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| Product | Description | |
|---|---|---|
| Tomato extract | Tomato extract. Applications: Tomato extract(lycopene) can be used in functional food, drinks, health care products and pharmaceuticals. Group: Others. Purity: 1%, 5%, 6%, 10-98%lycopene. Appearance: Dark red powder. Source: Lycopene is a carotenoid that is found in red fruit and vegetables such as watermelons, grapefruits and tomatoes. Tomatoes and tomato products contain particularly high concentrations of lycopene. These super strength gelatin-free capsules contain 15mg of natural lycopene, are additive-free and are suitable for vegetarians and vegans. Tomato extract. Cat No: EXTC-132. |  |
| Tomato Extract | Extract obtained from Solanum Lycopersicum (Tomato) fruits. Contains 20% extract dissolved in water and glycerin. Has antioxidant, anti-aging, and soothing properties. Uses: Anti-aging creams and lotions. Group: Skin actives. CAS No. 7732-18-5 / 56-81-5 / 90131-63-8 / 122-99-6. Appearance: Colorless to light yellow liquid, characteristic odor. Catalog: CI-SC-0920. |  |
| Tomato Fruit Extract | Extract obtained from Solanum Lycopersicum (Tomato) fruits. Tomatos are rich in vitamins and minerals. Purifying to the skin, helps balance sebum regulation. Tomato contains Lycopene, a powerful antioxidant that helps prevent skin aging. Uses: Anti-aging and anti-wrinkle products, cleansing lotions, body lotions and serums. Group: Skin actives. CAS No. 56-81-5 / 7732-18-5 / 532-32-1 / 24634-61-5. Catalog: CI-SC-0663. | |
| Tomato Lycopene | Extract from the fruit, leaf, and stem from Maroccan tomatoes. Extract contains guaranteed content of lycopene, a well-known antioxidant carotenoid and phytonutrient. Uses: Anti-aging and anti-wrinkle creams, lotions, gels, sun care & makeup. Group: Skin actives. CAS No. 68650-44-2 / 90131-63-8 / 8001-21-6 / 84604-14-8. Appearance: Oily, orange-colored liquid, characteristic odor. Catalog: CI-SC-0747. | |
| Tomato Powder | Tomato powder by yesherb is derived from natural tomatoes. Tomato powder are widely known for their outstanding antioxidant content, including their oftentimes-rich concentration of lycopene. Intake of tomato powder has long been linked to heart health. Tomato powder has been shown to help lower total cholesterol, LDL cholesterol, and triglycerides. It is the elemental nutriment in human body with good physiological effect. Group: Others. Tomato Powder; Solanum Lycopersicum. Cat No: EXTC-105. | |
| Natural Lycopene 10% HPLC Powder (Lycopersicon Esculentum Mill.) (Tomato Peels) | Natural Lycopene 10% HPLC Powder (Lycopersicon Esculentum Mill.) (Tomato Peels). Categories: orotic acid; 65-86-1. |  CA, FL & NJ |
| 10% lycopene powder(With fish gelatin) | Free flowing dark red uniform particles with a slight odor and some white starch particles visible. Product ID: PE-0662. Category: Filler Excipients. Product Keywords: Other Filler Excipients; 10% lycopene powder(With fish gelatin); PE-0662; Filler Excipients;. Grade: Food Grade. Solubility: Form a stable red dispersion in warm water. Applications: Due to its good fluidity, it is especially suitable for direct pressing and hard capsule filling of tomato red tablets, multivitamin and mineral tablets. |  |
| 11-Hexadecyn-1-ol | 11-Hexadecyn-1-ol is the precursor to the sex pheromone, (E)-11-Hexadecenyl Acetate, of Tomato fruit borer (Neoleucinodes elegantalis), European corn borer (Ostrinia nubilalis) and Eggplant borer (Leucinodes orbonalis). Also, (Z)-11-Hexadecenyl Acetate ((Z)-11-HDA), the major sex pheromone of Fall armyworm (Spodoptera frugiperda) and Diamondback moth (Plutella xylostella) is produced from 11-hexadecyn-1-ol. Group: Heterocyclic organic compound. Alternative Names: 11-Hexadecin-1-ol - Hexadec-11-yn-1-ol. CAS No. 65686-49-9. Molecular formula: C16H30O. Mole weight: 238.42. Appearance: Clear, colourless to pale yellow liquid. Purity: 96.0% minimum. IUPACName: hexadec-11-yn-1-ol. Canonical SMILES: CCCCC#CCCCCCCCCCCO. Density: 0.871g/cm³. Catalog: ACM65686499. | |
| 2-(4-Chlorophenoxy)acetic Acid | 2-(4-Chlorophenoxy)acetic Acid. Group: Biochemicals. Alternative Names: 2-(p-Chlorophenoxy)acetic Acid; 4-CP; 4-CPA; BI 12; HP 55; NSC 8769; NSC 9213; P 10; PCPA; Tomatone; Tomatotone; p-CPA; (4-Chlorophenoxy)acetic Acid; (p-Chlorophenoxy)acetic Acid; (p-Chlorophenoxy)acetic Acid; (4-Chlorophenoxy)acetic Acid. Grades: Highly Purified. CAS No. 122-88-3. Pack Sizes: 1g. Molecular Formula: C8H7ClO3, Molecular Weight: 186.59. US Biological Life Sciences. |  Worldwide |
| 2-Bromofluorene | 2-Bromofluorene is used as a reagent for the preparation of dibromofluorene-labelled polystyrene by nitroxide-mediated polymerization. It is also being used in the agricultural sector as a fungicide for tomato disease control. Its carcinogenic effects on humans are currently being investigated. Group: Biochemicals. Grades: Highly Purified. CAS No. 1133-80-8. Pack Sizes: 5g, 10 g. Molecular Formula: C13H9Br. US Biological Life Sciences. | Worldwide |
| 2'-Hydroxyacetophenone | 2'-Hydroxyacetophenone is found in alcoholic beverages. 2'-Hydroxyacetophenone is present in tomato, cassia, fried beef, rum, whiskey, cocoa, coffee and black tea. 2'-Hydroxyacetophenone is a flavouring ingredient. Building block in chemical synthesis. Uses: Scientific research. Group: Natural products. Alternative Names: o-Hydroxyacetophenone; o-Acetylphenol. CAS No. 118-93-4. Pack Sizes: 10 mM * 1 mL; 5 g. Product ID: HY-Y1426. |  |
| 2-methylene-furan-3-one reductase | In the fruit-ripening process of strawberry (Fragaria x ananassa) the reaction is catalysed in the reverse direction from that shown. 4-hydroxy-2,5-dimethylfuran-3(2H)-one is one of the major aroma compounds in the fruits. The enzyme has also been detected in tomato (Solanum lycopersicum) fruits. NADPH is the preferred cofactor. Group: Enzymes. Synonyms: FaEO; SIEO; enone oxidoreductase. Enzyme Commission Number: EC 1.3.1.105. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1277; 2-methylene-furan-3-one reductase; EC 1.3.1.105; FaEO; SIEO; enone oxidoreductase. Cat No: EXWM-1277. | |
| 2-Pentylfuran | 2-Pentylfuran is a volatile compound that is detected in meat smoke aerosol, rice aroma and tomato paste volatiles. Group: Biochemicals. Grades: Highly Purified. CAS No. 3777-69-3. Pack Sizes: 500g, 1g. Molecular Formula: C9H14O, Molecular Weight: 138.21. US Biological Life Sciences. | Worldwide |
| 2-Tridecanone | 2-Tridecanone, a nonalkaloid insecticide, is isolated from the wild tomato Lycopersicon hirsutum f. glabratum. 2-Tridecanone is a volatile organic compound [1] [2]. Uses: Scientific research. Group: Natural products. CAS No. 593-08-8. Pack Sizes: 10 mM * 1 mL; 500 mg. Product ID: HY-W009811. | |
| (2Z,6Z)-farnesyl diphosphate synthase | This enzyme, originally characterized from wild tomato, specifically forms (2Z,6Z)-farnesyl diphosphate via neryl diphosphate and isopentenyl diphosphate. In wild tomato it is involved in the biosynthesis of several sesquiterpenes. See also EC 2.5.1.68 [(2Z,6E)-farnesyl diphosphate synthase] and EC 2.5.1.10 [(2E,6E)-farnesyl diphosphate synthase]. Group: Enzymes. Synonyms: cis,cis-farnesyl diphosphate synthase; Z,Z-FPP synthase; zFPS; Z,Z-farnesyl pyrophosphate synthase. Enzyme Commission Number: EC 2.5.1.92. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2831; (2Z,6Z)-farnesyl diphosphate synthase; EC 2.5.1.92; cis,cis-farnesyl diphosphate synthase; Z,Z-FPP synthase; zFPS; Z,Z-farnesyl pyrophosphate synthase. Cat No: EXWM-2831. | |
| (3E,8Z,11Z)-3,8,11-Tetradecatrienyl acetate | (3E,8Z,11Z)-3,8,11-Tetradecatrienyl acetate is a sex pheromone capable of attracting male South American tomato pinworms ( Scrobipalpuloides absoluta ), which can be isolated from the tomato pest [1]. Uses: Scientific research. Group: Natural products. CAS No. 163041-94-9. Pack Sizes: 25 mg; 50 mg; 100 mg; 250 mg. Product ID: HY-W336192. | |
| 4-Oxoisophorone | 4-Oxoisophorone is one of the major components of saffron (Crocus sativus L.) and also found to be a product of degradation of carotenoids in paprika, tomato and marigold oleoresins. Group: Biochemicals. Grades: Highly Purified. CAS No. 1125-21-9. Pack Sizes: 5g, 25g. Molecular Formula: C9H12O2. US Biological Life Sciences. | Worldwide |
| 9-Chlorofluorene | 9-Chlorofluorene is a monochlorinated fluorene with therapeutic effects on fungal diseases of tomato. 9-Chlorofluorene is part of a class of halogenated pollutants observed in the urban atmosphere. Group: Biochemicals. Alternative Names: 9-Chloro-9H-fluorene; NSC 59976. Grades: Highly Purified. CAS No. 6630-65-5. Pack Sizes: 100mg. US Biological Life Sciences. | Worldwide |
| Ascochitine | Ascochitine is an antibiotic produced by Ascochita fabae and Asc. pisi. It is mainly resistant to fungi such as Xanthomonas oryzae and Xanthomonas oryzae, and has a control effect on some diseases of rice and tomato. Molecular formula: C15H16O5. Mole weight: 276.28. |  |
| Ascr#18 | Ascr#18, an ascaroside, is a hormone of nematodes. Ascr#18 is expressed during nematode development. Ascr#18 increases resistance in Arabidopsis, tomato, potato and barley to viral, bacterial, oomycete, fungal and nematode infections. Group: Inhibitors. CAS No. 1355681-10-5. Molecular formula: C17H32O6. Mole weight: 332.43. Appearance: Solid. Purity: 0.98. Canonical SMILES: C[C@@H] (O[C@H] (O[C@@H] (C)[C@@H] (C1)O)[C@@H]1O)CCCCCCCCC (O)=O. Catalog: ACM1355681105. | |
| a-Solanine | a-Solanine, an organic compound existing naturally in potatoes and tomatoes, has garnered attention in the field of biomedicine. Its viability in combating specific forms of cancer has been extensively explored. Extensive research illustrates that a-Solanine showcases exceptional anticancer traits by restraining tumor proliferation and stimulating programmed cell death in malignant cells. Synonyms: alpha-Solanine; 20562-02-1; alpha-Solanin; Solanin; UNII-3FYV8328OK; MLS000517299; MLS001074921; 3FYV8328OK; CHEBI:9188; 51938-42-2; MFCD00077873; beta-D-Galactopyranoside, (3beta)-solanid-5-en-3-yl O-6-deoxy-alpha-L-mannopyranosyl-(1-->2)-O-[beta-D-glucopyranosyl-(1-->3)]-; SMR000127418; (2S, 3R, 4R, 5R, 6S)-2-[(2R, 3R, 4S, 5S, 6R)-5-hydroxy-6-(hydroxymethyl)-2-[[(1S, 2S, 7S, 10R, 11S, 14S, 15R, 16S, 17R, 20S, 23S)-10, 14, 16, 20-tetramethyl-22-azahexacyclo[12.10.0.02, 11.05, 10.015, 23.017, 22]tetracos-4-en-7-yl]oxy]-4-[(2S, 3R, 4S, 5S, 6R)-3, 4, 5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyoxan-3-yl]oxy-6-methyloxane-3, 4, 5-triol; a-solanine. CAS No. 20562-02-1. Molecular formula: C45H73NO15. Mole weight: 868.06. | |
| β-Gentiobiose | β-Gentiobiose (Gentiobiose) is a naturally occurring oligosaccharin with a rapid turnover rate in ripening tomato fruit [1]. Uses: Scientific research. Group: Natural products. Alternative Names: Gentiobiose. CAS No. 554-91-6. Pack Sizes: 25 mg; 50 mg. Product ID: HY-137940. | |
| (-)-camphene synthase | (-)-Camphene is the major product in Abies grandis (grand fir) with traces of other monoterpenoids. In Pseudotsuga menziesii (Douglas-fir) there are about equal parts of (-)-camphene and (-)-α-pinene with traces of four other monoterpenoids. In Solanum lycopersicum (tomato) tricyclene, β-myrcene, limonene, and traces of several other monoterpenoids are also formed. See also EC 4.2.3.15 myrcene synthase, EC 4.2.3.16 (4S)-limonene synthase, EC 4.2.3.119 (-)-α-pinene synthase and EC 4.2.3.105 tricyclene synthase. Group: Enzymes. Synonyms: CS. Enzyme Commission Number: EC 4.2.3.117. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5129; (-)-camphene synthase; EC 4.2.3.117; CS. Cat No: EXWM-5129. | |
| chlorogenate-glucarate O-hydroxycinnamoyltransferase | Galactarate can act as acceptor, more slowly. Involved with EC 2.3.1.99 quinate O-hydroxycinnamoyltransferase in the formation of caffeoylglucarate in tomato. Group: Enzymes. Synonyms: chlorogenate:glucarate caffeoyltransferase; chlorogenic acid:glucaric acid O-caffeoyltransferase; chlorogenate:glucarate caffeoyltransferase. Enzyme Commission Number: EC 2.3.1.98. CAS No. 126124-92-3. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2280; chlorogenate-glucarate O-hydroxycinnamoyltransferase; EC 2.3.1.98; 126124-92-3; chlorogenate:glucarate caffeoyltransferase; chlorogenic acid:glucaric acid O-caffeoyltransferase; chlorogenate:glucarate caffeoyltransferase. Cat No: EXWM-2280. | |
| Cymoxanil-d3 | Cymoxanil-d3 is the deuterium labeled Cymoxanil. Cymoxanil is a highly efficient, low-toxic fungicide that is effective against downy mildew fungi such as Phytophthora, Peronospora, and Single-axis Frost. Low toxicity to humans and animals. Cymoxanil is widely used in combination with other protective fungicides, and is used in cruciferous vegetables such as cucumbers, grapes, tomatoes, lychees, cabbage, and tobacco. Group: Isotope-labeled environmental contaminants. CAS No. 2140803-92-3. Molecular formula: C7H7D3N4O3. Mole weight: 201.2. Canonical SMILES: CCNC (NC (/C (C#N)=N/OC ([2H]) ([2H])[2H])=O)=O. Catalog: ACM2140803923. | |
| Δ-amyrin synthase | The enzyme from tomato (Solanum lycopersicum) gives 48% Δ-amyrin, 18% α-amyrin, 13% β-amyrin and traces of three or four other triterpenoid alcohols. See also EC 5.4.99.40, α-amyrin synthase and EC 5.4.99.39, β-amyrin synthase. Group: Enzymes. Synonyms: SlTTS2 (gene name). Enzyme Commission Number: EC 5.4.99.55. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5598; Δ-amyrin synthase; EC 5.4.99.55; SlTTS2 (gene name). Cat No: EXWM-5598. | |
| Fenhexamid | Fenhexamid is an anti-botrytis fungicide widely used against a broad spectrum of fungi in agricultural crops. Its mode of action involves the inhibition of sterol biosynthesis. Fenhexamid may be used as a standard in the determination of fenhexamid in: Fruits using enzyme-linked immunosorbent assay (ELISA). Tomatoes, grape and wine samples using high-performance liquid chromatography coupled with ultraviolet detector and gas chromatography (GC) coupled with detectors such as nitrogen-phosphorus detector (NPD), electron capture detector (ECD) and ion trap mass spectrometry (ITMS). Group: Biochemicals. Alternative Names: N- (2, 3-Dichloro-4-hydroxyphenyl) -1- methyl cyclohexane carboxamide; Decree; Elevate; KBR 2738; Teldor. CAS No. 126833-17-8. Pack Sizes: 250mg, 500mg, 1g. Molecular Formula: C??H??Cl?NO?, Molecular Weight: 302.2. US Biological Life Sciences. | Worldwide |
| Filipin II | Filipin II is a polyene macrolide antibiotic produced by Streptomyces filipinensis and Str. durhamensis. It has anti-fungal activity and has the effect of inhibiting Mycoplasma Lebsiella. It also has an effect on the diseases caused by Aspergillus penicillium, stalk mold and other crops such as peas and tomatoes. Grades: >95% by HPLC. CAS No. 38620-77-8. Molecular formula: C35H58O10. Mole weight: 638.83. | |
| Filipin III | Filipin III is a polyene macrolide antibiotic produced by Streptomyces filipinensis and Str. durhamensis. It has anti-fungal activity and has the effect of inhibiting Mycoplasma Lebsiella. It also has an effect on the diseases caused by Aspergillus penicillium, stalk mold and other crops such as peas and tomatoes. Synonyms: 14-Deoxylagosin. Grades: >98%. CAS No. 480-49-9. Molecular formula: C35H58O11. Mole weight: 654.83. | |
| Fructose-glutamic Acid-D5 | Fructose-glutamic acid-D5 is a labelled analogue of Fructose-glutamic acid, is an Amadori compound (derivatives of aminodeoxysugars) that is formed in food (such as dehydrated fruits tomatoes and carrots) result in the Maillard reactions. Synonyms: N-(1-Deoxy-D-fructos-1-yl)-L-glutamic Acid-D5; (S)-1-Deoxy-1-[(1,3-dicarboxypropyl)amino]-D-fructose-D5; 1-Deoxy-1-[(L-1,3-dicarboxypropyl)amino]-D-fructose-D5; L-Glutamic Acid D-Fructose Deriv.-D5; 1-Deoxy-1-(L-glutamyl)-D-fructose-D5; N-Fructosylglutamic Acid-D5. Molecular formula: C11H14D5NO9. Mole weight: 314.3. | |
| Fructoseglutamic Acid Disodium Salt | Fructoseglutamic Acid Disodium Salt is an Amadori compound (derivatives of aminodeoxysugars) that is formed in food (such as dehydrated fruits tomatoes and carrots) result in Maillard reactions. Synonyms: N-(1-Deoxy-D-fructos-1-yl)-L-glutamic Acid Disodium Salt; (S)-1-Deoxy-1-[(1,3-dicarboxypropyl)amino]-D-fructose Disodium Salt; 1-Deoxy-1-[(L-1,3-dicarboxypropyl)amino]-D-fructose Disodium Salt; L-Glutamic Acid D-Fructose Deriv. Disodium Salt; 1-Deoxy-1-(L-glutamyl)-D-fructose Disodium Salt; N-Fructosylglutamic Acid Disodium Salt. Grades: 93%. Molecular formula: C11H17NNa2O9. Mole weight: 353.23. | |
| Lycopene | Lycopene, in the concentration used, is not toxic and also its health benefits in adipose tissue may play a role against obesity-related complications. Lycopene in tomato puree has decreased indicating an indirect effect on lycopene stability caused by high concentration of hydrogen peroxide and the activation of peroxidase enzymes leading to the reduction of ascorbic acid and its regenerative action towards lycopene. Besides, Lycopene protected β-carotene against isomerization during reactions with singlet oxygen and radicals. These findings can explain the pattern of carotenoid isomers analyzed in fruits and vegetables, where lycopene containing samples showed higher (all-E)/(9Z)-β-carotene ratios, and also in in vivo samples such as human blood plasma. Lycopene can be used as pigment in food processing, and is also used as raw material of antioxidant health food. Uses: Ingredient of health care products. Synonyms: ψ,ψ-Carotene; all-trans-Lycopene; Lyco Vit; Lycopene 7; Lycored; NSC 407322; Redivivo; trans-Lycopene; (all-E)-2,6,10,14,19,23,27,31-Octamethyl-2,6,8,10,12,14,16,18,20,22,24,26,30-dotriacontatridecaene. Grades: 96%. CAS No. 502-65-8. Molecular formula: C40H56. Mole weight: 536.87. | |
| Lycopene | Lycopene is an open chain unsaturated carotenoid that gives tomatoes, guava, rose hip, watermelon and pink grapefruit its red color. Studies show that lycopene intake is significantly associated with lower risk of lung, colon and stomach carcinogenesis. It is an antioxidant. Applications: A highly conjugated antioxidant carotenoid compound. Group: Coenzymes. Synonyms: all-trans-Lycopene; Lycopene 7; Psi,psi-carotene; trans-Lycopene; prolycopene. CAS No. 502-65-8. Purity: ≥98%. Mole weight: 536.87. Form: Solid. all-trans-Lycopene; Lycopene 7; Psi,psi-carotene; trans-Lycopene; prolycopene; Lycopene; 502-65-8. Cat No: COEC-070. | |
| Lycopene | Lycopene is a phytochemical, synthesized by plants and microorganisms but not by animals. It is an acyclic isomer of beta-carotene. This highly unsaturated hydrocarbon contains 11 conjugated and 2 unconjugated double bonds, making it longer than any other carotenoid. As a polyene, it undergoes cis-trans isomerization induced by light, thermal energy, and chemical reactions. Lycopene obtained from plants tends to exist in an all-trans configuration, the most thermodynamically stable form. Humans cannot produce lycopene and must ingest fruits, absorb the lycopene, and process it for use in the body. In human plasma, lycopene is present as an isomeric mixture, with 50% as cis isomers. Group: Biochemicals. Alternative Names: Tomato lycopene. Grades: Highly Purified. CAS No. 502-65-8. Pack Sizes: 20mg, 100mg. Molecular Formula: C40H56, Molecular Weight: 536.87. US Biological Life Sciences. | Worldwide |
| Lycopene | Lycopene is naturally occurring carotenoids found in tomato, tomato products, and in other red fruits and vegetables; exhibits antioxidant effects. Uses: Scientific research. Group: Natural products. CAS No. 502-65-8. Pack Sizes: 5 mg; 10 mg; 25 mg; 50 mg. Product ID: HY-N0287. | |
| Lycopene | Lycopene. Synonyms: 4, 4-CAROTENE; LYCOSOURCE; LYCOPENE; JARCOPENE(TM); 2, 6, 10, 14, 19, 23, 27, 31-OCTAMETHYL-DOTRIACONTA-2, 6, 8, 10, 12, 14, 16, 18, 20, 22, 24, 26, 30-TRIDECAENE; PSI, PSI-CAROTENE; Y, Y-CAROTENE; E 160d. CAS No. 502-65-8. Pack Sizes: 100 g ,1 kg. Product ID: CDF4-0023. Molecular formula: C40H56. Category: Color Fixative. Product Keywords: Food Ingredients; Color Fixative; Lycopene; CDF4-0023; 502-65-8; C40H56; 207-949-1; 502-65-8. Purity: 0.98. Color: Red to Very Dark Red. EC Number: 207-949-1. Physical State: Powder. Solubility: Benzene (Slightly), Chloroform (Sparingly), Ethyl Acetate (Very Slightly). Storage: -70°C. Boiling Point: 644.94°C (rough estimate). Melting Point: 172-173°C. Density: 0.9380 (estimate). Product Description: Lycopene is a red-colored carotenoid found in tomatoes and other red fruits and vegetables. Carotenoids, including lycopene, are powerful antioxidants that efficiently quench singlet oxygen. Presumably through this action, carotenoids may protect against cancers, cardiovascular stress, and other diseases. | |
| Lycopene microencapsulated powder | Lycopene microencapsulated powder. Synonyms: 4, 4-CAROTENE; LYCOSOURCE; LYCOPENE; JARCOPENE(TM); 2, 6, 10, 14, 19, 23, 27, 31-OCTAMETHYL-DOTRIACONTA-2, 6, 8, 10, 12, 14, 16, 18, 20, 22, 24, 26, 30-TRIDECAENE; PSI, PSI-CAROTENE; Y, Y-CAROTENE; E 160d. Product ID: CDF4-0193. Molecular formula: NA. Category: Antioxidant; nutrient supplements. Product Keywords: Food Ingredients; Nutrients; CDF4-0193; Lycopene microencapsulated powder; Antioxidant; nutrient supplements. Appearance: Red to Very Dark Red powder. Chemical Name: 4, 4-CAROTENE; LYCOSOURCE; LYCOPENE; JARCOPENE(TM); 2, 6, 10, 14, 19, 23, 27, 31-OCTAMETHYL-DOTRIACONTA-2, 6, 8, 10, 12, 14, 16, 18, 20, 22, 24, 26, 30-TRIDECAENE; PSI, PSI-CAROTENE; Y, Y-CAROTENE; E 160d. Color: Red to Very Dark Red. Physical State: powder. Source and Preparation: Tomato. Solubility: Benzene (Slightly), Chloroform (Sparingly), Ethyl Acetate (Very Slightly), Methane. Storage: -70°C. Applications: Dietary supplements, nutritional supplements, cosmetic raw materials, etc. Boiling Point: 644.94°C (rough estimate). Melting Point: 172-173°C. Density: 0.9380 (estimate). | |
| Lycopene (Standard) | Lycopene is from fermentaion source. Applications: 1. age-related macular degeneration and lycopene lycopene can help prevent age-related macular degeneration in animals.2. antioxidant: studies that use a supplement form of lycopene have produced much less encouraging results though lycopene does have antioxidant activity.3. lycopene for high cholesterol research is contradictory and most studies in humans use tomato juice (which has other healthy nutrients besides lycopene). whether the antioxidant or other properties of lycopene help with high cholesterol is unknown. Group: Others. CAS No. 502-65-8. Purity: 5.0%,10.0% Lycopene HPLC. Mole weight: 536.87. Lycopene (Standard); 502-65-8; C40H56. Cat No: EXTW-012. | |
| Mandipropamid | Mandipropamid displays outstanding activity against late blight diseases of potato and tomato, combined with excellent efficacy on downy mildew diseases of grape and cucumber [1]. Uses: Scientific research. Group: Signaling pathways. CAS No. 374726-62-2. Pack Sizes: 5 mg; 10 mg. Product ID: HY-W744966. | |
| Methyl 2-furoate | Methyl 2-furoate (Methyl furan-2-carboxylate) is a building block in chemical synthesis. A flavoring agent in food. Found in cranberries, guava fruits, raisins and other fruits. Also present in baked potato, roasted filberts, roasted peanut, tomatoes, coffee, cocoa, okra, etc. Uses: Scientific research. Group: Natural products. Alternative Names: Methyl furan-2-carboxylate. CAS No. 611-13-2. Pack Sizes: 10 mM * 1 mL; 25 g. Product ID: HY-Y0949. | |
| Metribuzin | Metribuzin is an is an aminotriazinone herbicide used in agriculture for both pre- and post-emergence in crops including soy bean, potatoes, tomatoes and sugar cane. Metribuzin acts by inhibiting photosynthesis by disrupting photosystem II. Group: Biochemicals. Alternative Names: 3-Methylthio-4-amino-6-tert-butyl-1,2,4-triazin-5(4H)-one; 4-Amino-6-(1,1-dimethylethyl)-3-(methylthio)-1,2,4-triazin-5(4H)-one; 4-Amino-6-tert-butyl-3-(methylthio)-1,2,4-triazin-5-one; 4-Amino-6-tert-butyl-3-(methylthio)-4,5-dihydro-1,2,4-triazin-5-one; BAY 6159; BAY 61597; BAY 6159H; BAY 94337; Bayer 6159; DPX 2504; Lexone; Lexone DF; Metribuzin; Metribuzine; Sencor; Sencor 4F; Sencor 75DF; Sencorex; Sencorex L.F.; Senkor; Zontran. Grades: Highly Purified. CAS No. 21087-64-9. Pack Sizes: 1g. US Biological Life Sciences. | Worldwide |
| Naringenin chalcone | Naringenin chalcone is a natural chalconoid that can be isolated from tomato skin. It exhibits antioxidant, anti-inflammatory, and anti-allergic properties. Synonyms: Chalconaringenin; Isosalipurpol; trans-2'4'6'4-tetrahydroxychalcone. CAS No. 73692-50-9. Molecular formula: C15H12O5. Mole weight: 272.25. | |
| Naringin | Naringin is a major flavanone glycoside obtained from tomatoes, grapefruits, and many other citrus fruits. Naringin exhibits biological properties such as antioxidant, anti-inflammatory, and antiapoptotic activities. Naringin also inhibits proliferation and invasion and induces apoptosis in human osteosarcoma cells by inhibiting zinc finger E-box binding homeobox 1 ( Zeb1 ) [1] [5]. Uses: Scientific research. Group: Natural products. Alternative Names: Naringoside. CAS No. 10236-47-2. Pack Sizes: 10 mM * 1 mL; 200 mg; 10 g. Product ID: HY-N0153. | |
| Native Porcine Leucine Aminopeptidase, microsomal | Leucyl aminopeptidases are enzymes that preferentially catalyze the hydrolysis of leucine residues at the N-terminus of peptides and proteins. Other N-terminal residues can also be cleaved, however. LAPs have been found across superkingdoms. Identified LAPs include human LAP, bovine lens LAP, porcine LAP, Escherichia coli (E. coli) LAP (also known as PepA or XerB), and the solanaceous-specific acidic LAP (LAP-A) in tomato (Solanum lycopersicum). Group: Enzymes. Synonyms: Leucine Aminopeptidase, microsomal; 9054-63-1; leucine aminopeptidase; leucyl peptidase; peptidase S; cytosol aminopeptidase; cathepsin III; L-leucine aminopeptidase; leucinaminopeptidase; leucinamide aminopeptidase; FTBL prot. Enzyme Commission Number: EC 3.4.11.1. CAS No. 9054-63-1. LAP. Activity: Type VI-S, > 12 units/mg protein (biuret); Type IV-S, 10-40 units/mg protein (Bradford). Form: Type VI-S, lyophilized powder; Type IV-S, ammonium sulfate suspension. Source: Porcine kidney. Species: Porcine. Leucine Aminopeptidase, microsomal; 9054-63-1; leucine aminopeptidase; leucyl peptidase; peptidase S; cytosol aminopeptidase; cathepsin III; L-leucine aminopeptidase; leucinaminopeptidase; leucinamide aminopeptidase; FTBL proteins; proteinates FTBL; aminopeptidase II; aminopeptidase III; aminopeptidase I; EC 3.4.11.1; leucyl aminopeptidase; LAP. Cat No: NATE-0378. | |
| Oximino Oxamyl. | A metabolite of Oxamyl in fruits of apple, orange, and tomato. Oxamyl is used as insecticide and acaricide in plants. Group: Biochemicals. Alternative Names: 2-(Dimethylamino)-N-hydroxy-2-oxo-ethanimidothioic Acid Methyl Ester; (Dimethylcarbamoyl) thioformohydroximic Acid Methyl Ester; Methyl 2-(Dimethylamino)-N-hydroxy-2-oxoethanimidothioate; Methyl N-Hydroxy-N',N'-dimethyl-1-thiooxamimidate. Grades: Highly Purified. CAS No. 30558-43-1. Pack Sizes: 25mg. US Biological Life Sciences. | Worldwide |
| picornain 3C | From entero-, rhino-, aphto- and cardioviruses. Larger than the homologous virus picornain 2A. Type example of peptidase family C3. Group: Enzymes. Synonyms: picornavirus endopeptidase 3C; poliovirus protease 3C; rhinovirus protease 3C; foot-and-mouth protease 3C; poliovirus proteinase 3C; rhinovirus proteinase 3C; coxsackievirus 3C proteinase; foot-and-mouth-disease virus proteinase 3C; 3C protease; 3C proteinase; cysteine proteinase 3C; hepatitis A virus 3C proteinase; protease 3C; tomato ringspot nepovirus 3C-related protease. Enzyme Commission Number: EC 3.4.22.28. CAS No. 97162-88-4. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4202; picornain 3C; EC 3.4.22.28; 97162-88-4; picornavirus endopeptidase 3C; poliovirus protease 3C; rhinovirus protease 3C; foot-and-mouth protease 3C; poliovirus proteinase 3C; rhinovirus proteinase 3C; coxsackievirus 3C proteinase; foot-and-mouth-disease virus proteinase 3C; 3C protease; 3C proteinase; cysteine proteinase 3C; hepatitis A virus 3C proteinase; protease 3C; tomato ringspot nepovirus 3C-related protease. Cat No: EXWM-4202. | |
| Propamocarb | Propamocarb is a systemic fungicide. Propamocarb is widely used to protect cucumbers, tomatoes and other plants from pathogens. Group: Inhibitors. CAS No. 24579-73-5. Molecular formula: C9H20N2O2. Mole weight: 188.27. Canonical SMILES: O=C(OCCC)NCCCN(C)C. Catalog: ACM24579735. | |
| quinate O-hydroxycinnamoyltransferase | Caffeoyl-CoA and 4-coumaroyl-CoA can also act as donors, but more slowly. Involved in the biosynthesis of chlorogenic acid in sweet potato and, with EC 2.3.1.98 chlorogenate-glucarate O-hydroxycinnamoyltransferase, in the formation of caffeoyl-CoA in tomato. Group: Enzymes. Synonyms: hydroxycinnamoyl coenzyme A-quinate transferase. Enzyme Commission Number: EC 2.3.1.99. CAS No. 60321-02-0. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-2281; quinate O-hydroxycinnamoyltransferase; EC 2.3.1.99; 60321-02-0; hydroxycinnamoyl coenzyme A-quinate transferase. Cat No: EXWM-2281. | |
| Systemin | Systemin, an 18-amino acid peptide isolated from tomato leaves, is a powerful inducer of more than 15 defense genes. Synonyms: Ala-Val-Gln-Ser-Lys-Pro-Pro-Ser-Lys-Arg-Asp-Pro-Pro-Lys-Met-Gln-Thr-Asp; L-alanyl-L-valyl-L-glutaminyl-L-seryl-L-lysyl-L-prolyl-L-prolyl-L-seryl-L-lysyl-L-arginyl-L-alpha-aspartyl-L-prolyl-L-prolyl-L-lysyl-L-methionyl-L-glutaminyl-L-threonyl-L-aspartic acid. Grades: ≥95% by HPLC. CAS No. 137181-56-7. Molecular formula: C85H144N26O28S. Mole weight: 2010.28. | |
| Systemin | Systemin, an 18-amino acid polypeptide, has been isolated from tomato leaves that is a powerful inducer of over 15 defensive genes. Uses: Scientific research. Group: Peptides. CAS No. 137181-56-7. Pack Sizes: 5 mg; 10 mg; 25 mg. Product ID: HY-P0279. | |
| Tomatidine Hydrochloride | Tomatidine is a steroidal alkaloid found in the skins of unripe tomatoes. Structurally, Tomatidine resembles cylopamine, but does not inhibit the Hedgehog (Hh) signaling pathway. May be used as a negative control for Cyclopamine and KAAD-Cyclopamine. Group: Biochemicals. Alternative Names: 3b-Hydroxy-5a-tomatidane Hydrochloride, 5a-Tomatidan-3b-ol hydrochloride; (3 β,5α,22 β,25S)-Spirosolan-3-ol Hydrochloride. Grades: Highly Purified. CAS No. 6192-62-7. Pack Sizes: 5mg. US Biological Life Sciences. | Worldwide |
| Tomatine | Tomatine is a glycoalkaloid, found in the tomato plant ( Lycopersicon esculentum Mill.). Tomatine elicits neurotoxicity in RIP1 kinase and caspase-independent manner. Tomatine promotes the upregulation of nuclear apoptosis inducing factor (AIF) in neuroblastoma cells. Tomatine also inhibits 20S proteasome activity [1]. Uses: Scientific research. Group: Natural products. Alternative Names: α-Tomatine; Lycopersicin; Tomatin. CAS No. 17406-45-0. Pack Sizes: 10 mM * 1 mL; 5 mg; 10 mg; 20 mg. Product ID: HY-N2166. | |
| tricyclene synthase | The enzyme from Solanum lycopersicum (tomato) gives a mixture of tricyclene, camphene, β-myrcene, limonene, and traces of several other monoterpenoids. See EC 4.2.3.117. (-)-camphene synthase, EC 4.2.3.15, myrcene synthase and EC 4.2.3.16, (4S)-limonene synthase. Group: Enzymes. Synonyms: TPS3. Enzyme Commission Number: EC 4.2.3.105. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5116; tricyclene synthase; EC 4.2.3.105; TPS3. Cat No: EXWM-5116. | |
| Valifenalate | Valifenalate(IR5885; Valiphenal), which is approved for application on high-value crops such as grapes, tomatoes and other vegetables, is effective against various types of mildew and is currently marketed primarily under the Valis moniker; insecticide agent. Synonyms: IR5885; IR 5885; IR-5885; Valiphenal. Grades: >98%. CAS No. 283159-90-0. Molecular formula: C19H27ClN2O5. Mole weight: 398.88. | |
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