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| Product | Description | |
|---|---|---|
| Frovatriptan succinate | United States Pharmacopeia (USP) Reference Standard. Group: Pharmacopeia & metrological institutes standards. |  |
| Frovatriptan Succinate | Thesuccinate salt form of Frovatriptan, a carbazole derivative, has been found to be a 5-HT receptor agonist that could be used as an antimigraine agent. Synonyms: (3R)-2,3,4,9-Tetrahydro-3-(methylamino)-1H-carbazole-6-carboxamide butanedioate; 1H-Carbazole-6-carboxamide, 2,3,4,9-tetrahydro-3-(methylamino)-, (3R)-, butanedioate (1:1); Sb-209509ax; Vml 251. Grades: > 95%. CAS No. 158930-09-7. Molecular formula: C18H23N3O5. Mole weight: 361.40. |  |
| Frovatriptan succinate hydrate | Frovatriptan succinate hydrate ((R)-Frovatriptan succinate hydrate) is a potent, high affinity, selective and orally active 5-HT 1B ( pK 50 of 8.2) and 5-HT 1D receptor agonist. Frovatriptan succinate hydrate exhibits >10-fold selectivity for 5-HT 1B and 5-HT 1D over 5-HT 1A , 5-HT 1F , and 5-HT 7 and >1000-fold selectivity over other 5-HT, dopamine, histamine H 1 , and α1-adrenoceptor. Frovatriptan succinate hydrate has the potential for migraine research [1] [2]. Uses: Scientific research. Group: Signaling pathways. Alternative Names: (R)-Frovatriptan succinate hydrate; SB 209509 succinate hydrate; VML 251 succinate hydrate. CAS No. 158930-17-7. Pack Sizes: 10 mM * 1 mL; 5 mg; 10 mg; 25 mg. Product ID: HY-B1658A. |  |
| Frovatriptan succinate hydrate | Frovatriptan is a selective agonist of the 5-HT1B and 5-HT1D (Kis = 2.51 and 3.98 nM, respectively). Synonyms: SB 209509; VML 251; butanedioic acid, compd. with (R)-2,3,4,9-tetrahydro-3-(methylamino)-1H-carbazole-6-carboxamide, hydrate (1:1:1); R-(+) 3-Methylamino-6-carboxamido-1,2,3,4-tetrahydrocarbazole monosuccinate monohydrate. Grades: ≥98%. CAS No. 158930-17-7. Molecular formula: C14H17N3O·C4H6O4·H2O. Mole weight: 379.41. | |
| Frovatriptan Succinate Monohydrate | Serotonin 5-HT1B/1D receptor agonist. It is a triptan drug for the treatment of migraine headaches. Frovatriptan causes vasoconstriction of arteries and veins that supply blood to the head. Group: Biochemicals. Alternative Names: (3R)-2,3,4,9-Tetrahydro-3-(methylamino)-1H-carbazole-6-carboxamide Butanedioic Acid Monohydrate; Frova; Frovelan; Migard; Miguard. Grades: Highly Purified. CAS No. 158930-17-7. Pack Sizes: 2.5mg. US Biological Life Sciences. |  Worldwide |
| Frovatriptan Succinate Monohydrate | ?97% (HPLC). Group: Fluorescence/luminescence spectroscopychiral moleculespharmaceutical toxicology. Alternative Names: Butanedioic acid, compd. with (R)-2,3,4,9-tetrahydro-3-(methylamino)-1H-carbazole-6-carboxamide, hydrate (1:1:1),Frovatriptan Succinate Monohydrate, 1H-Carbazole-6-carboxamide, 2,3,4,9-tetrahydro-3-(methylamino)-, (R)-, butanedioate (1:1), monohydrate (9CI), Frovatriptan succinate hydrate, Butanedioic acid, compd. with (R)-2,3,4,9-tetrahydro-3-(methylamino)-1H-carbazole-6-carboxamide (1:1), monohydrate (9CI). | |
| FRS3, GST tagged human | recombinant, expressed in baculovirus infected Sf9 cells, ?70% (SDS-PAGE), buffered aqueous glycerol solution. Group: Fluorescence/luminescence spectroscopy. | |
| Fructalate® | Fructalate®. CAS No. 72903-27-6. VIGON Item # 504004. Categories: Speciality Ingrdients Suppliers, Fragrances, Perfumers, raspberry dicarboxylate. |  America & Internationally |
| fructan β-(2,1)-fructosidase | Possesses one of the activities of EC 3.2.1.80, fructan β-fructosidase. While the best substrates are the inulin-type fructans, such as 1-kestose [β-D-fructofuranosyl-(2?1)-β-D-fructofuranosyl α-D-glucopyranoside] and 1,1-nystose [β-D-fructofuranosyl-(2?1)-β-D-fructofuranosyl-(2?1)-β-D-fructofuranosyl α-D-glucopyranoside], some (but not all) levan-type fructans can also be hydrolysed, but more slowly [see EC 3.2.1.154, fructan β-(2,6)-fructosidase]. Sucrose, while being a very poor substrate, can substantially inhibit enzyme activity in some cases. Group: Enzymes. Synonyms: β-(2-1)-D-fructan fructohydrolase; β-(2-1)fructan exohydrolase; inulinase; 1-FEH II; 1-fructan exohydrolase; 1-FEH w1; 1-FEH w2; β-(2-1)-linkage-specific fructan-β. Enzyme Commission Number: EC 3.2.1.153. CAS No. 1000593-08-7. Fructan β-2,1-fructosidase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3836; fructan β-(2,1)-fructosidase; EC 3.2.1.153; 1000593-08-7; β-(2-1)-D-fructan fructohydrolase; β-(2-1)fructan exohydrolase; inulinase; 1-FEH II; 1-fructan exohydrolase; 1-FEH w1; 1-FEH w2; β-(2-1)-linkage-specific fructan-β-fructosidase; β-(2,1)-D-fructan fructohydrolase. Cat No: EXWM-3836. |  |
| Fructan β-2,1-fructosidase 32A from Paenibacillus polymyxa, Recombinant | Fructan beta-(2,1)-fructosidase (EC 3.2.1.153, beta-(2-1)-D-fructan fructohydrolase, beta-(2-1)fructan exohydrolase, inulinase, 1-FEH II, 1-fructan exohydrolase, 1-FEH w1, 1-FEH w2, beta-(2-1)-linkage-specific fructan-beta-fructosidase, beta-(2,1)-D-fructan fructohydrolase) is an enzyme with systematic name beta-(2->1)-D-fructan fructohydrolase. This enzyme catalyses the following chemical reaction: Hydrolysis of terminal, non-reducing (2->1)-linked beta-D-fructofuranose residues in fructans. The best substrates are the inulin-type fructans. Group: Enzymes. Synonyms: Fructan beta-(2,1)-fructosidase; EC 3.2.1.153; beta-(2-1)-D-fructan fructohydrolase; bet...ructosidase. Mole weight: 38.1 kDa. Storage: This enzyme is shipped at room temperature but should be stored at -20 °C. Form: 35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol. Source: E. coli. Species: Paenibacillus polymyxa. Fructan beta-(2,1)-fructosidase; EC 3.2.1.153; beta-(2-1)-D-fructan fructohydrolase; beta-(2-1)fructan exohydrolase; inulinase; 1-FEH II; 1-fructan exohydrolase; 1-FEH w1; 1-FEH w2; beta-(2-1)-linkage-specific fructan-beta-fructosidase; beta-(2,1)-D-fructan fructohydrolase; beta-(2->1)-D-fructan fructohydrolase; Fructan β-2,1-fructosidase 32A. Cat No: NATE-1380. | |
| fructan β-(2,6)-fructosidase | Possesses one of the activities of EC 3.2.1.80, fructan β-fructosidase. While the best substrates are the levan-type fructans such as 6-kestotriose [β-D-fructofuranosyl-(2?6)-β-D-fructofuranosyl α-D-glucopyranoside] and 6,6-kestotetraose [β-D-fructofuranosyl-(2?6)-β-D-fructofuranosyl-(2?6)-β-D-fructofuranosyl α-D-glucopyranoside], some (but not all) inulin-type fructans can also be hydrolysed, but more slowly [cf. EC 3.2.1.153, fructan β-(2,1)-fructosidase]. Sucrose, while being a very poor substrate, can substantially inhibit enzyme activity in some cases. Group: Enzymes. Synonyms: β-(2-6)-fructan exohydrolase; levanase; 6-FEH; β-(2,6)-D-fructan fructohydrolase. Enzyme Commission Number: EC 3.2.1.154. CAS No. 1000597-62-5. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3837; fructan β-(2,6)-fructosidase; EC 3.2.1.154; 1000597-62-5; β-(2-6)-fructan exohydrolase; levanase; 6-FEH; β-(2,6)-D-fructan fructohydrolase. Cat No: EXWM-3837. | |
| fructan β-fructosidase | Hydrolyses inulin and levan, and also sucrose. Group: Enzymes. Synonyms: exo-β-D-fructosidase; exo-β-fructosidase; polysaccharide β-fructofuranosidase; fructan exohydrolase. Enzyme Commission Number: EC 3.2.1.80. CAS No. 37288-56-5. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3944; fructan β-fructosidase; EC 3.2.1.80; 37288-56-5; exo-β-D-fructosidase; exo-β-fructosidase; polysaccharide β-fructofuranosidase; fructan exohydrolase. Cat No: EXWM-3944. | |
| Fructodecasaccharide | Fructodecasaccharide is a prevalent natural prebiotic compound with intricate properties meticulously bolster the proliferation of advantageous bacterial species within the gut. Synonyms: Frub(2-1)-[Frub(2-1)]8-a(2-1)Glc; Fructo-oligosaccharide DP10. Molecular formula: C60H102O51. Mole weight: 1639.42. | |
| Fructoheptasaccharide | Fructoheptasaccharide is an intricate and bioactive oligosaccharide, widely employed in the biomedical realm. This remarkable compound manifests as a paramount dietary fiber. Notably, Fructoheptasaccharide exhibits promising attributes in the realm of gastrointestinal disorder research. Synonyms: Fructo-oligosaccharide DP7; 1,1,1,1,1-Kestoheptaose; Frub2-1[Frub2-1]5a2-1Glc. CAS No. 62512-20-3. Molecular formula: C42H72O36. Mole weight: 1153.00. | |
| Fructohexasaccharide | Fructohexasaccharide is a natural sweetener commonly used in the biomedical industry. It exhibits prebiotic properties, promoting the growth of beneficial bacteria in the gut. This product can be used in the development of drugs aiming to study gastrointestinal disorders and improve overall gut health. Synonyms: Fructo-oligosaccharide DP6; Frub(2-1)-[Frub(2-1)]4-a(2-1)Glc. Molecular formula: C36H62O31. Mole weight: 990.86. | |
| fructokinase | Fructokinase, also known as D-fructokinase or D-fructose (D-mannose) kinase, is an enzyme (EC 2.7.1.4) of the liver, intestine, and kidney cortex. Fructokinase is in a family of enzymes called transferases, meaning that this enzyme transfers functional groups; it is also considered a phosphotransferase (or, frequently, a kinase) since it specifically transfers a phosphate group. Fructokinase specifically catalyzes the transfer of a phosphate group from ATP (the substrate) to fructose as the initial step in its utilization. The main role of fructokinase is in carbohydrate metabolism, more specifically, sucrose and fructose metabolism. The reaction equation is as follows: ATP + D-fructose = ADP + D-fructose 6-phosphate. This is notable because in most tissues this reaction is catalyzed by hexokinase (EC 2.7.1.1). Group: Enzymes. Synonyms: fructokinase (phosphorylating); D-fructokinase; D-fructose(D-mannose)kinase. Enzyme Commission Number: EC 2.7.1.4. CAS No. 9030-51-7. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3069; fructokinase; EC 2.7.1.4; 9030-51-7; fructokinase (phosphorylating); D-fructokinase; D-fructose(D-mannose)kinase. Cat No: EXWM-3069. | |
| Fructononasaccharide | Fructononasaccharide is a naturally occurring compound present in diverse botanical sources, used in the research of diabetes and obesity. Fructononasaccharide exerts influence on insulin sensitivity augmentation and inhibition of adipocyte differentiation. Synonyms: Fructo-oligosaccharide DP9; Frub(2-1)-[Frub(2-1)]7-a(2-1)Glc. Molecular formula: C54H92O46. Mole weight: 1477.28. | |
| Fructooctasaccharide | Fructooctasaccharide is an intriguing and captivating natural component sourced from bountiful fruits and vibrant vegetables. As a prebiotic compound, it can fuel the prosperous proliferation of health-enhancing microflora. Synonyms: Fructo-oligosaccharide DP8; Frub(2-1)-[Frub(2-1)]6-a(2-1)Glc. Molecular formula: C48H82O41. Mole weight: 1315.14. | |
| Fructooligosaccharide | Cas No. 223122-07-4. | |
| Fructo-oligosaccharide DP10/GF9 | Fructo-oligosaccharide DP10/GF9 is a fructooligosaccharides isolated from many plants such as sugarcane. Grades: 0.98. CAS No. 118150-64-4. Molecular formula: C60H102O51. Mole weight: 1639.4. | |
| Fructooligosaccharides | Fructooligosaccharides (Oligolevulose) is a beneficial sugar which can be produced by the microbial flora. Fructooligosaccharides had no significant effect on blood glucose, blood lipid and serum acetate in diabetic model [1]. Uses: Scientific research. Group: Biochemical assay reagents. Alternative Names: Oligolevulose. CAS No. 308066-66-2. Pack Sizes: 1 g; 5 g; 10 g. Product ID: HY-107863. | |
| Fructooligosaccharides | Fructooligosaccharides. CAS No. 308066-66-2. Product ID: 5-02313. Mole weight: average DP 2-7, 60%, sum of glucose, fructose and sucrose 40% from Cichorium intybus. Purity: liquid (75% dm). |  |
| Fructooligosaccharides | Fructooligosaccharides. CAS No. 308066-66-2. Product ID: 5-02312. Mole weight: average DP 2-7, 30%, sum of glucose, fructose and sucrose 70% from Cichorium intybus. Purity: liquid (75% dm). | |
| Fructooligosaccharides | Fructooligosaccharides. CAS No. 308066-66-2. Product ID: 5-02314. Mole weight: average DP 2-7, 85%, sum of glucose, fructose and sucrose 15% from Cichorium intybus. Purity: liquid (75% dm). | |
| Fructooligosaccharides | Fructooligosaccharides. CAS No. 308066-66-2. Product ID: 5-02315. Mole weight: average DP 2-7, 95%, sum of glucose, fructose and sucrose 5% from Cichorium intybus. Purity: liquid (75% dm). | |
| Fructooligosaccharides | . CAS No. 308066-66-2. Product ID: 4-00067. Mole weight: average DP 2-7 95%. Properties: powder 40-80 mesh, pH (1%) 5.0-7.5. | |
| Fructooligosaccharides | Fructooligosaccharides. CAS No. 308066-66-2. Product ID: 4-00065. Mole weight: average DP 2-7 30%. Properties: contains fructose, glucose and sucrose 15%. | |
| Fructooligosaccharides | . CAS No. 308066-66-2. Product ID: 4-00066. Mole weight: average DP 2-7 85%. Properties: contains fructose, glucose and sucrose 5%. | |
| Fructooligosaccharides | Fructooligosaccharides. CAS No. 308066-66-2. Product ID: 5-02316. Mole weight: average DP 2-7 95%, sum of glucose, fructose and sucrose 5% from Cichorium intybus. Purity: powder. | |
| FRUCTOOLIGOSACCHARIDES | Fructooligosaccharides (Oligolevulose) is a beneficial sugar which can be produced by the microbial flora. Fructooligosaccharides had no significant effect on blood glucose, blood lipid and serum acetate in diabetic model[1]. Synonyms: FOS; FRUCTOOLIGOSACCHARIDES; FRUCTOOLIGOSACCHARIDE, 80%-90%; FructooIigsacccharids; Oligolevulose; Beneo p 95; Fortifeed; Fos-p power 300. CAS No. 308066-66-2. Molecular formula: C6H12O6. | |
| Fructooligosaccharides (FOS) | Fructooligosaccharides (FOS). |  CA, FL & NJ |
| Fructosamine hydrochloride | Fructosamine hydrochloride (D-Isoglucosamine hydrochloride) is a metabolic intermediate and component of cell membranes and cartilage. Fructosamine hydrochloride induces site-specific breaks in DNA chains, especially in the presence of Cu 2+ [1]. Uses: Scientific research. Group: Signaling pathways. Alternative Names: D-Isoglucosamine hydrochloride. CAS No. 39002-30-7. Pack Sizes: 5 mg; 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-W414321. | |
| Fructosazine | Fructosazine is a highly innovative biomedical adjunct, emerging as an exalted compound for studying diabetes. It is a potent fructosamine-3-kinase enzyme inhibitor. Synonyms: D-Arabino-1,1-(2,5-pyrazinediyl)di-1,2,3,4-butanetetrol; Tagatosazine. CAS No. 13185-73-4. Molecular formula: C12H20N2O8. Mole weight: 320.30. | |
| Fructose | API Standards; European Pharmacopoeia (Ph. Eur.); Impurity Standards; Pharmaceutical Toxicology; Pharmacopoeial Standards. Uses: For analytical and research use. Group: Reagents. Alternative Names: D(-)-Fructose,Lactulose Imp. D (EP), Fructose, (-)-d-Arabino-hex-2-ulopyranose. CAS No. 57-48-7. IUPAC Name: (2RS,3S,4R,5R)-2-(Hydroxymethyl)tetrahydropyran-2,3,4,5-tetrol. | |
| Fructose | Levulose granular. enteric coating, sustained release formulations, buccal and transdermal drug delivery. Grades: USP. CAS No. 75-48-7. Product ID: 8-01109. Molecular formula: C6H12O6. Mole weight: 180.16. | |
| Fructose | Fructose. Grades: USP pyrogen free. CAS No. 75-48-7. Product ID: 8-01498. Molecular formula: C6H12O6. Mole weight: 180.16. Purity: ≥99.5%. | |
| Fructose | Fructose is a simple ketonic monosaccharide found in many plants, where it is often bonded to glucose to form the disaccharide sucrose. Uses: Scientific research. Group: Natural products. Alternative Names: beta-D-Fructopyranose. CAS No. 7660-25-5. Pack Sizes: 10 mM * 1 mL; 500 mg; 1 g; 5 g. Product ID: HY-N0395. | |
| Fructose | Fructose occurs as odorless, colorless crystals or a white crystalline powder with a very sweet taste. Synonyms: Advantose FS 95; D-arabino-2-hexulose; Fructamyl; Fructofin; D-(-)-fructopyranose; b-D-fructose; fructosum; fruit sugar; Krystar; laevulose; levulose; nevulose. CAS No. 57-48-7. Product ID: PE-0420. Molecular formula: C6H12O6. Mole weight: 180.16. Category: flavoring Agents; Sweetening Agents; Diluent. Product Keywords: Flavoring Agents; Stabilizers; PE-0420; Fructose; flavoring Agents; Sweetening Agents; Diluent; C6H12O6; 57-48-7. UNII: 6YSS42VSEV. Chemical Name: D-Fructose. Grade: Pharmceutical Excipients. Administration route: Intravenous, oral, rectal. Dosage Form: Oral solutions; syrup, and suspensions; rectal preparations; intravenous infusions. Stability and Storage Conditions: Fructose is hygroscopic and absorbs significant amounts of moisture at relative humidities greater than 60%. Goods stored in the original sealed packaging at temperatures below 25°C and a relative humidity of less than 60% can be expected to retain stability for at least 12 months. Aqueous solutions are most stable at pH 3-4 and temperatures of 4-70°C; they may be sterilized by autoclaving. Source and Preparation: Fructose, a monosaccharide sugar, occurs naturally in honey and a large number of fruits. It may be prepared from inulin, dextrose, or sucrose by a number of methods. Commercially, fructose is mainly manufactured by crysta |  |
| Fructose-1,6-bisphosphatase-1 Inhibitor | Fructose-1,6-bisphosphatase-1 (FBPase-1) inhibitor is a cell-permeable benzoxazolo-sulfonamide compound functioning by blocking human FBPase-1 enzymatic activity with an IC50 value of 3.4 μM (Ki = 1.1 μM). Synonyms: F1,6BPase-1 Inhibitor; FBP1 Inhibitor; FBPase-1 Inhibitor; 2,5-dichloro-N-(5-chloro-2-benzoxazolyl)-benzenesulfonamide. Grades: ≥98%. CAS No. 883973-99-7. Molecular formula: C13H7Cl3N2O3S. Mole weight: 377.6. | |
| Fructose 1,6-bisphosphatase from Human, Recombinant | Fructose 1,6-bisphosphatase (FBPase; EC 3.1.3.11) is an enzyme in the liver that converts fructose-1,6-bisphosphate to fructose 6-phosphate in gluconeogenesis. Fructose bisphosphatase catalyses the reverse of the reaction which is catalysed by phosphofructokinase, which is involved in the process of glycolysis. These enzymes only catalyse the reaction in one direction each, and are regulated by metabolites such as fructose 2,6-bisphosphate so that high activity of one of the two enzymes is accompanied by low activity of the other. It is involved in many different metabolic pathways and found in most organisms. FBPase requires metal ions for catalysis (Mg2+ and Mn2+ being preferred) and the enzyme is potently inhibited by Li+. Group: Enzymes. Synonyms: Fructose-bisphosphatase; EC 3.1.3.11; FBPase; Hexose diphosphatase. Enzyme Commission Number: EC 3.1.3.11. Purity: > 90% (densitometry). FBPase. Mole weight: 36.8 kDa. Activity: 1525 pmol/min/ug. Storage: Stable for > 6 months at -80°C. Form: Liquid. Storage Buffer: 50 mM potassium phosphate pH-7.4, 50 mM sodium chloride, 0.5 mM ethylenediaminetetraaceticacid, and 2.5% glycerol. Source: E. coli. Species: Human. Fructose-bisphosphatase; EC 3.1.3.11; FBPase; Hexose diphosphatase. Cat No: NATE-1576. | |
| Fructose-1,6-diphosphate barium salt | Fructose-1,6-diphosphate barium salt. Uses: Designed for use in research and industrial production. Additional or Alternative Names: d-fructose,1,6-bis(dihydrogenphosphate),bariumsalt(1:2);BARIUM FRUCTOSE-1,6-DIPHOSPHATE;HEXOSE DIPHOSPHATE BARIUM;FRUCTOSE-1,6-DIPHOSPHATE BARIUM SALT;D-FRUCTOSE-1,6-DIPHOSPHATE DIBARIUM SALT;fructose 1,6-bis(barium phosphate);Fructose-1,6-diphosphate ba. Product Category: Heterocyclic Organic Compound. CAS No. 6035-52-5. Molecular formula: C6H12BaO12P2. Mole weight: 610.74. Purity: N/A. IUPACName: barium(2+); [(2S,3S,4R)-2,3,4-trihydroxy-5-oxo-6-phosphonatooxyhexyl] phosphate. Canonical SMILES: C(C(C(C(C(=O)COP(=O)([O-])[O-])O)O)O)OP(=O)([O-])[O-].[Ba+2].[Ba+2]. ECNumber: 227-913-9. Product ID: ACM6035525. Alfa Chemistry ISO 9001:2015 Certified. |  |
| Fructose-1-S-nitroso-N-acetyl-D,L-penicillamine | A nitric oxide donor with enhanced cytotoxicity to DU-145 human prostate cancers in vitro. Synonyms: Fructose-1-SNAP; 1-[[(2S)-2-(Acetylamino)-3-methyl-3-(nitrosothio)-1-oxobutyl]amino]-1-deoxy-β-D-Fructopyranose. CAS No. 330688-79-4. Molecular formula: C13H23N3O8S. Mole weight: 381.4. | |
| fructose-2,6-bisphosphate 2-phosphatase | The enzyme copurifies with EC 2.7.1.105 6-phosphofructo-2-kinase. (cf. EC 3.1.3.54 fructose-2,6-bisphosphate 6-phosphatase). Group: Enzymes. Synonyms: fructose-2,6-bisphosphatase; D-fructose-2,6-bisphosphate 2-phosphohydrolase. Enzyme Commission Number: EC 3.1.3.46. CAS No. 81611-75-8. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3650; fructose-2,6-bisphosphate 2-phosphatase; EC 3.1.3.46; 81611-75-8; fructose-2,6-bisphosphatase; D-fructose-2,6-bisphosphate 2-phosphohydrolase. Cat No: EXWM-3650. | |
| fructose-2,6-bisphosphate 6-phosphatase | cf. EC 3.1.3.46 fructose-2,6-bisphosphate 2-phosphatase. Group: Enzymes. Synonyms: fructose 2,6-bisphosphate-6-phosphohydrolase; fructose-2,6-bisphosphate 6-phosphohydrolase; D-fructose-2,6-bisphosphate 6-phosphohydrolase. Enzyme Commission Number: EC 3.1.3.54. CAS No. 111684-53-8. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3659; fructose-2,6-bisphosphate 6-phosphatase; EC 3.1.3.54; 111684-53-8; fructose 2,6-bisphosphate-6-phosphohydrolase; fructose-2,6-bisphosphate 6-phosphohydrolase; D-fructose-2,6-bisphosphate 6-phosphohydrolase. Cat No: EXWM-3659. | |
| Fructose-3-phosphate sodium salt | Fructose-3-phosphate sodium salt is an indispensable compound, playing a pivotal role in preserving cellular energy equilibrium and governing glucose metabolism. Noteworthy applications encompass the research of diabetes and metabolic disorders. Molecular formula: C6H13O9P·xNa. Mole weight: 260.14 (free base). | |
| fructose 5-dehydrogenase | 2,6-Dichloroindophenol can act as acceptor. Group: Enzymes. Synonyms: fructose 5-dehydrogenase (acceptor); D-fructose dehydrogenase; D-fructose:(acceptor) 5-oxidoreductase. Enzyme Commission Number: EC 1.1.99.11. CAS No. 37250-85-4. D-Fructose Dehydrogenase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0444; fructose 5-dehydrogenase; EC 1.1.99.11; 37250-85-4; fructose 5-dehydrogenase (acceptor); D-fructose dehydrogenase; D-fructose:(acceptor) 5-oxidoreductase. Cat No: EXWM-0444. | |
| fructose 5-dehydrogenase (NADP+) | This enzyme belongs to the family of oxidoreductases, specifically those acting on the CH-OH group of donor with NAD+ or NADP+ as acceptor. The systematic name of this enzyme class is D-fructose:NADP+ 5-oxidoreductase. Other names in common use include 5-ketofructose reductase (NADP+), 5-keto-D-fructose reductase (NADP+), fructose 5-(nicotinamide adenine dinucleotide phosphate), dehydrogenase, D-(-)fructose:(NADP+) 5-oxidoreductase, and fructose 5-dehydrogenase (NADP+). Group: Enzymes. Synonyms: 5-ketofructose reductase (NADP); 5-keto-D-fructose reductase (NADP+); fructose 5-(nicotinamide adenine dinucleotide phosphate) dehydrogenase; D-(-)fructose:(NADP+) 5-oxidoreductase; fructose 5-dehydrogenase (NADP). Enzyme Commission Number: EC 1.1.1.124. CAS No. 37250-53-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0028; fructose 5-dehydrogenase (NADP+); EC 1.1.1.124; 37250-53-6; 5-ketofructose reductase (NADP); 5-keto-D-fructose reductase (NADP+); fructose 5-(nicotinamide adenine dinucleotide phosphate) dehydrogenase; D-(-)fructose:(NADP+) 5-oxidoreductase; fructose 5-dehydrogenase (NADP). Cat No: EXWM-0028. | |
| Fructose-6-phosphate disodium salt dihydrate | 1g Pack Size. Group: Analytical Reagents, Biochemicals, Carbohydrates, Sugars. Formula: C 6H11O9PNa2 ¢2 H2O. CAS No. 26177-86-6. Prepack ID 28458891-1g. Molecular Weight 340.14. See USA prepack pricing. |  |
| fructose-6-phosphate phosphoketolase | Also acts on D-xylulose 5-phosphate. Group: Enzymes. Synonyms: D-fructose-6-phosphate D-erythrose-4-phosphate-lyase (phosphate-acetylating). Enzyme Commission Number: EC 4.1.2.22. CAS No. 37290-57-6. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4861; fructose-6-phosphate phosphoketolase; EC 4.1.2.22; 37290-57-6; D-fructose-6-phosphate D-erythrose-4-phosphate-lyase (phosphate-acetylating). Cat No: EXWM-4861. | |
| Fructose-alanine (mixture of diastereomers) | Fructose-alanine (mixture of diastereomers). Uses: For analytical and research use. Group: Building blocks; carbohydrates. Pack Sizes: 5MG. Catalog: APS008287. Format: Neat. Shipping: Room Temperature. | |
| Fructose-alanine (mixture of diastereomers) | An Amadori compound having the potential to alter cellular adhesion, inhibit cancer metastasis and induce apoptosis. Synonyms: N-(1-Deoxy-D-fructos-1-yl)-L-alanine; (S)-1-[(1-Carboxyethyl)amino]-1-deoxy-D-fructose; 1-Alanino-1-deoxy-D-fructose; 1-Deoxy-1-L-alanine-D-fructose; N-(1-Deoxy-D-fructosyl)-L-alanine. Grades: 95%. CAS No. 16124-24-6. Molecular formula: C9H17NO7. Mole weight: 251.23. | |
| Fructose-asparagine (Mixture of diastereomers) | An Amadori compound having the potential to alter cellular adhesion, inhibit cancer metastasis and induce apoptosis. Synonyms: N2-(1-Deoxy-D-fructos-1-yl)-L-asparagine; (S)-1-[(3-Amino-1-carboxy-3-oxopropyl)amino]-1-deoxy-D-fructose; 1-[(2-Carbamoyl-1-carboxyethyl)amino]-1-deoxy-fructose; 1-Deoxy-1-L-asparagino-D-fructose; N-(1-Deoxy-D-fructosyl)-L-asparagine. Grades: 95%. CAS No. 34393-27-6. Molecular formula: C10H18N2O8. Mole weight: 294.26. | |
| fructose-bisphosphatase | The animal enzyme also acts on sedoheptulose 1,7-bisphosphate. Group: Enzymes. Synonyms: hexose diphosphatase; FBPase; fructose 1,6-diphosphatase; fructose 1,6-diphosphate phosphatase; D-fructose 1,6-diphosphatase; fructose 1,6-bisphosphatase; fructose diphosphatase; fructose diphosphate phosphatase; fructose bisphosphate phosphatase; fructose 1,6-bisphosphate 1-phosphatase; fructose 1,6-bisphosphate phosphatase; hexose bisphosphatase; D-fructose-1,6-bisphosphate phosphatase. Enzyme Commission Number: EC 3.1.3.11. CAS No. 9001-52-9. FBPase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-3614; fructose-bisphosphatase; EC 3.1.3.11; 9001-52-9; hexose diphosphatase; FBPase; fructose 1,6-diphosphatase; fructose 1,6-diphosphate phosphatase; D-fructose 1,6-diphosphatase; fructose 1,6-bisphosphatase; fructose diphosphatase; fructose diphosphate phosphatase; fructose bisphosphate phosphatase; fructose 1,6-bisphosphate 1-phosphatase; fructose 1,6-bisphosphate phosphatase; hexose bisphosphatase; D-fructose-1,6-bisphosphate phosphatase. Cat No: EXWM-3614. | |
| fructose-bisphosphate aldolase | Also acts on (3S,4R)-ketose 1-phosphates. The yeast and bacterial enzymes are zinc proteins. The enzymes increase electron-attraction by the carbonyl group, some (Class I) forming a protonated imine with it, others (Class II), mainly of microbial origin, polarizing it with a metal ion, e.g. zinc. Group: Enzymes. Synonyms: aldolase; fructose-1,6-bisphosphate triosephosphate-lyase; fructose diphosphate aldolase; diphosphofructose aldolase; fructose 1,6-diphosphate aldolase; ketose 1-phosphate aldolase; phosphofructoaldolase; zymohexase; fructoaldolase; fructose 1-phosphate aldolase; fructose 1-monophosphate aldolase; 1,6-diphosphofructose aldolase; SMALDO; D-fructose-1,6-bisph. Enzyme Commission Number: EC 4.1.2.13. CAS No. 9024-52-6. Aldolase. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4853; fructose-bisphosphate aldolase; EC 4.1.2.13; 9024-52-6; aldolase; fructose-1,6-bisphosphate triosephosphate-lyase; fructose diphosphate aldolase; diphosphofructose aldolase; fructose 1,6-diphosphate aldolase; ketose 1-phosphate aldolase; phosphofructoaldolase; zymohexase; fructoaldolase; fructose 1-phosphate aldolase; fructose 1-monophosphate aldolase; 1,6-diphosphofructose aldolase; SMALDO; D-fructose-1,6-bisphosphate D-glyceraldehyde-3-phosphate-lyase. Cat No: EXWM-4853. | |
| Fructose Glucose Syrup | Fructose Glucose Syrup. Synonyms: High Fructose Corn Syrups. Product ID: PE-0411. Category: Flavoring agent. Product Keywords: Pharmaceutical Excipients; Excipients for Liquid Dosage Form; Fructose Glucose Syrup; Corrective Agents; Flavoring agent; /; /. UNII: NA. Grade: Pharmceutical Excipients. Source and Preparation: This product is made of wheat starch, corn starch, white starch or starch. Its suspension is liquefied and hydrolyzed by amylase at a high temperature. When the glucose is 10-20, the pH and temperature are adjusted, and then glucose amylase is used to convert to glucose. When this product is quantitatively measured, it contains fructose (C6H12O6:180.16) 53.0-58.0% and glucose (C6H12O6:180.16) 37.0-42.0%. Safety: This product is non-toxic and generally considered safe. Maximum oral dosage: 45.72g. | |
| Fructose-glutamic Acid-D5 | Fructose-glutamic acid-D5 is a labelled analogue of Fructose-glutamic acid, is an Amadori compound (derivatives of aminodeoxysugars) that is formed in food (such as dehydrated fruits tomatoes and carrots) result in the Maillard reactions. Synonyms: N-(1-Deoxy-D-fructos-1-yl)-L-glutamic Acid-D5; (S)-1-Deoxy-1-[(1,3-dicarboxypropyl)amino]-D-fructose-D5; 1-Deoxy-1-[(L-1,3-dicarboxypropyl)amino]-D-fructose-D5; L-Glutamic Acid D-Fructose Deriv.-D5; 1-Deoxy-1-(L-glutamyl)-D-fructose-D5; N-Fructosylglutamic Acid-D5. Molecular formula: C11H14D5NO9. Mole weight: 314.3. | |
| Fructoseglutamic Acid Disodium Salt | Fructoseglutamic Acid Disodium Salt is an Amadori compound (derivatives of aminodeoxysugars) that is formed in food (such as dehydrated fruits tomatoes and carrots) result in Maillard reactions. Synonyms: N-(1-Deoxy-D-fructos-1-yl)-L-glutamic Acid Disodium Salt; (S)-1-Deoxy-1-[(1,3-dicarboxypropyl)amino]-D-fructose Disodium Salt; 1-Deoxy-1-[(L-1,3-dicarboxypropyl)amino]-D-fructose Disodium Salt; L-Glutamic Acid D-Fructose Deriv. Disodium Salt; 1-Deoxy-1-(L-glutamyl)-D-fructose Disodium Salt; N-Fructosylglutamic Acid Disodium Salt. Grades: 93%. Molecular formula: C11H17NNa2O9. Mole weight: 353.23. | |
| Fructose-histidine | Fructose-histidine is an amadori compound formed in food. Group: Biochemicals. Grades: Highly Purified. CAS No. 25020-13-7. Pack Sizes: 10mg, 100mg. Molecular Formula: C12H19N3O7, Molecular Weight: 317.3. US Biological Life Sciences. | Worldwide |
| Fructose-isoleucine (mixture of diastereomers) | Fructose-isoleucine is an Amadori compound (aminodeoxysugars derivatives) that is formed in food, which could induce the Maillard reactions. Synonyms: N-(1-Deoxy-β-D-fructopyranos-1-yl)-L-isoleucine; [S-(R*,R*)]-1-[(1-Carboxy-2-methylbutyl)amino]-1-deoxy-β-D-fructopyranose. CAS No. 87304-79-8. Molecular formula: C12H23NO7. Mole weight: 293.31. | |
| Fructose Isomerase (Crude Enzyme) | In enzymology, a xylose isomerase (EC 5. 3. 1. 5) is an enzyme that catalyzes the interconversion of D-xylose and D-xylulose. This enzyme belongs to the family of isomerases, specifically those intramolecular oxidoreductases interconverting aldoses and ketoses. The isomerase has now been observed in nearly a hundred species of bacteria. Xylose-isomerases are also commonly called glucose-isomerases due to their extensive use in the industry to produce high fructose corn syrup from glucose. This product with the indicated enzyme activity was briefly purified from engineered E. coli. Applications: Synthesis; food industry; biotechnology; energy production. Group: Enzymes. Synonyms: D-xylose isomerase; D-xylose ketoisomerase; D-xylose ketol-isomerase. Enzyme Commission Number: EC 5.3.1.5. CAS No. 9023-82-9. Glucose Isomerase. Activity: Undetermined. Appearance: Clear to translucent yellow solution. Storage: at -20 °C or lower, for at least 1 month. Source: E. coli. D-xylose isomerase; D-xylose ketoisomerase; D-xylose ketol-isomerase. Pack: 100ml. Cat No: NATE-1857. | |
| Fructose L-Arginine Adduct | α-Fructose L-Arginine is an analogue of Fructose-leucine, an amadori compound having the potential properties to alter cellular adhesion, inhibit cancer metastasis and induce apoptosis. Synonyms: (S)1-[[4-[(Aminoiminomethyl)amino]-1-carboxybutyl]amino]-1-deoxy-D-fructose; D-1-[(1-Carboxy-4-guanidinobutyl)amino]-1-deoxy-fructose. CAS No. 25020-14-8. Molecular formula: C12H24N4O7. Mole weight: 336.34. | |
| Fructose-leucine (mixture of diastereomers) | An Amadori compound having the potential to alter cellular adhesion, inhibit cancer metastasis and induce apoptosis. Synonyms: N-(1-Deoxy-D-fructos-1-yl)-L-leucine; (S)-1-[(1-Carboxy-3-methylbutyl)amino]-1-deoxy-D-fructose; D-1-[(L-1-Carboxy-3-methylbutyl)amino]-1-deoxy-fructose; 1-Deoxy-1-L-leucino-D-fructose; Fructoseleucine. Grades: 98%. CAS No. 34393-18-5. Molecular formula: C12H23NO7. Mole weight: 293.31. | |
| Fructose-leucine(mixture of diastereomers) | Fructose-leucine(mixture of diastereomers). Uses: Designed for use in research and industrial production. Additional or Alternative Names: N-(1-Deoxy-D-fructos-1-yl)-L-leucine; (S)-1-[(1-Carboxy-3-methylbutyl)amino]-1-deoxy-D-fructose; D-1-[(L-1-Carboxy-3-methylbutyl)amino]-1-deoxy-fructose; 1-Deoxy-1-L-leucino-D-fructose; Fructoseleucine. Product Category: Heterocyclic Organic Compound. Appearance: Off-White to Pale Yellow Solid. CAS No. 34393-18-5. Molecular formula: C12H23NO7. Mole weight: 293.31. Purity: 0.96. IUPACName: (2R)-4-methyl-2-[[(3S,4R,5R)-2,3,4,5-tetrahydroxyoxan-2-yl]methylamino]pentanoic acid. Canonical SMILES: CC(C)CC(C(=O)O)NCC1(C(C(C(CO1)O)O)O)O. Product ID: ACM34393185. Alfa Chemistry ISO 9001:2015 Certified. | |
| Fructose-phenylalanine (mixture of diastereomers) | An Amadori compound having the potential to alter cellular adhesion, inhibit cancer metastasis and induce apoptosis. Synonyms: N-(1-Deoxy-D-fructos-1-yl)-L-phenylalanine; (S)-1-[(1-Carboxy-2-phenylethyl)amino]-1-deoxy-D-fructose; 1-[(α-Carboxyphenethyl)amino]-1-deoxy-fructose; N-(1'-Carboxy-2'-phenylethyl)amino-1-deoxyfructose. Grades: 98%. CAS No. 31105-03-0. Molecular formula: C15H21NO7. Mole weight: 327.33. | |
| Fructose-proline (mixture of diastereomers) | An Amadori compound having the potential to alter cellular adhesion, inhibit cancer metastasis and induce apoptosis. Synonyms: 1-(1-Deoxy-D-fructos-1-yl)-L-proline; (S)-1-(2-Carboxy-1-pyrrolidinyl)-1-deoxy-D-fructose; 1-Deoxy-1-L-proline-D-fructose; 1-Deoxy-1-L-prolino-D-fructose. Grades: 97%. CAS No. 29118-61-4. Molecular formula: C11H19NO7. Mole weight: 277.27. | |
| Fructose (Standard) | Fructose (Standard) is the analytical standard of Fructose. This product is intended for research and analytical applications. Fructose is a simple ketonic monosaccharide found in many plants, where it is often bonded to glucose to form the disaccharide sucrose. Uses: Scientific research. Group: Natural products. CAS No. 7660-25-5. Pack Sizes: 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-N0395R. | |
| Fructose standard for IC | , 1000 mg/L fructose in water. Group: Anions and cations standards. | |
| Fructose-tryptophan (mixture of diastereomers) | An Amadori compound having the potential properties to alter cellular adhesion, inhibit cancer metastasis and induce apoptosis. Synonyms: N-(1-Deoxy-D-fructos-1-yl)-L-tryptophan; (S)-1-[[1-Carboxy-2-(1H-indol-3-yl)ethyl]amino]-1-deoxy-D-fructose; D-Fructose-tryptophan; Fructose-L-tryptophan. Grades: 95%. CAS No. 25020-15-9. Molecular formula: C17H22N2O7. Mole weight: 366.37. | |
| Fructose Val-His-Leu-Thr-Pro-Glu Hydrochloride Salt | Fructose Val-His-Leu-Thr-Pro-Glu Hydrochloride Salt is a glycosylated peptide for diagnosing diabetes by analyzing the enzymic activity. Synonyms: N-(1-Deoxy-D-fructos-1-yl)-L-valyl-L-histidyl-L-leucyl-L-threonyl-L-prolyl-L-glutamic Acid Hydrochloride Salt; 5: PN: WO2008108385 PAGE: 23 Claimed Protein Hydrochloride Salt. Molecular formula: C37H60N8O15 xHCl. Mole weight: 856.92. | |
| Fructose Val-His Sodium Salt (Mixture of Diastereomers) | Fructose Val-His is used as a substrate in the kinetic reaction of fructosylpeptide oxidases of Coniochaeta and Eupenicillium terrenum with glycated protein molecules. Synonyms: N-(1-Deoxy-D-fructos-1-yl)-L-valyl-L-histidine Sodium Salt; (S)-3-(1H-Imidazol-4-yl)-2-((S)-3-methyl-2-((((3S,4R,5R)-2,3,4,5-tetrahydroxytetrahydro-2H-pyran-2-yl)methyl)amino)butanamido)propanoic Acid Sodium Salt; N-(1-Deoxyfructosyl)-Val-His Sodium Salt. Grades: 95%. Molecular formula: C17H27N4NaO8. Mole weight: 438.41. | |
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