries. Uses: Scientific research. Group: Natural products. CAS No. 9001-73-4. Pack Sizes: 100 mg. Product ID: HY-P1645. MedChemExpress MCE
Papain Papain is a proteolytic enzyme found in papaya fruit. It breaks down protein molecules into smaller peptides and amino acids, making it useful in a variety of industries such as food, cosmetic, and medical. In the cosmetic industry, papain is used in exfoliating products and as a skin lightening agent. It helps to remove dead skin cells and improve skin texture. Uses: 1. anti-inflammatory: papain has anti-inflammatory properties and has been used to reduce pain and swelling associated with injuries or conditions such as arthritis. 2. wound healing: papain has been shown to aid in the healing of wounds by breaking down dead tissue and promoting the growth of new tissue. 3. skin care: papain is a common ingredient in skin care products due to its ability to exfoliate dead skin cells and improve skin texture. it is also used in some skin lightening products as it can inhibit the production of melanin. Group: Heterocyclic organic compound. Alternative Names: arbuz; caroid; nematolyt; summetrin; tromasin; vegetablepepsin; IMMOBILIZED PAPAIN;Papain food grade. CAS No. 9001-73-4. Molecular formula: n.a. Appearance: yellowish-white to light brown powder or granule. Catalog: ACM9001734. Alfa Chemistry.
Papain 200,000 U/g Papain 200,000 U/g. Pharma Resources International LLC
CA, FL & NJ
Papain 350 TU/mg Papain 350 TU/mg. Pharma Resources International LLC
CA, FL & NJ
Papain Inhibitor acetate Papain Inhibitor acetate is an affinity Ligand for Papain. Synonyms: H-Gly-Gly-Tyr-Arg-OH.CH3CO2H; GGYR.CH3CO2H; glycyl-glycyl-L-tyrosyl-L-arginine acetic acid. Grades: ≥95%. CAS No. 2760881-51-2. Molecular formula: C19H29N7O6.C2H4O2. Mole weight: 511.53. BOC Sciences 6
chymopapain The major endopeptidase of papaya (Carica papaya) latex. It has multiple chromatographic forms. In peptidase family C1 (papain family). Group: Enzymes. Synonyms: chymopapain A; chymopapain B; chymopapain S. Enzyme Commission Number: EC 3.4.22.6. CAS No. 9001-9-6. Chymopapain. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4235; chymopapain; EC 3.4.22.6; 9001-09-6; chymopapain A; chymopapain B; chymopapain S. Cat No: EXWM-4235. Creative Enzymes
Immobilized Papain (Agarose Resin) Immobilized Papain is convenient for producing Fab and Fc fragments from a variety of IgG species. Papain is a nonspecific, thiol-endopeptidase that has a sulfhydryl group in the active site, which must be in the reduced form for activity. When IgG molecules are incubated with papain in the presence of cysteine, one or more peptide bonds in the hinge region are split, producing three fragments of similar size: two Fab fragments and one Fc fragment. The Fc fragments can be separated from the Fab fragments using immobilized Protein A or by ion exchange chromatography. The 50,000Da Fc fragment is often used for determining specificity of the Fc receptors without interference fr... of fragments without contamination of the final preparation with enzyme. Immobilization increases enzyme stability against heat denaturation and autolysis and results in longer maintenance of activity. Cleavage can be regulated via digestion time or flow rate through a column. Immobilized Papain is effective with small volumes of dilute proteins and yields reproducible digests. Group: Enzymes. Synonyms: Immobilized Papain. Enzyme Commission Number: EC 3.4.22.2. Papain. Activity: 16-40 BAEE units per milligram of papain before immobilization. Storage: Upon receipt store at 4°C. Product is shipped at ambient temperature. Form: 50% slurry (10mL total volume) in 50% glycerol, 0 Creative Enzymes
Immobilized Papain on G3m Papain has wide specificity and degrades most protein substrates. Preferential cleavage: arg-, lys-, phe-X. Papain also has esterase activity. G3m: 25 ug (0.6 units) papain immobilized per CR-column on dextran. This CR-column digests at least 20 ug tubulin per application. Nr. 7 Storage buffer : 50 mM Tris/HCl, 4 mM EDTA, pH 7. 5Nr. 52 Reaction buffer: 50 mM phosphate, 4 mM EDTA, pH 6. 0Nr. 53 Washing buffer : 50 mM phosphate, 4 mM EDTA, 1 M NaCl, pH 6. 0The enzyme is more active in the presence of 3. 5 mM cysteine. Group: Enzymes. Synonyms: papayotin; summetrin; velardon; papaine; Papaya peptidase I; papain; EC 3. 4. 22. 2; 9001-73-4. Enzyme Commission Number: EC 3. 4. 22. 2. Storage: 4 °C. Source: Papaya latex. papayotin; summetrin; velardon; papaine; Papaya peptidase I; papain; EC 3. 4. 22. 2; 9001-73-4; Immobilized Papain. Cat No: NATE-1765. Creative Enzymes
Native Papaya latex Papain Papain papaya latex has antifungal activity against C. albicans. It is a cysteine protease that cleaves peptide bonds of basic amino acids, leucine, or glycine. Applications: Used to produce fab fragments of antibodies. also used for cell dissociation since it has been shown to be more effective and less damaging with certain tissues. papain from papaya latex, has been used to digest carotid artery smooth muscle cells. papain is used in dissecting solutions. it is used to produce fab fragments of antibodies. it is used for cell dissociation since it has been shown to be more effective and less damaging with certain tissues. Group: Enzymes. Synonyms: papayotin; summetrin; velardon; papaine; Papaya peptidase I; papain; EC 3.4.22.2; 9001-73-4. Enzyme Commission Number: EC 3.4.22.2. CAS No. 9001-73-4. Papain. Mole weight: 21 kDa. Activity: 0.5-2.0 units/mg solid; 1.5-10 units/mg solid; > 10 units/mg protein; 16-40 units/mg protein. Storage: -20°C. Form: lyophilized powder or buffered aqueous suspension, 2× Crystallized. Source: Papaya latex. papayotin; summetrin; velardon; papaine; Papaya peptidase I; papain; EC 3.4.22.2; 9001-73-4. Cat No: NATE-0506. Creative Enzymes
1-Methyl-1H-benzotriazole A benzotriazole derivative with potential inhibitory effect on protease enzymes chymotrypsin, trypsin and papain. Group: Biochemicals. Grades: Highly Purified. CAS No. 13351-73-0. Pack Sizes: 1g, 2.5g. Molecular Formula: C7H7N3. US Biological Life Sciences. USBiological 9
Worldwide
1-Methyl-1H-benzotriazole-d3 1-Methyl-1H-benzotriazole-d3 is the labeled derivative of 1-Methyl-1H-benzotriazole (M289810), which is the benzotriazole derivative with potential inhibitory effect on protease enzymes chymotrypsin, trypsin and papain. Group: Biochemicals. Grades: Highly Purified. Pack Sizes: 1g, 10g. Molecular Formula: C7H4D3N3, Molecular Weight: 136.169999999999. US Biological Life Sciences. USBiological 9
Worldwide
3-Iodo-N-[(benzyloxy)carbonyl]-L-tyrosine 3-Iodo-N-[(benzyloxy)carbonyl]-L-tyrosine is a reactant used in the preparation of diazonamide A and peptidyl and azapeptidyl Me ketones as substrate analog inhibitors of papain and cathepsin B. Group: Biochemicals. Alternative Names: 3-Iodo-N-[ (phenylmethoxy) carbonyl]-L-tyrosine. Grades: Highly Purified. CAS No. 79677-62-6. Pack Sizes: 25mg. US Biological Life Sciences. USBiological 3
Worldwide
4'-O-Methylbavachalcone 4'-O-Methylbavachalcone is a chalcone isolated from Psoralea corylifolia, inhibits severe acute respiratory syndrome coronavirus (SARS-CoV) papain-like protease (PLpro) activity, with an IC50 of 10.1 μM. Group: Inhibitors. CAS No. 20784-60-5. Molecular formula: C21H22O4. Mole weight: 338.4. Appearance: Solid. Purity: 0.9985. Canonical SMILES: O=C (C1=CC (C/C=C (C)\C)=C (OC)C=C1O)/C=C/C2=CC=C (O)C=C2. Catalog: ACM20784605. Alfa Chemistry.
6-Thioguanine 6-Thioguanine (Thioguanine; 2-Amino-6-purinethiol) is an anti-leukemia and immunosuppressant agent, acts as an inhibitor of SARS and MERS coronavirus papain-like proteases ( PLpros ) and also potently inhibits USP2 activity, with IC 50 s of 25 μM and 40 μM for Plpros and recombinant human USP2, respectively. Uses: Scientific research. Group: Natural products. Alternative Names: Thioguanine; 2-Amino-6-purinethiol. CAS No. 154-42-7. Pack Sizes: 10 mM * 1 mL; 100 mg; 500 mg. Product ID: HY-13765. MedChemExpress MCE
6-Thioguanine (Standard) 6-Thioguanine (Standard) is the analytical standard of 6-Thioguanine. This product is intended for research and analytical applications. 6-Thioguanine (Thioguanine; 2-Amino-6-purinethiol) is an anti-leukemia and immunosuppressant agent, acts as an inhibitor of SARS and MERS coronavirus papain-like proteases ( PLpros ) and also potently inhibits USP2 activity, with IC 50 s of 25 μM and 40 μM for Plpros and recombinant human USP2, respectively. Uses: Scientific research. Group: Natural products. CAS No. 154-42-7. Pack Sizes: 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-13765R. MedChemExpress MCE
Acriflavine hydrochloride Acriflavine hydrochloride (Acriflavinium chloride hydrochloride) is a fluorescent acridine dye that can be used to label nucleic acid [1] [2]. Acriflavine hydrochloride is an antiseptic. Acriflavine hydrochloride is a potent HIF-1 inhibitor, with antitumor activity. Acriflavine hydrochloride has antimicrobial and antiviral activities [3] [4] [5]. Acriflavine hydrochloride is a potent papain-like protease (PL pro ) inhibitor, which inhibits SARS-CoV-2 [6]. Uses: Scientific research. Group: Signaling pathways. Alternative Names: Acriflavinium chloride hydrochloride. CAS No. 69235-50-3. Pack Sizes: 10 mM * 1 mL; 500 mg. Product ID: HY-W088075. MedChemExpress MCE
actinidain From the kiwi fruit or Chinese gooseberry (Actinidia chinensis). In peptidase family C1 (papain family). Group: Enzymes. Synonyms: actinidin; Actinidia anionic protease; proteinase A2 of Actinidia chinensis. Enzyme Commission Number: EC 3.4.22.14. CAS No. 39279-27-1. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4194; actinidain; EC 3.4.22.14; 39279-27-1; actinidin; Actinidia anionic protease; proteinase A2 of Actinidia chinensis. Cat No: EXWM-4194. Creative Enzymes
Adenovirus Proteinase Inhibitor, NSC 37249 (2- (Dicyclohexylamino) -N- (4- (4- ( (2- (dicyclohexylamino) acetyl) amino) phenyl) sulfonylphenyl) acetamide, N, N?- (Sulfonyldi-4, 1-phenylene) bis (2- (dicyclohexylamino) acetamide, AVP Inhibitor) A sulfonyl diphenyl ene -bis-dicyclohexyl aminoacetamide compound that acts as a potent and selective inhibitor against adenovirus cysteine proteinase AVP by targeting simultaneously AVP co-factor pVIc (GVQSLKRRRCF) N-terminal binding pocket (Ki = 150nM) and AVP-pVIc substrate-binding site (Ki = 400nM), blocking both AVP-pVIc active complex formation (IC50 = 140nM; [substrate] = 5uM & [pVIc] = 40uM) and catalytic activity (IC50 = 490nM; [substrate] = 5uM) without affecting trypsin or papain protease activity even at concentrations as high as 10uM. Group: Biochemicals. Grades: Purified. CAS No. 2907-88-2. Pack Sizes: 10mg. Molecular Formula: C??H??N?O?S. US Biological Life Sciences. USBiological 4
Worldwide
ananain From stem of pineapple plant, Ananas comosus. Differs from stem and fruit bromelains in being inhibited by chicken cystatin. In peptidase family C1 (papain family). Group: Enzymes. Synonyms: stem bromelain; fruit bromelain. Enzyme Commission Number: EC 3.4.22.31. CAS No. 119129-70-3. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4206; ananain; EC 3.4.22.31; 119129-70-3; stem bromelain; fruit bromelain. Cat No: EXWM-4206. Creative Enzymes
asclepain From the latex of milkweed, Asclepias syriaca. It has multiple forms, and is in peptidase family C1 (papain family). Group: Enzymes. Enzyme Commission Number: EC 3.4.22.7. CAS No. 37288-80-5. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4246; asclepain; EC 3.4.22.7; 37288-80-5. Cat No: EXWM-4246. Creative Enzymes
Aureoquinone Aureoquinone is produced by the strain of Aureobasidium sp. The IC50 (μg/mL) for inhibiting the activity of protease, including trypsin, papain, thermophilic protease, collagenase and pound-protease are 11.4?14.5?17.8?7.1?and 8.7 respectively. Synonyms: 2,5,7,8-tetrahydroxy-3,6-dimethylnaphthalene-1,4-dione. Molecular formula: C12H10O6. Mole weight: 250.20. BOC Sciences
bleomycin hydrolase The molecule is a homohexamer in which the monomers have a papain-like tertiary structure (in peptidase family C1). The active sites are on the walls of a central channel through the molecule, and access of substrate molecules to them is obstructed by this and by the C-terminus of each polypeptide chain. Bleomycin can scarcely be the natural substrate, and there are reports of limited endopeptidase activity. Known from bacteria as well as eukaryotic organisms. Hydrolase H from chicken muscle has many similarities to bleomycin hydrolase, but hydrolyses Ph-CO-Arg-2-naphthylamine as well as aminopeptidase substrates. Group: Enzymes. Synonyms: aminopeptidase C (Lactococcus lactis). Enzyme Commission Number: EC 3.4.22.40. CAS No. 53096-17-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4215; bleomycin hydrolase; EC 3.4.22.40; 53096-17-6; aminopeptidase C (Lactococcus lactis). Cat No: EXWM-4215. Creative Enzymes
Bromelain for food An enzyme capable of broad specificity protein hydrolysis over a wide pH range.bromelain is one of the most popular substances to use for meat tenderizing and in pet food production. Applications: Along with papain, bromelain is one of the most popular substances to use for meat tenderizing. Group: Enzymes. Synonyms: Bromelain; Bromelain for meat tenderizing; meat tenderizing; Bromelain; Baking Enzymes; Dietary; Supplements; Food and Beverage; BAK-1727. CAS No. 9001-00-7. Bromelain. Appearance: powder or liquid. Bromelain; Bromelain for meat tenderizing; meat tenderizing; Bromelain; Baking Enzymes; Dietary; Supplements; Food and Beverage; BAK-1727. Pack: 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form). Cat No: BAK-1727. Creative Enzymes
Calpeptin Calpeptin is a potent, cell-permeable calpain inhibitor with ID50 of 52 nM, 34 nM, 138 nM, and 40 nM for Calpain I (porcine erythrocytes), Calpain II (porcine kidney), Papainb, and Calpain I (human platelets), respectively. Uses: Cysteine proteinase inhibitors. Synonyms: Benzylcarbonyl-leu-nleu-H; Cbz-Leu-Nle-al. Grades: >98%. CAS No. 117591-20-5. Molecular formula: C20H30N2O4. Mole weight: 362.46. BOC Sciences 8
caricain From papaya plant, Carica papaya. In peptidase family C1 (papain family). Group: Enzymes. Synonyms: papaya peptidase A; papaya peptidase II; papaya proteinase papaya proteinase III; papaya proteinase 3; proteinase ω; papaya proteinase A; chymopapain S; Pp. Enzyme Commission Number: EC 3.4.22.30. CAS No. 39307-22-7. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4205; caricain; EC 3.4.22.30; 39307-22-7; papaya peptidase A; papaya peptidase II; papaya proteinase papaya proteinase III; papaya proteinase 3; proteinase ω; papaya proteinase A; chymopapain S; Pp. Cat No: EXWM-4205. Creative Enzymes
cathepsin B An intracellular (lysosomal) enzyme in peptidase family C1 (papain family). Group: Enzymes. Synonyms: cathepsin B1 (obsolete); cathepsin II. Enzyme Commission Number: EC 3.4.22.1. CAS No. 9047-22-7. Cathepsin B. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4192; cathepsin B; EC 3.4.22.1; 9047-22-7; cathepsin B1 (obsolete); cathepsin II. Cat No: EXWM-4192. Creative Enzymes
cathepsin F Cathepsin F is a lysosomal cysteine endopeptidase of family C1 (papain family), most active at pH 5.9. The enzyme is unstable at neutral pH values and is inhibited by compound E-64. Cathepsin F is expressed in most tissues of human, mouse and rat. Human gene locus: 11q13.1-13.3. Group: Enzymes. Enzyme Commission Number: EC 3.4.22.41. CAS No. 65997-74-2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4216; cathepsin F; EC 3.4.22.41; 65997-74-2. Cat No: EXWM-4216. Creative Enzymes
Cathepsin F from Human, Recombinant Cathepsin F, also known as CTSF, belongs to the cathepsin family. Cathepsins are papain familycysteine proteinases that represent a major component of the lysosomal proteolytic system. The CTSF gene isubiquitously expressed, and it maps to chromosome 11q13, close to the gene encoding cathepsin W. CTSF isthought to play a role in normal protein catabolism, and because it is highly expressed in some cancer cell lines, itmay be involved in degradative processes occurring during tumor progression. Recombinant human CTSF protein,fused to His-tag at N-terminus, was expressed in E.coli. Group: Enzymes. Enzyme Commission Number: EC 3.4.22.41. Mole weight: This protein is fused with a 6× His tag at N-terminus and has a calculated MW of 26 kDa. Form: Liquid. Source: E. coli. Species: Human. Cat No: NATE-1666. Creative Enzymes
cathepsin H Present in lysosomes of mammalian cells. In peptidase family C1 (papain family). Group: Enzymes. Synonyms: cathepsin B3; benzoylarginine-naphthylamide (BANA) hydrolase (obsolete); cathepsin Ba, aleurain; N-benzoylarginine-β-naphthylamide hydrolase. Enzyme Commission Number: EC 3.4.22.16. CAS No. 60748-73-4. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4196; cathepsin H; EC 3.4.22.16; 60748-73-4; cathepsin B3; benzoylarginine-naphthylamide (BANA) hydrolase (obsolete); cathepsin Ba, aleurain; N-benzoylarginine-β-naphthylamide hydrolase. Cat No: EXWM-4196. Creative Enzymes
cathepsin K Prominently expressed in mammalian osteoclasts, and believed to play a role in bone resorption. In peptidase family C1 (papain family). Group: Enzymes. Synonyms: cathepsin O and cathepsin X (both misleading, having been used for other enzymes); cathepsin O2. Enzyme Commission Number: EC 3.4.22.38. CAS No. 94716-09-3. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4213; cathepsin K; EC 3.4.22.38; 94716-09-3; cathepsin O and cathepsin X (both misleading, having been used for other enzymes); cathepsin O2. Cat No: EXWM-4213. Creative Enzymes
Cathepsin K from Human, recombinant Cathepsin K, a member of the papain cysteine proteinase family is the predominant proteinase responsible for the resorption of the bone matrix. Cathepsin cleaves proteins such as collagen type I, collagen type II and osteonectin, thereby playing a role in bone remodeling and resorption in osteoporosis, osteolytic bone metastasis and rheumatoid arthritis. Group: Enzymes. Synonyms: CTSK; CTSO; CTSO3; Cathepsin O; Cathepsin O2; Cathepsin X; EC 3.4.22.38. Enzyme Commission Number: EC 3.4.22.38. CAS No. 94716-09-3. Purity: > 95% by SDS-PAGE. Activity: >900 mU/mg protein. Storage: at -80°C. Avoid freeze/thaw. Form: Liquid. Source: E. coli. Species: Human. CTSK; CTSO; CTSO3; Cathepsin O; Cathepsin O2; Cathepsin X; EC 3.4.22.38. Cat No: NATE-1705. Creative Enzymes
Cathepsin K from Mouse, recombinant Cathepsin K, a member of the papain cysteine proteinase family is the predominant proteinase responsible for the resorption of the bone matrix. Cathepsin cleaves proteins such as collagen type I, collagen type II and osteonectin, thereby playing a role in bone remodeling and resorption in osteoporosis, osteolytic bone metastasis and rheumatoid arthritis. Group: Enzymes. Synonyms: CTSK; CTSO; CTSO3; Cathepsin O; Cathepsin O2; Cathepsin X; EC 3.4.22.38. Enzyme Commission Number: EC 3.4.22.38. CAS No. 94716-09-3. Purity: > 90% by SDS-PAGE. Mole weight: 23.4 kDa (115-329 aa). Activity: >1000 mU/mg. Storage: Stable for 6 months at -80°C. Use as provided or dilute to 0.1 mg/ml with 50% glycerol. Aliquot and store at -80°C. Avoid repeated freezing and thawing cycles, as this may lead to the loss in its activity over time. Form: Liquid. Source: E. coli. Species: Mouse. CTSK; CTSO; CTSO3; Cathepsin O; Cathepsin O2; Cathepsin X; EC 3.4.22.38. Cat No: NATE-1704. Creative Enzymes
Cathepsin K from Rat, recombinant Cathepsin K, a member of the papain cysteine proteinase family is the predominant proteinase responsible for the resorption of the bone matrix. Cathepsin cleaves proteins such as collagen type I, collagen type II and osteonectin, thereby playing a role in bone remodeling and resorption in osteoporosis, osteolytic bone metastasis and rheumatoid arthritis. Group: Enzymes. Synonyms: CTSK; CTSO; CTSO3; Cathepsin O; Cathepsin O2; Cathepsin X; EC 3.4.22.38. Enzyme Commission Number: EC 3.4.22.38. CAS No. 94716-09-3. Purity: > 90% by SDS-PAGE. Mole weight: 23.5 kDa (115-329 aa). Activity: >500 mU/mg. Storage: Stable for 6 months at -80°C. Use as provided or dilute to 0.1 mg/ml with 50% glycerol. Aliquot and store at -80°C. Avoid repeated freezing and thawing cycles, as this may lead to the loss in its activity over time. Form: Liquid. Source: E. coli. Species: Rat. CTSK; CTSO; CTSO3; Cathepsin O; Cathepsin O2; Cathepsin X; EC 3.4.22.38. Cat No: NATE-1703. Creative Enzymes
cathepsin L A lysosomal enzyme in peptidase family C1 (papain family) that is readily inhibited by the diazomethane inhibitor Z-Phe-Phe-CHN2 or the epoxide inhibitor E-64. Group: Enzymes. Synonyms: Aldrichina grahami cysteine proteinase. Enzyme Commission Number: EC 3.4.22.15. CAS No. 60616-82-2. CTSL. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4195; cathepsin L; EC 3.4.22.15; 60616-82-2; Aldrichina grahami cysteine proteinase. Cat No: EXWM-4195. Creative Enzymes
cathepsin O Cathepsin O is a lysosomal cysteine peptidase of family C1 (papain family). The recombinant human enzyme is catalytically active at pH 6.0 and is inhibited by compound E-64. Cathepsin O is ubiquitously expressed in human tissues and the human gene locus is 4q31-32. Group: Enzymes. Enzyme Commission Number: EC 3.4.22.42. CAS No. 162032-86-2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4217; cathepsin O; EC 3.4.22.42; 162032-86-2. Cat No: EXWM-4217. Creative Enzymes
cathepsin S A lysosomal cysteine endopeptidase that is unusual amongst such enzymes for its stability to neutral pH. In peptidase family C1 (papain family). Group: Enzymes. Enzyme Commission Number: EC 3.4.22.27. CAS No. 71965-46-3. CTSS. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4201; cathepsin S; EC 3.4.22.27; 71965-46-3. Cat No: EXWM-4201. Creative Enzymes
Cathepsin S from Human, recombinant Cathepsin S (CTSS) is a lysosomal cysteine protease of the papain family and may participate in the degradation of antigenic proteins to peptides for presentation on MHC class II molecules. CTSS is synthesized as inactive precursor of 331 amino acids consisting of a 15-aa signal peptide, a propeptide of 99 aa, and a mature polypeptide of 217 aa. It is activated in the lysosomes by a proteolytic cleavage of the propeptide. The deduced amino acid sequence contains only one potential N-glycosylation site located in the propeptide. Compared with the abundant cathepsins B, L and H, cathepsin S shows a restricted tissue distribution, with highest levels in spleen, heart, and lung...l compartment, and is implicated in the pathogenesis of Alzheimers disease and Down Syndrome. Group: Enzymes. Synonyms: CTSS; cathepsin S; EC 3.4.22.27; FLJ50259; MGC3886. Enzyme Commission Number: EC 3.4.22.27. CAS No. 71965-46-3. Purity: > 90% by SDS-PAGE. CTSS. Mole weight: 23.9 kDa (115-331 aa). Activity: >2000 mU/mg. Storage: Stable for at least 1 year as supplied. Briefly spin down the vial and reconstitute in 50 mM sodium acetate, 100 mM NaCl (pH 5.5) to 0.1-1 mg/ml and store at -80°C. Avoid repeated freeze and thaw cycles. Form: Lyophilized from proprietary buffer. Source: E. coli. Species: Human. CTSS; cathepsin S; EC 3.4.22.27; FLJ50259; MGC3886. Cat No: NATE-1702. Creative Enzymes
cathepsin V Cathepsin V is a human lysosomal cysteine endopeptidase of family C1 (papain family) that is maximally active at pH 5.7 and unstable at neutral pH. Compound E-64, leupeptin and chicken cystatin are inhibitors. Human cathepsin V shows expression restricted to thymus, testis, corneal epithelium and some colon and breast carcinomas. Human gene locus: 9q22.2. Group: Enzymes. Synonyms: Cathepsin L2; cathepsin U. Enzyme Commission Number: EC 3.4.22.43. CAS No. 223670-00-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4218; cathepsin V; EC 3.4.22.43; 223670-00-6; Cathepsin L2; cathepsin U. Cat No: EXWM-4218. Creative Enzymes
cathepsin X Cathepsin X is a lysosomal cysteine peptidase of family C1 (papain family). The pH optimum is dependent on the substrate and is 5.0 for the carboxypeptidase activity. Unstable above pH 7.0. Compound E-64, leupeptin and antipain are inhibitors, but not cystatin C. Cathepsin X is ubiquitously distributed in mammalian tissues. The propeptide is extremely short (38 amino acid residues) and the proenzyme is catalytically active. Human gene locus: 20q13. Group: Enzymes. Synonyms: cathepsin B2; cysteine-type carboxypeptidase; cathepsin IV; cathepsin Z; acid carboxypeptidase; lysosomal carboxypeptidase B. Enzyme Commission Number: EC 3.4.18.1. CAS No. 37217-21-3. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4081; cathepsin X; EC 3.4.18.1; 37217-21-3; cathepsin B2; cysteine-type carboxypeptidase; cathepsin IV; cathepsin Z; acid carboxypeptidase; lysosomal carboxypeptidase B. Cat No: EXWM-4081. Creative Enzymes
Chymostatin Chymostatin is a bioactive peptide that acts as a protease inhibitor with selectivity for chymotryptase-like serine proteases. It potently inhibits chymotrypsin and chymase, but it cannot block the activity of cathepsins, papain, and leukocyte elastase effectively. It doesn't have effect on trypsin, thrombin, plasmin, pepsin, and kallikrein. Uses: Serine proteinase inhibitors. Synonyms: [(S)-1-Carboxy-2-phenylethyl]-carbamoyl-a-[2-amidohexahydro-4(S)-pyrimidyl]-(S)-glycyl-[A= Leu B=Val C=Ile]-phenylalaninal (Mixture). Grades: ≥95% (a mixture of A, B, C). CAS No. 9076-44-2. Molecular formula: CxHyN7O6. Mole weight: 607.7. BOC Sciences 9
Chymostatin A It is produced by the strain of Streptomyces hygroscopicus and Str.lavendulae. Chymostatin A can be used to inhibit chymotrypsin, papain and other serine/cysteine endopeptidase. Molecular formula: C31H41N7O6. Mole weight: 607.70. BOC Sciences 5
dipeptidyl-peptidase I A Cl--dependent, lysosomal cysteine-type peptidase maximally active at acidic pH. Also polymerizes dipeptide amides, arylamides and esters at neutral pH. In peptidase family C1 (papain family). Group: Enzymes. Synonyms: cathepsin C; dipeptidyl aminopeptidase I; dipeptidyl transferase; cathepsin C; dipeptidyl transferase; dipeptide arylamidase I; DAP I. Enzyme Commission Number: EC 3.4.14.1. CAS No. 9032-68-2. CTSC. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4043; dipeptidyl-peptidase I; EC 3.4.14.1; 9032-68-2; cathepsin C; dipeptidyl aminopeptidase I; dipeptidyl transferase; cathepsin C; dipeptidyl transferase; dipeptide arylamidase I; DAP I. Cat No: EXWM-4043. Creative Enzymes
E-64 E-64 is an irreversible and selective cysteine protease inhibitor with IC50 of 9 nM for papain. Uses: For research used only. Synonyms: L-trans-Epoxysuccinyl-Leu-4-guanidinobutylamide; Proteinase inhibitor E 64; 3-[[[ (1S) -1-[[[4-[ (aminoiminomethyl) amino]butyl]amino]carbonyl]-3-methylbutyl]amino]carbonyl]- (2S, 3S) -oxiranecarboxylic acid; Thiol protease inhibitor; trans-Epoxysuccinyl-L-leucylamido-(4-guanidino)butane; 2-Oxiranecarboxylic acid, 3-[[[ (1S) -1-[[[4-[ (aminoiminomethyl) amino]butyl]amino]carbonyl]-3-methylbutyl]amino]carbonyl]-, (2S,3S)-; L-Trans-Epoxysuccinyl-Leu-agmatine. Grades: ≥99% by HPLC. CAS No. 66701-25-5. Molecular formula: C15H27N5O5. Mole weight: 357.41. BOC Sciences 9
E-64 E-64 (Proteinase inhibitor E 64) is a potent irreversible inhibitor against general cysteine proteases with IC 50 of 9 nM for papain. Uses: Scientific research. Group: Signaling pathways. Alternative Names: Proteinase inhibitor E 64. CAS No. 66701-25-5. Pack Sizes: 10 mM * 1 mL; 5 mg; 10 mg; 25 mg; 50 mg. Product ID: HY-15282. MedChemExpress MCE
Estatin A Estatin A is a thiol protease inhibitor produced by Mycellophthora thermophila M4323. It has strong inhibitory activity of papain, fig protease and bromelain, but does not inhibit chymotrypsin, trypsin and pepsin. Synonyms: Oxiranecarboxylic acid, 3- ( ( (2- ( (4- ( (aminoiminomethyl)amino)butyl)amino)-2-oxo-1- (phenylmethyl)ethyl)amino)carbonyl)-. Molecular formula: C18H25N5O5. Mole weight: 391.42. BOC Sciences 5
Estatin B Estatin B is a thiol protease inhibitor produced by Mycellophthora thermophila M4323. It has strong inhibitory activity of papain, fig protease and bromelain, but does not inhibit chymotrypsin, trypsin and pepsin. Synonyms: Oxiranecarboxylic acid, 3- ( ( (2- ( (4- ( (aminoiminomethyl)amino)butyl)amino)-1- ( (4-hydroxyphenyl)methyl)-2-oxoethyl)amino)carbonyl)-. CAS No. 106396-24-1. Molecular formula: C18H25N5O6. Mole weight: 407.42. BOC Sciences 5
ficain The major proteolytic component of the latex of fig, Ficus glabrata. Cysteine endopeptidases with similar properties are present in other members of the large genus Ficus. In peptidase family C1 (papain family). Group: Enzymes. Synonyms: ficin; debricin; higueroxyl delabarre. Enzyme Commission Number: EC 3.4.22.3. CAS No. 9001-33-6. Ficin. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4204; ficain; EC 3.4.22.3; 9001-33-6; ficin; debricin; higueroxyl delabarre. Cat No: EXWM-4204. Creative Enzymes
glycyl endopeptidase From the papaya plant, Carica papaya. Not inhibited by chicken cystatin, unlike most other homologues of papain, but in peptidase family C1 (papain family). Group: Enzymes. Synonyms: papaya peptidase B; papaya proteinase IV; glycine-specific proteinase; chymopapain; Papaya proteinase 4; PPIV; chymopapain M. Enzyme Commission Number: EC 3.4.22.25. CAS No. 149719-24-4. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4199; glycyl endopeptidase; EC 3.4.22.25; 149719-24-4; papaya peptidase B; papaya proteinase IV; glycine-specific proteinase; chymopapain; Papaya proteinase 4; PPIV; chymopapain M. Cat No: EXWM-4199. Creative Enzymes
Gly-Gly-Tyr-Arg Gly-Gly-Tyr-Arg is an inhibitor that is useful for affinity chromatography. Synonyms: H-GLY-GLY-TYR-ARG-OH; glycyl-glycyl-tyrosyl-arginine; Papain Inhibitor. Grades: 95%. CAS No. 70195-20-9. Molecular formula: C19H29N7O6. Mole weight: 451.48. BOC Sciences 5
histolysain From the protozoan, Entamoeba histolytica. In peptidase family C1 (papain family). Group: Enzymes. Synonyms: histolysin; histolysin; Entamoeba histolytica cysteine proteinase; amebapain; Entamoeba histolytica cysteine protease; Entamoeba histolytica neutral thiol proteinase. Enzyme Commission Number: EC 3.4.22.35. CAS No. 92228-52-9. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4210; histolysain; EC 3.4.22.35; 92228-52-9; histolysin; histolysin; Entamoeba histolytica cysteine proteinase; amebapain; Entamoeba histolytica cysteine protease; Entamoeba histolytica neutral thiol proteinase. Cat No: EXWM-4210. Creative Enzymes
Immobilized Ficin (Agarose Resin) Immobilized Ficin specifically cleaves mouse IgG1 into F(ab?)2 or Fab fragments in the presence of 4mM or 25mM cysteine, respectively. Fragment generation from other species and isotypes may also be possible through modification of the cysteine concentration and other digestion parameters. Ficin, isolated from fig latex, is a sulfhydryl protease with a similar active site to bromelain and papain; however, yields and immunoreactivity are better when digesting mouse IgG1 with ficin. Ficin acts on bonds involving uncharged and aromatic amino acids. Ficin (25K) is effective at pH 4-9.5 with an optimum pH of 6.5. Ficin immobilization enhances stability against denaturation, heat and autolysis. Immobilization also eliminates the potential for antibody-enzyme adducts that result in continued sample digestion. Additionally, immobilization allows ficin to be reused. Group: Enzymes. Synonyms: Immobilized Ficin. Enzyme Commission Number: EC 3.4.22.3. Ficin. Activity: ~1.2mg/mL of settled resin. Storage: Store in original container protected from direct sunlight in a dry, cool and well-ventilated area, between the following temperatures: 2 to 8°C. Form: 33% slurry (i.e., 5mL of settled resin is equal to 15mL of slurry). Immobilized Ficin (Agarose Resin); Protein Fragmentation Enzymes Kits; antibody fragmentation; Immobilized Ficin; Ficin. Cat No: NATE-1865. Creative Enzymes
Kiwi Fruit Extract Extract obtained from ctinidia Chinensis (Kiwi) fruits. Contains 20% extract dissolved in water and glycerin. Contains high amounts of potassium and various enzymes including papain, bromelain and many others suggested to have anti-irritating and soothing properties. Uses: Creams, lotions, ointments, toners and bath products. Group: Skin actives. CAS No. 7732-18-5 / 56-81-5 / 92456-63-8 / 122-99-6. Appearance: Colorless to light yellow to green liquid, characteristic odor. Catalog: CI-SC-0934. Alfa Chemistry.
Laccaridione A It is produced by the strain of Laccaria amethystea. It can inhibit the activity of antiserine protease. It inhibits trypsin, papain, thermophilic protease, collagenase and zinc protease with IC50 (μg/mL) of 14.7, 2.5, 18.8, 7.2 and 18.2, respectively. Synonyms: 10-hydroxy-1,7-dimethoxy-3-[(2E)-4-methylhex-2-en-2-yl]-1H-benzo[g]isochromene-8,9-dione; 1H-Naphtho(2,3-C)pyran-8,9-dione, 3-((1E)-1,3-dimethyl-1-penten-1-yl)-10-hydroxy-1,7-dimethoxy-. CAS No. 320369-80-0. Molecular formula: C22H24O6. Mole weight: 384.42. BOC Sciences 5
Laccaridione B It is produced by the strain of Laccaria amethystea. It can inhibit the activity of antiserine protease. It inhibits trypsin, papain, thermophilic protease, collagenase and zinc protease with IC50 (μg/mL) of 10.9, 5.1, 8.4, 5.7 and 3.0, respectively. It also has a strong anti-proliferative activity against L-929, K-562 and HeLa cells with IC50 (μg/mL) of 2.4, 1.8 and 13.9, respectively. Synonyms: 1-ethoxy-10-hydroxy-7-methoxy-3-[(2E)-4-methylhex-2-en-2-yl]-1H-benzo[g]isochromene-8,9-dione; 1H-Naphtho[2,3-c]pyran-8,9-dione, 3-[(1E)-1,3-dimethyl-1-pentenyl]-1-ethoxy-10-hydroxy-7-methoxy-. CAS No. 320369-81-1. Molecular formula: C23H26O6. Mole weight: 398.45. BOC Sciences 5
Leupeptin Leupeptin reversibly inhibits serine proteinases (trypsin (Ki=3.5 nM), plasmin (Ki= 3.4 nM), porcine kallikrein), and cysteine proteinases (papain, cathepsin B (Ki = 4.1 nM), endoproteinase Lys-C). Leupeptin has been shown to inhibit activation-induced programmed cell death. Synonyms: 2-(2-acetamido-4-methylvaleramido)-n-(1-formyl-4-guanidinobutyl)-4-methylval; 2-(2-acetamido-4-methylvaleramido)-n-(1-formyl-4-guanidinobutyl)-4-valeramid; leupeptinac-ll; l-leucinamide,n-acetyl-l-leucyl-n-(4-((aminoiminomethyl)amino)-1-formylbutyl; Leupeptin; Leupeptin Ac-LL; N-Acetyl-L-leucyl-L-leucyl-L-argininal; NK-381; NK 381; NK381. Grades: >98%. CAS No. 24365-47-7. Molecular formula: C20H38N6O4. Mole weight: 426.55. BOC Sciences 10
L-peptidase Best known from foot-and-mouth disease virus, but occurs in other aphthoviruses and cardioviruses. Destruction of initiation factor eIF-4G has the effect of shutting off host-cell protein synthesis while allowing synthesis of viral proteins to continue. The tertiary structure reveals a distant relationship to papain and, consistent with this, compound E-64 is inhibitory. Type example of peptidase family C28. Group: Enzymes. Enzyme Commission Number: EC 3.4.22.46. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4221; L-peptidase; EC 3.4.22.46. Cat No: EXWM-4221. Creative Enzymes
Methyl 6-aminohexanoate hydrochloride Methyl 6-aminohexanoate hydrochloride also known as Methyl 6-aminocaproate hydrochloride, is commonly used in the solution-phase peptide synthesis. Uses: Methyl 6-aminohexanoate hydrochloride is used to synthesize papain-catalyzed peptides. Group: Amino acids. Alternative Names: Methyl 6-aminocaproate hydrochloride. CAS No. 1926-80-3. Molecular formula: NH2(CH2)5COOCH3 · HCl. Mole weight: 181.66. Canonical SMILES: Cl.COC(=O)CCCCCN. Catalog: ACM1926803. Alfa Chemistry.
Nα-Acetyl-L-arginine 4-nitroanilide hydrochloride A substrate for trypsin and papain. Synonyms: Ac-L-Arg-pNA HCl; Ac-Arg-pNA; ACETYL-L-ARGININE 4-NITROANILIDE HYDROCHLORIDE; ACETYL-L-ARGININE P-NITROANILIDE HYDROCHLORIDE; L-AAPA. Grades: 99%. CAS No. 40127-26-2. Molecular formula: C14H20N6O4·HCl. Mole weight: 372.81. BOC Sciences 5
Nα-Benzoyl-L-arginine 4-nitroanilide hydrochloride A chromogenic substrate for trypsin, papain & other proteolytic enzymes. Synonyms: Bz-L-Arg-pNA HCl; N-[(2S)-5-(diaminomethylideneamino)-1-(4-nitroanilino)-1-oxopentan-2-yl]benzamide hydrochloride; L-BAPA,L-BAPNA,BANI; Nalpha-Benzoyl-L-arginine 4-nitroanilide hydrochloride; BANI; L-BAPNA. Grades: ≥ 98% (HPLC). CAS No. 21653-40-7. Molecular formula: C19H22N6O4·HCl. Mole weight: 434.90. BOC Sciences 5
Nα-Benzoyl-L-arginine 7-amido-4-methylcoumarin hydrochloride Sensitive fluorogenic A substrate for trypsin, soybean trypsin-like enzyme, and papain. Synonyms: Bz-L-Arg-AMC HCl; BENZOYL-L-ARGININE 7-AMIDO-4-METHYLCOUMARIN HYDROCHLORIDE; BZ-ARG-AMC HCl; BZ-ARG-MCA(HYDROCHLORIDE FORM); Nalpha-Benzoyl-L-arginine-7-amido-4-methylcoumarin hydrochloride; Nalpha-Benzoyl-L-arginine-7-amido-4-methylcoumarin hydrochloride. Grades: ≥ 95%. CAS No. 83701-04-6. Molecular formula: C23H25N5O4·HCl. Mole weight: 471.94. BOC Sciences 4
Nα-Benzoyl-L-arginine-7-amido-4-methylcoumarin Hydrochloride Nα-Benzoyl-L-arginine-7-amido-4-methylcoumarin Hydrochloride is a sensitive fluorogenic substrate for papain and trypsin. Group: Biochemicals. Grades: Highly Purified. CAS No. 83701-04-6. Pack Sizes: 5mg, 10mg. Molecular Formula: C23H25N5O4 HCl, Molecular Weight: 435.483646. US Biological Life Sciences. USBiological 4
Worldwide
Nα-Z-L-lysine methyl ester hydrochloride A substrate for papain. Synonyms: Z-L-Lys-OMe HCl; (S)-Methyl 6-Amino-2- ( ( (Benzyloxy)Carbonyl)Amino)Hexanoate Hydrochloride. Grades: ≥ 98% (HPLC). CAS No. 26348-68-5. Molecular formula: C15H22N2O4·HCl. Mole weight: 330.80. BOC Sciences 4
Native Fig tree latex Ficin Ficin is classified as a thiol protease. It contains a single reactive cysteine at its active site. The amino acid homology of the active site is similar to that of papain. Ficin will cleave proteins at the carboxyl side of Gly, Ser, Thr, Met, Lys, Arg, Tyr, Ala, Asn, and Val. The reported Km for the chromogenic substrate pGlu-Phe-Leu-p-nitroanilide is 0.43 mM. Ficin is inhibited by iodoacetamide, iodoacetic acid, N-ethylmaleimide, mercuric chloride, DFP (diisopropyl fluorophosphate), TLCK (Na-p-Tosyl-lysine chloromethyl ketone), and TPCK (N-Tosyl-L-phenylalanine chloromethyl ketone). Ficin can be used to generate high yielding F (ab')2 fragments from mouse IgG1. Group: Enzymes. Synonyms: ficin; debricin; higueroxyl delabarre; EC 3.4.22.3; 9001-33-6; ficain. Enzyme Commission Number: EC 3.4.22.3. CAS No. 9001-33-6. Ficin. Mole weight: 23.8 kDa. Activity: > 1.0 units/mg protein. Form: saline suspension or lyophilized powder. Source: Fig tree latex. ficin; debricin; higueroxyl delabarre; EC 3.4.22.3; 9001-33-6; ficain. Cat No: NATE-0255. Creative Enzymes
Native Human Calpain 1 Caplain 1 is a neutral calcium-dependent cysteine protease containing the EF-hand motif. The protease consists of two subunits; the larger subunit has four domains that are homologous with papain and calmodulin. The smaller subunit has one domain that shares homology with calmodulin. It is activated by micromolar levels of calcium and hence, it is also called as micro-calpain. Its activation leads to cellular protein degradation, neuronal cell degeneRation, and autoimmune demyelinating diseases such as multiple sclerosis. > 95% (sds-page). Applications: Human calpain 1 has been used in a study to assess how the crystal structures of human calpains 1 and 9 imply diverse mechanisms of action and auto-inhibition. human calpain 1 has also been used in a study to investigate the synthesis, biological evaluation and molecular modelling of n-heterocyclic dipeptide aldehydes as selective calpain inhibitors. Group: Enzymes. Synonyms: calpain 1, μ-calpain; calcium-activated neutral protease I; EC 3.4.22.52. Enzyme Commission Number: EC 3.4.22.52. CAS No. 78990-62-2. Calpain 1. Storage: -70°C. Form: aqueous glycerol solution. Source: Human. calpain 1, μ-calpain; calcium-activated neutral protease I; EC 3.4.22.52. Cat No: NATE-0100. Creative Enzymes
Native Porcine Calpain 1 Caplain 1 is a neutral calcium-dependent cysteine protease containing the EF-hand motif. The protease consists of two subunits; the larger subunit has four domains that are homologous with papain and calmodulin. The smaller subunit has one domain that shares homology with calmodulin. It is activated by micromolar levels of calcium and hence, it is also called as micro-calpain. Its activation leads to cellular protein degradation, neuronal cell degeneRation, and autoimmune demyelinating diseases such as multiple sclerosis. Group: Enzymes. Synonyms: μ-calpain; calcium-activated neutral protease I; EC 3.4.22.52. Purity: > = 95% by SDS-PAGE. Calpain 1. Mole weight: 110000. Stability: > 1 year. Storage: -70°C or lower; avoid freeze/thaw cycles. Form: Frozen. Source: Porcine Erythrocytes. Species: Porcine. calpain 1, μ-calpain; calcium-activated neutral protease I; EC 3.4.22.52. Cat No: NATE-1625. Creative Enzymes
Phenylmethylsulfonyl fluoride 99+% (PMSF) (GC) Phenylmethylsulfonyl Fluoride Is a Phospholipase C inhibitor that ameliorates post-ischemic neuronal damage, nonspecific irreversible inhibitor of serine protease and other enzymes, including trypsin, chymotrypsin, thrombin and papain. Protease Inhibitors, detecting and measuring antibodies in human intestinal aspirate. Group: Biochemicals. Alternative Names: α-Toluenesulfonyl Fluoride; Benzylsulfonyl Fluoride; NSC 88499; PMSF; Phenylmethanesulfonyl Fluoride. Grades: Highly Purified. CAS No. 329-98-6. Pack Sizes: 5g, 25g, 100g. Molecular Formula: C?H?FO?S, Molecular Weight: 174.19. US Biological Life Sciences. USBiological 5
Worldwide
Phenylmethylsulfonyl Fluoride (PMSF) Phenylmethylsulfonyl Fluoride Is a Phospholipase C inhibitor that ameliorates post-ischemic neuronal damage, nonspecific irreversible inhibitor of serine protease and other enzymes, including trypsin, chymotrypsin, thrombin and papain. Protease Inhibitors, detecting and measuring antibodies in human intestinal aspirate. Group: Biochemicals. Alternative Names: α-Toluenesulfonyl Fluoride; Benzylsulfonyl Fluoride; NSC 88499; PMSF; Phenylmethanesulfonyl Fluoride. Grades: Highly Purified. CAS No. 329-98-6. Pack Sizes: 10g, 25g, 50g, 100g. Molecular Formula: C?H?FO?S, Molecular Weight: 174.19. US Biological Life Sciences. USBiological 8
Worldwide

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